RIVeC - Repository of the Institute for Vegetable Crops
Institute for Vegetable Crops
    • English
    • Српски
    • Српски (Serbia)
  • English 
    • English
    • Serbian (Cyrillic)
    • Serbian (Latin)
  • Login
View Item 
  •   RIVeC
  • Institut za povrtarstvo
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
  • View Item
  •   RIVeC
  • Institut za povrtarstvo
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike

Efficiency of Serenade (Bacillus subtilis) in controlling Xanthomonas campestris pv. vesicatoria pepper pathogen

Thumbnail
2006
Full Text (191.5Kb)
Authors
Đorđević, Mladen
Zečević, Bogoljub
Damjanović, Milan
Article (Published version)
Metadata
Show full item record
Abstract
U cilju zaštite paprike od prouzrokovača bakteriozne pegavosti lišća paprike (Xanthomonas campestris pv. vesicatoria), tokom 2007. godine postavljen je ogled na polju Instituta u Smederevskoj Palanci sa ciljem da se ispita efikasnost biološkog preparata Serenade WP (Bacillus subtilis) u odnosu na preparate na bazi bakra kao standard. Ispitivanja su obavljena na sorti Palanačka kapija. Za inokulaciju korišćen je soj bakterije KFB 4 (10ˉ8 cfu/mol). Preparati su primenjeni u sledećim koncentarcijama: Serenade WP(0,3%) i (0,4%), Blauvit (0,5%), Bordo-blue (0.5%) i Bakrocid S-50 (0,5%). Ogled je postavljen u tri ponavljanja sa sledećim tretmanima: (a) biljke tretirane preparatima, a nakon 2 sata inokulisane suspenzijom bakterija; (b) biljke inokulisane suspenzijom bakterija a posle 4 sata tretirane preparatima; (c) biljke tretirane samo preparatima; (d) biljke tretirane samo suspenzijom bakterija; (e) ne inokulisane i netretirane biljke. Inokulacija je vršena u fenofazi 8-10 listova ručnom ...prskalicom. Konstantovanje prvih simptoma izvršeno je 7 dana nakon inokulacije. Ocena efikasnosti preparata 10 dana posle inokulacije, uzimanjem 100 listova po slučajnom izboru. Indeks oboljenja ocenjen je po Townsend-Heuberger-u. Na osnovu dobijenih rezultata zaključujemo da je preparat Serenade pokazao visok stepen efikasnosti u obe koncentracije, u odnosu na standardne bakarne preparate, kako pre (70.5%, odnosno 78.6%) tako i nakon inokulacije (75.2%, odnosno 82.5%).

Xanthomonas campestris pv. vesicatoria causes bacterial leaf spot of pepper. Control of this pathogen could be very significant, economically. During 2007, a trial has been set up at the experimental field at the Institute for Vegetable Crops, in order to investigate efficiency of preparation SERENADE® WP (Bacillus subtilis) and compare it to the copper preparations (standard). The researches have been performed on pepper variety PALANAČKA KAPIJA. Inoculation has been performed by using bacteria type KFB 4 (10ˉ8 cfu/mol). Preparations have been applied in following concentrations: SERENADE® WP (0, 3%) and (0, 4%), BLAUVIT (0, 5%), BORDO-BLUE (0.5%) and BAKROCID (0, 5%). Trial has been set with three replications and with following treatments: (a) Plants treated with preparations, and two hours later inoculated with bacteria suspension; (b) Plants inoculated firstly with bacteria suspension, and than, 4 hours later, with preparations; (c) Plants treated with preparations only; (d) Plant...s treated with bacteria suspension only; (e) Non-inoculated and non-treated plants. Inoculation has been performed in 8-10 leaves phoenophase, with hand sprayer. The first symptoms have been observed 7 days after inoculation, while preparation efficiency has been observed 10 days after inoculation, by testing 100 random leaves. Disease index has been set by Townsend-Heuberger model. The results show that SERENADE® WP was highly significant in both concentrations, comparing to standard copper preparations, both before (70.5% i.e. 78.6%) and after inoculation (75.2% i.e. 82.5%).

