TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Tabaković, Marijenka
AU  - Đurić, Nenad
AU  - Pavlović, Nenad
AU  - Đurović, Sanja
AU  - Stanisavljević, Rade
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/893
AB  - The aim of the research was to evaluate the influence of the hybrid and the medium for germination testing on indicators of pep- per seed quality. The obtained results should provide an answer as to whether the application of different growing media for testing  seed germination can lead to discrepancies between test results in quality indicators for hybrid seeds. The seed quality of three pep- per hybrids: KG 2025 F1, KG 2129 F1 and KG 2032 F1 was tested on two growing media (filter paper and substrate). Statistical  analysis of germination energy, total germination, diseased seedlings and dead seeds showed highly significant differences (r<0.01)  under the influence of the hybrid factor. The growing media factor also had a highly significant effect on all examined quality indica- tors, except for total germination. A significantly lower number of abnormal and diseased seedlings was found on the filter paper  compared to the substrate. A highly negative significant correlation (r = -0.90951, p≤0.001) was recorded only between total germi- nation and diseased seedlings. The obtained results indicate that the application of different media for testing the germination of hy- brid pepper seeds can lead to inconsistencies in the obtained values for all evaluated quality indicators.
AB  - Cilj istraživanja je bio da se izvrši ocena uticaja hibrida i podloge za ispitivanje klijavosti na pokazatelje kvaliteta semena paprike. Dobijeni rezultati treba da daju odgovor da li primena različitih podloga za ispitivanje klijavosti može dovesti do neslaganja između rezultata ispitivanja u pokazateljima kvaliteta kod hibridnog semena paprike. Ispitivani su tri različita hibrida paprika: KG 2025 F1, KG 2129 F1 i KG 2032 F1 na dve različite podloge (filter papiru i supstratu). Statistička analiza energije klijanja, ukupne klijavosti, bolesnih klijanaca i mrtvog semena pokazala je visoko značajne razlike (р<0,01) pod uticajem faktora hibrid, dok je uticaj hibrida na broj nenormalnih klijanaca izostao. Faktor supstrat značajno je uticao na nivou (р<0,01) na sve ispitivane pokazatelje kvaliteta, osim na ukupnu klijavost. Veoma značajna interakcija (р<0,01) ispitivanih faktora u pogledu svih ispitivanih pokazatelja kvaliteta semena paprike dobijena je kod međusobnog uticaja faktora hibrid × supstrat. Kod hibrida KG 2025 F1 konstatovana je prosečno vrlo značajno veća energija klijanja i ukupna klijavost, u odnosu na ostala dva hibrida. Ispitivani hibridi su značajno brže klijali sedmog dana u proseku za 26% na podlozi filter papir, u odnosu na utvrđenu energiju klijanja na podlozi supstrat. Na podlozi filter papir konstatovan je značajno manji broj nenormalnih i bolesnih klijanaca u odnosu na podlogu supstrat. Visoko negativna značajna korelacija (r = -0,90951, p≤0.001) zabeležena je samo između ukupne klijavosti i bolesnih klijanaca. Ostvareni rezultati ukazuju da primena različitih podloga za ispitivanje klijavosti hibridnog semena paprike može dovesti do nepodudarnosti dobijenih vrednosti kod svih ocenjivanih pokazatelja kvaliteta.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Evaluation the quality indicators of pepper hybrid seeds during germination
T1  - Ocena pokazatelja kvaliteta semena hibrida paprike tokom klijanja
EP  - 26
IS  - 1
SP  - 23
VL  - 28
DO  - 10.5937/jpea28-49491
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Tabaković, Marijenka and Đurić, Nenad and Pavlović, Nenad and Đurović, Sanja and Stanisavljević, Rade",
year = "2024",
abstract = "The aim of the research was to evaluate the influence of the hybrid and the medium for germination testing on indicators of pep- per seed quality. The obtained results should provide an answer as to whether the application of different growing media for testing  seed germination can lead to discrepancies between test results in quality indicators for hybrid seeds. The seed quality of three pep- per hybrids: KG 2025 F1, KG 2129 F1 and KG 2032 F1 was tested on two growing media (filter paper and substrate). Statistical  analysis of germination energy, total germination, diseased seedlings and dead seeds showed highly significant differences (r<0.01)  under the influence of the hybrid factor. The growing media factor also had a highly significant effect on all examined quality indica- tors, except for total germination. A significantly lower number of abnormal and diseased seedlings was found on the filter paper  compared to the substrate. A highly negative significant correlation (r = -0.90951, p≤0.001) was recorded only between total germi- nation and diseased seedlings. The obtained results indicate that the application of different media for testing the germination of hy- brid pepper seeds can lead to inconsistencies in the obtained values for all evaluated quality indicators., Cilj istraživanja je bio da se izvrši ocena uticaja hibrida i podloge za ispitivanje klijavosti na pokazatelje kvaliteta semena paprike. Dobijeni rezultati treba da daju odgovor da li primena različitih podloga za ispitivanje klijavosti može dovesti do neslaganja između rezultata ispitivanja u pokazateljima kvaliteta kod hibridnog semena paprike. Ispitivani su tri različita hibrida paprika: KG 2025 F1, KG 2129 F1 i KG 2032 F1 na dve različite podloge (filter papiru i supstratu). Statistička analiza energije klijanja, ukupne klijavosti, bolesnih klijanaca i mrtvog semena pokazala je visoko značajne razlike (р<0,01) pod uticajem faktora hibrid, dok je uticaj hibrida na broj nenormalnih klijanaca izostao. Faktor supstrat značajno je uticao na nivou (р<0,01) na sve ispitivane pokazatelje kvaliteta, osim na ukupnu klijavost. Veoma značajna interakcija (р<0,01) ispitivanih faktora u pogledu svih ispitivanih pokazatelja kvaliteta semena paprike dobijena je kod međusobnog uticaja faktora hibrid × supstrat. Kod hibrida KG 2025 F1 konstatovana je prosečno vrlo značajno veća energija klijanja i ukupna klijavost, u odnosu na ostala dva hibrida. Ispitivani hibridi su značajno brže klijali sedmog dana u proseku za 26% na podlozi filter papir, u odnosu na utvrđenu energiju klijanja na podlozi supstrat. Na podlozi filter papir konstatovan je značajno manji broj nenormalnih i bolesnih klijanaca u odnosu na podlogu supstrat. Visoko negativna značajna korelacija (r = -0,90951, p≤0.001) zabeležena je samo između ukupne klijavosti i bolesnih klijanaca. Ostvareni rezultati ukazuju da primena različitih podloga za ispitivanje klijavosti hibridnog semena paprike može dovesti do nepodudarnosti dobijenih vrednosti kod svih ocenjivanih pokazatelja kvaliteta.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Evaluation the quality indicators of pepper hybrid seeds during germination, Ocena pokazatelja kvaliteta semena hibrida paprike tokom klijanja",
pages = "26-23",
number = "1",
volume = "28",
doi = "10.5937/jpea28-49491"
}

Poštić, D., Štrbanović, R., Tabaković, M., Đurić, N., Pavlović, N., Đurović, S.,& Stanisavljević, R.. (2024). Evaluation the quality indicators of pepper hybrid seeds during germination. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 28(1), 23-26.
https://doi.org/10.5937/jpea28-49491

Poštić D, Štrbanović R, Tabaković M, Đurić N, Pavlović N, Đurović S, Stanisavljević R. Evaluation the quality indicators of pepper hybrid seeds during germination. in Journal on Processing and Energy in Agriculture. 2024;28(1):23-26.
doi:10.5937/jpea28-49491 .

Poštić, Dobrivoj, Štrbanović, Ratibor, Tabaković, Marijenka, Đurić, Nenad, Pavlović, Nenad, Đurović, Sanja, Stanisavljević, Rade, "Evaluation the quality indicators of pepper hybrid seeds during germination" in Journal on Processing and Energy in Agriculture, 28, no. 1 (2024):23-26,
https://doi.org/10.5937/jpea28-49491 . .

TY  - PAT
AU  - Pavlović, Nenad
AU  - Cvikić, Dejan
AU  - Girek, Zdenka
AU  - Pavlović, Suzana
AU  - Adžić, Slađan
AU  - Roljević Nikolić, Svetlana
AU  - Poštić, Dobrivoj
PY  - 2024
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/879
AB  - Salatni krastavac. Plod mu je ujednačeno tamno zelene boje bez uzdužnih svetlih pruga,
retke bodlje i bradavice smeđe boje, pravilnog izgleda bez deformiteta sa zaobljenim
vrhovima. Dužine oko 20 cm, bez šupljine i gorčine sa slabo izraženom semenom ložom.
Ovaj hibrid karakteriše ženski tip pola i visok potencijal rodnosti. Namenjen je za gajenje
isključivo u zaštićenom prostoru. Poseduje uslovnu partekorpaju.
PB  - Smederevska Palanka : Institut za povrtarstvo
T1  - Palanački salatar sorta krastavca (Cucumis sativus L.) : Priznata sorta na nacionalnom nivou
UR  - https://hdl.handle.net/21.15107/rcub_rivec_879
ER  - 

@misc{
author = "Pavlović, Nenad and Cvikić, Dejan and Girek, Zdenka and Pavlović, Suzana and Adžić, Slađan and Roljević Nikolić, Svetlana and Poštić, Dobrivoj",
year = "2024",
abstract = "Salatni krastavac. Plod mu je ujednačeno tamno zelene boje bez uzdužnih svetlih pruga,
retke bodlje i bradavice smeđe boje, pravilnog izgleda bez deformiteta sa zaobljenim
vrhovima. Dužine oko 20 cm, bez šupljine i gorčine sa slabo izraženom semenom ložom.
Ovaj hibrid karakteriše ženski tip pola i visok potencijal rodnosti. Namenjen je za gajenje
isključivo u zaštićenom prostoru. Poseduje uslovnu partekorpaju.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
title = "Palanački salatar sorta krastavca (Cucumis sativus L.) : Priznata sorta na nacionalnom nivou",
url = "https://hdl.handle.net/21.15107/rcub_rivec_879"
}

Pavlović, N., Cvikić, D., Girek, Z., Pavlović, S., Adžić, S., Roljević Nikolić, S.,& Poštić, D.. (2024). Palanački salatar sorta krastavca (Cucumis sativus L.) : Priznata sorta na nacionalnom nivou. 
Smederevska Palanka : Institut za povrtarstvo..
https://hdl.handle.net/21.15107/rcub_rivec_879

Pavlović N, Cvikić D, Girek Z, Pavlović S, Adžić S, Roljević Nikolić S, Poštić D. Palanački salatar sorta krastavca (Cucumis sativus L.) : Priznata sorta na nacionalnom nivou. 2024;.
https://hdl.handle.net/21.15107/rcub_rivec_879 .

