TY  - JOUR
AU  - Knežević, Desimir
AU  - Pržulj, Novo
AU  - Zečević, Veselinka
AU  - Đukić, Nevena
AU  - Momčilović, Vojislava
AU  - Maksimović, Dragoljub
AU  - Mićanović, Danica
AU  - Dimitrijević, Biljana
PY  - 2004
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/255
AB  - Barley is one of the five major crop species of the world which widely use for stock feed, human food, malting, brewing and distilling. Barley provided familiar source of animal feed and food as well bear which is popular and traditional drink. This plant species represents low protein crop and it is very important for malt quality and brewing development. The region with low rainfall and low soil fertility combined with local crop rotational requirements provides conditions to produce optimum malting quality in different barley cultivars. A wide range of variables, including abiotic and biotic stresses can affect quality components. While each users of barley require consistent raw material, economic price and specific quality, the barley breeders need to create new barley cultivars. Initial breeding and selection objectives were focused on agronomic trait as grain morphology yield and disease resistance. Crop management play important role in barley spreading and yield improvement. Breeders need to develop cultivars for markets which demand clean bright grain with low moisture, better disease resistance, and high quality parameters. Significant consideration when breeding must be given barley cultivar ability to achieve quality in different environmental conditions.
PB  - Kragujevac : Univerzitet u Kragujevcu, Prirodno-matematički fakultet
T2  - Kragujevac Journal of Science
T1  - Breeding strategies for barley quality improvement and wide adaptation
EP  - 84
IS  - 26
SP  - 75
UR  - https://hdl.handle.net/21.15107/rcub_rivec_255
ER  - 

@article{
author = "Knežević, Desimir and Pržulj, Novo and Zečević, Veselinka and Đukić, Nevena and Momčilović, Vojislava and Maksimović, Dragoljub and Mićanović, Danica and Dimitrijević, Biljana",
year = "2004",
abstract = "Barley is one of the five major crop species of the world which widely use for stock feed, human food, malting, brewing and distilling. Barley provided familiar source of animal feed and food as well bear which is popular and traditional drink. This plant species represents low protein crop and it is very important for malt quality and brewing development. The region with low rainfall and low soil fertility combined with local crop rotational requirements provides conditions to produce optimum malting quality in different barley cultivars. A wide range of variables, including abiotic and biotic stresses can affect quality components. While each users of barley require consistent raw material, economic price and specific quality, the barley breeders need to create new barley cultivars. Initial breeding and selection objectives were focused on agronomic trait as grain morphology yield and disease resistance. Crop management play important role in barley spreading and yield improvement. Breeders need to develop cultivars for markets which demand clean bright grain with low moisture, better disease resistance, and high quality parameters. Significant consideration when breeding must be given barley cultivar ability to achieve quality in different environmental conditions.",
publisher = "Kragujevac : Univerzitet u Kragujevcu, Prirodno-matematički fakultet",
journal = "Kragujevac Journal of Science",
title = "Breeding strategies for barley quality improvement and wide adaptation",
pages = "84-75",
number = "26",
url = "https://hdl.handle.net/21.15107/rcub_rivec_255"
}

Knežević, D., Pržulj, N., Zečević, V., Đukić, N., Momčilović, V., Maksimović, D., Mićanović, D.,& Dimitrijević, B.. (2004). Breeding strategies for barley quality improvement and wide adaptation. in Kragujevac Journal of Science
Kragujevac : Univerzitet u Kragujevcu, Prirodno-matematički fakultet.(26), 75-84.
https://hdl.handle.net/21.15107/rcub_rivec_255

Knežević D, Pržulj N, Zečević V, Đukić N, Momčilović V, Maksimović D, Mićanović D, Dimitrijević B. Breeding strategies for barley quality improvement and wide adaptation. in Kragujevac Journal of Science. 2004;(26):75-84.
https://hdl.handle.net/21.15107/rcub_rivec_255 .

Knežević, Desimir, Pržulj, Novo, Zečević, Veselinka, Đukić, Nevena, Momčilović, Vojislava, Maksimović, Dragoljub, Mićanović, Danica, Dimitrijević, Biljana, "Breeding strategies for barley quality improvement and wide adaptation" in Kragujevac Journal of Science, no. 26 (2004):75-84,
https://hdl.handle.net/21.15107/rcub_rivec_255 .