TY  - JOUR
AU  - Pavlović, Nenad
AU  - Zdravković, Milan
AU  - Mladenović, Jelena
AU  - Štrbanović, Ratibor
AU  - Zdravković, Jasmina
PY  - 2020
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/213
AB  - In order to popularise organically produced vegetables, two vegetable crops most commonly grown in organic systems in Serbia were studied. This research aimed at investigating differences in phytonutrient content between organically and conventionally produced beet and carrot, in fresh roots, juices pasteurised at different temperatures (70 and 90oC) and dried products. Multivariate analysis (principal component analysis) was used in order to determine the main components accounting for the highest variance, from both systems of production, according to the average content of phytonutrients in beet and carrot. The samples were divided into two clusters, one for carrot and one for beet, each containing two subgroups. The subclusters for beet were: I - BDO, BDC, BJ90C, and BJ90O - dried samples and juices pasteurised at 90oC, from both systems of production; and II - BFC, BFO, BJ70O and BJ70C - fresh beet and pasteurisation at low temperatures. The two sub-clusters for carrot were: I - CDO and CDC - dried samples; and II - pasteurised juices and fresh carrots from both systems of production. In this research, carrot was more stable for processing than beet, as determined for samples from the study area, from both systems of production and for the phytonutrients covered by this research.
AB  - Da bi se izvršila popularizacija organski proizvedenog povrća, ispitane su dve povrtarske vrste koje se najčešće gaje u organskom sistemu u Srbiji. Ovo istraživanje ima za cilj da se ispitaju razlike u sadržaju fitonutrijenata kod cvekle i mrkve poreklom iz organske i konvencionalne proizvodnje, kod svežih korenova, kod sokova pasterizovanih na različitim temperaturama (70 i 90oC) i sušenog proizvoda. Korišćena je multivarijaciona analiza (analiza glavnih komponenti) kako bi se odredile glavne komponente nosioca najveće varijabilnosti, poreklom iz obe proizvodnje na osnovu prosečnog sadržaja fitonutrijenata kod cvekle i mrkve. Ispitivani uzorci nalaze se u dva klastera, klaster za mrkvu i klaster za cveklu, s tim što se u okviru svake pojedinačne grupe mogu definisati po dve podgrupe. Podgrupe za cveklu: I - sušeni uzorci i sokovi na 90oC iz oba načina proizvodnje; i II - sveža cvekla i pasterizacija na nižim temperaturama. Podgrupe za mrkvu: I - sušeni uzorci; i II - ostali tretmani zajedno sa svežom mrkvom iz oba načina proizvodnje. U ovim ispitivanjima za mrkvu se generalno može reći da je stabilnija za preradu od cvekle, a na osnovu uzoraka koji su sa ispitivanog područja, iz dva načina proizvodnje i za fitonutrijente obuhvaćene ovim ispitivanjem.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity
EP  - 177
IS  - 50
SP  - 171
VL  - 25
DO  - 10.5937/AASer2050171P
ER  - 

@article{
author = "Pavlović, Nenad and Zdravković, Milan and Mladenović, Jelena and Štrbanović, Ratibor and Zdravković, Jasmina",
year = "2020",
abstract = "In order to popularise organically produced vegetables, two vegetable crops most commonly grown in organic systems in Serbia were studied. This research aimed at investigating differences in phytonutrient content between organically and conventionally produced beet and carrot, in fresh roots, juices pasteurised at different temperatures (70 and 90oC) and dried products. Multivariate analysis (principal component analysis) was used in order to determine the main components accounting for the highest variance, from both systems of production, according to the average content of phytonutrients in beet and carrot. The samples were divided into two clusters, one for carrot and one for beet, each containing two subgroups. The subclusters for beet were: I - BDO, BDC, BJ90C, and BJ90O - dried samples and juices pasteurised at 90oC, from both systems of production; and II - BFC, BFO, BJ70O and BJ70C - fresh beet and pasteurisation at low temperatures. The two sub-clusters for carrot were: I - CDO and CDC - dried samples; and II - pasteurised juices and fresh carrots from both systems of production. In this research, carrot was more stable for processing than beet, as determined for samples from the study area, from both systems of production and for the phytonutrients covered by this research., Da bi se izvršila popularizacija organski proizvedenog povrća, ispitane su dve povrtarske vrste koje se najčešće gaje u organskom sistemu u Srbiji. Ovo istraživanje ima za cilj da se ispitaju razlike u sadržaju fitonutrijenata kod cvekle i mrkve poreklom iz organske i konvencionalne proizvodnje, kod svežih korenova, kod sokova pasterizovanih na različitim temperaturama (70 i 90oC) i sušenog proizvoda. Korišćena je multivarijaciona analiza (analiza glavnih komponenti) kako bi se odredile glavne komponente nosioca najveće varijabilnosti, poreklom iz obe proizvodnje na osnovu prosečnog sadržaja fitonutrijenata kod cvekle i mrkve. Ispitivani uzorci nalaze se u dva klastera, klaster za mrkvu i klaster za cveklu, s tim što se u okviru svake pojedinačne grupe mogu definisati po dve podgrupe. Podgrupe za cveklu: I - sušeni uzorci i sokovi na 90oC iz oba načina proizvodnje; i II - sveža cvekla i pasterizacija na nižim temperaturama. Podgrupe za mrkvu: I - sušeni uzorci; i II - ostali tretmani zajedno sa svežom mrkvom iz oba načina proizvodnje. U ovim ispitivanjima za mrkvu se generalno može reći da je stabilnija za preradu od cvekle, a na osnovu uzoraka koji su sa ispitivanog područja, iz dva načina proizvodnje i za fitonutrijente obuhvaćene ovim ispitivanjem.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity",
pages = "177-171",
number = "50",
volume = "25",
doi = "10.5937/AASer2050171P"
}

Pavlović, N., Zdravković, M., Mladenović, J., Štrbanović, R.,& Zdravković, J.. (2020). Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 25(50), 171-177.
https://doi.org/10.5937/AASer2050171P

Pavlović N, Zdravković M, Mladenović J, Štrbanović R, Zdravković J. Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity. in Acta agriculturae Serbica. 2020;25(50):171-177.
doi:10.5937/AASer2050171P .

Pavlović, Nenad, Zdravković, Milan, Mladenović, Jelena, Štrbanović, Ratibor, Zdravković, Jasmina, "Analysis of fresh and processed carrots and beets from organic and conventional production for the content of nutrients and antioxidant activity" in Acta agriculturae Serbica, 25, no. 50 (2020):171-177,
https://doi.org/10.5937/AASer2050171P . .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Pavlović, Nenad
AU  - Mladenović, Jelena
AU  - Bošković-Vragolović, Nevenka M.
AU  - Zdravković, Milan
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/207
AB  - The degradation of carotenoids (lycopene and β-carotene) and total antioxidant activity was investigated after one- year storage of pasteurized tomato juice. Tomato juice, thermally treated for 7 min at 100°C, was subjected to one-year storage a) in the light at 20°C; b) in the dark at 20°C and c) in the dark at 4°C. β-Carotene had the fastest dynamics of degradation and was dissolved in the largest quantities, regardless of the storage conditions. For all investigated components the fastest decomposition was observed in the first two months, when the sample was stored in the light at 20°C. Lycopene was most stable in the sample stored in the dark at 40C. Partial regression coefficients for all researched traits proved a significant difference of ratio for storing in the light (20°C) compared to the variants stored in the dark at 20°C and 4°C, lycopene p=0.0041**, p=0.0304**; β-carotene, p=0.0009** and p=0.0183**; antioxidative activity p lt 0.0001** and p=0.009**
PB  - Bulgarian Academy of Sciences
T2  - Bulgarian Chemical Communications
T1  - Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage
EP  - 610
IS  - 4
SP  - 604
VL  - 51
DO  - 10.34049/bcc.51.4.5126
ER  - 

@article{
author = "Zdravković, Jasmina and Pavlović, Nenad and Mladenović, Jelena and Bošković-Vragolović, Nevenka M. and Zdravković, Milan",
year = "2019",
abstract = "The degradation of carotenoids (lycopene and β-carotene) and total antioxidant activity was investigated after one- year storage of pasteurized tomato juice. Tomato juice, thermally treated for 7 min at 100°C, was subjected to one-year storage a) in the light at 20°C; b) in the dark at 20°C and c) in the dark at 4°C. β-Carotene had the fastest dynamics of degradation and was dissolved in the largest quantities, regardless of the storage conditions. For all investigated components the fastest decomposition was observed in the first two months, when the sample was stored in the light at 20°C. Lycopene was most stable in the sample stored in the dark at 40C. Partial regression coefficients for all researched traits proved a significant difference of ratio for storing in the light (20°C) compared to the variants stored in the dark at 20°C and 4°C, lycopene p=0.0041**, p=0.0304**; β-carotene, p=0.0009** and p=0.0183**; antioxidative activity p lt 0.0001** and p=0.009**",
publisher = "Bulgarian Academy of Sciences",
journal = "Bulgarian Chemical Communications",
title = "Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage",
pages = "610-604",
number = "4",
volume = "51",
doi = "10.34049/bcc.51.4.5126"
}

Zdravković, J., Pavlović, N., Mladenović, J., Bošković-Vragolović, N. M.,& Zdravković, M.. (2019). Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage. in Bulgarian Chemical Communications
Bulgarian Academy of Sciences., 51(4), 604-610.
https://doi.org/10.34049/bcc.51.4.5126

Zdravković J, Pavlović N, Mladenović J, Bošković-Vragolović NM, Zdravković M. Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage. in Bulgarian Chemical Communications. 2019;51(4):604-610.
doi:10.34049/bcc.51.4.5126 .

Zdravković, Jasmina, Pavlović, Nenad, Mladenović, Jelena, Bošković-Vragolović, Nevenka M., Zdravković, Milan, "Effects of tomato processing on carotenoids antioxidant activity and stability during one-year storage" in Bulgarian Chemical Communications, 51, no. 4 (2019):604-610,
https://doi.org/10.34049/bcc.51.4.5126 . .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Mladenović, Jelena
AU  - Zdravković, Milan
AU  - Moravčević, Đorđe
AU  - Postić, Dobrivoj
AU  - Zdravković, Jasmina
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5149
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/307
AB  - The stability of bioactive components: vitamin C and phenols in thermally processed tomato juice for 12 months in three different storage conditions was studied. The experiment was carried out on thermally treated tomato juice made from a selected line of industrial tomatoes (SPO-109). Mashed tomato juice without skin and seeds was cooked for 7 min at 100oC. The samples were stored in the light at +20oC; in the dark at +20oC; and in the dark at +4oC. The measurement of the changes of the bioactive components parameters during 12 months of storage was performed at 2 month-intervals. Degradation of phenols was not significant for 12 months of storage. Different ambient conditions caused significant changes and loss of nutrients. Vitamin C was lost when stored in the light for the first two months of storage (30.35%), and after one year from 41.56% for storage in the dark at +20oC (24.58%), and 25.51% at +4oC. There was no difference in vitamin C content when stored in dark conditions at different temperatures, while significantly important differences were found between storing in the light and storing in the dark at + 20oC and + 4oC, respectively.
PB  - Bulgarian Academy of Sciences
T2  - Bulgarian Chemical Communications
T1  - Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period
EP  - 405
IS  - 3
SP  - 400
VL  - 51
DO  - 10.34049/bcc.51.3.5088
ER  - 

@article{
author = "Pavlović, Nenad and Mladenović, Jelena and Zdravković, Milan and Moravčević, Đorđe and Postić, Dobrivoj and Zdravković, Jasmina",
year = "2019",
abstract = "The stability of bioactive components: vitamin C and phenols in thermally processed tomato juice for 12 months in three different storage conditions was studied. The experiment was carried out on thermally treated tomato juice made from a selected line of industrial tomatoes (SPO-109). Mashed tomato juice without skin and seeds was cooked for 7 min at 100oC. The samples were stored in the light at +20oC; in the dark at +20oC; and in the dark at +4oC. The measurement of the changes of the bioactive components parameters during 12 months of storage was performed at 2 month-intervals. Degradation of phenols was not significant for 12 months of storage. Different ambient conditions caused significant changes and loss of nutrients. Vitamin C was lost when stored in the light for the first two months of storage (30.35%), and after one year from 41.56% for storage in the dark at +20oC (24.58%), and 25.51% at +4oC. There was no difference in vitamin C content when stored in dark conditions at different temperatures, while significantly important differences were found between storing in the light and storing in the dark at + 20oC and + 4oC, respectively.",
publisher = "Bulgarian Academy of Sciences",
journal = "Bulgarian Chemical Communications",
title = "Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period",
pages = "405-400",
number = "3",
volume = "51",
doi = "10.34049/bcc.51.3.5088"
}

Pavlović, N., Mladenović, J., Zdravković, M., Moravčević, Đ., Postić, D.,& Zdravković, J.. (2019). Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period. in Bulgarian Chemical Communications
Bulgarian Academy of Sciences., 51(3), 400-405.
https://doi.org/10.34049/bcc.51.3.5088

Pavlović N, Mladenović J, Zdravković M, Moravčević Đ, Postić D, Zdravković J. Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period. in Bulgarian Chemical Communications. 2019;51(3):400-405.
doi:10.34049/bcc.51.3.5088 .

Pavlović, Nenad, Mladenović, Jelena, Zdravković, Milan, Moravčević, Đorđe, Postić, Dobrivoj, Zdravković, Jasmina, "Effect of tomato juice storage on Vitamin C and phenolic compounds and their stability over one-year period" in Bulgarian Chemical Communications, 51, no. 3 (2019):400-405,
https://doi.org/10.34049/bcc.51.3.5088 . .

TY  - JOUR
AU  - Jošić, Dragana
AU  - Cvikić, Dejan
AU  - Zdravković, Jasmina
AU  - Kuzmanović, Đorđe
AU  - Zdravković, Milan
AU  - Knežević, Magdalena
AU  - Pavlović, Snežana
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/194
AB  - The inhibitory effect of indigenous Pseudomonas strains on Fusarium spp. isolated from seeds of a new variety of carrot - 'Vizija' and their effects on seed germination were observed. Pseudomonas spp. strains were applied as bacterial suspensions (culture, 106 CFU mL-1) and cell-free supernatant (CFSa -106 and CFSb -108 CFU mL-1) fractions by sowing seeds during 7 (I) and 14 (II) days of incubation. The germination of control 'Vizija' seeds was 19% after the first and 40% after the second incubation period. Pseudomonas chlororaphis Q16 strain exhibited statistically significant increases in seed germination with all applied fractions and incubation periods, showing values of 43-62% and 55.5-91%, i.e. increments of 24-43% and 15.5-51% compared to the control, after 7 and 14 days of incubation, respectively. P. chlororaphis K35 showed lower but significantly different seed germination values (38-67%) for all variants, except for 7 days old culture. Pseudomonas sp. Ek1 had weaker seed germination potential, showing statistically significant increment only for CFSa,b (I) and CFSb (II) fractions. All tested Pseudomonas strains inhibited the growth of three Fusarium species isolated from 'Vizija' seeds: F. solani, F. oxysporum and F. subglutinans. Natural infection was observed in 20% (I) and 54% (II) of 'Vizija' seeds. P. chlororaphis K35 was the most efficient antifungal strain, reducing seed infection 97.5-100%, followed by Q16 with 95-100%, showing no statistically significant mutual difference. Pseudomonas sp. Ek1 showed a weaker antifungal activity and reduced seed infection by 85-96.75%. The application of P. chlororaphis Q16 and K35 as strains effective in improvement of carrot seed germination and growth inhibition of the seed pathogens F. solani, F. oxysporum and F. subglutinans, can be further tested in carrot production for more beneficial effects.
AB  - Ispitivan je inhibitorni efekat autohtonih Pseudomonas sojeva na gljive Fusarium spp. izolovane sa semena šargarepe sorte 'Vizija' i njihov uticaj na klijavost semena. Pseudomonas spp. sojevi su primenjeni u vidu bakterijske suspenzije (kulture, 106 CFU mL-1) i supernatanta (CFSa -106 i CFSb -108 CFU mL-1) potapanjem semena, a potom inkubirani tokom 7 (I) i 14 (II) dana. Klijavost semena 'Vizije' u kontroli iznosila je 19% posle prvog i 40% posle drugog perioda inkubacije. P. chlororaphis Q16 soj je uzrokovao statistički značajno povećanje klijavosti semena pri primeni svih frakcija i tokom oba inkubaciona perioda, dostižući 43-62% i 55.5-91% klijavosti, što je povećanje od 24-43% i 15.5-51% u poređenju sa kontrolom, posle 7 i 14 dana inkubacije. P. chlororaphis K35 je uslovio manje, ali statistički značajne vrednosti klijavosti semena (38-67%) za sve varijante, osim za kulturu posle 7 dana. Pseudomonas sp. Ek1 je pokazao slabiji potencijal klijavosti, sa statistički značajnim povećanjem samo za CFSa,b (I) i CFSb (II) frakcije. Svi ispitani Pseudomonas sojevi su inhibirali tri vrste gljiva iz roda Fusarium koje su izolovane sa semena 'Vizije': F. solani, F. oxysporum i F. subglutinans. Prirodna infekcija semena je uočena kod 20% (I) i 54% (II) semena 'Vizije' u kontrolnoj varijanti. P. chlororaphis K35 je ispoljio najače antifungalno dejstvo, sa smanjenjem infekcije semena 97.5-100%, a zatim soj Q16 sa 95-100%, bez statističke značajnosti među njima. Pseudomonas sp. Ek1 je ispoljio slabiju antifungalnu aktivnost i redukovao infekciju semena 85-96.75%. Primena P. chlororaphis Q16 i K35, kao sojeva koji efikasno povećavaju klijavost semena šargarepe i inhibiraju rast patogena semena F. solani, F. oxysporum i F. subglutinans, biće dalje testirana u proizvodnji šargarepe kako bi se procenili ostali pozitivni efekti ovih sojeva.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - Daucus carrota L.: Seed germination and natural infection by Fusarium spp. affected by Pseudomonas spp.
T1  - Daucus carrota L. - klijavost semena i prirodna infekcija semena Fusarium spp. pod uticajem Pseudomonas spp.
EP  - 195
IS  - 3-4
SP  - 189
VL  - 32
DO  - 10.2298/PIF1704189J
ER  - 

