TY  - CONF
AU  - Pavlović, Nenad
AU  - Zdravković, Jasmina
AU  - Cvikić, Dejan
AU  - Stevanović, Dušan
PY  - 2003
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/54
AB  - The primary centre of the origin of garlic is Middle Asia (Vavilov, according to Puhalovsky and Sozinov, 1987), with the greatest number of wild and domesticated garlic ecotypes. The secondary centre of origin is the Mediterranean within the Balkan region. Garlic (Allium sativum L.) is a traditional vegetable variety in Yugoslavia with a large number of cultivated ecotypes. The significance of the species lies in its usage for food, as well as for the pharmaceutical and food processing industries. The aim of this study was to characterise and conserve the genetic variability of Allium sativum L. Twenty different ecotypes of the spring garlic were collected for this purpose. The above-mentioned ecotypes originate from different regions in Yugoslavia, although they are currently collected and being investigated in the Centre for Vegetable Crops in Smederevska Palanka. We report an analysis of the production characteristics (bulb mass, weight and number of cloves) for twenty ecotypes of spring garlic. By applying cluster analysis, a dendogram was constructed of phenotype differences between the ecotypes. The dendogram shows grouping of the ecotypes at different hierarchical levels, based upon the variation observed.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity
T1  - Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia
EP  - 192
IS  - 598
SP  - 187
DO  - 10.17660/ActaHortic.2003.598.27
ER  - 

@conference{
author = "Pavlović, Nenad and Zdravković, Jasmina and Cvikić, Dejan and Stevanović, Dušan",
year = "2003",
abstract = "The primary centre of the origin of garlic is Middle Asia (Vavilov, according to Puhalovsky and Sozinov, 1987), with the greatest number of wild and domesticated garlic ecotypes. The secondary centre of origin is the Mediterranean within the Balkan region. Garlic (Allium sativum L.) is a traditional vegetable variety in Yugoslavia with a large number of cultivated ecotypes. The significance of the species lies in its usage for food, as well as for the pharmaceutical and food processing industries. The aim of this study was to characterise and conserve the genetic variability of Allium sativum L. Twenty different ecotypes of the spring garlic were collected for this purpose. The above-mentioned ecotypes originate from different regions in Yugoslavia, although they are currently collected and being investigated in the Centre for Vegetable Crops in Smederevska Palanka. We report an analysis of the production characteristics (bulb mass, weight and number of cloves) for twenty ecotypes of spring garlic. By applying cluster analysis, a dendogram was constructed of phenotype differences between the ecotypes. The dendogram shows grouping of the ecotypes at different hierarchical levels, based upon the variation observed.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity",
title = "Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia",
pages = "192-187",
number = "598",
doi = "10.17660/ActaHortic.2003.598.27"
}

Pavlović, N., Zdravković, J., Cvikić, D.,& Stevanović, D.. (2003). Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia. in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity
International Society for Horticultural Science.(598), 187-192.
https://doi.org/10.17660/ActaHortic.2003.598.27

Pavlović N, Zdravković J, Cvikić D, Stevanović D. Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia. in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity. 2003;(598):187-192.
doi:10.17660/ActaHortic.2003.598.27 .

Pavlović, Nenad, Zdravković, Jasmina, Cvikić, Dejan, Stevanović, Dušan, "Genetic divergence of cultivated ecotypes of spring garlic within the territory of Yugoslavia" in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity, no. 598 (2003):187-192,
https://doi.org/10.17660/ActaHortic.2003.598.27 . .

