TY  - JOUR
AU  - Rajičić, Vera
AU  - Terzić, Dragan
AU  - Popović, Vera
AU  - Babić, Violeta
AU  - Đokić, Dragoslav
AU  - Đurić, Nenad
AU  - Branković, Snežana
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/468
AB  - Oat is widely grown in Western Serbia and compared to other cereal crops is reputed to be better suited for production under marginal environments, including low fertility soils and cool wet climates. To determine the effect of cultivar and growing seasons on the yield and components of the oats yield two varieties were examined during three years, in the field experiment of the secondary agricultural-chemical school “Dr Đorđe Radić” in Kraljevo. Trials were arranged according to a randomized scheme in five replications. The following oat traits were analyzed: grain yield, 1000-kernel weight, test weight and plant height. The experiment was performed on extremely acidic pseudogley soil. The obtained results show a high effect of the years on grain yield and certain parameters of its quality. On average, the highest yield of oats 2.879 t ha-1 was obtained in the variety Vranac. The results of these studies indicate a significant impact of the growing season on grain yield and quality of oats, grown on poor soils of the pseudogley type, which is often present in Western Serbia. Grain yield shows a tendency to increase in years with a higher total amount and better distribution of precipitation during the critical stages of oat plant development.
AB  - U cilju utvrđivanja uticaja sorte i vegetacione sezone na prinos i komponente prinosa ovsa ispitivane su dve sorte ovsa tokom tri vegetacione sezone na oglednom polju srednje poljoprivredno-hemijske škole "dr Đorđe Radić" u Kraljevu. Ogledi su postavljeni po šemi slučajnog rasporeda u pet ponavljanja. Analizirani su: prinos zrna, masa 1000 zrna, hektolitarska masa i visina biljaka. Ogled je zasnovan na ekstremno kiselom zemljištu tipa pseudoglej. Dobijeni rezultati pokazuju visok efekat vegetacione sezone na prinos zrna i određene parametre njegovog kvaliteta. U proseku, za sve sorte, tokom trogodišnjeg ogleda, najveći prinos ovsa 2 .879 t ha -1 dobijen je kod sorte Vranac. Rezultati ovih istraživanja ukazuju na značajan uticaj vegetacione sezone na prinos zrna i kvalitet ovsa gajenog na siromašnim zemljištima tipa pseudoglej koje je često zastupljeno na područiju Zapadne Srbije. Prinos zrna pokazuje tendenciju rasta u godinama sa većom ukupnom količinom i boljom raspodelom padavina tokom kritičnih faza razvoja biljaka ovsa.
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije/Serbian Association of Plant Breeders & Seed Producers
T2  - Selekcija i semenarstvo
T1  - The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil
T1  - Uticaj genotipa i vegetacione sezone na prinos i kvalitet ovsa na zemljištu tipa pseudoglej
EP  - 9
IS  - 2
SP  - 1
VL  - 27
DO  - 10.5937/SelSem2102001R
ER  - 

@article{
author = "Rajičić, Vera and Terzić, Dragan and Popović, Vera and Babić, Violeta and Đokić, Dragoslav and Đurić, Nenad and Branković, Snežana",
year = "2021",
abstract = "Oat is widely grown in Western Serbia and compared to other cereal crops is reputed to be better suited for production under marginal environments, including low fertility soils and cool wet climates. To determine the effect of cultivar and growing seasons on the yield and components of the oats yield two varieties were examined during three years, in the field experiment of the secondary agricultural-chemical school “Dr Đorđe Radić” in Kraljevo. Trials were arranged according to a randomized scheme in five replications. The following oat traits were analyzed: grain yield, 1000-kernel weight, test weight and plant height. The experiment was performed on extremely acidic pseudogley soil. The obtained results show a high effect of the years on grain yield and certain parameters of its quality. On average, the highest yield of oats 2.879 t ha-1 was obtained in the variety Vranac. The results of these studies indicate a significant impact of the growing season on grain yield and quality of oats, grown on poor soils of the pseudogley type, which is often present in Western Serbia. Grain yield shows a tendency to increase in years with a higher total amount and better distribution of precipitation during the critical stages of oat plant development., U cilju utvrđivanja uticaja sorte i vegetacione sezone na prinos i komponente prinosa ovsa ispitivane su dve sorte ovsa tokom tri vegetacione sezone na oglednom polju srednje poljoprivredno-hemijske škole "dr Đorđe Radić" u Kraljevu. Ogledi su postavljeni po šemi slučajnog rasporeda u pet ponavljanja. Analizirani su: prinos zrna, masa 1000 zrna, hektolitarska masa i visina biljaka. Ogled je zasnovan na ekstremno kiselom zemljištu tipa pseudoglej. Dobijeni rezultati pokazuju visok efekat vegetacione sezone na prinos zrna i određene parametre njegovog kvaliteta. U proseku, za sve sorte, tokom trogodišnjeg ogleda, najveći prinos ovsa 2 .879 t ha -1 dobijen je kod sorte Vranac. Rezultati ovih istraživanja ukazuju na značajan uticaj vegetacione sezone na prinos zrna i kvalitet ovsa gajenog na siromašnim zemljištima tipa pseudoglej koje je često zastupljeno na područiju Zapadne Srbije. Prinos zrna pokazuje tendenciju rasta u godinama sa većom ukupnom količinom i boljom raspodelom padavina tokom kritičnih faza razvoja biljaka ovsa.",
publisher = "Beograd : Društvo selekcionera i semenara Republike Srbije/Serbian Association of Plant Breeders & Seed Producers",
journal = "Selekcija i semenarstvo",
title = "The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil, Uticaj genotipa i vegetacione sezone na prinos i kvalitet ovsa na zemljištu tipa pseudoglej",
pages = "9-1",
number = "2",
volume = "27",
doi = "10.5937/SelSem2102001R"
}

