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Effect of nitrogen fertilization on winter wheat quality

Authorized Users Only
2010
Authors
Zečević, Veselinka
Knežević, Desimir
Bošković, Jelena
Mićanović, Danica
Dozet, Gordana
Article (Published version)
Metadata
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Abstract
A field experiment was conducted to investigate the effect of nitrogen fertilizer applications on some quality components of wheat. For winter wheat genotypes (Ana Morava, Vizija, L-3027 and Perla) were grown at Small Grains Research Centre Kragujevac in three years (2005–2007) at three levels of nitrogen fertilization (N1 = 60 kg N ha−1, N2 = 90 kg N ha−1 and N3 = 120 kg N ha−1). Zeleny sedimentation value and wet gluten content in divergent wheat genotypes were analyzed in depending on the nitrogen nutrition and years. Nitrogen fertilization significantly increased sedimentation value and wet gluten content. The highest increasing of both traits established in N3 variant when applied 120 kg ha−1 of nitrogen. Genotypes reacted differently to N level increasing. Cultivar Perla had the highest value of sedimentation and wet gluten content and this cultivar the best reacted to increasing N levels. Statistically significant differences for sedimentation value and wet gluten content were f...ound among cultivars, years, N-doses and for all their interactions. The results have shown that the best quality of wheat was with nitrogen applied of 120 kg N ha−1. Correlation between nitrogen applications and sedimentation value was significant (r = 0.208*), while between N-doses and wet gluten content was high significant (r = 0.290**). Sedimentation value and wet gluten content positively correlated (r = 0.783**).

Keywords:
winter wheat / nitrogen / Zeleny sedimentation / wet gluten content
Source:
Cereal Research Communications, 2010, 38, 2, 243-249
Publisher:
  • Springer

DOI: 10.1556/CRC.38.2010.2.10

ISSN: 0133-3720

WoS: 000278038700010

[ Google Scholar ]
15
URI
http://RIVeC.institut-palanka.rs/handle/123456789/226
Collections
  • Radovi istraživača Instituta za povratarstvo pre dolaska u Institut / Previous papers of the Institute's researchers
Institution/Community
Institut za povrtarstvo
TY  - JOUR
AU  - Zečević, Veselinka
AU  - Knežević, Desimir
AU  - Bošković, Jelena
AU  - Mićanović, Danica
AU  - Dozet, Gordana
PY  - 2010
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/226
AB  - A field experiment was conducted to investigate the effect of nitrogen fertilizer applications on some quality components of wheat. For winter wheat genotypes (Ana Morava, Vizija, L-3027 and Perla) were grown at Small Grains Research Centre Kragujevac in three years (2005–2007) at three levels of nitrogen fertilization (N1 = 60 kg N ha−1, N2 = 90 kg N ha−1 and N3 = 120 kg N ha−1). Zeleny sedimentation value and wet gluten content in divergent wheat genotypes were analyzed in depending on the nitrogen nutrition and years. Nitrogen fertilization significantly increased sedimentation value and wet gluten content. The highest increasing of both traits established in N3 variant when applied 120 kg ha−1 of nitrogen. Genotypes reacted differently to N level increasing. Cultivar Perla had the highest value of sedimentation and wet gluten content and this cultivar the best reacted to increasing N levels. Statistically significant differences for sedimentation value and wet gluten content were found among cultivars, years, N-doses and for all their interactions. The results have shown that the best quality of wheat was with nitrogen applied of 120 kg N ha−1. Correlation between nitrogen applications and sedimentation value was significant (r = 0.208*), while between N-doses and wet gluten content was high significant (r = 0.290**). Sedimentation value and wet gluten content positively correlated (r = 0.783**).
PB  - Springer
T2  - Cereal Research Communications
T2  - Cereal Research CommunicationsCEREAL RESEARCH COMMUNICATIONS
T1  - Effect of nitrogen fertilization on winter wheat quality
EP  - 249
IS  - 2
SP  - 243
VL  - 38
DO  - 10.1556/CRC.38.2010.2.10
ER  - 
@article{
author = "Zečević, Veselinka and Knežević, Desimir and Bošković, Jelena and Mićanović, Danica and Dozet, Gordana",
year = "2010",
abstract = "A field experiment was conducted to investigate the effect of nitrogen fertilizer applications on some quality components of wheat. For winter wheat genotypes (Ana Morava, Vizija, L-3027 and Perla) were grown at Small Grains Research Centre Kragujevac in three years (2005–2007) at three levels of nitrogen fertilization (N1 = 60 kg N ha−1, N2 = 90 kg N ha−1 and N3 = 120 kg N ha−1). Zeleny sedimentation value and wet gluten content in divergent wheat genotypes were analyzed in depending on the nitrogen nutrition and years. Nitrogen fertilization significantly increased sedimentation value and wet gluten content. The highest increasing of both traits established in N3 variant when applied 120 kg ha−1 of nitrogen. Genotypes reacted differently to N level increasing. Cultivar Perla had the highest value of sedimentation and wet gluten content and this cultivar the best reacted to increasing N levels. Statistically significant differences for sedimentation value and wet gluten content were found among cultivars, years, N-doses and for all their interactions. The results have shown that the best quality of wheat was with nitrogen applied of 120 kg N ha−1. Correlation between nitrogen applications and sedimentation value was significant (r = 0.208*), while between N-doses and wet gluten content was high significant (r = 0.290**). Sedimentation value and wet gluten content positively correlated (r = 0.783**).",
publisher = "Springer",
journal = "Cereal Research Communications, Cereal Research CommunicationsCEREAL RESEARCH COMMUNICATIONS",
title = "Effect of nitrogen fertilization on winter wheat quality",
pages = "249-243",
number = "2",
volume = "38",
doi = "10.1556/CRC.38.2010.2.10"
}
Zečević, V., Knežević, D., Bošković, J., Mićanović, D.,& Dozet, G.. (2010). Effect of nitrogen fertilization on winter wheat quality. in Cereal Research Communications
Springer., 38(2), 243-249.
https://doi.org/10.1556/CRC.38.2010.2.10
Zečević V, Knežević D, Bošković J, Mićanović D, Dozet G. Effect of nitrogen fertilization on winter wheat quality. in Cereal Research Communications. 2010;38(2):243-249.
doi:10.1556/CRC.38.2010.2.10 .
Zečević, Veselinka, Knežević, Desimir, Bošković, Jelena, Mićanović, Danica, Dozet, Gordana, "Effect of nitrogen fertilization on winter wheat quality" in Cereal Research Communications, 38, no. 2 (2010):243-249,
https://doi.org/10.1556/CRC.38.2010.2.10 . .

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