TY  - CONF
AU  - Zdravković, Jasmina
AU  - Stanković, Ljiljana
AU  - Stevanović, Dušan
PY  - 2003
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/51
AB  - An investigation was carried out with aims to create lettuce cultivars (Lactuca sativa L.) resistant to pathogens, such as the causal agents of plant diseases, and especially that of virus diseases. The spontaneous flora in the localities of Pomoravlje and Sumadija were investigated for this propose where resistant genotypes of the species Lactuca sp. could be found. The interspecies hybrids Lactuca virosa L. x Lactuca sativa L., L. saligna L. x L. sativa L., were investigated as a possible source of genetic variability. L. saligna L. and L. virosa L. represented only a part of the population related to L. sativa L. Wild varieties of this species belong to the weed flora. After crossings, variable achenes were obtained only between L. sativa L. x L. saligna L. In the first crossings, as many as two populations of L. saligna L. were used, one with and the other without anthocyanin, but the seedlings of L. saligna L. without anthocyanin decayed after being taken out in the field. In the process of the selection of F-1 generation, 31 plants emerged. However, only 19 plants survived after transplanting in the field. In 9 plants the fertility was provoked by colhicyn, but the percentage of fertile achenes was low as compared to the number of achenes that were not viable. The collection of the genotypes of Lactuca sp. for the gene bank and further investigations on the possibilities of crossing them with the cultivated lettuce (Lactuca saliva L.), the selection programmes on lettuce could be improved. Eventually, the final aim of obtaining a cultivar with the built-in genes of resistance to virus diseases and acceptable morphological characteristics would be achieved.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity
T1  - Possibilities of using wild lettuce forms originating from the spontaneous Yugoslav flora in the selection for virus diseases of Lactuca sativa L
EP  - 245
IS  - 598
SP  - 243
DO  - 10.17660/ActaHortic.2003.598.35
ER  - 

@conference{
author = "Zdravković, Jasmina and Stanković, Ljiljana and Stevanović, Dušan",
year = "2003",
abstract = "An investigation was carried out with aims to create lettuce cultivars (Lactuca sativa L.) resistant to pathogens, such as the causal agents of plant diseases, and especially that of virus diseases. The spontaneous flora in the localities of Pomoravlje and Sumadija were investigated for this propose where resistant genotypes of the species Lactuca sp. could be found. The interspecies hybrids Lactuca virosa L. x Lactuca sativa L., L. saligna L. x L. sativa L., were investigated as a possible source of genetic variability. L. saligna L. and L. virosa L. represented only a part of the population related to L. sativa L. Wild varieties of this species belong to the weed flora. After crossings, variable achenes were obtained only between L. sativa L. x L. saligna L. In the first crossings, as many as two populations of L. saligna L. were used, one with and the other without anthocyanin, but the seedlings of L. saligna L. without anthocyanin decayed after being taken out in the field. In the process of the selection of F-1 generation, 31 plants emerged. However, only 19 plants survived after transplanting in the field. In 9 plants the fertility was provoked by colhicyn, but the percentage of fertile achenes was low as compared to the number of achenes that were not viable. The collection of the genotypes of Lactuca sp. for the gene bank and further investigations on the possibilities of crossing them with the cultivated lettuce (Lactuca saliva L.), the selection programmes on lettuce could be improved. Eventually, the final aim of obtaining a cultivar with the built-in genes of resistance to virus diseases and acceptable morphological characteristics would be achieved.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity",
title = "Possibilities of using wild lettuce forms originating from the spontaneous Yugoslav flora in the selection for virus diseases of Lactuca sativa L",
pages = "245-243",
number = "598",
doi = "10.17660/ActaHortic.2003.598.35"
}

Zdravković, J., Stanković, L.,& Stevanović, D.. (2003). Possibilities of using wild lettuce forms originating from the spontaneous Yugoslav flora in the selection for virus diseases of Lactuca sativa L. in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity
International Society for Horticultural Science.(598), 243-245.
https://doi.org/10.17660/ActaHortic.2003.598.35

Zdravković J, Stanković L, Stevanović D. Possibilities of using wild lettuce forms originating from the spontaneous Yugoslav flora in the selection for virus diseases of Lactuca sativa L. in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity. 2003;(598):243-245.
doi:10.17660/ActaHortic.2003.598.35 .

Zdravković, Jasmina, Stanković, Ljiljana, Stevanović, Dušan, "Possibilities of using wild lettuce forms originating from the spontaneous Yugoslav flora in the selection for virus diseases of Lactuca sativa L" in Acta Horticulturae : Proceedings of the International Symposium on Sustainable Use of Plant Biodiversity, no. 598 (2003):243-245,
https://doi.org/10.17660/ActaHortic.2003.598.35 . .