Pavlović, Nenad, Cvikić, Dejan, Girek, Zdenka, Pavlović, Suzana, Adžić, Slađan, Roljević Nikolić, Svetlana, Poštić, Dobrivoj, "Palanački salatar sorta krastavca (Cucumis sativus L.) : Priznata sorta na nacionalnom nivou" (2024),
https://hdl.handle.net/21.15107/rcub_rivec_879 .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Tabaković, Marijenka
AU  - Đurić, Nenad
AU  - Živković, Ivana
AU  - Milivojević, Marija
AU  - Stanisavljević, Rade
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/641
AB  - The aim of the research was to evaluate the effect of year and seed hybrids on the most significant indicators of the seed quality of cucumber. Testing the quality of seeds of three different hybrids of cucumber: Centauro F1, Edona F1 and Solatio F1 was carried out during a five-year period (2018 - 2022). Analysis of germination energy, seed germination, abnormal seedlings and dead seeds cucumber showed highly significant differences (r<0.01) under the influence of individual factors of the year (Y) and hybrid seed (H), as well as their interaction (Y × H). The seed germination of the examined hybrids by year slowly decreases and is the lowest at 94% in the fifth year (2022). The strongest positive correlation was established between germination energy and seed germination (r = 0.95635, p<0.001) and between abnormal seedlings and dead seeds (r = 0.92301, p<0.001). As expected, a negative and highly significant (p < 0.001) correlation was established between germination energy and: abnormal seedlings (r = -0.94535) and dead seeds (r = -0.93255). Likewise, a strongest negative (p < 0.001) correlation was found between seed germination and: abnormal seedlings (r = - 0.97497) and dead seeds (r = -0.98545). The obtained results indicate that the germination energy and seed germination of highly hybrid conventional cucumber seeds decreases significantly after the third year of aging, but only in the case of the Edona F1 hybrid.
AB  - Cilj istraživanja je bio da se izvrši ocena uticaja godine i hibrida semena na najznačajnije pokazatelje kvaliteta semena krastavca. Dobijeni rezultati treba da daju doprinos razumevanju smanjenja vrednosti pokazatelja kvaliteta visoko hibridnog semena krastavca tokom starenja. Ispitivanje kvaliteta semena tri različita hibrida krastavca: Centauro F1, Edona F1 i Solatio F1, izvedena su tokom pet godina (2018 - 2022). Analiza energije klijanja, klijavosti, nenormalnih klijanaca i mrtvog semena krastavca pokazala je visoko značajne razlike (р<0,01) pod uticajem pojedinačnih faktora godina (A) i hibrida semena (B), kao i njihove interakcija (A × B). Prosečna klijavost semena ispitivanih hibrida po godinama sporo opada i najniža je 94% u petoj (2022) godini. Dobijene vrednosti ukupne klijavosti posle pet godina ocenjivanja su visoke, jer prelaze zakonom dozvoljeni minimum od 80% za stavljanje semena krastavca u promet. Utvrđena je jaka pozitivna korelacija između energije klijanja i klijavosti semena (r = 0,95635, p<0,001) i između broja nenormalnih klijanaca i mrtvog semena (r = 0,92301, p<0,001). Kao što se očekivalo, konstatovana je visoka negativna korelacija (p < 0.001) između energije klijanja: procenta nenormalnih klijanaca (r = -0,94535) i mrtvog semena (r = -0,93255). Takođe, jaka negativna korelacija (p < 0,001) konstatovana je između klijavosti semena: nenormalnih klijanaca (r = - 0,97497) i mrtvog semena (r = -0,98545). Dobijeni rezultati ukazuju da se energija klijanja i ukupna klijavost visoko hibridnog konvencionalnog semena krastavca značajno smanjuje tek od treće godine starenja, ali samo kod hibrida Edona F1.
PB  - Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi
T2  - Journal on Processing and Energy in Agriculture
T1  - Changes in quality indicators of different cucumber hybrid seeds during five years of aging
T1  - Promena pokazatelja kvaliteta semena različitih hibrida krastavca tokom pet godina starenja
IS  - 1
VL  - 27
DO  - 10.5937/jpea27-42793
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Tabaković, Marijenka and Đurić, Nenad and Živković, Ivana and Milivojević, Marija and Stanisavljević, Rade",
year = "2023",
abstract = "The aim of the research was to evaluate the effect of year and seed hybrids on the most significant indicators of the seed quality of cucumber. Testing the quality of seeds of three different hybrids of cucumber: Centauro F1, Edona F1 and Solatio F1 was carried out during a five-year period (2018 - 2022). Analysis of germination energy, seed germination, abnormal seedlings and dead seeds cucumber showed highly significant differences (r<0.01) under the influence of individual factors of the year (Y) and hybrid seed (H), as well as their interaction (Y × H). The seed germination of the examined hybrids by year slowly decreases and is the lowest at 94% in the fifth year (2022). The strongest positive correlation was established between germination energy and seed germination (r = 0.95635, p<0.001) and between abnormal seedlings and dead seeds (r = 0.92301, p<0.001). As expected, a negative and highly significant (p < 0.001) correlation was established between germination energy and: abnormal seedlings (r = -0.94535) and dead seeds (r = -0.93255). Likewise, a strongest negative (p < 0.001) correlation was found between seed germination and: abnormal seedlings (r = - 0.97497) and dead seeds (r = -0.98545). The obtained results indicate that the germination energy and seed germination of highly hybrid conventional cucumber seeds decreases significantly after the third year of aging, but only in the case of the Edona F1 hybrid., Cilj istraživanja je bio da se izvrši ocena uticaja godine i hibrida semena na najznačajnije pokazatelje kvaliteta semena krastavca. Dobijeni rezultati treba da daju doprinos razumevanju smanjenja vrednosti pokazatelja kvaliteta visoko hibridnog semena krastavca tokom starenja. Ispitivanje kvaliteta semena tri različita hibrida krastavca: Centauro F1, Edona F1 i Solatio F1, izvedena su tokom pet godina (2018 - 2022). Analiza energije klijanja, klijavosti, nenormalnih klijanaca i mrtvog semena krastavca pokazala je visoko značajne razlike (р<0,01) pod uticajem pojedinačnih faktora godina (A) i hibrida semena (B), kao i njihove interakcija (A × B). Prosečna klijavost semena ispitivanih hibrida po godinama sporo opada i najniža je 94% u petoj (2022) godini. Dobijene vrednosti ukupne klijavosti posle pet godina ocenjivanja su visoke, jer prelaze zakonom dozvoljeni minimum od 80% za stavljanje semena krastavca u promet. Utvrđena je jaka pozitivna korelacija između energije klijanja i klijavosti semena (r = 0,95635, p<0,001) i između broja nenormalnih klijanaca i mrtvog semena (r = 0,92301, p<0,001). Kao što se očekivalo, konstatovana je visoka negativna korelacija (p < 0.001) između energije klijanja: procenta nenormalnih klijanaca (r = -0,94535) i mrtvog semena (r = -0,93255). Takođe, jaka negativna korelacija (p < 0,001) konstatovana je između klijavosti semena: nenormalnih klijanaca (r = - 0,97497) i mrtvog semena (r = -0,98545). Dobijeni rezultati ukazuju da se energija klijanja i ukupna klijavost visoko hibridnog konvencionalnog semena krastavca značajno smanjuje tek od treće godine starenja, ali samo kod hibrida Edona F1.",
publisher = "Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi",
journal = "Journal on Processing and Energy in Agriculture",
title = "Changes in quality indicators of different cucumber hybrid seeds during five years of aging, Promena pokazatelja kvaliteta semena različitih hibrida krastavca tokom pet godina starenja",
number = "1",
volume = "27",
doi = "10.5937/jpea27-42793"
}

Poštić, D., Štrbanović, R., Tabaković, M., Đurić, N., Živković, I., Milivojević, M.,& Stanisavljević, R.. (2023). Changes in quality indicators of different cucumber hybrid seeds during five years of aging. in Journal on Processing and Energy in Agriculture
Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi., 27(1).
https://doi.org/10.5937/jpea27-42793

Poštić D, Štrbanović R, Tabaković M, Đurić N, Živković I, Milivojević M, Stanisavljević R. Changes in quality indicators of different cucumber hybrid seeds during five years of aging. in Journal on Processing and Energy in Agriculture. 2023;27(1).
doi:10.5937/jpea27-42793 .

Poštić, Dobrivoj, Štrbanović, Ratibor, Tabaković, Marijenka, Đurić, Nenad, Živković, Ivana, Milivojević, Marija, Stanisavljević, Rade, "Changes in quality indicators of different cucumber hybrid seeds during five years of aging" in Journal on Processing and Energy in Agriculture, 27, no. 1 (2023),
https://doi.org/10.5937/jpea27-42793 . .

