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The effects of different cover crops on grain yield of popcorn (Zea mays l. ssp. everta Sturt)
(University of Craiova, Craiova, Romania, 2016)
Cover crops are specific system of growing and mainly cover the surface of the soil during the winter, improve the physical and mechanical properties of the soil, water regime, increase the content of nutrients, reduce ...
The effect of cover crops on the content of protein in grain of sweet maize
(Skoplje : “Ss. Cyril and Methodius" University in Skopje, Faculty of agricultural sciences and food, 2018)
The study was conducted in the experimental field of the Maize Research Institute Zemun Polje,Serbia, during 2013/14-2014/15. The experiment was established as a block design with fourreplications. As winter cover crops-CC ...
Productivity of Intercropping Maize (Zea mays l.) and Pumpkins (Cucurbita maxima duch.) under Conventional vs. Conservation Farming System
(Soc Field Crop Sci, Bornova, 2015)
The evaluation of pumpkin (Cucurbita maxima Duch.) and maize (Zea mays L.) intercropping productivity, under different farming systems: conventional farming vs. conservation farming was carried out on the chernozem type ...
Cover crops effect on status of main antioxidants in sweet maize
(Istočno Sarajevo : Poljoprivredni fakultet, 2016)
Cover crops has important role in sustainability, owing to protection from soil erosion and soil
enrichment with organic matter. Bio-fertilizers are important for increase of soil and crop quality.
The aim of experiment ...
Doprinos pokrovnih useva kontroli korova u kukuruzu kokičaru (Zea mays L. ssp. everta Sturt)
(Beograd : Društvo za zaštitu bilja Srbije, 2015)
Osnovni principi održive poljoprivrede su veća diversifikacija (združivanje useva, plodored), smanjena ili izostavljena
primena pesticida, gajenje visokoprinosnih sorti otpornih na štetočine, održivo upravljanje ...
Relations between free energy and grain composition of sweet maize from ecological production
(Belgrade : Society of Physical Chemists of Serbia, 2016)
The aim of this study was to investigate the influence of different cover
crops, in combination with microbiological fertilizer on variability of main
kernel components: proteins, starch and oil and their relation with ...