Janković, Snežana

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  • Janković, Snežana (5)

Author's Bibliography

How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?

Ugrenović, Vladan; Filipović, Vladimir; Miladinović, Vladimir; Simić, Divna; Janković, Snežana; Stanković, Slađan; Saljnikov, Elmira

(MDPI, 2024)

TY  - JOUR
AU  - Ugrenović, Vladan
AU  - Filipović, Vladimir
AU  - Miladinović, Vladimir
AU  - Simić, Divna
AU  - Janković, Snežana
AU  - Stanković, Slađan
AU  - Saljnikov, Elmira
PY  - 2024
UR  - https://www.mdpi.com/2223-7747/13/7/1020
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/880
AB  - Sustainable farming is one of the priority goals of the “4 per 1000” concept with regard to the preservation of soil fertility and carbon sequestration. This paper presents a study on the use of a mixture of cover crops of self-grown oats (Avena sativa L.) and sown white mustard (Sinapis alba L.) in organic farming under the agroecological conditions of Serbia. The main objective was to identify sensitive carbon pools (microbial carbon and nitrogen, basal respiration and a number of specific groups of soil microorganisms) in organic farming with and without cover crops. The inclusion of a mixture of white mustard and self-grown oats as a cover crop led to a significantly increased biogenity of the soil compared to a control after only a few years of investigation. The number of microorganisms, soil respiration and microbial biomass carbon were significantly higher in the cover crop treatment compared to the control soil on an organic farm in Serbia. This is the first study in Serbia to investigate the effect of self-grown oats as a cover crop. Further research will incorporate a wider range of variables and factors in order to develop a sustainable and effective site-specific system for organic crop production in Serbia.
PB  - MDPI
T2  - Plants
T1  - How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?
IS  - 7
SP  - 1020
VL  - 13
DO  - 10.3390/plants13071020
ER  - 
@article{
author = "Ugrenović, Vladan and Filipović, Vladimir and Miladinović, Vladimir and Simić, Divna and Janković, Snežana and Stanković, Slađan and Saljnikov, Elmira",
year = "2024",
abstract = "Sustainable farming is one of the priority goals of the “4 per 1000” concept with regard to the preservation of soil fertility and carbon sequestration. This paper presents a study on the use of a mixture of cover crops of self-grown oats (Avena sativa L.) and sown white mustard (Sinapis alba L.) in organic farming under the agroecological conditions of Serbia. The main objective was to identify sensitive carbon pools (microbial carbon and nitrogen, basal respiration and a number of specific groups of soil microorganisms) in organic farming with and without cover crops. The inclusion of a mixture of white mustard and self-grown oats as a cover crop led to a significantly increased biogenity of the soil compared to a control after only a few years of investigation. The number of microorganisms, soil respiration and microbial biomass carbon were significantly higher in the cover crop treatment compared to the control soil on an organic farm in Serbia. This is the first study in Serbia to investigate the effect of self-grown oats as a cover crop. Further research will incorporate a wider range of variables and factors in order to develop a sustainable and effective site-specific system for organic crop production in Serbia.",
publisher = "MDPI",
journal = "Plants",
title = "How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?",
number = "7",
pages = "1020",
volume = "13",
doi = "10.3390/plants13071020"
}
Ugrenović, V., Filipović, V., Miladinović, V., Simić, D., Janković, S., Stanković, S.,& Saljnikov, E.. (2024). How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?. in Plants
MDPI., 13(7), 1020.
https://doi.org/10.3390/plants13071020
Ugrenović V, Filipović V, Miladinović V, Simić D, Janković S, Stanković S, Saljnikov E. How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?. in Plants. 2024;13(7):1020.
doi:10.3390/plants13071020 .
Ugrenović, Vladan, Filipović, Vladimir, Miladinović, Vladimir, Simić, Divna, Janković, Snežana, Stanković, Slađan, Saljnikov, Elmira, "How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?" in Plants, 13, no. 7 (2024):1020,
https://doi.org/10.3390/plants13071020 . .

