The effect of sowing time on the yield of some wheat varieties
2020
Преузимање 🢃
Аутори
Biberdžić, MilanBarać, Saša
Deletić, Nebojša
Stojković, Slaviša
Madić, Milomirka
Lalević, Dragana
Đekić, Vera
Stojiljković, Jelena
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
It frequently occurs that due to unfavorable climatic factors, sowing is not carried
out at the optimum time so that the sowing must be done in the delayed sowing
period. The aim of our research was to determine the yield and some qualitative
components of several wheat varieties sown at the optimum time and in the delayed
sowing time. The experiments were carried out in 2016/17 and 2017/18, in the area
of Southern Serbia (Leskovac) with 5 wheat varieties (Opsesija, Avenue, Sosthene,
Farinelli, and Darija), under the same agro-ecological conditions on alluvium soil.
Sowing in 2016/17 was done on October 30th, and in 2017/18 on December 8th.
According to the results of the experiments, it can be concluded that the grain
moisture, 1000 grain weight, and hectolitre weight did not differ significantly
between sowing terms, while there were significant differences among the varieties.
The grain yield varied significantly, both depending on the sowing term and the
wheat variety. ...The average decrease in yield in the delayed term compared to the
optimal term was 24.8%. Thus, in the optimal term sowing varieties Avenue and
Farinelli had the highest yields (7,760 and 7,170 kg ha-1), while in the delayed time
sowing varieties Darija and Avenue had the highest yields (5,370 and 5,290 kg ha-1).
The Darija variety had the least decrease in yield in the delayed sowing time, so we
can recommend it for sowing in this area in the delayed term.
Кључне речи:
wheat / optimal term / delayed term / variety / yieldИзвор:
Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04., 2020, 66-75Издавач:
- Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences
Финансирање / пројекти:
- Развој нових технологија гајења стрних жита на киселим земљиштима применом савремене биотехнологије (RS-MESTD-Technological Development (TD or TR)-31054)
- Унапређење биотехнолошких поступака у функцији рационалног коришћења енергије, повећања продуктивности и квалитета пољопривредних производа (RS-MESTD-Technological Development (TD or TR)-31051)
Институција/група
Institut za povrtarstvoTY - CONF AU - Biberdžić, Milan AU - Barać, Saša AU - Deletić, Nebojša AU - Stojković, Slaviša AU - Madić, Milomirka AU - Lalević, Dragana AU - Đekić, Vera AU - Stojiljković, Jelena PY - 2020 UR - http://RIVeC.institut-palanka.rs/handle/123456789/779 AB - It frequently occurs that due to unfavorable climatic factors, sowing is not carried out at the optimum time so that the sowing must be done in the delayed sowing period. The aim of our research was to determine the yield and some qualitative components of several wheat varieties sown at the optimum time and in the delayed sowing time. The experiments were carried out in 2016/17 and 2017/18, in the area of Southern Serbia (Leskovac) with 5 wheat varieties (Opsesija, Avenue, Sosthene, Farinelli, and Darija), under the same agro-ecological conditions on alluvium soil. Sowing in 2016/17 was done on October 30th, and in 2017/18 on December 8th. According to the results of the experiments, it can be concluded that the grain moisture, 1000 grain weight, and hectolitre weight did not differ significantly between sowing terms, while there were significant differences among the varieties. The grain yield varied significantly, both depending on the sowing term and the wheat variety. The average decrease in yield in the delayed term compared to the optimal term was 24.8%. Thus, in the optimal term sowing varieties Avenue and Farinelli had the highest yields (7,760 and 7,170 kg ha-1), while in the delayed time sowing varieties Darija and Avenue had the highest yields (5,370 and 5,290 kg ha-1). The Darija variety had the least decrease in yield in the delayed sowing time, so we can recommend it for sowing in this area in the delayed term. PB - Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences C3 - Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04. T1 - The effect of sowing time on the yield of some wheat varieties EP - 75 SP - 66 UR - https://hdl.handle.net/21.15107/rcub_rivec_779 ER -
@conference{ author = "Biberdžić, Milan and Barać, Saša and Deletić, Nebojša and Stojković, Slaviša and Madić, Milomirka and Lalević, Dragana and Đekić, Vera and Stojiljković, Jelena", year = "2020", abstract = "It frequently occurs that due to unfavorable climatic factors, sowing is not carried out at the optimum time so that the sowing must be done in the delayed sowing period. The aim of our research was to determine the yield and some qualitative components of several wheat varieties sown at the optimum time and in the delayed sowing time. The experiments were carried out in 2016/17 and 2017/18, in the area of Southern Serbia (Leskovac) with 5 wheat varieties (Opsesija, Avenue, Sosthene, Farinelli, and Darija), under the same agro-ecological conditions on alluvium soil. Sowing in 2016/17 was done on October 30th, and in 2017/18 on December 8th. According to the results of the experiments, it can be concluded that the grain moisture, 1000 grain weight, and hectolitre weight did not differ significantly between sowing terms, while there were significant differences among the varieties. The grain yield varied significantly, both depending on the sowing term and the wheat variety. The average decrease in yield in the delayed term compared to the optimal term was 24.8%. Thus, in the optimal term sowing varieties Avenue and Farinelli had the highest yields (7,760 and 7,170 kg ha-1), while in the delayed time sowing varieties Darija and Avenue had the highest yields (5,370 and 5,290 kg ha-1). The Darija variety had the least decrease in yield in the delayed sowing time, so we can recommend it for sowing in this area in the delayed term.", publisher = "Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences", journal = "Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04.", title = "The effect of sowing time on the yield of some wheat varieties", pages = "75-66", url = "https://hdl.handle.net/21.15107/rcub_rivec_779" }
Biberdžić, M., Barać, S., Deletić, N., Stojković, S., Madić, M., Lalević, D., Đekić, V.,& Stojiljković, J.. (2020). The effect of sowing time on the yield of some wheat varieties. in Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04. Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences., 66-75. https://hdl.handle.net/21.15107/rcub_rivec_779
Biberdžić M, Barać S, Deletić N, Stojković S, Madić M, Lalević D, Đekić V, Stojiljković J. The effect of sowing time on the yield of some wheat varieties. in Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04.. 2020;:66-75. https://hdl.handle.net/21.15107/rcub_rivec_779 .
Biberdžić, Milan, Barać, Saša, Deletić, Nebojša, Stojković, Slaviša, Madić, Milomirka, Lalević, Dragana, Đekić, Vera, Stojiljković, Jelena, "The effect of sowing time on the yield of some wheat varieties" in Proceedings of the 2nd International Symposium: Modern Trends in Agricultural Production and Environmental Protection, Tivat-Montenegro, July 01-04. (2020):66-75, https://hdl.handle.net/21.15107/rcub_rivec_779 .