TY  - JOUR
AU  - Stikić, Radmila
AU  - Milincić, Danijel D.
AU  - Kostić, Aleksandar
AU  - Jovanović, Zorica
AU  - Gašić, Uroš M.
AU  - Tešić, Živoslav
AU  - Đorđević, Nataša Z.
AU  - Savić, Slađana
AU  - Czekus, Borisz G.
AU  - Pešić, Mirjana
PY  - 2020
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/265
AB  - BACKGROUND:  and objectives Quinoa is considered to be a "natural functional food" due to a lot of bioactive compounds that are beneficial for human health by helping prevent the risks of different diseases. The aim of this study was to test the health-promoting characteristics of Puno and Titicaca quinoa seeds grown in Serbia by assessing their phenolic and flavonoid content, antioxidant activities, and potential anticancer effect on human colorectal cancer cells. Findings Thirteen phenolic compounds were identified and quantified in the seeds of both cultivars, but their profile and concentration of individual phenolic compounds differed. Cytotoxic activities were present in both cultivars, whereas the pronounced concentration and time-dependent effects were more expressed in Puno extracts. Conclusions The extracts of the seeds of both cultivars are a rich source of phenolic and flavonoid compounds and with high antioxidant activities. Potent anticancer activity against the human colorectal cancer was expressed in both investigated cultivars. Significance and novelty The study confirmed the health benefit potential of Puno and Titicaca quinoa cultivars, grown in Serbia. These results are the first to demonstrate a potent anticancer activity of quinoa seed extract against the human colorectal cancer cell line HCT-116, as well as the presence of 7 new phenolic and flavonoid compounds.
PB  - Wiley, Hoboken
T2  - Cereal Chemistry
T1  - Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars
EP  - 633
IS  - 3
SP  - 626
VL  - 97
DO  - 10.1002/cche.10278
ER  - 

@article{
author = "Stikić, Radmila and Milincić, Danijel D. and Kostić, Aleksandar and Jovanović, Zorica and Gašić, Uroš M. and Tešić, Živoslav and Đorđević, Nataša Z. and Savić, Slađana and Czekus, Borisz G. and Pešić, Mirjana",
year = "2020",
abstract = "BACKGROUND:  and objectives Quinoa is considered to be a "natural functional food" due to a lot of bioactive compounds that are beneficial for human health by helping prevent the risks of different diseases. The aim of this study was to test the health-promoting characteristics of Puno and Titicaca quinoa seeds grown in Serbia by assessing their phenolic and flavonoid content, antioxidant activities, and potential anticancer effect on human colorectal cancer cells. Findings Thirteen phenolic compounds were identified and quantified in the seeds of both cultivars, but their profile and concentration of individual phenolic compounds differed. Cytotoxic activities were present in both cultivars, whereas the pronounced concentration and time-dependent effects were more expressed in Puno extracts. Conclusions The extracts of the seeds of both cultivars are a rich source of phenolic and flavonoid compounds and with high antioxidant activities. Potent anticancer activity against the human colorectal cancer was expressed in both investigated cultivars. Significance and novelty The study confirmed the health benefit potential of Puno and Titicaca quinoa cultivars, grown in Serbia. These results are the first to demonstrate a potent anticancer activity of quinoa seed extract against the human colorectal cancer cell line HCT-116, as well as the presence of 7 new phenolic and flavonoid compounds.",
publisher = "Wiley, Hoboken",
journal = "Cereal Chemistry",
title = "Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars",
pages = "633-626",
number = "3",
volume = "97",
doi = "10.1002/cche.10278"
}

Stikić, R., Milincić, D. D., Kostić, A., Jovanović, Z., Gašić, U. M., Tešić, Ž., Đorđević, N. Z., Savić, S., Czekus, B. G.,& Pešić, M.. (2020). Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars. in Cereal Chemistry
Wiley, Hoboken., 97(3), 626-633.
https://doi.org/10.1002/cche.10278

Stikić R, Milincić DD, Kostić A, Jovanović Z, Gašić UM, Tešić Ž, Đorđević NZ, Savić S, Czekus BG, Pešić M. Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars. in Cereal Chemistry. 2020;97(3):626-633.
doi:10.1002/cche.10278 .

Stikić, Radmila, Milincić, Danijel D., Kostić, Aleksandar, Jovanović, Zorica, Gašić, Uroš M., Tešić, Živoslav, Đorđević, Nataša Z., Savić, Slađana, Czekus, Borisz G., Pešić, Mirjana, "Polyphenolic profiles, antioxidant, and in vitro anticancer activities of the seeds of Puno and Titicaca quinoa cultivars" in Cereal Chemistry, 97, no. 3 (2020):626-633,
https://doi.org/10.1002/cche.10278 . .

TY  - CONF
AU  - Savić, Slađana
AU  - Czekus, Borisz G.
AU  - Petrović, Ivana
AU  - Marjanović, Milena
AU  - Jovanović, Zorica
AU  - Stikić, Radmila
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/356
AB  - Quinoa (Chenopodium quinoa Willd.) is considered as a very important agricultural crop due
to its nutritional value and tolerance to different stress factors. The aim of this study was to
investigate the differences in yield, the content of starch and protein in the seed of two
introduced genotypes of quinoa (Puno and Titicaca) and the possibility of their cultivation in
Serbian agroecological conditions. The experiment was carried out during the 2017 growing
season in the rain-fed condition in Subotica, Republic of Serbia. The seeds were sowed in the
first part of April. Sowing was done at a depth of 2 centimeters, the distance between the rows
was 50 cm and between the plants in the row 5 cm. The crops were harvested in the first half
of August when quinoa seeds were mature and the amount of moisture in seed was 12%. The
harvest of Puno and Titicaca seeds was made by hand. The content of crude proteins was
determined according to the Kjeldahl method, while for starch measurement the Ewers
polarimetric method was used. Obtained results showed that the yield of plants Titicaca
genotype (24.4 g/plant) was higher compared to the yield of plants Puno genotype (21.3
g/plant). Our results did not show significantly different values in protein content between the
seeds of Puno (14.1%) and Titicaca (14.0%). Also, the seeds of Titicaca and Puno contained
similar starch content (54.1 and 55.6%, respectively). These results indicate that both
investigation genotypes can be grown in Serbian agroecological conditions.
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of Proceedings X International Scientific Agriculture Symposium Agrosym 2019, Jahorina, October 03 - 06, 2019
T1  - Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca
EP  - 541
SP  - 537
UR  - https://hdl.handle.net/21.15107/rcub_rivec_356
ER  - 

@conference{
author = "Savić, Slađana and Czekus, Borisz G. and Petrović, Ivana and Marjanović, Milena and Jovanović, Zorica and Stikić, Radmila",
year = "2019",
abstract = "Quinoa (Chenopodium quinoa Willd.) is considered as a very important agricultural crop due
to its nutritional value and tolerance to different stress factors. The aim of this study was to
investigate the differences in yield, the content of starch and protein in the seed of two
introduced genotypes of quinoa (Puno and Titicaca) and the possibility of their cultivation in
Serbian agroecological conditions. The experiment was carried out during the 2017 growing
season in the rain-fed condition in Subotica, Republic of Serbia. The seeds were sowed in the
first part of April. Sowing was done at a depth of 2 centimeters, the distance between the rows
was 50 cm and between the plants in the row 5 cm. The crops were harvested in the first half
of August when quinoa seeds were mature and the amount of moisture in seed was 12%. The
harvest of Puno and Titicaca seeds was made by hand. The content of crude proteins was
determined according to the Kjeldahl method, while for starch measurement the Ewers
polarimetric method was used. Obtained results showed that the yield of plants Titicaca
genotype (24.4 g/plant) was higher compared to the yield of plants Puno genotype (21.3
g/plant). Our results did not show significantly different values in protein content between the
seeds of Puno (14.1%) and Titicaca (14.0%). Also, the seeds of Titicaca and Puno contained
similar starch content (54.1 and 55.6%, respectively). These results indicate that both
investigation genotypes can be grown in Serbian agroecological conditions.",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of Proceedings X International Scientific Agriculture Symposium Agrosym 2019, Jahorina, October 03 - 06, 2019",
title = "Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca",
pages = "541-537",
url = "https://hdl.handle.net/21.15107/rcub_rivec_356"
}

Savić, S., Czekus, B. G., Petrović, I., Marjanović, M., Jovanović, Z.,& Stikić, R.. (2019). Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca. in Book of Proceedings X International Scientific Agriculture Symposium Agrosym 2019, Jahorina, October 03 - 06, 2019
East Sarajevo : Faculty of Agriculture., 537-541.
https://hdl.handle.net/21.15107/rcub_rivec_356

Savić S, Czekus BG, Petrović I, Marjanović M, Jovanović Z, Stikić R. Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca. in Book of Proceedings X International Scientific Agriculture Symposium Agrosym 2019, Jahorina, October 03 - 06, 2019. 2019;:537-541.
https://hdl.handle.net/21.15107/rcub_rivec_356 .

