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Winter greenhouse vegetable production enhanced by the brown seaweed extracts

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2017
bitstream_564.pdf (451.7Kb)
Authors
Ugrinović, Milan
Girek, Zdenka
Pavlović, Suzana
Moravčević, Đorđe
Dozet, Gordana
Spasić, Marija
Zečević, Bogoljub
Contributors
Kovačević, Dušan
Conference object (Published version)
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Abstract
Owing to the content of hormones, vitamins and enzymes, brown algae extract, Ascophyllum nodosum L. (ANE) has plant growth promoting effect despite the small content of the major plant nutrients (N, P, K etc.). In addition, due to its natural content of physiologically active substances, ANE can alleviate the effects of stress in treated plants. This may have a particularly great importance for the winter production of vegetables in greenhouses in which the soil is usually highly saturated with nutrients. In order to determine the plant growth promoting effects of three different ANE, the experiment was conducted in the greenhouse of the Institute of vegetable crops in Smederevska Palanka, Serbia, on the vertisol soil type. The low-temperature tolerant species radish (Raphanus sativus var. radicula L.), spinach (Spinacia olerace L.) and garlic (Allium sativum L.) were sown in late autumn and treated with three different ANE. Plant height, plant mass, the number of leaves per plant and ...yield were measured. Comparing to untreated plants, examined traits on radish treated with ANE were not significantly different. However, ANE enhanced the plant mass and yields of spinach and onion. The application of ANE for vegetable cultivation in greenhouses during the winter can be recommended for conventional as well as for organic production systems.

Keywords:
Greenhouse cultivation / Sustainable production / Fertilizers
Source:
Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017, 2017, 1647-1653
Publisher:
  • Istočno Sarajevo : Poljoprivredni fakultet
Note:
  • Zbornik: chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/viewer.html?pdfurl=http%3A%2F%2Fagrosym.ues.rs.ba%2Farticle%2Fshowpdf%2FBOOK_OF_PROCEEDINGS_2017_FINAL.pdf&clen=31588830&chunk=true

ISBN: 978-99976-718-1-3

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_rivec_233
URI
http://RIVeC.institut-palanka.rs/handle/123456789/233
Collections
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
Institution/Community
Institut za povrtarstvo
TY  - CONF
AU  - Ugrinović, Milan
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Moravčević, Đorđe
AU  - Dozet, Gordana
AU  - Spasić, Marija
AU  - Zečević, Bogoljub
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/233
AB  - Owing to the content of hormones, vitamins and enzymes, brown algae extract, Ascophyllum nodosum L. (ANE) has plant growth promoting effect despite the small content of the major plant nutrients (N, P, K etc.). In addition, due to its natural content of physiologically active substances, ANE can alleviate the effects of stress in treated plants. This may have a particularly great importance for the winter production of vegetables in greenhouses in which the soil is usually highly saturated with nutrients. In order to determine the plant growth promoting effects of three different ANE, the experiment was conducted in the greenhouse of the Institute of vegetable crops in Smederevska Palanka, Serbia, on the vertisol soil type. The low-temperature tolerant species radish (Raphanus sativus var. radicula L.), spinach (Spinacia olerace L.) and garlic (Allium sativum L.) were sown in late autumn and treated with three different ANE. Plant height, plant mass, the number of leaves per plant and yield were measured. Comparing to untreated plants, examined traits on radish treated with ANE were not significantly different. However, ANE enhanced the plant mass and yields of spinach and onion. The application of ANE for vegetable cultivation in greenhouses during the winter can be recommended for conventional as well as for organic production systems.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017
T1  - Winter greenhouse vegetable production enhanced by the brown seaweed extracts
EP  - 1653
SP  - 1647
ER  - 
@conference{
author = "Ugrinović, Milan and Girek, Zdenka and Pavlović, Suzana and Moravčević, Đorđe and Dozet, Gordana and Spasić, Marija and Zečević, Bogoljub",
year = "2017",
abstract = "Owing to the content of hormones, vitamins and enzymes, brown algae extract, Ascophyllum nodosum L. (ANE) has plant growth promoting effect despite the small content of the major plant nutrients (N, P, K etc.). In addition, due to its natural content of physiologically active substances, ANE can alleviate the effects of stress in treated plants. This may have a particularly great importance for the winter production of vegetables in greenhouses in which the soil is usually highly saturated with nutrients. In order to determine the plant growth promoting effects of three different ANE, the experiment was conducted in the greenhouse of the Institute of vegetable crops in Smederevska Palanka, Serbia, on the vertisol soil type. The low-temperature tolerant species radish (Raphanus sativus var. radicula L.), spinach (Spinacia olerace L.) and garlic (Allium sativum L.) were sown in late autumn and treated with three different ANE. Plant height, plant mass, the number of leaves per plant and yield were measured. Comparing to untreated plants, examined traits on radish treated with ANE were not significantly different. However, ANE enhanced the plant mass and yields of spinach and onion. The application of ANE for vegetable cultivation in greenhouses during the winter can be recommended for conventional as well as for organic production systems.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017",
title = "Winter greenhouse vegetable production enhanced by the brown seaweed extracts",
pages = "1653-1647"
}
Ugrinović, M., Girek, Z., Pavlović, S., Moravčević, Đ., Dozet, G., Spasić, M.,& Zečević, B.. (2017). Winter greenhouse vegetable production enhanced by the brown seaweed extracts. in Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017
Istočno Sarajevo : Poljoprivredni fakultet., 1647-1653.
Ugrinović M, Girek Z, Pavlović S, Moravčević Đ, Dozet G, Spasić M, Zečević B. Winter greenhouse vegetable production enhanced by the brown seaweed extracts. in Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017. 2017;:1647-1653..
Ugrinović, Milan, Girek, Zdenka, Pavlović, Suzana, Moravčević, Đorđe, Dozet, Gordana, Spasić, Marija, Zečević, Bogoljub, "Winter greenhouse vegetable production enhanced by the brown seaweed extracts" in Book of Proceedings : VIII International Scientific Agriculture Symposium "Agrosym 2017", Jahorina, October 05 - 08, 2017 (2017):1647-1653.

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