TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Đurić, Nenad
AU  - Jakšić, Snežana
AU  - Bajagić, Marija
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/623
AB  - The need for certified organic agricultural products is ever greater as in the World, so in Serbia. Triennial research was conducted with five soybean varieties and foliar treatment with aqueous extract and aminoacids aimed at esstablishing examined factors’ influence on soybean yield and organic soybean cultivation system sustainability. A field experiment was set in four repetitions.
All three examined factors have shown significant influence on soybean yield and that such a method of soybean cultivation is sustainable. However, in dry farming, soybean grain yield height is mostly influenced by weather conditions, primarily precipitation quantity and distribution, as well as temperature height during the vegetation period, hence yield height varies from year to year.
PB  - Beograd : Institut za ekonomiku poljoprovrede
C3  - Sustainable agriculture and rural development III : Thematic proceedings
T1  - Organic soybean cultivation with a sustainable system
EP  - 310
SP  - 301
UR  - https://hdl.handle.net/21.15107/rcub_rivec_623
ER  - 

@conference{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Cvijanović, Gorica and Đurić, Nenad and Jakšić, Snežana and Bajagić, Marija",
year = "2023",
abstract = "The need for certified organic agricultural products is ever greater as in the World, so in Serbia. Triennial research was conducted with five soybean varieties and foliar treatment with aqueous extract and aminoacids aimed at esstablishing examined factors’ influence on soybean yield and organic soybean cultivation system sustainability. A field experiment was set in four repetitions.
All three examined factors have shown significant influence on soybean yield and that such a method of soybean cultivation is sustainable. However, in dry farming, soybean grain yield height is mostly influenced by weather conditions, primarily precipitation quantity and distribution, as well as temperature height during the vegetation period, hence yield height varies from year to year.",
publisher = "Beograd : Institut za ekonomiku poljoprovrede",
journal = "Sustainable agriculture and rural development III : Thematic proceedings",
title = "Organic soybean cultivation with a sustainable system",
pages = "310-301",
url = "https://hdl.handle.net/21.15107/rcub_rivec_623"
}

Dozet, G., Đukić, V., Mamlić, Z., Cvijanović, G., Đurić, N., Jakšić, S.,& Bajagić, M.. (2023). Organic soybean cultivation with a sustainable system. in Sustainable agriculture and rural development III : Thematic proceedings
Beograd : Institut za ekonomiku poljoprovrede., 301-310.
https://hdl.handle.net/21.15107/rcub_rivec_623

Dozet G, Đukić V, Mamlić Z, Cvijanović G, Đurić N, Jakšić S, Bajagić M. Organic soybean cultivation with a sustainable system. in Sustainable agriculture and rural development III : Thematic proceedings. 2023;:301-310.
https://hdl.handle.net/21.15107/rcub_rivec_623 .

Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Cvijanović, Gorica, Đurić, Nenad, Jakšić, Snežana, Bajagić, Marija, "Organic soybean cultivation with a sustainable system" in Sustainable agriculture and rural development III : Thematic proceedings (2023):301-310,
https://hdl.handle.net/21.15107/rcub_rivec_623 .

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Đurić, Nenad
AU  - Jakšić, Snežana
AU  - Bajagić, Marija
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/616
AB  - The need for certified organic agricultural products is ever greater as in the
World, so in Serbia. Triennial research was conducted with five soybean varieties
and foliar treatment with aqueous extract and aminoacids aimed at esstablishing
examined factors’ influence on soybean yield and organic soybean cultivation
system sustainability. A field experiment was set in four repetitions. All three
examined factors have shown significant influence on soybean yield and that
such a method of soybean cultivation is sustainable. However, in dry farming,
soybean grain yield height is mostly influenced by weather conditions, primarily
precipitation quantity and distribution, as well as temperature height during the
vegetation period, hence yield height varies from year to year.
PB  - Beograd : IAE
C3  - Book of abstracts : III international scientific conference Sustainable agriculture and rural development, Belgrade, December
T1  - Organic soybean cultivation with sustainable system
SP  - 34
UR  - https://hdl.handle.net/21.15107/rcub_rivec_616
ER  - 