Savić, Slađana, Czekus, Borisz G., Petrović, Ivana, Marjanović, Milena, Jovanović, Zorica, Stikić, Radmila, "Yield and content of starch and protein in the seed of the quinoa genotypes puno and titicaca" in Book of Proceedings X International Scientific Agriculture Symposium Agrosym 2019, Jahorina, October 03 - 06, 2019 (2019):537-541,
https://hdl.handle.net/21.15107/rcub_rivec_356 .

TY  - JOUR
AU  - Czekus, Borisz G.
AU  - Pećinar, Ilinka
AU  - Petrović, Ivana
AU  - Paunović, Novica
AU  - Savić, Slađana
AU  - Jovanović, Zorica
AU  - Stikić, Radmila
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/268
AB  - The aim of this study was to investigate the quinoa fruit and seed microstructure, as well as to determine the qualitative composition of quinoa whole seed spatial localisation of food reserves in cultivars Puno and Titicaca using two complementary spectroscopic techniques (Fourier Transform infrared and Raman). The analyses of the seeds also included measurements of the crude proteins and starch contents. The experiment was carried out during the 2016 growing season in rain-fed conditions in the north of Serbia. The analysis of the scores of the principal components based on the Raman spectra revealed two groups in both seed parts (cotyledons and perisperm). The analysis of the loadings highlighted the spectrum region that contributed to the differentiation, e.g. the band at 472 cm(-1) was related to the amylopectin content in the perisperm region. As for the cotyledons, the spectral range from 1100 to 1650 cm(-1) was responsible for genotype differences and it included both the most important bands derived from Amide I, II and quinoa protein with globoid crystals composed of phytin. IR analysis, similar to the analyses of the crude proteins and starch contents in the seeds, failed to reveal any differences in biochemical composition between two analyzed genotypes.
PB  - Academic Press Ltd- Elsevier Science Ltd, London
T2  - Journal of Cereal Science
T1  - Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization
EP  - 30
SP  - 25
VL  - 87
DO  - 10.1016/j.jcs.2019.02.011
ER  - 

@article{
author = "Czekus, Borisz G. and Pećinar, Ilinka and Petrović, Ivana and Paunović, Novica and Savić, Slađana and Jovanović, Zorica and Stikić, Radmila",
year = "2019",
abstract = "The aim of this study was to investigate the quinoa fruit and seed microstructure, as well as to determine the qualitative composition of quinoa whole seed spatial localisation of food reserves in cultivars Puno and Titicaca using two complementary spectroscopic techniques (Fourier Transform infrared and Raman). The analyses of the seeds also included measurements of the crude proteins and starch contents. The experiment was carried out during the 2016 growing season in rain-fed conditions in the north of Serbia. The analysis of the scores of the principal components based on the Raman spectra revealed two groups in both seed parts (cotyledons and perisperm). The analysis of the loadings highlighted the spectrum region that contributed to the differentiation, e.g. the band at 472 cm(-1) was related to the amylopectin content in the perisperm region. As for the cotyledons, the spectral range from 1100 to 1650 cm(-1) was responsible for genotype differences and it included both the most important bands derived from Amide I, II and quinoa protein with globoid crystals composed of phytin. IR analysis, similar to the analyses of the crude proteins and starch contents in the seeds, failed to reveal any differences in biochemical composition between two analyzed genotypes.",
publisher = "Academic Press Ltd- Elsevier Science Ltd, London",
journal = "Journal of Cereal Science",
title = "Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization",
pages = "30-25",
volume = "87",
doi = "10.1016/j.jcs.2019.02.011"
}

Czekus, B. G., Pećinar, I., Petrović, I., Paunović, N., Savić, S., Jovanović, Z.,& Stikić, R.. (2019). Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization. in Journal of Cereal Science
Academic Press Ltd- Elsevier Science Ltd, London., 87, 25-30.
https://doi.org/10.1016/j.jcs.2019.02.011

Czekus BG, Pećinar I, Petrović I, Paunović N, Savić S, Jovanović Z, Stikić R. Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization. in Journal of Cereal Science. 2019;87:25-30.
doi:10.1016/j.jcs.2019.02.011 .

Czekus, Borisz G., Pećinar, Ilinka, Petrović, Ivana, Paunović, Novica, Savić, Slađana, Jovanović, Zorica, Stikić, Radmila, "Raman and Fourier transform infrared spectroscopy application to the Puno and Titicaca cvs. of quinoa seed microstructure and perisperm characterization" in Journal of Cereal Science, 87 (2019):25-30,
https://doi.org/10.1016/j.jcs.2019.02.011 . .

TY  - JOUR
AU  - Petrović, Ivana
AU  - Savić, Slađana
AU  - Jovanović, Zorica
AU  - Stikić, Radmila
AU  - Brunel, Beatrice
AU  - Serino, Sylvie
AU  - Bertin, Nadia
PY  - 2019
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/267
AB  - The aim of the present study was to investigate the effect of long term moderate drought stress on fruit yield and quality of four parents of the MAGIC TOM population and to gain insight into the differences in sensitivity to drought between large fruited and cherry tomatoes. Results showed that long term water deficit had a negative effect on fresh mass and fruit diameter that were more expressed in cherry tomatoes than in large fruited ones. Long term moderate water deficit can improve fruit taste in large fruited tomato genotypes by active metabolic accumulation of soluble sugar and organic acid (sucrose and citric acid), which are also osmotic active compounds. The reduction in fruit growth of cherry tomatoes compared to large fruits could be compensated for by improving fruit nutritional value (ascorbic acid, carotenoids and antioxidant activity) through both concentration and metabolic responses.
PB  - Kaunas : Lithuanian Research Centre for Agriculture and Forestry, Vytautas Magnus University
T2  - Zemdirbyste-Agriculture
T1  - Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit
EP  - 128
IS  - 2
SP  - 123
VL  - 106
DO  - 10.13080/z-a.2019.106.016
ER  - 

@article{
author = "Petrović, Ivana and Savić, Slađana and Jovanović, Zorica and Stikić, Radmila and Brunel, Beatrice and Serino, Sylvie and Bertin, Nadia",
year = "2019",
abstract = "The aim of the present study was to investigate the effect of long term moderate drought stress on fruit yield and quality of four parents of the MAGIC TOM population and to gain insight into the differences in sensitivity to drought between large fruited and cherry tomatoes. Results showed that long term water deficit had a negative effect on fresh mass and fruit diameter that were more expressed in cherry tomatoes than in large fruited ones. Long term moderate water deficit can improve fruit taste in large fruited tomato genotypes by active metabolic accumulation of soluble sugar and organic acid (sucrose and citric acid), which are also osmotic active compounds. The reduction in fruit growth of cherry tomatoes compared to large fruits could be compensated for by improving fruit nutritional value (ascorbic acid, carotenoids and antioxidant activity) through both concentration and metabolic responses.",
publisher = "Kaunas : Lithuanian Research Centre for Agriculture and Forestry, Vytautas Magnus University",
journal = "Zemdirbyste-Agriculture",
title = "Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit",
pages = "128-123",
number = "2",
volume = "106",
doi = "10.13080/z-a.2019.106.016"
}

Petrović, I., Savić, S., Jovanović, Z., Stikić, R., Brunel, B., Serino, S.,& Bertin, N.. (2019). Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit. in Zemdirbyste-Agriculture
Kaunas : Lithuanian Research Centre for Agriculture and Forestry, Vytautas Magnus University., 106(2), 123-128.
https://doi.org/10.13080/z-a.2019.106.016

Petrović I, Savić S, Jovanović Z, Stikić R, Brunel B, Serino S, Bertin N. Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit. in Zemdirbyste-Agriculture. 2019;106(2):123-128.
doi:10.13080/z-a.2019.106.016 .

