TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Jocković, Bojan
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Mickovski Stefanović, Violeta
AU  - Perišić, Vladimir
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/658
AB  - Considering that agricultural production needs to be adjusted to global climate changes,
it is of particular importance to develop bread wheat germplasm with improved tolerance
to abiotic stress conditions. Therefore, the aim of this research was to identify stable
wheat genotypes with increased salinity stress tolerance. The experiment was conducted
with 27 wheat genotypes, at two localities: Kumane (solonetz soil type) and Rimski
Šančevi (chernozem soil type) during two growing seasons. A significant influence of
genotype and environment, as well as G × E interaction, on the phenotypic expression of
yield components was found. The factor of genotype had the largest effect on the variation
in plant height (38.7%) and the smallest effect on the variation in the number of grains
per spike (8.24%). The greatest influence of the environment (64.7%) and G × E
interaction (17.44%) was found in the variation in the number of grains per spike. Salinity
conditions contributed the most to the decrease in the number of grains per spike (30%),
which is considered the best indicator of the impact of stress on the plant. The smallest
decrease in the number of grains per spike was recorded in the genotypes Šumadija
(16.0%) and Harmonija (18.8%). However, AMMI and PCA analyses showed that the
genotype Harmonija is characterized by a higher value of the number of grains per spike
and greater stability. The genotypes Renesansa, Jugoslavija, Bankut 1205, and
Harmonija were characterized by the smallest reduction in plant height under salinity
conditions, among which Jugoslavija and Renesansa exhibited high stability and lower
trait values. The smallest reduction in spike length was found in the genotypes Jugoslavija
and Šumadija, which exhibited the specific adaptability to salinity stress. In terms of
salinity tolerance, the genotypes Šumadija, Harmonija, and Renesansa are considered
valuable genetic resources in breeding programs.
PB  - Sciendo
T2  - Contemporary Agriculture
T1  - Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes
EP  - 74
IS  - 1-2
SP  - 64
VL  - 72
DO  - 10.2478/contagri-2023-0009
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Jocković, Bojan and Banjac, Borislav and Zečević, Veselinka and Mickovski Stefanović, Violeta and Perišić, Vladimir",
year = "2023",
abstract = "Considering that agricultural production needs to be adjusted to global climate changes,
it is of particular importance to develop bread wheat germplasm with improved tolerance
to abiotic stress conditions. Therefore, the aim of this research was to identify stable
wheat genotypes with increased salinity stress tolerance. The experiment was conducted
with 27 wheat genotypes, at two localities: Kumane (solonetz soil type) and Rimski
Šančevi (chernozem soil type) during two growing seasons. A significant influence of
genotype and environment, as well as G × E interaction, on the phenotypic expression of
yield components was found. The factor of genotype had the largest effect on the variation
in plant height (38.7%) and the smallest effect on the variation in the number of grains
per spike (8.24%). The greatest influence of the environment (64.7%) and G × E
interaction (17.44%) was found in the variation in the number of grains per spike. Salinity
conditions contributed the most to the decrease in the number of grains per spike (30%),
which is considered the best indicator of the impact of stress on the plant. The smallest
decrease in the number of grains per spike was recorded in the genotypes Šumadija
(16.0%) and Harmonija (18.8%). However, AMMI and PCA analyses showed that the
genotype Harmonija is characterized by a higher value of the number of grains per spike
and greater stability. The genotypes Renesansa, Jugoslavija, Bankut 1205, and
Harmonija were characterized by the smallest reduction in plant height under salinity
conditions, among which Jugoslavija and Renesansa exhibited high stability and lower
trait values. The smallest reduction in spike length was found in the genotypes Jugoslavija
and Šumadija, which exhibited the specific adaptability to salinity stress. In terms of
salinity tolerance, the genotypes Šumadija, Harmonija, and Renesansa are considered
valuable genetic resources in breeding programs.",
publisher = "Sciendo",
journal = "Contemporary Agriculture",
title = "Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes",
pages = "74-64",
number = "1-2",
volume = "72",
doi = "10.2478/contagri-2023-0009"
}

Matković Stojšin, M., Petrović, S., Jocković, B., Banjac, B., Zečević, V., Mickovski Stefanović, V.,& Perišić, V.. (2023). Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes. in Contemporary Agriculture
Sciendo., 72(1-2), 64-74.
https://doi.org/10.2478/contagri-2023-0009

Matković Stojšin M, Petrović S, Jocković B, Banjac B, Zečević V, Mickovski Stefanović V, Perišić V. Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes. in Contemporary Agriculture. 2023;72(1-2):64-74.
doi:10.2478/contagri-2023-0009 .

Matković Stojšin, Mirela, Petrović, Sofija, Jocković, Bojan, Banjac, Borislav, Zečević, Veselinka, Mickovski Stefanović, Violeta, Perišić, Vladimir, "Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes" in Contemporary Agriculture, 72, no. 1-2 (2023):64-74,
https://doi.org/10.2478/contagri-2023-0009 . .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Mladenov, Velimir
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Luković, Kristina
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/685
AB  - Salinity is one of the major abiotic stress factors that limit the productivity of crops, including wheat, in many regions of the world. Therefore, the priority in wheat breeding, to ensure global food security, is developing varieties that are adapted to saline environments. In situ, evaluation of wheat genotypes can provide valuable information on the performance of different genotypes under natural saline conditions and can help to identify the most salt-tolerant genotypes. To ensure an accurate evaluation of the performance of twenty-seven wheat genotypes under different environments, the trial was conducted on two different soil types (solonetz and chernozem) in two growing seasons. AMMI analysis shows that the environmental factor had the largest share (55.15%) in the variation of grain yield, where soil type had a dominant effect. Genotypes Renesansa, Harmonija, and Bankut 1205 achieved a high grain yield on both soil types. However, among the mentioned genotypes, the genotype Harmonija showed the highest tolerance to salinity. A significant proportion of the genotype and environment interaction (GEI; 25.89%) shows that there is a change in the ranking of genotypes across environments. According to the AMMI1 biplot, the genotypes Renesansa and Harmonija were distinguished by high grain yield and high stability. The environment Chernozem 2015/2016 had the greatest contribution to the GEI and the highest grain yield, while Solonetz 2017/2018 was characterized by the highest stability and the lowest grain yield. According to the AMMI2 biplot, genotype Harmonija achieved high stability in unfavourable environmental conditions that characterized the environment Solonetz 2017/2018.
AB  - Zaslanjenost spada u najvažnije faktore abiotičkog stresa koji ograničavaju produktivnost useva, uključujući pšenicu, u mnogim regionima sveta. Stoga je razvoj sorti pšenice koje su prilagođene uslovima zaslanjenosti prioritet za globalnu sigurnost hrane. Procena genotipova u realnim uslovima – in situ može pružiti odgovarajuće informacije o performansama različitih genotipova u realnim uslovima i pomoći u identifikaciji tolerantnih genotipova na salinitet. Da bi se obezbedila tačna procena, dvadeset sedam genotipova pšenice ispitivano je u različitim agroekološkim sredinama. Ogled je zasnovan na dva različita tipa zemljišta (solonjec i černozem) tokom dve vegetacione sezone. AMMI analiza pokazuje da je faktor spoljašnje sredine imao najveće učešće (55,15%) u varijaciji prinosa zrna, gde je dominantan uticaj imao tip zemljišta. Genotipovi Renesansa, Harmonija i Bankut 1205, ostvarili su visok prinos zrna na oba tipa zemljišta. Među navedenim genotipovima najveću toleranciju na salinitet ispoljio je genotip Harmonija. Značajan udeo interakcije genotipa i sredine (GEI; 25,89%) u ukupnom variranju pokazuje da postoji promena u rangiranju genotipova u različitim sredinama. Prema AMMI1 biplotu, genotipovi Renesansa i Harmonija su se odlikovali visokim prinosom zrna i visokom stabilnošću. U agroekološkoj sredini Černozem 2015/2016, koja je imala najveći doprinos interakciji, postignut je najveći prinos zrna, dok je u agroekološkoj sredini Solonjec 2017/2018 ostvarena najveća stabilnost, ali i najniži prinos zrna. Prema AMMI2 biplotu, genotip Harmonija je postigao visoku stabilnost u nepovoljnim uslovima sredine Solonjec 2017/2018.
PB  - Beograd : Društvo selekcionara i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T1  - Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ
T1  - Procena tolerantnosti genotipova pšenice na salinitet u realnim uslovima saliniteta – in situ
EP  - 20
IS  - 1
SP  - 9
VL  - 29
DO  - 10.5937/SelSem2301009M
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Mladenov, Velimir and Zečević, Veselinka and Roljević Nikolić, Svetlana and Luković, Kristina",
year = "2023",
abstract = "Salinity is one of the major abiotic stress factors that limit the productivity of crops, including wheat, in many regions of the world. Therefore, the priority in wheat breeding, to ensure global food security, is developing varieties that are adapted to saline environments. In situ, evaluation of wheat genotypes can provide valuable information on the performance of different genotypes under natural saline conditions and can help to identify the most salt-tolerant genotypes. To ensure an accurate evaluation of the performance of twenty-seven wheat genotypes under different environments, the trial was conducted on two different soil types (solonetz and chernozem) in two growing seasons. AMMI analysis shows that the environmental factor had the largest share (55.15%) in the variation of grain yield, where soil type had a dominant effect. Genotypes Renesansa, Harmonija, and Bankut 1205 achieved a high grain yield on both soil types. However, among the mentioned genotypes, the genotype Harmonija showed the highest tolerance to salinity. A significant proportion of the genotype and environment interaction (GEI; 25.89%) shows that there is a change in the ranking of genotypes across environments. According to the AMMI1 biplot, the genotypes Renesansa and Harmonija were distinguished by high grain yield and high stability. The environment Chernozem 2015/2016 had the greatest contribution to the GEI and the highest grain yield, while Solonetz 2017/2018 was characterized by the highest stability and the lowest grain yield. According to the AMMI2 biplot, genotype Harmonija achieved high stability in unfavourable environmental conditions that characterized the environment Solonetz 2017/2018., Zaslanjenost spada u najvažnije faktore abiotičkog stresa koji ograničavaju produktivnost useva, uključujući pšenicu, u mnogim regionima sveta. Stoga je razvoj sorti pšenice koje su prilagođene uslovima zaslanjenosti prioritet za globalnu sigurnost hrane. Procena genotipova u realnim uslovima – in situ može pružiti odgovarajuće informacije o performansama različitih genotipova u realnim uslovima i pomoći u identifikaciji tolerantnih genotipova na salinitet. Da bi se obezbedila tačna procena, dvadeset sedam genotipova pšenice ispitivano je u različitim agroekološkim sredinama. Ogled je zasnovan na dva različita tipa zemljišta (solonjec i černozem) tokom dve vegetacione sezone. AMMI analiza pokazuje da je faktor spoljašnje sredine imao najveće učešće (55,15%) u varijaciji prinosa zrna, gde je dominantan uticaj imao tip zemljišta. Genotipovi Renesansa, Harmonija i Bankut 1205, ostvarili su visok prinos zrna na oba tipa zemljišta. Među navedenim genotipovima najveću toleranciju na salinitet ispoljio je genotip Harmonija. Značajan udeo interakcije genotipa i sredine (GEI; 25,89%) u ukupnom variranju pokazuje da postoji promena u rangiranju genotipova u različitim sredinama. Prema AMMI1 biplotu, genotipovi Renesansa i Harmonija su se odlikovali visokim prinosom zrna i visokom stabilnošću. U agroekološkoj sredini Černozem 2015/2016, koja je imala najveći doprinos interakciji, postignut je najveći prinos zrna, dok je u agroekološkoj sredini Solonjec 2017/2018 ostvarena najveća stabilnost, ali i najniži prinos zrna. Prema AMMI2 biplotu, genotip Harmonija je postigao visoku stabilnost u nepovoljnim uslovima sredine Solonjec 2017/2018.",
publisher = "Beograd : Društvo selekcionara i semenara Republike Srbije",
journal = "Selekcija i semenarstvo",
title = "Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ, Procena tolerantnosti genotipova pšenice na salinitet u realnim uslovima saliniteta – in situ",
pages = "20-9",
number = "1",
volume = "29",
doi = "10.5937/SelSem2301009M"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Mladenov, V., Zečević, V., Roljević Nikolić, S.,& Luković, K.. (2023). Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ. in Selekcija i semenarstvo
Beograd : Društvo selekcionara i semenara Republike Srbije., 29(1), 9-20.
https://doi.org/10.5937/SelSem2301009M

