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Приказ резултата 11-20 од 58
Korelacija sadržaja bioaktivnih komponenata i vrste ekstrakata u listu crvenog kupusa / Correlation of the contents of bioactive components and types of extracts in red cabbage
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2020)
Biljke su generalno dobri izvori vitamina C. Njegova količina u hrani
biljnog porekla zavisi najviše od vrste biljke, zemljišta, klime u kojoj su biljke rasle,
dužine vremenskog perioda od branja do upotrebe i uslova ...
Analyses of quality of PKB varieties winter wheat seed harvest in 1995-2007. year / Analiza kvaliteta semena PKB sorti ozime pšenice roda 1995-2007. godine
(Institut PKB Agroekonomik, Padinska skela, 2008)
The basic prerequisite for the achievement of high and stable wheat yield (as well as for PKB wheat cultivars) is the use of varietal and high-quality seed for sowing, along with the application of appropriate, i.e. optimal ...
Influence of other fertilizers and special products on horticultural plants: 1. Harvest and components of harvest in apple and tomato / Uticaj drugih đubriva i specijalnih proizvoda na hortikulturne biljke - 1. Prinos i komponente prinosa jabuke i paradajza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2010)
From 2009 year in Serbian agricultural legislative and practice introduced new type of fertilizers, so called other fertilizers and special products. This new type of fertilizers comprise, for example, phytohormones, amino ...
The effect of liquid and soluble fertilizers on lettuce yield / Uticaj tečnih i lako rastvorljivih sredstava za ishranu biljaka na prinos zelene salate
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The aim of this study was to examine the effect of five liquid/soluble fertilizers on yield and yield contributing characters in plastic house grown lettuce. Bioactiv, Hascon M-10 AD and Herbagreen were splashed onto the ...
A contemporary approach to breeding elongated pepper (Capsicum annuum L.) varieties / Savremeni pristup oplemenjivanju sorti paprike (Capsicum annuum L.)
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2011)
Growing area, various ways of production (traditional or contemporary) and consumption (fresh or proceeded), make pepper one of the most important vegetable crops. There are many pepper varieties in Serbia, but just a few ...
Parametri rodnosti i kvalitet zrna jarog ovsa / Parameters of grain yield and quality of spring oats
(Padinska Skela : Institut PKB Agroekonomik, 2018)
Istraživanje je izvedeno na Oglednom polju Centra za strna žita u Kragujevcu.
U radu su prikazani rezultati istraživanja kragujevačkih jarih sorti ovsa (Slavuj i Lovćen). U
dvogodišnjem poljskom ogledu istraživan je ...
Influence of effective microorganisms on soil biogenicity parameters in the rhizosphere of different soybean genotypes and soybean yield / Uticaj efektivnih mikroorganizama na parametre biogenosti zemljišta u rizosferi različitih genotipova soje i prinosa soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
The aim of the study was to determine the effects of applying effective microorganisms (EM) on the basic microbiological parameters of soil and soybean yield biological value. The research was conducted in the period ...
PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik / PKB Zmaj: A new variety of winter rye created at PKB Agroekonomik institute
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
U poslednjih dvadeset godina u Institutu PKB Agroekonomik pored oplemenjivanja pšenice, vrlo intezivno se radi i na oplemenjivanju drugih pravih ili hlebnih žita. Visokoprinosna, kasna sorta ozime raži PKB Zmaj dobijena ...
Microbiological activity of land and productivity of different genotypes of wheat in a sustainable system of production / Mikrobiološka aktivnost zemljišta i produktivnost različitih genotipova pšenice u održivom sistemu proizvodnje
(Bansko : Institute of Knowledge Menagement, Bulgaria, 2017)
The agriculture is the main sector where the greenhouse emission is the least reduced. In total emission of the nitrogen the agriculture in EU-28 in 2013 participated with 93%. One of the ways to reduce the greenhouse ...
Prinos soje u organskoj proizvodnji / Soybean yield in organic production
(Padinska Skela : Institut PKB Agroekonomik, 2019)
U radu je razmatrana opravdanost i mogućnost proizvodnje soje,
druge grupe zrenja, u organskom sistemu gajenja u cilju njene samoodrživosti uz
ostvarivanje stabilnog prinosa. Poljski ogled bio je postavljen po ...