@article{
author = "Jošić, Dragana and Cvikić, Dejan and Zdravković, Jasmina and Kuzmanović, Đorđe and Zdravković, Milan and Knežević, Magdalena and Pavlović, Snežana",
year = "2017",
abstract = "The inhibitory effect of indigenous Pseudomonas strains on Fusarium spp. isolated from seeds of a new variety of carrot - 'Vizija' and their effects on seed germination were observed. Pseudomonas spp. strains were applied as bacterial suspensions (culture, 106 CFU mL-1) and cell-free supernatant (CFSa -106 and CFSb -108 CFU mL-1) fractions by sowing seeds during 7 (I) and 14 (II) days of incubation. The germination of control 'Vizija' seeds was 19% after the first and 40% after the second incubation period. Pseudomonas chlororaphis Q16 strain exhibited statistically significant increases in seed germination with all applied fractions and incubation periods, showing values of 43-62% and 55.5-91%, i.e. increments of 24-43% and 15.5-51% compared to the control, after 7 and 14 days of incubation, respectively. P. chlororaphis K35 showed lower but significantly different seed germination values (38-67%) for all variants, except for 7 days old culture. Pseudomonas sp. Ek1 had weaker seed germination potential, showing statistically significant increment only for CFSa,b (I) and CFSb (II) fractions. All tested Pseudomonas strains inhibited the growth of three Fusarium species isolated from 'Vizija' seeds: F. solani, F. oxysporum and F. subglutinans. Natural infection was observed in 20% (I) and 54% (II) of 'Vizija' seeds. P. chlororaphis K35 was the most efficient antifungal strain, reducing seed infection 97.5-100%, followed by Q16 with 95-100%, showing no statistically significant mutual difference. Pseudomonas sp. Ek1 showed a weaker antifungal activity and reduced seed infection by 85-96.75%. The application of P. chlororaphis Q16 and K35 as strains effective in improvement of carrot seed germination and growth inhibition of the seed pathogens F. solani, F. oxysporum and F. subglutinans, can be further tested in carrot production for more beneficial effects., Ispitivan je inhibitorni efekat autohtonih Pseudomonas sojeva na gljive Fusarium spp. izolovane sa semena šargarepe sorte 'Vizija' i njihov uticaj na klijavost semena. Pseudomonas spp. sojevi su primenjeni u vidu bakterijske suspenzije (kulture, 106 CFU mL-1) i supernatanta (CFSa -106 i CFSb -108 CFU mL-1) potapanjem semena, a potom inkubirani tokom 7 (I) i 14 (II) dana. Klijavost semena 'Vizije' u kontroli iznosila je 19% posle prvog i 40% posle drugog perioda inkubacije. P. chlororaphis Q16 soj je uzrokovao statistički značajno povećanje klijavosti semena pri primeni svih frakcija i tokom oba inkubaciona perioda, dostižući 43-62% i 55.5-91% klijavosti, što je povećanje od 24-43% i 15.5-51% u poređenju sa kontrolom, posle 7 i 14 dana inkubacije. P. chlororaphis K35 je uslovio manje, ali statistički značajne vrednosti klijavosti semena (38-67%) za sve varijante, osim za kulturu posle 7 dana. Pseudomonas sp. Ek1 je pokazao slabiji potencijal klijavosti, sa statistički značajnim povećanjem samo za CFSa,b (I) i CFSb (II) frakcije. Svi ispitani Pseudomonas sojevi su inhibirali tri vrste gljiva iz roda Fusarium koje su izolovane sa semena 'Vizije': F. solani, F. oxysporum i F. subglutinans. Prirodna infekcija semena je uočena kod 20% (I) i 54% (II) semena 'Vizije' u kontrolnoj varijanti. P. chlororaphis K35 je ispoljio najače antifungalno dejstvo, sa smanjenjem infekcije semena 97.5-100%, a zatim soj Q16 sa 95-100%, bez statističke značajnosti među njima. Pseudomonas sp. Ek1 je ispoljio slabiju antifungalnu aktivnost i redukovao infekciju semena 85-96.75%. Primena P. chlororaphis Q16 i K35, kao sojeva koji efikasno povećavaju klijavost semena šargarepe i inhibiraju rast patogena semena F. solani, F. oxysporum i F. subglutinans, biće dalje testirana u proizvodnji šargarepe kako bi se procenili ostali pozitivni efekti ovih sojeva.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "Daucus carrota L.: Seed germination and natural infection by Fusarium spp. affected by Pseudomonas spp., Daucus carrota L. - klijavost semena i prirodna infekcija semena Fusarium spp. pod uticajem Pseudomonas spp.",
pages = "195-189",
number = "3-4",
volume = "32",
doi = "10.2298/PIF1704189J"
}

Jošić, D., Cvikić, D., Zdravković, J., Kuzmanović, Đ., Zdravković, M., Knežević, M.,& Pavlović, S.. (2017). Daucus carrota L.: Seed germination and natural infection by Fusarium spp. affected by Pseudomonas spp.. in Pesticidi i fitomedicina
Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 32(3-4), 189-195.
https://doi.org/10.2298/PIF1704189J

Jošić D, Cvikić D, Zdravković J, Kuzmanović Đ, Zdravković M, Knežević M, Pavlović S. Daucus carrota L.: Seed germination and natural infection by Fusarium spp. affected by Pseudomonas spp.. in Pesticidi i fitomedicina. 2017;32(3-4):189-195.
doi:10.2298/PIF1704189J .

Jošić, Dragana, Cvikić, Dejan, Zdravković, Jasmina, Kuzmanović, Đorđe, Zdravković, Milan, Knežević, Magdalena, Pavlović, Snežana, "Daucus carrota L.: Seed germination and natural infection by Fusarium spp. affected by Pseudomonas spp." in Pesticidi i fitomedicina, 32, no. 3-4 (2017):189-195,
https://doi.org/10.2298/PIF1704189J . .

TY  - JOUR
AU  - Pavlović, Radoš
AU  - Mladenović, Jelena
AU  - Pavlović, Nenad
AU  - Zdravković, Milan
AU  - Jošić, Dragana
AU  - Zdravković, Jasmina
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/187
AB  - The aim of this study was to choose the genotypes of industrial tomato for the content of bioactive components (ascorbic acid, beta-carotene, lycopene, total phenols and flavonoids) in fruits and its preservation during thermal treatment (by drying with parallel warm air at 60 degrees C) and making of tomato juice (by pasteurization - cooking at 100 degrees C for 7 minutes). For this research, a comparative trial has been set up with 7 genotypes, 1 commercial variety (SP-109) and 6 selected lines (SPP, SPSM, SPRZ, SPRM-20, S-60 and SPO) of high inbreeding generations. Experimental design has been done according to standard method of growing industrial tomato in random block system with three replications. By analysing the cumulative results of all researched genotypes for processing industry, the best for drying and fresh consumption was SPRZ and for juice extraction, SPSM was the best line.
PB  - Wydawnictwo Akad Rolniczej W Lublinie, Lublin
T2  - Acta Scientiarum Polonorum-Hortorum Cultus
T1  - Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines
EP  - 128
IS  - 3
SP  - 119
VL  - 16
DO  - 10.24326/asphc.2017.3.12
ER  - 

@article{
author = "Pavlović, Radoš and Mladenović, Jelena and Pavlović, Nenad and Zdravković, Milan and Jošić, Dragana and Zdravković, Jasmina",
year = "2017",
abstract = "The aim of this study was to choose the genotypes of industrial tomato for the content of bioactive components (ascorbic acid, beta-carotene, lycopene, total phenols and flavonoids) in fruits and its preservation during thermal treatment (by drying with parallel warm air at 60 degrees C) and making of tomato juice (by pasteurization - cooking at 100 degrees C for 7 minutes). For this research, a comparative trial has been set up with 7 genotypes, 1 commercial variety (SP-109) and 6 selected lines (SPP, SPSM, SPRZ, SPRM-20, S-60 and SPO) of high inbreeding generations. Experimental design has been done according to standard method of growing industrial tomato in random block system with three replications. By analysing the cumulative results of all researched genotypes for processing industry, the best for drying and fresh consumption was SPRZ and for juice extraction, SPSM was the best line.",
publisher = "Wydawnictwo Akad Rolniczej W Lublinie, Lublin",
journal = "Acta Scientiarum Polonorum-Hortorum Cultus",
title = "Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines",
pages = "128-119",
number = "3",
volume = "16",
doi = "10.24326/asphc.2017.3.12"
}

Pavlović, R., Mladenović, J., Pavlović, N., Zdravković, M., Jošić, D.,& Zdravković, J.. (2017). Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines. in Acta Scientiarum Polonorum-Hortorum Cultus
Wydawnictwo Akad Rolniczej W Lublinie, Lublin., 16(3), 119-128.
https://doi.org/10.24326/asphc.2017.3.12

Pavlović R, Mladenović J, Pavlović N, Zdravković M, Jošić D, Zdravković J. Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines. in Acta Scientiarum Polonorum-Hortorum Cultus. 2017;16(3):119-128.
doi:10.24326/asphc.2017.3.12 .

Pavlović, Radoš, Mladenović, Jelena, Pavlović, Nenad, Zdravković, Milan, Jošić, Dragana, Zdravković, Jasmina, "Antioxidant nutritional quality and the effect of thermal treatments on selected processing tomato lines" in Acta Scientiarum Polonorum-Hortorum Cultus, 16, no. 3 (2017):119-128,
https://doi.org/10.24326/asphc.2017.3.12 . .

TY  - JOUR
AU  - Pavlović, Radoš
AU  - Mladenović, Jelena
AU  - Zdravković, Milan
AU  - Pavlović, Nenad
AU  - Zdravković, Jasmina
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/195
AB  - Twenty tomato genotypes from the Institute for Vegetable Crops, Smederevska Palanka, Serbia were grouped in order to define the start material for breeding of cherry type tomato. Grouping was performed according to the average level of carotenoid (lycopene, β-carotene), total soluble solids (TSS) and fruit weight by applying PCA (Principal component analysis). The lowest level of lycopene was found in the genotype GK 115 (1.109 mg/100 g), and the highest level of lycopene in genotypes with extremely red fruits GK 128 (4.642 mg/100 g). In the studied genotypes the level of β-carotene varied from 0.015 mg/100g in GK115 to 0.454 mg/100 g in GK 133. The level of TSS was from 4.52 GK104 to 8 GK121. Fruit weight of the researched genotypes was divergent-from 11.8 g in GK133 to 306.4 g in GK121. The first two components explain 70.451% of total variability. The first main component was influenced by two (fruit weight and total soluble solids-TTS) out of four researched traits. The second main component (PC2) was influenced by the lycopene level, the third by β-carotene, while the fourth was influenced by TSS. Correlation matrix proved low correlation among the researched traits included in this study.
PB  - Scibulcom Ltd.
T2  - Oxidation Communications
T1  - Antioxidant and bioactive components (Carotenoid content) of tomato selection
EP  - 194
IS  - 1-I
SP  - 186
VL  - 40
UR  - https://hdl.handle.net/21.15107/rcub_rivec_195
ER  - 

@article{
author = "Pavlović, Radoš and Mladenović, Jelena and Zdravković, Milan and Pavlović, Nenad and Zdravković, Jasmina",
year = "2017",
abstract = "Twenty tomato genotypes from the Institute for Vegetable Crops, Smederevska Palanka, Serbia were grouped in order to define the start material for breeding of cherry type tomato. Grouping was performed according to the average level of carotenoid (lycopene, β-carotene), total soluble solids (TSS) and fruit weight by applying PCA (Principal component analysis). The lowest level of lycopene was found in the genotype GK 115 (1.109 mg/100 g), and the highest level of lycopene in genotypes with extremely red fruits GK 128 (4.642 mg/100 g). In the studied genotypes the level of β-carotene varied from 0.015 mg/100g in GK115 to 0.454 mg/100 g in GK 133. The level of TSS was from 4.52 GK104 to 8 GK121. Fruit weight of the researched genotypes was divergent-from 11.8 g in GK133 to 306.4 g in GK121. The first two components explain 70.451% of total variability. The first main component was influenced by two (fruit weight and total soluble solids-TTS) out of four researched traits. The second main component (PC2) was influenced by the lycopene level, the third by β-carotene, while the fourth was influenced by TSS. Correlation matrix proved low correlation among the researched traits included in this study.",
publisher = "Scibulcom Ltd.",
journal = "Oxidation Communications",
title = "Antioxidant and bioactive components (Carotenoid content) of tomato selection",
pages = "194-186",
number = "1-I",
volume = "40",
url = "https://hdl.handle.net/21.15107/rcub_rivec_195"
}

Pavlović, R., Mladenović, J., Zdravković, M., Pavlović, N.,& Zdravković, J.. (2017). Antioxidant and bioactive components (Carotenoid content) of tomato selection. in Oxidation Communications
Scibulcom Ltd.., 40(1-I), 186-194.
https://hdl.handle.net/21.15107/rcub_rivec_195

Pavlović R, Mladenović J, Zdravković M, Pavlović N, Zdravković J. Antioxidant and bioactive components (Carotenoid content) of tomato selection. in Oxidation Communications. 2017;40(1-I):186-194.
https://hdl.handle.net/21.15107/rcub_rivec_195 .

Pavlović, Radoš, Mladenović, Jelena, Zdravković, Milan, Pavlović, Nenad, Zdravković, Jasmina, "Antioxidant and bioactive components (Carotenoid content) of tomato selection" in Oxidation Communications, 40, no. 1-I (2017):186-194,
https://hdl.handle.net/21.15107/rcub_rivec_195 .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Girek, Zdenka
AU  - Zdravković, Milan
AU  - Gvozdanović-Varga, Jelica
AU  - Moravčević, Đorđe
AU  - Zdravković, Jasmina
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/186
AB  - The success in growing agricultural plants depends on genotype grown, environment and growing technology applied. The impacts of these factors should not be studied separately. Interaction among genotypes and environment was crucial for breeding work and improvement of variety characteristics. Very often in production practice it happens that when comparing the same varieties in different soil and weather conditions they are ranked differently. One of the key aims set at the breeders is breeding for the traits of wide adaptability and calculating of the complex components of genetic variance which is the main condition for successful breeding program such as breeding for increased yield and yield components. Trial was set up at random block system in five repetitions. Ten onion genotypes from the Institute for Vegetable Crops germplasm were used in this trial. After choosing the most stabile genotypes, they were crossed by applying full diallel without reciprocals. Then, a field trial was set up with parents and hybrids of F-1 and F-2 generation. The experiment has been set up at the trial field of the Institute for Vegetable Crops in Smederevska Palanka, for three years. The best adaptability in the experiment, for mass of the onion bulb had genotypes Makoi bronzi and Holandski zuti, while for average yield, it was Jasenicki crveni. Also, components of genetic variance in both progeny generations were calculated for mass, yield and height of fresh bulb. The most common heredity mode for mass and yield of the bulb was super-domination and domination of a better parent.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Mode of inheritance and AMMI analysis of onion (Аllium cepa L.) bulb traits
EP  - 742
IS  - 2
SP  - 729
VL  - 49
DO  - 10.2298/GENSR1702729P
ER  - 

@article{
author = "Pavlović, Nenad and Girek, Zdenka and Zdravković, Milan and Gvozdanović-Varga, Jelica and Moravčević, Đorđe and Zdravković, Jasmina",
year = "2017",
abstract = "The success in growing agricultural plants depends on genotype grown, environment and growing technology applied. The impacts of these factors should not be studied separately. Interaction among genotypes and environment was crucial for breeding work and improvement of variety characteristics. Very often in production practice it happens that when comparing the same varieties in different soil and weather conditions they are ranked differently. One of the key aims set at the breeders is breeding for the traits of wide adaptability and calculating of the complex components of genetic variance which is the main condition for successful breeding program such as breeding for increased yield and yield components. Trial was set up at random block system in five repetitions. Ten onion genotypes from the Institute for Vegetable Crops germplasm were used in this trial. After choosing the most stabile genotypes, they were crossed by applying full diallel without reciprocals. Then, a field trial was set up with parents and hybrids of F-1 and F-2 generation. The experiment has been set up at the trial field of the Institute for Vegetable Crops in Smederevska Palanka, for three years. The best adaptability in the experiment, for mass of the onion bulb had genotypes Makoi bronzi and Holandski zuti, while for average yield, it was Jasenicki crveni. Also, components of genetic variance in both progeny generations were calculated for mass, yield and height of fresh bulb. The most common heredity mode for mass and yield of the bulb was super-domination and domination of a better parent.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Mode of inheritance and AMMI analysis of onion (Аllium cepa L.) bulb traits",
pages = "742-729",
number = "2",
volume = "49",
doi = "10.2298/GENSR1702729P"
}

Pavlović, N., Girek, Z., Zdravković, M., Gvozdanović-Varga, J., Moravčević, Đ.,& Zdravković, J.. (2017). Mode of inheritance and AMMI analysis of onion (Аllium cepa L.) bulb traits. in Genetika
Društvo genetičara Srbije, Beograd., 49(2), 729-742.
https://doi.org/10.2298/GENSR1702729P

Pavlović N, Girek Z, Zdravković M, Gvozdanović-Varga J, Moravčević Đ, Zdravković J. Mode of inheritance and AMMI analysis of onion (Аllium cepa L.) bulb traits. in Genetika. 2017;49(2):729-742.
doi:10.2298/GENSR1702729P .