Rajičić, V., Terzić, D., Popović, V., Babić, V., Đokić, D., Đurić, N.,& Branković, S.. (2021). The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil. in Selekcija i semenarstvo
Beograd : Društvo selekcionera i semenara Republike Srbije/Serbian Association of Plant Breeders & Seed Producers., 27(2), 1-9.
https://doi.org/10.5937/SelSem2102001R

Rajičić V, Terzić D, Popović V, Babić V, Đokić D, Đurić N, Branković S. The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil. in Selekcija i semenarstvo. 2021;27(2):1-9.
doi:10.5937/SelSem2102001R .

Rajičić, Vera, Terzić, Dragan, Popović, Vera, Babić, Violeta, Đokić, Dragoslav, Đurić, Nenad, Branković, Snežana, "The effect of genotype and growing seasons on yield and quality of oats on pseudogley soil" in Selekcija i semenarstvo, 27, no. 2 (2021):1-9,
https://doi.org/10.5937/SelSem2102001R . .

TY  - CONF
AU  - Rajičić, Vera
AU  - Terzić, Dragan
AU  - Popović, Vera
AU  - Dugalić, Marijana
AU  - Branković, Snežana
AU  - Luković, Kristina
AU  - Madić, Milomirka
PY  - 2020
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/764
AB  - The objectives of this study were to investigate: (1) the effects of cultivar, environment, and
their interactions on the grain yield, test weight and 1000 kernel weight of winter triticale, and
(2) the correlations between these traits in different environments. Based on the grain results
during a three-year investigation with two cultivars, it can be concluded that the grain yield of
triticale significantly varied across years, from 4.251 t/ha in 2010/11 to 5.791 t/ha in 2012/13 in
the study.
The investigated period clearly indicates that highly significant effect of year was found on
grain yield, test weight and 1000 kernel weight. Furthermore, test weight was highly significant
regarding the interaction of the year and cultivar and significant for 1000 kernel weight.
Environmental conditions have had a significant effect on grain yield and quality in triticale.
Grain yield shows a tendency to increase in the years having a higher total amount and better
distribution of rainfall during critical plant development stages.
AB  - Ciljevi ove studije bili su istražiti: (1) uticaje sorte, životne sredine i njihove interakcije na
prinos zrna, hektolitarsku masu i masu 1000 zrna kod ozimog tritikalea i (2) povezanost tih
osobina u različitim vegetacionim sezonama. Na osnovu dobijenih rezultata, tokom trogodišnjeg
istraživanja dve sorte tritikalea, može se zaključiti da je prinos zrna tokom godina značajno
varirao od 4.251 t/ha u 2010/11 do 5.791 t/ha u 2012/13. Analizom varijanse ustanovljen je
izuzetno značajan uticaj godine na prinos zrna, masu 1000 zrna i hektolitarsku masu. Štaviše,
hektolitarska masa bila je vrlo značajna i značajna za masu 1000 zrna kod interakcije godina x
sorta.
Uslovi životne sredine su imali značajan uticaj na prinos zrna i kvalitet tritikalea. Prinos
zrna pokazuje tendenciju rasta u godinama koje imaju veću ukupnu količinu i bolju raspodelu
padavina tokom kritičnih faza razvoja biljaka.
PB  - Novi Sad  Ekološki pokret
C3  - Zbornik radova : Safe food XI eko-konferencija, Novi Sad
T1  - Genetic potential of winter triticale as a healthy safe food
T1  - Genetski potencijal ozimog tritikalea kao zdravstveno bezbedne forme
EP  - 159
SP  - 151
UR  - https://hdl.handle.net/21.15107/rcub_rivec_764
ER  - 