Matković Stojšin M, Petrović S, Banjac B, Mladenov V, Zečević V, Roljević Nikolić S, Luković K. Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ. in Selekcija i semenarstvo. 2023;29(1):9-20.
doi:10.5937/SelSem2301009M .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Mladenov, Velimir, Zečević, Veselinka, Roljević Nikolić, Svetlana, Luković, Kristina, "Evaluation of wheat genotypes for salinity tolerance under real saline conditions: In situ" in Selekcija i semenarstvo, 29, no. 1 (2023):9-20,
https://doi.org/10.5937/SelSem2301009M . .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Jocković, Bojan
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Knežević, Desimir
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/752
AB  - Usled ljudskih aktivnosti, zaslanjenost zemljišta postaje glavni izazov za globalnu
proizvodnju hrane. Pšenica je osnovna namirnica za veliki deo svetske populacije, a
stres zaslanjenosti predstavlja značajnu pretnju njenoj produktivnosti. Stoga je stvaranje
tolerantnih genotipova pšenice na salinitet od vitalnog značaja za obezbeđivanje
održive proizvodnje hrane, posebno u područjima pogođenim stresom saliniteta zemljišta.
Proučavanje genotipova pšenice u poljskim uslovima povećane zaslanjenosti je
ključno za efikasnu identifikaciju genotipova tolerantnih na salinitet. U skladu sa tim,
procenjena je tolerantnost 27 genotipova pšenice na salinitet na solonjecu u uslovima
saliniteta i černozemu kao kontroli tokom dve vegetacione sezone. Masa zrna po klasu,
koja je smanjena za 35% u uslovima saliniteta zemljišta, najbolji je fenotipski marker
uticaja zaslanjenosti na biljku. Takođe, povećana zaslanjenost zemljišta je smanjila
vrednosti broja zrna po klasu, mase klasa i prinosa zrna za 30%. Sprovedena je klaster
hitmap analiza, koja je omogućila hijerarhijsko grupisanje genotipova, odnosno osobina.
Masa hiljadu zrna, na koju je dominantan efekat imao faktor godina, svrstana
je u posebnu klaster grupu. U uslovima solonjeca, genotipovi Harmonija, Renesansa,
Orašanka, KG-58, Bankut 1205 i Oplenka su grupisani u okviru iste klaster grupe,
dok su u uslovima černozema usko povezani genotipovi Renesansa i Jugoslavija, ispoljavajući
najveće prosečne vrednosti ispitivanih osobina. Na osnovu AMMI analize,
genotip Harmonija pokazuje visoku stabilnost prinosa zrna na solonjecu i ocenjen je
kao genotip tolerantan na salinitet. Genotip Renesansa je ispoljio visoku stabilnost u
svim agroekološkim sredinama i ostvario najveći prinos zrna na černozemu.
AB  - Soil salinity is becoming a major challenge for global food production due to
human activities. Wheat is a staple food for a large portion of the global population,
and salt stress is a significant threat to its productivity. Therefore, the development
of salt-tolerant and high-yielding wheat genotypes is vital for ensuring sustainable
food production, especially in areas affected by soil salinity stress. Consideration
of wheat genotypes under field salinity conditions is crucial for effectively identifying
salt-tolerant varieties. The salinity tolerance of 27 wheat genotypes was
assessed under field conditions by establishing an experiment on Solonetz, for
salinity conditions, and Chernozem, as the control, during two growing seasons.
The grain weight per spike, which decreased by 35% under soil salinity conditions,
is the best phenotypic marker of the influence of salinity on the plant. Also,
soil salinity reduced the values of the number of grains per spike, spike weight,
and grain yield by 30%. Cluster heatmap analysis was performed, which enabled
hierarchical clustering of genotypes and traits. The thousand grain weight, primarily
influenced by year, is classified into a separate cluster group. On Solonetz, the
genotypes Harmonija, Renesansa, Orašanka, KG-58, Bankut 1205, and Oplenka
were grouped together, and on Chernozem, Renesansa and Jugoslavija were closely
grouped, showing the highest average trait values. Based on the AMMI analysis,
the genotype Harmonija exhibits high grain yield stability on Solonetz and was
identified as the salt-tolerant genotype. The genotype Renesansa showed high
stability in all environments and achieved the highest grain yield on Chernozem.
PB  - Beograd : Društvo genetičara Srbije
C3  - Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
T1  - Skrining tolerantnosti na salinitet germplazme pšenice gajene na solonjecu
T1  - Salinity tolerance screening of wheat germplasm grown on solonetz
EP  - 48
SP  - 47
UR  - https://hdl.handle.net/21.15107/rcub_rivec_752
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Jocković, Bojan and Zečević, Veselinka and Roljević Nikolić, Svetlana and Knežević, Desimir",
year = "2023",
abstract = "Usled ljudskih aktivnosti, zaslanjenost zemljišta postaje glavni izazov za globalnu
proizvodnju hrane. Pšenica je osnovna namirnica za veliki deo svetske populacije, a
stres zaslanjenosti predstavlja značajnu pretnju njenoj produktivnosti. Stoga je stvaranje
tolerantnih genotipova pšenice na salinitet od vitalnog značaja za obezbeđivanje
održive proizvodnje hrane, posebno u područjima pogođenim stresom saliniteta zemljišta.
Proučavanje genotipova pšenice u poljskim uslovima povećane zaslanjenosti je
ključno za efikasnu identifikaciju genotipova tolerantnih na salinitet. U skladu sa tim,
procenjena je tolerantnost 27 genotipova pšenice na salinitet na solonjecu u uslovima
saliniteta i černozemu kao kontroli tokom dve vegetacione sezone. Masa zrna po klasu,
koja je smanjena za 35% u uslovima saliniteta zemljišta, najbolji je fenotipski marker
uticaja zaslanjenosti na biljku. Takođe, povećana zaslanjenost zemljišta je smanjila
vrednosti broja zrna po klasu, mase klasa i prinosa zrna za 30%. Sprovedena je klaster
hitmap analiza, koja je omogućila hijerarhijsko grupisanje genotipova, odnosno osobina.
Masa hiljadu zrna, na koju je dominantan efekat imao faktor godina, svrstana
je u posebnu klaster grupu. U uslovima solonjeca, genotipovi Harmonija, Renesansa,
Orašanka, KG-58, Bankut 1205 i Oplenka su grupisani u okviru iste klaster grupe,
dok su u uslovima černozema usko povezani genotipovi Renesansa i Jugoslavija, ispoljavajući
najveće prosečne vrednosti ispitivanih osobina. Na osnovu AMMI analize,
genotip Harmonija pokazuje visoku stabilnost prinosa zrna na solonjecu i ocenjen je
kao genotip tolerantan na salinitet. Genotip Renesansa je ispoljio visoku stabilnost u
svim agroekološkim sredinama i ostvario najveći prinos zrna na černozemu., Soil salinity is becoming a major challenge for global food production due to
human activities. Wheat is a staple food for a large portion of the global population,
and salt stress is a significant threat to its productivity. Therefore, the development
of salt-tolerant and high-yielding wheat genotypes is vital for ensuring sustainable
food production, especially in areas affected by soil salinity stress. Consideration
of wheat genotypes under field salinity conditions is crucial for effectively identifying
salt-tolerant varieties. The salinity tolerance of 27 wheat genotypes was
assessed under field conditions by establishing an experiment on Solonetz, for
salinity conditions, and Chernozem, as the control, during two growing seasons.
The grain weight per spike, which decreased by 35% under soil salinity conditions,
is the best phenotypic marker of the influence of salinity on the plant. Also,
soil salinity reduced the values of the number of grains per spike, spike weight,
and grain yield by 30%. Cluster heatmap analysis was performed, which enabled
hierarchical clustering of genotypes and traits. The thousand grain weight, primarily
influenced by year, is classified into a separate cluster group. On Solonetz, the
genotypes Harmonija, Renesansa, Orašanka, KG-58, Bankut 1205, and Oplenka
were grouped together, and on Chernozem, Renesansa and Jugoslavija were closely
grouped, showing the highest average trait values. Based on the AMMI analysis,
the genotype Harmonija exhibits high grain yield stability on Solonetz and was
identified as the salt-tolerant genotype. The genotype Renesansa showed high
stability in all environments and achieved the highest grain yield on Chernozem.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October",
title = "Skrining tolerantnosti na salinitet germplazme pšenice gajene na solonjecu, Salinity tolerance screening of wheat germplasm grown on solonetz",
pages = "48-47",
url = "https://hdl.handle.net/21.15107/rcub_rivec_752"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Jocković, B., Zečević, V., Roljević Nikolić, S.,& Knežević, D.. (2023). Skrining tolerantnosti na salinitet germplazme pšenice gajene na solonjecu. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
Beograd : Društvo genetičara Srbije., 47-48.
https://hdl.handle.net/21.15107/rcub_rivec_752