Sensitivity quick screening of wheat genotypes to water stress

El Musafah, Seddiq Mohamed Ahmed; Janković, Snežana; Pavlović, Danijela; Simić, Divna; Kandić, Vesna; Stanković, Slađan; Đurić, Nenad

(Parlar Scientific Publications, 2022)

TY  - JOUR
AU  - El Musafah, Seddiq Mohamed Ahmed
AU  - Janković, Snežana
AU  - Pavlović, Danijela
AU  - Simić, Divna
AU  - Kandić, Vesna
AU  - Stanković, Slađan
AU  - Đurić, Nenad
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/502
AB  - Wheat production in Libya is limited by water scarcity and high soil salinity, so the selection of tol-erant genotypes is an important step in achieving high yields. Water takes up the position of the main environmental factor that causes osmotic stress and affects growth, crop development and especially yields. The aim of these studies was to determine the most reliable parameter (germination parameters and length, fresh and dry weight of vegetative parame-ters) for the separation of the genotypes sensitive to water deficit and the selection of the most tolerant one. Based on the percentage of seed germination in drought conditions, genotypes were classified into three categories: poor (<80%) V5, V2, V7 and V3, medium (80-90%) V1, V4, V8 and V12, and good germination (>90%) V6, V9, V10 and V11. The most reliable parameters for the separation of the sensitivity were: germination percentage and index of germination, shoot and root length, fresh weight of root and shoot, and dray shoot weight. Based on the overall analysis, the most tolerant varieties for water deficit are V6 (Bhoth 306, Libyan) and V11 (NS Vlajna, Serbian), while the most sensitive are V9 (Marshosh, Libyan) and V10 (Zemunska rosa, Serbian).
PB  - Parlar Scientific Publications
T2  - Fresenius Environmental Bulletin
T1  - Sensitivity quick screening of wheat genotypes to water stress
EP  - 10278
IS  - 10
SP  - 10270
VL  - 31
UR  - https://hdl.handle.net/21.15107/rcub_rivec_502
ER  - 
@article{
author = "El Musafah, Seddiq Mohamed Ahmed and Janković, Snežana and Pavlović, Danijela and Simić, Divna and Kandić, Vesna and Stanković, Slađan and Đurić, Nenad",
year = "2022",
abstract = "Wheat production in Libya is limited by water scarcity and high soil salinity, so the selection of tol-erant genotypes is an important step in achieving high yields. Water takes up the position of the main environmental factor that causes osmotic stress and affects growth, crop development and especially yields. The aim of these studies was to determine the most reliable parameter (germination parameters and length, fresh and dry weight of vegetative parame-ters) for the separation of the genotypes sensitive to water deficit and the selection of the most tolerant one. Based on the percentage of seed germination in drought conditions, genotypes were classified into three categories: poor (<80%) V5, V2, V7 and V3, medium (80-90%) V1, V4, V8 and V12, and good germination (>90%) V6, V9, V10 and V11. The most reliable parameters for the separation of the sensitivity were: germination percentage and index of germination, shoot and root length, fresh weight of root and shoot, and dray shoot weight. Based on the overall analysis, the most tolerant varieties for water deficit are V6 (Bhoth 306, Libyan) and V11 (NS Vlajna, Serbian), while the most sensitive are V9 (Marshosh, Libyan) and V10 (Zemunska rosa, Serbian).",
publisher = "Parlar Scientific Publications",
journal = "Fresenius Environmental Bulletin",
title = "Sensitivity quick screening of wheat genotypes to water stress",
pages = "10278-10270",
number = "10",
volume = "31",
url = "https://hdl.handle.net/21.15107/rcub_rivec_502"
}
El Musafah, S. M. A., Janković, S., Pavlović, D., Simić, D., Kandić, V., Stanković, S.,& Đurić, N.. (2022). Sensitivity quick screening of wheat genotypes to water stress. in Fresenius Environmental Bulletin
Parlar Scientific Publications., 31(10), 10270-10278.
https://hdl.handle.net/21.15107/rcub_rivec_502
El Musafah SMA, Janković S, Pavlović D, Simić D, Kandić V, Stanković S, Đurić N. Sensitivity quick screening of wheat genotypes to water stress. in Fresenius Environmental Bulletin. 2022;31(10):10270-10278.
https://hdl.handle.net/21.15107/rcub_rivec_502 .
El Musafah, Seddiq Mohamed Ahmed, Janković, Snežana, Pavlović, Danijela, Simić, Divna, Kandić, Vesna, Stanković, Slađan, Đurić, Nenad, "Sensitivity quick screening of wheat genotypes to water stress" in Fresenius Environmental Bulletin, 31, no. 10 (2022):10270-10278,
https://hdl.handle.net/21.15107/rcub_rivec_502 .

