Effects of fertilizers on nutritive characteristics of carrot
Само за регистроване кориснике
2007
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was a...pplied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded.
Кључне речи:
daucus carota / fertilization / yield / root / chemical structureИзвор:
Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes, 2007, 729, 361-365Издавач:
- International Society for Horticultural Science
DOI: 10.17660/ActaHortic.2007.729.60
ISBN: 978-90-66057-39-5
ISSN: 0567-7572
WoS: 000245943000060
Scopus: 2-s2.0-70449382452
Институција/група
Institut za povrtarstvoTY - CONF AU - Zdravković, Milan AU - Damjanović, Milan AU - Cvikić, Dejan AU - Zdravković, Jasmina PY - 2007 UR - http://RIVeC.institut-palanka.rs/handle/123456789/72 AB - In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was applied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded. PB - International Society for Horticultural Science C3 - Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes T1 - Effects of fertilizers on nutritive characteristics of carrot EP - 365 IS - 729 SP - 361 DO - 10.17660/ActaHortic.2007.729.60 ER -
@conference{ author = "Zdravković, Milan and Damjanović, Milan and Cvikić, Dejan and Zdravković, Jasmina", year = "2007", abstract = "In this experiment, different types of fertilization on some carrot cultivars were applied. The cultivars used were: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunsvajska. In the course of two years, these carrot cultivars were fertilized in three ways: 1) using manure 50 t/ha, 2) NPK (15: 15: 15) 670 kg/ha, and 3) calcium ammonium nitrate (CAN) 670 kg/ha. A non-fertilized group was also used as control. The elementary soil cultivation was carried out in autumn and the fertilizers were added and broadcast three days before sowing in April. The experiment was carried out using a Randomized Complete Block System with three replications on the experimental plots of the Centre for Vegetable Crops. The obtained results were analyzed according to the method of three- experiment and they suggested significant differences depending upon the manner of fertilization. For both years the average yield achieved by fertilization was significant (the highest yield was applied by manure). There were significant differences among the cultivars (from Amsterdam early 27.06 t/ha till Flaker 57.52 t/ha) and years. Significant differences were also evident in the cultivar and year correlation. The produced carrot roots were used as raw material for the production of biologically fermented juice. Then, the chemical analyses of the carrot roots and the juice were conducted. Fertilization by NPK resulted in increasing the contents of dry matter, ash, protein, calcium and copper. The application of the NPK fertilizer caused the reduction of the nitrate content whereas by applying CAN fertilizer as well as in the control, the nitrate content was the highest. The highest values of the nitrite content were recorded in control, whereas the lowest was found in manuring. By applying CAN fertilizer, the highest values of phosphorus and iron were recorded.", publisher = "International Society for Horticultural Science", journal = "Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes", title = "Effects of fertilizers on nutritive characteristics of carrot", pages = "365-361", number = "729", doi = "10.17660/ActaHortic.2007.729.60" }
Zdravković, M., Damjanović, M., Cvikić, D.,& Zdravković, J.. (2007). Effects of fertilizers on nutritive characteristics of carrot. in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes International Society for Horticultural Science.(729), 361-365. https://doi.org/10.17660/ActaHortic.2007.729.60
Zdravković M, Damjanović M, Cvikić D, Zdravković J. Effects of fertilizers on nutritive characteristics of carrot. in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes. 2007;(729):361-365. doi:10.17660/ActaHortic.2007.729.60 .
Zdravković, Milan, Damjanović, Milan, Cvikić, Dejan, Zdravković, Jasmina, "Effects of fertilizers on nutritive characteristics of carrot" in Acta Horticulturae : Proceedings of the 3rd Balkan Symposium on Vegetable and Potatoes, no. 729 (2007):361-365, https://doi.org/10.17660/ActaHortic.2007.729.60 . .