RIVeC - Repository of the Institute for Vegetable Crops
Institute for Vegetable Crops
    • English
    • Српски
    • Српски (Serbia)
  • English 
    • English
    • Serbian (Cyrillic)
    • Serbian (Latin)
  • Login
View Item 
  •   RIVeC
  • Institut za povrtarstvo
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
  • View Item
  •   RIVeC
  • Institut za povrtarstvo
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
  • View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.

Effects of fertilizers on nutritive characteristics of carrot

Authorized Users Only
2007
Authors
Zdravković, Milan
Damjanović, Milan
Cvikić, Dejan
Zdravković, Jasmina
Conference object (Published version)
Metadata
Show full item record
Abstract
In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was a...pplied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded.

Keywords:
daucus carota / fertilization / yield / root / chemical structure
Source:
Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes, 2007, 729, 361-365
Publisher:
  • International Society for Horticultural Science

DOI: 10.17660/ActaHortic.2007.729.60

ISBN: 978-90-66057-39-5

ISSN: 0567-7572

WoS: 000245943000060

Scopus: 2-s2.0-70449382452
[ Google Scholar ]
4
URI
http://RIVeC.institut-palanka.rs/handle/123456789/72
Collections
  • Radovi sa afilijacijom Instituta za povrtarstvo / Papers with the Institute for Vegetable Crops affiliation
Institution/Community
Institut za povrtarstvo
TY  - CONF
AU  - Zdravković, Milan
AU  - Damjanović, Milan
AU  - Cvikić, Dejan
AU  - Zdravković, Jasmina
PY  - 2007
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/72
AB  - In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was applied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes
T1  - Effects of fertilizers on nutritive characteristics of carrot
EP  - 365
IS  - 729
SP  - 361
DO  - 10.17660/ActaHortic.2007.729.60
UR  - conv_132
ER  - 
@conference{
author = "Zdravković, Milan and Damjanović, Milan and Cvikić, Dejan and Zdravković, Jasmina",
year = "2007",
abstract = "In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was applied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes",
title = "Effects of fertilizers on nutritive characteristics of carrot",
pages = "365-361",
number = "729",
doi = "10.17660/ActaHortic.2007.729.60",
url = "conv_132"
}
Zdravković, M., Damjanović, M., Cvikić, D.,& Zdravković, J.. (2007). Effects of fertilizers on nutritive characteristics of carrot. in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes
International Society for Horticultural Science.(729), 361-365.
https://doi.org/10.17660/ActaHortic.2007.729.60
conv_132
Zdravković M, Damjanović M, Cvikić D, Zdravković J. Effects of fertilizers on nutritive characteristics of carrot. in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes. 2007;(729):361-365.
doi:10.17660/ActaHortic.2007.729.60
conv_132 .
Zdravković, Milan, Damjanović, Milan, Cvikić, Dejan, Zdravković, Jasmina, "Effects of fertilizers on nutritive characteristics of carrot" in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes, no. 729 (2007):361-365,
https://doi.org/10.17660/ActaHortic.2007.729.60 .,
conv_132 .

DSpace software copyright © 2002-2015  DuraSpace
About the RIVeC Repository | Send Feedback

OpenAIRERCUB
 

 

All of DSpaceInstitutions/communitiesAuthorsTitlesSubjectsThis institutionAuthorsTitlesSubjects

Statistics

View Usage Statistics

DSpace software copyright © 2002-2015  DuraSpace
About the RIVeC Repository | Send Feedback

OpenAIRERCUB