@conference{
author = "Rajičić, Vera and Terzić, Dragan and Popović, Vera and Dugalić, Marijana and Branković, Snežana and Luković, Kristina and Madić, Milomirka",
year = "2020",
abstract = "The objectives of this study were to investigate: (1) the effects of cultivar, environment, and
their interactions on the grain yield, test weight and 1000 kernel weight of winter triticale, and
(2) the correlations between these traits in different environments. Based on the grain results
during a three-year investigation with two cultivars, it can be concluded that the grain yield of
triticale significantly varied across years, from 4.251 t/ha in 2010/11 to 5.791 t/ha in 2012/13 in
the study.
The investigated period clearly indicates that highly significant effect of year was found on
grain yield, test weight and 1000 kernel weight. Furthermore, test weight was highly significant
regarding the interaction of the year and cultivar and significant for 1000 kernel weight.
Environmental conditions have had a significant effect on grain yield and quality in triticale.
Grain yield shows a tendency to increase in the years having a higher total amount and better
distribution of rainfall during critical plant development stages., Ciljevi ove studije bili su istražiti: (1) uticaje sorte, životne sredine i njihove interakcije na
prinos zrna, hektolitarsku masu i masu 1000 zrna kod ozimog tritikalea i (2) povezanost tih
osobina u različitim vegetacionim sezonama. Na osnovu dobijenih rezultata, tokom trogodišnjeg
istraživanja dve sorte tritikalea, može se zaključiti da je prinos zrna tokom godina značajno
varirao od 4.251 t/ha u 2010/11 do 5.791 t/ha u 2012/13. Analizom varijanse ustanovljen je
izuzetno značajan uticaj godine na prinos zrna, masu 1000 zrna i hektolitarsku masu. Štaviše,
hektolitarska masa bila je vrlo značajna i značajna za masu 1000 zrna kod interakcije godina x
sorta.
Uslovi životne sredine su imali značajan uticaj na prinos zrna i kvalitet tritikalea. Prinos
zrna pokazuje tendenciju rasta u godinama koje imaju veću ukupnu količinu i bolju raspodelu
padavina tokom kritičnih faza razvoja biljaka.",
publisher = "Novi Sad  Ekološki pokret",
journal = "Zbornik radova : Safe food XI eko-konferencija, Novi Sad",
title = "Genetic potential of winter triticale as a healthy safe food, Genetski potencijal ozimog tritikalea kao zdravstveno bezbedne forme",
pages = "159-151",
url = "https://hdl.handle.net/21.15107/rcub_rivec_764"
}

Rajičić, V., Terzić, D., Popović, V., Dugalić, M., Branković, S., Luković, K.,& Madić, M.. (2020). Genetic potential of winter triticale as a healthy safe food. in Zbornik radova : Safe food XI eko-konferencija, Novi Sad
Novi Sad  Ekološki pokret., 151-159.
https://hdl.handle.net/21.15107/rcub_rivec_764

Rajičić V, Terzić D, Popović V, Dugalić M, Branković S, Luković K, Madić M. Genetic potential of winter triticale as a healthy safe food. in Zbornik radova : Safe food XI eko-konferencija, Novi Sad. 2020;:151-159.
https://hdl.handle.net/21.15107/rcub_rivec_764 .

Rajičić, Vera, Terzić, Dragan, Popović, Vera, Dugalić, Marijana, Branković, Snežana, Luković, Kristina, Madić, Milomirka, "Genetic potential of winter triticale as a healthy safe food" in Zbornik radova : Safe food XI eko-konferencija, Novi Sad (2020):151-159,
https://hdl.handle.net/21.15107/rcub_rivec_764 .