Petrović, Ivana, Savić, Slađana, Jovanović, Zorica, Stikić, Radmila, Brunel, Beatrice, Serino, Sylvie, Bertin, Nadia, "Fruit quality of cherry and large fruited tomato genotypes as influenced by water deficit" in Zemdirbyste-Agriculture, 106, no. 2 (2019):123-128,
https://doi.org/10.13080/z-a.2019.106.016 . .

TY  - CONF
AU  - Cekuš, Boris
AU  - Savić, Slađana
AU  - Cekuš, Geza
AU  - Petrović, Ivana
AU  - Jovanović, Zorica
AU  - Stikić, Radmila
AU  - Marjanović, Milena
AU  - Đorđević, Slaviša
PY  - 2018
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/349
AB  - Током 2016. и 2017. године изведени су огледи са интродукованим сортама квиноје Puno и Titicaca у Суботици, Република Србија. У 2016-ој години оглед је постављен у две густине (5 и 10 cm), а у 2017-ој години у три густине (2,5 и 10 cm). Обе сорте су дале стабилан принос. Влажна 2016. година више је одговарала ређем склопу, док сушна 2017. гушћем склопу биљака. При већим количинама падавина сорта Puno је била приноснија и у просеку је продуковала 59 g сувог семена по биљци. У сушнијим условима није било значајне разлике у приносу ове две сорте.
AB  - During 2016 and 2017, we carried out experiments with introduced varieties of quinoa Puno and Titicaca in Subotica, Republic of Serbia. In 2016 the experimental seeds were planted in two densities (5 and 10 cm), and in 2017 in three densities (2,5 and 10 cm). Both varieties yielded a stable yield. The humid 2016 year was more favourable to the low-density plants, while the dry season of 2017 was more favourable to the more densely planted quinoa. With larger quantities of rainfall, the Puno variety is higher yielding, and on average it produced 59 g of dry seed per plant. Under drier conditions there was no significant difference in the yield of these two varieties.
PB  - Београд : Мегатренд универзитет Београд, Факултет за биофарминг Бачка Топола
C3  - Зборник радова Први домаћи научно стручни скуп Одржива примарна пољопривредна производња у Србији - стање, могућности, ограничења и шансе, Бачка Топола, 26. октобар, 2018
T1  - Гајење квиноје (Chenopodium quinoa Willd.) у агроеколошким условима Србије
T1  - Growing of quinoa (Chenopodium quinoa Willd.) in agroecological conditions of Serbia
EP  - 36
SP  - 29
UR  - https://hdl.handle.net/21.15107/rcub_rivec_349
ER  - 

@conference{
author = "Cekuš, Boris and Savić, Slađana and Cekuš, Geza and Petrović, Ivana and Jovanović, Zorica and Stikić, Radmila and Marjanović, Milena and Đorđević, Slaviša",
year = "2018",
abstract = "Током 2016. и 2017. године изведени су огледи са интродукованим сортама квиноје Puno и Titicaca у Суботици, Република Србија. У 2016-ој години оглед је постављен у две густине (5 и 10 cm), а у 2017-ој години у три густине (2,5 и 10 cm). Обе сорте су дале стабилан принос. Влажна 2016. година више је одговарала ређем склопу, док сушна 2017. гушћем склопу биљака. При већим количинама падавина сорта Puno је била приноснија и у просеку је продуковала 59 g сувог семена по биљци. У сушнијим условима није било значајне разлике у приносу ове две сорте., During 2016 and 2017, we carried out experiments with introduced varieties of quinoa Puno and Titicaca in Subotica, Republic of Serbia. In 2016 the experimental seeds were planted in two densities (5 and 10 cm), and in 2017 in three densities (2,5 and 10 cm). Both varieties yielded a stable yield. The humid 2016 year was more favourable to the low-density plants, while the dry season of 2017 was more favourable to the more densely planted quinoa. With larger quantities of rainfall, the Puno variety is higher yielding, and on average it produced 59 g of dry seed per plant. Under drier conditions there was no significant difference in the yield of these two varieties.",
publisher = "Београд : Мегатренд универзитет Београд, Факултет за биофарминг Бачка Топола",
journal = "Зборник радова Први домаћи научно стручни скуп Одржива примарна пољопривредна производња у Србији - стање, могућности, ограничења и шансе, Бачка Топола, 26. октобар, 2018",
title = "Гајење квиноје (Chenopodium quinoa Willd.) у агроеколошким условима Србије, Growing of quinoa (Chenopodium quinoa Willd.) in agroecological conditions of Serbia",
pages = "36-29",
url = "https://hdl.handle.net/21.15107/rcub_rivec_349"
}

Cekuš, B., Savić, S., Cekuš, G., Petrović, I., Jovanović, Z., Stikić, R., Marjanović, M.,& Đorđević, S.. (2018). Гајење квиноје (Chenopodium quinoa Willd.) у агроеколошким условима Србије. in Зборник радова Први домаћи научно стручни скуп Одржива примарна пољопривредна производња у Србији - стање, могућности, ограничења и шансе, Бачка Топола, 26. октобар, 2018
Београд : Мегатренд универзитет Београд, Факултет за биофарминг Бачка Топола., 29-36.
https://hdl.handle.net/21.15107/rcub_rivec_349

Cekuš B, Savić S, Cekuš G, Petrović I, Jovanović Z, Stikić R, Marjanović M, Đorđević S. Гајење квиноје (Chenopodium quinoa Willd.) у агроеколошким условима Србије. in Зборник радова Први домаћи научно стручни скуп Одржива примарна пољопривредна производња у Србији - стање, могућности, ограничења и шансе, Бачка Топола, 26. октобар, 2018. 2018;:29-36.
https://hdl.handle.net/21.15107/rcub_rivec_349 .