Matković Stojšin M, Petrović S, Banjac B, Jocković B, Zečević V, Roljević Nikolić S, Knežević D. Skrining tolerantnosti na salinitet germplazme pšenice gajene na solonjecu. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October. 2023;:47-48.
https://hdl.handle.net/21.15107/rcub_rivec_752 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Jocković, Bojan, Zečević, Veselinka, Roljević Nikolić, Svetlana, Knežević, Desimir, "Skrining tolerantnosti na salinitet germplazme pšenice gajene na solonjecu" in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October (2023):47-48,
https://hdl.handle.net/21.15107/rcub_rivec_752 .

TY  - CONF
AU  - Knežević, Desimir
AU  - Novoselskaya Dragovich, Aleksandra Yu
AU  - Kudryavtsev, Alexander M.
AU  - Matković Stojšin, Mirela
AU  - Dimitrijević, Miodrag
AU  - Petrović, Sofija
AU  - Paunović, Aleksandar
AU  - Kondić, Danijela
AU  - Zečević, Veselinka
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/810
AB  - The quality of wheat seed protein is determined by encoding gene alleles, but percentage
content varies depending from genotypes, environmental factors and interaction genotype/
environmental conditions. The aim of this work is analysis of seed protein content,
sedimentation volume and their relationship with gliadin and high molecular weight glutenin
subunits in bread wheat. The 10 wheat genotypes included in experimental field study in two
vegetation seasons (2015/16 and 2016/17) with different climatic conditions. The results
showed that seed protein content and sedimentation volume, varied in wheat genotypes within
and between vegetation season. The highest seed protein content in both vegetation season
was found in the genotype G-3617-1 (14.00% and 14.80%) and the least in genotype G-
3634-2 (11.40% and 12.00%). The value of protein sedimentation volume in both vegetation
season was the highest in genotype G-3622-1 (52.00 ml and 56.00 ml), while the least in
genotype G-3601-4 (33.00 ml and 36.00 ml). Genotypes were grouped according to the
presence of the same allele at all six loci for gliadins and three loci for high-molecular-weight
glutenins, and found that with high value of seed protein content associate Gli-B1b, Gli-D2b,
and Glu-A1b, Glu-B1c, Glu-D1d, allele, and that with high value of sedimentation protein
volume associated Gli-B1b, Gli-B2b and Glu-A1b, Glu-B1c, Glu-D1d allele.
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of proceedings : XIV International Scientific Agriculture Symposium "AGROSYM 2023", Jahorina, 2023 October 05 - 08
T1  - Variability of seed protein content and sedimentation volume in wheat (Triticum aestivum L.)
EP  - 233
SP  - 226
UR  - https://hdl.handle.net/21.15107/rcub_rivec_810
ER  - 

@conference{
author = "Knežević, Desimir and Novoselskaya Dragovich, Aleksandra Yu and Kudryavtsev, Alexander M. and Matković Stojšin, Mirela and Dimitrijević, Miodrag and Petrović, Sofija and Paunović, Aleksandar and Kondić, Danijela and Zečević, Veselinka",
year = "2023",
abstract = "The quality of wheat seed protein is determined by encoding gene alleles, but percentage
content varies depending from genotypes, environmental factors and interaction genotype/
environmental conditions. The aim of this work is analysis of seed protein content,
sedimentation volume and their relationship with gliadin and high molecular weight glutenin
subunits in bread wheat. The 10 wheat genotypes included in experimental field study in two
vegetation seasons (2015/16 and 2016/17) with different climatic conditions. The results
showed that seed protein content and sedimentation volume, varied in wheat genotypes within
and between vegetation season. The highest seed protein content in both vegetation season
was found in the genotype G-3617-1 (14.00% and 14.80%) and the least in genotype G-
3634-2 (11.40% and 12.00%). The value of protein sedimentation volume in both vegetation
season was the highest in genotype G-3622-1 (52.00 ml and 56.00 ml), while the least in
genotype G-3601-4 (33.00 ml and 36.00 ml). Genotypes were grouped according to the
presence of the same allele at all six loci for gliadins and three loci for high-molecular-weight
glutenins, and found that with high value of seed protein content associate Gli-B1b, Gli-D2b,
and Glu-A1b, Glu-B1c, Glu-D1d, allele, and that with high value of sedimentation protein
volume associated Gli-B1b, Gli-B2b and Glu-A1b, Glu-B1c, Glu-D1d allele.",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of proceedings : XIV International Scientific Agriculture Symposium "AGROSYM 2023", Jahorina, 2023 October 05 - 08",
title = "Variability of seed protein content and sedimentation volume in wheat (Triticum aestivum L.)",
pages = "233-226",
url = "https://hdl.handle.net/21.15107/rcub_rivec_810"
}

Knežević, D., Novoselskaya Dragovich, A. Y., Kudryavtsev, A. M., Matković Stojšin, M., Dimitrijević, M., Petrović, S., Paunović, A., Kondić, D.,& Zečević, V.. (2023). Variability of seed protein content and sedimentation volume in wheat (Triticum aestivum L.). in Book of proceedings : XIV International Scientific Agriculture Symposium "AGROSYM 2023", Jahorina, 2023 October 05 - 08
East Sarajevo : Faculty of Agriculture., 226-233.
https://hdl.handle.net/21.15107/rcub_rivec_810

Knežević D, Novoselskaya Dragovich AY, Kudryavtsev AM, Matković Stojšin M, Dimitrijević M, Petrović S, Paunović A, Kondić D, Zečević V. Variability of seed protein content and sedimentation volume in wheat (Triticum aestivum L.). in Book of proceedings : XIV International Scientific Agriculture Symposium "AGROSYM 2023", Jahorina, 2023 October 05 - 08. 2023;:226-233.
https://hdl.handle.net/21.15107/rcub_rivec_810 .