TY  - CONF
AU  - Poštić, Dobrivoj
AU  - Stanisavljević, Rade
AU  - Đurić, Nenad
AU  - Tabaković, Marijenka
AU  - Živković, Ivana
AU  - Stanojković-Sebić, Aleksandra
AU  - Štrbanović, Ratibor
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/815
AB  - Cilj rada je bio da se utvrdi uticaj sorte i tretmana semena na glavne pokazatelje
kvaliteta semena tri sorte paprika (Merak, Ordesa i PWC 15001). Ogled je izveden
2022. godine u Laboratoriji za kontrolu kvaliteta semena i sadnog materijala Instituta
za zaštitu bilja i životnu sredinu u Beogradu. Kao materijal u ogledu korišćeno
je seme sorti paprika proizvedeno u 2022. godini. Tretman semena je izveden sa
1% rastvorom natrijum hipohlorida u trajanju od 10 minuta, zatim je ispirano i
osušeno. Ispitivanje klijavosti semena izvršeno je standardnom laboratorijskom
metodom na filter papiru navlaženom 0,2% vodenim rastvorom KNO3 na 4 x 100
semena. Seme je inkubirano 14 dana na temperaturi 20 - 30ºC i relativnoj vlažnosti
vazduha od 95%. Sedmog dana inkubacije ocenjena je energija klijanja, a
14 dana ukupna klijavost. Zdravstvena ispravnost semena ocenjivana je vizuelnom
metodom. Dobijeni rezultati ukazuju da su pojedinačni faktori sorta i tretman
semena značajno uticali (p< 0,01) na energiju klijanja, ukupnu klijavost i procenat
bolesnog semena, dok njihov uticaj na procenat nenormalnog semena nije utvrđen.
Takođe, uticaj interakcije faktora na posmatrane pokazatelje kvaliteta semena je
izostao. Primenjeni tretman na semenu uticao je u proseku na povećanje energije
klijanja i ukupne klijavosti za po 4% kod sve tri ispitivane sorte paprika. Kod sorti
paprika utvrđeno je prisustvo samo patogena Alternaria sp., čija se zastupljenost
kretala od 6 do 9% u varijantama bez tretmana semena (kontrola). Primenom
ovog tretmana kod ispitivanih sorti procenat zaraženog semena Alternaria sp.
se značajno smanjio ispod 5%, što predstavlja zakonski maksimum za stavljanje
semena paprike u promet.
AB  - The aim of the work was to determine the influence of variety and seed treatment
on the main indicators of seed quality of three pepper varieties. The experiment
was carried out in 2022 at the Laboratory for Quality Control of Seeds and Planting
Material of the Institute for Plant Protection and the Environment in Belgrade. As
material in the experiment, seeds of pepper varieties produced in 2022 were used.
The seeds were treated with a 1% sodium hypochlorite solution for 10 minutes, then
rinsed and dried. Seed germination was tested using a standard laboratory method
on filter paper moistened with a 0.2% aqueous solution of KNO3 on 4 x 100 seeds.
The seeds were incubated for 14 days at a temperature of 20 - 30ºC and a relative
humidity of 95%. On the seventh day of incubation, the energy of germination was
evaluated, and on the 14th, the total germination, that is, the number of typical seedlings.
The healthiness of the seeds was assessed by the visual method. The obtained
results indicate that the individual factors of variety and seed treatment significantly
influenced (p< 0.01) the energy of germination, total germination and the percentage
of diseased seeds, while their influence on the percentage of abnormal seeds was
not determined. Also, the influence of the interaction of factors on the observed
indicators of seed quality was absent. The treatment applied to the seeds affected on
increase in the energy of germination and total germination by 4% in all three tested
pepper varieties. In pepper varieties, the presence of only the pathogen Alternaria
sp. was determined, whose prevalence ranged from 6 to 9% in varieties without
seed treatment (control). By applying this treatment to the investigated varieties,
the percentage of infected seeds of Alternaria sp. has significantly decreased below
5%, which is the legal maximum for placing pepper seeds on the market.
PB  - Beograd : Društvo genetičara Srbije
C3  - Zbornik apstrakata X simpozijuma društva selekcionera i semenara Republike Srbije i VII simopozijuma sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18. oktobar 2023
T1  - Značaj primene tretmana semena na povećanje pokazatelja kvaliteta semena paprike
T1  - The impact of seed treatment application on increase of pepper seed quality indicators
EP  - 216
SP  - 215
UR  - https://hdl.handle.net/21.15107/rcub_rivec_815
ER  - 

@conference{
author = "Poštić, Dobrivoj and Stanisavljević, Rade and Đurić, Nenad and Tabaković, Marijenka and Živković, Ivana and Stanojković-Sebić, Aleksandra and Štrbanović, Ratibor",
year = "2023",
abstract = "Cilj rada je bio da se utvrdi uticaj sorte i tretmana semena na glavne pokazatelje
kvaliteta semena tri sorte paprika (Merak, Ordesa i PWC 15001). Ogled je izveden
2022. godine u Laboratoriji za kontrolu kvaliteta semena i sadnog materijala Instituta
za zaštitu bilja i životnu sredinu u Beogradu. Kao materijal u ogledu korišćeno
je seme sorti paprika proizvedeno u 2022. godini. Tretman semena je izveden sa
1% rastvorom natrijum hipohlorida u trajanju od 10 minuta, zatim je ispirano i
osušeno. Ispitivanje klijavosti semena izvršeno je standardnom laboratorijskom
metodom na filter papiru navlaženom 0,2% vodenim rastvorom KNO3 na 4 x 100
semena. Seme je inkubirano 14 dana na temperaturi 20 - 30ºC i relativnoj vlažnosti
vazduha od 95%. Sedmog dana inkubacije ocenjena je energija klijanja, a
14 dana ukupna klijavost. Zdravstvena ispravnost semena ocenjivana je vizuelnom
metodom. Dobijeni rezultati ukazuju da su pojedinačni faktori sorta i tretman
semena značajno uticali (p< 0,01) na energiju klijanja, ukupnu klijavost i procenat
bolesnog semena, dok njihov uticaj na procenat nenormalnog semena nije utvrđen.
Takođe, uticaj interakcije faktora na posmatrane pokazatelje kvaliteta semena je
izostao. Primenjeni tretman na semenu uticao je u proseku na povećanje energije
klijanja i ukupne klijavosti za po 4% kod sve tri ispitivane sorte paprika. Kod sorti
paprika utvrđeno je prisustvo samo patogena Alternaria sp., čija se zastupljenost
kretala od 6 do 9% u varijantama bez tretmana semena (kontrola). Primenom
ovog tretmana kod ispitivanih sorti procenat zaraženog semena Alternaria sp.
se značajno smanjio ispod 5%, što predstavlja zakonski maksimum za stavljanje
semena paprike u promet., The aim of the work was to determine the influence of variety and seed treatment
on the main indicators of seed quality of three pepper varieties. The experiment
was carried out in 2022 at the Laboratory for Quality Control of Seeds and Planting
Material of the Institute for Plant Protection and the Environment in Belgrade. As
material in the experiment, seeds of pepper varieties produced in 2022 were used.
The seeds were treated with a 1% sodium hypochlorite solution for 10 minutes, then
rinsed and dried. Seed germination was tested using a standard laboratory method
on filter paper moistened with a 0.2% aqueous solution of KNO3 on 4 x 100 seeds.
The seeds were incubated for 14 days at a temperature of 20 - 30ºC and a relative
humidity of 95%. On the seventh day of incubation, the energy of germination was
evaluated, and on the 14th, the total germination, that is, the number of typical seedlings.
The healthiness of the seeds was assessed by the visual method. The obtained
results indicate that the individual factors of variety and seed treatment significantly
influenced (p< 0.01) the energy of germination, total germination and the percentage
of diseased seeds, while their influence on the percentage of abnormal seeds was
not determined. Also, the influence of the interaction of factors on the observed
indicators of seed quality was absent. The treatment applied to the seeds affected on
increase in the energy of germination and total germination by 4% in all three tested
pepper varieties. In pepper varieties, the presence of only the pathogen Alternaria
sp. was determined, whose prevalence ranged from 6 to 9% in varieties without
seed treatment (control). By applying this treatment to the investigated varieties,
the percentage of infected seeds of Alternaria sp. has significantly decreased below
5%, which is the legal maximum for placing pepper seeds on the market.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Zbornik apstrakata X simpozijuma društva selekcionera i semenara Republike Srbije i VII simopozijuma sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18. oktobar 2023",
title = "Značaj primene tretmana semena na povećanje pokazatelja kvaliteta semena paprike, The impact of seed treatment application on increase of pepper seed quality indicators",
pages = "216-215",
url = "https://hdl.handle.net/21.15107/rcub_rivec_815"
}

Poštić, D., Stanisavljević, R., Đurić, N., Tabaković, M., Živković, I., Stanojković-Sebić, A.,& Štrbanović, R.. (2023). Značaj primene tretmana semena na povećanje pokazatelja kvaliteta semena paprike. in Zbornik apstrakata X simpozijuma društva selekcionera i semenara Republike Srbije i VII simopozijuma sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18. oktobar 2023
Beograd : Društvo genetičara Srbije., 215-216.
https://hdl.handle.net/21.15107/rcub_rivec_815

Poštić D, Stanisavljević R, Đurić N, Tabaković M, Živković I, Stanojković-Sebić A, Štrbanović R. Značaj primene tretmana semena na povećanje pokazatelja kvaliteta semena paprike. in Zbornik apstrakata X simpozijuma društva selekcionera i semenara Republike Srbije i VII simopozijuma sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18. oktobar 2023. 2023;:215-216.
https://hdl.handle.net/21.15107/rcub_rivec_815 .

Poštić, Dobrivoj, Stanisavljević, Rade, Đurić, Nenad, Tabaković, Marijenka, Živković, Ivana, Stanojković-Sebić, Aleksandra, Štrbanović, Ratibor, "Značaj primene tretmana semena na povećanje pokazatelja kvaliteta semena paprike" in Zbornik apstrakata X simpozijuma društva selekcionera i semenara Republike Srbije i VII simopozijuma sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18. oktobar 2023 (2023):215-216,
https://hdl.handle.net/21.15107/rcub_rivec_815 .

TY  - CONF
AU  - Živković, Ivana
AU  - Poštić, Dobrivoj
AU  - Pavlović, Nenad
AU  - Adžić, Slađan
AU  - Šević, Biljana
AU  - Cvikić, Dejan
AU  - Tabaković, Marijenka
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/723
AB  - Sortiment paprike obuhvata značajan broj različitih genotipova i spada u jedno od najpopularnijih povrća širom sveta. Ukupna klijavost značajno je bila viša kod genotipa feferone (88,5±0,17%), u odnosu na genotipove
tipa babure i pimiento u sezoni 2021. godine.
Parametar vlage semena statistički se značajno razlikovao kod genotipa babure (9,02±0,02%) i bio je viši u odnosu na ostale genotipove u 2021.
godini. Ukupna klijavost u 2022. godini bila je najviša kod feferone i iznosila je 85,83±0,33%, ali se nije statistički značajno razlikovao u
odnosu na genotip babure. Procenat vlage bio je najviši kod genotipa pimiento, iznosio je 10,13±0,02%. Zdravstvena ispravnost semena u
posmatranom periodu bila je u okviru propisanih granica.
AB  - Pepper assortment includes many different genotypes and represents
one of the most popular vegetables worldwide. Total germination was
significantly higher in the pepperoni genotype (88.5±0.17%), compared to
the babura and pimiento genotypes during the season 2021. The seed moisture parameter statistically significantly differed in the babura
genotype (9.02±0.02%) and was higher compared to the other genotypes
in 2021. The total germination rate in 2022 was the highest in pepperoni
and amounted to 85.83±0.33%, it was not statistically significantly different to the babura genotype. The percentage of moisture was the
highest in the pimiento genotype and was 10.13±0.02%. The seed health
in the observed period was within the prescribed limits.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Uticaj perioda skladištenja na parametre kvaliteta semena različitih sorti paprike
T1  - The effect of the storage period on the quality of the seeds of different pepper varieties
EP  - 50
SP  - 45
UR  - https://hdl.handle.net/21.15107/rcub_rivec_723
ER  - 

