TY  - JOUR
AU  - Đekić Rajičić, Vera
AU  - Jelić, Miodrag
AU  - Popović, Vera
AU  - Terzić, Dragan
AU  - Đurić, Nenad
AU  - Grčak, Dragan
AU  - Grčak, Milosav
PY  - 2018
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/375
AB  - Istraživanje je izvedeno na Oglednom polju Centra za strna žita u Kragujevcu.
U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ovsa (Slavuj i Lovćen). U
dvogodišnjem poljskom ogledu istraživan je prinos zrna, masa 1000 zrna i hektolitarska
masa u zrnu dve sorte ovsa.
Prosečan prinos zrna kod ispitivanih sorti ovsa kretao se u intervalu od 2,190 t ha-1
do 3,150 t ha-1. Prinos zrna značajno se razlikovao između godina i u proseku za sve
genotipove bio je viši u 2013. godini u odnosu na 2012. godinu. Prosečne vrednosti mase
1000 zrna kod ispitivanih sorti ovsa kretale su se u opsegu od 27,60 do 35,33 g. Na osnovu
analize varijanse, kod istraživanih sorti ovsa ustanovljene su vrlo značajne razlike za masu
1000 zrna i značajne razlike prinosa zrna u odnosu na faktore spoljašnje sredine, odnosno
godine istraživanja.
AB  - The investigation was carried out on the experimental field of Small Grains Research
Center, Kragujevac. This paper presents the results of Kragujevac cultivars of spring varieties
oats (Slavuj and Lovćen). Grain yield, 1000 kernel weight and test weight in grain two
cultivars of oats was determined in a two-year field experiment.
Average grain yield of oat cultivars ranged from 2.190 t ha-1 to 3.150 t ha-1. Grain
yield differed significantly between years and the average of all cultivars was higher in 2013.
compared to 2012. Average values of 1000 grain weight of oat cultivars varied in the range
from 27.60 to 35.30 g. Very significant differences in 1000 grain weight at investigated oats
cultivars were found relative to the cultivar and significant differences at yield relative to
environmental factors, respectively the year of investigation.
PB  - Padinska Skela : Institut PKB Agroekonomik
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Parametri rodnosti i kvalitet zrna jarog ovsa
T1  - Parameters of grain yield and quality of spring oats
EP  - 86
IS  - 1-2
SP  - 81
VL  - 24
UR  - https://hdl.handle.net/21.15107/rcub_rivec_375
ER  - 

@article{
author = "Đekić Rajičić, Vera and Jelić, Miodrag and Popović, Vera and Terzić, Dragan and Đurić, Nenad and Grčak, Dragan and Grčak, Milosav",
year = "2018",
abstract = "Istraživanje je izvedeno na Oglednom polju Centra za strna žita u Kragujevcu.
U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ovsa (Slavuj i Lovćen). U
dvogodišnjem poljskom ogledu istraživan je prinos zrna, masa 1000 zrna i hektolitarska
masa u zrnu dve sorte ovsa.
Prosečan prinos zrna kod ispitivanih sorti ovsa kretao se u intervalu od 2,190 t ha-1
do 3,150 t ha-1. Prinos zrna značajno se razlikovao između godina i u proseku za sve
genotipove bio je viši u 2013. godini u odnosu na 2012. godinu. Prosečne vrednosti mase
1000 zrna kod ispitivanih sorti ovsa kretale su se u opsegu od 27,60 do 35,33 g. Na osnovu
analize varijanse, kod istraživanih sorti ovsa ustanovljene su vrlo značajne razlike za masu
1000 zrna i značajne razlike prinosa zrna u odnosu na faktore spoljašnje sredine, odnosno
godine istraživanja., The investigation was carried out on the experimental field of Small Grains Research
Center, Kragujevac. This paper presents the results of Kragujevac cultivars of spring varieties
oats (Slavuj and Lovćen). Grain yield, 1000 kernel weight and test weight in grain two
cultivars of oats was determined in a two-year field experiment.
Average grain yield of oat cultivars ranged from 2.190 t ha-1 to 3.150 t ha-1. Grain
yield differed significantly between years and the average of all cultivars was higher in 2013.
compared to 2012. Average values of 1000 grain weight of oat cultivars varied in the range
from 27.60 to 35.30 g. Very significant differences in 1000 grain weight at investigated oats
cultivars were found relative to the cultivar and significant differences at yield relative to
environmental factors, respectively the year of investigation.",
publisher = "Padinska Skela : Institut PKB Agroekonomik",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Parametri rodnosti i kvalitet zrna jarog ovsa, Parameters of grain yield and quality of spring oats",
pages = "86-81",
number = "1-2",
volume = "24",
url = "https://hdl.handle.net/21.15107/rcub_rivec_375"
}

