The effect of year and genotype on productivity and quality of potato
Authors
Arslanović-Lukač, SanidaĐurić, Nenad
Zečević, Veselinka
Balijagić, Jasmina
Poštić, Dobrivoj
Article (Published version)
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The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium early (Almera, Aladin and Bounty) and medium late (Agria, Margarita, Kennebec and Desiree). The research was conducted during 2015, 2016 and 2017, in acid, brown soil and three different climatic locations: Nedakusi (556 m a.s.l.), Sutivan (680 m a.s.l.) and Orahovica (900 m a.s.l.). Field experiments were set up using standard methodology in random block design in three repetitions. The analysis of variance suggest that number of tubers per plant, mean tuber weight, yield of small tubers, marketable and total yields were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Nedakusi (31.41 t ha-1),... followed by Sutivan (21.35 t ha-1), while the lowest average yield (17.36 t ha-1) was recorded in Orahovica. As expected, on the three-year average, the highest percentage of dry matter was found in late varieties Agria - 25.46%, then Desiree - 25.33%, followed by Kennebec with 25.13%, while the lowest percentage of dry matter was found in medium early variety Almera - 20.82%. The highest average yield of tubers in the three-year period was recorded in the Aladin variety, followed by Agria and Desiree, while the lowest average yield was recorded in the variety Riviera. Obtained results show that the highest yields over observed locations were recorded in medium early varieties that formed high number of tubers per plant (Aladin) and medium late varieties (Desiree and Agria) give satisfactory and stable yields.
Keywords:
potato / genotype / productivity / dry matter / starchSource:
Genetika, 2021, 53, 1, 305-322Publisher:
- Beograd : Društvo Genetičara Srbije
DOI: 10.2298/GENSR2101305A
ISSN: 0534-012
WoS: 000651143000025
Scopus: 2-s2.0-85106611736
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Institut za povrtarstvoTY - JOUR AU - Arslanović-Lukač, Sanida AU - Đurić, Nenad AU - Zečević, Veselinka AU - Balijagić, Jasmina AU - Poštić, Dobrivoj PY - 2021 UR - http://RIVeC.institut-palanka.rs/handle/123456789/272 AB - The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium early (Almera, Aladin and Bounty) and medium late (Agria, Margarita, Kennebec and Desiree). The research was conducted during 2015, 2016 and 2017, in acid, brown soil and three different climatic locations: Nedakusi (556 m a.s.l.), Sutivan (680 m a.s.l.) and Orahovica (900 m a.s.l.). Field experiments were set up using standard methodology in random block design in three repetitions. The analysis of variance suggest that number of tubers per plant, mean tuber weight, yield of small tubers, marketable and total yields were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Nedakusi (31.41 t ha-1), followed by Sutivan (21.35 t ha-1), while the lowest average yield (17.36 t ha-1) was recorded in Orahovica. As expected, on the three-year average, the highest percentage of dry matter was found in late varieties Agria - 25.46%, then Desiree - 25.33%, followed by Kennebec with 25.13%, while the lowest percentage of dry matter was found in medium early variety Almera - 20.82%. The highest average yield of tubers in the three-year period was recorded in the Aladin variety, followed by Agria and Desiree, while the lowest average yield was recorded in the variety Riviera. Obtained results show that the highest yields over observed locations were recorded in medium early varieties that formed high number of tubers per plant (Aladin) and medium late varieties (Desiree and Agria) give satisfactory and stable yields. PB - Beograd : Društvo Genetičara Srbije T2 - Genetika T1 - The effect of year and genotype on productivity and quality of potato EP - 322 IS - 1 SP - 305 VL - 53 DO - 10.2298/GENSR2101305A ER -
@article{ author = "Arslanović-Lukač, Sanida and Đurić, Nenad and Zečević, Veselinka and Balijagić, Jasmina and Poštić, Dobrivoj", year = "2021", abstract = "The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium early (Almera, Aladin and Bounty) and medium late (Agria, Margarita, Kennebec and Desiree). The research was conducted during 2015, 2016 and 2017, in acid, brown soil and three different climatic locations: Nedakusi (556 m a.s.l.), Sutivan (680 m a.s.l.) and Orahovica (900 m a.s.l.). Field experiments were set up using standard methodology in random block design in three repetitions. The analysis of variance suggest that number of tubers per plant, mean tuber weight, yield of small tubers, marketable and total yields were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Nedakusi (31.41 t ha-1), followed by Sutivan (21.35 t ha-1), while the lowest average yield (17.36 t ha-1) was recorded in Orahovica. As expected, on the three-year average, the highest percentage of dry matter was found in late varieties Agria - 25.46%, then Desiree - 25.33%, followed by Kennebec with 25.13%, while the lowest percentage of dry matter was found in medium early variety Almera - 20.82%. The highest average yield of tubers in the three-year period was recorded in the Aladin variety, followed by Agria and Desiree, while the lowest average yield was recorded in the variety Riviera. Obtained results show that the highest yields over observed locations were recorded in medium early varieties that formed high number of tubers per plant (Aladin) and medium late varieties (Desiree and Agria) give satisfactory and stable yields.", publisher = "Beograd : Društvo Genetičara Srbije", journal = "Genetika", title = "The effect of year and genotype on productivity and quality of potato", pages = "322-305", number = "1", volume = "53", doi = "10.2298/GENSR2101305A" }
Arslanović-Lukač, S., Đurić, N., Zečević, V., Balijagić, J.,& Poštić, D.. (2021). The effect of year and genotype on productivity and quality of potato. in Genetika Beograd : Društvo Genetičara Srbije., 53(1), 305-322. https://doi.org/10.2298/GENSR2101305A
Arslanović-Lukač S, Đurić N, Zečević V, Balijagić J, Poštić D. The effect of year and genotype on productivity and quality of potato. in Genetika. 2021;53(1):305-322. doi:10.2298/GENSR2101305A .
Arslanović-Lukač, Sanida, Đurić, Nenad, Zečević, Veselinka, Balijagić, Jasmina, Poštić, Dobrivoj, "The effect of year and genotype on productivity and quality of potato" in Genetika, 53, no. 1 (2021):305-322, https://doi.org/10.2298/GENSR2101305A . .