@conference{
author = "Živković, Ivana and Poštić, Dobrivoj and Pavlović, Nenad and Adžić, Slađan and Šević, Biljana and Cvikić, Dejan and Tabaković, Marijenka",
year = "2023",
abstract = "Sortiment paprike obuhvata značajan broj različitih genotipova i spada u jedno od najpopularnijih povrća širom sveta. Ukupna klijavost značajno je bila viša kod genotipa feferone (88,5±0,17%), u odnosu na genotipove
tipa babure i pimiento u sezoni 2021. godine.
Parametar vlage semena statistički se značajno razlikovao kod genotipa babure (9,02±0,02%) i bio je viši u odnosu na ostale genotipove u 2021.
godini. Ukupna klijavost u 2022. godini bila je najviša kod feferone i iznosila je 85,83±0,33%, ali se nije statistički značajno razlikovao u
odnosu na genotip babure. Procenat vlage bio je najviši kod genotipa pimiento, iznosio je 10,13±0,02%. Zdravstvena ispravnost semena u
posmatranom periodu bila je u okviru propisanih granica., Pepper assortment includes many different genotypes and represents
one of the most popular vegetables worldwide. Total germination was
significantly higher in the pepperoni genotype (88.5±0.17%), compared to
the babura and pimiento genotypes during the season 2021. The seed moisture parameter statistically significantly differed in the babura
genotype (9.02±0.02%) and was higher compared to the other genotypes
in 2021. The total germination rate in 2022 was the highest in pepperoni
and amounted to 85.83±0.33%, it was not statistically significantly different to the babura genotype. The percentage of moisture was the
highest in the pimiento genotype and was 10.13±0.02%. The seed health
in the observed period was within the prescribed limits.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Uticaj perioda skladištenja na parametre kvaliteta semena različitih sorti paprike, The effect of the storage period on the quality of the seeds of different pepper varieties",
pages = "50-45",
url = "https://hdl.handle.net/21.15107/rcub_rivec_723"
}

Živković, I., Poštić, D., Pavlović, N., Adžić, S., Šević, B., Cvikić, D.,& Tabaković, M.. (2023). Uticaj perioda skladištenja na parametre kvaliteta semena različitih sorti paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 45-50.
https://hdl.handle.net/21.15107/rcub_rivec_723

Živković I, Poštić D, Pavlović N, Adžić S, Šević B, Cvikić D, Tabaković M. Uticaj perioda skladištenja na parametre kvaliteta semena različitih sorti paprike. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:45-50.
https://hdl.handle.net/21.15107/rcub_rivec_723 .

Živković, Ivana, Poštić, Dobrivoj, Pavlović, Nenad, Adžić, Slađan, Šević, Biljana, Cvikić, Dejan, Tabaković, Marijenka, "Uticaj perioda skladištenja na parametre kvaliteta semena različitih sorti paprike" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):45-50,
https://hdl.handle.net/21.15107/rcub_rivec_723 .

TY  - CONF
AU  - Đurić, Nenad
AU  - Poštić, Dobrivoj
AU  - Dozet, Gordana
AU  - Mamlić, Zlatica
AU  - Šević, Biljana
AU  - Đukić, Vojin
AU  - Cvijanović, Gorica
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/728
AB  - Prikazani su rezultati višegodišnjih istraživanja prinosa zrna i sadržaja
proteina u zrnu kod četiri sorte ozime raži (PKB Zmaj, NS Savo, Šampion
i KG Raša) u agroekološkim uslovima Vojvodine. Istraživanja su
sprovedena 2017. i 2018. godine, na četiri lokaliteta, i to u Kikindi, Bačkoj
Topoli, Padinskoj Skeli i Sremskoj Mitrovici. Ogledi su postavljeni u tri
ponavljanja, korišćenjem standardne metodologije prema slučajnom blok
sistemu. Analiza varijanse je pokazala da su prinos zrna ozime raži i sadržaj proteina u zrnu značajno varirali u zavisnosti od genotipa, godine i
lokaliteta, kao i njihovih interakcija.
AB  - Results of multi-year research on grain yield and protein content in grain
of four varieties of winter rye (PKB Zmaj, NS Savo, Šampion, and KG Raša) under agro-ecological conditions of Vojvodina are presented. Research was carried out in 2017 and 2018, at four locations in Kikinda,
Bačka Topola, Padinska Skela and Sremska Mitrovica. Trials were set up in three replications using standard methodology according to a
randomized block design. Analysis of variance showed that grain yield and
grain protein content of winter rye varied significantly depending on the
genotype, year and locality, as well as their interactions.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
T1  - Uticaj godine na prinos zrna i sadržaj proteina ozime raži
T1  - Uticaj godine na prinos zrna i sInfluence of year on grain yield and protein content of winter rye
EP  - 95
SP  - 87
UR  - https://hdl.handle.net/21.15107/rcub_rivec_728
ER  - 

@conference{
author = "Đurić, Nenad and Poštić, Dobrivoj and Dozet, Gordana and Mamlić, Zlatica and Šević, Biljana and Đukić, Vojin and Cvijanović, Gorica",
year = "2023",
abstract = "Prikazani su rezultati višegodišnjih istraživanja prinosa zrna i sadržaja
proteina u zrnu kod četiri sorte ozime raži (PKB Zmaj, NS Savo, Šampion
i KG Raša) u agroekološkim uslovima Vojvodine. Istraživanja su
sprovedena 2017. i 2018. godine, na četiri lokaliteta, i to u Kikindi, Bačkoj
Topoli, Padinskoj Skeli i Sremskoj Mitrovici. Ogledi su postavljeni u tri
ponavljanja, korišćenjem standardne metodologije prema slučajnom blok
sistemu. Analiza varijanse je pokazala da su prinos zrna ozime raži i sadržaj proteina u zrnu značajno varirali u zavisnosti od genotipa, godine i
lokaliteta, kao i njihovih interakcija., Results of multi-year research on grain yield and protein content in grain
of four varieties of winter rye (PKB Zmaj, NS Savo, Šampion, and KG Raša) under agro-ecological conditions of Vojvodina are presented. Research was carried out in 2017 and 2018, at four locations in Kikinda,
Bačka Topola, Padinska Skela and Sremska Mitrovica. Trials were set up in three replications using standard methodology according to a
randomized block design. Analysis of variance showed that grain yield and
grain protein content of winter rye varied significantly depending on the
genotype, year and locality, as well as their interactions.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar",
title = "Uticaj godine na prinos zrna i sadržaj proteina ozime raži, Uticaj godine na prinos zrna i sInfluence of year on grain yield and protein content of winter rye",
pages = "95-87",
url = "https://hdl.handle.net/21.15107/rcub_rivec_728"
}

Đurić, N., Poštić, D., Dozet, G., Mamlić, Z., Šević, B., Đukić, V.,& Cvijanović, G.. (2023). Uticaj godine na prinos zrna i sadržaj proteina ozime raži. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar
Smederevska Palanka : Institut za povrtarstvo., 87-95.
https://hdl.handle.net/21.15107/rcub_rivec_728

Đurić N, Poštić D, Dozet G, Mamlić Z, Šević B, Đukić V, Cvijanović G. Uticaj godine na prinos zrna i sadržaj proteina ozime raži. in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar. 2023;:87-95.
https://hdl.handle.net/21.15107/rcub_rivec_728 .

Đurić, Nenad, Poštić, Dobrivoj, Dozet, Gordana, Mamlić, Zlatica, Šević, Biljana, Đukić, Vojin, Cvijanović, Gorica, "Uticaj godine na prinos zrna i sadržaj proteina ozime raži" in Zbornik radova : Nacionalni naučni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 2. novembar (2023):87-95,
https://hdl.handle.net/21.15107/rcub_rivec_728 .

TY  - CONF
AU  - Živković, Ivana
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Damnjanović, Jelena
AU  - Tabaković, Marijenka
AU  - Đorđević, Mladen
AU  - Perišić, Vesna
PY  - 2023
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/754
AB  - Paprika (Capsicum annuum L.) kao komercijalna vrsta gaji se širom sveta.
Godišnja proizvodnja paprike dostigla je oko 3.9 miliona tona. Površine pod zasadima
paprike u Srbiji procenjene su na 10.278 ha u 2021. godini, dok je ukupna
proizvodnja iznosila 147.663 tone. U ovoj studiji vršeno je ispitivanje semena dva
genotipa paprike dobijenih sa lokacija Kula i Smederevska Palanka. Ispitivanje je
vršeno standardnim metodama za procenu klijavosti i zdravstvene ispravnosti
semena. Kvalitet semena paprike procenjen je na osnovu parametara klijanja, vlage
i zdravstvene ispravnosti semena za sezonu 2022 godine. Energija klijanja iznosila
je 75% (Strižanka) i 85% (Župska rana) za lokalitet Smederevska Palanka, dok je
za Kulu iznosila 65% (Strižanka) i 55% (Župska rana) (p<0.05). Ukupna klijavost
iznosila je 88% (Strižanka) i 90% (Župska Rana) za lokalitet u Smederevska Palanka,
dok je u Kuli iznosila 80% (Strižanka) i 70% (Župska Rana). Sadržaj vlage dostigao
je 11.5% i 11% za Strižanku i Župsku ranu, respektivno (p>0.05) sa lokaliteta u
Smederevskoj Palanci. U uzorcima dobijenih sa lokaliteta u Kuli sadržaj vlage je
iznosio 12.5% za Strižanku i 9.5% za Župsku ranu (p<0.05). Zdravstvena ispravnost
semena testirana je na Alternaria spp. i Fusarium spp. Procenat infekcije za
Strižanku i Župsku Ranu iznosio je 1% (Smederevska Palanka) (p>0.05), dok je u
Kuli iznosio 3% za Strižanku i 5% za Župsku Ranu (p<0.05). Dobijeni podaci za
parametre kvaliteta ukazuju na značajnu razliku između lokaliteta Smederevska
Palanka i Kula. Buduća istraživanja će biti vezana za analizu zemljista i ukupni
prinos po parceli na lokacijama Smederevska Palanka i Kula.
AB  - Pepper (Capsicum annuum L.) as a commercial species is cultivated worldwide.
The annual production of pepper has reached approximately 3.9 million tons.
The area under pepper plants in Serbia were assessed at 10.278 ha in 2021, and
overall production at 147.663 tons. Seed testing of two genotypes of pepper from
two localities (Kula and Smederevska Palanka) was performed using standard
methods for assessing seed quality and health, based on germination parameters,
moisture and seed health obtained during 2022 season. Germination energy was
75% and 85% for Strizanka and Zupska Rana, in Smederevska Palanka, respectively.
In Kula, germination energy was statistically significantly lower and accounted
for 65% and 55% for Strizanka and Zupska Rana (p<0.05). Total germination for
Strizanka and Zupska rana was 88% and 90% in Smederevska Palanka, while at
Kula location it was 80% and 70%. The moisture content was 11.5% and 11% for
Strizanka and Zupska Rana, respectively (p>0.05) in Smederevska Palanka. The
moisture content in Kula was 12.5% and 9.5% for Strizanka and Zupska Rana,
respectively. Seed health was tested on phytopathogenic fungi Alternaria spp. and
Fusarium spp. For Strizanka and Zupska Rana amounted to 1% (Smederevska
Palanka) (p>0.05).While in Kula amounted to 3% and 5%, respectively (p<0.05)
and they were statistically significant (p<0.05). The obtained data of seed quality
parameters indicated a statistically significant difference between Smederevska
Palanka and Kula locations. Future research will be related to soil analysis and
total yield per plot at two locations.
PB  - Beograd : Društvo genetičara Srbije
C3  - Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
T1  - Uticaj lokaliteta na parametere kvaliteta semena paprike (Capsicum annuum L.)
T1  - Influence of location on quality parameters of pepper seeds (Capsicum annuum L.)
EP  - 220
SP  - 219
UR  - https://hdl.handle.net/21.15107/rcub_rivec_754
ER  - 