Uticaj klimatskih promena na proizvodnju pšenice

Glamočlija, Đorđe; Popović, Vera; Markoski, Mile; Janković, Snežana; Ikanović, Jela; Lončarević, Velimir; Strugar, Vladimir; Bačkonja, Branislav

(Smederevska Palanka : Institut za povrtarstvo, 2022)

TY  - CONF
AU  - Glamočlija, Đorđe
AU  - Popović, Vera
AU  - Markoski, Mile
AU  - Janković, Snežana
AU  - Ikanović, Jela
AU  - Lončarević, Velimir
AU  - Strugar, Vladimir
AU  - Bačkonja, Branislav
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/530
AB  - U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) u svetu i u Srbiji. Variranja visine prinosa zrna po jedinici površine u Srbiji poređene su sa količinom padavina u vegetacionom periodu pšenice. Kvantifikovanjem uticaja klimatskih promena na proizvodnju pšenice daje nam mogućnost da se kreiraju dugoročni planovi u poljoprivrednoj proizvodnji kako bi se održao visok i stabilan prinos zrna. Prosečan prinos zrna, za ispitivani period u svetu, iznosio je 3.112 kg ha-1 dok je u Srbiji bio veći za 26% i iznosio je 3.925 kg ha-1. I pored značajnih godišnjih variranja, trend povećanja prinosa pšenice u svetu bio je značajan. U 2020. godini prosečan prinos zrna u svetu je povećan za 23,5%, a u Srbiji za 34,6% u poređenju sa 2001. godinom. Analiza proizvodnje, kod svetski najvažnijih snabdevača pšenicom, beleži značajno povećanje prinosa po jedinici površine, kao i ukupnu proizvodnju.
AB  - This study analyzed wheat production in the twenty-year period (2001-2020) in the world and in Serbia. Variations in the yield of wheat grains per unit area in Serbia were compared with the amount of precipitation in the growing season. By quantifying the impact of climate change on wheat production, it gives us the opportunity to create long-term plans in agricultural production in order to maintain a high and stable grain yield. The average grain yield, for the examined period in the world, amounted to 3,112 kg ha-1, while in Serbia it was higher by 26% and amounted to 3,925 kg ha-1. Despite significant annual variations, the trend of increasing wheat yields in the world was significant. In 2020, the average grain yield in the world increased by 23.5%, and in Serbia by 34.6% compared to 2001. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
T1  - Uticaj klimatskih promena na proizvodnju pšenice
T1  - Impact of climate changes on wheat production
EP  - 223
SP  - 212
UR  - https://hdl.handle.net/21.15107/rcub_rivec_530
ER  - 
@conference{
author = "Glamočlija, Đorđe and Popović, Vera and Markoski, Mile and Janković, Snežana and Ikanović, Jela and Lončarević, Velimir and Strugar, Vladimir and Bačkonja, Branislav",
year = "2022",