TY  - CONF
AU  - Zečević, Bogoljub
AU  - Stevanović, Dušan
AU  - Mladenović-Drinić, Snežana
AU  - Konstantinov, K
AU  - Jakovjević, T
PY  - 2002
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/49
AB  - On the basis SDS - PAGE electrophoresis of eight genotypes, which belong to different varieties of pepper (Capsicum annuum L.), was found that the seed protein profile could be useful in the study of phylogenetic relationships. The analysis of soluble seed proteins showed that all studied genotypes had a specific protein pattern. Based on obtained electrophorograms the indices of similarity were calculated. The dendrogram was constructed using an unweighted pair - group method with arithmetical averages (UPGMA) and computer program NTSYS - pe. The distinctness of genotypes, within different varieties and also within the same variety, has been confirmed. The clustering of investigated genotypes on dendrogram is not complete according to the classifications within Capsicum annuum L., which were done on the basis morphological traits. The highest values of the index of similarity was calculated for the genotypes KP068 (C annum var. chipca) and KP075 (C. annuum var. chipca), while the lowest values were obtained for the genotypes KP005 (C. annuum var. grossum) and KP049 (C. annuum var. longum). Considering the importance of proper systematisation for successful work on pepper breeding, the results of this investigation could be useful as an attempt to clarify taxonomy, origin and phylogenetic affinities within Capsicum annuum L.
PB  - International Society for Horticultural Science
C3  - Acta Hoticulturae
T1  - Seed proteins as genetic markers in the study of phylogenetic relations in pepper
EP  - 116
EP  - 
IS  - 579
SP  - 113
DO  - 10.17660/ActaHortic.2002.579.15
ER  - 

@conference{
author = "Zečević, Bogoljub and Stevanović, Dušan and Mladenović-Drinić, Snežana and Konstantinov, K and Jakovjević, T",
year = "2002",
abstract = "On the basis SDS - PAGE electrophoresis of eight genotypes, which belong to different varieties of pepper (Capsicum annuum L.), was found that the seed protein profile could be useful in the study of phylogenetic relationships. The analysis of soluble seed proteins showed that all studied genotypes had a specific protein pattern. Based on obtained electrophorograms the indices of similarity were calculated. The dendrogram was constructed using an unweighted pair - group method with arithmetical averages (UPGMA) and computer program NTSYS - pe. The distinctness of genotypes, within different varieties and also within the same variety, has been confirmed. The clustering of investigated genotypes on dendrogram is not complete according to the classifications within Capsicum annuum L., which were done on the basis morphological traits. The highest values of the index of similarity was calculated for the genotypes KP068 (C annum var. chipca) and KP075 (C. annuum var. chipca), while the lowest values were obtained for the genotypes KP005 (C. annuum var. grossum) and KP049 (C. annuum var. longum). Considering the importance of proper systematisation for successful work on pepper breeding, the results of this investigation could be useful as an attempt to clarify taxonomy, origin and phylogenetic affinities within Capsicum annuum L.",
publisher = "International Society for Horticultural Science",
journal = "Acta Hoticulturae",
title = "Seed proteins as genetic markers in the study of phylogenetic relations in pepper",
pages = "116--113",
number = "579",
doi = "10.17660/ActaHortic.2002.579.15"
}

Zečević, B., Stevanović, D., Mladenović-Drinić, S., Konstantinov, K.,& Jakovjević, T.. (2002). Seed proteins as genetic markers in the study of phylogenetic relations in pepper. in Acta Hoticulturae
International Society for Horticultural Science.(579), 113-116.
https://doi.org/10.17660/ActaHortic.2002.579.15

Zečević B, Stevanović D, Mladenović-Drinić S, Konstantinov K, Jakovjević T. Seed proteins as genetic markers in the study of phylogenetic relations in pepper. in Acta Hoticulturae. 2002;(579):113-116.
doi:10.17660/ActaHortic.2002.579.15 .