@conference{
author = "Živković, Ivana and Poštić, Dobrivoj and Štrbanović, Ratibor and Damnjanović, Jelena and Tabaković, Marijenka and Đorđević, Mladen and Perišić, Vesna",
year = "2023",
abstract = "Paprika (Capsicum annuum L.) kao komercijalna vrsta gaji se širom sveta.
Godišnja proizvodnja paprike dostigla je oko 3.9 miliona tona. Površine pod zasadima
paprike u Srbiji procenjene su na 10.278 ha u 2021. godini, dok je ukupna
proizvodnja iznosila 147.663 tone. U ovoj studiji vršeno je ispitivanje semena dva
genotipa paprike dobijenih sa lokacija Kula i Smederevska Palanka. Ispitivanje je
vršeno standardnim metodama za procenu klijavosti i zdravstvene ispravnosti
semena. Kvalitet semena paprike procenjen je na osnovu parametara klijanja, vlage
i zdravstvene ispravnosti semena za sezonu 2022 godine. Energija klijanja iznosila
je 75% (Strižanka) i 85% (Župska rana) za lokalitet Smederevska Palanka, dok je
za Kulu iznosila 65% (Strižanka) i 55% (Župska rana) (p<0.05). Ukupna klijavost
iznosila je 88% (Strižanka) i 90% (Župska Rana) za lokalitet u Smederevska Palanka,
dok je u Kuli iznosila 80% (Strižanka) i 70% (Župska Rana). Sadržaj vlage dostigao
je 11.5% i 11% za Strižanku i Župsku ranu, respektivno (p>0.05) sa lokaliteta u
Smederevskoj Palanci. U uzorcima dobijenih sa lokaliteta u Kuli sadržaj vlage je
iznosio 12.5% za Strižanku i 9.5% za Župsku ranu (p<0.05). Zdravstvena ispravnost
semena testirana je na Alternaria spp. i Fusarium spp. Procenat infekcije za
Strižanku i Župsku Ranu iznosio je 1% (Smederevska Palanka) (p>0.05), dok je u
Kuli iznosio 3% za Strižanku i 5% za Župsku Ranu (p<0.05). Dobijeni podaci za
parametre kvaliteta ukazuju na značajnu razliku između lokaliteta Smederevska
Palanka i Kula. Buduća istraživanja će biti vezana za analizu zemljista i ukupni
prinos po parceli na lokacijama Smederevska Palanka i Kula., Pepper (Capsicum annuum L.) as a commercial species is cultivated worldwide.
The annual production of pepper has reached approximately 3.9 million tons.
The area under pepper plants in Serbia were assessed at 10.278 ha in 2021, and
overall production at 147.663 tons. Seed testing of two genotypes of pepper from
two localities (Kula and Smederevska Palanka) was performed using standard
methods for assessing seed quality and health, based on germination parameters,
moisture and seed health obtained during 2022 season. Germination energy was
75% and 85% for Strizanka and Zupska Rana, in Smederevska Palanka, respectively.
In Kula, germination energy was statistically significantly lower and accounted
for 65% and 55% for Strizanka and Zupska Rana (p<0.05). Total germination for
Strizanka and Zupska rana was 88% and 90% in Smederevska Palanka, while at
Kula location it was 80% and 70%. The moisture content was 11.5% and 11% for
Strizanka and Zupska Rana, respectively (p>0.05) in Smederevska Palanka. The
moisture content in Kula was 12.5% and 9.5% for Strizanka and Zupska Rana,
respectively. Seed health was tested on phytopathogenic fungi Alternaria spp. and
Fusarium spp. For Strizanka and Zupska Rana amounted to 1% (Smederevska
Palanka) (p>0.05).While in Kula amounted to 3% and 5%, respectively (p<0.05)
and they were statistically significant (p<0.05). The obtained data of seed quality
parameters indicated a statistically significant difference between Smederevska
Palanka and Kula locations. Future research will be related to soil analysis and
total yield per plot at two locations.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October",
title = "Uticaj lokaliteta na parametere kvaliteta semena paprike (Capsicum annuum L.), Influence of location on quality parameters of pepper seeds (Capsicum annuum L.)",
pages = "220-219",
url = "https://hdl.handle.net/21.15107/rcub_rivec_754"
}

Živković, I., Poštić, D., Štrbanović, R., Damnjanović, J., Tabaković, M., Đorđević, M.,& Perišić, V.. (2023). Uticaj lokaliteta na parametere kvaliteta semena paprike (Capsicum annuum L.). in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October
Beograd : Društvo genetičara Srbije., 219-220.
https://hdl.handle.net/21.15107/rcub_rivec_754

Živković I, Poštić D, Štrbanović R, Damnjanović J, Tabaković M, Đorđević M, Perišić V. Uticaj lokaliteta na parametere kvaliteta semena paprike (Capsicum annuum L.). in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October. 2023;:219-220.
https://hdl.handle.net/21.15107/rcub_rivec_754 .

Živković, Ivana, Poštić, Dobrivoj, Štrbanović, Ratibor, Damnjanović, Jelena, Tabaković, Marijenka, Đorđević, Mladen, Perišić, Vesna, "Uticaj lokaliteta na parametere kvaliteta semena paprike (Capsicum annuum L.)" in Book of abstracts : X symposium of the Serbian Association of Plant Breeders and Seed Producers and VII symposium of the Serbian genetic society Section of the breeding of organisms Vrnjačka Banja - Serbia, 16-18 October (2023):219-220,
https://hdl.handle.net/21.15107/rcub_rivec_754 .

TY  - JOUR
AU  - Živković, Ivana
AU  - Đorđević, Radiša
AU  - Adžić, Slađan
AU  - Ugrinović, Milan
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Damnjanović, Jelena
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/490
AB  - Pepper (Capsicum annuum L.) as a commercial species includes a large number of different varieties and is one of the most popular vegetables around the world. Changes in the quality of the seeds of autochthonous varieties of pepper seeds: Palanačko Čudo, Župska Rana, and Kobra were monitored in three years (2019–2021). It was noticed that the slightest difference in germination was obtained with the cultivar Palnačko Čudo (p>0.05) in three years. The parish wound had the best germination in 2019 (95%) compared to Palnačko Čudo and Kobra (p<0.05). The germination energy of Župska Rana is significantly higher compared to other selected varieties, 89% (p<0.05). There was a significant decrease in total germination in 2020 compared to 2019 (p<0.05) and amounted to 83%; accordingly, the germination energy decreased. No phytopathogenic fungi were detected in the Župska Rana sample. Total germination and energy decreased significantly compared to the previous two years (p<0.05). During the analysis of quality parameters in 2021, the slightest change in quality was observed in the variety Palanačko Čudo, including germination energy and moisture. A significant decrease in the germination of Župska Rana was noticed during the period 2019–2021. The lowest percentage of phytopathogenic fungi in the three years was detected in Župska Rana.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
PB  - Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - The changes in seed quality of selected pepper varieties in three years
T1  - Promene kvaliteta semena odabranih sorti paprike u trogodišnjem periodu
EP  - 33
EP  - 33
IS  - 1
SP  - 30
SP  - 30
VL  - 26
DO  - 10.5937/jpea26-36657
ER  - 

@article{
author = "Živković, Ivana and Đorđević, Radiša and Adžić, Slađan and Ugrinović, Milan and Poštić, Dobrivoj and Štrbanović, Ratibor and Damnjanović, Jelena",
year = "2022",
abstract = "Pepper (Capsicum annuum L.) as a commercial species includes a large number of different varieties and is one of the most popular vegetables around the world. Changes in the quality of the seeds of autochthonous varieties of pepper seeds: Palanačko Čudo, Župska Rana, and Kobra were monitored in three years (2019–2021). It was noticed that the slightest difference in germination was obtained with the cultivar Palnačko Čudo (p>0.05) in three years. The parish wound had the best germination in 2019 (95%) compared to Palnačko Čudo and Kobra (p<0.05). The germination energy of Župska Rana is significantly higher compared to other selected varieties, 89% (p<0.05). There was a significant decrease in total germination in 2020 compared to 2019 (p<0.05) and amounted to 83%; accordingly, the germination energy decreased. No phytopathogenic fungi were detected in the Župska Rana sample. Total germination and energy decreased significantly compared to the previous two years (p<0.05). During the analysis of quality parameters in 2021, the slightest change in quality was observed in the variety Palanačko Čudo, including germination energy and moisture. A significant decrease in the germination of Župska Rana was noticed during the period 2019–2021. The lowest percentage of phytopathogenic fungi in the three years was detected in Župska Rana.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "The changes in seed quality of selected pepper varieties in three years, Promene kvaliteta semena odabranih sorti paprike u trogodišnjem periodu",
pages = "33-33-30-30",
number = "1",
volume = "26",
doi = "10.5937/jpea26-36657"
}

Živković, I., Đorđević, R., Adžić, S., Ugrinović, M., Poštić, D., Štrbanović, R.,& Damnjanović, J.. (2022). The changes in seed quality of selected pepper varieties in three years. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 26(1), 30-33.
https://doi.org/10.5937/jpea26-36657

Živković I, Đorđević R, Adžić S, Ugrinović M, Poštić D, Štrbanović R, Damnjanović J. The changes in seed quality of selected pepper varieties in three years. in Journal on Processing and Energy in Agriculture. 2022;26(1):30-33.
doi:10.5937/jpea26-36657 .

Živković, Ivana, Đorđević, Radiša, Adžić, Slađan, Ugrinović, Milan, Poštić, Dobrivoj, Štrbanović, Ratibor, Damnjanović, Jelena, "The changes in seed quality of selected pepper varieties in three years" in Journal on Processing and Energy in Agriculture, 26, no. 1 (2022):30-33,
https://doi.org/10.5937/jpea26-36657 . .