abstract = "U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) u svetu i u Srbiji. Variranja visine prinosa zrna po jedinici površine u Srbiji poređene su sa količinom padavina u vegetacionom periodu pšenice. Kvantifikovanjem uticaja klimatskih promena na proizvodnju pšenice daje nam mogućnost da se kreiraju dugoročni planovi u poljoprivrednoj proizvodnji kako bi se održao visok i stabilan prinos zrna. Prosečan prinos zrna, za ispitivani period u svetu, iznosio je 3.112 kg ha-1 dok je u Srbiji bio veći za 26% i iznosio je 3.925 kg ha-1. I pored značajnih godišnjih variranja, trend povećanja prinosa pšenice u svetu bio je značajan. U 2020. godini prosečan prinos zrna u svetu je povećan za 23,5%, a u Srbiji za 34,6% u poređenju sa 2001. godinom. Analiza proizvodnje, kod svetski najvažnijih snabdevača pšenicom, beleži značajno povećanje prinosa po jedinici površine, kao i ukupnu proizvodnju., This study analyzed wheat production in the twenty-year period (2001-2020) in the world and in Serbia. Variations in the yield of wheat grains per unit area in Serbia were compared with the amount of precipitation in the growing season. By quantifying the impact of climate change on wheat production, it gives us the opportunity to create long-term plans in agricultural production in order to maintain a high and stable grain yield. The average grain yield, for the examined period in the world, amounted to 3,112 kg ha-1, while in Serbia it was higher by 26% and amounted to 3,925 kg ha-1. Despite significant annual variations, the trend of increasing wheat yields in the world was significant. In 2020, the average grain yield in the world increased by 23.5%, and in Serbia by 34.6% compared to 2001. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production. The analysis of production at the world's most important wheat suppliers records a significant increase in yield per unit area, as well as total production.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar",
title = "Uticaj klimatskih promena na proizvodnju pšenice, Impact of climate changes on wheat production",
pages = "223-212",
url = "https://hdl.handle.net/21.15107/rcub_rivec_530"
}
Glamočlija, Đ., Popović, V., Markoski, M., Janković, S., Ikanović, J., Lončarević, V., Strugar, V.,& Bačkonja, B.. (2022). Uticaj klimatskih promena na proizvodnju pšenice. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
Smederevska Palanka : Institut za povrtarstvo., 212-223.
https://hdl.handle.net/21.15107/rcub_rivec_530
Glamočlija Đ, Popović V, Markoski M, Janković S, Ikanović J, Lončarević V, Strugar V, Bačkonja B. Uticaj klimatskih promena na proizvodnju pšenice. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar. 2022;:212-223.
https://hdl.handle.net/21.15107/rcub_rivec_530 .
Glamočlija, Đorđe, Popović, Vera, Markoski, Mile, Janković, Snežana, Ikanović, Jela, Lončarević, Velimir, Strugar, Vladimir, Bačkonja, Branislav, "Uticaj klimatskih promena na proizvodnju pšenice" in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar (2022):212-223,
https://hdl.handle.net/21.15107/rcub_rivec_530 .

Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje

Đurić, Nenad; Glamočlija, Đorđe; Janković, Snežana; Dozet, Gordana; Popović, Vera; Glamočlija, Milena; Cvijanović, Vojin

(2018)

