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Variability of quality and rheological properties in winter wheat under the influence of ecological factors
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
This research involved analyses of six genotypes of the winter bread wheat (Toplica,
Takovčanka, Perfekta, Vizija, KG-56S, and Aleksandra) on the experimental field of Centre
for Small Grains in Kragujevac during two ...
Spinosad application for pest management of stored wheat
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
In the condition of low insecticide efficacy, Rhyzopertha dominica F. can affect particular changes in physical and chemical grain composition, since the whole pest life-cycle is spent feeding on kernel endosperm. Therefore, ...
Диверзитет алги у заштићеним подручјима - "Врело Млаве" и "Крупајско Врело" / Diverstoty of algae in protected areas - the Mlava springhead and the Krupaj springhead
(Нови Сад : Покрајински завод за заштиту природе, 2016)
Врело Млаве и Крупајско врело су заштићена подрућја североисточној Србији. Проглашена су споменицима природе и стављена под режим заштите другог степена. Међутим, и поред великог природног значаја, ова врела су веома слабо ...
Preliminary assessment of the degree of vulnerability and health risk in some fishing waters based on cyanobacteria in 2017 / Preliminarna procena stepena ranjivosti i zdravstveni rizik nekoliko ribolovnih voda na osnovu analize cijanobakterija u toku 2017. godine
(Univerzitet u Beogradu : Poljoprivredni fakultet, Zemun, 2018)
Due to increasingly present eutrofication of the aquatic ecosystems comes to frequent
occurrence of Cyanobacterial blooms, often followed by the production of cyanotoxins in
their cells. Cyanotoxins are very poisonous ...
Algae in the aquariums of the Center for fishery and biodiversity conservation of inland waters - Aquarium Kragujevac
(Institute of Marine Biology, University of Montenegro Kotor, Montenegro, 2019)
Algae are an integral part of the aquarium and it is impossible to get rid of them com-pletely, most commonly they are unwanted phenomena. The increased concentration of phosphate and nitrates is responsible for the ...
Growth and Sensitivity of Dicamba-Tolerant Soybean to Micro-Rates of 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D is prone to drift. This raises a concern regarding potential damage to non 2,4-D-tolerant soybean. The objective of this study was to investigate the impact of 2,4-D micro-rates on growth and sensitivity of ...
Stability of wheat yield on acid soil in the production of safe food
(Novi Sad : Ekološki pokret, 2014)
The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain ...
Yield components and genetic potential of two-rowed barley
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018)
The aim of this study was to determine the significance of the source of the yield variability and components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction ...
The effect of cover crops on the content of protein in grain of sweet maize
(Skoplje : “Ss. Cyril and Methodius" University in Skopje, Faculty of agricultural sciences and food, 2018)
The study was conducted in the experimental field of the Maize Research Institute Zemun Polje,Serbia, during 2013/14-2014/15. The experiment was established as a block design with fourreplications. As winter cover crops-CC ...
Variety Perfekta-another contribution to biodiversity of winter wheat in Serbia / Sorta Perfekta - još jedan dopinos biodiverzitetu ozime pšenice u Srbiji
(Novi Sad : Ekološki pokret, 2014)
The winter wheat variety Perfekta (Kg 29/3) is variety enhancer obtained by crossing of Pobeda and Studenica. It was recognized by the Commission for the approval of varieties in 2009th, after two years of investigation ...