TY  - CONF
AU  - Živković, Ivana
AU  - Poštić, Dobrivoj
AU  - Adžić, Slađan
AU  - Cvikić, Dejan
AU  - Štrbanović, Ratibor
AU  - Perišić, Vesna
AU  - Damnjanović, Jelena
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/561
AB  - Carrot (Daucus carota L.) is one of the most important root vegetables in the Apiaceae family
grown around the world. Production of carrots in Serbia is generated in Vojvodina with the
highest yields 27.4 t/ha, while other regions generate lower yields. Current studies on carrots
mainly focus on nutrient content and carotenoid synthesis. Seeds can be infected with
phytopathogens, which can contaminate other seeds or spread the infection to other crops. Out of
the 16% of annual crop losses due to plant diseases, at least 10% are caused by seed-borne
diseases. Changes in the quality of Nantes carrot seeds were monitored for three years (2019-
2021). Total germination was highest in the first year with 92% (2019). In 2020, there was a
significant decrise in total germination of 8%. Accordingly, germination energy was reduced
(p<0.05). A statistically significant difference in total germination was not obtained between
2020 and 2021 (p>0.05). The decrease in total germination from 2019 to 2021 was significant
(p<0.05%). It has been noticed that the infection of Alternaria spp. and Fusarium spp. was the
lowest in 2019 and increased in 2020 and 2021 (4% and 5%, p<0.05), respectively. The results
may indicate an association between the percentage of phytopathogens present and germination.
In conclusion, pathogen-free seeds are necessary to create a healthy plant population, better
germination and higher yields.
PB  - Istočno Sarajevo : Poljoprivredni fakultet
C3  - Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”
T1  - Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period
EP  - 529
SP  - 524
UR  - https://hdl.handle.net/21.15107/rcub_rivec_561
ER  - 

@conference{
author = "Živković, Ivana and Poštić, Dobrivoj and Adžić, Slađan and Cvikić, Dejan and Štrbanović, Ratibor and Perišić, Vesna and Damnjanović, Jelena",
year = "2022",
abstract = "Carrot (Daucus carota L.) is one of the most important root vegetables in the Apiaceae family
grown around the world. Production of carrots in Serbia is generated in Vojvodina with the
highest yields 27.4 t/ha, while other regions generate lower yields. Current studies on carrots
mainly focus on nutrient content and carotenoid synthesis. Seeds can be infected with
phytopathogens, which can contaminate other seeds or spread the infection to other crops. Out of
the 16% of annual crop losses due to plant diseases, at least 10% are caused by seed-borne
diseases. Changes in the quality of Nantes carrot seeds were monitored for three years (2019-
2021). Total germination was highest in the first year with 92% (2019). In 2020, there was a
significant decrise in total germination of 8%. Accordingly, germination energy was reduced
(p<0.05). A statistically significant difference in total germination was not obtained between
2020 and 2021 (p>0.05). The decrease in total germination from 2019 to 2021 was significant
(p<0.05%). It has been noticed that the infection of Alternaria spp. and Fusarium spp. was the
lowest in 2019 and increased in 2020 and 2021 (4% and 5%, p<0.05), respectively. The results
may indicate an association between the percentage of phytopathogens present and germination.
In conclusion, pathogen-free seeds are necessary to create a healthy plant population, better
germination and higher yields.",
publisher = "Istočno Sarajevo : Poljoprivredni fakultet",
journal = "Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”",
title = "Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period",
pages = "529-524",
url = "https://hdl.handle.net/21.15107/rcub_rivec_561"
}

Živković, I., Poštić, D., Adžić, S., Cvikić, D., Štrbanović, R., Perišić, V.,& Damnjanović, J.. (2022). Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”
Istočno Sarajevo : Poljoprivredni fakultet., 524-529.
https://hdl.handle.net/21.15107/rcub_rivec_561

Živković I, Poštić D, Adžić S, Cvikić D, Štrbanović R, Perišić V, Damnjanović J. Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period. in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022”. 2022;:524-529.
https://hdl.handle.net/21.15107/rcub_rivec_561 .

Živković, Ivana, Poštić, Dobrivoj, Adžić, Slađan, Cvikić, Dejan, Štrbanović, Ratibor, Perišić, Vesna, Damnjanović, Jelena, "Effects of Phytopathogens on the Quality Parameters of Carrots Seeds (Daucus carota L.) in a Three-Year Period" in Book of proceedings : XIII International Scientific Agriculture Symposium “Agrosym 2022” (2022):524-529,
https://hdl.handle.net/21.15107/rcub_rivec_561 .

TY  - CONF
AU  - Đurić, Nenad
AU  - Arslanović Lukač, Sanida
AU  - Zečević, Veselinka
AU  - Poštić, Dobrivoj
AU  - Cvijanović, Gorica
AU  - Dozet, Gordana
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/615
AB  - The results of multi-year research on tuber yield and starch content of several potato varieties in the agro-ecological conditions of northern Montenegro are presented. The investigated varieties were of different ripening times, from early varieties (Riviera), medium early (Almera, Aladin and Bounty) to medium late (Agria, Margarita, Kennebec and Desiree). Research was conducted in 2015., 2016. and 2017, on acidic, brown soil. The experiments were placed at three different altitudes and therefore at three different climatic locations: Nedakusi (556 m), Sutivan (680 m) and Orahovica (900 m). Trials were set up in three replicas, using standard methodology in a random block design. Analysis of variance showed that the yield of tubers for sale and the total yield of tubers varied significantly depending on the genotype, year and altitude, that is, the location of the experiment, as well as their interactions.
PB  - Bijeljina : Bijeljina University
C3  - Book of Proceedings : Village and Agriculture 5th International Scientific Conference, Bijeljina 30. September and 1. October
T1  - Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro
EP  - 114
SP  - 103
UR  - https://hdl.handle.net/21.15107/rcub_rivec_615
ER  - 

@conference{
author = "Đurić, Nenad and Arslanović Lukač, Sanida and Zečević, Veselinka and Poštić, Dobrivoj and Cvijanović, Gorica and Dozet, Gordana",
year = "2022",
abstract = "The results of multi-year research on tuber yield and starch content of several potato varieties in the agro-ecological conditions of northern Montenegro are presented. The investigated varieties were of different ripening times, from early varieties (Riviera), medium early (Almera, Aladin and Bounty) to medium late (Agria, Margarita, Kennebec and Desiree). Research was conducted in 2015., 2016. and 2017, on acidic, brown soil. The experiments were placed at three different altitudes and therefore at three different climatic locations: Nedakusi (556 m), Sutivan (680 m) and Orahovica (900 m). Trials were set up in three replicas, using standard methodology in a random block design. Analysis of variance showed that the yield of tubers for sale and the total yield of tubers varied significantly depending on the genotype, year and altitude, that is, the location of the experiment, as well as their interactions.",
publisher = "Bijeljina : Bijeljina University",
journal = "Book of Proceedings : Village and Agriculture 5th International Scientific Conference, Bijeljina 30. September and 1. October",
title = "Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro",
pages = "114-103",
url = "https://hdl.handle.net/21.15107/rcub_rivec_615"
}

Đurić, N., Arslanović Lukač, S., Zečević, V., Poštić, D., Cvijanović, G.,& Dozet, G.. (2022). Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro. in Book of Proceedings : Village and Agriculture 5th International Scientific Conference, Bijeljina 30. September and 1. October
Bijeljina : Bijeljina University., 103-114.
https://hdl.handle.net/21.15107/rcub_rivec_615

Đurić N, Arslanović Lukač S, Zečević V, Poštić D, Cvijanović G, Dozet G. Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro. in Book of Proceedings : Village and Agriculture 5th International Scientific Conference, Bijeljina 30. September and 1. October. 2022;:103-114.
https://hdl.handle.net/21.15107/rcub_rivec_615 .

Đurić, Nenad, Arslanović Lukač, Sanida, Zečević, Veselinka, Poštić, Dobrivoj, Cvijanović, Gorica, Dozet, Gordana, "Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro" in Book of Proceedings : Village and Agriculture 5th International Scientific Conference, Bijeljina 30. September and 1. October (2022):103-114,
https://hdl.handle.net/21.15107/rcub_rivec_615 .

TY  - CONF
AU  - Đurić, Nenad
AU  - Poštić, Dobrivoje
AU  - Rajičić, Vera
AU  - Branković, Gordana
AU  - Cvijanović, Gorica
AU  - Đorđević, Radiša
AU  - Savić, Slađana
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/498
AB  - This paper presents research of production possibilities of miscanthus (Mischantus × giganteus Greef et Deu) in agroecological conditions of Serbia. For that purpose, an experiment was set up in Srem on the site of Podunavlje village of Surduk. The soil on which the plantation was established in 2012 belongs to the type of carbonate chernozem on a loess plateau, at an altitude of 150 m. Stalk height in the panicle stage and yield of dry miscanthus stalks during five years, from 2015 to 2019, as well as the content of cellulose in dry stalks depending on agroecological conditions and variants of fertilization without top dressing and with spring top dressing of 30 kg ha1 of nitrogen fertilizer, were analysed. The highest recorded yield of dry stalks was in 2019 (34.525 kg ha1), and the lowest recorded yield was in the dry year of 2017 (17.980 kg ha1), both in the variant with top-dressing.
PB  - MDPI
C3  - Chemistry Proceedings
T1  - Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia
EP  - 6
IS  - 82
SP  - 1
VL  - 10
DO  - 10.3390/IOCAG2022-12287
ER  - 

@conference{
author = "Đurić, Nenad and Poštić, Dobrivoje and Rajičić, Vera and Branković, Gordana and Cvijanović, Gorica and Đorđević, Radiša and Savić, Slađana",
year = "2022",
abstract = "This paper presents research of production possibilities of miscanthus (Mischantus × giganteus Greef et Deu) in agroecological conditions of Serbia. For that purpose, an experiment was set up in Srem on the site of Podunavlje village of Surduk. The soil on which the plantation was established in 2012 belongs to the type of carbonate chernozem on a loess plateau, at an altitude of 150 m. Stalk height in the panicle stage and yield of dry miscanthus stalks during five years, from 2015 to 2019, as well as the content of cellulose in dry stalks depending on agroecological conditions and variants of fertilization without top dressing and with spring top dressing of 30 kg ha1 of nitrogen fertilizer, were analysed. The highest recorded yield of dry stalks was in 2019 (34.525 kg ha1), and the lowest recorded yield was in the dry year of 2017 (17.980 kg ha1), both in the variant with top-dressing.",
publisher = "MDPI",
journal = "Chemistry Proceedings",
title = "Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia",
pages = "6-1",
number = "82",
volume = "10",
doi = "10.3390/IOCAG2022-12287"
}

Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings
MDPI., 10(82), 1-6.
https://doi.org/10.3390/IOCAG2022-12287

Đurić N, Poštić D, Rajičić V, Branković G, Cvijanović G, Đorđević R, Savić S. Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings. 2022;10(82):1-6.
doi:10.3390/IOCAG2022-12287 .

Đurić, Nenad, Poštić, Dobrivoje, Rajičić, Vera, Branković, Gordana, Cvijanović, Gorica, Đorđević, Radiša, Savić, Slađana, "Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia" in Chemistry Proceedings, 10, no. 82 (2022):1-6,
https://doi.org/10.3390/IOCAG2022-12287 . .