Zečević, Bogoljub, Stevanović, Dušan, Mladenović-Drinić, Snežana, Konstantinov, K, Jakovjević, T, "Seed proteins as genetic markers in the study of phylogenetic relations in pepper" in Acta Hoticulturae, no. 579 (2002):113-116,
https://doi.org/10.17660/ActaHortic.2002.579.15 . .

TY  - CONF
AU  - Damnjanović, Jelena
AU  - Zečević, Bogoljub
AU  - Stevanović, Dušan
AU  - Prodanović, Slaven
PY  - 2002
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/48
AB  - The aim of this study was to determine the mode of inheritance, the combining ability and the components of genetic variance for fruit weight and fruit number per plant in five divergent eggplant genotypes. The investigation was based on data from the F-1 generation. Testing of mean values of the F-1 generation in relation to parents showed that the most frequent mode of inheritance was partial dominance. In most hybrids, partial dominance was estimated as the mode of inheritance for both characters. The analysis of components of genetic variance for yield components has showed that the main part of genetic variance belongs to the additive gene effect. The high values of heritability indicated a more important role of additive genes. It can be concluded that selection of genotypes with high average values for fruit weight and fruit number per plant could be a way for the improvement of eggplant breeding.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
T1  - Inheritance of yield components in diallel crossing of divergent genotypes (Solanum melongena L.)
EP  - 201
IS  - 579
SP  - 197
DO  - 10.17660/ActaHortic.2002.579.32
ER  - 

@conference{
author = "Damnjanović, Jelena and Zečević, Bogoljub and Stevanović, Dušan and Prodanović, Slaven",
year = "2002",
abstract = "The aim of this study was to determine the mode of inheritance, the combining ability and the components of genetic variance for fruit weight and fruit number per plant in five divergent eggplant genotypes. The investigation was based on data from the F-1 generation. Testing of mean values of the F-1 generation in relation to parents showed that the most frequent mode of inheritance was partial dominance. In most hybrids, partial dominance was estimated as the mode of inheritance for both characters. The analysis of components of genetic variance for yield components has showed that the main part of genetic variance belongs to the additive gene effect. The high values of heritability indicated a more important role of additive genes. It can be concluded that selection of genotypes with high average values for fruit weight and fruit number per plant could be a way for the improvement of eggplant breeding.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes",
title = "Inheritance of yield components in diallel crossing of divergent genotypes (Solanum melongena L.)",
pages = "201-197",
number = "579",
doi = "10.17660/ActaHortic.2002.579.32"
}

Damnjanović, J., Zečević, B., Stevanović, D.,& Prodanović, S.. (2002). Inheritance of yield components in diallel crossing of divergent genotypes (Solanum melongena L.). in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
International Society for Horticultural Science.(579), 197-201.
https://doi.org/10.17660/ActaHortic.2002.579.32

Damnjanović J, Zečević B, Stevanović D, Prodanović S. Inheritance of yield components in diallel crossing of divergent genotypes (Solanum melongena L.). in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes. 2002;(579):197-201.
doi:10.17660/ActaHortic.2002.579.32 .

Damnjanović, Jelena, Zečević, Bogoljub, Stevanović, Dušan, Prodanović, Slaven, "Inheritance of yield components in diallel crossing of divergent genotypes (Solanum melongena L.)" in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes, no. 579 (2002):197-201,
https://doi.org/10.17660/ActaHortic.2002.579.32 . .

TY  - CONF
AU  - Zdravković, Jasmina
AU  - Stevanović, Dušan
AU  - Sretenović-Rajičić, Tatjana
AU  - Zdravković, Milan
PY  - 2002
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/45
AB  - Our investigation was based on viewing the problem of inheriting anthocyanin and vitamin C contents in F-1 progeny of lettuce. It was presumed that progenies with increased contents of these substances could be obtained. Diallel crossing of eight lettuce genotypes of different anthocyanin and vitamin C contents were performed. Parental and F-1 generations were investigated comparatively, and their mode of inheritance was determined. Concerning the inheritance of anthocyanin, dominant genes prevailed and a higher content of this substance was succeeded in F-1 generation, whereas concerning the inheritance of vitamin C content, it was recorded dominance mode of inheritance, when compared to the parents with lower vitamin C content. Apart from the dominance mode of inheritance, significant additive gene effects in inheriting vitamin C content were recorded.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
T1  - Genetic analysis of anthocyanin and vitamin C contents in lettuce
EP  - 170
IS  - 579
SP  - 167
DO  - 10.17660/ActaHortic.2002.579.25
ER  - 

