Претраживање
Приказ резултата 21-23 од 23
Effect of cultivar and increased nitrogen quantities on some productive traits of triticale
(Podgorica : Biotechnical Faculty of the University of Montenegro, 2019)
In the research carried out in the period from 2009–2012, in the north of Montenegro, the influence of cultivar and different amounts of nitrogen on the productive traits of winter triticale was examined. The research ...
Rezultati ispitivanja sorti krompira namenjenih za preradu i čips
(Padinska Skela: Institut PKB Ageoekonomik, 2019)
U radu su prikazani rezultati četiri različite sorte krompira
namenjenih za preradu u čips: Saturna, Madison, Lady Claire i Kiebitz, dobijeni
tokom dvogodišnjih ispitivanja u agroekološkim uslovima lokaliteta Sombor ...
Impact of diatomaceous earth application on the rheological properties of wheat, triticale and rye flour dough
(Elsevier, 2019)
Although utilization of commercial products based on diatomaceous earth, an insecticide of the natural
origin, plays a very important role in the integral protection of stored grains, the effect of their application
on ...