TY  - DATA
AU  - Đurić, Nenad
AU  - Poštić, Dobrivoje
AU  - Rajičić, Vera
AU  - Branković, Gordana
AU  - Cvijanović, Gorica
AU  - Đorđević, Radiša
AU  - Savić, Slađana
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/499
AB  - This paper presents research of production possibilities of miscanthus (Mischantus × giganteus Greef et Deu) in agroecological conditions of Serbia. For that purpose, an experiment was set up in Srem on the site of Podunavlje village of Surduk. The soil on which the plantation was established in 2012 belongs to the type of carbonate chernozem on a loess plateau, at an altitude of 150 m. Stalk height in the panicle stage and yield of dry miscanthus stalks during five years, from 2015 to 2019, as well as the content of cellulose in dry stalks depending on agroecological conditions and variants of fertilization without top dressing and with spring top dressing of 30 kg ha1 of nitrogen fertilizer, were analysed. The highest recorded yield of dry stalks was in 2019 (34.525 kg ha1), and the lowest recorded yield was in the dry year of 2017 (17.980 kg ha1), both in the variant with top-dressing.
PB  - MDPI
T2  - Chemistry Proceedings
T1  - Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287
IS  - 82
VL  - 10
UR  - https://hdl.handle.net/21.15107/rcub_rivec_499
ER  - 

@misc{
author = "Đurić, Nenad and Poštić, Dobrivoje and Rajičić, Vera and Branković, Gordana and Cvijanović, Gorica and Đorđević, Radiša and Savić, Slađana",
year = "2022",
abstract = "This paper presents research of production possibilities of miscanthus (Mischantus × giganteus Greef et Deu) in agroecological conditions of Serbia. For that purpose, an experiment was set up in Srem on the site of Podunavlje village of Surduk. The soil on which the plantation was established in 2012 belongs to the type of carbonate chernozem on a loess plateau, at an altitude of 150 m. Stalk height in the panicle stage and yield of dry miscanthus stalks during five years, from 2015 to 2019, as well as the content of cellulose in dry stalks depending on agroecological conditions and variants of fertilization without top dressing and with spring top dressing of 30 kg ha1 of nitrogen fertilizer, were analysed. The highest recorded yield of dry stalks was in 2019 (34.525 kg ha1), and the lowest recorded yield was in the dry year of 2017 (17.980 kg ha1), both in the variant with top-dressing.",
publisher = "MDPI",
journal = "Chemistry Proceedings",
title = "Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287",
number = "82",
volume = "10",
url = "https://hdl.handle.net/21.15107/rcub_rivec_499"
}

Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287. in Chemistry Proceedings
MDPI., 10(82).
https://hdl.handle.net/21.15107/rcub_rivec_499

Đurić N, Poštić D, Rajičić V, Branković G, Cvijanović G, Đorđević R, Savić S. Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287. in Chemistry Proceedings. 2022;10(82).
https://hdl.handle.net/21.15107/rcub_rivec_499 .

Đurić, Nenad, Poštić, Dobrivoje, Rajičić, Vera, Branković, Gordana, Cvijanović, Gorica, Đorđević, Radiša, Savić, Slađana, "Supplementary data for article: Đurić, N., Poštić, D., Rajičić, V., Branković, G., Cvijanović, G., Đorđević, R.,& Savić, S.. (2022). Production characteristics of miscanthus (Mischantus x giganteus Greef et Deu) under agroecological conditions of Serbia. in Chemistry Proceedings MDPI., 10(82), 1-6. https://doi.org/10.3390/IOCAG2022-12287" in Chemistry Proceedings, 10, no. 82 (2022),
https://hdl.handle.net/21.15107/rcub_rivec_499 .

TY  - CONF
AU  - Đurić, Nenad
AU  - Stepić, Vladimir
AU  - Poštić, Dobrivoj
AU  - Cvijanović, Gorica
AU  - Rajičić, Vera
AU  - Đorđević, Radiša
AU  - Balijagić, Jasmina
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/539
AB  - U radu su prikazana istraživanja proizvodnih mogućnosti miskantusa u
agroekološkim uslovima istočnog Srema, na lokalitetu sela Surduk.
Urađene su analize za visinu stabla, broj izdanaka u bokoru i prinos suvih
stabala u petogodišnjem ogledu, od 2015. do 2019. godine, u zavisnosti
od agroekoloških uslova i varijanti đubrenja bez prihranjivanja i uz prolećnu prihranu od 30 kg ha.
AB  - The paper presents research into the production possibilities of
miscanthus in the agro-ecological conditions of eastern Srem, at the
location of the village of Surduk. The height of the stalks, the number of
shoots in the cheerleader and the yield of dry trees were analyzed in a
five-year trial from 2015 to 2019, depending on agroecological conditions and fertilization variants without top dressing and with spring top
dressing of 30 kg ha.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. Novembar
T1  - Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema
T1  - Yield of dry miscantus stalks in the production conditions of eastern Srem
EP  - 283
SP  - 274
UR  - https://hdl.handle.net/21.15107/rcub_rivec_539
ER  - 

@conference{
author = "Đurić, Nenad and Stepić, Vladimir and Poštić, Dobrivoj and Cvijanović, Gorica and Rajičić, Vera and Đorđević, Radiša and Balijagić, Jasmina",
year = "2022",
abstract = "U radu su prikazana istraživanja proizvodnih mogućnosti miskantusa u
agroekološkim uslovima istočnog Srema, na lokalitetu sela Surduk.
Urađene su analize za visinu stabla, broj izdanaka u bokoru i prinos suvih
stabala u petogodišnjem ogledu, od 2015. do 2019. godine, u zavisnosti
od agroekoloških uslova i varijanti đubrenja bez prihranjivanja i uz prolećnu prihranu od 30 kg ha., The paper presents research into the production possibilities of
miscanthus in the agro-ecological conditions of eastern Srem, at the
location of the village of Surduk. The height of the stalks, the number of
shoots in the cheerleader and the yield of dry trees were analyzed in a
five-year trial from 2015 to 2019, depending on agroecological conditions and fertilization variants without top dressing and with spring top
dressing of 30 kg ha.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. Novembar",
title = "Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema, Yield of dry miscantus stalks in the production conditions of eastern Srem",
pages = "283-274",
url = "https://hdl.handle.net/21.15107/rcub_rivec_539"
}

Đurić, N., Stepić, V., Poštić, D., Cvijanović, G., Rajičić, V., Đorđević, R.,& Balijagić, J.. (2022). Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. Novembar
Smederevska Palanka : Institut za povrtarstvo., 274-283.
https://hdl.handle.net/21.15107/rcub_rivec_539

Đurić N, Stepić V, Poštić D, Cvijanović G, Rajičić V, Đorđević R, Balijagić J. Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. Novembar. 2022;:274-283.
https://hdl.handle.net/21.15107/rcub_rivec_539 .

Đurić, Nenad, Stepić, Vladimir, Poštić, Dobrivoj, Cvijanović, Gorica, Rajičić, Vera, Đorđević, Radiša, Balijagić, Jasmina, "Prinos suvih stabala miskantusa u proizvodnim uslovima istočnog Srema" in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. Novembar (2022):274-283,
https://hdl.handle.net/21.15107/rcub_rivec_539 .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Broćić, Zoran
AU  - Tabaković, Marijenka
AU  - Đurić, Nenad
AU  - Pavlovic, Nenad
AU  - Stanisavljević, Rade
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/488
AB  - The aim of the research was to evaluate the influence of the year and the seed lots on the most important indicators of cabbage seed quality. Quality testing of nine different seed lots of Potomac F1 cabbage was performed during three years (2019, 2020 and 2021). Analyses of variance showed a significant effect (p<0.01) of the year (Y), while seed lot (L) and their interaction (Y × L) showed a significant effect (p<0.05) on all observed parameters quality (germination energy, total germination, abnormal seedlings
and dead seeds). The strongest correlation between the examined parameters was in the first year and weakened in the second and third years. In the first year as expected, significant positive correlation between germination energy and total germination was found (r = 0.84779, p<0.01). The highly and negative interdependence was achieved between total germination and dead seeds (r = -0.94363, p<0.001) and abnormal seedlings (r = -0.78019, p<0.05). Also negative interdependence was found between germination energy and dead seeds (r = -0.80000, p<0.01) and abnormal seedlings (r = -0.66144, p<0.05). The germination energy and the total germination of the cabbage seeds considered were found to decrease with the increasing seed age, in contrast to the numbers of their abnormal seedlings and dead seeds which continued to increase with seed aging. The obtained results indicate that the germination of highly hybrid conventional cabbage seeds decreases significantly during aging, as a direct consequence of a very significant increase in the number of abnormal seedlings.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Assessment of seed quality of different cabbage lots during aging
T1  - Ocena kvaliteta semena različitih partija kupusa tokom starenja
EP  - 26
IS  - 1
SP  - 23
VL  - 26
DO  - 10.5937/jpea%v-36458
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Broćić, Zoran and Tabaković, Marijenka and Đurić, Nenad and Pavlovic, Nenad and Stanisavljević, Rade",
year = "2022",
abstract = "The aim of the research was to evaluate the influence of the year and the seed lots on the most important indicators of cabbage seed quality. Quality testing of nine different seed lots of Potomac F1 cabbage was performed during three years (2019, 2020 and 2021). Analyses of variance showed a significant effect (p<0.01) of the year (Y), while seed lot (L) and their interaction (Y × L) showed a significant effect (p<0.05) on all observed parameters quality (germination energy, total germination, abnormal seedlings
and dead seeds). The strongest correlation between the examined parameters was in the first year and weakened in the second and third years. In the first year as expected, significant positive correlation between germination energy and total germination was found (r = 0.84779, p<0.01). The highly and negative interdependence was achieved between total germination and dead seeds (r = -0.94363, p<0.001) and abnormal seedlings (r = -0.78019, p<0.05). Also negative interdependence was found between germination energy and dead seeds (r = -0.80000, p<0.01) and abnormal seedlings (r = -0.66144, p<0.05). The germination energy and the total germination of the cabbage seeds considered were found to decrease with the increasing seed age, in contrast to the numbers of their abnormal seedlings and dead seeds which continued to increase with seed aging. The obtained results indicate that the germination of highly hybrid conventional cabbage seeds decreases significantly during aging, as a direct consequence of a very significant increase in the number of abnormal seedlings.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Assessment of seed quality of different cabbage lots during aging, Ocena kvaliteta semena različitih partija kupusa tokom starenja",
pages = "26-23",
number = "1",
volume = "26",
doi = "10.5937/jpea%v-36458"
}

Poštić, D., Štrbanović, R., Broćić, Z., Tabaković, M., Đurić, N., Pavlovic, N.,& Stanisavljević, R.. (2022). Assessment of seed quality of different cabbage lots during aging. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, Poljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad., 26(1), 23-26.
https://doi.org/10.5937/jpea%v-36458

Poštić D, Štrbanović R, Broćić Z, Tabaković M, Đurić N, Pavlovic N, Stanisavljević R. Assessment of seed quality of different cabbage lots during aging. in Journal on Processing and Energy in Agriculture. 2022;26(1):23-26.
doi:10.5937/jpea%v-36458 .

