TY  - JOUR
AU  - Stefanović, Olgica D.
AU  - Rakonjac, Aleksandra B.
AU  - Nikodijević, Danijela D.
AU  - Milojević, Sara D.
AU  - Dinić, Anica
AU  - Simić, Snežana B.
UR  - https://doiserbia.nb.rs/Article.aspx?ID=0354-46642400012S
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/895
AB  - We examined potential biological activities of two taxa of freshwater algae, Cladophora glomerata and Vaucheria sp., from Serbia. The total phenolic and pigment contents, antioxidant potential, antimicrobial, antibiofilm activities, and cytotoxicity of the ethanol and acetone extracts were evaluated. The extracts were also subjected to Fourier transform infrared spectroscopy (FTIR) analysis. The levels of total phenolic compounds, chlorophylls a and b, and carotenoids varied based on both the algal taxa and the type of extracts. FTIR analysis showed the presence of lipids, unsaturated fatty acids, protein, carbohydrates, and phenols in the algal extracts. The extracts had moderate DPPH radical scavenging activity and lower reducing power compared with ascorbic acid. The antimicrobial activity expressed as minimum inhibitory concentrations ranged from 0.31 mg/mL to 10 mg/mL. The strains of Staphylococcus aureus and Bacillus cereus isolated from food samples, as well as S. aureus ATCC 25923, were the most sensitive. For the first time, the antibiofilm activity test revealed 98.7% inhibition of S. aureus biofilm formation. The extracts exhibited cytotoxic effects on choriocarcinoma JAR cells but without selectivity on normal fetal lung fibroblast MRC-5 cells. This is the first report on the biological activities of freshwater macroalgae from Serbia.
T2  - Archives of Biological Sciences
T1  - Freshwater algae Cladophora glomerata and Vaucheria sp. from Serbia as sources of bioactive compounds: chemical analysis and biological activities
EP  - 12
IS  - 00
SP  - 12
UR  - https://hdl.handle.net/21.15107/rcub_rivec_895
ER  - 

@article{
author = "Stefanović, Olgica D. and Rakonjac, Aleksandra B. and Nikodijević, Danijela D. and Milojević, Sara D. and Dinić, Anica and Simić, Snežana B.",
abstract = "We examined potential biological activities of two taxa of freshwater algae, Cladophora glomerata and Vaucheria sp., from Serbia. The total phenolic and pigment contents, antioxidant potential, antimicrobial, antibiofilm activities, and cytotoxicity of the ethanol and acetone extracts were evaluated. The extracts were also subjected to Fourier transform infrared spectroscopy (FTIR) analysis. The levels of total phenolic compounds, chlorophylls a and b, and carotenoids varied based on both the algal taxa and the type of extracts. FTIR analysis showed the presence of lipids, unsaturated fatty acids, protein, carbohydrates, and phenols in the algal extracts. The extracts had moderate DPPH radical scavenging activity and lower reducing power compared with ascorbic acid. The antimicrobial activity expressed as minimum inhibitory concentrations ranged from 0.31 mg/mL to 10 mg/mL. The strains of Staphylococcus aureus and Bacillus cereus isolated from food samples, as well as S. aureus ATCC 25923, were the most sensitive. For the first time, the antibiofilm activity test revealed 98.7% inhibition of S. aureus biofilm formation. The extracts exhibited cytotoxic effects on choriocarcinoma JAR cells but without selectivity on normal fetal lung fibroblast MRC-5 cells. This is the first report on the biological activities of freshwater macroalgae from Serbia.",
journal = "Archives of Biological Sciences",
title = "Freshwater algae Cladophora glomerata and Vaucheria sp. from Serbia as sources of bioactive compounds: chemical analysis and biological activities",
pages = "12-12",
number = "00",
url = "https://hdl.handle.net/21.15107/rcub_rivec_895"
}

Stefanović, O. D., Rakonjac, A. B., Nikodijević, D. D., Milojević, S. D., Dinić, A.,& Simić, S. B..Freshwater algae Cladophora glomerata and Vaucheria sp. from Serbia as sources of bioactive compounds: chemical analysis and biological activities. in Archives of Biological Sciences(00), 12-12.
https://hdl.handle.net/21.15107/rcub_rivec_895

Stefanović OD, Rakonjac AB, Nikodijević DD, Milojević SD, Dinić A, Simić SB. Freshwater algae Cladophora glomerata and Vaucheria sp. from Serbia as sources of bioactive compounds: chemical analysis and biological activities. in Archives of Biological Sciences.(00):12-12.
https://hdl.handle.net/21.15107/rcub_rivec_895 .

Stefanović, Olgica D., Rakonjac, Aleksandra B., Nikodijević, Danijela D., Milojević, Sara D., Dinić, Anica, Simić, Snežana B., "Freshwater algae Cladophora glomerata and Vaucheria sp. from Serbia as sources of bioactive compounds: chemical analysis and biological activities" in Archives of Biological Sciences, no. 00:12-12,
https://hdl.handle.net/21.15107/rcub_rivec_895 .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Banjac, Borislav
AU  - Jocković, Bojan
AU  - Zečević, Veselinka
AU  - Roljević Nikolić, Svetlana
AU  - Knežević, Desimir
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/903
AB  - Understanding how wheat genotypes respond to diverse environmental conditions is crucial in the face of climate change and varying agroecological factors, given that wheat is one of the world's most important crops, providing a significant portion of global food security. To address this, a study analyzed 27 wheat genotypes in solonetz (Kumane, Serbia) and chernozem (Rimski Šančevi, Serbia) soils over two growing seasons. The aim was to investigate how these genotypes perform in different soil types and under varying precipitation levels. It was found that increased soil alkalinity reduces spike weight and grain weight per spike, but proportionally, resulting in similar spike index values across different soil types (0.75 in chernozem and 0.73 in solonetz). The genotype Bankut 1205 had the highest spike index on solonetz (0.82), while the genotype Pesma exhibited the highest spike index on chernozem (0.89). In the season with lower precipitation (2017/2018), a higher spike index was recorded compared to the season with favorable precipitation (2015/2016), indicating plants directed more resources towards grain formation under drought stress. The genotype Pesma had the highest spike index in the 2015/2016 season (0.87), while the genotype Renesansa had the highest spike index in the 2017/2018 season (0.81). Chernozem soil exhibited higher stability, resulting in less variation in spike index values between seasons compared to solonetz soil. Differences in spike index values between different agroecological conditions may result from complex interactions between soil type, season, and plant tolerance to stress factors, with plants showing greater adaptation to drought. This study emphasizes the importance of studying spike index for better understanding wheat adaptability to changing environmental conditions.
PB  - Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet
C3  - Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina
T1  - Assessing the impact of soil type and seasonal variations on wheat spike index
SP  - 176
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Banjac, Borislav and Jocković, Bojan and Zečević, Veselinka and Roljević Nikolić, Svetlana and Knežević, Desimir",
year = "2024",
abstract = "Understanding how wheat genotypes respond to diverse environmental conditions is crucial in the face of climate change and varying agroecological factors, given that wheat is one of the world's most important crops, providing a significant portion of global food security. To address this, a study analyzed 27 wheat genotypes in solonetz (Kumane, Serbia) and chernozem (Rimski Šančevi, Serbia) soils over two growing seasons. The aim was to investigate how these genotypes perform in different soil types and under varying precipitation levels. It was found that increased soil alkalinity reduces spike weight and grain weight per spike, but proportionally, resulting in similar spike index values across different soil types (0.75 in chernozem and 0.73 in solonetz). The genotype Bankut 1205 had the highest spike index on solonetz (0.82), while the genotype Pesma exhibited the highest spike index on chernozem (0.89). In the season with lower precipitation (2017/2018), a higher spike index was recorded compared to the season with favorable precipitation (2015/2016), indicating plants directed more resources towards grain formation under drought stress. The genotype Pesma had the highest spike index in the 2015/2016 season (0.87), while the genotype Renesansa had the highest spike index in the 2017/2018 season (0.81). Chernozem soil exhibited higher stability, resulting in less variation in spike index values between seasons compared to solonetz soil. Differences in spike index values between different agroecological conditions may result from complex interactions between soil type, season, and plant tolerance to stress factors, with plants showing greater adaptation to drought. This study emphasizes the importance of studying spike index for better understanding wheat adaptability to changing environmental conditions.",
publisher = "Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet",
journal = "Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina",
title = "Assessing the impact of soil type and seasonal variations on wheat spike index",
pages = "176"
}

Matković Stojšin, M., Petrović, S., Banjac, B., Jocković, B., Zečević, V., Roljević Nikolić, S.,& Knežević, D.. (2024). Assessing the impact of soil type and seasonal variations on wheat spike index. in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina
Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet., 176.

Matković Stojšin M, Petrović S, Banjac B, Jocković B, Zečević V, Roljević Nikolić S, Knežević D. Assessing the impact of soil type and seasonal variations on wheat spike index. in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina. 2024;:176..

Matković Stojšin, Mirela, Petrović, Sofija, Banjac, Borislav, Jocković, Bojan, Zečević, Veselinka, Roljević Nikolić, Svetlana, Knežević, Desimir, "Assessing the impact of soil type and seasonal variations on wheat spike index" in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina (2024):176.

TY  - CONF
AU  - Savić, Slađana
AU  - Dervišević, Marina
AU  - Šević, Biljana
AU  - Maksimović, Jelena
AU  - Knežević, Magdalena
AU  - Dinić, Zoran
AU  - Radović, Ivana
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/900
AB  - In recent years, in order to protect the environment and food safety, intensive work has been done on the development of biological fungicides, nematicides and herbicides, as well as products based on biological agents and medicinal herbs for plant protection. The aim of this research was to evaluate the effect of the application of Bacillus spp. and calendula extract on tomato yield. The experiment was carried out during the 2023 growing season in the field conditions using SP - 109 genotype of tomato, selected at the Institute for Vegetable Crops Smederevska Palanka. Tomato seedlings were produced in a greenhouse and were planted in the field at the end of May. The experiment was laid out in a random block system, with four replications. The number of plants per main plot was 36. The distance between the rows was 50 cm and between the plants in the row 25 cm. Five treatments were applied three times during the vegetable season (T1 - Bacillus spp. isolate 1, T2 - Bacillus spp. isolate 2, T3 - Calendula extract, T4 - Fungicide, T5 - Control). The number of fruits per plant in treatments T1 and T4 was 29. It was statistically significantly higher compared to the number of fruits per plant in treatments T2, T3 and T5 (20, 21, 20). Also, the fresh weight of fruits per plant was significantly higher in treatments T1 and T4 (847.7 and 868.5) compared to treatments T2, T3 and T5 (686.7, 680.4 and 634.4). Results of this investigation indicate that the application of biological agents, specifically selected Bacillus spp. isolate 1 (T1), can have effects comparable to fungicides, as evidenced by the achieved tomato yield. The future research will include investigations of the impact of Bacillus spp. isolates and calendula extract on the nutritional characteristics of tomato fruits.
PB  - Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet
C3  - Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina ;
T1  - The effect of Bacillus spp. isolates and calendula extract on tomato yi
SP  - 91
ER  - 

@conference{
author = "Savić, Slađana and Dervišević, Marina and Šević, Biljana and Maksimović, Jelena and Knežević, Magdalena and Dinić, Zoran and Radović, Ivana",
year = "2024",
abstract = "In recent years, in order to protect the environment and food safety, intensive work has been done on the development of biological fungicides, nematicides and herbicides, as well as products based on biological agents and medicinal herbs for plant protection. The aim of this research was to evaluate the effect of the application of Bacillus spp. and calendula extract on tomato yield. The experiment was carried out during the 2023 growing season in the field conditions using SP - 109 genotype of tomato, selected at the Institute for Vegetable Crops Smederevska Palanka. Tomato seedlings were produced in a greenhouse and were planted in the field at the end of May. The experiment was laid out in a random block system, with four replications. The number of plants per main plot was 36. The distance between the rows was 50 cm and between the plants in the row 25 cm. Five treatments were applied three times during the vegetable season (T1 - Bacillus spp. isolate 1, T2 - Bacillus spp. isolate 2, T3 - Calendula extract, T4 - Fungicide, T5 - Control). The number of fruits per plant in treatments T1 and T4 was 29. It was statistically significantly higher compared to the number of fruits per plant in treatments T2, T3 and T5 (20, 21, 20). Also, the fresh weight of fruits per plant was significantly higher in treatments T1 and T4 (847.7 and 868.5) compared to treatments T2, T3 and T5 (686.7, 680.4 and 634.4). Results of this investigation indicate that the application of biological agents, specifically selected Bacillus spp. isolate 1 (T1), can have effects comparable to fungicides, as evidenced by the achieved tomato yield. The future research will include investigations of the impact of Bacillus spp. isolates and calendula extract on the nutritional characteristics of tomato fruits.",
publisher = "Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet",
journal = "Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina ;",
title = "The effect of Bacillus spp. isolates and calendula extract on tomato yi",
pages = "91"
}

Savić, S., Dervišević, M., Šević, B., Maksimović, J., Knežević, M., Dinić, Z.,& Radović, I.. (2024). The effect of Bacillus spp. isolates and calendula extract on tomato yi. in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina ;
Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet., 91.

Savić S, Dervišević M, Šević B, Maksimović J, Knežević M, Dinić Z, Radović I. The effect of Bacillus spp. isolates and calendula extract on tomato yi. in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina ;. 2024;:91..

Savić, Slađana, Dervišević, Marina, Šević, Biljana, Maksimović, Jelena, Knežević, Magdalena, Dinić, Zoran, Radović, Ivana, "The effect of Bacillus spp. isolates and calendula extract on tomato yi" in Book of Abstracts [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina ; (2024):91.

TY  - CONF
AU  - Tupajić, Ivan
AU  - Đurić, Nenad
AU  - Miladinović, Vladimir
AU  - Zečević, Veselinka
AU  - Đorđević, Radiša
AU  - Bajagić, Marija
AU  - Ugrinović, Milan
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/899
AB  - Lettuce (Lactuca sativa L.) is one of the most popular leafy vegetables used in human nutrition. Owing to its nutrient and mineral content, and high concentrations of vitamins and fibers, lettuce is considered as beneficial for human health. The short growing season makes lettuce convenient for growth in hydroponic systems. This paper aimed to study the effects of different mineral fertilizers on development and chlorophyll content in lettuce cultivated in controlled hydroponic systems. The research was carried out during January-February 2024 at the Institute for Vegetable Crops Smederevska Palanka, Serbia. The commercial lettuce cultivar ''Jukebox'' was cultivated for 30 days in a peat substrate, in a hydroponic system with artificial illumination. For lighting, light-emitting diodes (LEDs) were used. Plants were illuminated with multispectral white light (350-700 nm) at the temperature of 23 ± 2ºC and photoperiod of 8/16h (day/night). The experiment was set up in three replicates. The treatments were: Commercial fertilizer (CHF) intended for hydroponic production and soluble mineral fertilizer (SMF), applied in two different EC rates (1.5 and 2.5 mS/cm). For the first 15 days, the experiment was watered every day for 15 minutes, later watering was done twice a day for 15 minutes at intervals of ten hours. After 30 days of cultivation in a hydroponic system, growth parameters (fresh plant mass, above ground biomass and number of leaves) and chlorophyll content were measured. The CHF treatment significantly (p≤0.01) increased the mass of the plant (13.94g) comparing to SMF treatment (9.79g) The values of leaf chlorophyll content was significantly higher on the CHF treatment (26.43 SPAD) comparing to SMF treatment (22.18 SPAD) on the lower level of probability (p≤0.05). Nevertheless, the differences in mass and chlorophyll content indicate that the nutrients in CHF are better used compared to the SMF treatment especially at the 1.5 mS/cm EC level.
PB  - Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet
C3  - Book of Proceedings [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina
T1  - Influence of two different types of fertilizer on baby leaf lettuce (Lactuca sativa L.) in a hydroponic system
EP  - 80
SP  - 74
ER  - 

@conference{
author = "Tupajić, Ivan and Đurić, Nenad and Miladinović, Vladimir and Zečević, Veselinka and Đorđević, Radiša and Bajagić, Marija and Ugrinović, Milan",
year = "2024",
abstract = "Lettuce (Lactuca sativa L.) is one of the most popular leafy vegetables used in human nutrition. Owing to its nutrient and mineral content, and high concentrations of vitamins and fibers, lettuce is considered as beneficial for human health. The short growing season makes lettuce convenient for growth in hydroponic systems. This paper aimed to study the effects of different mineral fertilizers on development and chlorophyll content in lettuce cultivated in controlled hydroponic systems. The research was carried out during January-February 2024 at the Institute for Vegetable Crops Smederevska Palanka, Serbia. The commercial lettuce cultivar ''Jukebox'' was cultivated for 30 days in a peat substrate, in a hydroponic system with artificial illumination. For lighting, light-emitting diodes (LEDs) were used. Plants were illuminated with multispectral white light (350-700 nm) at the temperature of 23 ± 2ºC and photoperiod of 8/16h (day/night). The experiment was set up in three replicates. The treatments were: Commercial fertilizer (CHF) intended for hydroponic production and soluble mineral fertilizer (SMF), applied in two different EC rates (1.5 and 2.5 mS/cm). For the first 15 days, the experiment was watered every day for 15 minutes, later watering was done twice a day for 15 minutes at intervals of ten hours. After 30 days of cultivation in a hydroponic system, growth parameters (fresh plant mass, above ground biomass and number of leaves) and chlorophyll content were measured. The CHF treatment significantly (p≤0.01) increased the mass of the plant (13.94g) comparing to SMF treatment (9.79g) The values of leaf chlorophyll content was significantly higher on the CHF treatment (26.43 SPAD) comparing to SMF treatment (22.18 SPAD) on the lower level of probability (p≤0.05). Nevertheless, the differences in mass and chlorophyll content indicate that the nutrients in CHF are better used compared to the SMF treatment especially at the 1.5 mS/cm EC level.",
publisher = "Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet",
journal = "Book of Proceedings [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina",
title = "Influence of two different types of fertilizer on baby leaf lettuce (Lactuca sativa L.) in a hydroponic system",
pages = "80-74"
}

Tupajić, I., Đurić, N., Miladinović, V., Zečević, V., Đorđević, R., Bajagić, M.,& Ugrinović, M.. (2024). Influence of two different types of fertilizer on baby leaf lettuce (Lactuca sativa L.) in a hydroponic system. in Book of Proceedings [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina
Banja Luka : Univerzitet u Banjoj Luci, Poljoprivredni fakultet., 74-80.

