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Приказ резултата 11-20 од 300
Alternative approach in control of tomato pathogen by using essential oils in vitro
(Pakistan Botanical Soc, Karachi, 2013)
Essential oils of Mentha piperita, Eucaliptus globulus, Pinus sylvestris, Rosmarinus officinalis, Pimpinella anisum and Origanum vulgare were studied for antifungal effect of their volatile phase toward tomato pathogen ...
Uticaj efektivnih mikroorganizama na visinu prinosa zrna kukuruza i biogenost zemljišta / The influence of effective microorganisms on yields of grain maize and parameters biogenicity of the soil in sustainable production
(Bjeljina : Univerzitet Bijeljina, 2019)
У одрживој пољопривредној производњи уношењем великих група
бенефитних микроорганизама у агроекосистем могу да се испуне циљева
IFOAM-а. Микробиолошки препарати могу да се примене као основно или
допунско ђубрење у ...
Polyphosphate glass as fertilizer for plant seedlings / Efekat primene polifosfatnog stakla u supstratima za gajenje cveća i povrća
(Inženjersko društvo za koroziju, Beograd, 2019)
Due to the dissolution properties the phosphate glasses can be promising materials for the development of new ecologically safe fertilizers. The complex polyphosphate glass with a molar ratio (M2O + MO)/P2O5 >1 and addition ...
Analysis of main additive effects and multiplicative interactions of components of yield of certain wheat genotypes
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
The effect of genotype, seed category and year on yield components (number of spikelets per spike, grain number per spike, grain weight per spike and thousand grain weight) for three wheat genotypes were studied during a ...
Successful application of “Agro kapilaris” concept in agricultural production
(Beograd : Soil Science Society of Serbia, 2013)
On the experimental plot in Boljevci, Belgrade, the preliminary experiments were carried out in the open fields and in greenhouses in 2009. The aim was to investigate the effects of new ways of subsurface irrigation system ...
Sorte ozime pšenice Instituta PKB Agroekonomik i njihove produktivne mogućnosti u makroogledima 2012 i 2013 godine u Bugarskoj / Winter wheat varieties of institute PKB Agroekonomik and their productive possibilities in macro experiments during 2012 and 2013 in Bulgary
(Padinska Skela : Institut PKB Agroekonomik, 2014)
Institut PKB Agroekonomik nastao je pre vise od pet decenija
kao potreba razvojnih i istraživačkih težnji PKB Korporacije. Jedna od osnovnih
aktivnosti u Institutu je stvaranje novih sorti strnih žita i to naročito ...
Economic and agronomic analysis of organic production of tomato and pepper
(Beograd : Naučno društvo agrarnih ekonomista BalkanaBeograd : Institut za ekonomiku poljoprivredeBukurešt : Akademija ekonomskih nauka, 2010)
In Serbia, the vegetable crops are grown on about 284,000 ha which represents 9% of the total arable land. Tomato and pepper represent 8% of total veegatble production. Both species are of interest to fresh consumption and ...
Postrni usev rotkve u organskom sistemu gajenja / Organically grown radish as a subsequent crop
(Institut PKB Agroekonomik, Padinska skela, 2014)
Na oglednom polju Instituta za povrtarstvo u Smederevskoj Palanci, postavljen je dvogodišnji ogled s ciljem ispitivanja uticaja organskih đubriva na prinos po biljci rotkve u čistom i združenom usevu s boranijom. Korišćeni ...
Genetic parameters of Triticum aestivum and Triticum durum for technological quality properties in Serbia
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2018)
Proteins are important in determining the nutritional value of wheat, and among them gluten determines the baking quality of bread wheat and pasta-making technological properties of wheat. By assessing genetic parameters ...
Uticaj setve i folijarnog tretmana na visinu prinosa različitih genotipova pšenice
(Padinska Skela : Institut PKB Agroekonomik, 2019)
Pšenica je glavna hrana u skoro svim delovima sveta. Globalna
potražnja za pšenicom raste za oko 2% na godišnjem nivou, dva puta brže od stope
prirasta genetičkog potencijala za prinos. Na visinu prinosa pšenice ...