Pavlović, Nenad, Girek, Zdenka, Zdravković, Milan, Gvozdanović-Varga, Jelica, Moravčević, Đorđe, Zdravković, Jasmina, "Mode of inheritance and AMMI analysis of onion (Аllium cepa L.) bulb traits" in Genetika, 49, no. 2 (2017):729-742,
https://doi.org/10.2298/GENSR1702729P . .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Cvikić, Dejan
AU  - Pavlović, Nenad
AU  - Ugrinović, Milan
AU  - Pavlović, Suzana
AU  - Đorđević, Radiša
AU  - Zdravković, Milan
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/180
AB  - Screening tomato genotypes in terms of compounds that affect fruit quality in post-harvest period is an important task for breeders. It is important for selection of genotypes that are characterized by desirable traits, such as prolonged shelf life, the possibility of prolonged storing and fruit firmness and theirs including in breeding programs. Content of beta-carotene, total acid and dry matter have been investigated in tomato fruits in post harvest period for ten tomato genotypes. The fruits have been picked 65 days after anthesis and kept for 60 days. During this time, the samples have been evaluated six times. On the basis of one-way and two-way ANOVA, group comparisons have been performed, by complex contrast comparisons. Regression analysis has been performed for each genotype and calculation of homogeneity of slope coefficients. According to the regression ANOVA concerning beta-carotene content, the results are not significant for any genotype. There was significant total acid content decrease over time for two genotypes (Korona x L-10 F1 i Korona x L-12 F2). In rin genotypes, significant dry matter content decrease over time was found for parents and offspring generations (L -10 9.457, Korona x L-10 F1 31.946 and Korona x L-10 F2 20.074).
PB  - Editura Ars Docendi
T2  - Romanian Biotechnological Letters
T1  - Variation of Nutritional Value of Tomato in Post-Harvest Period
EP  - 11380
IS  - 2
SP  - 11372
VL  - 21
UR  - https://hdl.handle.net/21.15107/rcub_rivec_180
ER  - 

@article{
author = "Zdravković, Jasmina and Cvikić, Dejan and Pavlović, Nenad and Ugrinović, Milan and Pavlović, Suzana and Đorđević, Radiša and Zdravković, Milan",
year = "2016",
abstract = "Screening tomato genotypes in terms of compounds that affect fruit quality in post-harvest period is an important task for breeders. It is important for selection of genotypes that are characterized by desirable traits, such as prolonged shelf life, the possibility of prolonged storing and fruit firmness and theirs including in breeding programs. Content of beta-carotene, total acid and dry matter have been investigated in tomato fruits in post harvest period for ten tomato genotypes. The fruits have been picked 65 days after anthesis and kept for 60 days. During this time, the samples have been evaluated six times. On the basis of one-way and two-way ANOVA, group comparisons have been performed, by complex contrast comparisons. Regression analysis has been performed for each genotype and calculation of homogeneity of slope coefficients. According to the regression ANOVA concerning beta-carotene content, the results are not significant for any genotype. There was significant total acid content decrease over time for two genotypes (Korona x L-10 F1 i Korona x L-12 F2). In rin genotypes, significant dry matter content decrease over time was found for parents and offspring generations (L -10 9.457, Korona x L-10 F1 31.946 and Korona x L-10 F2 20.074).",
publisher = "Editura Ars Docendi",
journal = "Romanian Biotechnological Letters",
title = "Variation of Nutritional Value of Tomato in Post-Harvest Period",
pages = "11380-11372",
number = "2",
volume = "21",
url = "https://hdl.handle.net/21.15107/rcub_rivec_180"
}

Zdravković, J., Cvikić, D., Pavlović, N., Ugrinović, M., Pavlović, S., Đorđević, R.,& Zdravković, M.. (2016). Variation of Nutritional Value of Tomato in Post-Harvest Period. in Romanian Biotechnological Letters
Editura Ars Docendi., 21(2), 11372-11380.
https://hdl.handle.net/21.15107/rcub_rivec_180

Zdravković J, Cvikić D, Pavlović N, Ugrinović M, Pavlović S, Đorđević R, Zdravković M. Variation of Nutritional Value of Tomato in Post-Harvest Period. in Romanian Biotechnological Letters. 2016;21(2):11372-11380.
https://hdl.handle.net/21.15107/rcub_rivec_180 .

Zdravković, Jasmina, Cvikić, Dejan, Pavlović, Nenad, Ugrinović, Milan, Pavlović, Suzana, Đorđević, Radiša, Zdravković, Milan, "Variation of Nutritional Value of Tomato in Post-Harvest Period" in Romanian Biotechnological Letters, 21, no. 2 (2016):11372-11380,
https://hdl.handle.net/21.15107/rcub_rivec_180 .

TY  - CONF
AU  - Cotal, J.
AU  - Kurtović, O.
AU  - Sarić, E.
AU  - Hadžić, A.
AU  - Zdravković, Jasmina
AU  - Zdravković, Milan
AU  - Cota, J.
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/183
AB  - Harvesting tomato at various maturity stages can result differences in yield and the quality of fruits. The research was conducted at Butmir with local tomato cultivars ('Novosadski jabuCar' and 'Sarajevski jabucar' during the years of 2012 and 2013. Fruit samples were taken in two harvests at two different stages of maturity (physiological maturity: the first change of fruit colour; technological maturity: 5 days after the first change of colour). The following parameters were observed at the both stages of maturity: yield, dry matter content, total sugar and total acid, presence of heavy metals (As, Cd and Pb). No statistically significant differences in yield were recorded in cultivars, maturity stages or year of research. The highest content of dry matter was recorded in Novosadski jabucar' (5.12% at physiological and 5.48% at technological maturity). Total acid content was the highest in 'Sarajevski jabucar' at physiological maturity (2.05%). There were no significant differences in total sugar content. The heavy metals (As, Cd and Pb) were detected in fruits, but their content was within allowed limits. The higher content of Cd was recorded in Novosadski jabucar' at technological maturity (0.33 mg kg(-1)) comparing to physiological maturity (0.027 mg kg(-1)). No differences were recorded in 'Sarajevski jabucar'.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : VI Balkan Symposium on Vegetables and Potatoes
T1  - Effect of tomato fruit development stages on yield, fruit quality and heavy metal content
EP  - 328
SP  - 323
VL  - 1142
DO  - 10.17660/ActaHortic.2016.1142.49
ER  - 

@conference{
author = "Cotal, J. and Kurtović, O. and Sarić, E. and Hadžić, A. and Zdravković, Jasmina and Zdravković, Milan and Cota, J.",
year = "2016",
abstract = "Harvesting tomato at various maturity stages can result differences in yield and the quality of fruits. The research was conducted at Butmir with local tomato cultivars ('Novosadski jabuCar' and 'Sarajevski jabucar' during the years of 2012 and 2013. Fruit samples were taken in two harvests at two different stages of maturity (physiological maturity: the first change of fruit colour; technological maturity: 5 days after the first change of colour). The following parameters were observed at the both stages of maturity: yield, dry matter content, total sugar and total acid, presence of heavy metals (As, Cd and Pb). No statistically significant differences in yield were recorded in cultivars, maturity stages or year of research. The highest content of dry matter was recorded in Novosadski jabucar' (5.12% at physiological and 5.48% at technological maturity). Total acid content was the highest in 'Sarajevski jabucar' at physiological maturity (2.05%). There were no significant differences in total sugar content. The heavy metals (As, Cd and Pb) were detected in fruits, but their content was within allowed limits. The higher content of Cd was recorded in Novosadski jabucar' at technological maturity (0.33 mg kg(-1)) comparing to physiological maturity (0.027 mg kg(-1)). No differences were recorded in 'Sarajevski jabucar'.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : VI Balkan Symposium on Vegetables and Potatoes",
title = "Effect of tomato fruit development stages on yield, fruit quality and heavy metal content",
pages = "328-323",
volume = "1142",
doi = "10.17660/ActaHortic.2016.1142.49"
}

Cotal, J., Kurtović, O., Sarić, E., Hadžić, A., Zdravković, J., Zdravković, M.,& Cota, J.. (2016). Effect of tomato fruit development stages on yield, fruit quality and heavy metal content. in Acta Horticulturae : VI Balkan Symposium on Vegetables and Potatoes
International Society for Horticultural Science., 1142, 323-328.
https://doi.org/10.17660/ActaHortic.2016.1142.49

Cotal J, Kurtović O, Sarić E, Hadžić A, Zdravković J, Zdravković M, Cota J. Effect of tomato fruit development stages on yield, fruit quality and heavy metal content. in Acta Horticulturae : VI Balkan Symposium on Vegetables and Potatoes. 2016;1142:323-328.
doi:10.17660/ActaHortic.2016.1142.49 .

Cotal, J., Kurtović, O., Sarić, E., Hadžić, A., Zdravković, Jasmina, Zdravković, Milan, Cota, J., "Effect of tomato fruit development stages on yield, fruit quality and heavy metal content" in Acta Horticulturae : VI Balkan Symposium on Vegetables and Potatoes, 1142 (2016):323-328,
https://doi.org/10.17660/ActaHortic.2016.1142.49 . .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Zdravković, Milan
AU  - Gvozdanović-Varga, Jelica
AU  - Mladenović, Jelena
AU  - Pavlović, Radoš
AU  - Zdravković, Jasmina
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/178
AB  - Onion (Allium cepa L.) is a very important and widespread vegetable crop. Bulb shape index is a very significant biological and commercial trait. Bulb shape impacts the price, processing, resistance to diseases, etc., which is the reason why it is a very important economical trait. Success of the breeding process depends on genetic determination of the traits that were targeted in the selection process. In order to assess the genetic determination of bulb shape index, the trial was set up in the random block system with five replications, with diallel crossing without reciprocals. Bulb shape index in F1 generation was from flat-round to oval shaped. The most common heredity mode of the bulb shape index was superdomination. The highest value of GCA for shape index was found in 'Makoi bronzi', which was the indicator of the best combining abilities. The highest SCA in F1 and F2 generation was found in the hybrid 'Makoi bronzi' x 'AC 101'.
AB  - Crni luk (Allium cepa L.) je izuzetno važna i široko raspostranjena povrtarska vrsta. Indeks oblika lukovice crnog luka predstavlja veoma značajno biološko i tržišno svojstvo. Oblik lukovica ima uticaja na tržišnu cenu crnog luka, proces dorade, otpotnost na bolesti, itd. Zbog ovoga, indeks oblika se ubraja u važnu ekonomsku osobinu lukovice crnog luka. Genetska determinisanost osobine utiče na uspešnost procesa selekcije. Kako bi utvrdili genetsku determinisanost indeksa oblika lukovice, postavljen je ogled po slučajnom blok sistemu u pet ponavljanja. Primenjen je metod dialelnog ukrštanja bez recipročnog. Posmatrajući hibridne kombinacije Fi generacije može se uočiti da se njihov indeks oblika lukovice kretao od pljosnato-okruglog do ovalnog. Najzastupljeniji način nasleđivanja indeksa oblika lukovice u ovom istraživanju je super dominacija. Najveću vrednost OKS za indeks oblika imala je linija 'Makoi bronzi'. Najvišu vrednost za PKS u F1 i F2 generaciji imao je hibrid dobijen ukrštanjem linije 'Makoi bronzi' x 'AC 101'.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Heredity mode of onion (Allium cepa L.) bulb shape index
T1  - Način nasleđivanja indeksa oblika lukovice crnog luka (Allium cepa L.)
EP  - 89
IS  - 3
SP  - 85
VL  - 53
DO  - 10.5937/ratpov53-10028
ER  - 

@article{
author = "Pavlović, Nenad and Zdravković, Milan and Gvozdanović-Varga, Jelica and Mladenović, Jelena and Pavlović, Radoš and Zdravković, Jasmina",
year = "2016",
abstract = "Onion (Allium cepa L.) is a very important and widespread vegetable crop. Bulb shape index is a very significant biological and commercial trait. Bulb shape impacts the price, processing, resistance to diseases, etc., which is the reason why it is a very important economical trait. Success of the breeding process depends on genetic determination of the traits that were targeted in the selection process. In order to assess the genetic determination of bulb shape index, the trial was set up in the random block system with five replications, with diallel crossing without reciprocals. Bulb shape index in F1 generation was from flat-round to oval shaped. The most common heredity mode of the bulb shape index was superdomination. The highest value of GCA for shape index was found in 'Makoi bronzi', which was the indicator of the best combining abilities. The highest SCA in F1 and F2 generation was found in the hybrid 'Makoi bronzi' x 'AC 101'., Crni luk (Allium cepa L.) je izuzetno važna i široko raspostranjena povrtarska vrsta. Indeks oblika lukovice crnog luka predstavlja veoma značajno biološko i tržišno svojstvo. Oblik lukovica ima uticaja na tržišnu cenu crnog luka, proces dorade, otpotnost na bolesti, itd. Zbog ovoga, indeks oblika se ubraja u važnu ekonomsku osobinu lukovice crnog luka. Genetska determinisanost osobine utiče na uspešnost procesa selekcije. Kako bi utvrdili genetsku determinisanost indeksa oblika lukovice, postavljen je ogled po slučajnom blok sistemu u pet ponavljanja. Primenjen je metod dialelnog ukrštanja bez recipročnog. Posmatrajući hibridne kombinacije Fi generacije može se uočiti da se njihov indeks oblika lukovice kretao od pljosnato-okruglog do ovalnog. Najzastupljeniji način nasleđivanja indeksa oblika lukovice u ovom istraživanju je super dominacija. Najveću vrednost OKS za indeks oblika imala je linija 'Makoi bronzi'. Najvišu vrednost za PKS u F1 i F2 generaciji imao je hibrid dobijen ukrštanjem linije 'Makoi bronzi' x 'AC 101'.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Heredity mode of onion (Allium cepa L.) bulb shape index, Način nasleđivanja indeksa oblika lukovice crnog luka (Allium cepa L.)",
pages = "89-85",
number = "3",
volume = "53",
doi = "10.5937/ratpov53-10028"
}

Pavlović, N., Zdravković, M., Gvozdanović-Varga, J., Mladenović, J., Pavlović, R.,& Zdravković, J.. (2016). Heredity mode of onion (Allium cepa L.) bulb shape index. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 53(3), 85-89.
https://doi.org/10.5937/ratpov53-10028

Pavlović N, Zdravković M, Gvozdanović-Varga J, Mladenović J, Pavlović R, Zdravković J. Heredity mode of onion (Allium cepa L.) bulb shape index. in Ratarstvo i povrtarstvo. 2016;53(3):85-89.
doi:10.5937/ratpov53-10028 .

Pavlović, Nenad, Zdravković, Milan, Gvozdanović-Varga, Jelica, Mladenović, Jelena, Pavlović, Radoš, Zdravković, Jasmina, "Heredity mode of onion (Allium cepa L.) bulb shape index" in Ratarstvo i povrtarstvo, 53, no. 3 (2016):85-89,
https://doi.org/10.5937/ratpov53-10028 . .

TY  - JOUR
AU  - Ristić, Nevena
AU  - Zdravković, Milan
AU  - Pavlović, Nenad
AU  - Pavlović, Radoš
AU  - Mladenović, Jelena
AU  - Zdravković, Jasmina
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/174
AB  - Five genotypes were selected with 2 lines (33 and 34 not dormant) for testing was used. Three genotypes originating from germplasm collection eggplant Institute: 2-02619 (dormant), 7-00568, 12 - 0082. The cooling treatment (HLS) was performed at 4°C for 96 hours (4 days), 72 hours (3 days) and 48 hours (2 days) continuously. Hormonal treatment with gibberellic acid (GA3) is made with three concentrations: 5 ml / 100 ml; 15 ml / 100 ml and 25 ml / 100 ml, for 24 hours after which the seeds are placed to germinate. Chemical treatment was carried out as potassium nitrate KNO3 at a concentration of 0,5, 1 and 1,5% solution for 24 hours. Control treatments (time) to overcome the natural dormancy: kon-3, kon-6 and kon-12, the examination of germination after 3, 6 and 12 months of storage. Genotype - 2 after growing trend determined phase of stagnation trend. The negative sign of the coefficient c indicating deterioration phenomena, ie the aging of seeds. The growth trend in the first quarter is the result of passing phases of dormancy at L-7 in the period 3-6 months. Dormancy period of 3-6 months, led to a stagnation of growth after germination which continued to grow.
AB  - Za ispitivanje je korišćeno 5 genotipova, 2 su selekcionisane linije (33 i 34). Linija 34 nije dormantna dok L - 33 poseduje dormantnost. Tri genotipa su poreklom iz kolekcije germpazme plavog patlidžana Instituta za povrtarstvo Smederevska Palanka: 2 - 02619, 7 - 00568, 12 - 00823. Genotip 2 ne poseduje dormantnost semena, dok su ostali dormantni. Tretman hlađenjem (HLS) izveden je na 4°C u vremenu od: 96 sati, 72 sata i 48 sati u kontinuitetu. Hormonski tretman giberelinskom kiselinom (GA3) izveden je sa tri koncentracije: 5 ml/100ml; 15 ml/100ml i 25 ml/100ml, u trajanju od 24 sata posle koga je seme stavljeno na klijanje u Petrijeve kutije. Hemijski tretman izveden je kalijum nitratom KNO3 u koncentraciji od: 0,5, 1 i 1,5% rastvorom u trajanju od 24 sata. Dinamika promena prosečne vrednosti klijavosti u vremenu praćena je linijom trenda, a predstavlja prosečno kretanje posmatrane pojave kroz vreme koristeći krivolinijski - parabolični trend (parabola II stepena). Reprezentativnost trenda određena je pomoću koeficijenta determinacije (R2), gde je R2>0,6. Trendovi su razmatrani na vremenskim serijama ispitivanja klijavosti semena (kon) posle ekstrakcije semena i periodičnog ispitivanja (kon-3, kon-6 i kon- 12). Kontrolni tretmani (vremenski) prirodnog prevazilaženja dormantnosti: kon-3, kon-6 i kon- 12, je ispitivanje klijavosti posle 3, 6 i 12 meseci skladištenja. Kod genotipa - 2 posle rasta trenda utvrđena je faza stagnacije tenda Porast trenda u prvom tromesečju posledica je prolaska faze dormantnosti kod L-7 u periodu 3-6 meseci. Mirovanje semena u periodu od 3-6 meseci, dovelo je do stagnacije rasta klijavosti posle čega je nastavljen rast. Tendencija porasta prosečne klijavosti u periodu čuvanja, stagnacija i ponovni rasta / opadanje, različita je bez obzira da li su genotipovi selekcionisane linije ili egzotična germplazma.
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
T2  - Selekcija i semenarstvo
T1  - The germination percentage of eggplant seeds based on pretreatments effects
T1  - Procena klijavosti semena plavog patlidžana na osnovu efekata predtretmana
EP  - 80
IS  - 2
SP  - 69
VL  - 21
DO  - 10.5937/SelSem1502069R
ER  - 