Tupajić I, Đurić N, Miladinović V, Zečević V, Đorđević R, Bajagić M, Ugrinović M. Influence of two different types of fertilizer on baby leaf lettuce (Lactuca sativa L.) in a hydroponic system. in Book of Proceedings [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina. 2024;:74-80..

Tupajić, Ivan, Đurić, Nenad, Miladinović, Vladimir, Zečević, Veselinka, Đorđević, Radiša, Bajagić, Marija, Ugrinović, Milan, "Influence of two different types of fertilizer on baby leaf lettuce (Lactuca sativa L.) in a hydroponic system" in Book of Proceedings [Електронски извор] / XIII International Symposium on Agricultural Sciences "AgroReS 2024", 27-30 May, 2024, Trebinje, Bosnia and Herzegovina (2024):74-80.

TY  - JOUR
AU  - Savić, Slađana
AU  - Belić, Lela
AU  - Marjanović, Milena
AU  - Radović, Ivana
AU  - Girek, Zdenka
AU  - Zečević, Veselinka
AU  - Jovanović, Zorica
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/856
AB  - Tomato, one of the most produced vegetables in the world, is experiencing continuous global increase in both production and consumption. Fruit quality traits are important for fresh market tomatoes as well as for the processing industry. Despite the growing demand for both fresh and processed tomatoes, consumers are not satisfied with the quality of available fruits. The main objectives of the present work were to determine the physicochemical characteristics [pH, total soluble solids (TSS), total titratable acids (TTA), TSS/TTA ratio, DMC, lycopene, β-carotene, vitamin C, and total phenolic content], as well as the antioxidant activity of 13 different tomato lines, and to identify the most promising ones in terms of fruit taste and quality. Antioxidant activity was determined using the ABTS and DPPH methods with Trolox used as the standard compound. PCA analysis was conducted to identify group patterns. The results of PCA analysis indicated a specific genotypic response in all investigated physicochemical traits. Genotypes 2, 10, and 13 were identified as the best for fresh consumption, as they exhibited the highest levels of compounds crucial for good taste, nutrition, and human health benefits. The most promising genotype related to fruit quality attributes was genotype 10 with the best TSS and TAA content and TSS/TAA ratio, which is important for overall taste perception. On the other hand, genotype 9 showed promise for industrial purposes due to its ideal pH value in the juice and good soluble solid content. High antioxidant activity was characteristic of genotypes 1 and 2, and their consumption as fresh tomatoes can be beneficial to human health. They also should be considered for further evaluation as potentially interesting genotypes for abiotic stress research and selection programs which can lead to the development of both superior fruit quality and stress tolerant genotypes.
PB  - University Putra Malaysia : Faculty of Food Science and Technology
T2  - International Food Research Journal
T1  - Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity
EP  - 97
SP  - 87
VL  - 31
DO  - 10.47836/ifrj.31.1.08
ER  - 

@article{
author = "Savić, Slađana and Belić, Lela and Marjanović, Milena and Radović, Ivana and Girek, Zdenka and Zečević, Veselinka and Jovanović, Zorica",
year = "2024",
abstract = "Tomato, one of the most produced vegetables in the world, is experiencing continuous global increase in both production and consumption. Fruit quality traits are important for fresh market tomatoes as well as for the processing industry. Despite the growing demand for both fresh and processed tomatoes, consumers are not satisfied with the quality of available fruits. The main objectives of the present work were to determine the physicochemical characteristics [pH, total soluble solids (TSS), total titratable acids (TTA), TSS/TTA ratio, DMC, lycopene, β-carotene, vitamin C, and total phenolic content], as well as the antioxidant activity of 13 different tomato lines, and to identify the most promising ones in terms of fruit taste and quality. Antioxidant activity was determined using the ABTS and DPPH methods with Trolox used as the standard compound. PCA analysis was conducted to identify group patterns. The results of PCA analysis indicated a specific genotypic response in all investigated physicochemical traits. Genotypes 2, 10, and 13 were identified as the best for fresh consumption, as they exhibited the highest levels of compounds crucial for good taste, nutrition, and human health benefits. The most promising genotype related to fruit quality attributes was genotype 10 with the best TSS and TAA content and TSS/TAA ratio, which is important for overall taste perception. On the other hand, genotype 9 showed promise for industrial purposes due to its ideal pH value in the juice and good soluble solid content. High antioxidant activity was characteristic of genotypes 1 and 2, and their consumption as fresh tomatoes can be beneficial to human health. They also should be considered for further evaluation as potentially interesting genotypes for abiotic stress research and selection programs which can lead to the development of both superior fruit quality and stress tolerant genotypes.",
publisher = "University Putra Malaysia : Faculty of Food Science and Technology",
journal = "International Food Research Journal",
title = "Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity",
pages = "97-87",
volume = "31",
doi = "10.47836/ifrj.31.1.08"
}

Savić, S., Belić, L., Marjanović, M., Radović, I., Girek, Z., Zečević, V.,& Jovanović, Z.. (2024). Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity. in International Food Research Journal
University Putra Malaysia : Faculty of Food Science and Technology., 31, 87-97.
https://doi.org/10.47836/ifrj.31.1.08

Savić S, Belić L, Marjanović M, Radović I, Girek Z, Zečević V, Jovanović Z. Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity. in International Food Research Journal. 2024;31:87-97.
doi:10.47836/ifrj.31.1.08 .

Savić, Slađana, Belić, Lela, Marjanović, Milena, Radović, Ivana, Girek, Zdenka, Zečević, Veselinka, Jovanović, Zorica, "Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity" in International Food Research Journal, 31 (2024):87-97,
https://doi.org/10.47836/ifrj.31.1.08 . .

TY  - JOUR
AU  - Bratković, Kamenko
AU  - Luković, Kristina
AU  - Perišić, Vladimir
AU  - Savić, Jasna
AU  - Maksimović, Jelena
AU  - Adžić, Slađan
AU  - Rakonjac, Aleksandra
AU  - Matković Stojšin, Mirela
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/820
AB  - Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiological pathways responsible for the interaction effect. The grain yield of twenty winter barley genotypes in six environments was observed. Factors influencing the variability were analyzed using a linear mixed model. The partial least squares regression (PLSR) model was applied to determine the most relevant environmental variables in certain stages of development that explained GEI effects. Biplot with environmental variables explained 43.7% of the GEI. The barley was generally the most sensitive to the environmental conditions (relative humidity, maximum temperature and its variation, sun hours, and precipitation) during the anthesis and filling stage (May) which caused GEI. Temperature variables did not show significance only in the vegetative phase. Different genotypes responded differently to environmental factors. Genotypes NS-525, NS-589, and J-103 were highlighted as widely adaptable, and Zajeˇcar was a suitable and reliable location for yield testing. The GEI information presented in this paper can be useful in traditional plant breeding and future breeding programs through molecular research of crop developmental genes and examination of physiological processes in two-row barley.
PB  - MDPI
T2  - Agronomy
T1  - Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model
IS  - 14
SP  - 194
DO  - 10.3390/agronomy14010194
ER  - 

@article{
author = "Bratković, Kamenko and Luković, Kristina and Perišić, Vladimir and Savić, Jasna and Maksimović, Jelena and Adžić, Slađan and Rakonjac, Aleksandra and Matković Stojšin, Mirela",
year = "2024",
abstract = "Genotype by environment interaction (GEI) is a complex problem that complicates the barley selection and breeding process. The knowledge of the relationship between cereal phenology and climatic data is important for understanding GEI and the physiological pathways responsible for the interaction effect. The grain yield of twenty winter barley genotypes in six environments was observed. Factors influencing the variability were analyzed using a linear mixed model. The partial least squares regression (PLSR) model was applied to determine the most relevant environmental variables in certain stages of development that explained GEI effects. Biplot with environmental variables explained 43.7% of the GEI. The barley was generally the most sensitive to the environmental conditions (relative humidity, maximum temperature and its variation, sun hours, and precipitation) during the anthesis and filling stage (May) which caused GEI. Temperature variables did not show significance only in the vegetative phase. Different genotypes responded differently to environmental factors. Genotypes NS-525, NS-589, and J-103 were highlighted as widely adaptable, and Zajeˇcar was a suitable and reliable location for yield testing. The GEI information presented in this paper can be useful in traditional plant breeding and future breeding programs through molecular research of crop developmental genes and examination of physiological processes in two-row barley.",
publisher = "MDPI",
journal = "Agronomy",
title = "Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model",
number = "14",
pages = "194",
doi = "10.3390/agronomy14010194"
}

Bratković, K., Luković, K., Perišić, V., Savić, J., Maksimović, J., Adžić, S., Rakonjac, A.,& Matković Stojšin, M.. (2024). Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model. in Agronomy
MDPI.(14), 194.
https://doi.org/10.3390/agronomy14010194

Bratković K, Luković K, Perišić V, Savić J, Maksimović J, Adžić S, Rakonjac A, Matković Stojšin M. Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model. in Agronomy. 2024;(14):194.
doi:10.3390/agronomy14010194 .

Bratković, Kamenko, Luković, Kristina, Perišić, Vladimir, Savić, Jasna, Maksimović, Jelena, Adžić, Slađan, Rakonjac, Aleksandra, Matković Stojšin, Mirela, "Interpreting the Interaction of Genotype with Environmental Factors in Barley Using Partial Least Squares Regression Model" in Agronomy, no. 14 (2024):194,
https://doi.org/10.3390/agronomy14010194 . .

TY  - JOUR
AU  - Pavlović, Suzana
AU  - Damnjanović, Jelena
AU  - Girek, Zdenka
AU  - Belić, Lela
AU  - Ugrinović, Milan
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/676
AB  - The influence of the developmental stage of zygotic embryos and the composition and pH of the Gamborg
induction medium B5 on the initiation and development of somatic embryos was investigated. The optimal medium
was B5 medium with a pH value of 5.0 and without plant growth regulator, at which the highest frequency of somatic
embryogenesis (56.67%) and the highest average number of somatic embryos per explant (3.35) were achieved. Somatic
embryos appeared directly on the hypocotyls of the explants, without the callus stage. On zygotic embryos in the early
cotyledonary phase, three times higher regeneration was achieved compared to larger embryos in the cotyledonary
phase. The induction of somatic embryogenesis did not occur during the growth of explants on the medium containinig
2,4-dichlorophenoxyacetic acid, nor on zygotic embryos in the late cotyledonary phase. Random amplified polymorphic
DNA analysis showed the genetic stability of somatic embryo-derived plants, which makes this newly established protocol
suitable for the regeneration and propagation of desirable broccoli genotypes.
PB  - Prague : Czech Academy of Agricultural Sciences
T2  - Czech Journal of Genetics and Plant Breeding
T1  - Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli
EP  - 54
IS  - 1
SP  - 50
VL  - 60
DO  - 10.17221/26/2023-CJGPB
ER  - 

@article{
author = "Pavlović, Suzana and Damnjanović, Jelena and Girek, Zdenka and Belić, Lela and Ugrinović, Milan",
year = "2024",
abstract = "The influence of the developmental stage of zygotic embryos and the composition and pH of the Gamborg
induction medium B5 on the initiation and development of somatic embryos was investigated. The optimal medium
was B5 medium with a pH value of 5.0 and without plant growth regulator, at which the highest frequency of somatic
embryogenesis (56.67%) and the highest average number of somatic embryos per explant (3.35) were achieved. Somatic
embryos appeared directly on the hypocotyls of the explants, without the callus stage. On zygotic embryos in the early
cotyledonary phase, three times higher regeneration was achieved compared to larger embryos in the cotyledonary
phase. The induction of somatic embryogenesis did not occur during the growth of explants on the medium containinig
2,4-dichlorophenoxyacetic acid, nor on zygotic embryos in the late cotyledonary phase. Random amplified polymorphic
DNA analysis showed the genetic stability of somatic embryo-derived plants, which makes this newly established protocol
suitable for the regeneration and propagation of desirable broccoli genotypes.",
publisher = "Prague : Czech Academy of Agricultural Sciences",
journal = "Czech Journal of Genetics and Plant Breeding",
title = "Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli",
pages = "54-50",
number = "1",
volume = "60",
doi = "10.17221/26/2023-CJGPB"
}

Pavlović, S., Damnjanović, J., Girek, Z., Belić, L.,& Ugrinović, M.. (2024). Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli. in Czech Journal of Genetics and Plant Breeding
Prague : Czech Academy of Agricultural Sciences., 60(1), 50-54.
https://doi.org/10.17221/26/2023-CJGPB

Pavlović S, Damnjanović J, Girek Z, Belić L, Ugrinović M. Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli. in Czech Journal of Genetics and Plant Breeding. 2024;60(1):50-54.
doi:10.17221/26/2023-CJGPB .

Pavlović, Suzana, Damnjanović, Jelena, Girek, Zdenka, Belić, Lela, Ugrinović, Milan, "Induction of direct somatic embryogenesis and genetic stability of somatic embryo-derived plants of broccoli" in Czech Journal of Genetics and Plant Breeding, 60, no. 1 (2024):50-54,
https://doi.org/10.17221/26/2023-CJGPB . .

TY  - CONF
AU  - Markeljić, Kristina
AU  - Rakonjac, Aleksandra
AU  - Đorđević, Nevena
AU  - Brković, Duško
AU  - Simić, Snežana
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/863
AB  - This study aimed to assess the ecological status/potential of the Čemernica and Dičina rivers (Zapadna Morava basin) based on epilithic diatoms and supporting physico-chemical parameters, as well as to explore indicative properties of the detected macroalgae. The sampling and analysis of benthic algae and measurement of physico-chemical parameters were carried out in August 2023. The ecological status/potential of the Čemernica River was poor to bad at all investigated sites (ČR1, ČR2, ČR3) based on diatom indices and physico-chemical parameters. Low diatom indices values and the presence of the macroalgae Stigeoclonium tenue indicated organic pollution. In the Dičina River, good ecological status was assessed at all sites (DR1-DR4) based on the diatom indices, while poor ecological status has been assessed at almost all sites (DR1, DR2, DR3) based on the physico-chemical parameters, except at DR4, where the ecological status was good. The high coverage of Cladophora glomerata in both rivers indicated nutrient loading, which aligned with the results of the physico-chemical parameters.
PB  - Kragujevac : University, Faculty of Agronomy in Čačak
C3  - 2nd International Symposium on Biotechnology, 14–15 March 2024
T1  - Benthic algae as bioindicators in assessing ecological status of Čemernica and Dičina rivers
EP  - 294
SP  - 289
DO  - 10.46793/SBT29.37KM
ER  - 

@conference{
author = "Markeljić, Kristina and Rakonjac, Aleksandra and Đorđević, Nevena and Brković, Duško and Simić, Snežana",
year = "2024",
abstract = "This study aimed to assess the ecological status/potential of the Čemernica and Dičina rivers (Zapadna Morava basin) based on epilithic diatoms and supporting physico-chemical parameters, as well as to explore indicative properties of the detected macroalgae. The sampling and analysis of benthic algae and measurement of physico-chemical parameters were carried out in August 2023. The ecological status/potential of the Čemernica River was poor to bad at all investigated sites (ČR1, ČR2, ČR3) based on diatom indices and physico-chemical parameters. Low diatom indices values and the presence of the macroalgae Stigeoclonium tenue indicated organic pollution. In the Dičina River, good ecological status was assessed at all sites (DR1-DR4) based on the diatom indices, while poor ecological status has been assessed at almost all sites (DR1, DR2, DR3) based on the physico-chemical parameters, except at DR4, where the ecological status was good. The high coverage of Cladophora glomerata in both rivers indicated nutrient loading, which aligned with the results of the physico-chemical parameters.",
publisher = "Kragujevac : University, Faculty of Agronomy in Čačak",
journal = "2nd International Symposium on Biotechnology, 14–15 March 2024",
title = "Benthic algae as bioindicators in assessing ecological status of Čemernica and Dičina rivers",
pages = "294-289",
doi = "10.46793/SBT29.37KM"
}

Markeljić, K., Rakonjac, A., Đorđević, N., Brković, D.,& Simić, S.. (2024). Benthic algae as bioindicators in assessing ecological status of Čemernica and Dičina rivers. in 2nd International Symposium on Biotechnology, 14–15 March 2024
Kragujevac : University, Faculty of Agronomy in Čačak., 289-294.
https://doi.org/10.46793/SBT29.37KM

Markeljić K, Rakonjac A, Đorđević N, Brković D, Simić S. Benthic algae as bioindicators in assessing ecological status of Čemernica and Dičina rivers. in 2nd International Symposium on Biotechnology, 14–15 March 2024. 2024;:289-294.
doi:10.46793/SBT29.37KM .