Knežević, Desimir, Novoselskaya Dragovich, Aleksandra Yu, Kudryavtsev, Alexander M., Matković Stojšin, Mirela, Dimitrijević, Miodrag, Petrović, Sofija, Paunović, Aleksandar, Kondić, Danijela, Zečević, Veselinka, "Variability of seed protein content and sedimentation volume in wheat (Triticum aestivum L.)" in Book of proceedings : XIV International Scientific Agriculture Symposium "AGROSYM 2023", Jahorina, 2023 October 05 - 08 (2023):226-233,
https://hdl.handle.net/21.15107/rcub_rivec_810 .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Pešić, Stanka
AU  - Brković, Predrag
AU  - Knežević, Desimir
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/533
AB  - U cilju procene tolerantnosti pšenice na stres saliniteta, sproveden je
dvogodišnji ogled sa 27 genotipova pšenice, gajenih na dva lokaliteta:
Kumane (solonjec, povećana zaslanjenost) i Rimski Šančevi (černozem,
kontrola). Stres zaslanjenosti je uticao na smanjenje prinosa zrna po klasu
za oko 30%, što ovu osobinu čini dobrim fenotipskim markerom uticaja
stresa zaslanjenosti na razvoj pšenice. Selekcija zasnovana na
vrednostima indikatora SP, ITS i IP favorizuje odabir genotipova Bankut
1205, Orašanka, KG-58, Jugoslavija, Renesansa i Harmonija. Iz grupe
genotipova sa visokim vrednostima SP, ITS i IP (klaster A), genotip
Harmonija ima nisku vrednost parametra IOS (0,52) i visoke vrednosti
ISP (0,84), IP (1,66) i prinosa zrna po klasu na solonjecu (1,50 g), što ga
čini veoma tolerantnim genotipom na salinitet. Parametri IOS i ISP
identifikuju genotipove koji se, bez obzira na nizak prinos, odlikuju
malom osetljivošću na stres (Šumadija, Rujna i Premija), zbog čega mogu
biti koristan genetički resurs u oplemenjivačkim programima.
AB  - In order to assess the tolerance of wheat to salinity stress, a two-year
trial was conducted with 27 wheat genotypes, grown on two soil types:
Solonetz (salinity stress) and Chernozem (control). Salinity stress reduced
grain yield per ear by about 30%, which makes this trait a good
phenotypic marker of salinity stress. Selection based on SP, ITS and IP
indicators favors the selection of genotypes Bankut 1205, Orašanka, KG-
58, Jugoslavija, Renesansa, and Harmonija. From the group of genotypes
with high values of SP, ITS and IP, the genotype Harmonija has a low
value of the parameter IOS (0.52) and a high value of ISP (0.84), IP
(1.66), and grain yield per ear on the Solonetz (1.50 g), which makes it
salinity-tolerant genotype. The parameters IOS and ISP identify
genotypes that, regardless of low yield, are characterized by low
sensitivity to stress (Šumadija, Rujna, and Premija), because these
genotypes could be a useful genetic resource in breeding programs
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
T1  - Procena tolerantnosti različitih genotipova pšenice na stres saliniteta
T1  - Evaluation of salinity stress tolerance in various wheat genotypes
EP  - 243
SP  - 234
UR  - https://hdl.handle.net/21.15107/rcub_rivec_533
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Zečević, Veselinka and Pešić, Stanka and Brković, Predrag and Knežević, Desimir",
year = "2022",
abstract = "U cilju procene tolerantnosti pšenice na stres saliniteta, sproveden je
dvogodišnji ogled sa 27 genotipova pšenice, gajenih na dva lokaliteta:
Kumane (solonjec, povećana zaslanjenost) i Rimski Šančevi (černozem,
kontrola). Stres zaslanjenosti je uticao na smanjenje prinosa zrna po klasu
za oko 30%, što ovu osobinu čini dobrim fenotipskim markerom uticaja
stresa zaslanjenosti na razvoj pšenice. Selekcija zasnovana na
vrednostima indikatora SP, ITS i IP favorizuje odabir genotipova Bankut
1205, Orašanka, KG-58, Jugoslavija, Renesansa i Harmonija. Iz grupe
genotipova sa visokim vrednostima SP, ITS i IP (klaster A), genotip
Harmonija ima nisku vrednost parametra IOS (0,52) i visoke vrednosti
ISP (0,84), IP (1,66) i prinosa zrna po klasu na solonjecu (1,50 g), što ga
čini veoma tolerantnim genotipom na salinitet. Parametri IOS i ISP
identifikuju genotipove koji se, bez obzira na nizak prinos, odlikuju
malom osetljivošću na stres (Šumadija, Rujna i Premija), zbog čega mogu
biti koristan genetički resurs u oplemenjivačkim programima., In order to assess the tolerance of wheat to salinity stress, a two-year
trial was conducted with 27 wheat genotypes, grown on two soil types:
Solonetz (salinity stress) and Chernozem (control). Salinity stress reduced
grain yield per ear by about 30%, which makes this trait a good
phenotypic marker of salinity stress. Selection based on SP, ITS and IP
indicators favors the selection of genotypes Bankut 1205, Orašanka, KG-
58, Jugoslavija, Renesansa, and Harmonija. From the group of genotypes
with high values of SP, ITS and IP, the genotype Harmonija has a low
value of the parameter IOS (0.52) and a high value of ISP (0.84), IP
(1.66), and grain yield per ear on the Solonetz (1.50 g), which makes it
salinity-tolerant genotype. The parameters IOS and ISP identify
genotypes that, regardless of low yield, are characterized by low
sensitivity to stress (Šumadija, Rujna, and Premija), because these
genotypes could be a useful genetic resource in breeding programs",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar",
title = "Procena tolerantnosti različitih genotipova pšenice na stres saliniteta, Evaluation of salinity stress tolerance in various wheat genotypes",
pages = "243-234",
url = "https://hdl.handle.net/21.15107/rcub_rivec_533"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Zečević, V., Pešić, S., Brković, P.,& Knežević, D.. (2022). Procena tolerantnosti različitih genotipova pšenice na stres saliniteta. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
Smederevska Palanka : Institut za povrtarstvo., 234-243.
https://hdl.handle.net/21.15107/rcub_rivec_533

Matković Stojšin M, Petrović S, Banjac B, Zečević V, Pešić S, Brković P, Knežević D. Procena tolerantnosti različitih genotipova pšenice na stres saliniteta. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar. 2022;:234-243.
https://hdl.handle.net/21.15107/rcub_rivec_533 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Zečević, Veselinka, Pešić, Stanka, Brković, Predrag, Knežević, Desimir, "Procena tolerantnosti različitih genotipova pšenice na stres saliniteta" in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar (2022):234-243,
https://hdl.handle.net/21.15107/rcub_rivec_533 .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Đorđević, Radiša
AU  - Knežević, Desimir
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/569
AB  - The present study was carried out to investigate the phenotypic variability and genotype ×
environment interaction (G×E) for spike weight of different wheat genotypes. The
experiment included 27 wheat genotypes, grown under favorable conditions (Rimski Šančevi
locality, Chernozem soil type) and salinity stress conditions (Kumane locality, Solonetz soil
type), during two growing seasons. Using the AMMI analysis of variance we found a
statistically significant (p<0.01) influence of additive and non-additive sources of variation
on the phenotypic variation of spike weight. Additive sources of variation (genotype and
environment) had a share of 62.29% in the total sum of square. The environmental factors
(growing season and soil type) contributed to the variation of spike weight with a share of
53.75% in the total variation of the experiment, while the factor of genotype had a
significantly smaller share (8.54%). The G×E participated to the total variation of spike
weight with 20.84%, where the first two principal interaction components (PCA1 and PCA2)
explained 91.74% of the interaction. The genotypes Harmonija, KG-58, Orašanka,
Renesansa, Morava, Perfekta and Bankut 1205 were characterized by high values of spike
weight and high stability. Genotypes Bankut 1205, Banatka, Grbljanka and Morava were in
positive interaction with the vector of environment Rimski Šančevi 2015/2016 (favorable
conditions), while the genotypes Harmonija, Gružanka, Oplenka, Šumadija and Premija
reacted well to salinity stress conditions of environment Kumane.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”
T1  - Stability performances of different wheat genotypes grown under favorable and salinity stress conditions
EP  - 134
SP  - 129
UR  - https://hdl.handle.net/21.15107/rcub_rivec_569
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Zečević, Veselinka and Roljević Nikolić, Svetlana and Đorđević, Radiša and Knežević, Desimir",
year = "2022",
abstract = "The present study was carried out to investigate the phenotypic variability and genotype ×
environment interaction (G×E) for spike weight of different wheat genotypes. The
experiment included 27 wheat genotypes, grown under favorable conditions (Rimski Šančevi
locality, Chernozem soil type) and salinity stress conditions (Kumane locality, Solonetz soil
type), during two growing seasons. Using the AMMI analysis of variance we found a
statistically significant (p<0.01) influence of additive and non-additive sources of variation
on the phenotypic variation of spike weight. Additive sources of variation (genotype and
environment) had a share of 62.29% in the total sum of square. The environmental factors
(growing season and soil type) contributed to the variation of spike weight with a share of
53.75% in the total variation of the experiment, while the factor of genotype had a
significantly smaller share (8.54%). The G×E participated to the total variation of spike
weight with 20.84%, where the first two principal interaction components (PCA1 and PCA2)
explained 91.74% of the interaction. The genotypes Harmonija, KG-58, Orašanka,
Renesansa, Morava, Perfekta and Bankut 1205 were characterized by high values of spike
weight and high stability. Genotypes Bankut 1205, Banatka, Grbljanka and Morava were in
positive interaction with the vector of environment Rimski Šančevi 2015/2016 (favorable
conditions), while the genotypes Harmonija, Gružanka, Oplenka, Šumadija and Premija
reacted well to salinity stress conditions of environment Kumane.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”",
title = "Stability performances of different wheat genotypes grown under favorable and salinity stress conditions",
pages = "134-129",
url = "https://hdl.handle.net/21.15107/rcub_rivec_569"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Zečević, V., Roljević Nikolić, S., Đorđević, R.,& Knežević, D.. (2022). Stability performances of different wheat genotypes grown under favorable and salinity stress conditions. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”
Istočno Sarajevo : Poljoprivredni fakultet., 129-134.
https://hdl.handle.net/21.15107/rcub_rivec_569

Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Đorđević R, Knežević D. Stability performances of different wheat genotypes grown under favorable and salinity stress conditions. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”. 2022;:129-134.
https://hdl.handle.net/21.15107/rcub_rivec_569 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Zečević, Veselinka, Roljević Nikolić, Svetlana, Đorđević, Radiša, Knežević, Desimir, "Stability performances of different wheat genotypes grown under favorable and salinity stress conditions" in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” (2022):129-134,
https://hdl.handle.net/21.15107/rcub_rivec_569 .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Majstorović, Helena
AU  - Đorđević, Radiša
AU  - Knežević, Desimir
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/494
AB  - The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select salt-tolerant wheat genotypes that could serve as a genetic resource in breeding for salinity tolerance. A two-year experiment was established with 27 wheat genotypes, grown in salinity stress and non-stress conditions. Agronomic parameters (plant height, spike weight, number of grains per spike, thousand grain weight, and grain yield/plant) were analyzed in the phenophase of full maturity, while biochemical parameters (DPPH radical scavenging activity and total phenolic content) were tested in four phenophases. Grain yield/plant was the most sensitive parameter to salinity, with a 31.5% reduction in value. Selection based on salt tolerance indices (STI, MP, and GMP) favored the selection of the genotypes Renesansa, Harmonija, Orašanka, Bankut 1205, KG-58, and Jugoslavija. Based on YI (1.30) and stability analysis, the genotype Harmonija stands out as the most desirable genotype for cultivation in saline conditions. The presence of positive correlations between grain yield/plant and biochemical parameters, in all phenophases, enables the selection of genotypes with high antioxidant activity and high yield potential, even in the early stages of plant development.
PB  - MDPI
T2  - Sustainability
T1  - Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions
IS  - 12
SP  - 6973
VL  - 14
DO  - 10.3390/su14126973
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Zečević, Veselinka and Roljević Nikolić, Svetlana and Majstorović, Helena and Đorđević, Radiša and Knežević, Desimir",
year = "2022",
abstract = "The creation of salt-tolerant wheat genotypes can provide a basis for sustainable wheat production in areas that are particularly sensitive to the impacts of climate change on soil salinity. This study aimed to select salt-tolerant wheat genotypes that could serve as a genetic resource in breeding for salinity tolerance. A two-year experiment was established with 27 wheat genotypes, grown in salinity stress and non-stress conditions. Agronomic parameters (plant height, spike weight, number of grains per spike, thousand grain weight, and grain yield/plant) were analyzed in the phenophase of full maturity, while biochemical parameters (DPPH radical scavenging activity and total phenolic content) were tested in four phenophases. Grain yield/plant was the most sensitive parameter to salinity, with a 31.5% reduction in value. Selection based on salt tolerance indices (STI, MP, and GMP) favored the selection of the genotypes Renesansa, Harmonija, Orašanka, Bankut 1205, KG-58, and Jugoslavija. Based on YI (1.30) and stability analysis, the genotype Harmonija stands out as the most desirable genotype for cultivation in saline conditions. The presence of positive correlations between grain yield/plant and biochemical parameters, in all phenophases, enables the selection of genotypes with high antioxidant activity and high yield potential, even in the early stages of plant development.",
publisher = "MDPI",
journal = "Sustainability",
title = "Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions",
number = "12",
pages = "6973",
volume = "14",
doi = "10.3390/su14126973"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Zečević, V., Roljević Nikolić, S., Majstorović, H., Đorđević, R.,& Knežević, D.. (2022). Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability
MDPI., 14(12), 6973.
https://doi.org/10.3390/su14126973

Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability. 2022;14(12):6973.
doi:10.3390/su14126973 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Zečević, Veselinka, Roljević Nikolić, Svetlana, Majstorović, Helena, Đorđević, Radiša, Knežević, Desimir, "Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions" in Sustainability, 14, no. 12 (2022):6973,
https://doi.org/10.3390/su14126973 . .

TY  - DATA
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Majstorović, Helena
AU  - Đorđević, Radiša
AU  - Knežević, Desimir
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/495
PB  - MDPI
T2  - Sustainability
T1  - Supplementary data for article: Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability.14(12):6973..
IS  - 12
VL  - 14
UR  - https://hdl.handle.net/21.15107/rcub_rivec_495
ER  - 

@misc{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Zečević, Veselinka and Roljević Nikolić, Svetlana and Majstorović, Helena and Đorđević, Radiša and Knežević, Desimir",
year = "2022",
publisher = "MDPI",
journal = "Sustainability",
title = "Supplementary data for article: Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability.14(12):6973..",
number = "12",
volume = "14",
url = "https://hdl.handle.net/21.15107/rcub_rivec_495"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Zečević, V., Roljević Nikolić, S., Majstorović, H., Đorđević, R.,& Knežević, D.. (2022). Supplementary data for article: Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability.14(12):6973... in Sustainability
MDPI., 14(12).
https://hdl.handle.net/21.15107/rcub_rivec_495

Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Supplementary data for article: Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability.14(12):6973... in Sustainability. 2022;14(12).
https://hdl.handle.net/21.15107/rcub_rivec_495 .

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Zečević, Veselinka, Roljević Nikolić, Svetlana, Majstorović, Helena, Đorđević, Radiša, Knežević, Desimir, "Supplementary data for article: Matković Stojšin M, Petrović S, Banjac B, Zečević V, Roljević Nikolić S, Majstorović H, Đorđević R, Knežević D. Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions. in Sustainability.14(12):6973.." in Sustainability, 14, no. 12 (2022),
https://hdl.handle.net/21.15107/rcub_rivec_495 .

