Преглед тема: "Tomato"
Приказ резултата 1-8 од 8
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Antioxidant and bioactive components (Carotenoid content) of tomato selection
(Scibulcom Ltd., 2017) -
Correlation between the morphological characteristics and the biochemical components of tomato fruit quality
(International Society for Horticultural Science, 1997) -
Deficit irrigation technique for reducing water use of tomato under polytunnel conditions / Tehnika redukovanog navodnjavanja za smanjeno korišćenje vode kod paradajza u uslovima plastenika
(Journal of Central European Agriculture, 2011) -
Disease intensity of some tomato viroses in Serbia
(Polish Academy of Sciences, 2000) -
Gene effects on the number of fruits per flower branch in tomato (Lycopersicum esculentum Mill.)
(International Society for Horticultural Science, 1999) -
Inheritance mode and gene effects on the yield of various tomato genotypes
(International Society for Horticultural Science, 1997)