@conference{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Cvijanović, Gorica and Đurić, Nenad and Jakšić, Snežana and Bajagić, Marija",
year = "2022",
abstract = "The need for certified organic agricultural products is ever greater as in the
World, so in Serbia. Triennial research was conducted with five soybean varieties
and foliar treatment with aqueous extract and aminoacids aimed at esstablishing
examined factors’ influence on soybean yield and organic soybean cultivation
system sustainability. A field experiment was set in four repetitions. All three
examined factors have shown significant influence on soybean yield and that
such a method of soybean cultivation is sustainable. However, in dry farming,
soybean grain yield height is mostly influenced by weather conditions, primarily
precipitation quantity and distribution, as well as temperature height during the
vegetation period, hence yield height varies from year to year.",
publisher = "Beograd : IAE",
journal = "Book of abstracts : III international scientific conference Sustainable agriculture and rural development, Belgrade, December",
title = "Organic soybean cultivation with sustainable system",
pages = "34",
url = "https://hdl.handle.net/21.15107/rcub_rivec_616"
}

Dozet, G., Đukić, V., Mamlić, Z., Cvijanović, G., Đurić, N., Jakšić, S.,& Bajagić, M.. (2022). Organic soybean cultivation with sustainable system. in Book of abstracts : III international scientific conference Sustainable agriculture and rural development, Belgrade, December
Beograd : IAE., 34.
https://hdl.handle.net/21.15107/rcub_rivec_616

Dozet G, Đukić V, Mamlić Z, Cvijanović G, Đurić N, Jakšić S, Bajagić M. Organic soybean cultivation with sustainable system. in Book of abstracts : III international scientific conference Sustainable agriculture and rural development, Belgrade, December. 2022;:34.
https://hdl.handle.net/21.15107/rcub_rivec_616 .

Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Cvijanović, Gorica, Đurić, Nenad, Jakšić, Snežana, Bajagić, Marija, "Organic soybean cultivation with sustainable system" in Book of abstracts : III international scientific conference Sustainable agriculture and rural development, Belgrade, December (2022):34,
https://hdl.handle.net/21.15107/rcub_rivec_616 .

TY  - CONF
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Jakšić, Snežana
AU  - Đurić, Nenad
AU  - Jovanović Todorović, Marijana
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/470
AB  - Surfaces under organic production are constantly increasing, in Serbia as well as
in Europe and the World. Organic agriculture uses sustainable systems of production
to prevent environmental pollution, enhance biodiversity and efficiently manage
natural resources. The implementation of specific cultivation methods such as
applying plant extracts and microbiological preparations leads to plant nutrients
being secured faster and more efficiently. In field experiments, greater microbiological
soil activity was recorded in the organic cultivation system. The increase of the
abundance of microorganisms increases biochemical and enzymic activity, which
influences the incensement of soil fertility and biodiversity. A certificate for organic
products is an important milestone on the path of realizing sustainable agriculture
which is based on environmental protection paired with obtaining healthy products.
The development of consumer awareness and the values of organically produced
food will lead to the further incensement of organic plant production surfaces.
PB  - Institute of Agricultural Economics
C3  - II international scientific conference Sustainable agriculture and rural development, February, 2022, Belgrade
T1  - Sustainable and developmental systems in primary organic plant production
EP  - 243
SP  - 235
UR  - https://hdl.handle.net/21.15107/rcub_rivec_470
ER  - 

@conference{
author = "Dozet, Gordana and Cvijanović, Gorica and Đukić, Vojin and Mamlić, Zlatica and Jakšić, Snežana and Đurić, Nenad and Jovanović Todorović, Marijana",
year = "2022",
abstract = "Surfaces under organic production are constantly increasing, in Serbia as well as
in Europe and the World. Organic agriculture uses sustainable systems of production
to prevent environmental pollution, enhance biodiversity and efficiently manage
natural resources. The implementation of specific cultivation methods such as
applying plant extracts and microbiological preparations leads to plant nutrients
being secured faster and more efficiently. In field experiments, greater microbiological
soil activity was recorded in the organic cultivation system. The increase of the
abundance of microorganisms increases biochemical and enzymic activity, which
influences the incensement of soil fertility and biodiversity. A certificate for organic
products is an important milestone on the path of realizing sustainable agriculture
which is based on environmental protection paired with obtaining healthy products.
The development of consumer awareness and the values of organically produced
food will lead to the further incensement of organic plant production surfaces.",
publisher = "Institute of Agricultural Economics",
journal = "II international scientific conference Sustainable agriculture and rural development, February, 2022, Belgrade",
title = "Sustainable and developmental systems in primary organic plant production",
pages = "243-235",
url = "https://hdl.handle.net/21.15107/rcub_rivec_470"
}

Dozet, G., Cvijanović, G., Đukić, V., Mamlić, Z., Jakšić, S., Đurić, N.,& Jovanović Todorović, M.. (2022). Sustainable and developmental systems in primary organic plant production. in II international scientific conference Sustainable agriculture and rural development, February, 2022, Belgrade
Institute of Agricultural Economics., 235-243.
https://hdl.handle.net/21.15107/rcub_rivec_470

Dozet G, Cvijanović G, Đukić V, Mamlić Z, Jakšić S, Đurić N, Jovanović Todorović M. Sustainable and developmental systems in primary organic plant production. in II international scientific conference Sustainable agriculture and rural development, February, 2022, Belgrade. 2022;:235-243.
https://hdl.handle.net/21.15107/rcub_rivec_470 .