Cekuš, Boris, Savić, Slađana, Cekuš, Geza, Petrović, Ivana, Jovanović, Zorica, Stikić, Radmila, Marjanović, Milena, Đorđević, Slaviša, "Гајење квиноје (Chenopodium quinoa Willd.) у агроеколошким условима Србије" in Зборник радова Први домаћи научно стручни скуп Одржива примарна пољопривредна производња у Србији - стање, могућности, ограничења и шансе, Бачка Топола, 26. октобар, 2018 (2018):29-36,
https://hdl.handle.net/21.15107/rcub_rivec_349 .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Ugrinović, Milan
AU  - Zdravković, Jasmina
PY  - 2017
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/196
AB  - This study was undertaken to investigate the possibilities for breeding drought tolerant tomatoes of different growth type and fruit size. The effects of drought were analyzed and the relationships among the observed traits at optimal irrigation and drought were interpreted using biplot analysis. Greenhouse pot experiment included 40 tomato accessions grown under optimal irrigation and drought (volumetric soil water content 35.0% and 20.9%), designed in complete randomized blocks. Observations were made at the intensive vegetative growth phase. The selection criterion for drought tolerance was plant dry weight. The accessions differed in: the whole plant, shoot and root dry weight, root proportion in plant dry weight (RP), plant height, number of leaves below the first flower branches (NL), number of lateral branches, and the first and second order lateral branches length. Drought resulted in significant decline, with the exceptions of the increased RP and NL. Determinate and indeterminate tomatoes were not significantly different in drought tolerance, implying that both types may be bred for tolerance to the stress; however, the accessions of larger fruit size had comparatively higher water requirements. Results of the biplot analysis indicated that drought tolerance in tomato does not necessarily have to be associated with robust root system and therefore the indirect selection strategy may rely on shoot traits.
PB  - Pakistan Agricultural Scientists Forum
T2  - Journal of Animal and Plant Sciences
T1  - Traits related to drought tolerance in tomato accessions of different growth type and fruit size
EP  - 876
IS  - 3
SP  - 869
VL  - 27
UR  - https://hdl.handle.net/21.15107/rcub_rivec_196
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Girek, Zdenka and Pavlović, Suzana and Ugrinović, Milan and Zdravković, Jasmina",
year = "2017",
abstract = "This study was undertaken to investigate the possibilities for breeding drought tolerant tomatoes of different growth type and fruit size. The effects of drought were analyzed and the relationships among the observed traits at optimal irrigation and drought were interpreted using biplot analysis. Greenhouse pot experiment included 40 tomato accessions grown under optimal irrigation and drought (volumetric soil water content 35.0% and 20.9%), designed in complete randomized blocks. Observations were made at the intensive vegetative growth phase. The selection criterion for drought tolerance was plant dry weight. The accessions differed in: the whole plant, shoot and root dry weight, root proportion in plant dry weight (RP), plant height, number of leaves below the first flower branches (NL), number of lateral branches, and the first and second order lateral branches length. Drought resulted in significant decline, with the exceptions of the increased RP and NL. Determinate and indeterminate tomatoes were not significantly different in drought tolerance, implying that both types may be bred for tolerance to the stress; however, the accessions of larger fruit size had comparatively higher water requirements. Results of the biplot analysis indicated that drought tolerance in tomato does not necessarily have to be associated with robust root system and therefore the indirect selection strategy may rely on shoot traits.",
publisher = "Pakistan Agricultural Scientists Forum",
journal = "Journal of Animal and Plant Sciences",
title = "Traits related to drought tolerance in tomato accessions of different growth type and fruit size",
pages = "876-869",
number = "3",
volume = "27",
url = "https://hdl.handle.net/21.15107/rcub_rivec_196"
}

Brdar-Jokanović, M., Girek, Z., Pavlović, S., Ugrinović, M.,& Zdravković, J.. (2017). Traits related to drought tolerance in tomato accessions of different growth type and fruit size. in Journal of Animal and Plant Sciences
Pakistan Agricultural Scientists Forum., 27(3), 869-876.
https://hdl.handle.net/21.15107/rcub_rivec_196

Brdar-Jokanović M, Girek Z, Pavlović S, Ugrinović M, Zdravković J. Traits related to drought tolerance in tomato accessions of different growth type and fruit size. in Journal of Animal and Plant Sciences. 2017;27(3):869-876.
https://hdl.handle.net/21.15107/rcub_rivec_196 .

Brdar-Jokanović, Milka, Girek, Zdenka, Pavlović, Suzana, Ugrinović, Milan, Zdravković, Jasmina, "Traits related to drought tolerance in tomato accessions of different growth type and fruit size" in Journal of Animal and Plant Sciences, 27, no. 3 (2017):869-876,
https://hdl.handle.net/21.15107/rcub_rivec_196 .

TY  - CONF
AU  - Savić, Slađana
AU  - Petrović, Ivana
AU  - Marjanović, Milena
AU  - Zdravković, Jasmina
PY  - 2016
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/273
AB  - The aim of this study was to examine the content of total soluble solids, organic acids and lycopene in fruits of different tomato genotypes grown in organic production. Four different genotypes (Volovsko heart Red cherry, Tigrella and Viva) were used during this experiment. The quality of tomato fruits was analyzed based on the measurement of total soluble solids, organic acids and lycopene in fresh weight of the fruit. The values obtained for the analyzed parameters of fruit quality were as follows: total soluble solids 4.98, 5.26, 5.28 and 4.70 (° Brix), organic acids 160.67, 110.34, 132.77 and 116 (citric acid µmol g-1 FW), lycopene, 8.22, 5.70, 7.61, 9.21 (mg kg-1 FW) in genotypes Volovsko srce, Red cherry, Tigrella and Viva. Oscillations in the obtained parameters, especially in the content of lycopene in different genotypes were probably the result of genetic resources, but also the influence of abiotic factors.
AB  - Cilj ovog istraživanja je bio da se ispita sadržaj ukupnih rastvorljivih suvih materija, organskih kiselina i likopena u plodovima različitih genotipova paradajza gajenog u organskoj proizvodnji. Četiri različita genotipa (Volovsko srce, Red cherry, Tigrella i Viva) su korišćeni tokom ovog eksperimenta. Kvalitet plodova paradajza analiziran je na osnovu merenja ukupnih rastvorljivih suvih materija, organskih kiselina i likopena u svežoj masi plodova. Dobijene vrednosti za analizirane parametre kvaliteta plodova su iznosile: ukupne rastvorljive materije 4.98, 5.26, 5.28 i 4.70 (oBrix), organske kiseline  160.67, 110.34, 116 i 132.77 (citric acid µmol g-1 FW), likopen 8.22, 5.70, 7.61, 9.21 (mg kg-1 FW) kod analiziranih genotipova Volovsko srce, Red cherry, Tigrella i Viva. Variranje u dobijenim parametrima, a naročito u sadržaju likopena kod različitih genotipova su bile posledica genetskog potencijala, ali i uticaja abiotičkih faktora.
C3  - 21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016.
T1  - Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production
T1  - Parametri kvaliteta plodova kod različitih genotipova paradajza u organskoj proizvodnji
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_5629
ER  - 

@conference{
author = "Savić, Slađana and Petrović, Ivana and Marjanović, Milena and Zdravković, Jasmina",
year = "2016",
abstract = "The aim of this study was to examine the content of total soluble solids, organic acids and lycopene in fruits of different tomato genotypes grown in organic production. Four different genotypes (Volovsko heart Red cherry, Tigrella and Viva) were used during this experiment. The quality of tomato fruits was analyzed based on the measurement of total soluble solids, organic acids and lycopene in fresh weight of the fruit. The values obtained for the analyzed parameters of fruit quality were as follows: total soluble solids 4.98, 5.26, 5.28 and 4.70 (° Brix), organic acids 160.67, 110.34, 132.77 and 116 (citric acid µmol g-1 FW), lycopene, 8.22, 5.70, 7.61, 9.21 (mg kg-1 FW) in genotypes Volovsko srce, Red cherry, Tigrella and Viva. Oscillations in the obtained parameters, especially in the content of lycopene in different genotypes were probably the result of genetic resources, but also the influence of abiotic factors., Cilj ovog istraživanja je bio da se ispita sadržaj ukupnih rastvorljivih suvih materija, organskih kiselina i likopena u plodovima različitih genotipova paradajza gajenog u organskoj proizvodnji. Četiri različita genotipa (Volovsko srce, Red cherry, Tigrella i Viva) su korišćeni tokom ovog eksperimenta. Kvalitet plodova paradajza analiziran je na osnovu merenja ukupnih rastvorljivih suvih materija, organskih kiselina i likopena u svežoj masi plodova. Dobijene vrednosti za analizirane parametre kvaliteta plodova su iznosile: ukupne rastvorljive materije 4.98, 5.26, 5.28 i 4.70 (oBrix), organske kiseline  160.67, 110.34, 116 i 132.77 (citric acid µmol g-1 FW), likopen 8.22, 5.70, 7.61, 9.21 (mg kg-1 FW) kod analiziranih genotipova Volovsko srce, Red cherry, Tigrella i Viva. Variranje u dobijenim parametrima, a naročito u sadržaju likopena kod različitih genotipova su bile posledica genetskog potencijala, ali i uticaja abiotičkih faktora.",
journal = "21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016.",
title = "Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production, Parametri kvaliteta plodova kod različitih genotipova paradajza u organskoj proizvodnji",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_5629"
}

Savić, S., Petrović, I., Marjanović, M.,& Zdravković, J.. (2016). Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production. in 21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016..
https://hdl.handle.net/21.15107/rcub_agrospace_5629

Savić S, Petrović I, Marjanović M, Zdravković J. Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production. in 21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016.. 2016;.
https://hdl.handle.net/21.15107/rcub_agrospace_5629 .

