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Variation of Nutritional Value of Tomato in Post-Harvest Period
(Editura Ars Docendi, 2016)
Screening tomato genotypes in terms of compounds that affect fruit quality in post-harvest period is an important task for breeders. It is important for selection of genotypes that are characterized by desirable traits, ...
Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia.
(Amer Phytopathological Soc, St Paul, 2015)
Sweet William (Dianthus barbatus, Caryophyllaceae) is a biennial or short-lived perennial plant native to southern Europe, from the Pyrenees to the Carpathians and the Balkans. During the summers of 2012 and 2013, ...
Quality and Possibilities of Use of Stabilized Sludge Compost Obtained by Inoculation with Geocell-Consortium
(Wiley-VCH VerlagWiley, 2019)
Anaerobically stabilized sludge from wastewater treatment is always a challenge from the environmental aspect of management. The agrarian environmental surroundings present a possibility for swift and efficient utilization ...
Integration of biological and conventional treatments in control of pepper bacterial spot
(Elsevier Sci Ltd, Oxford, 2019)
Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence ...
Effect of Dilute Alkaline Steeping on Mold Contamination, Toxicity, and Nutritive Value of Maize Malt
(Amer Soc Brewing Chemists Inc, St Paul, 2017)
The primary aim of this research was to investigate the effect of dilute alkaline steeping on molds and toxicity of maize malt. Samples of maize were collected from one farm located in the Serbian autonomous region Vojvodina. ...
La pourriture du collet de la tomate provoquée par Phytophtora SP. / Root neck decay of tomatoes caused by Phytophtora SP
(Paris : Institut National de la Recherche Agronomique, 1969)
La pourriture du collet et de la partie inférieure du plant de tomate est une maladie qui survient fréquemment dans les serres et dans les champs en Serbie. Elle est causée par le champignon parasite Phytophthoras sp. Ce ...
Water relations and yield of lysimeter-grown strawberries under limited irrigation
(Elsevier, 2007)
The effects of partial root-zone drying (PRD), as compared to deficit irrigation (DI) and full irrigation (FI), on strawberry (cv. Honeoye) berry yield, yield components and irrigation water use efficiency (WUEI) were ...
Effect of irrigation regime and application of kaolin on yield, quality and water use efficiency of tomato
(Elsevier, Amsterdam, 2016)
Modern agriculture is faced with two tasks: (1) to produce enough food for a growing global population, and (2) to ensure satisfactory crop quality while using water resources efficiently. A study of the effect of kaolin ...
Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits
(Amsterdam : Elsevier, 2008)
The effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on tomato fruit growth and cell wall peroxidase activity in tomato exocarp were investigated in growth chamber conditions. The RDI treatment ...
Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars
(Wiley, Hoboken, 2020)
BACKGROUND: and objectives Quinoa is considered to be a "natural functional food" due to a lot of bioactive compounds that are beneficial for human health by helping prevent the risks of different diseases. The aim of ...