Bacterial diseases of pepper in Yugoslavia
Само за регистроване кориснике
2001
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
During the last decade, bacterial diseases appeared to be a serious problem in the production of pepper (Capsicum annuum L) in Yugoslavia (3, 8). In some years, numerous greasy or necrotic spots and blight symptoms were observed on cotyledons of pepper transplants grown in hotbeds and plastic tunnels at the beginning of the season. At the end of June and beginning of July, small necrotic spots, surrounded by a weak halo, were frequently noticed on the leaves of pepper grown in an open field. These spots tend to coalesce, causing leaf blight and premature abscission. Scabby spots, irregular in shape, were rarely noticed on diseased fruits. However, soft rot of pepper fruits usually appeared after heavy rainfall followed by wind and hail.
Кључне речи:
Leaf Spot / Bacterial Disease / Necrotic Spot / Xanthomonas Campestris / Pepper FruitИзвор:
Plant Pathogenic Bacteria, 2001, 255-258Издавач:
- Springer, Dordrecht
Институција/група
Institut za povrtarstvoTY - CONF AU - Obradović, Aleksa AU - Mavridis, A AU - Rudolph, K AU - Arsenijević, M. AU - Mijatović, Mirjana PY - 2001 UR - http://RIVeC.institut-palanka.rs/handle/123456789/34 AB - During the last decade, bacterial diseases appeared to be a serious problem in the production of pepper (Capsicum annuum L) in Yugoslavia (3, 8). In some years, numerous greasy or necrotic spots and blight symptoms were observed on cotyledons of pepper transplants grown in hotbeds and plastic tunnels at the beginning of the season. At the end of June and beginning of July, small necrotic spots, surrounded by a weak halo, were frequently noticed on the leaves of pepper grown in an open field. These spots tend to coalesce, causing leaf blight and premature abscission. Scabby spots, irregular in shape, were rarely noticed on diseased fruits. However, soft rot of pepper fruits usually appeared after heavy rainfall followed by wind and hail. PB - Springer, Dordrecht C3 - Plant Pathogenic Bacteria T1 - Bacterial diseases of pepper in Yugoslavia EP - 258 SP - 255 UR - https://hdl.handle.net/21.15107/rcub_agrospace_341 ER -
@conference{ author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Arsenijević, M. and Mijatović, Mirjana", year = "2001", abstract = "During the last decade, bacterial diseases appeared to be a serious problem in the production of pepper (Capsicum annuum L) in Yugoslavia (3, 8). In some years, numerous greasy or necrotic spots and blight symptoms were observed on cotyledons of pepper transplants grown in hotbeds and plastic tunnels at the beginning of the season. At the end of June and beginning of July, small necrotic spots, surrounded by a weak halo, were frequently noticed on the leaves of pepper grown in an open field. These spots tend to coalesce, causing leaf blight and premature abscission. Scabby spots, irregular in shape, were rarely noticed on diseased fruits. However, soft rot of pepper fruits usually appeared after heavy rainfall followed by wind and hail.", publisher = "Springer, Dordrecht", journal = "Plant Pathogenic Bacteria", title = "Bacterial diseases of pepper in Yugoslavia", pages = "258-255", url = "https://hdl.handle.net/21.15107/rcub_agrospace_341" }
Obradović, A., Mavridis, A., Rudolph, K., Arsenijević, M.,& Mijatović, M.. (2001). Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria Springer, Dordrecht., 255-258. https://hdl.handle.net/21.15107/rcub_agrospace_341
Obradović A, Mavridis A, Rudolph K, Arsenijević M, Mijatović M. Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:255-258. https://hdl.handle.net/21.15107/rcub_agrospace_341 .
Obradović, Aleksa, Mavridis, A, Rudolph, K, Arsenijević, M., Mijatović, Mirjana, "Bacterial diseases of pepper in Yugoslavia" in Plant Pathogenic Bacteria (2001):255-258, https://hdl.handle.net/21.15107/rcub_agrospace_341 .