TY  - JOUR
AU  - Đurić, Nenad
AU  - Glamočlija, Đorđe
AU  - Janković, Snežana
AU  - Dozet, Gordana
AU  - Popović, Vera
AU  - Glamočlija, Milena
AU  - Cvijanović, Vojin
PY  - 2018
UR  - https://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=325296
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/323
AB  - Suvremena ratarska proizvodnja ima izraženo geografsko, ekološko, ekonomsko i društveno obilježje. Prema navedenim osobinama može se podijeliti na tradicionalnu, konvencionalnu i održivu poljoprivredu. Tradicionalna ratarska proizvodnja u nas prevladava na malim obiteljskim imanjima. Poljoprivredni proizvodi koriste se za potrebe članova domaćinstva I ostaje malo tržišnih viškova. Unapređenje ovog sistema proizvodnje je u izmjeni strukture sjetve, odnosno uvođenju alternativnih ratarskih vrsta čiji proizvodi imaju veću tržišnu vrijednost. Za male farmere interesantan je i system održive poljoprivredne proizvodnje u okviru čega se izdvajaju tri sistema uzgajanja ratarskih biljaka. To su dobra poljoprivredna praksa, integralna I organska (ekološka ili biološka) poljoprivredna proizvodnja. Ukoliko se proizvođači odluče za neki od ova tri sistema uzgajanja, biljne vrste iz grupe alternativnih žita mogu biti pravi izbor, jer osiguravaju tržište kvalitetnim I zdravstveno sigurnim prehrambenim proizvodima. Prije nego što se odluče za ove sisteme proizvodnje farmeri treba da steknu neophodna predznanja.
T2  - Agronomski glasnik : Glasilo Hrvatskog agronomskog društva
T1  - Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje
T1  - Alternative cereals in Serbia in the system of sustainable agricultural production
EP  - 384
IS  - 6
SP  - 369
VL  - 80
DO  - 10.33128/ag.80.6.2
ER  - 
@article{
author = "Đurić, Nenad and Glamočlija, Đorđe and Janković, Snežana and Dozet, Gordana and Popović, Vera and Glamočlija, Milena and Cvijanović, Vojin",
year = "2018",
abstract = "Suvremena ratarska proizvodnja ima izraženo geografsko, ekološko, ekonomsko i društveno obilježje. Prema navedenim osobinama može se podijeliti na tradicionalnu, konvencionalnu i održivu poljoprivredu. Tradicionalna ratarska proizvodnja u nas prevladava na malim obiteljskim imanjima. Poljoprivredni proizvodi koriste se za potrebe članova domaćinstva I ostaje malo tržišnih viškova. Unapređenje ovog sistema proizvodnje je u izmjeni strukture sjetve, odnosno uvođenju alternativnih ratarskih vrsta čiji proizvodi imaju veću tržišnu vrijednost. Za male farmere interesantan je i system održive poljoprivredne proizvodnje u okviru čega se izdvajaju tri sistema uzgajanja ratarskih biljaka. To su dobra poljoprivredna praksa, integralna I organska (ekološka ili biološka) poljoprivredna proizvodnja. Ukoliko se proizvođači odluče za neki od ova tri sistema uzgajanja, biljne vrste iz grupe alternativnih žita mogu biti pravi izbor, jer osiguravaju tržište kvalitetnim I zdravstveno sigurnim prehrambenim proizvodima. Prije nego što se odluče za ove sisteme proizvodnje farmeri treba da steknu neophodna predznanja.",
journal = "Agronomski glasnik : Glasilo Hrvatskog agronomskog društva",
title = "Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje, Alternative cereals in Serbia in the system of sustainable agricultural production",
pages = "384-369",
number = "6",
volume = "80",
doi = "10.33128/ag.80.6.2"
}
Đurić, N., Glamočlija, Đ., Janković, S., Dozet, G., Popović, V., Glamočlija, M.,& Cvijanović, V.. (2018). Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje. in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva, 80(6), 369-384.
https://doi.org/10.33128/ag.80.6.2
Đurić N, Glamočlija Đ, Janković S, Dozet G, Popović V, Glamočlija M, Cvijanović V. Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje. in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva. 2018;80(6):369-384.
doi:10.33128/ag.80.6.2 .
Đurić, Nenad, Glamočlija, Đorđe, Janković, Snežana, Dozet, Gordana, Popović, Vera, Glamočlija, Milena, Cvijanović, Vojin, "Alternativne žitarice u Srbiji u sistemu održive poljoprivredne proizvodnje" in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva, 80, no. 6 (2018):369-384,
https://doi.org/10.33128/ag.80.6.2 . .
1

Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil

Janković, Snežana; Popović, Vera; Ikanović, Jela; Rakić, Sveto; Kuzevski, Janja; Gavrilović, Marija

(Natl Agricultural Research & Development Inst, Fundulea, 2016)

TY  - JOUR
AU  - Janković, Snežana
AU  - Popović, Vera
AU  - Ikanović, Jela
AU  - Rakić, Sveto
AU  - Kuzevski, Janja
AU  - Gavrilović, Marija
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/296
AB  - The productivity traits of rye, khorasan wheat and quinoa on degraded soil were investigated in a three-year research (2010-2012). The research was carried out in two localities: Stanari (ST) (Bosnia-Herzegovina) and at "TENT 2" in Obrenovac (OB) (Serbia). A significant interdependence between grain yield and aboveground biomass yield was observed in the investigated genotypes and localities. The resulting average grain yields in these localities ranged between 1,166-1,702 kg ha-1 (rye), 1,826-1,943 kg ha-1 (khorasan wheat) and 520-966 kg ha-1 (quinoa). Fluctuations in grain yields were due to different soil conditions different nutrient contents and the distribution of precipitation at initial stages of crop development. This research confirmed that rye is a crop with minimum soil requirements and it can be successfully grown in poor soil. The second best biomass yield was obtained by khorasan wheat, while the lowest biomass yield was obtained by quinoa.
PB  - Natl Agricultural Research & Development Inst, Fundulea
T2  - Romanian Agricultural Research
T1  - Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil
EP  - 290
SP  - 283
VL  - 33
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4087
ER  - 
@article{
author = "Janković, Snežana and Popović, Vera and Ikanović, Jela and Rakić, Sveto and Kuzevski, Janja and Gavrilović, Marija",
year = "2016",
abstract = "The productivity traits of rye, khorasan wheat and quinoa on degraded soil were investigated in a three-year research (2010-2012). The research was carried out in two localities: Stanari (ST) (Bosnia-Herzegovina) and at "TENT 2" in Obrenovac (OB) (Serbia). A significant interdependence between grain yield and aboveground biomass yield was observed in the investigated genotypes and localities. The resulting average grain yields in these localities ranged between 1,166-1,702 kg ha-1 (rye), 1,826-1,943 kg ha-1 (khorasan wheat) and 520-966 kg ha-1 (quinoa). Fluctuations in grain yields were due to different soil conditions different nutrient contents and the distribution of precipitation at initial stages of crop development. This research confirmed that rye is a crop with minimum soil requirements and it can be successfully grown in poor soil. The second best biomass yield was obtained by khorasan wheat, while the lowest biomass yield was obtained by quinoa.",
publisher = "Natl Agricultural Research & Development Inst, Fundulea",
journal = "Romanian Agricultural Research",
title = "Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil",
pages = "290-283",
volume = "33",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4087"
}
Janković, S., Popović, V., Ikanović, J., Rakić, S., Kuzevski, J.,& Gavrilović, M.. (2016). Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil. in Romanian Agricultural Research
Natl Agricultural Research & Development Inst, Fundulea., 33, 283-290.
https://hdl.handle.net/21.15107/rcub_agrospace_4087
Janković S, Popović V, Ikanović J, Rakić S, Kuzevski J, Gavrilović M. Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil. in Romanian Agricultural Research. 2016;33:283-290.
https://hdl.handle.net/21.15107/rcub_agrospace_4087 .
Janković, Snežana, Popović, Vera, Ikanović, Jela, Rakić, Sveto, Kuzevski, Janja, Gavrilović, Marija, "Productivity traits of rye (secale cereale), khorasan wheat (triticum turgidum, ssp taranicum mckey) and quinoa (chenopodium quinoa willd) grown on degraded soil" in Romanian Agricultural Research, 33 (2016):283-290,
https://hdl.handle.net/21.15107/rcub_agrospace_4087 .
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