Dozet, Gordana, Cvijanović, Gorica, Đukić, Vojin, Mamlić, Zlatica, Jakšić, Snežana, Đurić, Nenad, Jovanović Todorović, Marijana, "Sustainable and developmental systems in primary organic plant production" in II international scientific conference Sustainable agriculture and rural development, February, 2022, Belgrade (2022):235-243,
https://hdl.handle.net/21.15107/rcub_rivec_470 .

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
AU  - Jakšić, Snežana
AU  - Dozet, Dimitrije
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/515
AB  - Eksperimentalni ogled sa paprikom bio je postavljen u plasteniku
tokom 2021. godine sa sledećim tretmanima: vodeni ekstrakti od korena
maslačka, kore banane i preparata Nutri Fos-K koji su primenjeni
folijarno. U razvoju održivih poljoprivrednih sistema nastoji se da se
smanji upotreba sintetičkih mineralnih đubriva kako bi se dobila
zdravstveno bezbedna hrana proizvedena po organskim principima.
Postignut je zadovoljavajući broj plodova i prinos paprike u primeni
vodenih ekstrakata od korena maslačka i bananine kore. Najbolji rezultati
su postignuti sa primenom tečnog sintetičkog đubriva Nutri Fos-K, jer
sadrži visoku koncentraciju fosfora i kalijuma. Međutim, primena
nedozvoljenih preparata u organskoj proizvodnji negativno utiče na
životnu sredinu i poskupljuje proizvodnju. Primena vodenih ekstrakata od
biljaka koje se nalaze na gazdinstvu i od biljnih otpadaka ne utiče na
poskupljenje proizvodnje. Preporuka je nastaviti sa istraživanjem u
pravcu primene vodenih ekstrakata.
AB  - An experiment with peppers was set in a greenhouse during the year
2021 and it included the following treatments: aqueous dandelion root
and banana peel extracts and Nutri Fos-K preparation which were applied
foliarly. In sustainable agricultural systems' development, there are
efforts to decrease synthetic mineral fertilizer use to obtain healthy food
produced by organic cultivation principles. A satisfactory pepper fruit
number and yield were achieved by applying aqueous dandelion root and
banana peel extracts. The best results were achieved by applying liquid
synthetic fertilizer Nutri Fos-K, because it contains high phosphorus and
potassium concentrations. However, the use of prohibited preparations in
organic production negatively affects the environment and rises
production costs. Applying aqueous extracts of farmstead plants and plant
residue does not affect production cost increase. The suggestion is to
continue research in the direction of aqueous extract application.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
T1  - Prinos paprike u zavisnosti od primene vodenih ekstrakata
T1  - Pepper yield depending on the aplication of aqueous extracts
EP  - 80
SP  - 73
UR  - https://hdl.handle.net/21.15107/rcub_rivec_515
ER  - 