Markeljić, Kristina, Rakonjac, Aleksandra, Đorđević, Nevena, Brković, Duško, Simić, Snežana, "Benthic algae as bioindicators in assessing ecological status of Čemernica and Dičina rivers" in 2nd International Symposium on Biotechnology, 14–15 March 2024 (2024):289-294,
https://doi.org/10.46793/SBT29.37KM . .

TY  - CONF
AU  - Stojiljković, Jelena
AU  - Rajičić, Vera
AU  - Đurić, Nenad
AU  - Biberdžić, Milan
AU  - Luković, Kristina
AU  - Perišić, Vladimir
AU  - Zečević, Veselinka
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/861
AB  - Two-year research was carried out in 2014 and 2015 on the territory of the municipality of Leskovac, on alluvium land type. In the experiment, 6 maize hybrids of different vegetation lengths 400-600 were sown (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666, NS 6030). The hybrid NS 6030 (10.248 t ha-1) had the highest average yield in 2014, while the hybrid FAO group 400 NS 4023 (9.467 t ha-1) had the lowest. The highest average yield in the year 2015, unfavorable for corn production, was achieved by the hybrid FAO group 400 ZP 434 (6.938 t ha-1) and the smallest yield by hybrid FAO group 600 NS 6030 (4.980 t ha-1). In 2015, being that the average temperatures were warmer than in 2014, and it had fewer amounts and worse distribution of precipitation, late sowing had a very bad effect on all hybrids, especially on FAO 600 hybrids.
PB  - Kragujevac : University, Faculty of Agronomy in Čačak
C3  - 2nd International Symposium on Biotechnology, 14–15 March 2024
T1  - The effect of climate factors on maize yield of late sowing date
EP  - 53
SP  - 47
DO  - 10.46793/SBT29.05JS
ER  - 

@conference{
author = "Stojiljković, Jelena and Rajičić, Vera and Đurić, Nenad and Biberdžić, Milan and Luković, Kristina and Perišić, Vladimir and Zečević, Veselinka",
year = "2024",
abstract = "Two-year research was carried out in 2014 and 2015 on the territory of the municipality of Leskovac, on alluvium land type. In the experiment, 6 maize hybrids of different vegetation lengths 400-600 were sown (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666, NS 6030). The hybrid NS 6030 (10.248 t ha-1) had the highest average yield in 2014, while the hybrid FAO group 400 NS 4023 (9.467 t ha-1) had the lowest. The highest average yield in the year 2015, unfavorable for corn production, was achieved by the hybrid FAO group 400 ZP 434 (6.938 t ha-1) and the smallest yield by hybrid FAO group 600 NS 6030 (4.980 t ha-1). In 2015, being that the average temperatures were warmer than in 2014, and it had fewer amounts and worse distribution of precipitation, late sowing had a very bad effect on all hybrids, especially on FAO 600 hybrids.",
publisher = "Kragujevac : University, Faculty of Agronomy in Čačak",
journal = "2nd International Symposium on Biotechnology, 14–15 March 2024",
title = "The effect of climate factors on maize yield of late sowing date",
pages = "53-47",
doi = "10.46793/SBT29.05JS"
}

Stojiljković, J., Rajičić, V., Đurić, N., Biberdžić, M., Luković, K., Perišić, V.,& Zečević, V.. (2024). The effect of climate factors on maize yield of late sowing date. in 2nd International Symposium on Biotechnology, 14–15 March 2024
Kragujevac : University, Faculty of Agronomy in Čačak., 47-53.
https://doi.org/10.46793/SBT29.05JS

Stojiljković J, Rajičić V, Đurić N, Biberdžić M, Luković K, Perišić V, Zečević V. The effect of climate factors on maize yield of late sowing date. in 2nd International Symposium on Biotechnology, 14–15 March 2024. 2024;:47-53.
doi:10.46793/SBT29.05JS .

Stojiljković, Jelena, Rajičić, Vera, Đurić, Nenad, Biberdžić, Milan, Luković, Kristina, Perišić, Vladimir, Zečević, Veselinka, "The effect of climate factors on maize yield of late sowing date" in 2nd International Symposium on Biotechnology, 14–15 March 2024 (2024):47-53,
https://doi.org/10.46793/SBT29.05JS . .

TY  - JOUR
AU  - Rajičić, Vera
AU  - Popović, Vera
AU  - Đurić, Nenad
AU  - Biberdžić, Milan
AU  - Babić, Violeta
AU  - Stojiljković, Jelena
AU  - Grubišić, Mirko
AU  - Terzić, Dragan
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/805
AB  - The results of the study of the influence of fertilization and calcification on the yield and yield components of winter triticale grown on low pH soil are presented in this paper. Five variants of fertilization were tested during three growing seasons. Trial treatments included different fertilization variants: V1-control, V2-N120, V3-N120P80K60, V4-N120P80K60 + 5 t ha- 1 of lime and V5-N120P80K60 + 5 t ha-1 of lime + 30 t ha-1 of manure. The results of the research showed that all yield components responded positively to the application of mineral nutrition by changing the production characteristics and grain quality. The variant with the combined application of NPK, lime and manure had the greatest positive effect on all tested parameters affecting triticale productivity. During the study, the highest yield of triticale 5.826 t ha-1 was obtained on the fertilization variant with the combined application of lime, manure and NPK fertilizers. The achieved increase in the grain yield of triticale was significant compared to the control and the NPK variant of fertilization. Highly significant positive dependencies were found between the grain yield with 1000-grain weight, and test weight and significant positive dependencies were found between 1000-grain weight and test weight. Theresearch highlighted the impact of different fertilizer treatments on the yield and grain quality traits of winter triticale.
PB  - AcademicPres
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil
IS  - 4
SP  - 13387
VL  - 51
UR  - https://hdl.handle.net/21.15107/rcub_rivec_805
ER  - 

@article{
author = "Rajičić, Vera and Popović, Vera and Đurić, Nenad and Biberdžić, Milan and Babić, Violeta and Stojiljković, Jelena and Grubišić, Mirko and Terzić, Dragan",
year = "2023",
abstract = "The results of the study of the influence of fertilization and calcification on the yield and yield components of winter triticale grown on low pH soil are presented in this paper. Five variants of fertilization were tested during three growing seasons. Trial treatments included different fertilization variants: V1-control, V2-N120, V3-N120P80K60, V4-N120P80K60 + 5 t ha- 1 of lime and V5-N120P80K60 + 5 t ha-1 of lime + 30 t ha-1 of manure. The results of the research showed that all yield components responded positively to the application of mineral nutrition by changing the production characteristics and grain quality. The variant with the combined application of NPK, lime and manure had the greatest positive effect on all tested parameters affecting triticale productivity. During the study, the highest yield of triticale 5.826 t ha-1 was obtained on the fertilization variant with the combined application of lime, manure and NPK fertilizers. The achieved increase in the grain yield of triticale was significant compared to the control and the NPK variant of fertilization. Highly significant positive dependencies were found between the grain yield with 1000-grain weight, and test weight and significant positive dependencies were found between 1000-grain weight and test weight. Theresearch highlighted the impact of different fertilizer treatments on the yield and grain quality traits of winter triticale.",
publisher = "AcademicPres",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil",
number = "4",
pages = "13387",
volume = "51",
url = "https://hdl.handle.net/21.15107/rcub_rivec_805"
}

Rajičić, V., Popović, V., Đurić, N., Biberdžić, M., Babić, V., Stojiljković, J., Grubišić, M.,& Terzić, D.. (2023). Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
AcademicPres., 51(4), 13387.
https://hdl.handle.net/21.15107/rcub_rivec_805

Rajičić V, Popović V, Đurić N, Biberdžić M, Babić V, Stojiljković J, Grubišić M, Terzić D. Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil. in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2023;51(4):13387.
https://hdl.handle.net/21.15107/rcub_rivec_805 .

Rajičić, Vera, Popović, Vera, Đurić, Nenad, Biberdžić, Milan, Babić, Violeta, Stojiljković, Jelena, Grubišić, Mirko, Terzić, Dragan, "Impact of agro-ecological conditions and fertilization on yield and quality of triticale on pseudogley soil" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 51, no. 4 (2023):13387,
https://hdl.handle.net/21.15107/rcub_rivec_805 .

TY  - JOUR
AU  - Urošević, Dušan
AU  - Knežević, Desimir
AU  - Đurić, Nenad
AU  - Matković Stojšin, Mirela
AU  - Kandić, Vesna
AU  - Mićanović, Danica
AU  - Stojiljković, Jelena
AU  - Zečević, Veselinka
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/688
AB  - Creating wheat genotypes characterized by high grain yield, high protein content, and favorable amino acid composition is the main goal of breeders, especially in developing countries where wheat is a staple food. An experiment with 20 wheat genotypes, released through breeding activities in the Serbian region at different periods and adapted to its pedoclimatic conditions, was conducted with the aim of determining the genetic potential of the analyzed genotypes for grain yield and quality. Due to the divergence of the examined wheat germplasm, the factor of genotype had the largest share in the variation of all yield parameters (>66%). The genotypes Zadruga and Agrounija exhibited superior abilities for overall grain yield. Also, genotype Zadruga stood out in a distinct cluster group due to high values of both thousand grain weight and grain yield per plant. A continuous improvement in protein content was found, with newer genotypes having 17.13% higher protein content compared with older genotypes. Genotype Sloga stood out with the highest protein content (13.93%). On the other hand, the old genotype Balkan was distinguished by the highest content of nonessential amino acids (61.5 g 100 g−1 protein), which makes it a good genetic resource. Genotypes Agrounija (32.62 g 100 g−1 protein) and Tanjugovka (32.47 g 100 g−1 protein) had the highest content of essential amino acids. The highest AAS value was established for tryptophan (1.81) and the lowest for lysine (0.61). Genotypes Tanjugovka and Zadruga had the highest AAS, i.e., protein completeness. The genotypes Zadruga, Tanjugovka, Agrounija, and Sloga have demonstrated high-yield capacity and possess a favorable amino acid profile, making them promising candidates for enhancing the nutritional quality of wheat and potentially benefiting human health.
PB  - MDPI
T2  - Agronomy (Special Issue Genetic Potentials and Breeding Progress in Cereal Grains)
T1  - Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study
IS  - 9
SP  - 2426
VL  - 13
DO  - 10.3390/agronomy13092426
ER  - 

@article{
author = "Urošević, Dušan and Knežević, Desimir and Đurić, Nenad and Matković Stojšin, Mirela and Kandić, Vesna and Mićanović, Danica and Stojiljković, Jelena and Zečević, Veselinka",
year = "2023",
abstract = "Creating wheat genotypes characterized by high grain yield, high protein content, and favorable amino acid composition is the main goal of breeders, especially in developing countries where wheat is a staple food. An experiment with 20 wheat genotypes, released through breeding activities in the Serbian region at different periods and adapted to its pedoclimatic conditions, was conducted with the aim of determining the genetic potential of the analyzed genotypes for grain yield and quality. Due to the divergence of the examined wheat germplasm, the factor of genotype had the largest share in the variation of all yield parameters (>66%). The genotypes Zadruga and Agrounija exhibited superior abilities for overall grain yield. Also, genotype Zadruga stood out in a distinct cluster group due to high values of both thousand grain weight and grain yield per plant. A continuous improvement in protein content was found, with newer genotypes having 17.13% higher protein content compared with older genotypes. Genotype Sloga stood out with the highest protein content (13.93%). On the other hand, the old genotype Balkan was distinguished by the highest content of nonessential amino acids (61.5 g 100 g−1 protein), which makes it a good genetic resource. Genotypes Agrounija (32.62 g 100 g−1 protein) and Tanjugovka (32.47 g 100 g−1 protein) had the highest content of essential amino acids. The highest AAS value was established for tryptophan (1.81) and the lowest for lysine (0.61). Genotypes Tanjugovka and Zadruga had the highest AAS, i.e., protein completeness. The genotypes Zadruga, Tanjugovka, Agrounija, and Sloga have demonstrated high-yield capacity and possess a favorable amino acid profile, making them promising candidates for enhancing the nutritional quality of wheat and potentially benefiting human health.",
publisher = "MDPI",
journal = "Agronomy (Special Issue Genetic Potentials and Breeding Progress in Cereal Grains)",
title = "Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study",
number = "9",
pages = "2426",
volume = "13",
doi = "10.3390/agronomy13092426"
}

Urošević, D., Knežević, D., Đurić, N., Matković Stojšin, M., Kandić, V., Mićanović, D., Stojiljković, J.,& Zečević, V.. (2023). Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study. in Agronomy (Special Issue Genetic Potentials and Breeding Progress in Cereal Grains)
MDPI., 13(9), 2426.
https://doi.org/10.3390/agronomy13092426

Urošević D, Knežević D, Đurić N, Matković Stojšin M, Kandić V, Mićanović D, Stojiljković J, Zečević V. Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study. in Agronomy (Special Issue Genetic Potentials and Breeding Progress in Cereal Grains). 2023;13(9):2426.
doi:10.3390/agronomy13092426 .

Urošević, Dušan, Knežević, Desimir, Đurić, Nenad, Matković Stojšin, Mirela, Kandić, Vesna, Mićanović, Danica, Stojiljković, Jelena, Zečević, Veselinka, "Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study" in Agronomy (Special Issue Genetic Potentials and Breeding Progress in Cereal Grains), 13, no. 9 (2023):2426,
https://doi.org/10.3390/agronomy13092426 . .

TY  - JOUR
AU  - Stojanović, Milica
AU  - Savić, Slađana
AU  - Delcourt, Abigaël
AU  - Hilbert, Jean-Louis
AU  - Hance, Philippe
AU  - Dragišić Maksimović, Jelena
AU  - Maksimović, Vuk
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/686
AB  - The main goal of our study was to find an optimal combination of tested factors to achieve
lettuce rich in bioactive compounds sustaining its pleasant taste. We examined three red and three
green cultivars in a greenhouse using two microbiological fertilisers (EM Aktiv and Vital Tricho), and
their combination. Plants were grown in three consecutive growing seasons (autumn, winter, and
spring). Lactones accumulated in autumn, whereas phenolics’ concentration rose during winter. Red cultivars showed higher phenolics and lactone content, where chicoric acid and luteolin-7-glucoside were the most abundant in the ‘Gaugin’ winter trial. Lactucopicrin was the predominant lactone among tested cultivars with the highest value in the red cultivar ‘Carmesi’. Solely applicated, the fertiliser EM Aktiv and Vital Tricho led to significantly higher phenolic acid and dihydrolactucopicrin
content, while combined, there were notably increased levels of all detected lactones. Application
of single fertilisers had no effect on flavonoid content, while the combination even reduced it. A
sensory analysis showed a negative correlation between overall taste and total sesquiterpene lactones,lactucopicrin, caffeoylmalic, and chlorogenic acid, indicating a less bitter taste with decreasing content of these compounds. Our findings indicate that the cultivar, fertiliser, and growing season jointly affected all of the tested parameters, highlighting the differences in the application of EM Aktiv, Vital Tricho, and their combination.
PB  - MDPI
T2  - Plants
T1  - Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season
IS  - 14
SP  - 2616
VL  - 12
DO  - 10.3390/plants12142616
ER  - 

@article{
author = "Stojanović, Milica and Savić, Slađana and Delcourt, Abigaël and Hilbert, Jean-Louis and Hance, Philippe and Dragišić Maksimović, Jelena and Maksimović, Vuk",
year = "2023",
abstract = "The main goal of our study was to find an optimal combination of tested factors to achieve
lettuce rich in bioactive compounds sustaining its pleasant taste. We examined three red and three
green cultivars in a greenhouse using two microbiological fertilisers (EM Aktiv and Vital Tricho), and
their combination. Plants were grown in three consecutive growing seasons (autumn, winter, and
spring). Lactones accumulated in autumn, whereas phenolics’ concentration rose during winter. Red cultivars showed higher phenolics and lactone content, where chicoric acid and luteolin-7-glucoside were the most abundant in the ‘Gaugin’ winter trial. Lactucopicrin was the predominant lactone among tested cultivars with the highest value in the red cultivar ‘Carmesi’. Solely applicated, the fertiliser EM Aktiv and Vital Tricho led to significantly higher phenolic acid and dihydrolactucopicrin
content, while combined, there were notably increased levels of all detected lactones. Application
of single fertilisers had no effect on flavonoid content, while the combination even reduced it. A
sensory analysis showed a negative correlation between overall taste and total sesquiterpene lactones,lactucopicrin, caffeoylmalic, and chlorogenic acid, indicating a less bitter taste with decreasing content of these compounds. Our findings indicate that the cultivar, fertiliser, and growing season jointly affected all of the tested parameters, highlighting the differences in the application of EM Aktiv, Vital Tricho, and their combination.",
publisher = "MDPI",
journal = "Plants",
title = "Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season",
number = "14",
pages = "2616",
volume = "12",
doi = "10.3390/plants12142616"
}

Stojanović, M., Savić, S., Delcourt, A., Hilbert, J., Hance, P., Dragišić Maksimović, J.,& Maksimović, V.. (2023). Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season. in Plants
MDPI., 12(14), 2616.
https://doi.org/10.3390/plants12142616

Stojanović M, Savić S, Delcourt A, Hilbert J, Hance P, Dragišić Maksimović J, Maksimović V. Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season. in Plants. 2023;12(14):2616.
doi:10.3390/plants12142616 .