@conference{
author = "Zdravković, Jasmina and Stevanović, Dušan and Sretenović-Rajičić, Tatjana and Zdravković, Milan",
year = "2002",
abstract = "Our investigation was based on viewing the problem of inheriting anthocyanin and vitamin C contents in F-1 progeny of lettuce. It was presumed that progenies with increased contents of these substances could be obtained. Diallel crossing of eight lettuce genotypes of different anthocyanin and vitamin C contents were performed. Parental and F-1 generations were investigated comparatively, and their mode of inheritance was determined. Concerning the inheritance of anthocyanin, dominant genes prevailed and a higher content of this substance was succeeded in F-1 generation, whereas concerning the inheritance of vitamin C content, it was recorded dominance mode of inheritance, when compared to the parents with lower vitamin C content. Apart from the dominance mode of inheritance, significant additive gene effects in inheriting vitamin C content were recorded.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes",
title = "Genetic analysis of anthocyanin and vitamin C contents in lettuce",
pages = "170-167",
number = "579",
doi = "10.17660/ActaHortic.2002.579.25"
}

Zdravković, J., Stevanović, D., Sretenović-Rajičić, T.,& Zdravković, M.. (2002). Genetic analysis of anthocyanin and vitamin C contents in lettuce. in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
International Society for Horticultural Science.(579), 167-170.
https://doi.org/10.17660/ActaHortic.2002.579.25

Zdravković J, Stevanović D, Sretenović-Rajičić T, Zdravković M. Genetic analysis of anthocyanin and vitamin C contents in lettuce. in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes. 2002;(579):167-170.
doi:10.17660/ActaHortic.2002.579.25 .

Zdravković, Jasmina, Stevanović, Dušan, Sretenović-Rajičić, Tatjana, Zdravković, Milan, "Genetic analysis of anthocyanin and vitamin C contents in lettuce" in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes, no. 579 (2002):167-170,
https://doi.org/10.17660/ActaHortic.2002.579.25 . .

TY  - CONF
AU  - Sretenović-Rajičić, Tatjana
AU  - Stevanović, Dušan
AU  - Đorđević, Radiša
AU  - Veličković, M.
AU  - Sušić, Zoran
PY  - 2002
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/47
AB  - With the aim to improve the breeding process of cabbage (Brassica oleracea var. capitata) and to develop new cultivars in a shorter period of time, as well as to develop a basis for use of biotechnology methods, the in vitro propagation of Brassicas, was investigated. The experiments included 39 genotypes of different Brassicas, most of them cabbages. Shoot culture was obtained from segments of aseptically germinated seeds and from lateral shoots from plants grown in the open field and under cover. Shoot culture media for optimal growth and multiplication were elaborated. "Microplants" were planted in the open field. All the important conditions for the cloning process were evaluated.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
T1  - Maintenance of prospective cabbage (Brassica oleracea var. capitata) lines by micropropagation
EP  - 195
IS  - 579
SP  - 193
DO  - 10.17660/ActaHortic.2002.579.31
ER  - 

@conference{
author = "Sretenović-Rajičić, Tatjana and Stevanović, Dušan and Đorđević, Radiša and Veličković, M. and Sušić, Zoran",
year = "2002",
abstract = "With the aim to improve the breeding process of cabbage (Brassica oleracea var. capitata) and to develop new cultivars in a shorter period of time, as well as to develop a basis for use of biotechnology methods, the in vitro propagation of Brassicas, was investigated. The experiments included 39 genotypes of different Brassicas, most of them cabbages. Shoot culture was obtained from segments of aseptically germinated seeds and from lateral shoots from plants grown in the open field and under cover. Shoot culture media for optimal growth and multiplication were elaborated. "Microplants" were planted in the open field. All the important conditions for the cloning process were evaluated.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes",
title = "Maintenance of prospective cabbage (Brassica oleracea var. capitata) lines by micropropagation",
pages = "195-193",
number = "579",
doi = "10.17660/ActaHortic.2002.579.31"
}

