Приказ основних података о документу

dc.creatorBranković, Gordana
dc.creatorŠurlan-Momirović, Gordana
dc.creatorDodig, Dejan
dc.creatorDragičević, Vesna
dc.creatorZorić, Miroslav
dc.creatorĐurić, Nenad
dc.date.accessioned2021-08-04T11:44:22Z
dc.date.available2021-08-04T11:44:22Z
dc.date.issued2014
dc.identifier.issn1300-011X
dc.identifier.urihttp://RIVeC.institut-palanka.rs/handle/123456789/246
dc.description.abstractModern durum wheat breeding programs are becoming more oriented toward creation of not only high-yield cultivars but also high quality, with good stability for the trait of interest. Vitreousness of grain is associated with semolina granulation, color, and protein content; it is regarded as one of the most important characteristics in the grading industry, affecting the commercial value of the commodity. A set of 15 winter and facultative durum wheat genotypes was tested for grain vitreousness across 6 environments for 2 consecutive years. Three-way analysis of variance showed that genotype, location, and year contributed 4.1%, 20.6%, and 42.2% to the total sum of squares, respectively. Interaction terms, including genotype, contributed 6.1% to the total sum of squares, and location x year contributed 27.0%. Stability of grain vitreousness for the examined breeding lines and cultivars of durum wheat was shown by the site's regression. Broad-sense heritability of grain vitreousness was estimated to be 71%. Climatic variables were used for factorial regression modeling, and most of the interaction term for grain vitreousness was explained by mean temperatures in June (54.4%) and April (14.2%), and precipitation (14.4%) and sunshine hours (14.3%) in March. During the grain filling and grain ripening stages, the most influential climatic variables in explaining interaction were maximum temperature (43.4%), precipitation (30.9%), and sunshine hours (5.6%).en
dc.publisherTubitak Scientific & Technical Research Council Turkey, Ankara
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31092/RS//
dc.rightsopenAccess
dc.sourceTurkish Journal of Agriculture and Forestry
dc.subjectDurum wheaten
dc.subjectclimatic factorsen
dc.subjectheritabilityen
dc.subjectstabilityen
dc.subjectvitreousnessen
dc.titleEffects of climatic factors on grain vitreousness stability and heritability in durum wheaten
dc.typearticle
dc.rights.licenseARR
dc.citation.epage440
dc.citation.issue4
dc.citation.other38(4): 429-440
dc.citation.rankM22
dc.citation.spage429
dc.citation.volume38
dc.identifier.doi10.3906/tar-1308-51
dc.identifier.fulltexthttp://RIVeC.institut-palanka.rs/bitstream/id/1532/tar-38-4-1-1308-51.pdf
dc.identifier.scopus2-s2.0-84901243939
dc.identifier.wos000336245400001
dc.type.versionpublishedVersion


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Приказ основних података о документу