@article{
author = "Ristić, Nevena and Zdravković, Milan and Pavlović, Nenad and Pavlović, Radoš and Mladenović, Jelena and Zdravković, Jasmina",
year = "2015",
abstract = "Five genotypes were selected with 2 lines (33 and 34 not dormant) for testing was used. Three genotypes originating from germplasm collection eggplant Institute: 2-02619 (dormant), 7-00568, 12 - 0082. The cooling treatment (HLS) was performed at 4°C for 96 hours (4 days), 72 hours (3 days) and 48 hours (2 days) continuously. Hormonal treatment with gibberellic acid (GA3) is made with three concentrations: 5 ml / 100 ml; 15 ml / 100 ml and 25 ml / 100 ml, for 24 hours after which the seeds are placed to germinate. Chemical treatment was carried out as potassium nitrate KNO3 at a concentration of 0,5, 1 and 1,5% solution for 24 hours. Control treatments (time) to overcome the natural dormancy: kon-3, kon-6 and kon-12, the examination of germination after 3, 6 and 12 months of storage. Genotype - 2 after growing trend determined phase of stagnation trend. The negative sign of the coefficient c indicating deterioration phenomena, ie the aging of seeds. The growth trend in the first quarter is the result of passing phases of dormancy at L-7 in the period 3-6 months. Dormancy period of 3-6 months, led to a stagnation of growth after germination which continued to grow., Za ispitivanje je korišćeno 5 genotipova, 2 su selekcionisane linije (33 i 34). Linija 34 nije dormantna dok L - 33 poseduje dormantnost. Tri genotipa su poreklom iz kolekcije germpazme plavog patlidžana Instituta za povrtarstvo Smederevska Palanka: 2 - 02619, 7 - 00568, 12 - 00823. Genotip 2 ne poseduje dormantnost semena, dok su ostali dormantni. Tretman hlađenjem (HLS) izveden je na 4°C u vremenu od: 96 sati, 72 sata i 48 sati u kontinuitetu. Hormonski tretman giberelinskom kiselinom (GA3) izveden je sa tri koncentracije: 5 ml/100ml; 15 ml/100ml i 25 ml/100ml, u trajanju od 24 sata posle koga je seme stavljeno na klijanje u Petrijeve kutije. Hemijski tretman izveden je kalijum nitratom KNO3 u koncentraciji od: 0,5, 1 i 1,5% rastvorom u trajanju od 24 sata. Dinamika promena prosečne vrednosti klijavosti u vremenu praćena je linijom trenda, a predstavlja prosečno kretanje posmatrane pojave kroz vreme koristeći krivolinijski - parabolični trend (parabola II stepena). Reprezentativnost trenda određena je pomoću koeficijenta determinacije (R2), gde je R2>0,6. Trendovi su razmatrani na vremenskim serijama ispitivanja klijavosti semena (kon) posle ekstrakcije semena i periodičnog ispitivanja (kon-3, kon-6 i kon- 12). Kontrolni tretmani (vremenski) prirodnog prevazilaženja dormantnosti: kon-3, kon-6 i kon- 12, je ispitivanje klijavosti posle 3, 6 i 12 meseci skladištenja. Kod genotipa - 2 posle rasta trenda utvrđena je faza stagnacije tenda Porast trenda u prvom tromesečju posledica je prolaska faze dormantnosti kod L-7 u periodu 3-6 meseci. Mirovanje semena u periodu od 3-6 meseci, dovelo je do stagnacije rasta klijavosti posle čega je nastavljen rast. Tendencija porasta prosečne klijavosti u periodu čuvanja, stagnacija i ponovni rasta / opadanje, različita je bez obzira da li su genotipovi selekcionisane linije ili egzotična germplazma.",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd",
journal = "Selekcija i semenarstvo",
title = "The germination percentage of eggplant seeds based on pretreatments effects, Procena klijavosti semena plavog patlidžana na osnovu efekata predtretmana",
pages = "80-69",
number = "2",
volume = "21",
doi = "10.5937/SelSem1502069R"
}

Ristić, N., Zdravković, M., Pavlović, N., Pavlović, R., Mladenović, J.,& Zdravković, J.. (2015). The germination percentage of eggplant seeds based on pretreatments effects. in Selekcija i semenarstvo
Društvo selekcionara i semenara Republike Srbije, Beograd., 21(2), 69-80.
https://doi.org/10.5937/SelSem1502069R

Ristić N, Zdravković M, Pavlović N, Pavlović R, Mladenović J, Zdravković J. The germination percentage of eggplant seeds based on pretreatments effects. in Selekcija i semenarstvo. 2015;21(2):69-80.
doi:10.5937/SelSem1502069R .

Ristić, Nevena, Zdravković, Milan, Pavlović, Nenad, Pavlović, Radoš, Mladenović, Jelena, Zdravković, Jasmina, "The germination percentage of eggplant seeds based on pretreatments effects" in Selekcija i semenarstvo, 21, no. 2 (2015):69-80,
https://doi.org/10.5937/SelSem1502069R . .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Ugrinović, Milan
AU  - Zdravković, Milan
AU  - Đorđević, Slaviša
AU  - Pavlović, Snežana
AU  - Jošić, Dragana
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/172
AB  - Cucumber (Cucumis sativus L) is an important member of the Cucurbitaceae family. Production of healthy nursery is necessary for high-quality production of this crop in greenhouses and in fields. With the idea of minimizing the use of pesticides and mineral fertilizers to preserve soil quality, we investigated the effects of plant growth promoting bacteria (PGPB) on growth promotion and protection of cucumber plants from phytopathogenic fungi. The effects of Pseudomonas spp. strains with different antifungal activities and Bacillus sp. Q10 strain with PGP activity were tested on cucumber plants. Antagonistic activity of Pseudomonas spp. against the growth of several phytopathogenic fungi isolated from cucumber: F. acuminatum, B. cinerea and A. niger, was observed. The influences of overnight cultures, supernatants and heat-stable antifungal factors were tested on the phytopathogenic fungi in vitro. Pseudomonas sp. K35 and K24 strains were more effective than P. chlororaphis Q16 and Pseudomonas sp. K27, showing 70-80% of fungal growth inhibition regardless of culture or fraction applied. The good antagonists that belong to pseudomonads and Bacillus sp. Q10 strain were used as mixtures for estimation of plant growth and health promoting effects on cucumber plants. Growth dynamics differed depending on the applied strain of Pseudomonas sp. The M3 treatment (a mixture of Bacillus sp. Q10 and P. chlororaphis Q16) stimulated the initial phase of growth, while M4 (a mixture of Bacillus sp. Q10 and Pseudomonas sp. K24) resulted in the maximal height at the final measurement. Significant differences in leaf and plant weight (M4), and leaf weight (M5, containing K35 strain) were found after the treatments. No significant differences in chlorophyll and NBI level were observed in any of the tested combinations. The obtained results suggested that M3 was suitable for stimulation of the early phase of cucumber growth, while the mixtures M4 and M5 improved plant protection and stimulated the later phases of cucumber growth.
AB  - Krastavac (Cucumis sativus L) je važan predstavnik familije Cucurbitaceae, a proizvodnja zdravog rasada je nephodna za visoku produktivnost u plastenicima i na otvorenom polju. Da bi se umanjila primena pesticida i mineralnih đubriva i pri tome sačuvalo zemljište, ispitan je uticaj bakterija stimulatora biljnog rasta (PGPB) na rast biljaka i zaštitu od patogena. Primenjeni su sojevi Pseudomonas spp. sa različitim antimikoznim delovanjem i Bacillus sp. soj Q10 sa PGP aktivnošću. Praćena je antagonistička aktivnost Pseudomonas spp. na fitopatogene gljive izolovane sa biljaka krastavca: F. acuminatum, B. cinerea i A. niger. Testiran je uticaj prekonoćne kulture bakterija, supernatanta i termostabilnih antifungalnih faktora na rast ovih fitopatogena. Pseudomonas sp. K35 i K24 sojevi, koji pokazuju 70-80% inhibicije rasta gljiva bez obzira na primenjenu kulturu ili frakciju, efektivniji su od P. chlororaphis Q16 i Pseudomonas sp. K27. Sojevi Pseudomonas spp., koji su ispoljili visok stepen antagonizma, kombinovani su sa sojem Bacillus sp. Q10 i procenjen je uticaj na rast i zdravstveno stanje biljaka krastavca. U zavisnosti od primenjenog soja Pseudomonas sp., razlikovala se dinamika rasta krastavca. Tretman M3 - kombinacija Bacillus sp. Q10 i P. chlororaphis Q16 uticala je na početnu fazu porasta biljaka, dok je treatman M4 - kombinacija Bacillus sp. Q10 i Pseudomonas sp. K24, imala najviše uticaja na visinu biljke na kraju merenja. Uočene su značajne razlike za masu lista i masu biljke (M4) i masu lista (M5 sa sojem K35), dok sadržaj hlorofila i nivo NBI nisu imali značajne razlike kod svih ispitivanih kombinacija. Dobijeni rezultati ukazuju da je M3 pogodan za rane faze razvoja biljke, a kombinacije M4 i M5 pogodne su za zaštitu biljaka i u kasnijim fazama porasta biljaka. Potpuna ekspresija PGP svojstava za M4 i M5 može se utvrditi tek posle testiranja na siromašnim supstratima, koji će biti upoređeni sa rezultaima dobijenim na supstratima sa dovoljno hranljivih materija.
PB  - Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd
T2  - Pesticidi i fitomedicina
T1  - In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber
T1  - In vitro i in vivo efekti Pseudomonas spp. i Bacillus sp. na Fusarium acuminatum, Botrytis cinerea i Aspergillus niger na krastavcu
EP  - 178
IS  - 3
SP  - 169
VL  - 30
DO  - 10.2298/pif1503169z
ER  - 

@article{
author = "Zdravković, Jasmina and Ugrinović, Milan and Zdravković, Milan and Đorđević, Slaviša and Pavlović, Snežana and Jošić, Dragana",
year = "2015",
abstract = "Cucumber (Cucumis sativus L) is an important member of the Cucurbitaceae family. Production of healthy nursery is necessary for high-quality production of this crop in greenhouses and in fields. With the idea of minimizing the use of pesticides and mineral fertilizers to preserve soil quality, we investigated the effects of plant growth promoting bacteria (PGPB) on growth promotion and protection of cucumber plants from phytopathogenic fungi. The effects of Pseudomonas spp. strains with different antifungal activities and Bacillus sp. Q10 strain with PGP activity were tested on cucumber plants. Antagonistic activity of Pseudomonas spp. against the growth of several phytopathogenic fungi isolated from cucumber: F. acuminatum, B. cinerea and A. niger, was observed. The influences of overnight cultures, supernatants and heat-stable antifungal factors were tested on the phytopathogenic fungi in vitro. Pseudomonas sp. K35 and K24 strains were more effective than P. chlororaphis Q16 and Pseudomonas sp. K27, showing 70-80% of fungal growth inhibition regardless of culture or fraction applied. The good antagonists that belong to pseudomonads and Bacillus sp. Q10 strain were used as mixtures for estimation of plant growth and health promoting effects on cucumber plants. Growth dynamics differed depending on the applied strain of Pseudomonas sp. The M3 treatment (a mixture of Bacillus sp. Q10 and P. chlororaphis Q16) stimulated the initial phase of growth, while M4 (a mixture of Bacillus sp. Q10 and Pseudomonas sp. K24) resulted in the maximal height at the final measurement. Significant differences in leaf and plant weight (M4), and leaf weight (M5, containing K35 strain) were found after the treatments. No significant differences in chlorophyll and NBI level were observed in any of the tested combinations. The obtained results suggested that M3 was suitable for stimulation of the early phase of cucumber growth, while the mixtures M4 and M5 improved plant protection and stimulated the later phases of cucumber growth., Krastavac (Cucumis sativus L) je važan predstavnik familije Cucurbitaceae, a proizvodnja zdravog rasada je nephodna za visoku produktivnost u plastenicima i na otvorenom polju. Da bi se umanjila primena pesticida i mineralnih đubriva i pri tome sačuvalo zemljište, ispitan je uticaj bakterija stimulatora biljnog rasta (PGPB) na rast biljaka i zaštitu od patogena. Primenjeni su sojevi Pseudomonas spp. sa različitim antimikoznim delovanjem i Bacillus sp. soj Q10 sa PGP aktivnošću. Praćena je antagonistička aktivnost Pseudomonas spp. na fitopatogene gljive izolovane sa biljaka krastavca: F. acuminatum, B. cinerea i A. niger. Testiran je uticaj prekonoćne kulture bakterija, supernatanta i termostabilnih antifungalnih faktora na rast ovih fitopatogena. Pseudomonas sp. K35 i K24 sojevi, koji pokazuju 70-80% inhibicije rasta gljiva bez obzira na primenjenu kulturu ili frakciju, efektivniji su od P. chlororaphis Q16 i Pseudomonas sp. K27. Sojevi Pseudomonas spp., koji su ispoljili visok stepen antagonizma, kombinovani su sa sojem Bacillus sp. Q10 i procenjen je uticaj na rast i zdravstveno stanje biljaka krastavca. U zavisnosti od primenjenog soja Pseudomonas sp., razlikovala se dinamika rasta krastavca. Tretman M3 - kombinacija Bacillus sp. Q10 i P. chlororaphis Q16 uticala je na početnu fazu porasta biljaka, dok je treatman M4 - kombinacija Bacillus sp. Q10 i Pseudomonas sp. K24, imala najviše uticaja na visinu biljke na kraju merenja. Uočene su značajne razlike za masu lista i masu biljke (M4) i masu lista (M5 sa sojem K35), dok sadržaj hlorofila i nivo NBI nisu imali značajne razlike kod svih ispitivanih kombinacija. Dobijeni rezultati ukazuju da je M3 pogodan za rane faze razvoja biljke, a kombinacije M4 i M5 pogodne su za zaštitu biljaka i u kasnijim fazama porasta biljaka. Potpuna ekspresija PGP svojstava za M4 i M5 može se utvrditi tek posle testiranja na siromašnim supstratima, koji će biti upoređeni sa rezultaima dobijenim na supstratima sa dovoljno hranljivih materija.",
publisher = "Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd",
journal = "Pesticidi i fitomedicina",
title = "In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber, In vitro i in vivo efekti Pseudomonas spp. i Bacillus sp. na Fusarium acuminatum, Botrytis cinerea i Aspergillus niger na krastavcu",
pages = "178-169",
number = "3",
volume = "30",
doi = "10.2298/pif1503169z"
}

Zdravković, J., Ugrinović, M., Zdravković, M., Đorđević, S., Pavlović, S.,& Jošić, D.. (2015). In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber. in Pesticidi i fitomedicina
Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd., 30(3), 169-178.
https://doi.org/10.2298/pif1503169z

Zdravković J, Ugrinović M, Zdravković M, Đorđević S, Pavlović S, Jošić D. In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber. in Pesticidi i fitomedicina. 2015;30(3):169-178.
doi:10.2298/pif1503169z .

Zdravković, Jasmina, Ugrinović, Milan, Zdravković, Milan, Đorđević, Slaviša, Pavlović, Snežana, Jošić, Dragana, "In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber" in Pesticidi i fitomedicina, 30, no. 3 (2015):169-178,
https://doi.org/10.2298/pif1503169z . .

TY  - JOUR
AU  - Jošić, Dragana
AU  - Starović, Mira
AU  - Kojić, S.
AU  - Pivić, R.
AU  - Stanojković-Sebić, A.
AU  - Zdravković, Milan
AU  - Pavlović, Snežana
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/173
AB  - Sweet William (Dianthus barbatus, Caryophyllaceae) is a biennial or short-lived perennial plant native to southern Europe, from the Pyrenees to the Carpathians and the Balkans. During the summers of 2012 and 2013, phytoplasma-like symptoms were observed on D. barbatus plants on a Serbian plantation (Pancevo, 44°51′49″ N, 20°39′33″ E, 80 m ASL). Only seven symptomatic plants were observed in the summer of 2012. Disease incidence in 2013 was estimated to be less than 1% but increased during 2014 to 4%. Affected plants, showing symptoms of leaf reddening, malformation, and proliferation; flower bud deficiency; and abnormal shoot production, were tested for phytoplasmas. Samples were collected from seven symptomatic and three symptomless plants each year (20 samples), and total nucleic acid was extracted from midrib tissue using a method that includes a phytoplasma enrichment step and DNA purification by chloroform/phenol (3). Oligonucleotide primers specific to the phytoplasma 16S to 23S rRNA intergenic spacer region were used in polymerase chain reaction (PCR) assays on DNA extracted from Sweet William plants (1,3). Using phytoplasma universal primer pairs P1/P7 and P1/16S-Sr, phytoplasma-specific 1.8- and 1.5-kb amplicons were obtained from four and six symptomatic plants collected in 2012 and 2013, respectively. Nested PCR with R16F2n/R2 primers yielded ~1.2-kb amplicons from DNAs of all symptomatic plants (1). No amplicon was generated in PCRs conducted with DNA templates from symptomless plants. Restriction fragment length polymorphism (RFLP) analysis of amplified 1.2-kb fragments was performed using four endonucleases (AluI, Tru1I, HhaI, and HpaII). Comparative analysis was done using RFLP patterns of Stolbur (Stol), Aster Yellows (AY), Flavescence Doree-C (FD-C), Poinsettia Branch-Inducing (PoiBI), and Clover Yellow Edge (CYE) phytoplasmas. PCR-RFLP patterns from tested samples were identical to those of the Stol reference strain, indicating that diseased Sweet William was affected by phytoplasma belonging to the 16SrXII-A (Stolbur) group. The sequence of a 1.2-kb rDNA PCR product derived from sample Tk9 (deposited under accession number KM401436 in NCBI GenBank) showed the closest identity (100%) to those of Bulgarian corn (KF907506.1), Iranian ‘Bois Noir’ (KJ637208.1), and two Serbian phytoplasmas (KJ174507.1 from Calendula officinalis and KF614623.1 from Paeonia tenuifolia), all belonging to the ‘Candidatus Phytoplasma solani’ Stolbur subgroup. Previously, Aster Yellows Phytoplasma (16SrI) had been detected in two Dianthus species: D. barbatus (Sweet William) and D. caryophyllus (carnation) (2). This is the first record of the 16SrXII-A phytoplasma subgroup being associated with yellowing and reddening of D. barbatus in Serbia. The Stolbur phytoplasma occurrence on Sweet William is significant for the management of the disease in Serbia.
PB  - Amer Phytopathological Soc, St Paul
T2  - Plant Disease
T1  - Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia.
EP  - 283
IS  - 2
SP  - 283
VL  - 99
DO  - 10.1094/PDIS-08-14-0875-PDN
ER  - 