@conference{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Đurić, Nenad and Cvijanović, Gorica and Jakšić, Snežana and Dozet, Dimitrije",
year = "2022",
abstract = "Eksperimentalni ogled sa paprikom bio je postavljen u plasteniku
tokom 2021. godine sa sledećim tretmanima: vodeni ekstrakti od korena
maslačka, kore banane i preparata Nutri Fos-K koji su primenjeni
folijarno. U razvoju održivih poljoprivrednih sistema nastoji se da se
smanji upotreba sintetičkih mineralnih đubriva kako bi se dobila
zdravstveno bezbedna hrana proizvedena po organskim principima.
Postignut je zadovoljavajući broj plodova i prinos paprike u primeni
vodenih ekstrakata od korena maslačka i bananine kore. Najbolji rezultati
su postignuti sa primenom tečnog sintetičkog đubriva Nutri Fos-K, jer
sadrži visoku koncentraciju fosfora i kalijuma. Međutim, primena
nedozvoljenih preparata u organskoj proizvodnji negativno utiče na
životnu sredinu i poskupljuje proizvodnju. Primena vodenih ekstrakata od
biljaka koje se nalaze na gazdinstvu i od biljnih otpadaka ne utiče na
poskupljenje proizvodnje. Preporuka je nastaviti sa istraživanjem u
pravcu primene vodenih ekstrakata., An experiment with peppers was set in a greenhouse during the year
2021 and it included the following treatments: aqueous dandelion root
and banana peel extracts and Nutri Fos-K preparation which were applied
foliarly. In sustainable agricultural systems' development, there are
efforts to decrease synthetic mineral fertilizer use to obtain healthy food
produced by organic cultivation principles. A satisfactory pepper fruit
number and yield were achieved by applying aqueous dandelion root and
banana peel extracts. The best results were achieved by applying liquid
synthetic fertilizer Nutri Fos-K, because it contains high phosphorus and
potassium concentrations. However, the use of prohibited preparations in
organic production negatively affects the environment and rises
production costs. Applying aqueous extracts of farmstead plants and plant
residue does not affect production cost increase. The suggestion is to
continue research in the direction of aqueous extract application.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar",
title = "Prinos paprike u zavisnosti od primene vodenih ekstrakata, Pepper yield depending on the aplication of aqueous extracts",
pages = "80-73",
url = "https://hdl.handle.net/21.15107/rcub_rivec_515"
}

Dozet, G., Đukić, V., Mamlić, Z., Đurić, N., Cvijanović, G., Jakšić, S.,& Dozet, D.. (2022). Prinos paprike u zavisnosti od primene vodenih ekstrakata. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
Smederevska Palanka : Institut za povrtarstvo., 73-80.
https://hdl.handle.net/21.15107/rcub_rivec_515

Dozet G, Đukić V, Mamlić Z, Đurić N, Cvijanović G, Jakšić S, Dozet D. Prinos paprike u zavisnosti od primene vodenih ekstrakata. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar. 2022;:73-80.
https://hdl.handle.net/21.15107/rcub_rivec_515 .

Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Đurić, Nenad, Cvijanović, Gorica, Jakšić, Snežana, Dozet, Dimitrije, "Prinos paprike u zavisnosti od primene vodenih ekstrakata" in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar (2022):73-80,
https://hdl.handle.net/21.15107/rcub_rivec_515 .

TY  - JOUR
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Miladinović, Jegor
AU  - Đurić, Nenad
AU  - Jovanović Todorović, Marijana
AU  - Jakšić, Snežana
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/457
AB  - Tokom 2017., 2018. i 2019. godine ispitivana je primena NPK i N đubriva u jesenjem i prolećnom periodu na prinos,
sadržaj ulja u zrnu soje i prinos ulja po jedinici površine. Jesenja primena NPK đubriva uz predsetvenu primenu azotnog
đubriva AN ima najveći pozitivan efekat na prinos zrna i prinos ulja po jedinici površine. Predsetvena primena
azotnih đubriva, bez primene NPK đubriva ima mali efekat na povećanje prinosa zrna i ulja soje. Prolećna primena
NPK đubriva i azotnog đubriva AN povećava sadržaj ulja u zrnu, ali smanjuje prinos ulja po jedinici površine i prinos
zrna, u odnosu na jesenju primenu NPK đubriva.
AB  - During the years 2017, 2018 and 2019, application of NPK and N fertilizers was examined in autumn and spring periods,
as well as it’s influence on yield, soybean grain oil content and oil yield per area unit. Applying NPK fertilizer in
autumn along with a pre-sowing treatment with nitrogenous fertilizer AN has the greatest positive effect on grain and oil
yield per area unit. Pre-sowing application of nitrogenous fertilizers without the use of NPK fertilizer has a small effect
on the increasement of soybean grain and oil yields. Spring application of NPK fertilizers and nitrogenous fertilizer AN
increases grain oil content, but decreases oil yield per area unit and grain yield, when compared to autmn application
of NPK fertilizers.
PB  - Novi Sad: Univezitet u Novom Sadu, Tehnološki fakultet Тehnologija bilјnih ulјa i masti
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo, Institut od nacionalnog značaja za Republiku Srbiju
PB  - Novi Sad : Pоslоvnа zајеdnicа „Industrijsko bilјe” doo
T2  - Uljarstvo : časopis za industriju biljnih ulja, masti i proteina
T1  - Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja
T1  - Effects of autumn and spring soybean fertilization on grain yield and oil content
EP  - 33
IS  - 1
SP  - 27
VL  - 52
UR  - https://hdl.handle.net/21.15107/rcub_rivec_457
ER  - 