Savić, Slađana, Petrović, Ivana, Marjanović, Milena, Zdravković, Jasmina, "Parameters of Quality Fruits in Different Tomato Genotypes in Organic Production" in 21. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 11.- 12. 03. 2016. (2016),
https://hdl.handle.net/21.15107/rcub_agrospace_5629 .

TY  - JOUR
AU  - Stikić, Radmila
AU  - Jovanović, Zorica
AU  - Vucelic-Radovic, Biljana
AU  - Marjanović, Milena
AU  - Savić, Slađana
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/348
AB  - Because of its specific biochemical and molecular properties and nutrient importance, tomato
(Solanum lycopersicum) is an established model to study fruit growth and development. This review
paper addresses several aspects of tomato fruit growth and development including its specific
phases, control by water regime, cell wall enzymes, plant hormones and metabolic processes.
AB  - U ovom radu dat je pregled najnovijih rezultata koji su od značaja za razumevanje biohemijskih i fizioloških procesa u toku rastenja plodova. Rezultati su predstavljeni za paradajz kao model biljku za ispitivanje plodova. Iako nisu detaljno predstavljena, genetska istraživanja takođe doprinose poznavanju rastenja i razvića plodova. Prinos paradajza, kao i drugih kultura, u značajnoj meri zavisi od efikasnosti rastenja plodova te su stoga stečena znanja i od praktičnog značaja.
PB  - Belgrade : Institute of Botany and 'Jevremovac' Botanical Garden of the University of Belgrade
T2  - Botanica Serbica
T1  - Tomato: a model species for fruit growth and development studies
T1  - Paradajz: model biljka za ispitivanje rastenja i razvića plodova
EP  - 102
IS  - 2
SP  - 95
VL  - 39
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3695
ER  - 

@article{
author = "Stikić, Radmila and Jovanović, Zorica and Vucelic-Radovic, Biljana and Marjanović, Milena and Savić, Slađana",
year = "2015",
abstract = "Because of its specific biochemical and molecular properties and nutrient importance, tomato
(Solanum lycopersicum) is an established model to study fruit growth and development. This review
paper addresses several aspects of tomato fruit growth and development including its specific
phases, control by water regime, cell wall enzymes, plant hormones and metabolic processes., U ovom radu dat je pregled najnovijih rezultata koji su od značaja za razumevanje biohemijskih i fizioloških procesa u toku rastenja plodova. Rezultati su predstavljeni za paradajz kao model biljku za ispitivanje plodova. Iako nisu detaljno predstavljena, genetska istraživanja takođe doprinose poznavanju rastenja i razvića plodova. Prinos paradajza, kao i drugih kultura, u značajnoj meri zavisi od efikasnosti rastenja plodova te su stoga stečena znanja i od praktičnog značaja.",
publisher = "Belgrade : Institute of Botany and 'Jevremovac' Botanical Garden of the University of Belgrade",
journal = "Botanica Serbica",
title = "Tomato: a model species for fruit growth and development studies, Paradajz: model biljka za ispitivanje rastenja i razvića plodova",
pages = "102-95",
number = "2",
volume = "39",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3695"
}

Stikić, R., Jovanović, Z., Vucelic-Radovic, B., Marjanović, M.,& Savić, S.. (2015). Tomato: a model species for fruit growth and development studies. in Botanica Serbica
Belgrade : Institute of Botany and 'Jevremovac' Botanical Garden of the University of Belgrade., 39(2), 95-102.
https://hdl.handle.net/21.15107/rcub_agrospace_3695

Stikić R, Jovanović Z, Vucelic-Radovic B, Marjanović M, Savić S. Tomato: a model species for fruit growth and development studies. in Botanica Serbica. 2015;39(2):95-102.
https://hdl.handle.net/21.15107/rcub_agrospace_3695 .

Stikić, Radmila, Jovanović, Zorica, Vucelic-Radovic, Biljana, Marjanović, Milena, Savić, Slađana, "Tomato: a model species for fruit growth and development studies" in Botanica Serbica, 39, no. 2 (2015):95-102,
https://hdl.handle.net/21.15107/rcub_agrospace_3695 .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Zdravković, Jasmina
PY  - 2015
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/169
AB  - The aims of this study were: to assess the effects of drought stress on germination percentage, germination energy and number of days to complete germination in fifteen tomato populations; to distinguish the treatment that is the most suitable for classifying the tomatoes for their response to early-imposed drought; as well as to distinguish populations which could be used for breeding tolerant varieties. The experiment included control germination assay (distilled water) and the increasing (4, 8, and 12%, w/v) polyethylene glycol (PEG) treatments. Both germination percentage and energy considerably decreased with the increasing PEG treatments, while the observed average increase in the number of days required to complete germination remained statistically insignificant. The differences in germination among the populations were most pronounced in 12% PEG treatment, which is therefore recommended for further research. Several populations are indicated as tolerant; however, tomato drought tolerance exhibited as early as at the germination stage does not necessarily indicate the tolerance in later phases of plant development. The population 105 is recommended for breeding drought tolerant varieties.
AB  - Cilj ovog istraživanja je bila procena efekata sušnog stresa na klijavost, energiju klijanja i broj dana do završetka klijanja kod petnaest populacija paradajza; utvrđivanje tretmana koji je najpogodniji za klasifikaciju paradajza na osnovu tolerantnosti na sušu u ranim fazama životnog ciklusa; kao i identifikacija populacija koje bi mogle biti iskorišćene za oplemenjivanje. Ogled je podrazumevao kontrolu (klijanje u prisustvu destilovane vode) i rastuće (4, 8 i 12%, w/v) tretmane polietilen-glikolom (PEG). Klijavost i energija klijanja su bili značajno niži u prisustvu PEG-a. Razlike u klijanju među populacijama paradajza su bile najizraženije kod tretmana 12% PEG, stoga se ovaj tretman preporučuje za dalji rad. Međutim, tolerantnost paradajza na sušu u fazi klijanja nije obavezno indikator tolerantnosti na ograničenu obezbeđenost vodom u kasnijim fazama razvoja biljke. Populacija 105 bi se mogla iskoristiti za oplemenjivanje paradajza tolerantnog na sušu.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Germination of tomatoes under PEG-induced drought stress
T1  - Klijanje paradajza u uslovima sušnog stresa izazvanog PEG-om
EP  - 113
IS  - 3
SP  - 108
VL  - 52
DO  - 10.5937/ratpov52-8324
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Zdravković, Jasmina",
year = "2015",
abstract = "The aims of this study were: to assess the effects of drought stress on germination percentage, germination energy and number of days to complete germination in fifteen tomato populations; to distinguish the treatment that is the most suitable for classifying the tomatoes for their response to early-imposed drought; as well as to distinguish populations which could be used for breeding tolerant varieties. The experiment included control germination assay (distilled water) and the increasing (4, 8, and 12%, w/v) polyethylene glycol (PEG) treatments. Both germination percentage and energy considerably decreased with the increasing PEG treatments, while the observed average increase in the number of days required to complete germination remained statistically insignificant. The differences in germination among the populations were most pronounced in 12% PEG treatment, which is therefore recommended for further research. Several populations are indicated as tolerant; however, tomato drought tolerance exhibited as early as at the germination stage does not necessarily indicate the tolerance in later phases of plant development. The population 105 is recommended for breeding drought tolerant varieties., Cilj ovog istraživanja je bila procena efekata sušnog stresa na klijavost, energiju klijanja i broj dana do završetka klijanja kod petnaest populacija paradajza; utvrđivanje tretmana koji je najpogodniji za klasifikaciju paradajza na osnovu tolerantnosti na sušu u ranim fazama životnog ciklusa; kao i identifikacija populacija koje bi mogle biti iskorišćene za oplemenjivanje. Ogled je podrazumevao kontrolu (klijanje u prisustvu destilovane vode) i rastuće (4, 8 i 12%, w/v) tretmane polietilen-glikolom (PEG). Klijavost i energija klijanja su bili značajno niži u prisustvu PEG-a. Razlike u klijanju među populacijama paradajza su bile najizraženije kod tretmana 12% PEG, stoga se ovaj tretman preporučuje za dalji rad. Međutim, tolerantnost paradajza na sušu u fazi klijanja nije obavezno indikator tolerantnosti na ograničenu obezbeđenost vodom u kasnijim fazama razvoja biljke. Populacija 105 bi se mogla iskoristiti za oplemenjivanje paradajza tolerantnog na sušu.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Germination of tomatoes under PEG-induced drought stress, Klijanje paradajza u uslovima sušnog stresa izazvanog PEG-om",
pages = "113-108",
number = "3",
volume = "52",
doi = "10.5937/ratpov52-8324"
}