@article{
author = "Jošić, Dragana and Starović, Mira and Kojić, S. and Pivić, R. and Stanojković-Sebić, A. and Zdravković, Milan and Pavlović, Snežana",
year = "2015",
abstract = "Sweet William (Dianthus barbatus, Caryophyllaceae) is a biennial or short-lived perennial plant native to southern Europe, from the Pyrenees to the Carpathians and the Balkans. During the summers of 2012 and 2013, phytoplasma-like symptoms were observed on D. barbatus plants on a Serbian plantation (Pancevo, 44°51′49″ N, 20°39′33″ E, 80 m ASL). Only seven symptomatic plants were observed in the summer of 2012. Disease incidence in 2013 was estimated to be less than 1% but increased during 2014 to 4%. Affected plants, showing symptoms of leaf reddening, malformation, and proliferation; flower bud deficiency; and abnormal shoot production, were tested for phytoplasmas. Samples were collected from seven symptomatic and three symptomless plants each year (20 samples), and total nucleic acid was extracted from midrib tissue using a method that includes a phytoplasma enrichment step and DNA purification by chloroform/phenol (3). Oligonucleotide primers specific to the phytoplasma 16S to 23S rRNA intergenic spacer region were used in polymerase chain reaction (PCR) assays on DNA extracted from Sweet William plants (1,3). Using phytoplasma universal primer pairs P1/P7 and P1/16S-Sr, phytoplasma-specific 1.8- and 1.5-kb amplicons were obtained from four and six symptomatic plants collected in 2012 and 2013, respectively. Nested PCR with R16F2n/R2 primers yielded ~1.2-kb amplicons from DNAs of all symptomatic plants (1). No amplicon was generated in PCRs conducted with DNA templates from symptomless plants. Restriction fragment length polymorphism (RFLP) analysis of amplified 1.2-kb fragments was performed using four endonucleases (AluI, Tru1I, HhaI, and HpaII). Comparative analysis was done using RFLP patterns of Stolbur (Stol), Aster Yellows (AY), Flavescence Doree-C (FD-C), Poinsettia Branch-Inducing (PoiBI), and Clover Yellow Edge (CYE) phytoplasmas. PCR-RFLP patterns from tested samples were identical to those of the Stol reference strain, indicating that diseased Sweet William was affected by phytoplasma belonging to the 16SrXII-A (Stolbur) group. The sequence of a 1.2-kb rDNA PCR product derived from sample Tk9 (deposited under accession number KM401436 in NCBI GenBank) showed the closest identity (100%) to those of Bulgarian corn (KF907506.1), Iranian ‘Bois Noir’ (KJ637208.1), and two Serbian phytoplasmas (KJ174507.1 from Calendula officinalis and KF614623.1 from Paeonia tenuifolia), all belonging to the ‘Candidatus Phytoplasma solani’ Stolbur subgroup. Previously, Aster Yellows Phytoplasma (16SrI) had been detected in two Dianthus species: D. barbatus (Sweet William) and D. caryophyllus (carnation) (2). This is the first record of the 16SrXII-A phytoplasma subgroup being associated with yellowing and reddening of D. barbatus in Serbia. The Stolbur phytoplasma occurrence on Sweet William is significant for the management of the disease in Serbia.",
publisher = "Amer Phytopathological Soc, St Paul",
journal = "Plant Disease",
title = "Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia.",
pages = "283-283",
number = "2",
volume = "99",
doi = "10.1094/PDIS-08-14-0875-PDN"
}

Jošić, D., Starović, M., Kojić, S., Pivić, R., Stanojković-Sebić, A., Zdravković, M.,& Pavlović, S.. (2015). Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia.. in Plant Disease
Amer Phytopathological Soc, St Paul., 99(2), 283-283.
https://doi.org/10.1094/PDIS-08-14-0875-PDN

Jošić D, Starović M, Kojić S, Pivić R, Stanojković-Sebić A, Zdravković M, Pavlović S. Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia.. in Plant Disease. 2015;99(2):283-283.
doi:10.1094/PDIS-08-14-0875-PDN .

Jošić, Dragana, Starović, Mira, Kojić, S., Pivić, R., Stanojković-Sebić, A., Zdravković, Milan, Pavlović, Snežana, "Dianthus barbatus-A New Host of Stolbur Phytoplasma in Serbia." in Plant Disease, 99, no. 2 (2015):283-283,
https://doi.org/10.1094/PDIS-08-14-0875-PDN . .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Cvikić, Dejan
AU  - Zdravković, Jasmina
AU  - Đorđević, Radiša
AU  - Zdravković, Milan
AU  - Gvozdanović-Varga, Jelica
AU  - Moravčević, Đorđe
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/170
AB  - One of the most important traits of onion bulb is its bulb fresh weight. Also, this trait is in a group of morphological markers that, together with RAPD, represent the parameter of the most precise identification of onion genotype. For the purpose of this study, the chosen genotypes were: Makoi bronzi, Piroska, AC 101, Jasenicki crveni, Bukino beo. Also, they were of a different geographical origin. Method of full diallel without reciprocals was applied in order to obtain F1 and F2 generation. Field trial with parents and hybrids F1 and F2 generation was set in a random block system with five replications at the Institute for Vegetable Crops, Smederevska Palanka, Serbia. Considering all crossing combinations, super-domination and domination are the modes of inheritance for bulb fresh weight. The best general combiner was the line Makoi bronzi. The highest level of SCA in F1 and F2 generation was found in hybrid combination Makoi bronzi x Piroska. Also, this hybrid combination had the highest values of heterosis.
AB  - Među najbitnije proizvodne osobine lukovice crnog luka ubraja se njena masa. Zatim, ova osobina spada u grupu morfoloških markera koja zajedno sa primenom molekularnih markera (RAPD), služi kao parametar za najtačniju identifikaciju genotipova crnog luka. U cilju ispitivanja načina nasleđivanja ove osobine izvršeno je ukrštanje između pet divergentnih genotipova crnog luka, različitog geografskog porekla. Primenjen je metod punog dialela bez recipročnih ukrštanja, radi dobijanja potomstva F1 i F2 generacije. Poljski ogled sa roditeljima i hibridima F1 i F2 generacije postavljen je po slučajnom blok sistemu u pet ponavljanja u Institutu za povrtarstvo, Smederevska Palanka. Uzevši u obzir sve kombinacije ukrštanja, može se zaključiti da superdominacija i dominacija predstavljaju način nasleđivanja mase lukovice. Najbolji opšti kombinator bila je linija Makoi bronzi. Najvišu vrednost za SCA u F1 i F2 generaciji imao je hibrid nastao ukrštanjem linija Makoi bronzi x Piroška. Takođe, ova hibridna kombinacija imala je i najveće izračunate vrednosti za heterozis.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Bulb fresh weight mode of inheritance in onion (Allium cepa L.)
T1  - Način nasleđivanja mase lukovice crnog luka (Allium cepa L.)
EP  - 28
IS  - 1
SP  - 24
VL  - 52
DO  - 10.5937/ratpov52-7723
ER  - 

@article{
author = "Pavlović, Nenad and Cvikić, Dejan and Zdravković, Jasmina and Đorđević, Radiša and Zdravković, Milan and Gvozdanović-Varga, Jelica and Moravčević, Đorđe",
year = "2015",
abstract = "One of the most important traits of onion bulb is its bulb fresh weight. Also, this trait is in a group of morphological markers that, together with RAPD, represent the parameter of the most precise identification of onion genotype. For the purpose of this study, the chosen genotypes were: Makoi bronzi, Piroska, AC 101, Jasenicki crveni, Bukino beo. Also, they were of a different geographical origin. Method of full diallel without reciprocals was applied in order to obtain F1 and F2 generation. Field trial with parents and hybrids F1 and F2 generation was set in a random block system with five replications at the Institute for Vegetable Crops, Smederevska Palanka, Serbia. Considering all crossing combinations, super-domination and domination are the modes of inheritance for bulb fresh weight. The best general combiner was the line Makoi bronzi. The highest level of SCA in F1 and F2 generation was found in hybrid combination Makoi bronzi x Piroska. Also, this hybrid combination had the highest values of heterosis., Među najbitnije proizvodne osobine lukovice crnog luka ubraja se njena masa. Zatim, ova osobina spada u grupu morfoloških markera koja zajedno sa primenom molekularnih markera (RAPD), služi kao parametar za najtačniju identifikaciju genotipova crnog luka. U cilju ispitivanja načina nasleđivanja ove osobine izvršeno je ukrštanje između pet divergentnih genotipova crnog luka, različitog geografskog porekla. Primenjen je metod punog dialela bez recipročnih ukrštanja, radi dobijanja potomstva F1 i F2 generacije. Poljski ogled sa roditeljima i hibridima F1 i F2 generacije postavljen je po slučajnom blok sistemu u pet ponavljanja u Institutu za povrtarstvo, Smederevska Palanka. Uzevši u obzir sve kombinacije ukrštanja, može se zaključiti da superdominacija i dominacija predstavljaju način nasleđivanja mase lukovice. Najbolji opšti kombinator bila je linija Makoi bronzi. Najvišu vrednost za SCA u F1 i F2 generaciji imao je hibrid nastao ukrštanjem linija Makoi bronzi x Piroška. Takođe, ova hibridna kombinacija imala je i najveće izračunate vrednosti za heterozis.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Bulb fresh weight mode of inheritance in onion (Allium cepa L.), Način nasleđivanja mase lukovice crnog luka (Allium cepa L.)",
pages = "28-24",
number = "1",
volume = "52",
doi = "10.5937/ratpov52-7723"
}

Pavlović, N., Cvikić, D., Zdravković, J., Đorđević, R., Zdravković, M., Gvozdanović-Varga, J.,& Moravčević, Đ.. (2015). Bulb fresh weight mode of inheritance in onion (Allium cepa L.). in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 52(1), 24-28.
https://doi.org/10.5937/ratpov52-7723

Pavlović N, Cvikić D, Zdravković J, Đorđević R, Zdravković M, Gvozdanović-Varga J, Moravčević Đ. Bulb fresh weight mode of inheritance in onion (Allium cepa L.). in Ratarstvo i povrtarstvo. 2015;52(1):24-28.
doi:10.5937/ratpov52-7723 .

Pavlović, Nenad, Cvikić, Dejan, Zdravković, Jasmina, Đorđević, Radiša, Zdravković, Milan, Gvozdanović-Varga, Jelica, Moravčević, Đorđe, "Bulb fresh weight mode of inheritance in onion (Allium cepa L.)" in Ratarstvo i povrtarstvo, 52, no. 1 (2015):24-28,
https://doi.org/10.5937/ratpov52-7723 . .

TY  - JOUR
AU  - Pavlović, Snežana
AU  - Starović, Mira
AU  - Stojanović, S.
AU  - Aleksić, G.
AU  - Kojić, S.
AU  - Zdravković, Milan
AU  - Jošić, Dragana
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/162
AB  - Pot marigold (Calendula officinalis L.) is native to southern Europe. Compounds of marigold flowers exhibit anti-inflammatory, anti-tumor-promoting, and cytotoxic activities (4). In Serbia, pot marigold is cultivated as an important medicinal and ornamental plant. Typical phyllody, virescence, proliferation of axillary buds, and witches' broom symptoms were sporadically observed in 2011 in Pancevo plantation, Serbia (44°51′49″ N, 20°39′33″ E, 80 m above sea level). Until 2013, the number of uniformly distributed affected pot marigold plants reached 20% in the field. Due to the lack of seed production, profitability of the cultivation was seriously affected. Leaf samples from 10 symptomatic and 4 symptomless marigold plants were collected and total nucleic acid was extracted from midrib tissue (3). Direct PCR and nested PCR were carried out with primer pairs P1/16S-SR and R16F2n/R16R2n, respectively (3). Amplicons 1.5 and 1.2 kb in length, specific for the 16S rRNA gene, were amplified in all symptomatic plants. No PCR products were obtained when DNA isolated from symptomless plants was used. Restriction fragment length polymorphism (RFLP) patterns of the 1.2-kb fragments of 16S rDNA were determined by digestion with four endonucleases separately (TruI1, AluI, HpaII, and HhaI) and compared with those of Stolbur (Stol), Aster Yellows (AY), Flavescence dorée-C (FD-C), Poinsettia Branch-Inducing (PoiBI), and Clover Yellow Edge (CYE) phytoplasmas (2). RFLP patterns from all symptomatic pot marigold plants were identical to the Stol pattern, indicating Stolbur phytoplasma presence in affected plants. The 1.2-kb amplicon of representative Nv8 strain was sequenced and the data were submitted to GenBank (accession no. KJ174507). BLASTn analysis of the sequence was compared with sequences available in GenBank, showing 100% identity with 16S rRNA gene of strains from Paeonia tenuifolia (KF614623) and corn (JQ730750) from Serbia, and peach (KF263684) from Iran. All of these are members of the 16SrXII ‘Candidatus Phytoplasma solani’ group, subgroup A (Stolbur). Phytoplasmas belonging to aster yellows (16SrI) (Italy and Canada) and peanut witches' broom related phytoplasma (16SrII) group (Iran) have been identified in diseased pot marigold plants (1). To our knowledge, this is the first report of natural infection of pot marigold by Stolbur phytoplasma in Serbia.
PB  - Amer Phytopathological Soc, St Paul
T2  - Plant Disease
T1  - The First Report of Stolbur Phytoplasma Associated with Phyllody of Calendula officinalis in Serbia.
EP  - 1152
IS  - 8
SP  - 1152
VL  - 98
DO  - 10.1094/PDIS-01-14-0085-PDN
ER  - 

@article{
author = "Pavlović, Snežana and Starović, Mira and Stojanović, S. and Aleksić, G. and Kojić, S. and Zdravković, Milan and Jošić, Dragana",
year = "2014",
abstract = "Pot marigold (Calendula officinalis L.) is native to southern Europe. Compounds of marigold flowers exhibit anti-inflammatory, anti-tumor-promoting, and cytotoxic activities (4). In Serbia, pot marigold is cultivated as an important medicinal and ornamental plant. Typical phyllody, virescence, proliferation of axillary buds, and witches' broom symptoms were sporadically observed in 2011 in Pancevo plantation, Serbia (44°51′49″ N, 20°39′33″ E, 80 m above sea level). Until 2013, the number of uniformly distributed affected pot marigold plants reached 20% in the field. Due to the lack of seed production, profitability of the cultivation was seriously affected. Leaf samples from 10 symptomatic and 4 symptomless marigold plants were collected and total nucleic acid was extracted from midrib tissue (3). Direct PCR and nested PCR were carried out with primer pairs P1/16S-SR and R16F2n/R16R2n, respectively (3). Amplicons 1.5 and 1.2 kb in length, specific for the 16S rRNA gene, were amplified in all symptomatic plants. No PCR products were obtained when DNA isolated from symptomless plants was used. Restriction fragment length polymorphism (RFLP) patterns of the 1.2-kb fragments of 16S rDNA were determined by digestion with four endonucleases separately (TruI1, AluI, HpaII, and HhaI) and compared with those of Stolbur (Stol), Aster Yellows (AY), Flavescence dorée-C (FD-C), Poinsettia Branch-Inducing (PoiBI), and Clover Yellow Edge (CYE) phytoplasmas (2). RFLP patterns from all symptomatic pot marigold plants were identical to the Stol pattern, indicating Stolbur phytoplasma presence in affected plants. The 1.2-kb amplicon of representative Nv8 strain was sequenced and the data were submitted to GenBank (accession no. KJ174507). BLASTn analysis of the sequence was compared with sequences available in GenBank, showing 100% identity with 16S rRNA gene of strains from Paeonia tenuifolia (KF614623) and corn (JQ730750) from Serbia, and peach (KF263684) from Iran. All of these are members of the 16SrXII ‘Candidatus Phytoplasma solani’ group, subgroup A (Stolbur). Phytoplasmas belonging to aster yellows (16SrI) (Italy and Canada) and peanut witches' broom related phytoplasma (16SrII) group (Iran) have been identified in diseased pot marigold plants (1). To our knowledge, this is the first report of natural infection of pot marigold by Stolbur phytoplasma in Serbia.",
publisher = "Amer Phytopathological Soc, St Paul",
journal = "Plant Disease",
title = "The First Report of Stolbur Phytoplasma Associated with Phyllody of Calendula officinalis in Serbia.",
pages = "1152-1152",
number = "8",
volume = "98",
doi = "10.1094/PDIS-01-14-0085-PDN"
}

Pavlović, S., Starović, M., Stojanović, S., Aleksić, G., Kojić, S., Zdravković, M.,& Jošić, D.. (2014). The First Report of Stolbur Phytoplasma Associated with Phyllody of Calendula officinalis in Serbia.. in Plant Disease
Amer Phytopathological Soc, St Paul., 98(8), 1152-1152.
https://doi.org/10.1094/PDIS-01-14-0085-PDN

Pavlović S, Starović M, Stojanović S, Aleksić G, Kojić S, Zdravković M, Jošić D. The First Report of Stolbur Phytoplasma Associated with Phyllody of Calendula officinalis in Serbia.. in Plant Disease. 2014;98(8):1152-1152.
doi:10.1094/PDIS-01-14-0085-PDN .

