Pretraživanje
Prikaz rezultata 61-70 od 404
Seed proteins as genetic markers in the study of phylogenetic relations in pepper
(International Society for Horticultural Science, 2002)
On the basis SDS - PAGE electrophoresis of eight genotypes, which belong to different varieties of pepper (Capsicum annuum L.), was found that the seed protein profile could be useful in the study of phylogenetic relationships. ...
Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.)
(International Society for Horticultural Science, 1997)
We investigated the combining ability, genetic effects and the mode of inheritance of earliness in diallel crossings of 5 divergent pepper genotypes,. The time period from the initial stage of emergence to the initial stage ...
Sudden appearance of the tomato race of Xanthomonas campestris pv. vesicatoria in Yugoslavia
(Springer, Dordrecht, 2001)
In 1957, Sutic identified Pseudomonas vesicatoria (Doidge) Stevens as the most important bacterial pathogen of tomato (Lycopersicon esculentum Mill.) grown in Yugoslavia (12). However, since that time this bacterium has ...
New pepper lines selected for resistance to tobacco mosaic virus
(International Society for Horticultural Science, 1997)
Each year pepper production suffers great losses due to the Tobacco Mosaic Virus (TMV). Selecting and growing pepper varieties resistant to TMV is one of the most significant and successful methods in preventing TMV ...
Effect of sodium bicarbonate on Alternaria solani in tomato
(International Society for Horticultural Science, 2002)
Considering the public concern about the use of pesticides in plant protection and the frequent appearance of pathogen resistance to pesticides, the effects of sodium bicarbonate (NaHCO3) as an alternative 'biocompatible' ...
Pepper Diseases in Balkan Region
(International Society for Horticultural Science, 2012)
One of the most important problems affecting pepper production in the Balkan peninsula is the occurrence of common pathogens causing severe diseases and epidemics resulting in reduced and compromised yield. Phytophthora ...
Genetic analysis of yield and combining abilities cucumber female lines
(International Society for Horticultural Science, 1997)
A 2 × 3 test-cross analysis was done in order to estimate the influence of genes on the yield of cucumbers. Two female lines of indeterminate growth (21/3 and PMS) were crossed with three monoecious lines of determinate ...
The impact of NPK fertilizers on the yield and energy efficiency of sugar beet and soybean production
(Beograd : Poljoprivredni fakultet Univerziteta u Beogradu, 2015)
Agricultural production is of a great importance for the human population being the major source of food for the population of the planet, whose number is increasing daily. The objectives of this study are the evaluation ...
Firmness of tomato fruits depends on trait accumulation and incorporation of the ripening inhibitor gene
(International Society for Horticultural Science, 2008)
Nowadays tomato selection includes firmness and shelf-life of fruits. Tomato selection for these traits has to include selection for pericarp thickness, firmness of epidermis and firmness of flesh. Fruit firmness is a ...
Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia
(International Society for Horticultural Science, 2003)
The primary centre of the origin of garlic is Middle Asia (Vavilov, according to Puhalovsky and Sozinov, 1987), with the greatest number of wild and domesticated garlic ecotypes. The secondary centre of origin is the ...