@article{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Miladinović, Jegor and Đurić, Nenad and Jovanović Todorović, Marijana and Jakšić, Snežana",
year = "2021",
abstract = "Tokom 2017., 2018. i 2019. godine ispitivana je primena NPK i N đubriva u jesenjem i prolećnom periodu na prinos,
sadržaj ulja u zrnu soje i prinos ulja po jedinici površine. Jesenja primena NPK đubriva uz predsetvenu primenu azotnog
đubriva AN ima najveći pozitivan efekat na prinos zrna i prinos ulja po jedinici površine. Predsetvena primena
azotnih đubriva, bez primene NPK đubriva ima mali efekat na povećanje prinosa zrna i ulja soje. Prolećna primena
NPK đubriva i azotnog đubriva AN povećava sadržaj ulja u zrnu, ali smanjuje prinos ulja po jedinici površine i prinos
zrna, u odnosu na jesenju primenu NPK đubriva., During the years 2017, 2018 and 2019, application of NPK and N fertilizers was examined in autumn and spring periods,
as well as it’s influence on yield, soybean grain oil content and oil yield per area unit. Applying NPK fertilizer in
autumn along with a pre-sowing treatment with nitrogenous fertilizer AN has the greatest positive effect on grain and oil
yield per area unit. Pre-sowing application of nitrogenous fertilizers without the use of NPK fertilizer has a small effect
on the increasement of soybean grain and oil yields. Spring application of NPK fertilizers and nitrogenous fertilizer AN
increases grain oil content, but decreases oil yield per area unit and grain yield, when compared to autmn application
of NPK fertilizers.",
publisher = "Novi Sad: Univezitet u Novom Sadu, Tehnološki fakultet Тehnologija bilјnih ulјa i masti, Novi Sad : Institut za ratarstvo i povrtarstvo, Institut od nacionalnog značaja za Republiku Srbiju, Novi Sad : Pоslоvnа zајеdnicа „Industrijsko bilјe” doo",
journal = "Uljarstvo : časopis za industriju biljnih ulja, masti i proteina",
title = "Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja, Effects of autumn and spring soybean fertilization on grain yield and oil content",
pages = "33-27",
number = "1",
volume = "52",
url = "https://hdl.handle.net/21.15107/rcub_rivec_457"
}

Dozet, G., Đukić, V., Mamlić, Z., Miladinović, J., Đurić, N., Jovanović Todorović, M.,& Jakšić, S.. (2021). Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja. in Uljarstvo : časopis za industriju biljnih ulja, masti i proteina
Novi Sad: Univezitet u Novom Sadu, Tehnološki fakultet Тehnologija bilјnih ulјa i masti., 52(1), 27-33.
https://hdl.handle.net/21.15107/rcub_rivec_457

Dozet G, Đukić V, Mamlić Z, Miladinović J, Đurić N, Jovanović Todorović M, Jakšić S. Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja. in Uljarstvo : časopis za industriju biljnih ulja, masti i proteina. 2021;52(1):27-33.
https://hdl.handle.net/21.15107/rcub_rivec_457 .

Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Miladinović, Jegor, Đurić, Nenad, Jovanović Todorović, Marijana, Jakšić, Snežana, "Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja" in Uljarstvo : časopis za industriju biljnih ulja, masti i proteina, 52, no. 1 (2021):27-33,
https://hdl.handle.net/21.15107/rcub_rivec_457 .