TY  - JOUR
AU  - Matkovic Stojsin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Roljević Nikolić, Svetlana
AU  - Zečević, Veselinka
AU  - Bačić, Jasmina
AU  - Đorđević, Radiša
AU  - Knežević, Desimir
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/497
AB  - Various statistical methods were applied in this research: analysis of genetic parameters, Pearson’s correlation, genotypic and
phenotypic correlations, and Path analysis, with the aim of creating a selection criterion for increasing wheat grain yield. A twoyear experimental study was conducted with twenty-seven wheat genotypes, grown on two localities: Rimski Šančevi (Bačka,
Vojvodina), on Chernozem soil type; and Kumane (Banat, Vojvodina), on Solonjec soil type. The highest values of phenotypic
coefficient of variation (CVp) had the grain weight per plant (17.44% on Chernozem and 13.81% on Solonetz), while the lowest
value of CVp had the thousand grain weight (8.12% on Chernozem and 5.47% on Solonetz). On Chernozem, the value of the
genotypic coefficient of variation (CVg) ranged from 1.51%, in the number of grains per spike, to 9.17% in the spike length, while
on Solonetz, grain weight per plant had the lowest value of CVg (0.36%) and plant height the highest one (11.15%). At both
localities, grain yield was in highly significant and positive correlations with all analyzed traits, except with plant height and spike
length. In favorable environmental conditions (Chernozem), Path analysis revealed that grain yield directly depends on grain
weight per spike (0.317**), number of grains per spike (0.232**) and spike weight (0.209**), and other analyzed traits have a
positive indirect effect on grain yield over mentioned traits. Under salinity stress conditions, the grain weight per plant had the
highest direct effect on grain yield (0.891**), which makes this trait a good selection criterion in breeding for salinity stress
tolerance.
AB  - У овом истраживању су примењене различите статистичке методе: анализа генетичких параметара, Пирсонове
корелације, генотипске и фенотипске корелације и Path анализа, са циљем да се креира селекциони критеријум за
повећање приноса зрна пшенице. Споведено је двогодишње експериментално истраживање са двадесет седам
генотипова пшенице, гајених на два локалитета: Римски Шанчеви (Бачка, Војводина), на земљишту типа чернозем; и
Кумане (Банат, Војводина), на земљишту типа солоњец. Највеће вредности фенотипског коефицијента варијације (CVp)
има маса зрна по биљци (17,44% на чернозему и 13,81% на солоњецу), док је најмања вредност CVp установљена код масе
1000 зрна (8,12% на чернозему и 5,47% на солоњецу). Вредност генотипског коефицијента варијације (CVg) се, на
чернозему, кретала од 1,51%, код броја зрна по класу, до 9,17%, код дужине класа, док је на солоњецу маса зрна по биљци
имала најмању вредност CVg (0,36%), а висина биљке највећу (11,15%). На оба локалитета принос зрна је у
високозначајним и позитивним генотипским и фенотипским корелацијама са свим особинама, осим са висином биљке и
дужином класа. У повољним условима средине (чернозем), Path анализа показује да принос зрна директно зависи од
масе зрна по класу (0,317**), броја зрна по класу (0,232**) и масе класа (0,209**), док остале особине имају позитиван
индиректни ефекат на принос преко наведених особина. У условима стреса заслањености, највећи директни ефекат на
принос зрна има маса зрна по биљци (0,891**), што чини ову особину добрим селекционим критеријумом за повећање
приноса зрна у условима стреса.
PB  - Čačak : Poljoprivredni fakultet, Univerzitet u Kragujevcu
T2  - Acta Agriculturae Serbica
T1  - Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments
EP  - 87
IS  - 53
SP  - 79
VL  - 27
DO  - 10.5937/AASer2253079M
ER  - 

@article{
author = "Matkovic Stojsin, Mirela and Petrović, Sofija and Banjac, Borislav and Roljević Nikolić, Svetlana and Zečević, Veselinka and Bačić, Jasmina and Đorđević, Radiša and Knežević, Desimir",
year = "2022",
abstract = "Various statistical methods were applied in this research: analysis of genetic parameters, Pearson’s correlation, genotypic and
phenotypic correlations, and Path analysis, with the aim of creating a selection criterion for increasing wheat grain yield. A twoyear experimental study was conducted with twenty-seven wheat genotypes, grown on two localities: Rimski Šančevi (Bačka,
Vojvodina), on Chernozem soil type; and Kumane (Banat, Vojvodina), on Solonjec soil type. The highest values of phenotypic
coefficient of variation (CVp) had the grain weight per plant (17.44% on Chernozem and 13.81% on Solonetz), while the lowest
value of CVp had the thousand grain weight (8.12% on Chernozem and 5.47% on Solonetz). On Chernozem, the value of the
genotypic coefficient of variation (CVg) ranged from 1.51%, in the number of grains per spike, to 9.17% in the spike length, while
on Solonetz, grain weight per plant had the lowest value of CVg (0.36%) and plant height the highest one (11.15%). At both
localities, grain yield was in highly significant and positive correlations with all analyzed traits, except with plant height and spike
length. In favorable environmental conditions (Chernozem), Path analysis revealed that grain yield directly depends on grain
weight per spike (0.317**), number of grains per spike (0.232**) and spike weight (0.209**), and other analyzed traits have a
positive indirect effect on grain yield over mentioned traits. Under salinity stress conditions, the grain weight per plant had the
highest direct effect on grain yield (0.891**), which makes this trait a good selection criterion in breeding for salinity stress
tolerance., У овом истраживању су примењене различите статистичке методе: анализа генетичких параметара, Пирсонове
корелације, генотипске и фенотипске корелације и Path анализа, са циљем да се креира селекциони критеријум за
повећање приноса зрна пшенице. Споведено је двогодишње експериментално истраживање са двадесет седам
генотипова пшенице, гајених на два локалитета: Римски Шанчеви (Бачка, Војводина), на земљишту типа чернозем; и
Кумане (Банат, Војводина), на земљишту типа солоњец. Највеће вредности фенотипског коефицијента варијације (CVp)
има маса зрна по биљци (17,44% на чернозему и 13,81% на солоњецу), док је најмања вредност CVp установљена код масе
1000 зрна (8,12% на чернозему и 5,47% на солоњецу). Вредност генотипског коефицијента варијације (CVg) се, на
чернозему, кретала од 1,51%, код броја зрна по класу, до 9,17%, код дужине класа, док је на солоњецу маса зрна по биљци
имала најмању вредност CVg (0,36%), а висина биљке највећу (11,15%). На оба локалитета принос зрна је у
високозначајним и позитивним генотипским и фенотипским корелацијама са свим особинама, осим са висином биљке и
дужином класа. У повољним условима средине (чернозем), Path анализа показује да принос зрна директно зависи од
масе зрна по класу (0,317**), броја зрна по класу (0,232**) и масе класа (0,209**), док остале особине имају позитиван
индиректни ефекат на принос преко наведених особина. У условима стреса заслањености, највећи директни ефекат на
принос зрна има маса зрна по биљци (0,891**), што чини ову особину добрим селекционим критеријумом за повећање
приноса зрна у условима стреса.",
publisher = "Čačak : Poljoprivredni fakultet, Univerzitet u Kragujevcu",
journal = "Acta Agriculturae Serbica",
title = "Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments",
pages = "87-79",
number = "53",
volume = "27",
doi = "10.5937/AASer2253079M"
}

Matkovic Stojsin, M., Petrović, S., Banjac, B., Roljević Nikolić, S., Zečević, V., Bačić, J., Đorđević, R.,& Knežević, D.. (2022). Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments. in Acta Agriculturae Serbica
Čačak : Poljoprivredni fakultet, Univerzitet u Kragujevcu., 27(53), 79-87.
https://doi.org/10.5937/AASer2253079M

Matkovic Stojsin M, Petrović S, Banjac B, Roljević Nikolić S, Zečević V, Bačić J, Đorđević R, Knežević D. Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments. in Acta Agriculturae Serbica. 2022;27(53):79-87.
doi:10.5937/AASer2253079M .

Matkovic Stojsin, Mirela, Petrović, Sofija, Banjac, Borislav, Roljević Nikolić, Svetlana, Zečević, Veselinka, Bačić, Jasmina, Đorđević, Radiša, Knežević, Desimir, "Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments" in Acta Agriculturae Serbica, 27, no. 53 (2022):79-87,
https://doi.org/10.5937/AASer2253079M . .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Zečević, Veselinka
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Mićanović, Danica
AU  - Banjac, Borislav
AU  - Knežević, Desimir
PY  - 2018
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/572
AB  - In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons (2010-2012). The number of spikelet per spike and grain weight per spike had low genotypic and phenotypic variability, while plant height had the highest one. High heritability was observed for plant height (h2=93.1%), spike length (h2=92.3%) and spike density (h2=92.9%). The low heritability was found for grain weight per spike (h2=35.6%). Grain weight per spike was in significant positive genotypic and phenotypic correlation with all the traits (plant height, spike height, number of spikelet per spike, number of grain per spike and spike weight) except spike density. The spike weight had the highest phenotypic (rp=0.988), while number of spikelet per spike had the highest genotypic correlation with grain weight per spike (rg=0.981). Path coefficient analysis revealed that all the traits had highly significant direct effect on grain weight per spike, except spike length. The stepwise regression revealed that 87.1% of the grain weight per spike variation was explained by model which excludes spike length. Spike weight and plant height had the highest shared and unique contribution to grain weight per spike.
PB  - Beograd : Društvo genetičara Srbija
T2  - Genetika
T1  - Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes
EP  - 828
IS  - 3
SP  - 817
VL  - 50
VL  - 0534-0012
DO  - 10.2298/GENSR1803817M
ER  - 

@article{
author = "Matković Stojšin, Mirela and Zečević, Veselinka and Petrović, Sofija and Dimitrijević, Miodrag and Mićanović, Danica and Banjac, Borislav and Knežević, Desimir",
year = "2018",
abstract = "In order to evaluate the variability and relationship between different wheat yield components, a randomized complete block design experiment with ten genotypes of wheat had been carried out during three growing seasons (2010-2012). The number of spikelet per spike and grain weight per spike had low genotypic and phenotypic variability, while plant height had the highest one. High heritability was observed for plant height (h2=93.1%), spike length (h2=92.3%) and spike density (h2=92.9%). The low heritability was found for grain weight per spike (h2=35.6%). Grain weight per spike was in significant positive genotypic and phenotypic correlation with all the traits (plant height, spike height, number of spikelet per spike, number of grain per spike and spike weight) except spike density. The spike weight had the highest phenotypic (rp=0.988), while number of spikelet per spike had the highest genotypic correlation with grain weight per spike (rg=0.981). Path coefficient analysis revealed that all the traits had highly significant direct effect on grain weight per spike, except spike length. The stepwise regression revealed that 87.1% of the grain weight per spike variation was explained by model which excludes spike length. Spike weight and plant height had the highest shared and unique contribution to grain weight per spike.",
publisher = "Beograd : Društvo genetičara Srbija",
journal = "Genetika",
title = "Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes",
pages = "828-817",
number = "3",
volume = "50, 0534-0012",
doi = "10.2298/GENSR1803817M"
}

Matković Stojšin, M., Zečević, V., Petrović, S., Dimitrijević, M., Mićanović, D., Banjac, B.,& Knežević, D.. (2018). Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes. in Genetika
Beograd : Društvo genetičara Srbija., 50(3), 817-828.
https://doi.org/10.2298/GENSR1803817M

Matković Stojšin M, Zečević V, Petrović S, Dimitrijević M, Mićanović D, Banjac B, Knežević D. Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes. in Genetika. 2018;50(3):817-828.
doi:10.2298/GENSR1803817M .

