By diallel crossings (without reciprocal crossings) of four divergent genotypes we evaluated pepper combining ability for yield and components of yield: fruit length, width, weight, pericarp thickness and number of fruits ...

The aim of our selection research was to create new snap bean varieties suitable for all kinds of consumption and processing and also resistant to diseases. We used the following varieties for our crosses: Palanačka Rana, ...

We analyzed five commercial hybrids obtained from eight inbred lines which were used as parental genotypes. In this way, we selected their F1, F2, BC1, and BC2 generations by applying the additive - dominant mode with three ...

In this experiment we employed different types of fertilization on some carrot varieties. The cultivars which we used were following: Nantes SP-80, Amsterdam early, Long blunt heartless - Laros, Flaker and Braunschweis. ...

In Yugoslavia, of the total tomato production (250 000 tons on about 22 000 ha) 15% are processed, production for local market is 40% and production for home consumption is 45%. Tomato production for processing is located ...

The aim of this paper is the evaluation of lettuce resistance to winter conditions and the quality of the lettuce varieties grown outdoors (in the field) or in unheated greenhouses. The main characteristics of the Ravel ...