Stojanović, Milica, Savić, Slađana, Delcourt, Abigaël, Hilbert, Jean-Louis, Hance, Philippe, Dragišić Maksimović, Jelena, Maksimović, Vuk, "Phenolics and Sesquiterpene Lactones Profile of Red and Green Lettuce: Combined Effect of Cultivar, Microbiological Fertiliser and Season" in Plants, 12, no. 14 (2023):2616,
https://doi.org/10.3390/plants12142616 . .

TY  - JOUR
AU  - Mickovski Stefanović, Violeta
AU  - Roljević Nikolić, Svetlana
AU  - Matković Stojšin, Mirela
AU  - Majstorović, Helena
AU  - Petreš, Mladen
AU  - Cvikić, Dejan
AU  - Racić, Gordana
PY  - 2023
UR  - https://www.mdpi.com/2073-4395/13/4/1016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/642
AB  - The accumulation of heavy metals in the environment is one of the most significant environmental problems due to the potential risk to human and animal health. The aim of this study was to analyze the influence of the distance from the industrial zone on the heavy metal content in the soil and vegetative parts of wheat. A field experiment with four wheat genotypes was conducted in the area of the city of Pancevo, Serbia, at three locations at different distances from the industrial zone. By atomic absorption spectrophotometry (AAS), concentrations of five heavy metals (Zn, Pb, Cr, Cu, and Cd) were determined in the soil and wheat. The highest total content of Zn, Cr, Cu, and Cd in the soil (72.5, 27.3, 26.2, and 0.3 mg kg−1, respectively) was found at the location closest to the industrial zone, while the highest content of Pb (28.9 mg kg−1) was recorded at a location that is in the immediate vicinity of a road. Heatmap correlations and PCA analysis show a significant relationship between the content of heavy metals in the soil and the plant. Genotype Pobeda had the lowest content of Cr, Cu, and Cd in the root and the lowest content of all the analyzed heavy metals in the stem. The highest translocation factor of heavy metals was found in the genotype Apache, which had the highest content of Pb, Cr, and Cu in the stem. The highest heavy metal bioaccumulation and translocation were established for Cd content (0.86 and 1.93). The obtained results indicate a potential ecological risk in the immediate vicinity of the industrial zone, while the difference in the accumulation of heavy metals between the studied genotypes opens new aspects for breeding programs.
PB  - MDPI
T2  - Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil
T1  - Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone
IS  - 4
SP  - 1016
VL  - 13
DO  - 10.3390/agronomy13041016
ER  - 

@article{
author = "Mickovski Stefanović, Violeta and Roljević Nikolić, Svetlana and Matković Stojšin, Mirela and Majstorović, Helena and Petreš, Mladen and Cvikić, Dejan and Racić, Gordana",
year = "2023",
abstract = "The accumulation of heavy metals in the environment is one of the most significant environmental problems due to the potential risk to human and animal health. The aim of this study was to analyze the influence of the distance from the industrial zone on the heavy metal content in the soil and vegetative parts of wheat. A field experiment with four wheat genotypes was conducted in the area of the city of Pancevo, Serbia, at three locations at different distances from the industrial zone. By atomic absorption spectrophotometry (AAS), concentrations of five heavy metals (Zn, Pb, Cr, Cu, and Cd) were determined in the soil and wheat. The highest total content of Zn, Cr, Cu, and Cd in the soil (72.5, 27.3, 26.2, and 0.3 mg kg−1, respectively) was found at the location closest to the industrial zone, while the highest content of Pb (28.9 mg kg−1) was recorded at a location that is in the immediate vicinity of a road. Heatmap correlations and PCA analysis show a significant relationship between the content of heavy metals in the soil and the plant. Genotype Pobeda had the lowest content of Cr, Cu, and Cd in the root and the lowest content of all the analyzed heavy metals in the stem. The highest translocation factor of heavy metals was found in the genotype Apache, which had the highest content of Pb, Cr, and Cu in the stem. The highest heavy metal bioaccumulation and translocation were established for Cd content (0.86 and 1.93). The obtained results indicate a potential ecological risk in the immediate vicinity of the industrial zone, while the difference in the accumulation of heavy metals between the studied genotypes opens new aspects for breeding programs.",
publisher = "MDPI",
journal = "Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil",
title = "Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone",
number = "4",
pages = "1016",
volume = "13",
doi = "10.3390/agronomy13041016"
}

Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G.. (2023). Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil
MDPI., 13(4), 1016.
https://doi.org/10.3390/agronomy13041016

Mickovski Stefanović V, Roljević Nikolić S, Matković Stojšin M, Majstorović H, Petreš M, Cvikić D, Racić G. Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil. 2023;13(4):1016.
doi:10.3390/agronomy13041016 .

Mickovski Stefanović, Violeta, Roljević Nikolić, Svetlana, Matković Stojšin, Mirela, Majstorović, Helena, Petreš, Mladen, Cvikić, Dejan, Racić, Gordana, "Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone" in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil, 13, no. 4 (2023):1016,
https://doi.org/10.3390/agronomy13041016 . .

TY  - JOUR
AU  - Cvikić, Dejan
AU  - Šević, Biljana
AU  - Adžić, Slađan
AU  - Savić, Slađana
AU  - Dervišević, Marina
AU  - Đurić, Nenad
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/822
AB  - Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja do različitih proizvoda u industrijskoj preradi. Zbog sve veće potražnje kvalitetnih plodova paprike za industrijsku preradu postavili smo sebi za cilj stvaranje nove sorte paprike sa visokim prinosom i sadržajem suve materije. Nakon višegodišnjeg procesa selekcije, pedigree metodom selekcije stvorena je Moravska lepotica, sa visokim sadržajem suve materije i boje, veoma krupnih i atraktivnih plodova. Ona je priznata Rešenjem Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije pod br. 320-04-3330/2/2021-11 од 22.12.2022.
AB  - Pepper (Capsicum annuum L.) is one of the most important vegetable species both because of the areas in which it is grown and because of its diverse uses from fresh to various products in industrial processing. Due to the increasing demand for high-quality pepper fruits for industrial processing, we have set ourselves the goal of creating a new variety of peppers with a high yield and dry matter content. After a multi-year selection process, the Moravska lepotica was created using the pedigree method of selection with a high content of dry matter and color, very large and attractive fruits. It is recognized by the Decision of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia, No 320-04-3330/2/2021-11 dated 22.12.2022.
PB  - Beograd : Društvo selekcionara i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T1  - Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka
T1  - Moravska lepotica – a new pepper variety of the Institute for vegetable crops Smederevska Palanka
EP  - 16
IS  - 2
SP  - 9
VL  - 29
DO  - 10.5937/SelSem2302009C
ER  - 

@article{
author = "Cvikić, Dejan and Šević, Biljana and Adžić, Slađan and Savić, Slađana and Dervišević, Marina and Đurić, Nenad",
year = "2023",
abstract = "Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja do različitih proizvoda u industrijskoj preradi. Zbog sve veće potražnje kvalitetnih plodova paprike za industrijsku preradu postavili smo sebi za cilj stvaranje nove sorte paprike sa visokim prinosom i sadržajem suve materije. Nakon višegodišnjeg procesa selekcije, pedigree metodom selekcije stvorena je Moravska lepotica, sa visokim sadržajem suve materije i boje, veoma krupnih i atraktivnih plodova. Ona je priznata Rešenjem Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije pod br. 320-04-3330/2/2021-11 од 22.12.2022., Pepper (Capsicum annuum L.) is one of the most important vegetable species both because of the areas in which it is grown and because of its diverse uses from fresh to various products in industrial processing. Due to the increasing demand for high-quality pepper fruits for industrial processing, we have set ourselves the goal of creating a new variety of peppers with a high yield and dry matter content. After a multi-year selection process, the Moravska lepotica was created using the pedigree method of selection with a high content of dry matter and color, very large and attractive fruits. It is recognized by the Decision of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia, No 320-04-3330/2/2021-11 dated 22.12.2022.",
publisher = "Beograd : Društvo selekcionara i semenara Republike Srbije",
journal = "Selekcija i semenarstvo",
title = "Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka, Moravska lepotica – a new pepper variety of the Institute for vegetable crops Smederevska Palanka",
pages = "16-9",
number = "2",
volume = "29",
doi = "10.5937/SelSem2302009C"
}

Cvikić, D., Šević, B., Adžić, S., Savić, S., Dervišević, M.,& Đurić, N.. (2023). Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka. in Selekcija i semenarstvo
Beograd : Društvo selekcionara i semenara Republike Srbije., 29(2), 9-16.
https://doi.org/10.5937/SelSem2302009C

Cvikić D, Šević B, Adžić S, Savić S, Dervišević M, Đurić N. Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka. in Selekcija i semenarstvo. 2023;29(2):9-16.
doi:10.5937/SelSem2302009C .

Cvikić, Dejan, Šević, Biljana, Adžić, Slađan, Savić, Slađana, Dervišević, Marina, Đurić, Nenad, "Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka" in Selekcija i semenarstvo, 29, no. 2 (2023):9-16,
https://doi.org/10.5937/SelSem2302009C . .

TY  - CONF
AU  - Stojiljković, Jelena
AU  - Rajičić, Vera
AU  - Đurić, Nenad
AU  - Biberdžić, Milan
AU  - Terzić, Dragan
AU  - Rakonjac, Aleksandra
AU  - Zečević, Veselinka
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/741
AB  - Kukuruz (Zea mays L.) je vrlo važna ratarska kultura u Republici Srbiji
i svetu, sa tendencijom povećanja proizvodnih površina i značaja na tržištu. Uspeh stabilne proizvodnje u velikoj meri zavisi od nivoa primenjene
agrotehnike i umešnosti u izboru hibrida, kao i vremenskih prilika u toku procesa proizvodnje. Cilj istraživanja bio je da se tokom dvogodišnjih
istraživanja utvrdi uticaj hibrida različitih FAO grupa zrenja i klimatskih
prilika na prinos zrna kukuruza. Ispitivanja su obavljena tokom 2014. i
2015. godine na teritoriji opštine Leskovac. U ogledu je bilo zastupljeno 6 hibrida kukuruza (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666, NS 6030),
koji su zasejani sredinom aprila. Ogled je zasnovan po slučajnom blok
sistemu, u tri ponavljanja. Uticaj hibrida različitih FAO grupa zrenja i različitih agroekoloških uslova na prinos zrna kukuruza bio je jako izražen. Najveći prosečan prinos tokom 2014. godine ostvario je hibrid NS 6030
(11.068 kg ha-1), dok je u 2015. godini najmanji prosečan prinos ostvario
isti hibrid (6.443 kg ha-1). Ostvareni prinosi u 2014. godini kod svih
ispitivanih hibrida značajno su veći u odnosu na prinose u 2015. godini.
AB  - Maize (Zea mays L.) is a very important field crop in the Republic of Serbia and the world, with the tendency of further expansion of production
area and market importance. The success of stable production depends to
a large extent on the level of applied agricultural techniques and skill in the selection of hybrids, as well as weather conditions during the production
process. The goal of the research was to determine the influence of hybrids
of different FAO ripening groups and climatic conditions on the grain yield of corn during two years of research. The tests were carried out in 2014
and 2015 in the territory of the municipality of Leskovac. The trial included 6 maize hybrids (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666,
NS 6030), which were sown in mid-April. The experiment was based on a randomized block system, with three replications. The influence of hybrids of different FAO ripening groups and different agro-ecological conditions
on corn grain yield was very pronounced. The highest average yield in
2014 was achieved by hybrid NS 6030 (11,068 kg ha-1), while the lowest yield in 2015 was achieved by the same hybrid (6,443 kg ha-1). The yields
achieved in 2014 for all tested hybrids were significantly higher than the
yields in 2015.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza
T1  - The influence of hybrids of diferent FAO crop groups and agro-ecological conditions on maize yield
EP  - 205
SP  - 198
UR  - https://hdl.handle.net/21.15107/rcub_rivec_741
ER  - 

@conference{
author = "Stojiljković, Jelena and Rajičić, Vera and Đurić, Nenad and Biberdžić, Milan and Terzić, Dragan and Rakonjac, Aleksandra and Zečević, Veselinka",
year = "2023",
abstract = "Kukuruz (Zea mays L.) je vrlo važna ratarska kultura u Republici Srbiji
i svetu, sa tendencijom povećanja proizvodnih površina i značaja na tržištu. Uspeh stabilne proizvodnje u velikoj meri zavisi od nivoa primenjene
agrotehnike i umešnosti u izboru hibrida, kao i vremenskih prilika u toku procesa proizvodnje. Cilj istraživanja bio je da se tokom dvogodišnjih
istraživanja utvrdi uticaj hibrida različitih FAO grupa zrenja i klimatskih
prilika na prinos zrna kukuruza. Ispitivanja su obavljena tokom 2014. i
2015. godine na teritoriji opštine Leskovac. U ogledu je bilo zastupljeno 6 hibrida kukuruza (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666, NS 6030),
koji su zasejani sredinom aprila. Ogled je zasnovan po slučajnom blok
sistemu, u tri ponavljanja. Uticaj hibrida različitih FAO grupa zrenja i različitih agroekoloških uslova na prinos zrna kukuruza bio je jako izražen. Najveći prosečan prinos tokom 2014. godine ostvario je hibrid NS 6030
(11.068 kg ha-1), dok je u 2015. godini najmanji prosečan prinos ostvario
isti hibrid (6.443 kg ha-1). Ostvareni prinosi u 2014. godini kod svih
ispitivanih hibrida značajno su veći u odnosu na prinose u 2015. godini., Maize (Zea mays L.) is a very important field crop in the Republic of Serbia and the world, with the tendency of further expansion of production
area and market importance. The success of stable production depends to
a large extent on the level of applied agricultural techniques and skill in the selection of hybrids, as well as weather conditions during the production
process. The goal of the research was to determine the influence of hybrids
of different FAO ripening groups and climatic conditions on the grain yield of corn during two years of research. The tests were carried out in 2014
and 2015 in the territory of the municipality of Leskovac. The trial included 6 maize hybrids (ZP 434, NS 4023, ZP 555, NS 5051, ZP 666,
NS 6030), which were sown in mid-April. The experiment was based on a randomized block system, with three replications. The influence of hybrids of different FAO ripening groups and different agro-ecological conditions
on corn grain yield was very pronounced. The highest average yield in
2014 was achieved by hybrid NS 6030 (11,068 kg ha-1), while the lowest yield in 2015 was achieved by the same hybrid (6,443 kg ha-1). The yields
achieved in 2014 for all tested hybrids were significantly higher than the
yields in 2015.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza, The influence of hybrids of diferent FAO crop groups and agro-ecological conditions on maize yield",
pages = "205-198",
url = "https://hdl.handle.net/21.15107/rcub_rivec_741"
}

Stojiljković, J., Rajičić, V., Đurić, N., Biberdžić, M., Terzić, D., Rakonjac, A.,& Zečević, V.. (2023). Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 198-205.
https://hdl.handle.net/21.15107/rcub_rivec_741

Stojiljković J, Rajičić V, Đurić N, Biberdžić M, Terzić D, Rakonjac A, Zečević V. Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:198-205.
https://hdl.handle.net/21.15107/rcub_rivec_741 .

Stojiljković, Jelena, Rajičić, Vera, Đurić, Nenad, Biberdžić, Milan, Terzić, Dragan, Rakonjac, Aleksandra, Zečević, Veselinka, "Uticaj hibrida različitih FAO grupa zrenja i agroekoloških uslova na prinos kukuruza" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):198-205,
https://hdl.handle.net/21.15107/rcub_rivec_741 .