Sretenović-Rajičić, T., Stevanović, D., Đorđević, R., Veličković, M.,& Sušić, Z.. (2002). Maintenance of prospective cabbage (Brassica oleracea var. capitata) lines by micropropagation. in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes
International Society for Horticultural Science.(579), 193-195.
https://doi.org/10.17660/ActaHortic.2002.579.31

Sretenović-Rajičić T, Stevanović D, Đorđević R, Veličković M, Sušić Z. Maintenance of prospective cabbage (Brassica oleracea var. capitata) lines by micropropagation. in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes. 2002;(579):193-195.
doi:10.17660/ActaHortic.2002.579.31 .

Sretenović-Rajičić, Tatjana, Stevanović, Dušan, Đorđević, Radiša, Veličković, M., Sušić, Zoran, "Maintenance of prospective cabbage (Brassica oleracea var. capitata) lines by micropropagation" in Acta Horticulturae : Proceedings of the Second Balkan Symposium on Vegetables and Potatoes, no. 579 (2002):193-195,
https://doi.org/10.17660/ActaHortic.2002.579.31 . .

TY  - CONF
AU  - Marković, Živoslav
AU  - Zdravković, Jasmina
AU  - Damjanović, Milan
AU  - Stevanović, Dušan
PY  - 1999
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/24
AB  - In Yugoslavia, of the total tomato production (250 000 tons on about 22 000 ha) 15% are processed, production for local market is 40% and production for home consumption is 45%. Tomato production for processing is located on the north of state, in Vojvodina and in the basins of river Sava and Morava (Pannonian region), in continental favorable climatic conditions (long warm period). About 30% oh the tomato processing production in this region is organized by the so-called combinats, on surface (average for each of 20-50 ha) irrigated and machine harvested, with high yield. In the other parts of Yugoslavia production is organized by farmers, on the small plots (0.2 -0.3 ha) in cooperation with processing industry. In the reason of that, there are grown different cultivars, and the raw material for processing is very unequal. Cultivars grown 10 years before has been foreign processing cultivars (UC 105, Super California, Toco 70, Intermech, Slumac, Arizona, Red Ball and etc.) and also Yugoslav cultivars (SP-109 and Narvik SPF). Now, from the reason of had economic situation, farmers grow 90% Yugoslav cultivars. These cultivars are used for direct sowing or transplanting, and farmers for fresh market apply culivars of large fruits. The main processing product is concentrate in three types: double (28-30% of dry matter), than single and triple. The second product of processing is juice, than ketchup and peeled tomatoes. Perspectives of tomato production for processing in Yugoslavia are not good. In some next years not can be expected increasing of production. However, combinats and farmers have not the money for advanced the productions. Also processing industry has needs, but has not the possibility to investment in better equipment, to enlarge productions and especially for obtained better quality of processing products.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae
T1  - Processing tomato situation and perspectives in Yugoslavia
EP  - 472
SP  - 469
VL  - 487
DO  - 10.17660/actahortic.1999.487.78
ER  - 