Matković Stojšin, Mirela, Zečević, Veselinka, Petrović, Sofija, Dimitrijević, Miodrag, Mićanović, Danica, Banjac, Borislav, Knežević, Desimir, "Variability, correlation, path analysis and stepwise regression for yield components of different wheat genotypes" in Genetika, 50, no. 3 (2018):817-828,
https://doi.org/10.2298/GENSR1803817M . .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Zečević, Veselinka
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Banjac, Borislav
AU  - Mićanović, Danica
AU  - Knežević, Desimir
PY  - 2018
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/599
AB  - The study was carried out to investigate the genotypic and phenotypic variability, heritability
and relationship between wheat yield components. A randomized complete block design
experiment was conducted, with sixteen wheat genotypes (Dukat, Dunavka, Fundulea 4,
Iskra, Jedina, Jugoslavija, Kavkaz, Mačvanka 1, Marija, NS-5804, Pitoma, Poljana,
Skopjanka, Tamiš, Vali PKA-7114 and Zvezda), in Novi Bečej (Vojvodina, Serbia), during
2016 and 2017 growing seasons. Grain weight per plant had the highest genotypic and
phenotypic variability (15.45 and 20.58%, respectively), while spike length had the lowest
ones (5.68 and 6.78%, respectively). High broad sense heritability was observed for plant
height (H2=86.19%) and spike length (H2=71.73%). Heritability was low in the case of spike
weight (H2=38.82%) and grain weight per spike (H2=26.56%), which indicates that
environmental factors had higher impact on expression of these traits in relation to genetic
factors. Path analysis revealed that spike weight and spike length had the highest significant
direct positive effect on the grain weight per plant, while thousand grain weight had the
highest significant negative effect. The grain weight per spike, number of grains per spike and
spike length had a significant indirect effect, through spike weight, on grain weight per spike.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of Proceedings : IX International Scientific Agriculture Symposium "Agrosym 2018", Jahorina, October 04 - 07
T1  - Variability and path analysis for yield components of different wheat genotypes
EP  - 377
SP  - 372
UR  - https://hdl.handle.net/21.15107/rcub_rivec_599
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Zečević, Veselinka and Petrović, Sofija and Dimitrijević, Miodrag and Banjac, Borislav and Mićanović, Danica and Knežević, Desimir",
year = "2018",
abstract = "The study was carried out to investigate the genotypic and phenotypic variability, heritability
and relationship between wheat yield components. A randomized complete block design
experiment was conducted, with sixteen wheat genotypes (Dukat, Dunavka, Fundulea 4,
Iskra, Jedina, Jugoslavija, Kavkaz, Mačvanka 1, Marija, NS-5804, Pitoma, Poljana,
Skopjanka, Tamiš, Vali PKA-7114 and Zvezda), in Novi Bečej (Vojvodina, Serbia), during
2016 and 2017 growing seasons. Grain weight per plant had the highest genotypic and
phenotypic variability (15.45 and 20.58%, respectively), while spike length had the lowest
ones (5.68 and 6.78%, respectively). High broad sense heritability was observed for plant
height (H2=86.19%) and spike length (H2=71.73%). Heritability was low in the case of spike
weight (H2=38.82%) and grain weight per spike (H2=26.56%), which indicates that
environmental factors had higher impact on expression of these traits in relation to genetic
factors. Path analysis revealed that spike weight and spike length had the highest significant
direct positive effect on the grain weight per plant, while thousand grain weight had the
highest significant negative effect. The grain weight per spike, number of grains per spike and
spike length had a significant indirect effect, through spike weight, on grain weight per spike.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of Proceedings : IX International Scientific Agriculture Symposium "Agrosym 2018", Jahorina, October 04 - 07",
title = "Variability and path analysis for yield components of different wheat genotypes",
pages = "377-372",
url = "https://hdl.handle.net/21.15107/rcub_rivec_599"
}

Matković Stojšin, M., Zečević, V., Petrović, S., Dimitrijević, M., Banjac, B., Mićanović, D.,& Knežević, D.. (2018). Variability and path analysis for yield components of different wheat genotypes. in Book of Proceedings : IX International Scientific Agriculture Symposium "Agrosym 2018", Jahorina, October 04 - 07
Istočno Sarajevo : Poljoprivredni fakultet., 372-377.
https://hdl.handle.net/21.15107/rcub_rivec_599

Matković Stojšin M, Zečević V, Petrović S, Dimitrijević M, Banjac B, Mićanović D, Knežević D. Variability and path analysis for yield components of different wheat genotypes. in Book of Proceedings : IX International Scientific Agriculture Symposium "Agrosym 2018", Jahorina, October 04 - 07. 2018;:372-377.
https://hdl.handle.net/21.15107/rcub_rivec_599 .

Matković Stojšin, Mirela, Zečević, Veselinka, Petrović, Sofija, Dimitrijević, Miodrag, Banjac, Borislav, Mićanović, Danica, Knežević, Desimir, "Variability and path analysis for yield components of different wheat genotypes" in Book of Proceedings : IX International Scientific Agriculture Symposium "Agrosym 2018", Jahorina, October 04 - 07 (2018):372-377,
https://hdl.handle.net/21.15107/rcub_rivec_599 .

TY  - CONF
AU  - Zečević, Veselinka
AU  - Matković, Mirela
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Knežević, Desimir
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/603
AB  - In this paper, the stability of ten divergent wheat varieties was investigated, where two traits were
analyzed: spike weight and grain weight per spike. The trial was conducted on the experimental
field of the Center for Small Grains in Kragujevac during three growing seasons. The expressions
of the analyzed traits were statistically significant and showed additive and non-additive sources
of variation. The AMMI analysis showed significant effect of the genotype x environment
interaction, where two main components were significant (PCA1 and PCA2). The first principal
component (PCA1) expressed the largest share of the genotype x environment interaction. The
genotypes reacted differently to different environmental conditions. Genotype Szegedi 765 had
the highest value of analyzed traits, but moderate to low stability. Genotypes Sterna and Gruza
expressed the highest stability, while genotype Mironovskaya 808 showed the highest instability
in terms of both traits. The investigated genotypes had the highest stability in the second year of
investigation, and the lowest stability in the first year. In terms of stability, these genotypes can
be used in wheat breeding programs.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of Proceedings : VII International Scientific Agriculture Symposium "Agrosym 2016", Jahorina, October 06 - 09
T1  - Stability of spike weight and grain weight per spike of different wheat genotypes
EP  - 593
SP  - 587
DO  - 10.7251/AGRENG1607085
ER  - 

@conference{
author = "Zečević, Veselinka and Matković, Mirela and Petrović, Sofija and Dimitrijević, Miodrag and Knežević, Desimir",
year = "2016",
abstract = "In this paper, the stability of ten divergent wheat varieties was investigated, where two traits were
analyzed: spike weight and grain weight per spike. The trial was conducted on the experimental
field of the Center for Small Grains in Kragujevac during three growing seasons. The expressions
of the analyzed traits were statistically significant and showed additive and non-additive sources
of variation. The AMMI analysis showed significant effect of the genotype x environment
interaction, where two main components were significant (PCA1 and PCA2). The first principal
component (PCA1) expressed the largest share of the genotype x environment interaction. The
genotypes reacted differently to different environmental conditions. Genotype Szegedi 765 had
the highest value of analyzed traits, but moderate to low stability. Genotypes Sterna and Gruza
expressed the highest stability, while genotype Mironovskaya 808 showed the highest instability
in terms of both traits. The investigated genotypes had the highest stability in the second year of
investigation, and the lowest stability in the first year. In terms of stability, these genotypes can
be used in wheat breeding programs.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of Proceedings : VII International Scientific Agriculture Symposium "Agrosym 2016", Jahorina, October 06 - 09",
title = "Stability of spike weight and grain weight per spike of different wheat genotypes",
pages = "593-587",
doi = "10.7251/AGRENG1607085"
}

Zečević, V., Matković, M., Petrović, S., Dimitrijević, M.,& Knežević, D.. (2016). Stability of spike weight and grain weight per spike of different wheat genotypes. in Book of Proceedings : VII International Scientific Agriculture Symposium "Agrosym 2016", Jahorina, October 06 - 09
Istočno Sarajevo : Poljoprivredni fakultet., 587-593.
https://doi.org/10.7251/AGRENG1607085

Zečević V, Matković M, Petrović S, Dimitrijević M, Knežević D. Stability of spike weight and grain weight per spike of different wheat genotypes. in Book of Proceedings : VII International Scientific Agriculture Symposium "Agrosym 2016", Jahorina, October 06 - 09. 2016;:587-593.
doi:10.7251/AGRENG1607085 .