TY  - CONF
AU  - Luković, Kristina
AU  - Perišić, Vladimir
AU  - Bratković, Kamenko
AU  - Matković Stojšin, Mirela
AU  - Rakonjac, Aleksandra
AU  - Gavrilović, Bojana
AU  - Đorđević, Radiša
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/733
AB  - U ovom istraživanju je sprovedena karakterizacija perspektivnih
genotipova ozime pšenice na osnovu deskriptora morfoloških osobina
definisanih od strane Međunarodnog udruženja za zaštitu novih sorti
biljaka (UPOV). Karakterizacija KG-linija pšenice je izvršena za 7
kvalitativnih osobina. Poljski ogledi su izvedeni u dvogodišnjem periodu
(2013/2014. i 2014/2015.) na tri lokacije: Institut za krmno bilje u Kruševcu, Agroinstitut u Somboru, Centar za strna žita i razvoj sela u Kragujevcu. Ekspresija analiziranih svojstava ispitana je vizuelnim
opažanjem i ocenjena odgovarajućim brojem prema UPOV deskriptoru za
pšenicu. Većinu KG-genotipova odlikuje piramidalan klas bele boje sa prisutnim zupcima. Izuzetak čini genotip KG-162/7 koji ima paralelan
klas, kao i genotip KG-191/5-13 sa vretenastim oblikom klasa. Takođe, za
razliku od svih ostalih genotipova, genotip KG-60-3/3 karakteriše klas sa
prisutnim osjem. Svojstvo donja plevica – širina ramena se kretala u
rasponu od uskog, do veoma širokog, dok su svi genotipovi imali ravan
oblik ramena donje plevice. Analizirani genotipovi pšenice pripadaju
ozimom tipu.
AB  - In this research, the characterization of promising winter wheat
genotypes was carried out based on the descriptors of morphological traits defined by the International Association for the Protection of New Plant
Varieties (UPOV). Characterization of KG-lines of wheat was carried out for 7 qualitative traits. Experimental trial was carried out in a two-year period (2013/2014 and 2014/2015) at three locations: Institute for Forage Crops in Kruševac, Agroinstitut in Sombor and Centre for Small Grains
and Rural Development in Kragujevac. The expression of the analyzed
properties was examined by visual observation and evaluated with a corresponding number according to the UPOV descriptor for wheat. Most
KG-genotypes are characterized by a white pyramidal ear with scurs
present. The exception is the genotype KG-162/7, which has a parallel spike, as well as the genotype KG-191/5-13, which has a spindle-shaped
spike. Also, unlike all other genotypes, genotype KG-60-3/3 is
characterized by a spike with a present awns. Lower glume characteristic
– shoulder width ranged from narrow to very wide, while all genotypes had
a flat lower glume shoulder shape. The analyzed wheat genotypes belong
to the winter type.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Karakterizacija KG linija pšenice po morfološkim osobinama
T1  - Characterization of KG-line of wheat by morphological characteristics
EP  - 144
SP  - 136
UR  - https://hdl.handle.net/21.15107/rcub_rivec_733
ER  - 

@conference{
author = "Luković, Kristina and Perišić, Vladimir and Bratković, Kamenko and Matković Stojšin, Mirela and Rakonjac, Aleksandra and Gavrilović, Bojana and Đorđević, Radiša",
year = "2023",
abstract = "U ovom istraživanju je sprovedena karakterizacija perspektivnih
genotipova ozime pšenice na osnovu deskriptora morfoloških osobina
definisanih od strane Međunarodnog udruženja za zaštitu novih sorti
biljaka (UPOV). Karakterizacija KG-linija pšenice je izvršena za 7
kvalitativnih osobina. Poljski ogledi su izvedeni u dvogodišnjem periodu
(2013/2014. i 2014/2015.) na tri lokacije: Institut za krmno bilje u Kruševcu, Agroinstitut u Somboru, Centar za strna žita i razvoj sela u Kragujevcu. Ekspresija analiziranih svojstava ispitana je vizuelnim
opažanjem i ocenjena odgovarajućim brojem prema UPOV deskriptoru za
pšenicu. Većinu KG-genotipova odlikuje piramidalan klas bele boje sa prisutnim zupcima. Izuzetak čini genotip KG-162/7 koji ima paralelan
klas, kao i genotip KG-191/5-13 sa vretenastim oblikom klasa. Takođe, za
razliku od svih ostalih genotipova, genotip KG-60-3/3 karakteriše klas sa
prisutnim osjem. Svojstvo donja plevica – širina ramena se kretala u
rasponu od uskog, do veoma širokog, dok su svi genotipovi imali ravan
oblik ramena donje plevice. Analizirani genotipovi pšenice pripadaju
ozimom tipu., In this research, the characterization of promising winter wheat
genotypes was carried out based on the descriptors of morphological traits defined by the International Association for the Protection of New Plant
Varieties (UPOV). Characterization of KG-lines of wheat was carried out for 7 qualitative traits. Experimental trial was carried out in a two-year period (2013/2014 and 2014/2015) at three locations: Institute for Forage Crops in Kruševac, Agroinstitut in Sombor and Centre for Small Grains
and Rural Development in Kragujevac. The expression of the analyzed
properties was examined by visual observation and evaluated with a corresponding number according to the UPOV descriptor for wheat. Most
KG-genotypes are characterized by a white pyramidal ear with scurs
present. The exception is the genotype KG-162/7, which has a parallel spike, as well as the genotype KG-191/5-13, which has a spindle-shaped
spike. Also, unlike all other genotypes, genotype KG-60-3/3 is
characterized by a spike with a present awns. Lower glume characteristic
– shoulder width ranged from narrow to very wide, while all genotypes had
a flat lower glume shoulder shape. The analyzed wheat genotypes belong
to the winter type.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Karakterizacija KG linija pšenice po morfološkim osobinama, Characterization of KG-line of wheat by morphological characteristics",
pages = "144-136",
url = "https://hdl.handle.net/21.15107/rcub_rivec_733"
}

Luković, K., Perišić, V., Bratković, K., Matković Stojšin, M., Rakonjac, A., Gavrilović, B.,& Đorđević, R.. (2023). Karakterizacija KG linija pšenice po morfološkim osobinama. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 136-144.
https://hdl.handle.net/21.15107/rcub_rivec_733

Luković K, Perišić V, Bratković K, Matković Stojšin M, Rakonjac A, Gavrilović B, Đorđević R. Karakterizacija KG linija pšenice po morfološkim osobinama. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:136-144.
https://hdl.handle.net/21.15107/rcub_rivec_733 .

Luković, Kristina, Perišić, Vladimir, Bratković, Kamenko, Matković Stojšin, Mirela, Rakonjac, Aleksandra, Gavrilović, Bojana, Đorđević, Radiša, "Karakterizacija KG linija pšenice po morfološkim osobinama" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):136-144,
https://hdl.handle.net/21.15107/rcub_rivec_733 .

TY  - CONF
AU  - Cvikić, Dejan
AU  - Šević, Biljana
AU  - Adžić, Slađan
AU  - Savić, Slađana
AU  - Ugrinović, Milan
AU  - Gavrilović, Bojana
AU  - Živković, Ivana
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/721
AB  - Paprika (Capsicum annuum L.) spada u grupu najznačajnijih povrtarskih
kultura. Ima visoku hranljivu i biološku vrednost. Plod paprike može da se
koristi u svežem ili prerađenom obliku i predstavlja bogat izvor vitamina, mineralnih materija i drugih organskih jedinjenja potrebnih u savremenoj
ishrani. Proizvodnja kvalitetnog rasada je preduslov za visok prinos i
nutritivni sastav ploda paprike. U ovom radu je ispitivan uticaj
mikrobioloških preparata EM Naturally active i EM-5 Vital plant purple (EM
i EM-5) na kvalitet i morfološke karakteristike rasada paprike sorte Župska
rana, stvorene u Institutu za povrtarstvo Smederevska Palanka. Utvrđene su
statistički značajne razlike u vrednostima ispitivanih parametara u sva tri
tretmana sa primenjenim mikrobiološkim preparatima u odnosu na kontrolnu
varijantu. Najveće vrednosti su zabeležene u T3 tretmanu koji je obuhvatao
tri apliciranja preparatima (zalivanjem i folijarno), u intervalu na svakih 7 dana, a vrlo značajne razlike su izražene kod izmerenih parametara težina biljke (13,20 g) i lisne površine (130,15 cm2).
AB  - Pepper (Capsicum annuum L.) belongs to the group of the most
important vegetable crops. It has a high nutritional and biological value.
Pepper fruit can be used in fresh or processed form and is a rich source of vitamins, minerals and other organic compounds needed in modern
nutrition. The production of quality seedlings is a prerequisite for a high
yield and nutritional composition of the pepper fruit. In this paper, the influence of microbiological preparations (EM and EM-5) on the quality
and morphological characteristics of pepper seedlings of the variety Župska rana, created at the Institute for Vegetables Crops Smederevska
Palanka, was investigated. Statistically significant differences were found
in the values of the examined parameters in all three treatments with the applied microbiological preparations compared to the control variant. The highest values were recorded in the T3 treatment, which included three applications of preparations (watering and foliar) at an interval of every 7 days, and there are very significant differences expressed in the measured
parameters of plant weight (13.20 g) and leaf area (130.15 cm2).
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike
T1  - Influence of EM naturally active green and EM5 vital plant purple on the quality of pepper seedlings
EP  - 37
SP  - 27
UR  - https://hdl.handle.net/21.15107/rcub_rivec_721
ER  - 

@conference{
author = "Cvikić, Dejan and Šević, Biljana and Adžić, Slađan and Savić, Slađana and Ugrinović, Milan and Gavrilović, Bojana and Živković, Ivana",
year = "2023",
abstract = "Paprika (Capsicum annuum L.) spada u grupu najznačajnijih povrtarskih
kultura. Ima visoku hranljivu i biološku vrednost. Plod paprike može da se
koristi u svežem ili prerađenom obliku i predstavlja bogat izvor vitamina, mineralnih materija i drugih organskih jedinjenja potrebnih u savremenoj
ishrani. Proizvodnja kvalitetnog rasada je preduslov za visok prinos i
nutritivni sastav ploda paprike. U ovom radu je ispitivan uticaj
mikrobioloških preparata EM Naturally active i EM-5 Vital plant purple (EM
i EM-5) na kvalitet i morfološke karakteristike rasada paprike sorte Župska
rana, stvorene u Institutu za povrtarstvo Smederevska Palanka. Utvrđene su
statistički značajne razlike u vrednostima ispitivanih parametara u sva tri
tretmana sa primenjenim mikrobiološkim preparatima u odnosu na kontrolnu
varijantu. Najveće vrednosti su zabeležene u T3 tretmanu koji je obuhvatao
tri apliciranja preparatima (zalivanjem i folijarno), u intervalu na svakih 7 dana, a vrlo značajne razlike su izražene kod izmerenih parametara težina biljke (13,20 g) i lisne površine (130,15 cm2)., Pepper (Capsicum annuum L.) belongs to the group of the most
important vegetable crops. It has a high nutritional and biological value.
Pepper fruit can be used in fresh or processed form and is a rich source of vitamins, minerals and other organic compounds needed in modern
nutrition. The production of quality seedlings is a prerequisite for a high
yield and nutritional composition of the pepper fruit. In this paper, the influence of microbiological preparations (EM and EM-5) on the quality
and morphological characteristics of pepper seedlings of the variety Župska rana, created at the Institute for Vegetables Crops Smederevska
Palanka, was investigated. Statistically significant differences were found
in the values of the examined parameters in all three treatments with the applied microbiological preparations compared to the control variant. The highest values were recorded in the T3 treatment, which included three applications of preparations (watering and foliar) at an interval of every 7 days, and there are very significant differences expressed in the measured
parameters of plant weight (13.20 g) and leaf area (130.15 cm2).",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike, Influence of EM naturally active green and EM5 vital plant purple on the quality of pepper seedlings",
pages = "37-27",
url = "https://hdl.handle.net/21.15107/rcub_rivec_721"
}

Cvikić, D., Šević, B., Adžić, S., Savić, S., Ugrinović, M., Gavrilović, B.,& Živković, I.. (2023). Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 27-37.
https://hdl.handle.net/21.15107/rcub_rivec_721

Cvikić D, Šević B, Adžić S, Savić S, Ugrinović M, Gavrilović B, Živković I. Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:27-37.
https://hdl.handle.net/21.15107/rcub_rivec_721 .

Cvikić, Dejan, Šević, Biljana, Adžić, Slađan, Savić, Slađana, Ugrinović, Milan, Gavrilović, Bojana, Živković, Ivana, "Uticaj preparata EM naturally active green i EM5 vital plant purple na kvalitet rasada paprike" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):27-37,
https://hdl.handle.net/21.15107/rcub_rivec_721 .

TY  - CONF
AU  - Gavrilović, Bojana
AU  - Ugrinović, Milan
AU  - Rakić, Ivan
AU  - Adamović, Jelena
AU  - Obradović, Aleksa
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/724
AB  - Bakteriozna pegavost lišća koju izaziva Xanthomonas euvesicatoria je
jedno od najznačajnih oboljenja paprike u Srbiji. U cilju zaštite paprike, korišćeni su biološki preparati Serenade ASO, Erwix, Bakterije, Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest). Ogled je postavljen u Institutu za povrtarstvo u Smederevskoj
Palanci tokom leta 2023. godine. Proučavanja su obavljena na sorti paprike Paraćinka u uslovima veštačke inokulacije u stakleniku. Najefikasniji je bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparati ispoljili nižu efikasnost: Serenade ASO (71%), Bakterije (61%), Ekstrasol
(61%), Erwix (55%) i Bacillomix (54%). Ipak, svi proučavani tretmani su značajno smanjili intenzitet oboljenja u odnosu na kontrolu. Eksperiment
je izveden u stakleniku bez klimatizacije, pri visokim spoljnim
temperaturama, što je moglo nepovoljno uticati na efikasnost preparata
baziranih na biološkim agensima. Prilikom narednih ogleda neophodno je
obezbediti kontrolisane uslove. Treba isprobati i različito vreme primene i
integraciju sa drugim merama zaštite.
AB  - Bacterial spot caused by Xanthomonas euvesicatoria is one of the most important pepper diseases in Serbia. In order to control this disease, we
tested efficacy of commercially available biological products: Serenade
ASO, Erwix, Bakterije, Ekstrasol and Bacillomix. A preparation based on
copper hydroxide (Everest) was used as a standard treatment. The
experiment was set up at the Institute for Vegetable Crops in Smederevska
Palanka during the summer of 2023. Experiment was performed on pepper
variety Paraćinka under artificial inoculation in a greenhouse. The most efficient was the standard treatment based on copper hydroxide (96%), while tested biocontrol treatments showed statistically lower efficacy:
Serenade ASO (71%), Bacteria (61%), Ekstrasol (61%), Erwix (55%) and Bacillomix (54%). However, all tested treatments significantly reduced intensity of the disease compared to the control. The experiment was performed in a nonclimatized greenhouse, which could adversely affect the effectiveness of biocontrol treatments. Therefore, subsequent trials, should
be carried out in controlled conditions. Different application times and
integration with other protection measures should also be tested.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike
T1  - Efficacy of biological agents in control of pepper bacterial spot
EP  - 59
SP  - 51
UR  - https://hdl.handle.net/21.15107/rcub_rivec_724
ER  - 

@conference{
author = "Gavrilović, Bojana and Ugrinović, Milan and Rakić, Ivan and Adamović, Jelena and Obradović, Aleksa",
year = "2023",
abstract = "Bakteriozna pegavost lišća koju izaziva Xanthomonas euvesicatoria je
jedno od najznačajnih oboljenja paprike u Srbiji. U cilju zaštite paprike, korišćeni su biološki preparati Serenade ASO, Erwix, Bakterije, Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest). Ogled je postavljen u Institutu za povrtarstvo u Smederevskoj
Palanci tokom leta 2023. godine. Proučavanja su obavljena na sorti paprike Paraćinka u uslovima veštačke inokulacije u stakleniku. Najefikasniji je bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparati ispoljili nižu efikasnost: Serenade ASO (71%), Bakterije (61%), Ekstrasol
(61%), Erwix (55%) i Bacillomix (54%). Ipak, svi proučavani tretmani su značajno smanjili intenzitet oboljenja u odnosu na kontrolu. Eksperiment
je izveden u stakleniku bez klimatizacije, pri visokim spoljnim
temperaturama, što je moglo nepovoljno uticati na efikasnost preparata
baziranih na biološkim agensima. Prilikom narednih ogleda neophodno je
obezbediti kontrolisane uslove. Treba isprobati i različito vreme primene i
integraciju sa drugim merama zaštite., Bacterial spot caused by Xanthomonas euvesicatoria is one of the most important pepper diseases in Serbia. In order to control this disease, we
tested efficacy of commercially available biological products: Serenade
ASO, Erwix, Bakterije, Ekstrasol and Bacillomix. A preparation based on
copper hydroxide (Everest) was used as a standard treatment. The
experiment was set up at the Institute for Vegetable Crops in Smederevska
Palanka during the summer of 2023. Experiment was performed on pepper
variety Paraćinka under artificial inoculation in a greenhouse. The most efficient was the standard treatment based on copper hydroxide (96%), while tested biocontrol treatments showed statistically lower efficacy:
Serenade ASO (71%), Bacteria (61%), Ekstrasol (61%), Erwix (55%) and Bacillomix (54%). However, all tested treatments significantly reduced intensity of the disease compared to the control. The experiment was performed in a nonclimatized greenhouse, which could adversely affect the effectiveness of biocontrol treatments. Therefore, subsequent trials, should
be carried out in controlled conditions. Different application times and
integration with other protection measures should also be tested.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike, Efficacy of biological agents in control of pepper bacterial spot",
pages = "59-51",
url = "https://hdl.handle.net/21.15107/rcub_rivec_724"
}

Gavrilović, B., Ugrinović, M., Rakić, I., Adamović, J.,& Obradović, A.. (2023). Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 51-59.
https://hdl.handle.net/21.15107/rcub_rivec_724

Gavrilović B, Ugrinović M, Rakić I, Adamović J, Obradović A. Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:51-59.
https://hdl.handle.net/21.15107/rcub_rivec_724 .

Gavrilović, Bojana, Ugrinović, Milan, Rakić, Ivan, Adamović, Jelena, Obradović, Aleksa, "Efikasnost bioloških preparata u kontroli bakteriozne pegavosti paprike" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):51-59,
https://hdl.handle.net/21.15107/rcub_rivec_724 .