TY  - JOUR
AU  - Rajičić, Vera
AU  - Milivojević, Jelena
AU  - Popović, Vera
AU  - Branković, Snežana
AU  - Đurić, Nenad
AU  - Perišić, Vesna
AU  - Terzić, Dragan
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/251
AB  - Tests were carried out on stationary field trial, soil type vertisol in the process of degradation. The land on which the view is derived is characterized by low pH (pH lt 5.0). The Dose of nitrogen was 120 kg N/ha, which was administered in combination with phosphorous and potassium fertilizer. The tests showed a significant grain yield. Nitrogen had a most significant impact on the yield of wheat. The average grain yield of all treatments in the 2008/09 growing season was significantly greater than in the following years, mostly as the result of highly favourable weather conditions at major stages of plant development. The average highest yield was achieved in the variant N120P100K60 (5.528 t/ha), although the high yield of more than 5 t/ha was obtained and the triple treatments NPK where nitrogen is applied in the maximum amount of 120 kg/ha, 60 kg/ha P2O5 and 60 kg/ha K2O as well as variants NP in a quantity of 100 kg/ha P2O5 and 60 kg/ha K2O. Also, the 1000-grain weight was highest in balanced fertilization with all nutrients NPK (40 g), in a quantity of 120 kg N/ha, 100 kg/ha P2O5 and 60 kg/ha K2O. Averaged across years, significantly higher values for test weight were found in the control (76.91 kg/hl). Variance analysis showed statistically significant differences for grain yield and test weight between the vegetation seasons. Significant differences for 1000 grain weight between the variants of fertilization.
PB  - University of Montenegro
T2  - Agriculture & Forestry
T1  - Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization
EP  - 88
IS  - 2
SP  - 79
VL  - 65
DO  - 10.17707/AgricultForest.65.2.06
ER  - 

@article{
author = "Rajičić, Vera and Milivojević, Jelena and Popović, Vera and Branković, Snežana and Đurić, Nenad and Perišić, Vesna and Terzić, Dragan",
year = "2019",
abstract = "Tests were carried out on stationary field trial, soil type vertisol in the process of degradation. The land on which the view is derived is characterized by low pH (pH lt 5.0). The Dose of nitrogen was 120 kg N/ha, which was administered in combination with phosphorous and potassium fertilizer. The tests showed a significant grain yield. Nitrogen had a most significant impact on the yield of wheat. The average grain yield of all treatments in the 2008/09 growing season was significantly greater than in the following years, mostly as the result of highly favourable weather conditions at major stages of plant development. The average highest yield was achieved in the variant N120P100K60 (5.528 t/ha), although the high yield of more than 5 t/ha was obtained and the triple treatments NPK where nitrogen is applied in the maximum amount of 120 kg/ha, 60 kg/ha P2O5 and 60 kg/ha K2O as well as variants NP in a quantity of 100 kg/ha P2O5 and 60 kg/ha K2O. Also, the 1000-grain weight was highest in balanced fertilization with all nutrients NPK (40 g), in a quantity of 120 kg N/ha, 100 kg/ha P2O5 and 60 kg/ha K2O. Averaged across years, significantly higher values for test weight were found in the control (76.91 kg/hl). Variance analysis showed statistically significant differences for grain yield and test weight between the vegetation seasons. Significant differences for 1000 grain weight between the variants of fertilization.",
publisher = "University of Montenegro",
journal = "Agriculture & Forestry",
title = "Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization",
pages = "88-79",
number = "2",
volume = "65",
doi = "10.17707/AgricultForest.65.2.06"
}

Rajičić, V., Milivojević, J., Popović, V., Branković, S., Đurić, N., Perišić, V.,& Terzić, D.. (2019). Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization. in Agriculture & Forestry
University of Montenegro., 65(2), 79-88.
https://doi.org/10.17707/AgricultForest.65.2.06

Rajičić V, Milivojević J, Popović V, Branković S, Đurić N, Perišić V, Terzić D. Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization. in Agriculture & Forestry. 2019;65(2):79-88.
doi:10.17707/AgricultForest.65.2.06 .

Rajičić, Vera, Milivojević, Jelena, Popović, Vera, Branković, Snežana, Đurić, Nenad, Perišić, Vesna, Terzić, Dragan, "Winter wheat yield and quality depending on the level of nitrogen, phosphorus and potassium fertilization" in Agriculture & Forestry, 65, no. 2 (2019):79-88,
https://doi.org/10.17707/AgricultForest.65.2.06 . .