Zečević, Veselinka, Matković, Mirela, Petrović, Sofija, Dimitrijević, Miodrag, Knežević, Desimir, "Stability of spike weight and grain weight per spike of different wheat genotypes" in Book of Proceedings : VII International Scientific Agriculture Symposium "Agrosym 2016", Jahorina, October 06 - 09 (2016):587-593,
https://doi.org/10.7251/AGRENG1607085 . .

TY  - JOUR
AU  - Petrović, Sofija
AU  - Dimitrijević, Miodrag
AU  - Belić, Milivoj
AU  - Banjac, Borislav
AU  - Bošković, Jelena
AU  - Zečević, Veselinka
PY  - 2010
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/665
AB  - The paper presents the results of experiments with 11 varieties of wheat grown in alkaline soil stressful conditions. The experiment was set up at the site in the Banat, on the non-ameliorated solonetz soil, as control variante, and with ameliorative measures using phosphogypsum. The phenotypic variability and genotype by environment interaction for the grain number and weight per spike, using AMMI model in three vegetation seasons were studied. The analysis of the results revealed that the tested varieties responded differently to external, stressful conditions and ameliorative measures. Based on the AMMI analysis results the significance of PCA axis was observed.
AB  - U radu su prikazani rezultati ogleda sa 11 sorti pšenice gajenih u stresnim uslovima, na alkalizovanom zemljištu. Ogled je postavljen na lokalitetu u Banatu, na tlu tipa solonjec, na prirodnom pašnjaku, kao kontrolnoj varijanti i sa merama popravke zemljišta uz primenu fosforgipsa, kao meliorativnog sredstva. Ispitana je fenotipska varijabilnost i interakcija genotip/spoljna sredina za broj i masu zrna po klasu, uz primenu AMMI modela, u tri vegetaciona perioda. Analizom dobijenih rezultata može da se primeti da su ispitane sorte različito reagovale na stresne uslove i na meliorativne mere. Na osnovu rezultata AMMI analize je uočena značajnost izvora varijacije i sorte sa manjom GE interakcijom, kao i one koje su dobro reagovale na meliorativne mere.
PB  - Beograd : Društvo genetičara Srbija
T2  - Genetika
T1  - The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil
T1  - Varijacija komponenti prinosa hlebne pšenice u stresnim uslovima gajenja na alkalizovanom zemljištu
EP  - 555
IS  - 3
SP  - 545
VL  - 42
DO  - 102298/GENSR1003545P
ER  - 

@article{
author = "Petrović, Sofija and Dimitrijević, Miodrag and Belić, Milivoj and Banjac, Borislav and Bošković, Jelena and Zečević, Veselinka",
year = "2010",
abstract = "The paper presents the results of experiments with 11 varieties of wheat grown in alkaline soil stressful conditions. The experiment was set up at the site in the Banat, on the non-ameliorated solonetz soil, as control variante, and with ameliorative measures using phosphogypsum. The phenotypic variability and genotype by environment interaction for the grain number and weight per spike, using AMMI model in three vegetation seasons were studied. The analysis of the results revealed that the tested varieties responded differently to external, stressful conditions and ameliorative measures. Based on the AMMI analysis results the significance of PCA axis was observed., U radu su prikazani rezultati ogleda sa 11 sorti pšenice gajenih u stresnim uslovima, na alkalizovanom zemljištu. Ogled je postavljen na lokalitetu u Banatu, na tlu tipa solonjec, na prirodnom pašnjaku, kao kontrolnoj varijanti i sa merama popravke zemljišta uz primenu fosforgipsa, kao meliorativnog sredstva. Ispitana je fenotipska varijabilnost i interakcija genotip/spoljna sredina za broj i masu zrna po klasu, uz primenu AMMI modela, u tri vegetaciona perioda. Analizom dobijenih rezultata može da se primeti da su ispitane sorte različito reagovale na stresne uslove i na meliorativne mere. Na osnovu rezultata AMMI analize je uočena značajnost izvora varijacije i sorte sa manjom GE interakcijom, kao i one koje su dobro reagovale na meliorativne mere.",
publisher = "Beograd : Društvo genetičara Srbija",
journal = "Genetika",
title = "The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil, Varijacija komponenti prinosa hlebne pšenice u stresnim uslovima gajenja na alkalizovanom zemljištu",
pages = "555-545",
number = "3",
volume = "42",
doi = "102298/GENSR1003545P"
}

Petrović, S., Dimitrijević, M., Belić, M., Banjac, B., Bošković, J.,& Zečević, V.. (2010). The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil. in Genetika
Beograd : Društvo genetičara Srbija., 42(3), 545-555.
https://doi.org/102298/GENSR1003545P

Petrović S, Dimitrijević M, Belić M, Banjac B, Bošković J, Zečević V. The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil. in Genetika. 2010;42(3):545-555.
doi:102298/GENSR1003545P .

Petrović, Sofija, Dimitrijević, Miodrag, Belić, Milivoj, Banjac, Borislav, Bošković, Jelena, Zečević, Veselinka, "The variation of yield components in wheat (Triticum aestivum L.,) in response to stressful growing conditions of alkaline soil" in Genetika, 42, no. 3 (2010):545-555,
https://doi.org/102298/GENSR1003545P . .

TY  - JOUR
AU  - Dimitrijević, Miodrag
AU  - Knežević, Desimir
AU  - Petrović, Sofija
AU  - Zečević, Veselinka
PY  - 2002
UR  - https://www.pmf.kg.ac.rs/KJS/en/volumes/kjs24/kjs24dimitrijevicknezevic91.pdf
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/843
AB  - Variability and stability of harvest index for the large number of divergent common wheat genotypes originated in different world breeding institutions were studied. The experiment was performed using randomized block design in three replications on the experimental field in different environmental conditions. A total number of 60 plants have been analyzed in the full maturity stage. The analyzed cultivars showed very significant differences in the average values of harvest index. Interaction genotype x environment has been evaluated. The significant influence of cultivars, year and their interaction on expression of the trait was found. The effect of the analyzed trait on phenotypic variability was estimated. The most stable genotypes have been determined for analyzed yield component. On the base of stability and phenotypic variability the genotypes can be used as parents in wheat breeding programs.
PB  - Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac
T2  - Kragujevac Journal of Science
T1  - Variability and stability of harvest index in wheat (Triticum aestivum L.)
EP  - 96
SP  - 91
VL  - 24
UR  - https://hdl.handle.net/21.15107/rcub_rivec_843
ER  - 

@article{
author = "Dimitrijević, Miodrag and Knežević, Desimir and Petrović, Sofija and Zečević, Veselinka",
year = "2002",
abstract = "Variability and stability of harvest index for the large number of divergent common wheat genotypes originated in different world breeding institutions were studied. The experiment was performed using randomized block design in three replications on the experimental field in different environmental conditions. A total number of 60 plants have been analyzed in the full maturity stage. The analyzed cultivars showed very significant differences in the average values of harvest index. Interaction genotype x environment has been evaluated. The significant influence of cultivars, year and their interaction on expression of the trait was found. The effect of the analyzed trait on phenotypic variability was estimated. The most stable genotypes have been determined for analyzed yield component. On the base of stability and phenotypic variability the genotypes can be used as parents in wheat breeding programs.",
publisher = "Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac",
journal = "Kragujevac Journal of Science",
title = "Variability and stability of harvest index in wheat (Triticum aestivum L.)",
pages = "96-91",
volume = "24",
url = "https://hdl.handle.net/21.15107/rcub_rivec_843"
}

Dimitrijević, M., Knežević, D., Petrović, S.,& Zečević, V.. (2002). Variability and stability of harvest index in wheat (Triticum aestivum L.). in Kragujevac Journal of Science
Univerzitet u Kragujevcu : Prirodno-matematički fakultet Kragujevac., 24, 91-96.
https://hdl.handle.net/21.15107/rcub_rivec_843

Dimitrijević M, Knežević D, Petrović S, Zečević V. Variability and stability of harvest index in wheat (Triticum aestivum L.). in Kragujevac Journal of Science. 2002;24:91-96.
https://hdl.handle.net/21.15107/rcub_rivec_843 .

Dimitrijević, Miodrag, Knežević, Desimir, Petrović, Sofija, Zečević, Veselinka, "Variability and stability of harvest index in wheat (Triticum aestivum L.)" in Kragujevac Journal of Science, 24 (2002):91-96,
https://hdl.handle.net/21.15107/rcub_rivec_843 .