TY  - JOUR
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Miladinov, Zlatica
AU  - Đurić, Nenad
AU  - Ugrenović, Vladan
AU  - Cvijanović, Vojin
AU  - Jakšić, Snežana
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/369
AB  - U radu je razmatrana opravdanost i mogućnost proizvodnje soje,
druge grupe zrenja, u organskom sistemu gajenja u cilju njene samoodrživosti uz
ostvarivanje stabilnog prinosa. Poljski ogled bio je postavljen po dizajnu
podeljenih parcela. Cilj ovog rada bio je da omogući sagledavanje razlika izmeĎu
sorti i primenjenih folijarnih tretmana sa rastvorom fermentisane koprive,
preparata Vital tricho i kombinacije fermentisane koprive i preparata Vital tricho
kao i interakcije oba faktora ispitivanja na broj bočnih grana i prinos zrna. Time bi
se u organskom sistemu biljne proizvodnje povećale površine pod leguminozama,
sa stabilnim zadovoljavajućim prinosima i raspolagalo sa sertifikovanim zrnom
soje proizvedenim sa dozvoljenim inputima. Polazna osnova u ovom radu bio je je
Zakon o organskoj proizvodnji i primenjena tehnologija organske proizvodnje.
UraĎena je analiza varijanse za obradu podataka, a srednje vrednosti testirane su
LSD testom. Oba faktora ispitivanja ispoljila su statistički značajan uticaj na
ispitivana svojstva.
AB  - In this paper, justification and posibilities of second maturity group
soybean production in an organic breeding system were examined, with the aim of
it’s self-sustainability along with achieving sustainable yield. The field experiment
was set by split-plot design. The aim of this paper was to enable the perceiving of
differences between varieties and applied foliar treatments with fermented nettle
solution, the preparation Vital tricho and a combination of fermented nettle and the
preparation Vital tricho, as well as the interaction between both examination
factors on the number of side branches and grain yield. Surfaces with legumes
would thereby extend in an organic system of plant production, with stable and
satisfactory yields and sertified soybean grain produced with allowed inputs would
be at disposal. The initial basis for this paper was The Law on Organic Production
and Applied Technology of Organic Production. An analysis of variance for data
processing, and average values were tested via LSD test. Both examination factors
have shone a statistically significant influence on the examined characteristics.
PB  - Padinska Skela : Institut PKB Agroekonomik
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Prinos soje u organskoj proizvodnji
T1  - Soybean yield in organic production
EP  - 180
IS  - 1-2
SP  - 173
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_rivec_369
ER  - 

@article{
author = "Dozet, Gordana and Đukić, Vojin and Miladinov, Zlatica and Đurić, Nenad and Ugrenović, Vladan and Cvijanović, Vojin and Jakšić, Snežana",
year = "2019",
abstract = "U radu je razmatrana opravdanost i mogućnost proizvodnje soje,
druge grupe zrenja, u organskom sistemu gajenja u cilju njene samoodrživosti uz
ostvarivanje stabilnog prinosa. Poljski ogled bio je postavljen po dizajnu
podeljenih parcela. Cilj ovog rada bio je da omogući sagledavanje razlika izmeĎu
sorti i primenjenih folijarnih tretmana sa rastvorom fermentisane koprive,
preparata Vital tricho i kombinacije fermentisane koprive i preparata Vital tricho
kao i interakcije oba faktora ispitivanja na broj bočnih grana i prinos zrna. Time bi
se u organskom sistemu biljne proizvodnje povećale površine pod leguminozama,
sa stabilnim zadovoljavajućim prinosima i raspolagalo sa sertifikovanim zrnom
soje proizvedenim sa dozvoljenim inputima. Polazna osnova u ovom radu bio je je
Zakon o organskoj proizvodnji i primenjena tehnologija organske proizvodnje.
UraĎena je analiza varijanse za obradu podataka, a srednje vrednosti testirane su
LSD testom. Oba faktora ispitivanja ispoljila su statistički značajan uticaj na
ispitivana svojstva., In this paper, justification and posibilities of second maturity group
soybean production in an organic breeding system were examined, with the aim of
it’s self-sustainability along with achieving sustainable yield. The field experiment
was set by split-plot design. The aim of this paper was to enable the perceiving of
differences between varieties and applied foliar treatments with fermented nettle
solution, the preparation Vital tricho and a combination of fermented nettle and the
preparation Vital tricho, as well as the interaction between both examination
factors on the number of side branches and grain yield. Surfaces with legumes
would thereby extend in an organic system of plant production, with stable and
satisfactory yields and sertified soybean grain produced with allowed inputs would
be at disposal. The initial basis for this paper was The Law on Organic Production
and Applied Technology of Organic Production. An analysis of variance for data
processing, and average values were tested via LSD test. Both examination factors
have shone a statistically significant influence on the examined characteristics.",
publisher = "Padinska Skela : Institut PKB Agroekonomik",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Prinos soje u organskoj proizvodnji, Soybean yield in organic production",
pages = "180-173",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_rivec_369"
}

Dozet, G., Đukić, V., Miladinov, Z., Đurić, N., Ugrenović, V., Cvijanović, V.,& Jakšić, S.. (2019). Prinos soje u organskoj proizvodnji. in Zbornik naučnih radova Instituta PKB Agroekonomik
Padinska Skela : Institut PKB Agroekonomik., 25(1-2), 173-180.
https://hdl.handle.net/21.15107/rcub_rivec_369

Dozet G, Đukić V, Miladinov Z, Đurić N, Ugrenović V, Cvijanović V, Jakšić S. Prinos soje u organskoj proizvodnji. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2019;25(1-2):173-180.
https://hdl.handle.net/21.15107/rcub_rivec_369 .