Brdar-Jokanović, M.,& Zdravković, J.. (2015). Germination of tomatoes under PEG-induced drought stress. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 52(3), 108-113.
https://doi.org/10.5937/ratpov52-8324

Brdar-Jokanović M, Zdravković J. Germination of tomatoes under PEG-induced drought stress. in Ratarstvo i povrtarstvo. 2015;52(3):108-113.
doi:10.5937/ratpov52-8324 .

Brdar-Jokanović, Milka, Zdravković, Jasmina, "Germination of tomatoes under PEG-induced drought stress" in Ratarstvo i povrtarstvo, 52, no. 3 (2015):108-113,
https://doi.org/10.5937/ratpov52-8324 . .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Ugrinović, Milan
AU  - Zdravković, Jasmina
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/163
AB  - This research was conducted with the aim to among forty-one tested tomato (Lycopersicon esculentum Mill) populations distinguish those tolerant to limited water supply. Tolerance assessments were performed by using sixteen drought stress selection indices calculated on the basis of tomato shoot and root dry weight yields determined at water stress and non-stress conditions. Populations were differentiated in groups using the method of cluster analysis. The pot experiment was set in controlled greenhouse conditions and comprised optimally irrigated control and drought treatment (35.0 and 20.9% volumetric soil water content, respectively), imposed at the phase of intensive vegetative growth. The experiment was conducted at the Institute for Vegetable Crops in Smederevska Palanka, Serbia. The analyzed tomatoes exhibited significant differences in terms of response to limited irrigation, which had more pronounced effect on shoot dry weight than on the roots (average decrease of 64.4 and 35.7%, respectively). Consequently, root fraction in the total dry weight increased at drought for 68.2% on average. Shoot and root dry weights were positively correlated at optimal irrigation but not in drought, implying genotypic differences in terms of root adjustments to stress conditions. As for the calculated selection indices, substantial variation was found among the populations enabling their ranking in terms of drought tolerance. Since ranking was not the same in all cases, clustering the populations was performed taking into account all sixteen selection indices. The results of this analysis indicate that populations designated with numbers 126, 124, 131, 125, 128, 105, 101, 138, 110, 132 and 109 in Institute for Vegetable Crops germplasm collection exhibit satisfactory level of drought tolerance at vegetative phase and therefore may be used as parents in breeding programs.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Shoot and root dry weight in drought exposed tomato populations
EP  - 504
IS  - 2
SP  - 495
VL  - 46
DO  - 10.2298/GENSR1402495B
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Girek, Zdenka and Pavlović, Suzana and Ugrinović, Milan and Zdravković, Jasmina",
year = "2014",
abstract = "This research was conducted with the aim to among forty-one tested tomato (Lycopersicon esculentum Mill) populations distinguish those tolerant to limited water supply. Tolerance assessments were performed by using sixteen drought stress selection indices calculated on the basis of tomato shoot and root dry weight yields determined at water stress and non-stress conditions. Populations were differentiated in groups using the method of cluster analysis. The pot experiment was set in controlled greenhouse conditions and comprised optimally irrigated control and drought treatment (35.0 and 20.9% volumetric soil water content, respectively), imposed at the phase of intensive vegetative growth. The experiment was conducted at the Institute for Vegetable Crops in Smederevska Palanka, Serbia. The analyzed tomatoes exhibited significant differences in terms of response to limited irrigation, which had more pronounced effect on shoot dry weight than on the roots (average decrease of 64.4 and 35.7%, respectively). Consequently, root fraction in the total dry weight increased at drought for 68.2% on average. Shoot and root dry weights were positively correlated at optimal irrigation but not in drought, implying genotypic differences in terms of root adjustments to stress conditions. As for the calculated selection indices, substantial variation was found among the populations enabling their ranking in terms of drought tolerance. Since ranking was not the same in all cases, clustering the populations was performed taking into account all sixteen selection indices. The results of this analysis indicate that populations designated with numbers 126, 124, 131, 125, 128, 105, 101, 138, 110, 132 and 109 in Institute for Vegetable Crops germplasm collection exhibit satisfactory level of drought tolerance at vegetative phase and therefore may be used as parents in breeding programs.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Shoot and root dry weight in drought exposed tomato populations",
pages = "504-495",
number = "2",
volume = "46",
doi = "10.2298/GENSR1402495B"
}

Brdar-Jokanović, M., Girek, Z., Pavlović, S., Ugrinović, M.,& Zdravković, J.. (2014). Shoot and root dry weight in drought exposed tomato populations. in Genetika
Društvo genetičara Srbije, Beograd., 46(2), 495-504.
https://doi.org/10.2298/GENSR1402495B

Brdar-Jokanović M, Girek Z, Pavlović S, Ugrinović M, Zdravković J. Shoot and root dry weight in drought exposed tomato populations. in Genetika. 2014;46(2):495-504.
doi:10.2298/GENSR1402495B .

Brdar-Jokanović, Milka, Girek, Zdenka, Pavlović, Suzana, Ugrinović, Milan, Zdravković, Jasmina, "Shoot and root dry weight in drought exposed tomato populations" in Genetika, 46, no. 2 (2014):495-504,
https://doi.org/10.2298/GENSR1402495B . .

TY  - JOUR
AU  - Brdar-Jokanović, Milka
AU  - Pavlović, Suzana
AU  - Girek, Zdenka
AU  - Ugrinović, Milan
AU  - Zdravković, Jasmina
PY  - 2014
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/150
AB  - This study was aimed to assess drought tolerance in twelve tomato populations collected in the territory of Serbia and to investigate relationships and repeatability among sixteen drought tolerance indices. Drought tolerance was estimated at the stage of intensive vegetative growth, on the basis of dry weight yield determined at optimal and limited irrigation (volumetric soil water content of 35.0 and 20.9%, respectively). The trial was set in pots placed in the greenhouse. Significant differences were found among populations in terms of all considered parameters; populations G125, G105 and G104 performed well in both irrigation regimes. High repeatability was found between the selection indices TOL and SSPI, STI and GMP, DWdr and YI, and among SI, SSI, RDI, SDI and RD. Principal component analysis allows simultaneous evaluation of populations and interpretation of interrelationships among the indices; it may be recommended as a method of choice for data analysis in further studies on drought tolerance in tomato.
AB  - Ogled je postavljen sa ciljem procene tolerantnosti na sušu dvanaest populacija paradajza prikupljenih na teritoriji Srbije, kao i sa ciljem ispitivanja šesnaest selekcionih indeksa koji se koriste za tu procenu. Tolerantnost na sušu je utvrđena u fazi intenzivnog vegetativnog rasta, na osnovu prinosa suve materije izmerenog u uslovima optimalne i ograničene obezbeđenosti vodom (zapreminski procenat sadržaja vlage u zemljištu 35,0% odnosno 20,9%). Ogled je postavljen u saksijama smeštenim u staklenik. Konstatovane su značajne razlike među populacijama u pogledu svih izučavanih parametara; za populacije G125, G105 i G104 je utvrđen visok prinos suve materije u oba režima zalivanja. Visok stepen ponovljivosti je zabeležen za TOL i SSPI, STI i GMP, DWdr i YI, kao i između SI, SSI, RDI, SDI i RD. Metod glavnih komponenata je omogućio istovremeno vrednovanje populacija i interpretaciju veza između indeksa. Zato može da se preporuči za analizu podataka u budućim istraživanjima koja se tiču tolerantnosti paradajza na sušu.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Assessing tomato drought tolerance based on selection indices
T1  - Procena tolerantnosti paradajza na sušu na osnovu selekcionih indeksa
EP  - 45
IS  - 1
SP  - 38
VL  - 51
DO  - 10.5937/ratpov51-5887
ER  - 

