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New snap bean varieties
(International Society for Horticultural Science, 1997)
The aim of our selection research was to create new snap bean varieties suitable for all kinds of consumption and processing and also resistant to diseases. We used the following varieties for our crosses: Palanačka Rana, ...
Breeding potential of local tomato populations for beta-carotene and vitamin C
(International Society for Horticultural Science, 2002)
Samples of 25 entirely different autochthonous tomato varieties and local tomato populations originated from the area of the former Yugoslavia, were investigated. The content of beta-carotene and vitamin C of the fruits ...
Pepper Diseases in Balkan Region
(International Society for Horticultural Science, 2012)
One of the most important problems affecting pepper production in the Balkan peninsula is the occurrence of common pathogens causing severe diseases and epidemics resulting in reduced and compromised yield. Phytophthora ...
Gene effects on the number of fruits per flower branch in tomato (Lycopersicum esculentum Mill.)
(International Society for Horticultural Science, 1999)
We performed the genetic analysis of 6 tomato hybrids originating from 6 inbred lines (D-150, S-49, S-35, H-52, Kg-z and SP-109). We produced their descendant generation F1, F2, BC1 and BC 2 In order to estimate the genetic ...
The effect of partial root drying on growth and ions content and distribution on tomato
(International Society for Horticultural Science, 2006)
Partial root drying (PRD) is a new irrigation and growing plants technique which improves the water use efficiency without significant yield reduction. The aim of the presented paper was to investigate the effect of PRD ...
The effects of nitrogen nutrition on light interception parameters
(International Society for Horticultural Science, 2006)
Parameters of light interception have an important role in plant growth and dry matter production. Those parameters are: leaf area index (LAI), cumulative interception (CI), light interception (I) and light use efficiency ...
The influence of fertilization on the yield of different carrot varieties
(International Society for Horticultural Science, 1997)
In this experiment we employed different types of fertilization on some carrot varieties. The cultivars which we used were following: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunschweis. ...
New tomato hybrids with long shelf life
(International Society for Horticultural Science, 2008)
Slow ripening and long shelf life of tomato fruits are traits controlled by several ripening inhibitor genes (nor - non-ripening, nr - never ripe, rin - ripening inhibitor, ale - alcobaca). In our tomato breeding programs, ...
The effect of parent's germplasm on yield components of F1, F2 and F3 generations of pepper hybrids (Capsicum annuum L.)
(International Society for Horticultural Science, 2007)
The aim of this research was to determine genetic values for the number and weight of fruits in F1 and F2 generation of diallely crossed pepper genotypes, and to evaluate the effects of applying the pedigree and bulk ...
Production of Vegetable and Potato Seed in Serbia
(International Society for Horticultural Science, 2012)
Stability and ability to produce enough seed material is of a strategic importance for every country with serious agricultural production. Breeding centers in Republic of Serbia represent the main base of seed production ...