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Prikaz rezultata 51-58 od 58
Content of vitamins in grains of Afila pea (Pisum sativum L.) lines
(International Society for Horticultural Science, 2007)
In order to determinate the content of vitamins in mature grains of afila pea lines, we in the Centre for Vegetable Crops started a three years research during 1993-1995. We researched total content of beta-carotene, vitamin ...
Afila gene effects on total yield of dry pea seed
(International Society for Horticultural Science, 2002)
The of gene at its recessive homozygous stage in peas causes the modification of leaves so that they only form vines with stipules instead of leaves of normal structure. The variety Filigreen of the afila type was crossed ...
Susceptibility of some pepper varieties to bacterial leaf spot caused by Xanthomonas campestris pv. vesicatoria / Osetljivost nekih sorti paprike prema prouzrokovaču bakteriozne pegavosti lista (Xanthomonas campestris pv. vesicatoria)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2008)
Susceptibility of 15 pepper varieties to bacterial leaf spot of pepper Xanthomonas campestris pv. vesicatoria was studied. Varieties (Palanačko čudo, Župska rana, Palanačka babura, Palanačka kapija, Mačvanka, Šorokšari, ...
Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike / Efficiency of Serenade (Bacillus subtilis) in controlling Xanthomonas campestris pv. vesicatoria pepper pathogen
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2006)
U cilju zaštite paprike od prouzrokovača bakteriozne pegavosti lišća paprike (Xanthomonas campestris pv. vesicatoria), tokom 2007. godine postavljen je ogled na polju Instituta u Smederevskoj Palanci sa ciljem da se ispita ...
Način nasleđivanja i fenotipska varijabilnost za debljinu perikarpa kod nor i rin genotipova paradajza / Inheritance mode and phenotypic variability for pericarp thickness in nor and rin tomato genotypes
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Debljina perikarpa kao komponenta čvrstine ploda, predstavlja bitnu karakteristiku ploda paradajza, kako zbog skladištenja, tako i zbog transporta plodova do tržišta. Metodom punog dialela (bez recipročnih ukrštanju) ...
A new semi-determinate tomato hybrid for early production
(Springer Heidelberg, Heidelberg, 2000)
By using the knowledge of the genetic constitution and the characteristics of the available tomato lines for selection, there were created several dozens of hybrid combinations characterised by semi-determinate habit, with ...
In vitro regeneracija pupoljaka iz segmenata kotiledona, hipokotila i korena kod Brassica oleraceae ssp. / In vitro shoot regeneration from cotyledon, hypocotyl and root explants in Brassica oleraceae ssp.
(Beograd : Društvo za fiziologiju biljaka SrbijeBeograd : Institut za biološka istraživanja "Siniša Stanković", 2009)
Kod šest kultivara podvrsta kupusa, brokolija, kelja i karfiola vrste Brassica oleracea istražena je sposobnost in vitro regeneracije pupoljaka. Segmenti kotiledona, hipokotila i korena klijanaca starih 7 dana korišćeni ...
Genetičke transformacije familije Brassicaceae / Transformations of Brassicaceae family
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2000)
Kupusnjače (Brassicaceae) su ekonomski veoma značajna familija biljaka. U poslednjih trideset godina jako mnogo se radi na poboljšavanju karakteristika vrsta roda Brassica. Medu novijim metodama koje se koriste u oplemenjivačke ...