Преглед тема: "antioxidant activity"
Приказ резултата 1-6 од 6
-
Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity
(University Putra Malaysia : Faculty of Food Science and Technology, 2024) -
Varijabilnost kvalitativnih parametara u zavisnosti od boje ploda paradajza / Variability of qualitative parameters depending on tomato fruit color
(Smederevska Palanka : Institut za povrtarstvo, 2023)