Pavlović, Snežana, Starović, Mira, Stojanović, S., Aleksić, G., Kojić, S., Zdravković, Milan, Jošić, Dragana, "The First Report of Stolbur Phytoplasma Associated with Phyllody of Calendula officinalis in Serbia." in Plant Disease, 98, no. 8 (2014):1152-1152,
https://doi.org/10.1094/PDIS-01-14-0085-PDN . .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Zdravković, Jasmina
AU  - Cvikić, Dejan
AU  - Đorđević, Radiša
AU  - Zdravković, Milan
AU  - Pavlović, Radoš
AU  - Savić, Dubravka
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/153
AB  - Market significance of cucumber for fresh consumption and the new technology of growing make it one of the most attractive vegetable variety. Interest of producers is higher every day, while the selection of new varieties is very low. The aim of this research was the selection of cucumber intended for fresh consumption with good agronomic traits intended for growing in the greenhouses and in the open field. The researchers of the Institute for Vegetable Crops, Smederevska Palanka created new cucumber hybrid which was recognized by Ministry of Agriculture Forestry and Water Management of the Republic of Serbia, Department for Plant protection in 2013, under the name 'Kralj'.
AB  - Tržišna značajnost salatnog krastavca i nove tehnologije gajenja čine da on postaje jedna od najatraktivnijih povrtarskih vrsta. Zainteresovanost proizvođača je sve veća a domaća selekcija sorata na ovoj povrtarskoj vrsti je jako oskudna. Cilj ovog istraživanja je selekcija salatnog krastavca sa dobrim agronomskim osobinama namenjenog za gajenje u zaštićenom prostoru i na otvorenom polju. Novi hibrid salatnog krastavca Kralj, kreiran je u Institutu za povrtarstvo, Smederevska Palanka. Hibrid je priznat kod MPVŠ, RS, Uprava za zaštitu bilja, 2013 godine pod nazivom Kralj.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka
T1  - Rezultati oplemenjivanja salatnog krastavca (Cucumis sativus L.) u Institutu za povrtarstvo, Smederevska Palanka
EP  - 46
IS  - 37
SP  - 41
VL  - 19
DO  - 10.5937/AASer1437041P
ER  - 

@article{
author = "Pavlović, Nenad and Zdravković, Jasmina and Cvikić, Dejan and Đorđević, Radiša and Zdravković, Milan and Pavlović, Radoš and Savić, Dubravka",
year = "2014",
abstract = "Market significance of cucumber for fresh consumption and the new technology of growing make it one of the most attractive vegetable variety. Interest of producers is higher every day, while the selection of new varieties is very low. The aim of this research was the selection of cucumber intended for fresh consumption with good agronomic traits intended for growing in the greenhouses and in the open field. The researchers of the Institute for Vegetable Crops, Smederevska Palanka created new cucumber hybrid which was recognized by Ministry of Agriculture Forestry and Water Management of the Republic of Serbia, Department for Plant protection in 2013, under the name 'Kralj'., Tržišna značajnost salatnog krastavca i nove tehnologije gajenja čine da on postaje jedna od najatraktivnijih povrtarskih vrsta. Zainteresovanost proizvođača je sve veća a domaća selekcija sorata na ovoj povrtarskoj vrsti je jako oskudna. Cilj ovog istraživanja je selekcija salatnog krastavca sa dobrim agronomskim osobinama namenjenog za gajenje u zaštićenom prostoru i na otvorenom polju. Novi hibrid salatnog krastavca Kralj, kreiran je u Institutu za povrtarstvo, Smederevska Palanka. Hibrid je priznat kod MPVŠ, RS, Uprava za zaštitu bilja, 2013 godine pod nazivom Kralj.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka, Rezultati oplemenjivanja salatnog krastavca (Cucumis sativus L.) u Institutu za povrtarstvo, Smederevska Palanka",
pages = "46-41",
number = "37",
volume = "19",
doi = "10.5937/AASer1437041P"
}

Pavlović, N., Zdravković, J., Cvikić, D., Đorđević, R., Zdravković, M., Pavlović, R.,& Savić, D.. (2014). Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 19(37), 41-46.
https://doi.org/10.5937/AASer1437041P

Pavlović N, Zdravković J, Cvikić D, Đorđević R, Zdravković M, Pavlović R, Savić D. Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka. in Acta agriculturae Serbica. 2014;19(37):41-46.
doi:10.5937/AASer1437041P .

Pavlović, Nenad, Zdravković, Jasmina, Cvikić, Dejan, Đorđević, Radiša, Zdravković, Milan, Pavlović, Radoš, Savić, Dubravka, "Results of cucumber (Cucumis sativus L.) breeding at the Institute for vegetable crops, Smederevska Palanka" in Acta agriculturae Serbica, 19, no. 37 (2014):41-46,
https://doi.org/10.5937/AASer1437041P . .

TY  - JOUR
AU  - Mladenović, Jelena
AU  - Aćamović-Đoković, Gordana
AU  - Pavlović, Radoš
AU  - Zdravković, Milan
AU  - Girek, Zdenka
AU  - Zdravković, Jasmina
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/151
AB  - The 15 cherry tomato genotypes from the Institute for Vegetable Crops, Smederevska Palanka were grouped in order to define the start material for breeding. Genotypes were grouped according to: average content of carotenoids (lycopene, β-carotene), total sugars and total acidity in tomato fruits, through PCA (Principal Component Analysis). Correlation matrix showed low, both positive and negative correlation among the researched traits. The level of lycopene was negatively correlated to β-carotene, L-ascorbic acid and total acidity, while it was in positive correlation with total sugars. β-carotene was negatively correlated to l-ascorbic acid and total sugars, but in positive correlation with total acidity, while it was negatively correlated with total sugars. Total sugars were negatively correlated with total acids. The first three components explained 78.55%, while first two components explained 62.07% of total variability. Genotypes on the positive side of both main components (PC1 and PC2) had the highest mean values of L-ascorbic acid (GK67, GK64, GK33, GK19), while genotypes with highest mean values of total sugars were on the negative side of both components (GK153, GK71, GK2, GK75, GK91). Genotypes GK70 and GK1 had high level of β-carotene and total acidity, low level of L-ascorbic acid and minimal mean values of total sugars. GK10, GK20, GK88 and GK74 stood out in the quadrant of negative values of the first main component and positive values of the second main component.
PB  - National Centre for Agrarian Sciences
T2  - Bulgarian Journal of Agricultural Science
T1  - The biologically active (Bioactive) compounds in tomato (Lycopersicon Esculentum Mill.) as a function of genotype
EP  - 882
IS  - 4
SP  - 877
VL  - 20
UR  - https://hdl.handle.net/21.15107/rcub_rivec_151
ER  - 

@article{
author = "Mladenović, Jelena and Aćamović-Đoković, Gordana and Pavlović, Radoš and Zdravković, Milan and Girek, Zdenka and Zdravković, Jasmina",
year = "2014",
abstract = "The 15 cherry tomato genotypes from the Institute for Vegetable Crops, Smederevska Palanka were grouped in order to define the start material for breeding. Genotypes were grouped according to: average content of carotenoids (lycopene, β-carotene), total sugars and total acidity in tomato fruits, through PCA (Principal Component Analysis). Correlation matrix showed low, both positive and negative correlation among the researched traits. The level of lycopene was negatively correlated to β-carotene, L-ascorbic acid and total acidity, while it was in positive correlation with total sugars. β-carotene was negatively correlated to l-ascorbic acid and total sugars, but in positive correlation with total acidity, while it was negatively correlated with total sugars. Total sugars were negatively correlated with total acids. The first three components explained 78.55%, while first two components explained 62.07% of total variability. Genotypes on the positive side of both main components (PC1 and PC2) had the highest mean values of L-ascorbic acid (GK67, GK64, GK33, GK19), while genotypes with highest mean values of total sugars were on the negative side of both components (GK153, GK71, GK2, GK75, GK91). Genotypes GK70 and GK1 had high level of β-carotene and total acidity, low level of L-ascorbic acid and minimal mean values of total sugars. GK10, GK20, GK88 and GK74 stood out in the quadrant of negative values of the first main component and positive values of the second main component.",
publisher = "National Centre for Agrarian Sciences",
journal = "Bulgarian Journal of Agricultural Science",
title = "The biologically active (Bioactive) compounds in tomato (Lycopersicon Esculentum Mill.) as a function of genotype",
pages = "882-877",
number = "4",
volume = "20",
url = "https://hdl.handle.net/21.15107/rcub_rivec_151"
}

Mladenović, J., Aćamović-Đoković, G., Pavlović, R., Zdravković, M., Girek, Z.,& Zdravković, J.. (2014). The biologically active (Bioactive) compounds in tomato (Lycopersicon Esculentum Mill.) as a function of genotype. in Bulgarian Journal of Agricultural Science
National Centre for Agrarian Sciences., 20(4), 877-882.
https://hdl.handle.net/21.15107/rcub_rivec_151

Mladenović J, Aćamović-Đoković G, Pavlović R, Zdravković M, Girek Z, Zdravković J. The biologically active (Bioactive) compounds in tomato (Lycopersicon Esculentum Mill.) as a function of genotype. in Bulgarian Journal of Agricultural Science. 2014;20(4):877-882.
https://hdl.handle.net/21.15107/rcub_rivec_151 .

Mladenović, Jelena, Aćamović-Đoković, Gordana, Pavlović, Radoš, Zdravković, Milan, Girek, Zdenka, Zdravković, Jasmina, "The biologically active (Bioactive) compounds in tomato (Lycopersicon Esculentum Mill.) as a function of genotype" in Bulgarian Journal of Agricultural Science, 20, no. 4 (2014):877-882,
https://hdl.handle.net/21.15107/rcub_rivec_151 .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Aćamović-Đoković, Gordana
AU  - Mladenović, Jelena
AU  - Pavlović, Radoš
AU  - Zdravković, Milan
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/148
AB  - The antioxidant activity of three lettuce varieties (Lactuca sativa L.) Emerald, Vera and Neva, cultivated in two kinds of protected spaces, a glasshouse and a plastic greenhouse, under controlled conditions, was determined. The content of antioxidant compounds: total phenols, flavonoids, L-ascorbic acid, β-carotene and lycopene, were determined in ethanolic extracts of the lettuce with spectrophotometric methods. The largest content of total phenols (78.98±0.67 mg GAE/g of dry extract) was found in ethanolic extract of the lettuce variety Neva cultivated in a plastic greenhouse, whereas the largest content of flavonoids (35.45±0.95 mg RU/g of dry extract) was displayed in the lettuce Emerald cultivated in a glasshouse. It was observed that the lettuce cultivated in the glasshouse contained a somewhat higher content of L-ascorbic acid than the lettuce same variety from plastic greenhouse. The content of lycopene in the examined lettuce is negligible, and the content of β-carotene is low. On the other hand, the high content of phenolic components causes favourable antioxidant properties found in all varieties of examined lettuce.
AB  - Određena je antioksidativna aktivnost tri sorte salate (Lactuca sativa L.) Emerald, Vera i Neva gajene u dve vrste zaštićenog prostora stakleniku i plasteniku pri kontrolisanim uslovima. Sadržaji antioksidativnih komponenti: ukupni fenoli, flavonoidi, L-askorbinska kiselina, β-karoten i likopen, određeni su u etanolskim ekstraktima salata spektrofotometrijskim metodama. Dobijeno je da najveći sadržaj ukupnih fenola (78,98 ± 0,67 mg GAE/g suvog ekstrakta) ima etanolski ekstrakt salate sorte Neva gajene u plasteniku, dok salata Emerald gajena u stakleniku ima najveći sadržaj flavonoida (35,45±0,95 mg RU/g suvog ekstrakta). Zapaženo je da salate gajene u stakleniku imaju nešto veći sadržaj L-askorbinske kiseline od salate istih sorti iz plastenika. Sadržaj likopena u ispitivanim salatama je zanemarljiv, a β-karotena je nizak. S druge strane visok sadržaj fenolnih komponenti uzrokuju dobre antioksidativne osobine nađene u svim sortama ispitivanih salata.
PB  - Savez hemijskih inženjera, Beograd
T2  - Hemijska industrija
T1  - Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce
T1  - Antioksidativni kapacitet i sadržaj fenola, askorbinske kiseline, β-karotena i likopena u salati
EP  - 198
IS  - 2
SP  - 193
VL  - 68
DO  - 10.2298/HEMIND130222043Z
ER  - 

@article{
author = "Zdravković, Jasmina and Aćamović-Đoković, Gordana and Mladenović, Jelena and Pavlović, Radoš and Zdravković, Milan",
year = "2014",
abstract = "The antioxidant activity of three lettuce varieties (Lactuca sativa L.) Emerald, Vera and Neva, cultivated in two kinds of protected spaces, a glasshouse and a plastic greenhouse, under controlled conditions, was determined. The content of antioxidant compounds: total phenols, flavonoids, L-ascorbic acid, β-carotene and lycopene, were determined in ethanolic extracts of the lettuce with spectrophotometric methods. The largest content of total phenols (78.98±0.67 mg GAE/g of dry extract) was found in ethanolic extract of the lettuce variety Neva cultivated in a plastic greenhouse, whereas the largest content of flavonoids (35.45±0.95 mg RU/g of dry extract) was displayed in the lettuce Emerald cultivated in a glasshouse. It was observed that the lettuce cultivated in the glasshouse contained a somewhat higher content of L-ascorbic acid than the lettuce same variety from plastic greenhouse. The content of lycopene in the examined lettuce is negligible, and the content of β-carotene is low. On the other hand, the high content of phenolic components causes favourable antioxidant properties found in all varieties of examined lettuce., Određena je antioksidativna aktivnost tri sorte salate (Lactuca sativa L.) Emerald, Vera i Neva gajene u dve vrste zaštićenog prostora stakleniku i plasteniku pri kontrolisanim uslovima. Sadržaji antioksidativnih komponenti: ukupni fenoli, flavonoidi, L-askorbinska kiselina, β-karoten i likopen, određeni su u etanolskim ekstraktima salata spektrofotometrijskim metodama. Dobijeno je da najveći sadržaj ukupnih fenola (78,98 ± 0,67 mg GAE/g suvog ekstrakta) ima etanolski ekstrakt salate sorte Neva gajene u plasteniku, dok salata Emerald gajena u stakleniku ima najveći sadržaj flavonoida (35,45±0,95 mg RU/g suvog ekstrakta). Zapaženo je da salate gajene u stakleniku imaju nešto veći sadržaj L-askorbinske kiseline od salate istih sorti iz plastenika. Sadržaj likopena u ispitivanim salatama je zanemarljiv, a β-karotena je nizak. S druge strane visok sadržaj fenolnih komponenti uzrokuju dobre antioksidativne osobine nađene u svim sortama ispitivanih salata.",
publisher = "Savez hemijskih inženjera, Beograd",
journal = "Hemijska industrija",
title = "Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce, Antioksidativni kapacitet i sadržaj fenola, askorbinske kiseline, β-karotena i likopena u salati",
pages = "198-193",
number = "2",
volume = "68",
doi = "10.2298/HEMIND130222043Z"
}

Zdravković, J., Aćamović-Đoković, G., Mladenović, J., Pavlović, R.,& Zdravković, M.. (2014). Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce. in Hemijska industrija
Savez hemijskih inženjera, Beograd., 68(2), 193-198.
https://doi.org/10.2298/HEMIND130222043Z

Zdravković J, Aćamović-Đoković G, Mladenović J, Pavlović R, Zdravković M. Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce. in Hemijska industrija. 2014;68(2):193-198.
doi:10.2298/HEMIND130222043Z .

Zdravković, Jasmina, Aćamović-Đoković, Gordana, Mladenović, Jelena, Pavlović, Radoš, Zdravković, Milan, "Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce" in Hemijska industrija, 68, no. 2 (2014):193-198,
https://doi.org/10.2298/HEMIND130222043Z . .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Ristić, Nevena
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Pavlović, Nenad
AU  - Pavlović, Radoš
AU  - Zdravković, Milan
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/551
AB  - The seed dormancy of six eggplant (Solanum melongena L.) genotypes were studied. Two genotypes (33 and 34) were breeding lines while the other four (1-00261, 2-02619, 7-00568, 12–00823) belonged to the exotic germplasm of the Institute for Vegetable Crops in Smederevska Palanka. In order to break the dormancy, the seed was treated with: (1) low temperature, at 4 0C for 96 hours (4 days), 72 hours (3 days) and 48 hours (2 days), continually; (2) hormones, gibberellic acid (GA3) in three concentrations: 5 ml/100 ml, 15 ml/100 ml, and 25 ml/100 ml for 24 hours and after that seeds were allowed to germinate; (3) chemicals, with potassium nitrate KNO3 solution at concentrations 0.5, 1 and 1.5% for 24 hours. Non-treated seed was the control. The trial was set according to two-factorial ANOVA, with four repetitions. The AMMI model was applied for analyzing the interaction of genotypes and treatments for increasing seed germination (break of dormancy). Genotype 12 reacted most favorably to treatments KNO3 1%, KNO3 1.5%, GA3 15 mg/100 ml and GA3 25mg/100 ml. Three genotypes (33, 7 and 12) represent the least stable genotypes, since they reacted positively to all treatments, and most intensively to treatment with GA3 25 ml/100 ml. The low temperature treatment increased germination but not in the expected range, since the highest impact had the low temperature regime for 48 hours.
PB  - Society for the Advancement of Breeding Research in Asia and Oceania
T2  - Sabrao Journal of Breeding and Genetics
T1  - Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines
EP  - 220
IS  - 2
SP  - 211
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_rivec_551
ER  - 

@article{
author = "Zdravković, Jasmina and Ristić, Nevena and Girek, Zdenka and Pavlović, Suzana and Pavlović, Nenad and Pavlović, Radoš and Zdravković, Milan",
year = "2013",
abstract = "The seed dormancy of six eggplant (Solanum melongena L.) genotypes were studied. Two genotypes (33 and 34) were breeding lines while the other four (1-00261, 2-02619, 7-00568, 12–00823) belonged to the exotic germplasm of the Institute for Vegetable Crops in Smederevska Palanka. In order to break the dormancy, the seed was treated with: (1) low temperature, at 4 0C for 96 hours (4 days), 72 hours (3 days) and 48 hours (2 days), continually; (2) hormones, gibberellic acid (GA3) in three concentrations: 5 ml/100 ml, 15 ml/100 ml, and 25 ml/100 ml for 24 hours and after that seeds were allowed to germinate; (3) chemicals, with potassium nitrate KNO3 solution at concentrations 0.5, 1 and 1.5% for 24 hours. Non-treated seed was the control. The trial was set according to two-factorial ANOVA, with four repetitions. The AMMI model was applied for analyzing the interaction of genotypes and treatments for increasing seed germination (break of dormancy). Genotype 12 reacted most favorably to treatments KNO3 1%, KNO3 1.5%, GA3 15 mg/100 ml and GA3 25mg/100 ml. Three genotypes (33, 7 and 12) represent the least stable genotypes, since they reacted positively to all treatments, and most intensively to treatment with GA3 25 ml/100 ml. The low temperature treatment increased germination but not in the expected range, since the highest impact had the low temperature regime for 48 hours.",
publisher = "Society for the Advancement of Breeding Research in Asia and Oceania",
journal = "Sabrao Journal of Breeding and Genetics",
title = "Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines",
pages = "220-211",
number = "2",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_rivec_551"
}

Zdravković, J., Ristić, N., Girek, Z., Pavlović, S., Pavlović, N., Pavlović, R.,& Zdravković, M.. (2013). Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines. in Sabrao Journal of Breeding and Genetics
Society for the Advancement of Breeding Research in Asia and Oceania., 45(2), 211-220.
https://hdl.handle.net/21.15107/rcub_rivec_551

Zdravković J, Ristić N, Girek Z, Pavlović S, Pavlović N, Pavlović R, Zdravković M. Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines. in Sabrao Journal of Breeding and Genetics. 2013;45(2):211-220.
https://hdl.handle.net/21.15107/rcub_rivec_551 .

