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Uticaj vremena folijarnog prihranjivanja na produktivnost visokorodnih sorata pšenice i sadržaj proteina / Effect of time of foliar nutrition on productivity of high-yielding wheat cultivars and protein content
(Institut PKB Agroekonomik, Padinska skela, 2005)
U radu je prikazan uticaj vremena folijarnog prihranjivanja na prinos zrna neke osobine biljaka, sadržaj i prinos sirovih proteina za tri visokorodne sorte pšenice. Za prihranjivanje je korišćeno tečno mineralno đubrivo ...
Variability and heritability coefficient of average dry matter content in onion (Allium cepa L.) bulbs / Varijabilnost i koeficijent heritabilnosti prosečnog sadržaja suve materije u lukovicama crnog luka (Allium cepa L.)
(Društvo genetičara Srbije, Beograd, 2007)
In order to research the variability of average dry matter content in onion bulbs, the trial has been set up on the experimental plot in the Centre for Vegetable Crops in Smederevska Palanka during 2000. and 2001. The trial ...
Breeding New F-1 Tomato Hybrids of rin Genotype
(International Society for Horticultural Science, 2012)
Serbian local tomato market prefers big fruit weight 200 gr., and long shelf life. Slow ripening and long shelf-life of tomato fruits are traits controlled by several ripening inhibitor genes (nor-non ripening, nr- never ...
Correlation between the morphological characteristics and the biochemical components of tomato fruit quality
(International Society for Horticultural Science, 1997)
The interdependence of 8 morphological characteristics and biochemical parameters, all important for tomato fruit quality, has been investigated. These characteristics and parameters are: fruit weight, number of locules, ...
Dry bean production in the first decades of the 21st century: Republic of Serbia
(East Sarajevo : Faculty of Agriculture, 2021)
Beans (Phaseolus vulgaris) are used in the diet around the world and are a significant source of proteins, especially in lower-income countries. In recent years, their importance has been growing, especially due to its ...
Customer Relationship Marketing and Institutional Support Influence on the Women’s Companies Sustainability in Serbia
(Basel : MDPI (Multidisciplinary Digital Publishing Institute), 2021)
Current sustainability challenges require businesses to develop their relations with customers
and markets through relationship marketing and jointly create added value of their services
responsive to environmental, ...
Determination of antioxidative and enzymatic activity in green and red lettuce cultivars affected by microbiological fertilisers and seasons
(Al-Maqam : College of Agriculture and Veterinary Medicine, 2021)
Lettuce is a worldwide grown leafy vegetable rich in phytochemicals which are essential in human diet. The aim of this study was to examine the effect of genotype, microbiological fertilisers and season on the rosette fresh ...
Оплемењивање биљака и адаптације на климатске промене / Plant breeding and adaptation to climate change
(Смедеревска Паланка : Институт за повртарство, 2021)
Оплемењивање биљака има опште и специфичне изазове у креирању пожељних генотипова у различитим екоклиматским условима у циљу решавања бројних ограничења: генетички потенцијал, продуктивност, климатске промене, природни ...
Economic significance, nutritional value and application of triticale
(Beograd : Naučno društvo agrarnih ekonomista BalkanaBeograd : Institut za ekonomiku poljoprivrede, 2021)
Triticale is a new type of real grain, which was created by
the breeding and selection of a man. This species deserves
more and more attention from both domestic producers
and producers on a global scale because it ...
Утицај подлога на принос и квалитет калемљене лубенице / Effects of rootstocks on yield and quality of grafted watermelons
(Смедеревска Паланка : Институт за повртарство, 2021)
У овом истраживању је проучаван утицај различитих подлога на
раст биљака, принос и квалитет плодова калемљене лубенице за
касну производњу на отвореном пољу. Хибрид лубенице Citrullus
lanatus (Thunb.) Matsum. & Nakai), ...