Keywords:
copper preparations / Serenade (Bacillus subtilis) / Xanthomonas campestris pv. vesicatoria / bakarni preparati / Serenade (Bacillus subtilis) / Xanthomonas campestris pv. vesicatoria
Source:
Zaštita bilja, 2006, 57, 1-4, 115-120
Publisher:
  • Institut za zaštitu bilja i životnu sredinu, Beograd

ISSN: 0372-7866

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_rivec_56
URI
http://RIVeC.institut-palanka.rs/handle/123456789/56
Collections
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
Institution/Community
Institut za povrtarstvo
TY  - JOUR
AU  - Đorđević, Mladen
AU  - Zečević, Bogoljub
AU  - Damjanović, Milan
PY  - 2006
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/56
AB  - U cilju zaštite paprike od prouzrokovača bakteriozne pegavosti lišća paprike (Xanthomonas campestris pv. vesicatoria), tokom 2007. godine postavljen je ogled na polju Instituta u Smederevskoj Palanci sa ciljem da se ispita efikasnost biološkog preparata Serenade WP (Bacillus subtilis) u odnosu na preparate na bazi bakra kao standard. Ispitivanja su obavljena na sorti Palanačka kapija. Za inokulaciju korišćen je soj bakterije KFB 4 (10ˉ8 cfu/mol). Preparati su primenjeni u sledećim koncentarcijama: Serenade WP(0,3%) i (0,4%), Blauvit (0,5%), Bordo-blue (0.5%) i Bakrocid S-50 (0,5%). Ogled je postavljen u tri ponavljanja sa sledećim tretmanima: (a) biljke tretirane preparatima, a nakon 2 sata inokulisane suspenzijom bakterija; (b) biljke inokulisane suspenzijom bakterija a posle 4 sata tretirane preparatima; (c) biljke tretirane samo preparatima; (d) biljke tretirane samo suspenzijom bakterija; (e) ne inokulisane i netretirane biljke. Inokulacija je vršena u fenofazi 8-10 listova ručnom prskalicom. Konstantovanje prvih simptoma izvršeno je 7 dana nakon inokulacije. Ocena efikasnosti preparata 10 dana posle inokulacije, uzimanjem 100 listova po slučajnom izboru. Indeks oboljenja ocenjen je po Townsend-Heuberger-u. Na osnovu dobijenih rezultata zaključujemo da je preparat Serenade pokazao visok stepen efikasnosti u obe koncentracije, u odnosu na standardne bakarne preparate, kako pre (70.5%, odnosno 78.6%) tako i nakon inokulacije (75.2%, odnosno 82.5%).
AB  - Xanthomonas campestris pv. vesicatoria causes bacterial leaf spot of pepper. Control of this pathogen could be very significant, economically. During 2007, a trial has been set up at the experimental field at the Institute for Vegetable Crops, in order to investigate efficiency of preparation SERENADE® WP (Bacillus subtilis) and compare it to the copper preparations (standard). The researches have been performed on pepper variety PALANAČKA KAPIJA. Inoculation has been performed by using bacteria type KFB 4 (10ˉ8 cfu/mol). Preparations have been applied in following concentrations: SERENADE® WP (0, 3%) and (0, 4%), BLAUVIT (0, 5%), BORDO-BLUE (0.5%) and BAKROCID (0, 5%). Trial has been set with three replications and with following treatments: (a) Plants treated with preparations, and two hours later inoculated with bacteria suspension; (b) Plants inoculated firstly with bacteria suspension, and than, 4 hours later, with preparations; (c) Plants treated with preparations only; (d) Plants treated with bacteria suspension only; (e) Non-inoculated and non-treated plants. Inoculation has been performed in 8-10 leaves phoenophase, with hand sprayer. The first symptoms have been observed 7 days after inoculation, while preparation efficiency has been observed 10 days after inoculation, by testing 100 random leaves. Disease index has been set by Townsend-Heuberger model. The results show that SERENADE® WP was highly significant in both concentrations, comparing to standard copper preparations, both before (70.5% i.e. 78.6%) and after inoculation (75.2% i.e. 82.5%).
PB  - Institut za zaštitu bilja i životnu sredinu, Beograd
T2  - Zaštita bilja
T1  - Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike
T1  - Efficiency of Serenade (Bacillus subtilis) in controlling Xanthomonas campestris pv. vesicatoria pepper pathogen
EP  - 120
IS  - 1-4
SP  - 115
VL  - 57
UR  - conv_58
ER  - 
@article{
author = "Đorđević, Mladen and Zečević, Bogoljub and Damjanović, Milan",
year = "2006",
