Bilateralni projekat Crna Gora-Srbija: Alternativna žita i uljarice kao izvor zdravstveno bezbedne hrane i važna sirovina za proizvodnju biodizela (2019-2020)

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Bilateralni projekat Crna Gora-Srbija: Alternativna žita i uljarice kao izvor zdravstveno bezbedne hrane i važna sirovina za proizvodnju biodizela (2019-2020)

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Komponente prinosa dvoredog ječma

Bratković, Kamenko; Đekić, Vera; Luković, Kristina; Popović, Vera; Terzić, Dragan

(Beograd : PKB Agroekonomik, 2019)

TY  - JOUR
AU  - Bratković, Kamenko
AU  - Đekić, Vera
AU  - Luković, Kristina
AU  - Popović, Vera
AU  - Terzić, Dragan
PY  - 2019
UR  - http://fiver.ifvcns.rs/handle/123456789/2566
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/710
AB  - Istraživanja su sprovedena tokom dve godine na oglednom poljuCentra za strna žita u Kragujevcu. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije komponenti prinosa dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,10 cm(2009/10) do 7,64 cm (2008/09), dok je prosečna dvogodišnja dužina klasa iznosila 7,87 cm. Broj zrna po klasu kod ispitivanih genotipova dvoredog ječma varirao je u opsegu od 20,99 (2009/10) do 23,30 (2008/09), dok je prosečan dvogodišnji brojzrna po klasu iznosio 22,15.
AB  - The research was conducted for two years in the experimental field of the Centre for Small Grains in Kragujevac. The aim of this study was to determine the significance of the source of the yield components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average length of spike for all examined genotypes of two-rowed barley ranged from 8.10 cm (2009/10) to 7.64 cm (2008/09), while the average length of spike was 7.87 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 20.99 (2009/10) to 23.30 (2008/09), while the average number of grains per spike was 22.15.
PB  - Beograd : PKB Agroekonomik
T2  - Zbornik naučnih radova (Institut PKB Agroekonomik)
T1  - Komponente prinosa dvoredog ječma
T1  - Yield components of the two-rowed barley
EP  - 54
IS  - 1-2
SP  - 47
VL  - 25
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2566
ER  - 
@article{
author = "Bratković, Kamenko and Đekić, Vera and Luković, Kristina and Popović, Vera and Terzić, Dragan",
year = "2019",
abstract = "Istraživanja su sprovedena tokom dve godine na oglednom poljuCentra za strna žita u Kragujevcu. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije komponenti prinosa dvoredog ječma, kao i sorti i linija na bazi ispitivanih osobina i izdvajanje superiornih genotipova. Prosečna dužina klasa za sve ispitivane genotipove dvoredog ječma varirala je od 8,10 cm(2009/10) do 7,64 cm (2008/09), dok je prosečna dvogodišnja dužina klasa iznosila 7,87 cm. Broj zrna po klasu kod ispitivanih genotipova dvoredog ječma varirao je u opsegu od 20,99 (2009/10) do 23,30 (2008/09), dok je prosečan dvogodišnji brojzrna po klasu iznosio 22,15., The research was conducted for two years in the experimental field of the Centre for Small Grains in Kragujevac. The aim of this study was to determine the significance of the source of the yield components of the two-rowed barley, as well as the varieties and lines based on the investigated properties and the extraction of superior genotypes that exhibit high and stable yields. The average length of spike for all examined genotypes of two-rowed barley ranged from 8.10 cm (2009/10) to 7.64 cm (2008/09), while the average length of spike was 7.87 cm. The number of grains per spike of the studied genotypes of two-rowed barley ranged from 20.99 (2009/10) to 23.30 (2008/09), while the average number of grains per spike was 22.15.",
publisher = "Beograd : PKB Agroekonomik",
journal = "Zbornik naučnih radova (Institut PKB Agroekonomik)",
title = "Komponente prinosa dvoredog ječma, Yield components of the two-rowed barley",
pages = "54-47",
number = "1-2",
volume = "25",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2566"
}
Bratković, K., Đekić, V., Luković, K., Popović, V.,& Terzić, D.. (2019). Komponente prinosa dvoredog ječma. in Zbornik naučnih radova (Institut PKB Agroekonomik)
Beograd : PKB Agroekonomik., 25(1-2), 47-54.
https://hdl.handle.net/21.15107/rcub_fiver_2566
Bratković K, Đekić V, Luković K, Popović V, Terzić D. Komponente prinosa dvoredog ječma. in Zbornik naučnih radova (Institut PKB Agroekonomik). 2019;25(1-2):47-54.
https://hdl.handle.net/21.15107/rcub_fiver_2566 .
Bratković, Kamenko, Đekić, Vera, Luković, Kristina, Popović, Vera, Terzić, Dragan, "Komponente prinosa dvoredog ječma" in Zbornik naučnih radova (Institut PKB Agroekonomik), 25, no. 1-2 (2019):47-54,
https://hdl.handle.net/21.15107/rcub_fiver_2566 .