TY  - JOUR
AU  - Terzić, Dragan
AU  - Đekić, Vera
AU  - Milojević, Jelena
AU  - Branković, Snežana
AU  - Perišić, Vesna
AU  - Perišić, Vladimir
AU  - Đokić, Dragoslav
PY  - 2018
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/796
AB  - Field trial with wheat varieties Perfekta, KG 56S, Aleksandra and Vizija was set on vertisol-type soil during the vegetation season 2010/11 and 2011/12. The aim of the research was to analyse the yield and grain yield components in four varieties of wheat cultivated on acid soil. The highest values of yield components and grain quality were established in the year with moderate temperatures and high precipitation in the vegetation year 2010/11. The KG 56S and Vizija varieties had the highest yield of grain, the highest number of plants and spikes per m2. The Perfekta variety showed the highest 1000 grain weight and grain weight per spike. The highest number of grains in the spike and the lowest average yield of grain during the research were recorded for the variety Aleksandra. A significant positive correlation between grain yield and grain weight per spike, the number of grains in the spike and the number of plants per m2 were established, as well as between the 1000 grain weight and the number of grains in the spike and the grain weight per spike.
AB  - Poljski ogled sa sortama pšenice Perfekta, Kg 56S, Aleksandra i Vizija postavljen je na zemljištu tipa vertisol tokom vegetacionih sezona 2010/11 i 2011/12 godine. Cilj istraživanja je bio da se kod četiri sorte pšenice gajene na kiselom zemljištu analizira prinos i komponente prinosa zrna. Najveće vrednosti komponenti prinosa i kvaliteta zrna ustanovljene su u godini sa umerenim temperaturama i velikom količinom padavina u vegetacionoj 2010/11 godini. Sorte KG 56S i Vizija imale su najveći prinos zrna, najveći broj biljaka i klasova po m2. Sorta Perfekta odlikovala se najvećom masom 1000 zrna i masom zrna po klasu. Najveći broj zrna u klasu i najmanji prosečan prinos zrna tokom istraživanja imala je sorta Aleksandra. Ustanovljena je značajno pozitivna korelacija između prinosa zrna i mase zrna po klasu, broja zrna po klasu i broja biljaka po m2, kao i između mase 1000 zrna i broja zrna po klasu i mase zrna po klasu.
PB  - Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju
T2  - Biologica Nyssana
T1  - Yield components and yield of winter wheat in different years of research
EP  - 131
IS  - 2
SP  - 119
VL  - 9
DO  - 10.5281/zenodo.2538604
ER  - 

@article{
author = "Terzić, Dragan and Đekić, Vera and Milojević, Jelena and Branković, Snežana and Perišić, Vesna and Perišić, Vladimir and Đokić, Dragoslav",
year = "2018",
abstract = "Field trial with wheat varieties Perfekta, KG 56S, Aleksandra and Vizija was set on vertisol-type soil during the vegetation season 2010/11 and 2011/12. The aim of the research was to analyse the yield and grain yield components in four varieties of wheat cultivated on acid soil. The highest values of yield components and grain quality were established in the year with moderate temperatures and high precipitation in the vegetation year 2010/11. The KG 56S and Vizija varieties had the highest yield of grain, the highest number of plants and spikes per m2. The Perfekta variety showed the highest 1000 grain weight and grain weight per spike. The highest number of grains in the spike and the lowest average yield of grain during the research were recorded for the variety Aleksandra. A significant positive correlation between grain yield and grain weight per spike, the number of grains in the spike and the number of plants per m2 were established, as well as between the 1000 grain weight and the number of grains in the spike and the grain weight per spike., Poljski ogled sa sortama pšenice Perfekta, Kg 56S, Aleksandra i Vizija postavljen je na zemljištu tipa vertisol tokom vegetacionih sezona 2010/11 i 2011/12 godine. Cilj istraživanja je bio da se kod četiri sorte pšenice gajene na kiselom zemljištu analizira prinos i komponente prinosa zrna. Najveće vrednosti komponenti prinosa i kvaliteta zrna ustanovljene su u godini sa umerenim temperaturama i velikom količinom padavina u vegetacionoj 2010/11 godini. Sorte KG 56S i Vizija imale su najveći prinos zrna, najveći broj biljaka i klasova po m2. Sorta Perfekta odlikovala se najvećom masom 1000 zrna i masom zrna po klasu. Najveći broj zrna u klasu i najmanji prosečan prinos zrna tokom istraživanja imala je sorta Aleksandra. Ustanovljena je značajno pozitivna korelacija između prinosa zrna i mase zrna po klasu, broja zrna po klasu i broja biljaka po m2, kao i između mase 1000 zrna i broja zrna po klasu i mase zrna po klasu.",
publisher = "Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju",
journal = "Biologica Nyssana",
title = "Yield components and yield of winter wheat in different years of research",
pages = "131-119",
number = "2",
volume = "9",
doi = "10.5281/zenodo.2538604"
}