TY  - CONF
AU  - Ugrinović, Milan
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Damnjanović, Jelena
AU  - Jovanović, Bojana
AU  - Šević, Biljana
AU  - Đurić, Nenad
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/751
AB  - U Srbiji i širem regionu, tokom druge polovine 20. veka, programi oplemenjivanja
i selekcije pasulja uglavnom su se obavljali s ciljem selekcije genotipova
zadovoljavajućeg prinosa i kvaliteta sa determinantnim porastom i jednovremenim
sazrevanjem mahuna pogodnih za mehanizovano gajenje i berbu, dok je selekcija
novih genotipova indeterminantnog porasta bila samo od sekundarnog značaja.
Kao rezultat ovih oplemenjivačkih programa u institutima Srbije (Institut za
povrtarstvo Smederevska Palanka, Institut za ratarstvo i povrtarstvo Novi Sad,
Institut za poljeprivredu i tehnološka istraživanja Zaječar), u poslednje dve decenije
20. veka registrovan je veći broj novih domaćih sorti. U novije vreme širom
sveta, selekcioneri su fokusirani na rešavanje glavnih nedostataka rasprostranjenih
tradicionalnih i klasičnih sorti, kao što su ispodprosečni prinosi, osetljivost na
najznačajnije prouzrokovače bolesti i štetočine, osetljivost na stress prouzrokovan
toplotom i nedostatkom vode (posebno vazdušna suša). Kako bi se pronašla
odgovarajuća rešenja za navedene izazove u Institutu za povrtarstvo Smederevska
Palanka, postavljen je preliminarni poljski ogled sa ciljem ocenjivanja novopribavljenih
linija, populacija i spontanih hibrida. Praćene su: visina biljke, visina prve
mahune, broj mahuna po biljci, broj semena po biljci i masa 1000 semena, kao i
izračunate osobine i upoređena sa registrovanim sortama Galeb i Biser. U toku
vegetacione sezone pasulja u 2023. godini, od 23 ocenjivana uzorka, 4 (X2, X17, X22
i X23), četiri su iskazala zadovoljavajuće vrednosti ispitivanih osobina. Odabrane
linije su planirane za buduća istraživanja i evaluacije, skrining na tolerantnost na
bakterijske bolesti i ukrštanje sa ciljem dobijanja novih, poboljšanih sorti pasulja.
AB  - In Serbia and the broader region, during the second half of the 20th century,
common bean breeding and selection programs were mostly performed in order
to select genotypes of satisfactory yield and quality with determinant growth and
simultaneous ripening of pods suitable for mechanized cultivation and harvesting,
while the selection of new genotypes of indeterminate growth was only of
secondary importance. As a result of these breeding programs in Serbian institutes
(Smederevska Palanka, Novi Sad, and Zaječar), a greater number of new domestic
varieties were registered in the last two decades of the 20th century. In recent times
worldwide, breeders have focused on addressing the main issues of widespread
traditional and classic varieties, such as below-average yields, susceptibility to plant
diseases and pests, intolerance to heat, and water stress. In order to mitigate such
demands at the Institute for Vegetable Crops Smederevska Palanka, a preliminary
field trial was set up with the aim of evaluating newly provided landraces, populations,
and spontaneous hybrids. Plant height, height of the first pod, number of pods
per plant, number of seeds per plant, and mass of 1000 seeds, as well as calculated
traits, were measured and compared with registered varieties Galeb and Biser. In
the growing season 2023, among the 23 accessions evaluated, 4 (X2, X17, X22, and
X23) expressed satisfactory values of examined traits. Selected lines are planned
for future research and evaluation, screening for tolerance to bacterial diseases,
and crossing with the aim of obtaining new, improved varieties of common beans.
PB  - Beograd : Društvo genetičara Srbije
C3  - Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
T1  - Evaluacija novokolekcionisanih linija i populacija kao osnova selekcije pasulja u Institutu za povrtarstvo Smederevska Palanka
T1  - Evaluation of newly collected lines and populations as the basis of common bean selection in the Institute for Vegetable Crops, Smederevska Palanka
EP  - 42
SP  - 41
UR  - https://hdl.handle.net/21.15107/rcub_rivec_751
ER  - 

@conference{
author = "Ugrinović, Milan and Girek, Zdenka and Pavlović, Suzana and Damnjanović, Jelena and Jovanović, Bojana and Šević, Biljana and Đurić, Nenad",
year = "2023",
abstract = "U Srbiji i širem regionu, tokom druge polovine 20. veka, programi oplemenjivanja
i selekcije pasulja uglavnom su se obavljali s ciljem selekcije genotipova
zadovoljavajućeg prinosa i kvaliteta sa determinantnim porastom i jednovremenim
sazrevanjem mahuna pogodnih za mehanizovano gajenje i berbu, dok je selekcija
novih genotipova indeterminantnog porasta bila samo od sekundarnog značaja.
Kao rezultat ovih oplemenjivačkih programa u institutima Srbije (Institut za
povrtarstvo Smederevska Palanka, Institut za ratarstvo i povrtarstvo Novi Sad,
Institut za poljeprivredu i tehnološka istraživanja Zaječar), u poslednje dve decenije
20. veka registrovan je veći broj novih domaćih sorti. U novije vreme širom
sveta, selekcioneri su fokusirani na rešavanje glavnih nedostataka rasprostranjenih
tradicionalnih i klasičnih sorti, kao što su ispodprosečni prinosi, osetljivost na
najznačajnije prouzrokovače bolesti i štetočine, osetljivost na stress prouzrokovan
toplotom i nedostatkom vode (posebno vazdušna suša). Kako bi se pronašla
odgovarajuća rešenja za navedene izazove u Institutu za povrtarstvo Smederevska
Palanka, postavljen je preliminarni poljski ogled sa ciljem ocenjivanja novopribavljenih
linija, populacija i spontanih hibrida. Praćene su: visina biljke, visina prve
mahune, broj mahuna po biljci, broj semena po biljci i masa 1000 semena, kao i
izračunate osobine i upoređena sa registrovanim sortama Galeb i Biser. U toku
vegetacione sezone pasulja u 2023. godini, od 23 ocenjivana uzorka, 4 (X2, X17, X22
i X23), četiri su iskazala zadovoljavajuće vrednosti ispitivanih osobina. Odabrane
linije su planirane za buduća istraživanja i evaluacije, skrining na tolerantnost na
bakterijske bolesti i ukrštanje sa ciljem dobijanja novih, poboljšanih sorti pasulja., In Serbia and the broader region, during the second half of the 20th century,
common bean breeding and selection programs were mostly performed in order
to select genotypes of satisfactory yield and quality with determinant growth and
simultaneous ripening of pods suitable for mechanized cultivation and harvesting,
while the selection of new genotypes of indeterminate growth was only of
secondary importance. As a result of these breeding programs in Serbian institutes
(Smederevska Palanka, Novi Sad, and Zaječar), a greater number of new domestic
varieties were registered in the last two decades of the 20th century. In recent times
worldwide, breeders have focused on addressing the main issues of widespread
traditional and classic varieties, such as below-average yields, susceptibility to plant
diseases and pests, intolerance to heat, and water stress. In order to mitigate such
demands at the Institute for Vegetable Crops Smederevska Palanka, a preliminary
field trial was set up with the aim of evaluating newly provided landraces, populations,
and spontaneous hybrids. Plant height, height of the first pod, number of pods
per plant, number of seeds per plant, and mass of 1000 seeds, as well as calculated
traits, were measured and compared with registered varieties Galeb and Biser. In
the growing season 2023, among the 23 accessions evaluated, 4 (X2, X17, X22, and
X23) expressed satisfactory values of examined traits. Selected lines are planned
for future research and evaluation, screening for tolerance to bacterial diseases,
and crossing with the aim of obtaining new, improved varieties of common beans.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October",
title = "Evaluacija novokolekcionisanih linija i populacija kao osnova selekcije pasulja u Institutu za povrtarstvo Smederevska Palanka, Evaluation of newly collected lines and populations as the basis of common bean selection in the Institute for Vegetable Crops, Smederevska Palanka",
pages = "42-41",
url = "https://hdl.handle.net/21.15107/rcub_rivec_751"
}

Ugrinović, M., Girek, Z., Pavlović, S., Damnjanović, J., Jovanović, B., Šević, B.,& Đurić, N.. (2023). Evaluacija novokolekcionisanih linija i populacija kao osnova selekcije pasulja u Institutu za povrtarstvo Smederevska Palanka. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
Beograd : Društvo genetičara Srbije., 41-42.
https://hdl.handle.net/21.15107/rcub_rivec_751

Ugrinović M, Girek Z, Pavlović S, Damnjanović J, Jovanović B, Šević B, Đurić N. Evaluacija novokolekcionisanih linija i populacija kao osnova selekcije pasulja u Institutu za povrtarstvo Smederevska Palanka. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October. 2023;:41-42.
https://hdl.handle.net/21.15107/rcub_rivec_751 .

Ugrinović, Milan, Girek, Zdenka, Pavlović, Suzana, Damnjanović, Jelena, Jovanović, Bojana, Šević, Biljana, Đurić, Nenad, "Evaluacija novokolekcionisanih linija i populacija kao osnova selekcije pasulja u Institutu za povrtarstvo Smederevska Palanka" in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October (2023):41-42,
https://hdl.handle.net/21.15107/rcub_rivec_751 .

TY  - CONF
AU  - Gavrilović, Bojana
AU  - Ugrinović, Milan
AU  - Adamović, Jelena
AU  - Obradović, Aleksa
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/806
AB  - U cilju proučavanja efikasnosti bioloških preparata u zaštiti paprika od prouzrokovača
bakteriozne pegavosti lišća (Xanthomonas euvesicatoria), tokom leta 2023. godine, postavljen
je ogled u stakleniku Instituta za povrtarstvo u Smederevskoj Palanci. Proučavana je
efikasnost komercijalno dostupnih bioloških preparate Serenade ASO, Erwix, Bakterije,
Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest).
Proučavanja su obavljena na sorti paprike Paraćinka. Preparati su primenjeni u sledećim
koncentracijama: Serenade ASO (4%), Erwix (2%), Bakterije (1,5%), Ekstrasol (1%),
Bacillomix (1%) i Everest (0,5%). Eksperimentalni dizajn ogleda je potpuno slučajan plan u tri
ponavljanja sa sledećim tretmanima: (a) biljke tretirane pojedinačnim preparatima i nakon
dva sata inokulisane suspenzijom bakterija; (b) biljke tretirane samo suspenzijom bakterija
(pozitivna kontrola); (v) biljke tretirane vodom (negativna kontrola). Inokulacija je vršena u
fenofazi 8-9 listova ručnom prskalicom sojem bakterije X. euvesicatoria KFB 1 (10ˉ8 cfu/mol).
Nakon tretmana, biljke su pokrivene plastičnim kesama, radi održavanja visoke vlažnosti u
trajanju 48 časova. Prvi simptomi su uočeni 10 dana nakon inokulacije, a efikasnost preparata
ocenjena je 3 nedelje posle inokulacije. Indeks oboljenja izračunat je preko površine
nekrotičnih pega na lišću, pomoću Horsfall-Barratt skale, a efikasnost proučavanih baktericida
izračunata je korišćenjem Abbott-ove jednačine. Za statističku obradu korišćena je metoda
analize varijanse, a za pojedinačna poređenja tretmana korišćeni su Dunnett-ov i Duncan-ov
test. Intenzitet zaraze u kontroli je iznosio 53%. Na osnovu dobijenih rezultata zaključuje se
da je najefikasniji bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparati
ispoljili slabiji stepen efikasnosti: Serenade ASO (71%), Bakterije (61%), Ekstrasol (61%),
Erwix (55%), Bacillomix (54%). Među biološkim preparatima nije bilo statistički značajne
razlike dok je standardni tretman ispoljio značajno višu efikasnost. Treba naglasiti da je
eksperiment izveden u stakleniku bez klimatizacije pri visokim spoljnim temperaturama, što je moglo nepovoljno uticati na efikasnost preparata baziranih na biološkim agensima. Stoga je
u cilju poboljšanja efikasnosti ovih preparata, prilikom narednih ogleda, neophodno
obezbediti kontrolisane uslove, a takođe treba proučiti i različito vreme primene, kao i
integraciju sa drugim merama zaštite.
PB  - Beograd: Društvo za zaštitu bilja Srbije
C3  - Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor
T1  - Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)
EP  - 43
SP  - 42
UR  - https://hdl.handle.net/21.15107/rcub_rivec_806
ER  - 

@conference{
author = "Gavrilović, Bojana and Ugrinović, Milan and Adamović, Jelena and Obradović, Aleksa",
year = "2023",
abstract = "U cilju proučavanja efikasnosti bioloških preparata u zaštiti paprika od prouzrokovača
bakteriozne pegavosti lišća (Xanthomonas euvesicatoria), tokom leta 2023. godine, postavljen
je ogled u stakleniku Instituta za povrtarstvo u Smederevskoj Palanci. Proučavana je
efikasnost komercijalno dostupnih bioloških preparate Serenade ASO, Erwix, Bakterije,
Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest).
Proučavanja su obavljena na sorti paprike Paraćinka. Preparati su primenjeni u sledećim
koncentracijama: Serenade ASO (4%), Erwix (2%), Bakterije (1,5%), Ekstrasol (1%),
Bacillomix (1%) i Everest (0,5%). Eksperimentalni dizajn ogleda je potpuno slučajan plan u tri
ponavljanja sa sledećim tretmanima: (a) biljke tretirane pojedinačnim preparatima i nakon
dva sata inokulisane suspenzijom bakterija; (b) biljke tretirane samo suspenzijom bakterija
(pozitivna kontrola); (v) biljke tretirane vodom (negativna kontrola). Inokulacija je vršena u
fenofazi 8-9 listova ručnom prskalicom sojem bakterije X. euvesicatoria KFB 1 (10ˉ8 cfu/mol).
Nakon tretmana, biljke su pokrivene plastičnim kesama, radi održavanja visoke vlažnosti u
trajanju 48 časova. Prvi simptomi su uočeni 10 dana nakon inokulacije, a efikasnost preparata
ocenjena je 3 nedelje posle inokulacije. Indeks oboljenja izračunat je preko površine
nekrotičnih pega na lišću, pomoću Horsfall-Barratt skale, a efikasnost proučavanih baktericida
izračunata je korišćenjem Abbott-ove jednačine. Za statističku obradu korišćena je metoda
analize varijanse, a za pojedinačna poređenja tretmana korišćeni su Dunnett-ov i Duncan-ov
test. Intenzitet zaraze u kontroli je iznosio 53%. Na osnovu dobijenih rezultata zaključuje se
da je najefikasniji bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparati
ispoljili slabiji stepen efikasnosti: Serenade ASO (71%), Bakterije (61%), Ekstrasol (61%),
Erwix (55%), Bacillomix (54%). Među biološkim preparatima nije bilo statistički značajne
razlike dok je standardni tretman ispoljio značajno višu efikasnost. Treba naglasiti da je
eksperiment izveden u stakleniku bez klimatizacije pri visokim spoljnim temperaturama, što je moglo nepovoljno uticati na efikasnost preparata baziranih na biološkim agensima. Stoga je
u cilju poboljšanja efikasnosti ovih preparata, prilikom narednih ogleda, neophodno
obezbediti kontrolisane uslove, a takođe treba proučiti i različito vreme primene, kao i
integraciju sa drugim merama zaštite.",
publisher = "Beograd: Društvo za zaštitu bilja Srbije",
journal = "Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor",
title = "Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)",
pages = "43-42",
url = "https://hdl.handle.net/21.15107/rcub_rivec_806"
}

Gavrilović, B., Ugrinović, M., Adamović, J.,& Obradović, A.. (2023). Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria). in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor
Beograd: Društvo za zaštitu bilja Srbije., 42-43.
https://hdl.handle.net/21.15107/rcub_rivec_806

Gavrilović B, Ugrinović M, Adamović J, Obradović A. Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria). in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor. 2023;:42-43.
https://hdl.handle.net/21.15107/rcub_rivec_806 .

Gavrilović, Bojana, Ugrinović, Milan, Adamović, Jelena, Obradović, Aleksa, "Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)" in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor (2023):42-43,
https://hdl.handle.net/21.15107/rcub_rivec_806 .

