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Приказ резултата 11-20 од 403
Research of factors of non performing agricultural loans by primary data panels
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2019)
The paper examines factors that influence the occurrence and movement of nonperforming agricultural loans in Serbia, Montenegro and Bosnia and Herzegovina. The aim of the paper is to determine the direction and significance ...
Influence of physical properties of fertilizer on spreaders working quality / Uticaj fizičkih osobina mineralnih đubriva na efikasnost aplikacije
(Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd, 2009)
Proper choice and efficient utilization of various technological-technical application systems still has a significant importance concerning ecology, energy and economy in agriculture. Due to the predominant practice of ...
Analyses of quality of PKB varieties winter wheat seed harvest in 1995-2007. year / Analiza kvaliteta semena PKB sorti ozime pšenice roda 1995-2007. godine
(Institut PKB Agroekonomik, Padinska skela, 2008)
The basic prerequisite for the achievement of high and stable wheat yield (as well as for PKB wheat cultivars) is the use of varietal and high-quality seed for sowing, along with the application of appropriate, i.e. optimal ...
Bioactive components in breeding industrial tomato / Bioaktivne komponente u funkciji oplemenjivanja industrijskog paradajza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
Selection of tomato lines for industrial use regarding their nutritional value is a potential that will reflect in the final product obtained from tomato fruits. At the same time, technological process of preparation of ...
Analysis and forecasting of profit by using simulation models for growing pea in conventional and organic plant production in Serbia / Analiza i predviđanje profita u konvencionalnoj i organskoj biljnoj proizvodnji pasulja u Srbiji
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2016)
Bean is the third most important food legume crop of the world after soybean and groundnuts; it provides an important source of dietary proteins, carbohydrates, minerals and fiber essential in human nutrition worldwide. A ...
Uticaj vremena folijarnog prihranjivanja na produktivnost visokorodnih sorata pšenice i sadržaj proteina / Effect of time of foliar nutrition on productivity of high-yielding wheat cultivars and protein content
(Institut PKB Agroekonomik, Padinska skela, 2005)
U radu je prikazan uticaj vremena folijarnog prihranjivanja na prinos zrna neke osobine biljaka, sadržaj i prinos sirovih proteina za tri visokorodne sorte pšenice. Za prihranjivanje je korišćeno tečno mineralno đubrivo ...
Alternative approach in control of tomato pathogen by using essential oils in vitro
(Pakistan Botanical Soc, Karachi, 2013)
Essential oils of Mentha piperita, Eucaliptus globulus, Pinus sylvestris, Rosmarinus officinalis, Pimpinella anisum and Origanum vulgare were studied for antifungal effect of their volatile phase toward tomato pathogen ...
Variability and heritability coefficient of average dry matter content in onion (Allium cepa L.) bulbs / Varijabilnost i koeficijent heritabilnosti prosečnog sadržaja suve materije u lukovicama crnog luka (Allium cepa L.)
(Društvo genetičara Srbije, Beograd, 2007)
In order to research the variability of average dry matter content in onion bulbs, the trial has been set up on the experimental plot in the Centre for Vegetable Crops in Smederevska Palanka during 2000. and 2001. The trial ...
Preservation of vitamin C, lycopene and carbohydrate content in tomato dried in a tunnel type dryer / Očuvanje vitamina C, likopena i ugljenih hidrata u plodovima paradajza sušenim u tunelskom tipu sušara
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2017)
The aim of this study was to find an optimal way of tomato drying in a tunnel type dryer, in order to achieve the lowest possible losses in nutritive value of dried tomato products. Domestic variety of tomato (SP-109) was ...
Fennel (Foeniculum vulgare P. Mill): Production results in an isolation zone of organic production / Rezultati proizvodnje morača (Foeniculum vulgare P. Mill.) - u izolacionom pojasu organske proizvodnje
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2015)
The aim of this study was to show the results of the perennial fennel (Foeniculum vulgare Mil) production in an isolation zone of organic production. Since this plant species is being used in the pharmaceutical and food ...