Terzić, D., Đekić, V., Milojević, J., Branković, S., Perišić, V., Perišić, V.,& Đokić, D.. (2018). Yield components and yield of winter wheat in different years of research. in Biologica Nyssana
Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju., 9(2), 119-131.
https://doi.org/10.5281/zenodo.2538604

Terzić D, Đekić V, Milojević J, Branković S, Perišić V, Perišić V, Đokić D. Yield components and yield of winter wheat in different years of research. in Biologica Nyssana. 2018;9(2):119-131.
doi:10.5281/zenodo.2538604 .

Terzić, Dragan, Đekić, Vera, Milojević, Jelena, Branković, Snežana, Perišić, Vesna, Perišić, Vladimir, Đokić, Dragoslav, "Yield components and yield of winter wheat in different years of research" in Biologica Nyssana, 9, no. 2 (2018):119-131,
https://doi.org/10.5281/zenodo.2538604 . .

TY  - CONF
AU  - Đekić, Vera
AU  - Milivojević, Jelena
AU  - Jelić, Miodrag
AU  - Branković, Snežana
AU  - Popović, Vera
AU  - Perišić, Vesna
AU  - Perišić, Vladimir
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/859
AB  - The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain yield, 1000 kernel weight and test weight in grain the investigated wheat cultivars was determined in a two-year field experiment. Average grain yield of wheat cultivars ranged from 3.0 II t/ha to 3. 774 t/ha. Grain yield differed significantly between years and the average of all cultivars was higher in 2006/07. By examining the physical properties of grain, Ana Morava was achieved the highest average yield in both growing seasons (3.049 t/ha; 4.499 t/ha). Average values of I000 grain weight of wheat varied in the range from 36.23 to 42.70 g.
PB  - Novi Sad : Ekološki pokret
C3  - XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September
T1  - Stability of wheat yield on acid soil in the production of safe food
EP  - 143
SP  - 137
UR  - https://hdl.handle.net/21.15107/rcub_rivec_859
ER  - 

@conference{
author = "Đekić, Vera and Milivojević, Jelena and Jelić, Miodrag and Branković, Snežana and Popović, Vera and Perišić, Vesna and Perišić, Vladimir",
year = "2014",
abstract = "The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain yield, 1000 kernel weight and test weight in grain the investigated wheat cultivars was determined in a two-year field experiment. Average grain yield of wheat cultivars ranged from 3.0 II t/ha to 3. 774 t/ha. Grain yield differed significantly between years and the average of all cultivars was higher in 2006/07. By examining the physical properties of grain, Ana Morava was achieved the highest average yield in both growing seasons (3.049 t/ha; 4.499 t/ha). Average values of I000 grain weight of wheat varied in the range from 36.23 to 42.70 g.",
publisher = "Novi Sad : Ekološki pokret",
journal = "XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September",
title = "Stability of wheat yield on acid soil in the production of safe food",
pages = "143-137",
url = "https://hdl.handle.net/21.15107/rcub_rivec_859"
}

Đekić, V., Milivojević, J., Jelić, M., Branković, S., Popović, V., Perišić, V.,& Perišić, V.. (2014). Stability of wheat yield on acid soil in the production of safe food. in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September
Novi Sad : Ekološki pokret., 137-143.
https://hdl.handle.net/21.15107/rcub_rivec_859

Đekić V, Milivojević J, Jelić M, Branković S, Popović V, Perišić V, Perišić V. Stability of wheat yield on acid soil in the production of safe food. in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September. 2014;:137-143.
https://hdl.handle.net/21.15107/rcub_rivec_859 .

Đekić, Vera, Milivojević, Jelena, Jelić, Miodrag, Branković, Snežana, Popović, Vera, Perišić, Vesna, Perišić, Vladimir, "Stability of wheat yield on acid soil in the production of safe food" in XVIII International Eco-Conference 2014, 8th Eco-Conference® on Safe Food, 2014, 24-27. September (2014):137-143,
https://hdl.handle.net/21.15107/rcub_rivec_859 .