abstract = "U cilju zaštite paprike od prouzrokovača bakteriozne pegavosti lišća paprike (Xanthomonas campestris pv. vesicatoria), tokom 2007. godine postavljen je ogled na polju Instituta u Smederevskoj Palanci sa ciljem da se ispita efikasnost biološkog preparata Serenade WP (Bacillus subtilis) u odnosu na preparate na bazi bakra kao standard. Ispitivanja su obavljena na sorti Palanačka kapija. Za inokulaciju korišćen je soj bakterije KFB 4 (10ˉ8 cfu/mol). Preparati su primenjeni u sledećim koncentarcijama: Serenade WP(0,3%) i (0,4%), Blauvit (0,5%), Bordo-blue (0.5%) i Bakrocid S-50 (0,5%). Ogled je postavljen u tri ponavljanja sa sledećim tretmanima: (a) biljke tretirane preparatima, a nakon 2 sata inokulisane suspenzijom bakterija; (b) biljke inokulisane suspenzijom bakterija a posle 4 sata tretirane preparatima; (c) biljke tretirane samo preparatima; (d) biljke tretirane samo suspenzijom bakterija; (e) ne inokulisane i netretirane biljke. Inokulacija je vršena u fenofazi 8-10 listova ručnom prskalicom. Konstantovanje prvih simptoma izvršeno je 7 dana nakon inokulacije. Ocena efikasnosti preparata 10 dana posle inokulacije, uzimanjem 100 listova po slučajnom izboru. Indeks oboljenja ocenjen je po Townsend-Heuberger-u. Na osnovu dobijenih rezultata zaključujemo da je preparat Serenade pokazao visok stepen efikasnosti u obe koncentracije, u odnosu na standardne bakarne preparate, kako pre (70.5%, odnosno 78.6%) tako i nakon inokulacije (75.2%, odnosno 82.5%)., Xanthomonas campestris pv. vesicatoria causes bacterial leaf spot of pepper. Control of this pathogen could be very significant, economically. During 2007, a trial has been set up at the experimental field at the Institute for Vegetable Crops, in order to investigate efficiency of preparation SERENADE® WP (Bacillus subtilis) and compare it to the copper preparations (standard). The researches have been performed on pepper variety PALANAČKA KAPIJA. Inoculation has been performed by using bacteria type KFB 4 (10ˉ8 cfu/mol). Preparations have been applied in following concentrations: SERENADE® WP (0, 3%) and (0, 4%), BLAUVIT (0, 5%), BORDO-BLUE (0.5%) and BAKROCID (0, 5%). Trial has been set with three replications and with following treatments: (a) Plants treated with preparations, and two hours later inoculated with bacteria suspension; (b) Plants inoculated firstly with bacteria suspension, and than, 4 hours later, with preparations; (c) Plants treated with preparations only; (d) Plants treated with bacteria suspension only; (e) Non-inoculated and non-treated plants. Inoculation has been performed in 8-10 leaves phoenophase, with hand sprayer. The first symptoms have been observed 7 days after inoculation, while preparation efficiency has been observed 10 days after inoculation, by testing 100 random leaves. Disease index has been set by Townsend-Heuberger model. The results show that SERENADE® WP was highly significant in both concentrations, comparing to standard copper preparations, both before (70.5% i.e. 78.6%) and after inoculation (75.2% i.e. 82.5%).",
publisher = "Institut za zaštitu bilja i životnu sredinu, Beograd",
journal = "Zaštita bilja",
title = "Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike, Efficiency of Serenade (Bacillus subtilis) in controlling Xanthomonas campestris pv. vesicatoria pepper pathogen",
pages = "120-115",
number = "1-4",
volume = "57",
url = "conv_58"
}
Đorđević, M., Zečević, B.,& Damjanović, M.. (2006). Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike. in Zaštita bilja
Institut za zaštitu bilja i životnu sredinu, Beograd., 57(1-4), 115-120.
conv_58
Đorđević M, Zečević B, Damjanović M. Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike. in Zaštita bilja. 2006;57(1-4):115-120.
conv_58 .
Đorđević, Mladen, Zečević, Bogoljub, Damjanović, Milan, "Efikasnost preparata Serenade® (Bacillus subtilis) u suzbijanju Xanthomonas campestris pv. vesicatoria patogena paprike" in Zaštita bilja, 57, no. 1-4 (2006):115-120,
conv_58 .

DSpace software copyright © 2002-2015  DuraSpace
About the RIVeC Repository | Send Feedback

OpenAIRERCUB
 

 

All of DSpaceInstitutions/communitiesAuthorsTitlesSubjectsThis institutionAuthorsTitlesSubjects

Statistics

View Usage Statistics

DSpace software copyright © 2002-2015  DuraSpace
About the RIVeC Repository | Send Feedback

OpenAIRERCUB