Dozet, Gordana, Đukić, Vojin, Miladinov, Zlatica, Đurić, Nenad, Ugrenović, Vladan, Cvijanović, Vojin, Jakšić, Snežana, "Prinos soje u organskoj proizvodnji" in Zbornik naučnih radova Instituta PKB Agroekonomik, 25, no. 1-2 (2019):173-180,
https://hdl.handle.net/21.15107/rcub_rivec_369 .

TY  - CONF
AU  - Dozet, Gordana
AU  - Abuatwarat, Sufyan
AU  - Jakšić, Snežana
AU  - Đukić, Vojin
AU  - Đurić, Nenad
AU  - Vasić, Mirjana
AU  - Ugrinović, Milan
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/235
AB  - Dvogodišnji poljski eksperimentalni dvofaktorijalni ogled bio je postavljen po
dizajnu spli-plot sa dve sorte pasulja i pet tretmana sa organskim đubrivom i
mikrobiološkim preparatima. Cilj je bio da se utvrdi uticaj faktora ispitivanja na
morfološke osobine – broj bočnih grana i visinu biljaka koje indirektno utiču na prinos u
organskom sistemu gajenja. Sorta Zlatko u proseku je formirala 7,80% više bočnih grana
i 2,05% veću visinu biljaka u odnosu na sortu Maksa.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
C3  - Zbornik radova. 1 : XXIV savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. godine
T1  - Morfološke osobine pasulja gajenog po organskim principima
EP  - 80
SP  - 75
UR  - https://hdl.handle.net/21.15107/rcub_rivec_235
ER  - 

@conference{
author = "Dozet, Gordana and Abuatwarat, Sufyan and Jakšić, Snežana and Đukić, Vojin and Đurić, Nenad and Vasić, Mirjana and Ugrinović, Milan",
year = "2019",
abstract = "Dvogodišnji poljski eksperimentalni dvofaktorijalni ogled bio je postavljen po
dizajnu spli-plot sa dve sorte pasulja i pet tretmana sa organskim đubrivom i
mikrobiološkim preparatima. Cilj je bio da se utvrdi uticaj faktora ispitivanja na
morfološke osobine – broj bočnih grana i visinu biljaka koje indirektno utiču na prinos u
organskom sistemu gajenja. Sorta Zlatko u proseku je formirala 7,80% više bočnih grana
i 2,05% veću visinu biljaka u odnosu na sortu Maksa.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Zbornik radova. 1 : XXIV savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. godine",
title = "Morfološke osobine pasulja gajenog po organskim principima",
pages = "80-75",
url = "https://hdl.handle.net/21.15107/rcub_rivec_235"
}

Dozet, G., Abuatwarat, S., Jakšić, S., Đukić, V., Đurić, N., Vasić, M.,& Ugrinović, M.. (2019). Morfološke osobine pasulja gajenog po organskim principima. in Zbornik radova. 1 : XXIV savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. godine
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 75-80.
https://hdl.handle.net/21.15107/rcub_rivec_235

Dozet G, Abuatwarat S, Jakšić S, Đukić V, Đurić N, Vasić M, Ugrinović M. Morfološke osobine pasulja gajenog po organskim principima. in Zbornik radova. 1 : XXIV savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. godine. 2019;:75-80.
https://hdl.handle.net/21.15107/rcub_rivec_235 .

Dozet, Gordana, Abuatwarat, Sufyan, Jakšić, Snežana, Đukić, Vojin, Đurić, Nenad, Vasić, Mirjana, Ugrinović, Milan, "Morfološke osobine pasulja gajenog po organskim principima" in Zbornik radova. 1 : XXIV savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 15-16. mart 2019. godine (2019):75-80,
https://hdl.handle.net/21.15107/rcub_rivec_235 .