@article{
author = "Brdar-Jokanović, Milka and Pavlović, Suzana and Girek, Zdenka and Ugrinović, Milan and Zdravković, Jasmina",
year = "2014",
abstract = "This study was aimed to assess drought tolerance in twelve tomato populations collected in the territory of Serbia and to investigate relationships and repeatability among sixteen drought tolerance indices. Drought tolerance was estimated at the stage of intensive vegetative growth, on the basis of dry weight yield determined at optimal and limited irrigation (volumetric soil water content of 35.0 and 20.9%, respectively). The trial was set in pots placed in the greenhouse. Significant differences were found among populations in terms of all considered parameters; populations G125, G105 and G104 performed well in both irrigation regimes. High repeatability was found between the selection indices TOL and SSPI, STI and GMP, DWdr and YI, and among SI, SSI, RDI, SDI and RD. Principal component analysis allows simultaneous evaluation of populations and interpretation of interrelationships among the indices; it may be recommended as a method of choice for data analysis in further studies on drought tolerance in tomato., Ogled je postavljen sa ciljem procene tolerantnosti na sušu dvanaest populacija paradajza prikupljenih na teritoriji Srbije, kao i sa ciljem ispitivanja šesnaest selekcionih indeksa koji se koriste za tu procenu. Tolerantnost na sušu je utvrđena u fazi intenzivnog vegetativnog rasta, na osnovu prinosa suve materije izmerenog u uslovima optimalne i ograničene obezbeđenosti vodom (zapreminski procenat sadržaja vlage u zemljištu 35,0% odnosno 20,9%). Ogled je postavljen u saksijama smeštenim u staklenik. Konstatovane su značajne razlike među populacijama u pogledu svih izučavanih parametara; za populacije G125, G105 i G104 je utvrđen visok prinos suve materije u oba režima zalivanja. Visok stepen ponovljivosti je zabeležen za TOL i SSPI, STI i GMP, DWdr i YI, kao i između SI, SSI, RDI, SDI i RD. Metod glavnih komponenata je omogućio istovremeno vrednovanje populacija i interpretaciju veza između indeksa. Zato može da se preporuči za analizu podataka u budućim istraživanjima koja se tiču tolerantnosti paradajza na sušu.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Assessing tomato drought tolerance based on selection indices, Procena tolerantnosti paradajza na sušu na osnovu selekcionih indeksa",
pages = "45-38",
number = "1",
volume = "51",
doi = "10.5937/ratpov51-5887"
}

Brdar-Jokanović, M., Pavlović, S., Girek, Z., Ugrinović, M.,& Zdravković, J.. (2014). Assessing tomato drought tolerance based on selection indices. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 51(1), 38-45.
https://doi.org/10.5937/ratpov51-5887

Brdar-Jokanović M, Pavlović S, Girek Z, Ugrinović M, Zdravković J. Assessing tomato drought tolerance based on selection indices. in Ratarstvo i povrtarstvo. 2014;51(1):38-45.
doi:10.5937/ratpov51-5887 .

Brdar-Jokanović, Milka, Pavlović, Suzana, Girek, Zdenka, Ugrinović, Milan, Zdravković, Jasmina, "Assessing tomato drought tolerance based on selection indices" in Ratarstvo i povrtarstvo, 51, no. 1 (2014):38-45,
https://doi.org/10.5937/ratpov51-5887 . .

TY  - JOUR
AU  - Zdravković, Jasmina
AU  - Jovanović, Zorica
AU  - Đorđević, Mladen
AU  - Girek, Zdenka
AU  - Zdravković, Milan
AU  - Stikić, Radmila
PY  - 2013
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/138
AB  - Investigation comprised 41 tomato genotypes originating from the population of domestic and domesticated genotypes collected in Serbia and belonging to the tomato collection of the Institute of Vegetable Crop Science, Smederevska Palanka. The aim of collection screening was to choose the genotypes tolerant to drought during plant intensive growth stage, whereby the process of selection would set out to obtain the recombinant genotypes for this abiotic factor. The screening criteria were established for genotype divergence in plant height and shoot-root ratio under conditions of optimal irrigation regime and drought. Divergence was estimated using cluster analysis with Euclidean distance as a measure of distance, with a complete gene attachment to grouping. Drought tolerance is expressed by the stress susceptibility index (SSI). Various results were obtained based on the screening of genotypes grown under optimal and dry conditions. As a measure of stress susceptibility, based on SSI, genotypes having different drought tolerance level were determined. On the grounds of the analyses carried out, 10 genotypes were segregated (G102, G104, G107, G109, G110, G119, G125, G126, G128 and G141) to represent a basis to obtain the recombinant genotypes and to initiate the selection for drought resistance.
AB  - Ispitivanje je izvršeno na 41genotipu paradajza poreklom iz populacije domaćih i odomaćenih genotipova prikupljenih iz Srbije, a pripadaju kolekciji paradajza Instituta za povrtarstvo u Smederevskoj Palanci. Skrining kolekcije imao je za cilj da se izvrši izbor genotipova tolerantnih na sušu u vegetativnoj fazi intenzivnog porasta biljaka, čime bi se započeo program selekcije na dobijanje rekombinovanih genotipova prema ovom abiotskom faktoru. Kriterijumi za skrining bili su divergentnost genotipova za visinu biljke i odnos izdanak/koren u uslovima: optimalnog režima navodnjavanja i suše. Za ocenu divergentnosti korišćena je klaster analiza sa Euklidovom distancom kao merom udaljenosti, sa kompletnom vezanošću gena za formiranje grupa. Tolerancija na sušu izražena je indeksom osetljivosti na stres (SSI-stress susceptibility index). Različiti rezultati su dobijeni na osnovu skrininga genotipova koji su gajeni u optimalnim uslovima i u suši. Kao mera osetljivosti na stres prema indeksu osetljivosti definisani su genotipovi sa različitim nivoom tolerancije na sušu. Na osnovu izvedenih analiza izdvojeno je 10 genotipova (G102, G104, G107, G109, G110, G119, G125, G126, G128 i G141) koji će predstavljati bazu za dobijanje rekombinovanih genotipova i početak selekcije na otpornost na sušu.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Application of stress susceptibility index for drought tolerance screening of tomato populations
T1  - Primena indeksa osetljivosti na sušu za skrining otpornosti na sušu populacije paradajza
EP  - 689
IS  - 3
SP  - 679
VL  - 45
DO  - 10.2298/GENSR1303679Z
ER  - 