Zdravković, Jasmina, Ristić, Nevena, Girek, Zdenka, Pavlović, Suzana, Pavlović, Nenad, Pavlović, Radoš, Zdravković, Milan, "Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines" in Sabrao Journal of Breeding and Genetics, 45, no. 2 (2013):211-220,
https://hdl.handle.net/21.15107/rcub_rivec_551 .

TY  - JOUR
AU  - Girek, Zdenka
AU  - Prodanović, Slaven
AU  - Zdravković, Jasmina
AU  - Živanović, Tomislav
AU  - Ugrinović, Milan
AU  - Zdravković, Milan
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/145
AB  - Seven traits related to flowering and sex expression in melon were studied and their reaction to application of two growth regulators (ethrel and gibberellic acid) was observed. Four monoecious genotypes (Sesame, ED-3, ED-4, Pobeditel) and four andromonoecious genotypes (Chinese muskmelon, Anannas, Fiata, A2-3lb) had been used for experiments. According to the results, ethrel had higher effects on the investigated traits than gibberellic acid. Ethrel increased the number of perfect flowers per plant for 7.18 (31.42%), reduced the number of male flowers per plant for 21.47 (17.98%), affected earlier appearance of the first pistillate/perfect flower for 3.68 days, and delayed the appearance of the first staminate flower for 16.07 days. Changes in the last two traits caused an extension of the period from the emergence of the first pistillate/perfect to the first staminate flower from 0.1 to 21.57 days, which represents the strongest effect of ethrel. Gibberellic acid had generally opposite effects on the studied traits.
PB  - Brazilian Soc Plant Breeding, Vicosa-Mg
T2  - Crop Breeding and Applied Biotechnology
T1  - The effect of growth regulators on sex expression in melon (Cucumis melo L.)
EP  - 171
IS  - 3
SP  - 165
VL  - 13
DO  - 10.1590/S1984-70332013000300003
ER  - 

@article{
author = "Girek, Zdenka and Prodanović, Slaven and Zdravković, Jasmina and Živanović, Tomislav and Ugrinović, Milan and Zdravković, Milan",
year = "2013",
abstract = "Seven traits related to flowering and sex expression in melon were studied and their reaction to application of two growth regulators (ethrel and gibberellic acid) was observed. Four monoecious genotypes (Sesame, ED-3, ED-4, Pobeditel) and four andromonoecious genotypes (Chinese muskmelon, Anannas, Fiata, A2-3lb) had been used for experiments. According to the results, ethrel had higher effects on the investigated traits than gibberellic acid. Ethrel increased the number of perfect flowers per plant for 7.18 (31.42%), reduced the number of male flowers per plant for 21.47 (17.98%), affected earlier appearance of the first pistillate/perfect flower for 3.68 days, and delayed the appearance of the first staminate flower for 16.07 days. Changes in the last two traits caused an extension of the period from the emergence of the first pistillate/perfect to the first staminate flower from 0.1 to 21.57 days, which represents the strongest effect of ethrel. Gibberellic acid had generally opposite effects on the studied traits.",
publisher = "Brazilian Soc Plant Breeding, Vicosa-Mg",
journal = "Crop Breeding and Applied Biotechnology",
title = "The effect of growth regulators on sex expression in melon (Cucumis melo L.)",
pages = "171-165",
number = "3",
volume = "13",
doi = "10.1590/S1984-70332013000300003"
}

Girek, Z., Prodanović, S., Zdravković, J., Živanović, T., Ugrinović, M.,& Zdravković, M.. (2013). The effect of growth regulators on sex expression in melon (Cucumis melo L.). in Crop Breeding and Applied Biotechnology
Brazilian Soc Plant Breeding, Vicosa-Mg., 13(3), 165-171.
https://doi.org/10.1590/S1984-70332013000300003

Girek Z, Prodanović S, Zdravković J, Živanović T, Ugrinović M, Zdravković M. The effect of growth regulators on sex expression in melon (Cucumis melo L.). in Crop Breeding and Applied Biotechnology. 2013;13(3):165-171.
doi:10.1590/S1984-70332013000300003 .

Girek, Zdenka, Prodanović, Slaven, Zdravković, Jasmina, Živanović, Tomislav, Ugrinović, Milan, Zdravković, Milan, "The effect of growth regulators on sex expression in melon (Cucumis melo L.)" in Crop Breeding and Applied Biotechnology, 13, no. 3 (2013):165-171,
https://doi.org/10.1590/S1984-70332013000300003 . .

TY  - JOUR
AU  - Girek, Zdenka
AU  - Prodanović, Slaven
AU  - Živanović, Tomislav
AU  - Zdravković, Jasmina
AU  - Đorđević, Mladen
AU  - Adžić, Slađan
AU  - Zdravković, Milan
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/141
AB  - In this paper was studied stability of early, medium and late melon genotypes grown in greenhouses and in the open field through analysis of interaction genotype x environment (GEI). The main objective of this study was to determine the most stable melon genotype. Experiments in open field and in greenhouse were conducted at the Institute for Vegetable Crops in Smederevska Palanka, during 2010, and 2011. The yield per plant in nine melon genotypes was examined. The values of the principal components of genotypes and environments and GEI were calculated and analyzed using AMMI analysis. This is the first time that in our country someone uses this method to assess the stability of melon genotypes. It was found that genotypes that mature earlier have a higher yield per plant when grown in an open field while late genotypes had higher yield per plant when grown in a greenhouse.
AB  - U ovom radu je ispitivana stabilnost ranih, srednjeranih i kasnih genotipova dinje gajenih u zaštićenom prostoru i na otvorenom polju kroz analizu interacije genotip x spoljna sredina (GxE). Osnovni cilj rada je bio da se odredi koji genotip dinje je najstabilniji. Ogledi na polju i u zatvorenom prostoru su izvedeni u Institutu za povrtarstvo u Smederevskoj Palanci, u toku 2010. i 2011. godine. Ispitivan je prinos po biljci kod devet genotipova dinje. Pri analizi podataka korišćena je AMMI analiza, na osnovu koje su dobijene glavne komponente genotipova i sredina, odnosno interakcije GxE. Ovo je prvi put u našoj zemlji da se koristi ovaj metod u oceni stabilnosti genotipova dinje. Utvrđeno je da genotipovi dinje koji ranije sazrevaju imaju veći prinos po biljci ukoliko se gaje na otvorenom polju, dok kasnostasni genotipovi daju veći prinos po biljci ukoliko se gaje u staklenoj bašti.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Analysis of GxE interaction by using AMMI model in melon breeding
T1  - Analiza GxE interakcije primenom AMMI modela u oplemenjivanju dinje
EP  - 174
IS  - 1-2
SP  - 165
VL  - 19
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3372
ER  - 

@article{
author = "Girek, Zdenka and Prodanović, Slaven and Živanović, Tomislav and Zdravković, Jasmina and Đorđević, Mladen and Adžić, Slađan and Zdravković, Milan",
year = "2013",
abstract = "In this paper was studied stability of early, medium and late melon genotypes grown in greenhouses and in the open field through analysis of interaction genotype x environment (GEI). The main objective of this study was to determine the most stable melon genotype. Experiments in open field and in greenhouse were conducted at the Institute for Vegetable Crops in Smederevska Palanka, during 2010, and 2011. The yield per plant in nine melon genotypes was examined. The values of the principal components of genotypes and environments and GEI were calculated and analyzed using AMMI analysis. This is the first time that in our country someone uses this method to assess the stability of melon genotypes. It was found that genotypes that mature earlier have a higher yield per plant when grown in an open field while late genotypes had higher yield per plant when grown in a greenhouse., U ovom radu je ispitivana stabilnost ranih, srednjeranih i kasnih genotipova dinje gajenih u zaštićenom prostoru i na otvorenom polju kroz analizu interacije genotip x spoljna sredina (GxE). Osnovni cilj rada je bio da se odredi koji genotip dinje je najstabilniji. Ogledi na polju i u zatvorenom prostoru su izvedeni u Institutu za povrtarstvo u Smederevskoj Palanci, u toku 2010. i 2011. godine. Ispitivan je prinos po biljci kod devet genotipova dinje. Pri analizi podataka korišćena je AMMI analiza, na osnovu koje su dobijene glavne komponente genotipova i sredina, odnosno interakcije GxE. Ovo je prvi put u našoj zemlji da se koristi ovaj metod u oceni stabilnosti genotipova dinje. Utvrđeno je da genotipovi dinje koji ranije sazrevaju imaju veći prinos po biljci ukoliko se gaje na otvorenom polju, dok kasnostasni genotipovi daju veći prinos po biljci ukoliko se gaje u staklenoj bašti.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Analysis of GxE interaction by using AMMI model in melon breeding, Analiza GxE interakcije primenom AMMI modela u oplemenjivanju dinje",
pages = "174-165",
number = "1-2",
volume = "19",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3372"
}

Girek, Z., Prodanović, S., Živanović, T., Zdravković, J., Đorđević, M., Adžić, S.,& Zdravković, M.. (2013). Analysis of GxE interaction by using AMMI model in melon breeding. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 19(1-2), 165-174.
https://hdl.handle.net/21.15107/rcub_agrospace_3372

Girek Z, Prodanović S, Živanović T, Zdravković J, Đorđević M, Adžić S, Zdravković M. Analysis of GxE interaction by using AMMI model in melon breeding. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2013;19(1-2):165-174.
https://hdl.handle.net/21.15107/rcub_agrospace_3372 .

Girek, Zdenka, Prodanović, Slaven, Živanović, Tomislav, Zdravković, Jasmina, Đorđević, Mladen, Adžić, Slađan, Zdravković, Milan, "Analysis of GxE interaction by using AMMI model in melon breeding" in Zbornik naučnih radova Instituta PKB Agroekonomik, 19, no. 1-2 (2013):165-174,
https://hdl.handle.net/21.15107/rcub_agrospace_3372 .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Pavlović, Suzana
AU  - Zdravković, Milan
AU  - Ugrinović, Milan
AU  - Zdravković, Jasmina
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/144
AB  - Seven cherry tomato local populations have been examined in terms of vegetative growth parameters (plant dry weight, root proportion in plant weight, plant height, number of leaves below the first flower branches, number of lateral branches, length of lateral branches of the first and second order) and measured under irrigation and drought conditions. Pot trial placed in greenhouse included control and drought treatment (volumetric soil water content of 35.0 and 20.9 %, respectively). Significant variability was found for all the analyzed parameters. In breeding of drought tolerant cultivars, attention should be paid on plant dry weight, root proportion in plant weight and plant height. In drought conditions, plants of lower stature had higher root proportion in plant weight and more lateral branches. Local populations designated as G137 and G132 in Smederevska Palanka tomato germplasm collection may be valuable initial material for breeding cherry tomato for drought tolerance. .
AB  - Ispitana je varijabilnost sedam lokalnih populacija cherry paradajza u pogledu parametara vegetativnog rasta (suva masa biljke, udeo korena u masi biljke, visina biljke, broj listova do prve cvetne grane, broj bočnih grana, dužina bočnih grana prvog i drugog reda) ocenjenih u uslovima optimalne i nedovoljne obezbeđenosti vodom. Ogled je postavljen u saksijama (staklenik) i uključivao je kontrolu i sušni tretman (zapreminski procenat sadržaja vlage u zemljištu 35,0 % odnosno 20,9 %). Konstatovana je značajna varijabilnost svih analiziranih parametara. Kod oplemenjivanja sorti tolerantnih na sušu najveću pažnju bi trebalo obratiti na masu biljke, udeo korena u masi biljke i visinu biljke. U uslovima suše kod nižih biljaka je zabeležen veći udeo korena u masi biljke i veći broj bočnih grana. Kao polazna osnova za dalji rad bi mogle poslužiti lokalne populacije koje su u kolekciji Instituta za povrtarstvo u Smederevskoj Palanci označene šiframa G 137 i G 132. .
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Bilten  za alternativne biljne vrste
T1  - Traits related to drought tolerance in vegetative phase of cherry tomato life cycle
T1  - Svojstva cherry paradajza vezana za toleranciju na sušu u vegetativnom periodu životnog ciklusa
EP  - 39
IS  - 86
SP  - 33
VL  - 45
UR  - https://hdl.handle.net/21.15107/rcub_rivec_144
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Pavlović, Suzana and Zdravković, Milan and Ugrinović, Milan and Zdravković, Jasmina",
year = "2013",
abstract = "Seven cherry tomato local populations have been examined in terms of vegetative growth parameters (plant dry weight, root proportion in plant weight, plant height, number of leaves below the first flower branches, number of lateral branches, length of lateral branches of the first and second order) and measured under irrigation and drought conditions. Pot trial placed in greenhouse included control and drought treatment (volumetric soil water content of 35.0 and 20.9 %, respectively). Significant variability was found for all the analyzed parameters. In breeding of drought tolerant cultivars, attention should be paid on plant dry weight, root proportion in plant weight and plant height. In drought conditions, plants of lower stature had higher root proportion in plant weight and more lateral branches. Local populations designated as G137 and G132 in Smederevska Palanka tomato germplasm collection may be valuable initial material for breeding cherry tomato for drought tolerance. ., Ispitana je varijabilnost sedam lokalnih populacija cherry paradajza u pogledu parametara vegetativnog rasta (suva masa biljke, udeo korena u masi biljke, visina biljke, broj listova do prve cvetne grane, broj bočnih grana, dužina bočnih grana prvog i drugog reda) ocenjenih u uslovima optimalne i nedovoljne obezbeđenosti vodom. Ogled je postavljen u saksijama (staklenik) i uključivao je kontrolu i sušni tretman (zapreminski procenat sadržaja vlage u zemljištu 35,0 % odnosno 20,9 %). Konstatovana je značajna varijabilnost svih analiziranih parametara. Kod oplemenjivanja sorti tolerantnih na sušu najveću pažnju bi trebalo obratiti na masu biljke, udeo korena u masi biljke i visinu biljke. U uslovima suše kod nižih biljaka je zabeležen veći udeo korena u masi biljke i veći broj bočnih grana. Kao polazna osnova za dalji rad bi mogle poslužiti lokalne populacije koje su u kolekciji Instituta za povrtarstvo u Smederevskoj Palanci označene šiframa G 137 i G 132. .",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Bilten  za alternativne biljne vrste",
title = "Traits related to drought tolerance in vegetative phase of cherry tomato life cycle, Svojstva cherry paradajza vezana za toleranciju na sušu u vegetativnom periodu životnog ciklusa",
pages = "39-33",
number = "86",
volume = "45",
url = "https://hdl.handle.net/21.15107/rcub_rivec_144"
}

Brdar-Jokanović, M., Pavlović, S., Zdravković, M., Ugrinović, M.,& Zdravković, J.. (2013). Traits related to drought tolerance in vegetative phase of cherry tomato life cycle. in Bilten  za alternativne biljne vrste
Institut za ratarstvo i povrtarstvo, Novi Sad., 45(86), 33-39.
https://hdl.handle.net/21.15107/rcub_rivec_144

Brdar-Jokanović M, Pavlović S, Zdravković M, Ugrinović M, Zdravković J. Traits related to drought tolerance in vegetative phase of cherry tomato life cycle. in Bilten  za alternativne biljne vrste. 2013;45(86):33-39.
https://hdl.handle.net/21.15107/rcub_rivec_144 .