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Cvijanović, Marija
AU  - Đurić, Nenad
AU  - Kostadinović, Ljiljana
AU  - Jakšić, Snežana
AU  - Cvijanović, Gorica
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/330
AB  - Two-year survey was conducted according to the principles of organic and conventional
dryland cropping technologies. Experiment was placed in Backa Topola, on calcareous
chernozem with wheat as preceding crop. In ecological production basic soil fertilization was
performed with 15 t∙ha-1 cowshed manure, and in conventional production as pre-sowing
treatment was applied 100 kg N∙ha-1. In both years were similar weather conditions.
Examination factors were production ways and application of microbial fertilizer. Microbial
fertilizer was in liquid state and it contained various types of microorganisms.
Microbiological fertilizer used in both varieties of production of sample plots in five
variations: 1-control (with out specific microbiological fertilizer), 2-treat fields seven days
before planting, 3-during phenological stage 1-3 leaves, 4-first flovering, 5- lots of flovering.
Data were processed by two-factorial split-plot experiment variance analysis method, and
differences between treatments were analyzed by LSD-test. Correlation analysis was
conducted. The aim of this work was to determine protein content and oil of organic and
conventional cropping technologies and correlational dependency between surveyed
characteristics. Average content of protein is 39.93% in 2012 was above that figure. Analyis
effected plant breeding didn’t recognised regularity of examined traits. Effect of application
of microbiological fertilizer on protein and oil was very significant. Average oil content was
higher in the organic and by 2.32% in comparison to the conventional production. Ecological
soybean production, as production system with respect of environmental principles and
standards, as well as specific local agroecological conditions, has its priority.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of proceedings Sixth International Scientific Agricultural Symposium "Agrosym 2015", Jahorina, October 15 - 18, 2015
T1  - Influence of organic and conventional methods of growing on qualitative properties of soybean
EP  - 412
SP  - 407
UR  - https://hdl.handle.net/21.15107/rcub_rivec_330
ER  - 

@conference{
author = "Dozet, Gordana and Đukić, Vojin and Cvijanović, Marija and Đurić, Nenad and Kostadinović, Ljiljana and Jakšić, Snežana and Cvijanović, Gorica",
year = "2015",
abstract = "Two-year survey was conducted according to the principles of organic and conventional
dryland cropping technologies. Experiment was placed in Backa Topola, on calcareous
chernozem with wheat as preceding crop. In ecological production basic soil fertilization was
performed with 15 t∙ha-1 cowshed manure, and in conventional production as pre-sowing
treatment was applied 100 kg N∙ha-1. In both years were similar weather conditions.
Examination factors were production ways and application of microbial fertilizer. Microbial
fertilizer was in liquid state and it contained various types of microorganisms.
Microbiological fertilizer used in both varieties of production of sample plots in five
variations: 1-control (with out specific microbiological fertilizer), 2-treat fields seven days
before planting, 3-during phenological stage 1-3 leaves, 4-first flovering, 5- lots of flovering.
Data were processed by two-factorial split-plot experiment variance analysis method, and
differences between treatments were analyzed by LSD-test. Correlation analysis was
conducted. The aim of this work was to determine protein content and oil of organic and
conventional cropping technologies and correlational dependency between surveyed
characteristics. Average content of protein is 39.93% in 2012 was above that figure. Analyis
effected plant breeding didn’t recognised regularity of examined traits. Effect of application
of microbiological fertilizer on protein and oil was very significant. Average oil content was
higher in the organic and by 2.32% in comparison to the conventional production. Ecological
soybean production, as production system with respect of environmental principles and
standards, as well as specific local agroecological conditions, has its priority.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of proceedings Sixth International Scientific Agricultural Symposium "Agrosym 2015", Jahorina, October 15 - 18, 2015",
title = "Influence of organic and conventional methods of growing on qualitative properties of soybean",
pages = "412-407",
url = "https://hdl.handle.net/21.15107/rcub_rivec_330"
}

Dozet, G., Đukić, V., Cvijanović, M., Đurić, N., Kostadinović, L., Jakšić, S.,& Cvijanović, G.. (2015). Influence of organic and conventional methods of growing on qualitative properties of soybean. in Book of proceedings Sixth International Scientific Agricultural Symposium "Agrosym 2015", Jahorina, October 15 - 18, 2015
Istočno Sarajevo : Poljoprivredni fakultet., 407-412.
https://hdl.handle.net/21.15107/rcub_rivec_330

Dozet G, Đukić V, Cvijanović M, Đurić N, Kostadinović L, Jakšić S, Cvijanović G. Influence of organic and conventional methods of growing on qualitative properties of soybean. in Book of proceedings Sixth International Scientific Agricultural Symposium "Agrosym 2015", Jahorina, October 15 - 18, 2015. 2015;:407-412.
https://hdl.handle.net/21.15107/rcub_rivec_330 .

Dozet, Gordana, Đukić, Vojin, Cvijanović, Marija, Đurić, Nenad, Kostadinović, Ljiljana, Jakšić, Snežana, Cvijanović, Gorica, "Influence of organic and conventional methods of growing on qualitative properties of soybean" in Book of proceedings Sixth International Scientific Agricultural Symposium "Agrosym 2015", Jahorina, October 15 - 18, 2015 (2015):407-412,
https://hdl.handle.net/21.15107/rcub_rivec_330 .