TY  - CONF
AU  - Gavrilović, Bojana
AU  - Ugrinović, Milan
AU  - Adamović, Jelena
AU  - Obradović, Aleksa
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/819
AB  - U cilju proučavanja efikasnosti bioloških preparata u zaštiti paprika od prouzrokovačabakteriozne pegavosti lišća (Xanthomonas euvesicatoria), tokom leta 2023. godine, postavljenje ogled u stakleniku Instituta za povrtarstvo u Smederevskoj Palanci. Proučavana jeefikasnost komercijalno dostupnih bioloških preparate Serenade ASO, Erwix, Bakterije,Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest).Proučavanja su obavljena na sorti paprike Paraćinka. Preparati su primenjeni u sledećimkoncentracijama: Serenade ASO (4%), Erwix (2%), Bakterije (1,5%), Ekstrasol (1%),Bacillomix (1%) i Everest (0,5%). Eksperimentalni dizajn ogleda je potpuno slučajan plan u triponavljanja sa sledećim tretmanima: (a) biljke tretirane pojedinačnim preparatima i nakondva sata inokulisane suspenzijom bakterija; (b) biljke tretirane samo suspenzijom bakterija(pozitivna kontrola); (v) biljke tretirane vodom (negativna kontrola). Inokulacija je vršena ufenofazi 8-9 listova ručnom prskalicom sojem bakterije X. euvesicatoria KFB 1 (10ˉ8 cfu/mol).Nakon tretmana, biljke su pokrivene plastičnim kesama, radi održavanja visoke vlažnosti utrajanju 48 časova. Prvi simptomi su uočeni 10 dana nakon inokulacije, a efikasnost preparataocenjena je 3 nedelje posle inokulacije. Indeks oboljenja izračunat je preko površinenekrotičnih pega na lišću, pomoću Horsfall-Barratt skale, a efikasnost proučavanih baktericidaizračunata je korišćenjem Abbott-ove jednačine. Za statističku obradu korišćena je metodaanalize varijanse, a za pojedinačna poređenja tretmana korišćeni su Dunnett-ov i Duncan-ovtest. Intenzitet zaraze u kontroli je iznosio 53%. Na osnovu dobijenih rezultata zaključuje seda je najefikasniji bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparatiispoljili slabiji stepen efikasnosti: Serenade ASO (71%), Bakterije (61%), Ekstrasol (61%),Erwix (55%), Bacillomix (54%). Među biološkim preparatima nije bilo statistički značajnerazlike dok je standardni tretman ispoljio značajno višu efikasnost. Treba naglasiti da jeeksperiment izveden u stakleniku bez klimatizacije pri visokim spoljnim temperaturama, što je moglo nepovoljno uticati na efikasnost preparata baziranih na biološkim agensima. Stoga jeu cilju poboljšanja efikasnosti ovih preparata, prilikom narednih ogleda, neophodnoobezbediti kontrolisane uslove, a takođe treba proučiti i različito vreme primene, kao iintegraciju sa drugim merama zaštite.
PB  - Beograd: Društvo za zaštitu bilja Srbije
C3  - Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor
T1  - Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)
UR  - https://hdl.handle.net/21.15107/rcub_rivec_819
ER  - 

@conference{
author = "Gavrilović, Bojana and Ugrinović, Milan and Adamović, Jelena and Obradović, Aleksa",
year = "2023",
abstract = "U cilju proučavanja efikasnosti bioloških preparata u zaštiti paprika od prouzrokovačabakteriozne pegavosti lišća (Xanthomonas euvesicatoria), tokom leta 2023. godine, postavljenje ogled u stakleniku Instituta za povrtarstvo u Smederevskoj Palanci. Proučavana jeefikasnost komercijalno dostupnih bioloških preparate Serenade ASO, Erwix, Bakterije,Ekstrasol i Bacillomix. Kao standard korišćen je preparat na bazi bakar-hidroksida (Everest).Proučavanja su obavljena na sorti paprike Paraćinka. Preparati su primenjeni u sledećimkoncentracijama: Serenade ASO (4%), Erwix (2%), Bakterije (1,5%), Ekstrasol (1%),Bacillomix (1%) i Everest (0,5%). Eksperimentalni dizajn ogleda je potpuno slučajan plan u triponavljanja sa sledećim tretmanima: (a) biljke tretirane pojedinačnim preparatima i nakondva sata inokulisane suspenzijom bakterija; (b) biljke tretirane samo suspenzijom bakterija(pozitivna kontrola); (v) biljke tretirane vodom (negativna kontrola). Inokulacija je vršena ufenofazi 8-9 listova ručnom prskalicom sojem bakterije X. euvesicatoria KFB 1 (10ˉ8 cfu/mol).Nakon tretmana, biljke su pokrivene plastičnim kesama, radi održavanja visoke vlažnosti utrajanju 48 časova. Prvi simptomi su uočeni 10 dana nakon inokulacije, a efikasnost preparataocenjena je 3 nedelje posle inokulacije. Indeks oboljenja izračunat je preko površinenekrotičnih pega na lišću, pomoću Horsfall-Barratt skale, a efikasnost proučavanih baktericidaizračunata je korišćenjem Abbott-ove jednačine. Za statističku obradu korišćena je metodaanalize varijanse, a za pojedinačna poređenja tretmana korišćeni su Dunnett-ov i Duncan-ovtest. Intenzitet zaraze u kontroli je iznosio 53%. Na osnovu dobijenih rezultata zaključuje seda je najefikasniji bio preparat na bazi bakar-hidroksida (96%), dok su biološki preparatiispoljili slabiji stepen efikasnosti: Serenade ASO (71%), Bakterije (61%), Ekstrasol (61%),Erwix (55%), Bacillomix (54%). Među biološkim preparatima nije bilo statistički značajnerazlike dok je standardni tretman ispoljio značajno višu efikasnost. Treba naglasiti da jeeksperiment izveden u stakleniku bez klimatizacije pri visokim spoljnim temperaturama, što je moglo nepovoljno uticati na efikasnost preparata baziranih na biološkim agensima. Stoga jeu cilju poboljšanja efikasnosti ovih preparata, prilikom narednih ogleda, neophodnoobezbediti kontrolisane uslove, a takođe treba proučiti i različito vreme primene, kao iintegraciju sa drugim merama zaštite.",
publisher = "Beograd: Društvo za zaštitu bilja Srbije",
journal = "Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor",
title = "Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)",
url = "https://hdl.handle.net/21.15107/rcub_rivec_819"
}

Gavrilović, B., Ugrinović, M., Adamović, J.,& Obradović, A.. (2023). Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria). in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor
Beograd: Društvo za zaštitu bilja Srbije..
https://hdl.handle.net/21.15107/rcub_rivec_819

Gavrilović B, Ugrinović M, Adamović J, Obradović A. Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria). in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor. 2023;.
https://hdl.handle.net/21.15107/rcub_rivec_819 .

Gavrilović, Bojana, Ugrinović, Milan, Adamović, Jelena, Obradović, Aleksa, "Efikasnost bioloških preparata u zaštiti paprike od prouzrokovača bakteriozne pegavosti lišća (Xanthomonas euvesicatoria)" in Zbornik rezimea radova/XVII simpozijuma o zaštiti bilja, 27.– 30. novembar 2023., Zlatibor (2023),
https://hdl.handle.net/21.15107/rcub_rivec_819 .

TY  - DATA
AU  - Mickovski Stefanović, Violeta
AU  - Roljević Nikolić, Svetlana
AU  - Matković Stojšin, Mirela
AU  - Majstorović, Helena
AU  - Petreš, Mladen
AU  - Cvikić, Dejan
AU  - Racić, Gordana
PY  - 2023
UR  - https://www.mdpi.com/2073-4395/13/4/1016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/643
AB  - The accumulation of heavy metals in the environment is one of the most significant environmental problems due to the potential risk to human and animal health. The aim of this study was to analyze the influence of the distance from the industrial zone on the heavy metal content in the soil and vegetative parts of wheat. A field experiment with four wheat genotypes was conducted in the area of the city of Pancevo, Serbia, at three locations at different distances from the industrial zone. By atomic absorption spectrophotometry (AAS), concentrations of five heavy metals (Zn, Pb, Cr, Cu, and Cd) were determined in the soil and wheat. The highest total content of Zn, Cr, Cu, and Cd in the soil (72.5, 27.3, 26.2, and 0.3 mg kg−1, respectively) was found at the location closest to the industrial zone, while the highest content of Pb (28.9 mg kg−1) was recorded at a location that is in the immediate vicinity of a road. Heatmap correlations and PCA analysis show a significant relationship between the content of heavy metals in the soil and the plant. Genotype Pobeda had the lowest content of Cr, Cu, and Cd in the root and the lowest content of all the analyzed heavy metals in the stem. The highest translocation factor of heavy metals was found in the genotype Apache, which had the highest content of Pb, Cr, and Cu in the stem. The highest heavy metal bioaccumulation and translocation were established for Cd content (0.86 and 1.93). The obtained results indicate a potential ecological risk in the immediate vicinity of the industrial zone, while the difference in the accumulation of heavy metals between the studied genotypes opens new aspects for breeding programs.
PB  - MDPI
T2  - Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil
T1  - Supplementary data for article: Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G..Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy, 13(4), 1016.
IS  - 4
VL  - 13
UR  - https://hdl.handle.net/21.15107/rcub_rivec_643
ER  - 

@misc{
author = "Mickovski Stefanović, Violeta and Roljević Nikolić, Svetlana and Matković Stojšin, Mirela and Majstorović, Helena and Petreš, Mladen and Cvikić, Dejan and Racić, Gordana",
year = "2023",
abstract = "The accumulation of heavy metals in the environment is one of the most significant environmental problems due to the potential risk to human and animal health. The aim of this study was to analyze the influence of the distance from the industrial zone on the heavy metal content in the soil and vegetative parts of wheat. A field experiment with four wheat genotypes was conducted in the area of the city of Pancevo, Serbia, at three locations at different distances from the industrial zone. By atomic absorption spectrophotometry (AAS), concentrations of five heavy metals (Zn, Pb, Cr, Cu, and Cd) were determined in the soil and wheat. The highest total content of Zn, Cr, Cu, and Cd in the soil (72.5, 27.3, 26.2, and 0.3 mg kg−1, respectively) was found at the location closest to the industrial zone, while the highest content of Pb (28.9 mg kg−1) was recorded at a location that is in the immediate vicinity of a road. Heatmap correlations and PCA analysis show a significant relationship between the content of heavy metals in the soil and the plant. Genotype Pobeda had the lowest content of Cr, Cu, and Cd in the root and the lowest content of all the analyzed heavy metals in the stem. The highest translocation factor of heavy metals was found in the genotype Apache, which had the highest content of Pb, Cr, and Cu in the stem. The highest heavy metal bioaccumulation and translocation were established for Cd content (0.86 and 1.93). The obtained results indicate a potential ecological risk in the immediate vicinity of the industrial zone, while the difference in the accumulation of heavy metals between the studied genotypes opens new aspects for breeding programs.",
publisher = "MDPI",
journal = "Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil",
title = "Supplementary data for article: Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G..Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy, 13(4), 1016.",
number = "4",
volume = "13",
url = "https://hdl.handle.net/21.15107/rcub_rivec_643"
}

Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G.. (2023). Supplementary data for article: Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G..Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy, 13(4), 1016.. in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil
MDPI., 13(4).
https://hdl.handle.net/21.15107/rcub_rivec_643

Mickovski Stefanović V, Roljević Nikolić S, Matković Stojšin M, Majstorović H, Petreš M, Cvikić D, Racić G. Supplementary data for article: Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G..Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy, 13(4), 1016.. in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil. 2023;13(4).
https://hdl.handle.net/21.15107/rcub_rivec_643 .

Mickovski Stefanović, Violeta, Roljević Nikolić, Svetlana, Matković Stojšin, Mirela, Majstorović, Helena, Petreš, Mladen, Cvikić, Dejan, Racić, Gordana, "Supplementary data for article: Mickovski Stefanović, V., Roljević Nikolić, S., Matković Stojšin, M., Majstorović, H., Petreš, M., Cvikić, D.,& Racić, G..Soil-to-Wheat Transfer of Heavy Metals Depending on the Distance from the Industrial Zone. in Agronomy, 13(4), 1016." in Agronomy : Special Issue Heavy Metal Tolerance Mechanism of Plants and Improvement in Contaminated Soil, 13, no. 4 (2023),
https://hdl.handle.net/21.15107/rcub_rivec_643 .

TY  - JOUR
AU  - Matković Stojšin, Mirela
AU  - Petrović, Sofija
AU  - Jocković, Bojan
AU  - Banjac, Borislav
AU  - Zečević, Veselinka
AU  - Mickovski Stefanović, Violeta
AU  - Perišić, Vladimir
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/658
AB  - Considering that agricultural production needs to be adjusted to global climate changes,
it is of particular importance to develop bread wheat germplasm with improved tolerance
to abiotic stress conditions. Therefore, the aim of this research was to identify stable
wheat genotypes with increased salinity stress tolerance. The experiment was conducted
with 27 wheat genotypes, at two localities: Kumane (solonetz soil type) and Rimski
Šančevi (chernozem soil type) during two growing seasons. A significant influence of
genotype and environment, as well as G × E interaction, on the phenotypic expression of
yield components was found. The factor of genotype had the largest effect on the variation
in plant height (38.7%) and the smallest effect on the variation in the number of grains
per spike (8.24%). The greatest influence of the environment (64.7%) and G × E
interaction (17.44%) was found in the variation in the number of grains per spike. Salinity
conditions contributed the most to the decrease in the number of grains per spike (30%),
which is considered the best indicator of the impact of stress on the plant. The smallest
decrease in the number of grains per spike was recorded in the genotypes Šumadija
(16.0%) and Harmonija (18.8%). However, AMMI and PCA analyses showed that the
genotype Harmonija is characterized by a higher value of the number of grains per spike
and greater stability. The genotypes Renesansa, Jugoslavija, Bankut 1205, and
Harmonija were characterized by the smallest reduction in plant height under salinity
conditions, among which Jugoslavija and Renesansa exhibited high stability and lower
trait values. The smallest reduction in spike length was found in the genotypes Jugoslavija
and Šumadija, which exhibited the specific adaptability to salinity stress. In terms of
salinity tolerance, the genotypes Šumadija, Harmonija, and Renesansa are considered
valuable genetic resources in breeding programs.
PB  - Sciendo
T2  - Contemporary Agriculture
T1  - Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes
EP  - 74
IS  - 1-2
SP  - 64
VL  - 72
DO  - 10.2478/contagri-2023-0009
ER  - 

@article{
author = "Matković Stojšin, Mirela and Petrović, Sofija and Jocković, Bojan and Banjac, Borislav and Zečević, Veselinka and Mickovski Stefanović, Violeta and Perišić, Vladimir",
year = "2023",
abstract = "Considering that agricultural production needs to be adjusted to global climate changes,
it is of particular importance to develop bread wheat germplasm with improved tolerance
to abiotic stress conditions. Therefore, the aim of this research was to identify stable
wheat genotypes with increased salinity stress tolerance. The experiment was conducted
with 27 wheat genotypes, at two localities: Kumane (solonetz soil type) and Rimski
Šančevi (chernozem soil type) during two growing seasons. A significant influence of
genotype and environment, as well as G × E interaction, on the phenotypic expression of
yield components was found. The factor of genotype had the largest effect on the variation
in plant height (38.7%) and the smallest effect on the variation in the number of grains
per spike (8.24%). The greatest influence of the environment (64.7%) and G × E
interaction (17.44%) was found in the variation in the number of grains per spike. Salinity
conditions contributed the most to the decrease in the number of grains per spike (30%),
which is considered the best indicator of the impact of stress on the plant. The smallest
decrease in the number of grains per spike was recorded in the genotypes Šumadija
(16.0%) and Harmonija (18.8%). However, AMMI and PCA analyses showed that the
genotype Harmonija is characterized by a higher value of the number of grains per spike
and greater stability. The genotypes Renesansa, Jugoslavija, Bankut 1205, and
Harmonija were characterized by the smallest reduction in plant height under salinity
conditions, among which Jugoslavija and Renesansa exhibited high stability and lower
trait values. The smallest reduction in spike length was found in the genotypes Jugoslavija
and Šumadija, which exhibited the specific adaptability to salinity stress. In terms of
salinity tolerance, the genotypes Šumadija, Harmonija, and Renesansa are considered
valuable genetic resources in breeding programs.",
publisher = "Sciendo",
journal = "Contemporary Agriculture",
title = "Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes",
pages = "74-64",
number = "1-2",
volume = "72",
doi = "10.2478/contagri-2023-0009"
}

Matković Stojšin, M., Petrović, S., Jocković, B., Banjac, B., Zečević, V., Mickovski Stefanović, V.,& Perišić, V.. (2023). Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes. in Contemporary Agriculture
Sciendo., 72(1-2), 64-74.
https://doi.org/10.2478/contagri-2023-0009

Matković Stojšin M, Petrović S, Jocković B, Banjac B, Zečević V, Mickovski Stefanović V, Perišić V. Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes. in Contemporary Agriculture. 2023;72(1-2):64-74.
doi:10.2478/contagri-2023-0009 .

Matković Stojšin, Mirela, Petrović, Sofija, Jocković, Bojan, Banjac, Borislav, Zečević, Veselinka, Mickovski Stefanović, Violeta, Perišić, Vladimir, "Utilizing the Stability of Yield Parameters as a Technique to Select Salinity-Tolerant Wheat Genotypes" in Contemporary Agriculture, 72, no. 1-2 (2023):64-74,
https://doi.org/10.2478/contagri-2023-0009 . .

