Now showing items 1-19 of 19

      Correlation between the morphological characteristics and the biochemical components of tomato fruit quality [1]
      Eliksir F1 - The new sweet corn hybrid (Zea mays Var. Sacharata Sturt.) [1]
      Estimation of combining ability for yield and components of yield in pepper (Capsicum annuum L.) [1]
      Gene effects on the number of fruits per flower branch in tomato (Lycopersicum esculentum Mill.) [1]
      Genetic analysis of earliness in pepper hybrids (Capsicum Annuum L.) [1]
      Genetic analysis of yield and combining abilities cucumber female lines [1]
      Influence of afila "af af' gene on height peas plant (pisum sativum L.) [1]
      Inheritance mode and gene effects on the yield of various tomato genotypes [1]
      La pourriture du collet de la tomate provoquée par Phytophtora SP. [1]
      New pepper lines selected for resistance to tobacco mosaic virus [1]
      New snap bean varieties [1]
      Processing tomato situation and perspectives in Yugoslavia [1]
      Rezultati sortnih ispitavanja sa graškom [1]
      Root neck decay of tomatoes caused by Phytophtora SP [1]
      Sortiment i selekcija pasulja (Phaseolus vulgaris L., Savi) [1]
      The effects of paraquat on cabbage (Brassica oleracea var. capitata L.) cultured in vitro [1]
      The influence of fertilization on the yield of different carrot varieties [1]
      The overwintering ability and quality of lettuce varieties grown outdoors and in greenhouses [1]
      Достигнућа Завода за оплемењивање и семенарство поврћа у Смед. Паланци која су од користи за праксу [1]