@conference{
author = "Marković, Živoslav and Zdravković, Jasmina and Damjanović, Milan and Stevanović, Dušan",
year = "1999",
abstract = "In Yugoslavia, of the total tomato production (250 000 tons on about 22 000 ha) 15% are processed, production for local market is 40% and production for home consumption is 45%. Tomato production for processing is located on the north of state, in Vojvodina and in the basins of river Sava and Morava (Pannonian region), in continental favorable climatic conditions (long warm period). About 30% oh the tomato processing production in this region is organized by the so-called combinats, on surface (average for each of 20-50 ha) irrigated and machine harvested, with high yield. In the other parts of Yugoslavia production is organized by farmers, on the small plots (0.2 -0.3 ha) in cooperation with processing industry. In the reason of that, there are grown different cultivars, and the raw material for processing is very unequal. Cultivars grown 10 years before has been foreign processing cultivars (UC 105, Super California, Toco 70, Intermech, Slumac, Arizona, Red Ball and etc.) and also Yugoslav cultivars (SP-109 and Narvik SPF). Now, from the reason of had economic situation, farmers grow 90% Yugoslav cultivars. These cultivars are used for direct sowing or transplanting, and farmers for fresh market apply culivars of large fruits. The main processing product is concentrate in three types: double (28-30% of dry matter), than single and triple. The second product of processing is juice, than ketchup and peeled tomatoes. Perspectives of tomato production for processing in Yugoslavia are not good. In some next years not can be expected increasing of production. However, combinats and farmers have not the money for advanced the productions. Also processing industry has needs, but has not the possibility to investment in better equipment, to enlarge productions and especially for obtained better quality of processing products.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae",
title = "Processing tomato situation and perspectives in Yugoslavia",
pages = "472-469",
volume = "487",
doi = "10.17660/actahortic.1999.487.78"
}

Marković, Ž., Zdravković, J., Damjanović, M.,& Stevanović, D.. (1999). Processing tomato situation and perspectives in Yugoslavia. in Acta Horticulturae
International Society for Horticultural Science., 487, 469-472.
https://doi.org/10.17660/actahortic.1999.487.78

Marković Ž, Zdravković J, Damjanović M, Stevanović D. Processing tomato situation and perspectives in Yugoslavia. in Acta Horticulturae. 1999;487:469-472.
doi:10.17660/actahortic.1999.487.78 .

Marković, Živoslav, Zdravković, Jasmina, Damjanović, Milan, Stevanović, Dušan, "Processing tomato situation and perspectives in Yugoslavia" in Acta Horticulturae, 487 (1999):469-472,
https://doi.org/10.17660/actahortic.1999.487.78 . .

TY  - CONF
AU  - Zečević, Bogoljub
AU  - Stevanović, Dušan
AU  - Savić, Dubravka
PY  - 1997
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/20
AB  - We investigated the combining ability, genetic effects and the mode of inheritance of earliness in diallel crossings of 5 divergent pepper genotypes,. The time period from the initial stage of emergence to the initial stage of flowering was used as the earliness indicator. The combining ability was calculated by applying Griffing (1956) method 2, model 1, and the analysis of genetic variance was carried out using Hayman (1954) and Jinks (1956) method, while regression analysis was done using Mather and Jinks method (1971). We tested the mean values of F1, generation comparing them with parental mean values in order to estimate the overdominance and dominance of an early ripening parent. The variance analysis of combining ability showed highly significant differences in the general combining ability (GCA) and in the specific combining ability (SCA). The analysis of the components of genetic variance suggested that the main part of the variance concerning the earliness belonged to the dominant component and that the dominant alleles prevailed over the recessive ones. On the basis of the mean degree of dominance and the data obtained from regression analysis, it can be said that overdominance was the mode of inheritance of the earliness trait in all crossing combinations.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae
T1  - Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.)
EP  - 703
SP  - 697
VL  - 462
DO  - 10.17660/actahortic.1997.462.106
ER  - 

@conference{
author = "Zečević, Bogoljub and Stevanović, Dušan and Savić, Dubravka",
year = "1997",
abstract = "We investigated the combining ability, genetic effects and the mode of inheritance of earliness in diallel crossings of 5 divergent pepper genotypes,. The time period from the initial stage of emergence to the initial stage of flowering was used as the earliness indicator. The combining ability was calculated by applying Griffing (1956) method 2, model 1, and the analysis of genetic variance was carried out using Hayman (1954) and Jinks (1956) method, while regression analysis was done using Mather and Jinks method (1971). We tested the mean values of F1, generation comparing them with parental mean values in order to estimate the overdominance and dominance of an early ripening parent. The variance analysis of combining ability showed highly significant differences in the general combining ability (GCA) and in the specific combining ability (SCA). The analysis of the components of genetic variance suggested that the main part of the variance concerning the earliness belonged to the dominant component and that the dominant alleles prevailed over the recessive ones. On the basis of the mean degree of dominance and the data obtained from regression analysis, it can be said that overdominance was the mode of inheritance of the earliness trait in all crossing combinations.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae",
title = "Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.)",
pages = "703-697",
volume = "462",
doi = "10.17660/actahortic.1997.462.106"
}