TY  - JOUR
AU  - Urošević, Dušan
AU  - Knežević, Desimir
AU  - Branković, Gordana
AU  - Yu. Novoselskaya-Dragovich, Aleksandra
AU  - Kudryavtsev, Alexander M.
AU  - Matković Stojšin, Mirela
AU  - Mićanović, Danica
AU  - Zečević, Veselinka
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/659
AB  - The aim of this study was determination of protein content and amino acid composition in seeds of bread wheat, with particular focus of evaluation essential amino acids (EAAs). For analysis used flour samples of grained seed of 10 wheat variety, which selected in different breeding center (in Novi Sad and Kragujevac, Serbia). Kjeldahl method was used for determination of nitrogen (N) contents which value multiplied with coefficient 5.7 for computing protein content (protein contents = 5.7 x % N contents). Amino acids analyses of wheat samples were performed by ion exchange chromatography, followed by the ninhydrin colour reaction and photometric detection at 570 nm and 440 nm (for proline). The results showed that the mean protein content for wheat varied from the lowest value 10.24% in Ljubičevka to the highest 14.21% in Fortuna variety. The mean contents (g 100 g-l protein) of nonessential amino acids (NEAAs) were aspartic acid 5.42%, serine 4.23%, glutamic acid 18.51%, proline 12.18%, glycine 4.17%, alanine 3.64%, tyrosine 2.52%, arginine 5.02%, while mean contents of essential amino acids (EAAs) were threonine 2.86%, valine 4.52%, methionine 1.28%, isoleucine 3.87%, leucine 5.87%, phenylalanine 4.62%, histidine 2.46%, lysine 2.91%. The wheat variety contained relatively high concentration of the most deficient EAAs. The variety Ljubičevka contained relatively high concentration of the most deficient EAAs (threonine, valine, leucine, lysine,). The highest value (29.31 g 100 g-l protein) of total essential amino acids (TEAA), 59.79 g 100 g-l protein of total nonessential amino acids (TNEAA) as well as the highest value (90.35 g 100 g-l protein) of total amino acids (TAA). Obtained results provide variability of wheat variety on the base of amino acid contents and indicate reliable variety for selecting desirable parents in breeding program for improving nutrient quality.
AB  - Cilj ovog istraživanja je bio određivanje sadržaja proteina i sastava aminokiselina u semenu hlebne pšenice, sa posebnim fokusom na procenu esencijalnih aminokiselina (EAA). Za analizu su korišćeni uzorci brašna mlevenog semena 10 sorti pšenice, koje su selekcionisane u različitim oplemenjivačkim centrima (u Novom Sadu i Kragujevcu, Srbija). Za odredjivanje sadržaja proteinakorišćen je Kjeldahlov metod za određivanje sadržaja azota (N) čija je vrednost pomnožena sa koeficijentom 5,7 (sadržaj proteina = 5,7 k % N sadržaj). Za analizu aminokiselina uzoraka pšenice korišćena je jonoizmenjivačka hromatografija, reakcija bojenja ninhidrinom i fotometrijska detekcija na 570 nm i 440 nm (za prolin). Rezultati su pokazali da je srednji sadržaj proteina pšenice varirao od najmanje vrednosti 10,24% kod Ljubičevke do najveće 14,21% kod sorte Fortuna. Srednja vrednost sadržaja (g 100 g-1 proteina) neesencijalnih aminokiselina (NEAA) je nađena za asparaginsku kiselinu 5,42%, serin 4,23%, glutaminsku kiselinu 18,51%, prolin 12,18%, glicin 4,17%, alanin 3,64%, tirozin 2,52%, dok je srednja vrednost sadržaja esencijalnih aminokiselina (EAA) bila za treonin 2,86%, valin 4,52%, metionin 1,28%, izoleucin 3,87%, leucin 5,87%, fenilalanin 4,62%, histidin 2,46% i lizin 1,2%. Sorta pšenice je sadržala relativno visoku koncentraciju najdeficitarnijih EAA. Kod sorte Ljubičevka je nadjena relativno visoka koncentracija najdeficitarnijih EAA (treonin, valin, leucin, lizin,). Najveći sadržaj (29,31 g 100 g-1 proteina), ukupnih esencijalnih amino kiselina (TEAA), i najveći sadržaj (59,79 g 100 g-1 proteina) ukupnih neesencijalnih amino kiselina (TNEAA) kao i najveća vrednost (90,35 g 100 g-1 proteina) ukupnih aminokiselina ( TAA). Dobijeni rezultati predstavljaju varijabilnost sorti pšenice na osnovu sadržaja aminokiselina i ukazuju na pouzdanu sortu za odabir poželjnih roditelja u oplemenjivačkom programu za poboljšanje kvaliteta hranljivih materija.
PB  - Beograd : Društvo genetičara Srbija
T2  - Genetika
T1  - Protein Content and Amino Acid Composition in Seed of Bread Wheat (Triticum aestivum L.)
T1  - Sadržaj proteina i sastav aminokiselina u semenu hlebne pšenice (Triticum aestivum L.)
EP  - 318
IS  - 1
SP  - 301
VL  - 55
DO  - 10.2298/GENSR23010301U
ER  - 

@article{
author = "Urošević, Dušan and Knežević, Desimir and Branković, Gordana and Yu. Novoselskaya-Dragovich, Aleksandra and Kudryavtsev, Alexander M. and Matković Stojšin, Mirela and Mićanović, Danica and Zečević, Veselinka",
year = "2023",
abstract = "The aim of this study was determination of protein content and amino acid composition in seeds of bread wheat, with particular focus of evaluation essential amino acids (EAAs). For analysis used flour samples of grained seed of 10 wheat variety, which selected in different breeding center (in Novi Sad and Kragujevac, Serbia). Kjeldahl method was used for determination of nitrogen (N) contents which value multiplied with coefficient 5.7 for computing protein content (protein contents = 5.7 x % N contents). Amino acids analyses of wheat samples were performed by ion exchange chromatography, followed by the ninhydrin colour reaction and photometric detection at 570 nm and 440 nm (for proline). The results showed that the mean protein content for wheat varied from the lowest value 10.24% in Ljubičevka to the highest 14.21% in Fortuna variety. The mean contents (g 100 g-l protein) of nonessential amino acids (NEAAs) were aspartic acid 5.42%, serine 4.23%, glutamic acid 18.51%, proline 12.18%, glycine 4.17%, alanine 3.64%, tyrosine 2.52%, arginine 5.02%, while mean contents of essential amino acids (EAAs) were threonine 2.86%, valine 4.52%, methionine 1.28%, isoleucine 3.87%, leucine 5.87%, phenylalanine 4.62%, histidine 2.46%, lysine 2.91%. The wheat variety contained relatively high concentration of the most deficient EAAs. The variety Ljubičevka contained relatively high concentration of the most deficient EAAs (threonine, valine, leucine, lysine,). The highest value (29.31 g 100 g-l protein) of total essential amino acids (TEAA), 59.79 g 100 g-l protein of total nonessential amino acids (TNEAA) as well as the highest value (90.35 g 100 g-l protein) of total amino acids (TAA). Obtained results provide variability of wheat variety on the base of amino acid contents and indicate reliable variety for selecting desirable parents in breeding program for improving nutrient quality., Cilj ovog istraživanja je bio određivanje sadržaja proteina i sastava aminokiselina u semenu hlebne pšenice, sa posebnim fokusom na procenu esencijalnih aminokiselina (EAA). Za analizu su korišćeni uzorci brašna mlevenog semena 10 sorti pšenice, koje su selekcionisane u različitim oplemenjivačkim centrima (u Novom Sadu i Kragujevcu, Srbija). Za odredjivanje sadržaja proteinakorišćen je Kjeldahlov metod za određivanje sadržaja azota (N) čija je vrednost pomnožena sa koeficijentom 5,7 (sadržaj proteina = 5,7 k % N sadržaj). Za analizu aminokiselina uzoraka pšenice korišćena je jonoizmenjivačka hromatografija, reakcija bojenja ninhidrinom i fotometrijska detekcija na 570 nm i 440 nm (za prolin). Rezultati su pokazali da je srednji sadržaj proteina pšenice varirao od najmanje vrednosti 10,24% kod Ljubičevke do najveće 14,21% kod sorte Fortuna. Srednja vrednost sadržaja (g 100 g-1 proteina) neesencijalnih aminokiselina (NEAA) je nađena za asparaginsku kiselinu 5,42%, serin 4,23%, glutaminsku kiselinu 18,51%, prolin 12,18%, glicin 4,17%, alanin 3,64%, tirozin 2,52%, dok je srednja vrednost sadržaja esencijalnih aminokiselina (EAA) bila za treonin 2,86%, valin 4,52%, metionin 1,28%, izoleucin 3,87%, leucin 5,87%, fenilalanin 4,62%, histidin 2,46% i lizin 1,2%. Sorta pšenice je sadržala relativno visoku koncentraciju najdeficitarnijih EAA. Kod sorte Ljubičevka je nadjena relativno visoka koncentracija najdeficitarnijih EAA (treonin, valin, leucin, lizin,). Najveći sadržaj (29,31 g 100 g-1 proteina), ukupnih esencijalnih amino kiselina (TEAA), i najveći sadržaj (59,79 g 100 g-1 proteina) ukupnih neesencijalnih amino kiselina (TNEAA) kao i najveća vrednost (90,35 g 100 g-1 proteina) ukupnih aminokiselina ( TAA). Dobijeni rezultati predstavljaju varijabilnost sorti pšenice na osnovu sadržaja aminokiselina i ukazuju na pouzdanu sortu za odabir poželjnih roditelja u oplemenjivačkom programu za poboljšanje kvaliteta hranljivih materija.",
publisher = "Beograd : Društvo genetičara Srbija",
journal = "Genetika",
title = "Protein Content and Amino Acid Composition in Seed of Bread Wheat (Triticum aestivum L.), Sadržaj proteina i sastav aminokiselina u semenu hlebne pšenice (Triticum aestivum L.)",
pages = "318-301",
number = "1",
volume = "55",
doi = "10.2298/GENSR23010301U"
}

Urošević, D., Knežević, D., Branković, G., Yu. Novoselskaya-Dragovich, A., Kudryavtsev, A. M., Matković Stojšin, M., Mićanović, D.,& Zečević, V.. (2023). Protein Content and Amino Acid Composition in Seed of Bread Wheat (Triticum aestivum L.). in Genetika
Beograd : Društvo genetičara Srbija., 55(1), 301-318.
https://doi.org/10.2298/GENSR23010301U

Urošević D, Knežević D, Branković G, Yu. Novoselskaya-Dragovich A, Kudryavtsev AM, Matković Stojšin M, Mićanović D, Zečević V. Protein Content and Amino Acid Composition in Seed of Bread Wheat (Triticum aestivum L.). in Genetika. 2023;55(1):301-318.
doi:10.2298/GENSR23010301U .

Urošević, Dušan, Knežević, Desimir, Branković, Gordana, Yu. Novoselskaya-Dragovich, Aleksandra, Kudryavtsev, Alexander M., Matković Stojšin, Mirela, Mićanović, Danica, Zečević, Veselinka, "Protein Content and Amino Acid Composition in Seed of Bread Wheat (Triticum aestivum L.)" in Genetika, 55, no. 1 (2023):301-318,
https://doi.org/10.2298/GENSR23010301U . .

TY  - CONF
AU  - Matković Stojšin, Mirela
AU  - Zečević, Veselinka
AU  - Mićanović, Danica
AU  - Roljević Nikolić, Svetlana
AU  - Luković, Kristina
AU  - Urošević, Dušan
AU  - Knežević, Desimir
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/680
AB  - U dvogodišnjem istraživanju, sprovedenom na ritskoj crnici, analiziran
je uticaj genotipa, vegetacione sezone i njihove interakcije na varijaciju
prinosa zrna po biljci i mase 1000 zrna kod 16 genotipova pšenice. Uslovi
povećane suše su značajno uticali na smanjenje ispitivanih osobina kod
svih analiziranih genotipova. Faktor interakcije je imao najveći doprinos
fenotipskoj ekspresiji prinosa zrna (47,74%), dok je faktor godina imao
najveći udeo u varijaciji mase 1000 zrna (79,77%). Najveći prinos zrna u
obe vegetacione sezone je ostvario genotip Skopjanka. Genotipovi Dukat
i Iskra se karakterišu najslabijom reakcijom na stres, uz postignut visok
prinos zrna u uslovima suše. Genotip Iskra se izdvaja najvećom
vrednošću mase 1000 zrna u uslovima stresa suše, dok je genotip
Dunavka postigao najveću vrednost mase 1000 zrna u povoljnim
uslovima sredine.
AB  - A two-year study on the humogley examined the effects of genotype,
vegetation season, and their interaction on the variation in grain yield per
plant and thousand grain weight in 16 wheat genotypes. Increased
drought had a significant impact on the reduction of both investigated
traits. The interaction of factors had the largest contribution to the
phenotypic expression of grain yield per plant (47.74%), while the factor
of vegetation season had the largest share in the variation of thousand
grain weight (79.77%). Genotype Skopjanka achieved the highest grain
yield per plant in both growing seasons. Genotypes Dukat and Iskra are
characterized by the weakest reaction to stress and a high grain yield
achieved under drought conditions. Genotype Iskra is distinguished by
having the highest thousand grain weight under drought stress, while
genotype Dunavka achieved the highest thousand grain weight under
favorable environmental conditions.
PB  - Kragujevac : Centar za strna žita i razvoj sela
C3  - Zbornik radova : Naučni skup nacionalnog karaktera 125 godina primenjene nauke u poljoprivredi Srbije, Kragujevac 22. Jun
T1  - Potencijal za prinos različitih genotipova pšenice gajenih na ritskoj crnici
T1  - Yield potential of different wheat genotypes grown on humogley soil
EP  - 132
SP  - 123
UR  - https://hdl.handle.net/21.15107/rcub_rivec_680
ER  - 

@conference{
author = "Matković Stojšin, Mirela and Zečević, Veselinka and Mićanović, Danica and Roljević Nikolić, Svetlana and Luković, Kristina and Urošević, Dušan and Knežević, Desimir",
year = "2023",
abstract = "U dvogodišnjem istraživanju, sprovedenom na ritskoj crnici, analiziran
je uticaj genotipa, vegetacione sezone i njihove interakcije na varijaciju
prinosa zrna po biljci i mase 1000 zrna kod 16 genotipova pšenice. Uslovi
povećane suše su značajno uticali na smanjenje ispitivanih osobina kod
svih analiziranih genotipova. Faktor interakcije je imao najveći doprinos
fenotipskoj ekspresiji prinosa zrna (47,74%), dok je faktor godina imao
najveći udeo u varijaciji mase 1000 zrna (79,77%). Najveći prinos zrna u
obe vegetacione sezone je ostvario genotip Skopjanka. Genotipovi Dukat
i Iskra se karakterišu najslabijom reakcijom na stres, uz postignut visok
prinos zrna u uslovima suše. Genotip Iskra se izdvaja najvećom
vrednošću mase 1000 zrna u uslovima stresa suše, dok je genotip
Dunavka postigao najveću vrednost mase 1000 zrna u povoljnim
uslovima sredine., A two-year study on the humogley examined the effects of genotype,
vegetation season, and their interaction on the variation in grain yield per
plant and thousand grain weight in 16 wheat genotypes. Increased
drought had a significant impact on the reduction of both investigated
traits. The interaction of factors had the largest contribution to the
phenotypic expression of grain yield per plant (47.74%), while the factor
of vegetation season had the largest share in the variation of thousand
grain weight (79.77%). Genotype Skopjanka achieved the highest grain
yield per plant in both growing seasons. Genotypes Dukat and Iskra are
characterized by the weakest reaction to stress and a high grain yield
achieved under drought conditions. Genotype Iskra is distinguished by
having the highest thousand grain weight under drought stress, while
genotype Dunavka achieved the highest thousand grain weight under
favorable environmental conditions.",
publisher = "Kragujevac : Centar za strna žita i razvoj sela",
journal = "Zbornik radova : Naučni skup nacionalnog karaktera 125 godina primenjene nauke u poljoprivredi Srbije, Kragujevac 22. Jun",
title = "Potencijal za prinos različitih genotipova pšenice gajenih na ritskoj crnici, Yield potential of different wheat genotypes grown on humogley soil",
pages = "132-123",
url = "https://hdl.handle.net/21.15107/rcub_rivec_680"
}

Matković Stojšin, M., Zečević, V., Mićanović, D., Roljević Nikolić, S., Luković, K., Urošević, D.,& Knežević, D.. (2023). Potencijal za prinos različitih genotipova pšenice gajenih na ritskoj crnici. in Zbornik radova : Naučni skup nacionalnog karaktera 125 godina primenjene nauke u poljoprivredi Srbije, Kragujevac 22. Jun
Kragujevac : Centar za strna žita i razvoj sela., 123-132.
https://hdl.handle.net/21.15107/rcub_rivec_680

Matković Stojšin M, Zečević V, Mićanović D, Roljević Nikolić S, Luković K, Urošević D, Knežević D. Potencijal za prinos različitih genotipova pšenice gajenih na ritskoj crnici. in Zbornik radova : Naučni skup nacionalnog karaktera 125 godina primenjene nauke u poljoprivredi Srbije, Kragujevac 22. Jun. 2023;:123-132.
https://hdl.handle.net/21.15107/rcub_rivec_680 .

Matković Stojšin, Mirela, Zečević, Veselinka, Mićanović, Danica, Roljević Nikolić, Svetlana, Luković, Kristina, Urošević, Dušan, Knežević, Desimir, "Potencijal za prinos različitih genotipova pšenice gajenih na ritskoj crnici" in Zbornik radova : Naučni skup nacionalnog karaktera 125 godina primenjene nauke u poljoprivredi Srbije, Kragujevac 22. Jun (2023):123-132,
https://hdl.handle.net/21.15107/rcub_rivec_680 .