Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka
Moravska lepotica – New pepper variety at the Institute for vegetables crops, Smederevska Palanka
Апстракт
Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako
zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja
do različitih proizvoda u industrijskoj preradi. Zbog sve veće potražnje kvalitetnih
plodova paprike za industrijsku preradu postavili smo sebi za cilj stvaranje nove
sorte paprike sa visokim prinosom i sadržajem suve materije. Nakon višegodišnjeg
procesa selekcije, pedigree metodom selekcije stvorena je Moravska lepotica,
sa visokim sadržajem suve materije i boje, veoma krupnih i atraktivnih plodova.
Ona je priznata Rešenjem Ministarstva poljoprivrede, šumarstva i vodoprivrede
Republike Srbije pod br. 320-04-3330/2/2021-11 od 22.12.2022.
Pepper (Capsicum annuum L.) is one of the most important vegetable varieties
both, due to large area on which it is cultivated all over the world and due to its
various food processing industry usage both fresh and proceeded. Due to the increasing
demand for high-quality pepper fruits for industrial processing, our goal
was to create a new pepper variety with a high yield and dry matter content. After
many years of selection, new variety named “Moravska lepotica” (The Moravian
beauty) was created by applying the pedigree method. This variety had high content
of dry matter and colour, very large and attractive fruits. It was recognized
by the Ministry of agriculture, forestry and water management of the Republic of
Serbia, No 320-04-3330/2/2021-11 dated 22.12.2022.
Кључне речи:
paprika / Moravska lepotica / selekcija / pedigre metod / suva materija / pepper / selection / pedigree method / dry matterИзвор:
Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October, 2023, 231-232Издавач:
- Beograd : Društvo genetičara Srbije
Институција/група
Institut za povrtarstvoTY - CONF AU - Cvikić, Dejan AU - Šević, Biljana AU - Adžić, Slađan AU - Savić, Slađana AU - Dervišević, Marina AU - Đurić, Nenad PY - 2023 UR - http://RIVeC.institut-palanka.rs/handle/123456789/755 AB - Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja do različitih proizvoda u industrijskoj preradi. Zbog sve veće potražnje kvalitetnih plodova paprike za industrijsku preradu postavili smo sebi za cilj stvaranje nove sorte paprike sa visokim prinosom i sadržajem suve materije. Nakon višegodišnjeg procesa selekcije, pedigree metodom selekcije stvorena je Moravska lepotica, sa visokim sadržajem suve materije i boje, veoma krupnih i atraktivnih plodova. Ona je priznata Rešenjem Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije pod br. 320-04-3330/2/2021-11 od 22.12.2022. AB - Pepper (Capsicum annuum L.) is one of the most important vegetable varieties both, due to large area on which it is cultivated all over the world and due to its various food processing industry usage both fresh and proceeded. Due to the increasing demand for high-quality pepper fruits for industrial processing, our goal was to create a new pepper variety with a high yield and dry matter content. After many years of selection, new variety named “Moravska lepotica” (The Moravian beauty) was created by applying the pedigree method. This variety had high content of dry matter and colour, very large and attractive fruits. It was recognized by the Ministry of agriculture, forestry and water management of the Republic of Serbia, No 320-04-3330/2/2021-11 dated 22.12.2022. PB - Beograd : Društvo genetičara Srbije C3 - Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October T1 - Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka T1 - Moravska lepotica – New pepper variety at the Institute for vegetables crops, Smederevska Palanka EP - 232 SP - 231 UR - https://hdl.handle.net/21.15107/rcub_rivec_755 ER -
@conference{ author = "Cvikić, Dejan and Šević, Biljana and Adžić, Slađan and Savić, Slađana and Dervišević, Marina and Đurić, Nenad", year = "2023", abstract = "Paprika (Capsicum annuum L.) je jedna od najvažnijih povrtarskih vrsta kako zbog površina na kojima se gaji, tako i zbog raznovrsne upotrebe od svežeg stanja do različitih proizvoda u industrijskoj preradi. Zbog sve veće potražnje kvalitetnih plodova paprike za industrijsku preradu postavili smo sebi za cilj stvaranje nove sorte paprike sa visokim prinosom i sadržajem suve materije. Nakon višegodišnjeg procesa selekcije, pedigree metodom selekcije stvorena je Moravska lepotica, sa visokim sadržajem suve materije i boje, veoma krupnih i atraktivnih plodova. Ona je priznata Rešenjem Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije pod br. 320-04-3330/2/2021-11 od 22.12.2022., Pepper (Capsicum annuum L.) is one of the most important vegetable varieties both, due to large area on which it is cultivated all over the world and due to its various food processing industry usage both fresh and proceeded. Due to the increasing demand for high-quality pepper fruits for industrial processing, our goal was to create a new pepper variety with a high yield and dry matter content. After many years of selection, new variety named “Moravska lepotica” (The Moravian beauty) was created by applying the pedigree method. This variety had high content of dry matter and colour, very large and attractive fruits. It was recognized by the Ministry of agriculture, forestry and water management of the Republic of Serbia, No 320-04-3330/2/2021-11 dated 22.12.2022.", publisher = "Beograd : Društvo genetičara Srbije", journal = "Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October", title = "Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka, Moravska lepotica – New pepper variety at the Institute for vegetables crops, Smederevska Palanka", pages = "232-231", url = "https://hdl.handle.net/21.15107/rcub_rivec_755" }
Cvikić, D., Šević, B., Adžić, S., Savić, S., Dervišević, M.,& Đurić, N.. (2023). Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October Beograd : Društvo genetičara Srbije., 231-232. https://hdl.handle.net/21.15107/rcub_rivec_755
Cvikić D, Šević B, Adžić S, Savić S, Dervišević M, Đurić N. Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka. in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October. 2023;:231-232. https://hdl.handle.net/21.15107/rcub_rivec_755 .
Cvikić, Dejan, Šević, Biljana, Adžić, Slađan, Savić, Slađana, Dervišević, Marina, Đurić, Nenad, "Moravska lepotica – Nova sorta paprike Instituta za povrtarstvo Smederevska Palanka" in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October (2023):231-232, https://hdl.handle.net/21.15107/rcub_rivec_755 .