Zečević, B., Stevanović, D.,& Savić, D.. (1997). Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.). in Acta Horticulturae
International Society for Horticultural Science., 462, 697-703.
https://doi.org/10.17660/actahortic.1997.462.106

Zečević B, Stevanović D, Savić D. Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.). in Acta Horticulturae. 1997;462:697-703.
doi:10.17660/actahortic.1997.462.106 .

Zečević, Bogoljub, Stevanović, Dušan, Savić, Dubravka, "Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.)" in Acta Horticulturae, 462 (1997):697-703,
https://doi.org/10.17660/actahortic.1997.462.106 . .

TY  - CONF
AU  - Stevanović, Dušan
AU  - Zečević, Bogoljub
AU  - Brkič, S.
PY  - 1997
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/16
AB  - By diallel crossings (without reciprocal crossings) of four divergent genotypes we evaluated pepper combining ability for yield and components of yield: fruit length, width, weight, pericarp thickness and number of fruits per plant. Estimates were made in accordance with Griffing (1956) method 2, model 1. F, and F2 generations were investigated, applying variance analysis of combining ability for all the investigated characteristics. We found significant differences concerning the general combining ability (GCA) and specific combining ability (SCA) in both generations. Regarding all the characteristics, the ratio GCA:SCA was much larger than 1 (one). In this way, the additive gene effect had a predominant role in inheriting yielding and its components. In both investigated generations the genotype L1 had the highest values of GCA for fruit width, pericarp thickness, fruit weight and yield per plant. The genotype L2 had the best combining ability for fruit length while L3 genotype was the best for the number of fruits per plant. The highest values of SCA for the investigated features were in crossing combinations L3 × L4 and L2 × L3.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae
T1  - Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.)
EP  - 196
SP  - 191
VL  - 462
DO  - 10.17660/ActaHortic.1997.462.26
ER  - 

@conference{
author = "Stevanović, Dušan and Zečević, Bogoljub and Brkič, S.",
year = "1997",
abstract = "By diallel crossings (without reciprocal crossings) of four divergent genotypes we evaluated pepper combining ability for yield and components of yield: fruit length, width, weight, pericarp thickness and number of fruits per plant. Estimates were made in accordance with Griffing (1956) method 2, model 1. F, and F2 generations were investigated, applying variance analysis of combining ability for all the investigated characteristics. We found significant differences concerning the general combining ability (GCA) and specific combining ability (SCA) in both generations. Regarding all the characteristics, the ratio GCA:SCA was much larger than 1 (one). In this way, the additive gene effect had a predominant role in inheriting yielding and its components. In both investigated generations the genotype L1 had the highest values of GCA for fruit width, pericarp thickness, fruit weight and yield per plant. The genotype L2 had the best combining ability for fruit length while L3 genotype was the best for the number of fruits per plant. The highest values of SCA for the investigated features were in crossing combinations L3 × L4 and L2 × L3.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae",
title = "Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.)",
pages = "196-191",
volume = "462",
doi = "10.17660/ActaHortic.1997.462.26"
}

Stevanović, D., Zečević, B.,& Brkič, S.. (1997). Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.). in Acta Horticulturae
International Society for Horticultural Science., 462, 191-196.
https://doi.org/10.17660/ActaHortic.1997.462.26

Stevanović D, Zečević B, Brkič S. Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.). in Acta Horticulturae. 1997;462:191-196.
doi:10.17660/ActaHortic.1997.462.26 .

Stevanović, Dušan, Zečević, Bogoljub, Brkič, S., "Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.)" in Acta Horticulturae, 462 (1997):191-196,
https://doi.org/10.17660/ActaHortic.1997.462.26 . .