@article{
author = "Zdravković, Jasmina and Jovanović, Zorica and Đorđević, Mladen and Girek, Zdenka and Zdravković, Milan and Stikić, Radmila",
year = "2013",
abstract = "Investigation comprised 41 tomato genotypes originating from the population of domestic and domesticated genotypes collected in Serbia and belonging to the tomato collection of the Institute of Vegetable Crop Science, Smederevska Palanka. The aim of collection screening was to choose the genotypes tolerant to drought during plant intensive growth stage, whereby the process of selection would set out to obtain the recombinant genotypes for this abiotic factor. The screening criteria were established for genotype divergence in plant height and shoot-root ratio under conditions of optimal irrigation regime and drought. Divergence was estimated using cluster analysis with Euclidean distance as a measure of distance, with a complete gene attachment to grouping. Drought tolerance is expressed by the stress susceptibility index (SSI). Various results were obtained based on the screening of genotypes grown under optimal and dry conditions. As a measure of stress susceptibility, based on SSI, genotypes having different drought tolerance level were determined. On the grounds of the analyses carried out, 10 genotypes were segregated (G102, G104, G107, G109, G110, G119, G125, G126, G128 and G141) to represent a basis to obtain the recombinant genotypes and to initiate the selection for drought resistance., Ispitivanje je izvršeno na 41genotipu paradajza poreklom iz populacije domaćih i odomaćenih genotipova prikupljenih iz Srbije, a pripadaju kolekciji paradajza Instituta za povrtarstvo u Smederevskoj Palanci. Skrining kolekcije imao je za cilj da se izvrši izbor genotipova tolerantnih na sušu u vegetativnoj fazi intenzivnog porasta biljaka, čime bi se započeo program selekcije na dobijanje rekombinovanih genotipova prema ovom abiotskom faktoru. Kriterijumi za skrining bili su divergentnost genotipova za visinu biljke i odnos izdanak/koren u uslovima: optimalnog režima navodnjavanja i suše. Za ocenu divergentnosti korišćena je klaster analiza sa Euklidovom distancom kao merom udaljenosti, sa kompletnom vezanošću gena za formiranje grupa. Tolerancija na sušu izražena je indeksom osetljivosti na stres (SSI-stress susceptibility index). Različiti rezultati su dobijeni na osnovu skrininga genotipova koji su gajeni u optimalnim uslovima i u suši. Kao mera osetljivosti na stres prema indeksu osetljivosti definisani su genotipovi sa različitim nivoom tolerancije na sušu. Na osnovu izvedenih analiza izdvojeno je 10 genotipova (G102, G104, G107, G109, G110, G119, G125, G126, G128 i G141) koji će predstavljati bazu za dobijanje rekombinovanih genotipova i početak selekcije na otpornost na sušu.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Application of stress susceptibility index for drought tolerance screening of tomato populations, Primena indeksa osetljivosti na sušu za skrining otpornosti na sušu populacije paradajza",
pages = "689-679",
number = "3",
volume = "45",
doi = "10.2298/GENSR1303679Z"
}

Zdravković, J., Jovanović, Z., Đorđević, M., Girek, Z., Zdravković, M.,& Stikić, R.. (2013). Application of stress susceptibility index for drought tolerance screening of tomato populations. in Genetika
Društvo genetičara Srbije, Beograd., 45(3), 679-689.
https://doi.org/10.2298/GENSR1303679Z

Zdravković J, Jovanović Z, Đorđević M, Girek Z, Zdravković M, Stikić R. Application of stress susceptibility index for drought tolerance screening of tomato populations. in Genetika. 2013;45(3):679-689.
doi:10.2298/GENSR1303679Z .

Zdravković, Jasmina, Jovanović, Zorica, Đorđević, Mladen, Girek, Zdenka, Zdravković, Milan, Stikić, Radmila, "Application of stress susceptibility index for drought tolerance screening of tomato populations" in Genetika, 45, no. 3 (2013):679-689,
https://doi.org/10.2298/GENSR1303679Z . .

TY  - JOUR
AU  - Marjanović, Milena
AU  - Stikić, Radmila
AU  - Vucelić-Radović, Biljana
AU  - Savić, Slađana
AU  - Jovanović, Zorica
AU  - Bertin, Nadia
AU  - Faurobert, Mireille
PY  - 2012
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/276
AB  - The effects of partial root-zone drying (PRD) on tomato fruit growth and proteome in the pericarp of cultivar Ailsa Craig were investigated. The PRD treatment was 70% of water applied to fully irrigated (FI) plants. PRD reduced the fruit number and slightly increased the fruit diameter, whereas the total fruit fresh weight (FW) and dry weight (DW) per plant did not change. Although the growth rate was higher in FI than in PRD fruits, the longer period of cell expansion resulted in bigger PRD fruits. Proteins were extracted from pericarp tissue at two fruit growth stages (15 and 30 days post-anthesis [dpa]), and submitted to proteomic analysis including two-dimensional gel electrophoresis and mass spectrometry for identification. Proteins related to carbon and amino acid metabolism indicated that slower metabolic flux in PRD fruits may be the cause of a slower growth rate compared to FI fruits. The increase in expression of the proteins related to cell wall, energy, and stress defense could allow PRD fruits to increase the duration of fruit growth compared to FI fruits. Upregulation of some of the antioxidative enzymes during the cell expansion phase of PRD fruits appears to be related to their role in protecting fruits against the mild stress induced by PRD.
PB  - Mary Ann Liebert, Inc, New Rochelle
T2  - OMICS: A Journal of Integrative Biology (OMICS)
T1  - Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying
EP  - 356
IS  - 6
SP  - 343
VL  - 16
DO  - 10.1089/omi.2011.0076
ER  - 

@article{
author = "Marjanović, Milena and Stikić, Radmila and Vucelić-Radović, Biljana and Savić, Slađana and Jovanović, Zorica and Bertin, Nadia and Faurobert, Mireille",
year = "2012",
abstract = "The effects of partial root-zone drying (PRD) on tomato fruit growth and proteome in the pericarp of cultivar Ailsa Craig were investigated. The PRD treatment was 70% of water applied to fully irrigated (FI) plants. PRD reduced the fruit number and slightly increased the fruit diameter, whereas the total fruit fresh weight (FW) and dry weight (DW) per plant did not change. Although the growth rate was higher in FI than in PRD fruits, the longer period of cell expansion resulted in bigger PRD fruits. Proteins were extracted from pericarp tissue at two fruit growth stages (15 and 30 days post-anthesis [dpa]), and submitted to proteomic analysis including two-dimensional gel electrophoresis and mass spectrometry for identification. Proteins related to carbon and amino acid metabolism indicated that slower metabolic flux in PRD fruits may be the cause of a slower growth rate compared to FI fruits. The increase in expression of the proteins related to cell wall, energy, and stress defense could allow PRD fruits to increase the duration of fruit growth compared to FI fruits. Upregulation of some of the antioxidative enzymes during the cell expansion phase of PRD fruits appears to be related to their role in protecting fruits against the mild stress induced by PRD.",
publisher = "Mary Ann Liebert, Inc, New Rochelle",
journal = "OMICS: A Journal of Integrative Biology (OMICS)",
title = "Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying",
pages = "356-343",
number = "6",
volume = "16",
doi = "10.1089/omi.2011.0076"
}

Marjanović, M., Stikić, R., Vucelić-Radović, B., Savić, S., Jovanović, Z., Bertin, N.,& Faurobert, M.. (2012). Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying. in OMICS: A Journal of Integrative Biology (OMICS)
Mary Ann Liebert, Inc, New Rochelle., 16(6), 343-356.
https://doi.org/10.1089/omi.2011.0076

Marjanović M, Stikić R, Vucelić-Radović B, Savić S, Jovanović Z, Bertin N, Faurobert M. Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying. in OMICS: A Journal of Integrative Biology (OMICS). 2012;16(6):343-356.
doi:10.1089/omi.2011.0076 .

Marjanović, Milena, Stikić, Radmila, Vucelić-Radović, Biljana, Savić, Slađana, Jovanović, Zorica, Bertin, Nadia, Faurobert, Mireille, "Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying" in OMICS: A Journal of Integrative Biology (OMICS), 16, no. 6 (2012):343-356,
https://doi.org/10.1089/omi.2011.0076 . .