Đekić Rajičić, V., Jelić, M., Popović, V., Terzić, D., Đurić, N., Grčak, D.,& Grčak, M.. (2018). Parametri rodnosti i kvalitet zrna jarog ovsa. in Zbornik naučnih radova Instituta PKB Agroekonomik
Padinska Skela : Institut PKB Agroekonomik., 24(1-2), 81-86.
https://hdl.handle.net/21.15107/rcub_rivec_375

Đekić Rajičić V, Jelić M, Popović V, Terzić D, Đurić N, Grčak D, Grčak M. Parametri rodnosti i kvalitet zrna jarog ovsa. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2018;24(1-2):81-86.
https://hdl.handle.net/21.15107/rcub_rivec_375 .

Đekić Rajičić, Vera, Jelić, Miodrag, Popović, Vera, Terzić, Dragan, Đurić, Nenad, Grčak, Dragan, Grčak, Milosav, "Parametri rodnosti i kvalitet zrna jarog ovsa" in Zbornik naučnih radova Instituta PKB Agroekonomik, 24, no. 1-2 (2018):81-86,
https://hdl.handle.net/21.15107/rcub_rivec_375 .

TY  - CONF
AU  - Đekić, Vera
AU  - Milivojević, Jelena
AU  - Jelić, Miodrag
AU  - Branković, Snežana
AU  - Popović, Vera
AU  - Perišić, Vesna
AU  - Perišić, Vladimir
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/859
AB  - The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain yield, 1000 kernel weight and test weight in grain the investigated wheat cultivars was determined in a two-year field experiment. Average grain yield of wheat cultivars ranged from 3.0 II t/ha to 3. 774 t/ha. Grain yield differed significantly between years and the average of all cultivars was higher in 2006/07. By examining the physical properties of grain, Ana Morava was achieved the highest average yield in both growing seasons (3.049 t/ha; 4.499 t/ha). Average values of I000 grain weight of wheat varied in the range from 36.23 to 42.70 g.
PB  - Novi Sad : Ekološki pokret
C3  - XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September
T1  - Stability of wheat yield on acid soil in the production of safe food
EP  - 143
SP  - 137
UR  - https://hdl.handle.net/21.15107/rcub_rivec_859
ER  - 

@conference{
author = "Đekić, Vera and Milivojević, Jelena and Jelić, Miodrag and Branković, Snežana and Popović, Vera and Perišić, Vesna and Perišić, Vladimir",
year = "2014",
abstract = "The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain yield, 1000 kernel weight and test weight in grain the investigated wheat cultivars was determined in a two-year field experiment. Average grain yield of wheat cultivars ranged from 3.0 II t/ha to 3. 774 t/ha. Grain yield differed significantly between years and the average of all cultivars was higher in 2006/07. By examining the physical properties of grain, Ana Morava was achieved the highest average yield in both growing seasons (3.049 t/ha; 4.499 t/ha). Average values of I000 grain weight of wheat varied in the range from 36.23 to 42.70 g.",
publisher = "Novi Sad : Ekološki pokret",
journal = "XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September",
title = "Stability of wheat yield on acid soil in the production of safe food",
pages = "143-137",
url = "https://hdl.handle.net/21.15107/rcub_rivec_859"
}

Đekić, V., Milivojević, J., Jelić, M., Branković, S., Popović, V., Perišić, V.,& Perišić, V.. (2014). Stability of wheat yield on acid soil in the production of safe food. in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September
Novi Sad : Ekološki pokret., 137-143.
https://hdl.handle.net/21.15107/rcub_rivec_859

Đekić V, Milivojević J, Jelić M, Branković S, Popović V, Perišić V, Perišić V. Stability of wheat yield on acid soil in the production of safe food. in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September. 2014;:137-143.
https://hdl.handle.net/21.15107/rcub_rivec_859 .

Đekić, Vera, Milivojević, Jelena, Jelić, Miodrag, Branković, Snežana, Popović, Vera, Perišić, Vesna, Perišić, Vladimir, "Stability of wheat yield on acid soil in the production of safe food" in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September (2014):137-143,
https://hdl.handle.net/21.15107/rcub_rivec_859 .