Yield components and genetic potential of winter barley on alluvium soil of South Serbia
2024
Преузимање 🢃
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The experiment was established in the experimental field at the experimental field in Leskovac (Serbia) during the three growing seasons. The objective of this study was to investigate the influence of genotype and environment on the yield of winter barley cultivars (Nonius, Bc Srećko and Bc Bosut). The following characteristics were analysed: grain yield, 1000 grain weight and test weight. The grain yield of winter barley significantly varied across years, from 3.463 t/ha in 2021/22 to 4.971 t/ha in 2020/21. The highest yield, 1000 grain weight and test weight in all barley varieties were in the first vegetation period with moderate temperatures at the time of grain filling and a large amount of precipitation. The average yield during the three-year trial, for all examined barley varieties in the study was 4.454 t/ha. The highest three-year average of grain yield (4.701 t/ha) were obtained by Nonius cultivar. The average 1000 grain weight in the study was 46.31 g. The test weight for ...all examined barley varieties in the study was 60.52 kg/hl.
Analysis of variance revealed a highly significant effect of the growing season on all studied traits of barley. A highly significant effect of genotype on 1000 grain weight was determined. Correlation coefficients showed large variations, which results from the interaction between the properties within each genotype and genotype interactions with environmental factors.
Кључне речи:
cultivar / grain yield / winter barleyИзвор:
Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia, 2024, 31-40Издавач:
- Šabac : Academy of Applied Studies
Финансирање / пројекти:
- Министарство науке, технолошког развоја и иновација Републике Србије, институционално финансирање - 200216 (Институт за повртарство, Смедеревска Паланка) (RS-MESTD-inst-2020-200216)
- Bilateral project Republic of Serbia and Republic of Croatia, 2023-2025: Аlternative and fodder plants as a source of protein and functional food
Институција/група
Institut za povrtarstvoTY - CONF AU - Rajičić, Vera AU - Terzić, Dragan AU - Stojiljković, Jelena PY - 2024 UR - http://RIVeC.institut-palanka.rs/handle/123456789/910 AB - The experiment was established in the experimental field at the experimental field in Leskovac (Serbia) during the three growing seasons. The objective of this study was to investigate the influence of genotype and environment on the yield of winter barley cultivars (Nonius, Bc Srećko and Bc Bosut). The following characteristics were analysed: grain yield, 1000 grain weight and test weight. The grain yield of winter barley significantly varied across years, from 3.463 t/ha in 2021/22 to 4.971 t/ha in 2020/21. The highest yield, 1000 grain weight and test weight in all barley varieties were in the first vegetation period with moderate temperatures at the time of grain filling and a large amount of precipitation. The average yield during the three-year trial, for all examined barley varieties in the study was 4.454 t/ha. The highest three-year average of grain yield (4.701 t/ha) were obtained by Nonius cultivar. The average 1000 grain weight in the study was 46.31 g. The test weight for all examined barley varieties in the study was 60.52 kg/hl. Analysis of variance revealed a highly significant effect of the growing season on all studied traits of barley. A highly significant effect of genotype on 1000 grain weight was determined. Correlation coefficients showed large variations, which results from the interaction between the properties within each genotype and genotype interactions with environmental factors. PB - Šabac : Academy of Applied Studies C3 - Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia T1 - Yield components and genetic potential of winter barley on alluvium soil of South Serbia EP - 40 SP - 31 UR - https://hdl.handle.net/21.15107/rcub_rivec_910 ER -
@conference{ author = "Rajičić, Vera and Terzić, Dragan and Stojiljković, Jelena", year = "2024", abstract = "The experiment was established in the experimental field at the experimental field in Leskovac (Serbia) during the three growing seasons. The objective of this study was to investigate the influence of genotype and environment on the yield of winter barley cultivars (Nonius, Bc Srećko and Bc Bosut). The following characteristics were analysed: grain yield, 1000 grain weight and test weight. The grain yield of winter barley significantly varied across years, from 3.463 t/ha in 2021/22 to 4.971 t/ha in 2020/21. The highest yield, 1000 grain weight and test weight in all barley varieties were in the first vegetation period with moderate temperatures at the time of grain filling and a large amount of precipitation. The average yield during the three-year trial, for all examined barley varieties in the study was 4.454 t/ha. The highest three-year average of grain yield (4.701 t/ha) were obtained by Nonius cultivar. The average 1000 grain weight in the study was 46.31 g. The test weight for all examined barley varieties in the study was 60.52 kg/hl. Analysis of variance revealed a highly significant effect of the growing season on all studied traits of barley. A highly significant effect of genotype on 1000 grain weight was determined. Correlation coefficients showed large variations, which results from the interaction between the properties within each genotype and genotype interactions with environmental factors.", publisher = "Šabac : Academy of Applied Studies", journal = "Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia", title = "Yield components and genetic potential of winter barley on alluvium soil of South Serbia", pages = "40-31", url = "https://hdl.handle.net/21.15107/rcub_rivec_910" }
Rajičić, V., Terzić, D.,& Stojiljković, J.. (2024). Yield components and genetic potential of winter barley on alluvium soil of South Serbia. in Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia Šabac : Academy of Applied Studies., 31-40. https://hdl.handle.net/21.15107/rcub_rivec_910
Rajičić V, Terzić D, Stojiljković J. Yield components and genetic potential of winter barley on alluvium soil of South Serbia. in Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia. 2024;:31-40. https://hdl.handle.net/21.15107/rcub_rivec_910 .
Rajičić, Vera, Terzić, Dragan, Stojiljković, Jelena, "Yield components and genetic potential of winter barley on alluvium soil of South Serbia" in Book of proceedings 2nd International Scientific Conference "Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism" (GIRR 2024), 10 May 2024, Šabac, Serbia (2024):31-40, https://hdl.handle.net/21.15107/rcub_rivec_910 .