Brdar-Jokanović, Milka, Pavlović, Suzana, Zdravković, Milan, Ugrinović, Milan, Zdravković, Jasmina, "Traits related to drought tolerance in vegetative phase of cherry tomato life cycle" in Bilten  za alternativne biljne vrste, 45, no. 86 (2013):33-39,
https://hdl.handle.net/21.15107/rcub_rivec_144 .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Jovanović, Zorica
AU  - Đorđević, Mladen
AU  - Girek, Zdenka
AU  - Zdravković, Milan
AU  - Stikić, Radmila
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/138
AB  - Investigation comprised 41 tomato genotypes originating from the population of domestic and domesticated genotypes collected in Serbia and belonging to the tomato collection of the Institute of Vegetable Crop Science, Smederevska Palanka. The aim of collection screening was to choose the genotypes tolerant to drought during plant intensive growth stage, whereby the process of selection would set out to obtain the recombinant genotypes for this abiotic factor. The screening criteria were established for genotype divergence in plant height and shoot-root ratio under conditions of optimal irrigation regime and drought. Divergence was estimated using cluster analysis with Euclidean distance as a measure of distance, with a complete gene attachment to grouping. Drought tolerance is expressed by the stress susceptibility index (SSI). Various results were obtained based on the screening of genotypes grown under optimal and dry conditions. As a measure of stress susceptibility, based on SSI, genotypes having different drought tolerance level were determined. On the grounds of the analyses carried out, 10 genotypes were segregated (G102, G104, G107, G109, G110, G119, G125, G126, G128 and G141) to represent a basis to obtain the recombinant genotypes and to initiate the selection for drought resistance.
AB  - Ispitivanje je izvršeno na 41genotipu paradajza poreklom iz populacije domaćih i odomaćenih genotipova prikupljenih iz Srbije, a pripadaju kolekciji paradajza Instituta za povrtarstvo u Smederevskoj Palanci. Skrining kolekcije imao je za cilj da se izvrši izbor genotipova tolerantnih na sušu u vegetativnoj fazi intenzivnog porasta biljaka, čime bi se započeo program selekcije na dobijanje rekombinovanih genotipova prema ovom abiotskom faktoru. Kriterijumi za skrining bili su divergentnost genotipova za visinu biljke i odnos izdanak/koren u uslovima: optimalnog režima navodnjavanja i suše. Za ocenu divergentnosti korišćena je klaster analiza sa Euklidovom distancom kao merom udaljenosti, sa kompletnom vezanošću gena za formiranje grupa. Tolerancija na sušu izražena je indeksom osetljivosti na stres (SSI-stress susceptibility index). Različiti rezultati su dobijeni na osnovu skrininga genotipova koji su gajeni u optimalnim uslovima i u suši. Kao mera osetljivosti na stres prema indeksu osetljivosti definisani su genotipovi sa različitim nivoom tolerancije na sušu. Na osnovu izvedenih analiza izdvojeno je 10 genotipova (G102, G104, G107, G109, G110, G119, G125, G126, G128 i G141) koji će predstavljati bazu za dobijanje rekombinovanih genotipova i početak selekcije na otpornost na sušu.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Application of stress susceptibility index for drought tolerance screening of tomato populations
T1  - Primena indeksa osetljivosti na sušu za skrining otpornosti na sušu populacije paradajza
EP  - 689
IS  - 3
SP  - 679
VL  - 45
DO  - 10.2298/GENSR1303679Z
ER  - 

@article{
author = "Zdravković, Jasmina and Jovanović, Zorica and Đorđević, Mladen and Girek, Zdenka and Zdravković, Milan and Stikić, Radmila",
year = "2013",
abstract = "Investigation comprised 41 tomato genotypes originating from the population of domestic and domesticated genotypes collected in Serbia and belonging to the tomato collection of the Institute of Vegetable Crop Science, Smederevska Palanka. The aim of collection screening was to choose the genotypes tolerant to drought during plant intensive growth stage, whereby the process of selection would set out to obtain the recombinant genotypes for this abiotic factor. The screening criteria were established for genotype divergence in plant height and shoot-root ratio under conditions of optimal irrigation regime and drought. Divergence was estimated using cluster analysis with Euclidean distance as a measure of distance, with a complete gene attachment to grouping. Drought tolerance is expressed by the stress susceptibility index (SSI). Various results were obtained based on the screening of genotypes grown under optimal and dry conditions. As a measure of stress susceptibility, based on SSI, genotypes having different drought tolerance level were determined. On the grounds of the analyses carried out, 10 genotypes were segregated (G102, G104, G107, G109, G110, G119, G125, G126, G128 and G141) to represent a basis to obtain the recombinant genotypes and to initiate the selection for drought resistance., Ispitivanje je izvršeno na 41genotipu paradajza poreklom iz populacije domaćih i odomaćenih genotipova prikupljenih iz Srbije, a pripadaju kolekciji paradajza Instituta za povrtarstvo u Smederevskoj Palanci. Skrining kolekcije imao je za cilj da se izvrši izbor genotipova tolerantnih na sušu u vegetativnoj fazi intenzivnog porasta biljaka, čime bi se započeo program selekcije na dobijanje rekombinovanih genotipova prema ovom abiotskom faktoru. Kriterijumi za skrining bili su divergentnost genotipova za visinu biljke i odnos izdanak/koren u uslovima: optimalnog režima navodnjavanja i suše. Za ocenu divergentnosti korišćena je klaster analiza sa Euklidovom distancom kao merom udaljenosti, sa kompletnom vezanošću gena za formiranje grupa. Tolerancija na sušu izražena je indeksom osetljivosti na stres (SSI-stress susceptibility index). Različiti rezultati su dobijeni na osnovu skrininga genotipova koji su gajeni u optimalnim uslovima i u suši. Kao mera osetljivosti na stres prema indeksu osetljivosti definisani su genotipovi sa različitim nivoom tolerancije na sušu. Na osnovu izvedenih analiza izdvojeno je 10 genotipova (G102, G104, G107, G109, G110, G119, G125, G126, G128 i G141) koji će predstavljati bazu za dobijanje rekombinovanih genotipova i početak selekcije na otpornost na sušu.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Application of stress susceptibility index for drought tolerance screening of tomato populations, Primena indeksa osetljivosti na sušu za skrining otpornosti na sušu populacije paradajza",
pages = "689-679",
number = "3",
volume = "45",
doi = "10.2298/GENSR1303679Z"
}

Zdravković, J., Jovanović, Z., Đorđević, M., Girek, Z., Zdravković, M.,& Stikić, R.. (2013). Application of stress susceptibility index for drought tolerance screening of tomato populations. in Genetika
Društvo genetičara Srbije, Beograd., 45(3), 679-689.
https://doi.org/10.2298/GENSR1303679Z

Zdravković J, Jovanović Z, Đorđević M, Girek Z, Zdravković M, Stikić R. Application of stress susceptibility index for drought tolerance screening of tomato populations. in Genetika. 2013;45(3):679-689.
doi:10.2298/GENSR1303679Z .

Zdravković, Jasmina, Jovanović, Zorica, Đorđević, Mladen, Girek, Zdenka, Zdravković, Milan, Stikić, Radmila, "Application of stress susceptibility index for drought tolerance screening of tomato populations" in Genetika, 45, no. 3 (2013):679-689,
https://doi.org/10.2298/GENSR1303679Z . .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Zorić, Miroslav
AU  - Ugrinović, Milan
AU  - Zdravković, Jasmina
AU  - Zdravković, Milan
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/140
AB  - The aim of this two-year field study was to investigate the effects of different nutrient regimes on the interrelationships of onion (Allium cepa L.) yield and yield contributing characteristics (bulb weight, number of bulbs plot-1, plant height and number of days from sowing to emergence). The experiment involved five onion cultivars grown in conventional (mineral fertilization) and organic (unfertilized, bacterial fertilizer, farmyard manure) production systems. The trait associations were studied using two-dimensional biplot. The applied treatments affected all the traits investigated and those effects were stable across the growing seasons. Consistently positive correlations that have been found among yield, bulb weight, number of bulbs plot-1 and plant height imply the conclusion that taller plants perform better in all nutrient regimes. Early emergence correlated positively with yield only in favorable (mineral and bacterial fertilizer) environments. The close position of the two favorable entities on the biplot imply the possibility of achieving high and stable onion yields by applying an appropriate organic amendment.
AB  - Dvogodišnji poljski ogled je postavljen sa ciljem ispitivanja uticaja različitih režima ishrane na odnose između prinosa crnog luka (Allium cepa L.) i svojstava koja se dovode u vezu sa prinosom (masa lukovice, broj lukovica parceli-1, visina biljke, broj dana od setve do nicanja). U ogled je bilo uključeno pet sorti crnog luka, gajenih u konvencionalnom (mineralno đubrivo) i organskom (bez đubrenja, mikrobiološko đubrivo, stajnjak) sistemu proizvodnje. Veze između svojstava su tumačene na osnovu dvodimenzionalnog biplota. Primenjeni tretmani su ispoljili značajan uticaj na sva proučavana svojstva i efekti ovih tretmana su bili stabilni u obe sezone. Pozitivne korelacije koje su utvrđene između prinosa, mase lukovice, broja lukovica parceli-1 i visine biljke upućuju na zaključak da biljke sa većom visinom daju bolje prinose pri svim režimima ishrane. Ranije nicanje je bilo u pozitivnoj korelaciji sa prinosom jedino pri povoljnijim (mineralno i mikrobiološko đubrivo) režimima ishrane. Bliska pozicija ova dva režima ishrane na biplotu upućuje na zaključak da se stabilan i visok prinos crnog luka može postići primenom odgovarajućih organskih đubriva.
PB  - Univerzitet u Kragujevcu - Agronomski fakultet, Čačak
T2  - Acta agriculturae Serbica
T1  - Trait associations in onion grown under organic and mineral fertilization
T1  - Korelacije svojstava crnog luka pri organskom i mineralnom režimu ishrane
EP  - 57
IS  - 35
SP  - 49
VL  - 18
UR  - https://hdl.handle.net/21.15107/rcub_rivec_140
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Zorić, Miroslav and Ugrinović, Milan and Zdravković, Jasmina and Zdravković, Milan",
year = "2013",
abstract = "The aim of this two-year field study was to investigate the effects of different nutrient regimes on the interrelationships of onion (Allium cepa L.) yield and yield contributing characteristics (bulb weight, number of bulbs plot-1, plant height and number of days from sowing to emergence). The experiment involved five onion cultivars grown in conventional (mineral fertilization) and organic (unfertilized, bacterial fertilizer, farmyard manure) production systems. The trait associations were studied using two-dimensional biplot. The applied treatments affected all the traits investigated and those effects were stable across the growing seasons. Consistently positive correlations that have been found among yield, bulb weight, number of bulbs plot-1 and plant height imply the conclusion that taller plants perform better in all nutrient regimes. Early emergence correlated positively with yield only in favorable (mineral and bacterial fertilizer) environments. The close position of the two favorable entities on the biplot imply the possibility of achieving high and stable onion yields by applying an appropriate organic amendment., Dvogodišnji poljski ogled je postavljen sa ciljem ispitivanja uticaja različitih režima ishrane na odnose između prinosa crnog luka (Allium cepa L.) i svojstava koja se dovode u vezu sa prinosom (masa lukovice, broj lukovica parceli-1, visina biljke, broj dana od setve do nicanja). U ogled je bilo uključeno pet sorti crnog luka, gajenih u konvencionalnom (mineralno đubrivo) i organskom (bez đubrenja, mikrobiološko đubrivo, stajnjak) sistemu proizvodnje. Veze između svojstava su tumačene na osnovu dvodimenzionalnog biplota. Primenjeni tretmani su ispoljili značajan uticaj na sva proučavana svojstva i efekti ovih tretmana su bili stabilni u obe sezone. Pozitivne korelacije koje su utvrđene između prinosa, mase lukovice, broja lukovica parceli-1 i visine biljke upućuju na zaključak da biljke sa većom visinom daju bolje prinose pri svim režimima ishrane. Ranije nicanje je bilo u pozitivnoj korelaciji sa prinosom jedino pri povoljnijim (mineralno i mikrobiološko đubrivo) režimima ishrane. Bliska pozicija ova dva režima ishrane na biplotu upućuje na zaključak da se stabilan i visok prinos crnog luka može postići primenom odgovarajućih organskih đubriva.",
publisher = "Univerzitet u Kragujevcu - Agronomski fakultet, Čačak",
journal = "Acta agriculturae Serbica",
title = "Trait associations in onion grown under organic and mineral fertilization, Korelacije svojstava crnog luka pri organskom i mineralnom režimu ishrane",
pages = "57-49",
number = "35",
volume = "18",
url = "https://hdl.handle.net/21.15107/rcub_rivec_140"
}

Brdar-Jokanović, M., Zorić, M., Ugrinović, M., Zdravković, J.,& Zdravković, M.. (2013). Trait associations in onion grown under organic and mineral fertilization. in Acta agriculturae Serbica
Univerzitet u Kragujevcu - Agronomski fakultet, Čačak., 18(35), 49-57.
https://hdl.handle.net/21.15107/rcub_rivec_140

Brdar-Jokanović M, Zorić M, Ugrinović M, Zdravković J, Zdravković M. Trait associations in onion grown under organic and mineral fertilization. in Acta agriculturae Serbica. 2013;18(35):49-57.
https://hdl.handle.net/21.15107/rcub_rivec_140 .

Brdar-Jokanović, Milka, Zorić, Miroslav, Ugrinović, Milan, Zdravković, Jasmina, Zdravković, Milan, "Trait associations in onion grown under organic and mineral fertilization" in Acta agriculturae Serbica, 18, no. 35 (2013):49-57,
https://hdl.handle.net/21.15107/rcub_rivec_140 .

TY  - JOUR
AU  - Pavlović, Nenad
AU  - Zdravković, Jasmina
AU  - Cvikić, Dejan
AU  - Zdravković, Milan
AU  - Adžić, Slađan
AU  - Pavlović, Suzana
AU  - Šurlan-Momirović, Gordana
PY  - 2012
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/120
AB  - In order to estimate, at the molecular level, the divergence of parental lines that were used in diallel crossbreeding for production of superior offspring (F1 generation hybrids) at the Institute for Vegetable Crops, the molecular analysis using five RAPD markers for five pairs of parents has been performed. It gives an insight into their genetic polymorphism and the possibility of their further use in breeding programs. Information from this research has pioneered the application of molecular markers of onion in Serbia. Analyses were performed using the RAPD primers, which in previous studies established a high degree of polymorphism. In all five cases there was a corresponding amplification of DNA segments. From totally 50 bands analyzed, the length of fragments ranged from 500 to 3000 bp. Number of polymorphic band per example was 8 to 13. In our research at the level of the analyzed primers, a high degree of polymorphism between analyzed genotypes has been found. Based on UPGMA dendogram, analyzed genotypes were divided into two main clusters and two subclusters.
AB  - U cilju procene divergencije na molekularnom nivou roditeljskih linija koje su korišćene u dialenom ukrštanju sa ciljem dobijanja superiornog potomstva (hibrida F1 generacije) u Institutu za povrtarstvo, urađena je molekularna analiza primenom pet RAPD markera kod pet roditeljskih parova. Ovim putem je sagledan njihov genetički polimorfizam kao i mogućnost njihove dalje primene u oplemenjivačkim programima. Informacije dobijene ovim istraživanjem predstavljaju pionirski poduhvat u primene molekularnih markera na crnom luku u Srbiji. Analize su izvršene upotrebom RAPD prajmera, za koje je u ranijim istraživanjima utvrđen visok stepen polimorfizma. U svih pet slučajeva je došlo do amplifikacije odgovarajućih DNA segmenata. Ukupno je očitano 50 bendova, dužine fragmenata u rasponu od 500 do 3000 bp. Broj polimorfnih bendova po prajmeru se kretao od 8 do 13. U našem istraživanju na nivou svih analiziranih prajmera, utvrđen je visok stepen polimorfizma između analaziranih genotipova. Na osnovu UPGMA dendograma analizirani genotipovi su razvrstani u dva osnovna klastera i dva subklastera.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Characterization of onion genotypes by use of RAPD markers
T1  - Mogućnost primene molekularnih RAPD markera u selekciji crnog luka
EP  - 278
IS  - 2
SP  - 269
VL  - 44
DO  - 10.2298/GENSR1202269P
ER  - 

@article{
author = "Pavlović, Nenad and Zdravković, Jasmina and Cvikić, Dejan and Zdravković, Milan and Adžić, Slađan and Pavlović, Suzana and Šurlan-Momirović, Gordana",
year = "2012",
abstract = "In order to estimate, at the molecular level, the divergence of parental lines that were used in diallel crossbreeding for production of superior offspring (F1 generation hybrids) at the Institute for Vegetable Crops, the molecular analysis using five RAPD markers for five pairs of parents has been performed. It gives an insight into their genetic polymorphism and the possibility of their further use in breeding programs. Information from this research has pioneered the application of molecular markers of onion in Serbia. Analyses were performed using the RAPD primers, which in previous studies established a high degree of polymorphism. In all five cases there was a corresponding amplification of DNA segments. From totally 50 bands analyzed, the length of fragments ranged from 500 to 3000 bp. Number of polymorphic band per example was 8 to 13. In our research at the level of the analyzed primers, a high degree of polymorphism between analyzed genotypes has been found. Based on UPGMA dendogram, analyzed genotypes were divided into two main clusters and two subclusters., U cilju procene divergencije na molekularnom nivou roditeljskih linija koje su korišćene u dialenom ukrštanju sa ciljem dobijanja superiornog potomstva (hibrida F1 generacije) u Institutu za povrtarstvo, urađena je molekularna analiza primenom pet RAPD markera kod pet roditeljskih parova. Ovim putem je sagledan njihov genetički polimorfizam kao i mogućnost njihove dalje primene u oplemenjivačkim programima. Informacije dobijene ovim istraživanjem predstavljaju pionirski poduhvat u primene molekularnih markera na crnom luku u Srbiji. Analize su izvršene upotrebom RAPD prajmera, za koje je u ranijim istraživanjima utvrđen visok stepen polimorfizma. U svih pet slučajeva je došlo do amplifikacije odgovarajućih DNA segmenata. Ukupno je očitano 50 bendova, dužine fragmenata u rasponu od 500 do 3000 bp. Broj polimorfnih bendova po prajmeru se kretao od 8 do 13. U našem istraživanju na nivou svih analiziranih prajmera, utvrđen je visok stepen polimorfizma između analaziranih genotipova. Na osnovu UPGMA dendograma analizirani genotipovi su razvrstani u dva osnovna klastera i dva subklastera.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Characterization of onion genotypes by use of RAPD markers, Mogućnost primene molekularnih RAPD markera u selekciji crnog luka",
pages = "278-269",
number = "2",
volume = "44",
doi = "10.2298/GENSR1202269P"
}

Pavlović, N., Zdravković, J., Cvikić, D., Zdravković, M., Adžić, S., Pavlović, S.,& Šurlan-Momirović, G.. (2012). Characterization of onion genotypes by use of RAPD markers. in Genetika
Društvo genetičara Srbije, Beograd., 44(2), 269-278.
https://doi.org/10.2298/GENSR1202269P

Pavlović N, Zdravković J, Cvikić D, Zdravković M, Adžić S, Pavlović S, Šurlan-Momirović G. Characterization of onion genotypes by use of RAPD markers. in Genetika. 2012;44(2):269-278.
doi:10.2298/GENSR1202269P .

Pavlović, Nenad, Zdravković, Jasmina, Cvikić, Dejan, Zdravković, Milan, Adžić, Slađan, Pavlović, Suzana, Šurlan-Momirović, Gordana, "Characterization of onion genotypes by use of RAPD markers" in Genetika, 44, no. 2 (2012):269-278,
https://doi.org/10.2298/GENSR1202269P . .