Претраживање
Приказ резултата 11-20 од 101
Black Oat (Avena strigosa Schreb.) Ontogenesis and Agronomic Performance in Organic Cropping System and Pannonian Environments
(MDPI, Basel, 2021)
This study examined the influence of agroecological conditions on the ontogenesis and production yield traits of black oat (Avena strigosa Schreb.). Understanding the agronomic and phenological properties related to ...
Evaluation of the quality of tomato seed populations from the organic production system during aging / Ocena kvaliteta semena populacija paradajza iz organske proizvodnje tokom starenja
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2020)
A total of six tomato seed populations, collected in the autumn of 2016 at different locations in Serbia (West (3), South (1), North (1) and East (1)), were enrolled in this study. Seeds of the tomato populations considered ...
Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system / Uticaj organskog i mikrobiološkog đubriva na morfološke i produktivne osobine tritikalea u sistemu organske proizvodnje
(Beograd : Univerzitet u Beogradu, Poljoprivredni fakultet, 2022)
The aim of the study was to examine the impact of microbiological and organic fertilizers on morphological and productive characteristics of triticale during a three-year period (2009/10–2011/12). A two-factorial field ...
Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja / Effects of autumn and spring soybean fertilization on grain yield and oil content
(Novi Sad: Univezitet u Novom Sadu, Tehnološki fakultet Тehnologija bilјnih ulјa i mastiNovi Sad : Institut za ratarstvo i povrtarstvo, Institut od nacionalnog značaja za Republiku SrbijuNovi Sad : Pоslоvnа zајеdnicа „Industrijsko bilјe” doo, 2021)
Tokom 2017., 2018. i 2019. godine ispitivana je primena NPK i N đubriva u jesenjem i prolećnom periodu na prinos,
sadržaj ulja u zrnu soje i prinos ulja po jedinici površine. Jesenja primena NPK đubriva uz predsetvenu ...
Assessment of seed quality of different cabbage lots during aging / Ocena kvaliteta semena različitih partija kupusa tokom starenja
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad, 2022)
The aim of the research was to evaluate the influence of the year and the seed lots on the most important indicators of cabbage seed quality. Quality testing of nine different seed lots of Potomac F1 cabbage was performed ...
A biochemical and proteomic approach to the analysis of tomato mutant fruit growth [Biohemijski i proteomički pristup u analizi rastenja plodova mutanta paradajza]
(Institute of Botany and Botanical Garden "Jevremovac", University of Belgrade, 2021)
To assess the effects of ABA deficiency on tomato fruit growth, the ABA mutant flacca was grown in an optimal soil water regime and various analyzes were performed, including morphological (fruit number, diameter and fruit ...
Sustainable propagation of horseradish (Armoracia rusticana) / Održivo umnožavanje rena (Armoracia rusticana)
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2020)
Despite good agroecological conditions for its production and various possibilities of use in Serbia, horseradish is grown on relatively small areas. Due to good market prices and high yields that can be achieved by growing ...
Application of AMMI model in zoning of FAO 400-500 maize hybrids
(Belgrade : Serbian Association of Plant Breedings and Seed Producers, 2021)
Identification of high yielding and stable genotypes is one of the main goals in all breeding programmes. Estimation of hybrids is often aggravated due to the presence of genotype x environment (GE) interaction. One of the ...
The changes in seed quality of selected pepper varieties in three years / Promene kvaliteta semena odabranih sorti paprike u trogodišnjem periodu
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi SadPoljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad, 2022)
Pepper (Capsicum annuum L.) as a commercial species includes a large number of different varieties and is one of the most popular vegetables around the world. Changes in the quality of the seeds of autochthonous varieties ...
Phenotypic and genetic parameters of milk yield traits in first-calf heifers of Holstein-Friesian breed
(Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijekaMljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka, 2020)
The objective of this paper was to study variability, heritability and correlation of the three production
traits in 1409 first-calf heifers of Holstein-Friesian breed; including the determination of the quantity
of milk ...