Poštić, Dobrivoj, Štrbanović, Ratibor, Broćić, Zoran, Tabaković, Marijenka, Đurić, Nenad, Pavlovic, Nenad, Stanisavljević, Rade, "Assessment of seed quality of different cabbage lots during aging" in Journal on Processing and Energy in Agriculture, 26, no. 1 (2022):23-26,
https://doi.org/10.5937/jpea%v-36458 . .

TY  - CONF
AU  - Živković, Ivana
AU  - Damnjanović, Jelena
AU  - Girek, Zdenka
AU  - Adžić, Slađan
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/634
AB  - Pasulj (Phaseolus vulgaris L.) je važna mahunarka koja se uzgajaširom sveta zbog nutritivnog sastava (visokog sadržaja proteina, mineralai vitamina). Kvalitet semena Panonskog gradištanca i Panonskog tetovcatestiran je u trogodišnjem periodu (2019-2021). Ukupna klijavost kodPanonskog tetovca iznosila je 73% (2019), dok je narednih posmatranihgodina značajno opala 69% (2020) i 59% (2021). Kod Panonskoggradištanca primećena je značajno bolja klijavost. Prve posmatranegodine iznoslila je 80% (2019). Ukupna klijavost tokom 2020-2021.godine bila je u značajnom padu (75%), a između tih godina nije bilostatistički značajne razlike. Najmanji procenat fitopatogenih gljivadetektovan je kod Panonskog gradištanca koji je imao najmanji procenatfitopatogenih gljiva. Može se zaključiti da fitopatogene gljive značajnoutiču na ukupnu klijavost semena pasulja.
AB  - Bean (Phaseolus vulgaris L.) is an important legume cultivated worldwide for its nutritional composition (high content of proteins, minerals and vitamins). The quality of the seeds of Panonski gradištanc and Panonski tetovac was tested in a three-year period (2019-2021). The total germination in Panonski tetovac was 73% (2019), while in the following observed years it significantly decreased to 69% (2020) and 59% (2021). Significantly better germination was observed in Panonski gradištanac. In the first observed year, it was 80% (2019). Total germination during 2020-2021 was in a significant decline (75%), and there were no statistically significant differences between those years. The lowest percentage of phytopathogenic fungi was detected in the Panonski tetovac, which had the lowest percentage of phytopathogenic fungi. It can be concluded that phytopathogenic fungi significantly affect the overall germination of bean seeds.
PB  - Smederevska Palanka : Institut za povrtarstvo
T1  - Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja
T1  - The influence of phytopathogenic fungi on total germination of bean seeds
UR  - https://hdl.handle.net/21.15107/rcub_rivec_634
ER  - 

@conference{
author = "Živković, Ivana and Damnjanović, Jelena and Girek, Zdenka and Adžić, Slađan and Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj",
year = "2022",
abstract = "Pasulj (Phaseolus vulgaris L.) je važna mahunarka koja se uzgajaširom sveta zbog nutritivnog sastava (visokog sadržaja proteina, mineralai vitamina). Kvalitet semena Panonskog gradištanca i Panonskog tetovcatestiran je u trogodišnjem periodu (2019-2021). Ukupna klijavost kodPanonskog tetovca iznosila je 73% (2019), dok je narednih posmatranihgodina značajno opala 69% (2020) i 59% (2021). Kod Panonskoggradištanca primećena je značajno bolja klijavost. Prve posmatranegodine iznoslila je 80% (2019). Ukupna klijavost tokom 2020-2021.godine bila je u značajnom padu (75%), a između tih godina nije bilostatistički značajne razlike. Najmanji procenat fitopatogenih gljivadetektovan je kod Panonskog gradištanca koji je imao najmanji procenatfitopatogenih gljiva. Može se zaključiti da fitopatogene gljive značajnoutiču na ukupnu klijavost semena pasulja., Bean (Phaseolus vulgaris L.) is an important legume cultivated worldwide for its nutritional composition (high content of proteins, minerals and vitamins). The quality of the seeds of Panonski gradištanc and Panonski tetovac was tested in a three-year period (2019-2021). The total germination in Panonski tetovac was 73% (2019), while in the following observed years it significantly decreased to 69% (2020) and 59% (2021). Significantly better germination was observed in Panonski gradištanac. In the first observed year, it was 80% (2019). Total germination during 2020-2021 was in a significant decline (75%), and there were no statistically significant differences between those years. The lowest percentage of phytopathogenic fungi was detected in the Panonski tetovac, which had the lowest percentage of phytopathogenic fungi. It can be concluded that phytopathogenic fungi significantly affect the overall germination of bean seeds.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
title = "Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja, The influence of phytopathogenic fungi on total germination of bean seeds",
url = "https://hdl.handle.net/21.15107/rcub_rivec_634"
}

Živković, I., Damnjanović, J., Girek, Z., Adžić, S., Stanisavljević, R., Štrbanović, R.,& Poštić, D.. (2022). Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja. 
Smederevska Palanka : Institut za povrtarstvo..
https://hdl.handle.net/21.15107/rcub_rivec_634

Živković I, Damnjanović J, Girek Z, Adžić S, Stanisavljević R, Štrbanović R, Poštić D. Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja. 2022;.
https://hdl.handle.net/21.15107/rcub_rivec_634 .

Živković, Ivana, Damnjanović, Jelena, Girek, Zdenka, Adžić, Slađan, Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, "Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja" (2022),
https://hdl.handle.net/21.15107/rcub_rivec_634 .

TY  - CONF
AU  - Živković, Ivana
AU  - Damnjanović, Jelena
AU  - Girek, Zdenka
AU  - Adžić, Slađan
AU  - Stanisavljević, Rade
AU  - Štrbanović, Ratibor
AU  - Poštić, Dobrivoj
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/519
AB  - Pasulj (Phaseolus vulgaris L.) je važna mahunarka koja se uzgaja
širom sveta zbog nutritivnog sastava (visokog sadržaja proteina, minerala
i vitamina). Kvalitet semena Panonskog gradištanca i Panonskog tetovca
testiran je u trogodišnjem periodu (2019-2021). Ukupna klijavost kod
Panonskog tetovca iznosila je 73% (2019), dok je narednih posmatranih
godina značajno opala 69% (2020) i 59% (2021). Kod Panonskog
gradištanca primećena je značajno bolja klijavost. Prve posmatrane
godine iznoslila je 80% (2019). Ukupna klijavost tokom 2020-2021.
godine bila je u značajnom padu (75%), a između tih godina nije bilo
statistički značajne razlike. Najmanji procenat fitopatogenih gljiva
detektovan je kod Panonskog gradištanca koji je imao najmanji procenat
fitopatogenih gljiva. Može se zaključiti da fitopatogene gljive značajno
utiču na ukupnu klijavost semena pasulja.
AB  - Bean (Phaseolus vulgaris L.) is an important legume cultivated worldwide for its nutritional composition (high content of proteins, minerals and vitamins). The quality of the seeds of Panonski gradištanc and Panonski tetovac was tested in a three-year period (2019-2021). The total germination in Panonski tetovac was 73% (2019), while in the following observed years it significantly decreased to 69% (2020) and 59% (2021). Significantly better germination was observed in Panonski gradištanac. In the first observed year, it was 80% (2019). Total germination during 2020-2021 was in a significant decline (75%), and there were no statistically significant differences between those years. The lowest percentage of phytopathogenic fungi was detected in the Panonski tetovac, which had the lowest percentage of phytopathogenic fungi. It can be concluded that phytopathogenic fungi significantly affect the overall germination of bean seeds.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
T1  - Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja
T1  - The influence of phytopathogenic fungi on total germination of bean seeds
EP  - 117
SP  - 111
UR  - https://hdl.handle.net/21.15107/rcub_rivec_519
ER  - 

@conference{
author = "Živković, Ivana and Damnjanović, Jelena and Girek, Zdenka and Adžić, Slađan and Stanisavljević, Rade and Štrbanović, Ratibor and Poštić, Dobrivoj",
year = "2022",
abstract = "Pasulj (Phaseolus vulgaris L.) je važna mahunarka koja se uzgaja
širom sveta zbog nutritivnog sastava (visokog sadržaja proteina, minerala
i vitamina). Kvalitet semena Panonskog gradištanca i Panonskog tetovca
testiran je u trogodišnjem periodu (2019-2021). Ukupna klijavost kod
Panonskog tetovca iznosila je 73% (2019), dok je narednih posmatranih
godina značajno opala 69% (2020) i 59% (2021). Kod Panonskog
gradištanca primećena je značajno bolja klijavost. Prve posmatrane
godine iznoslila je 80% (2019). Ukupna klijavost tokom 2020-2021.
godine bila je u značajnom padu (75%), a između tih godina nije bilo
statistički značajne razlike. Najmanji procenat fitopatogenih gljiva
detektovan je kod Panonskog gradištanca koji je imao najmanji procenat
fitopatogenih gljiva. Može se zaključiti da fitopatogene gljive značajno
utiču na ukupnu klijavost semena pasulja., Bean (Phaseolus vulgaris L.) is an important legume cultivated worldwide for its nutritional composition (high content of proteins, minerals and vitamins). The quality of the seeds of Panonski gradištanc and Panonski tetovac was tested in a three-year period (2019-2021). The total germination in Panonski tetovac was 73% (2019), while in the following observed years it significantly decreased to 69% (2020) and 59% (2021). Significantly better germination was observed in Panonski gradištanac. In the first observed year, it was 80% (2019). Total germination during 2020-2021 was in a significant decline (75%), and there were no statistically significant differences between those years. The lowest percentage of phytopathogenic fungi was detected in the Panonski tetovac, which had the lowest percentage of phytopathogenic fungi. It can be concluded that phytopathogenic fungi significantly affect the overall germination of bean seeds.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar",
title = "Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja, The influence of phytopathogenic fungi on total germination of bean seeds",
pages = "117-111",
url = "https://hdl.handle.net/21.15107/rcub_rivec_519"
}

Živković, I., Damnjanović, J., Girek, Z., Adžić, S., Stanisavljević, R., Štrbanović, R.,& Poštić, D.. (2022). Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar
Smederevska Palanka : Institut za povrtarstvo., 111-117.
https://hdl.handle.net/21.15107/rcub_rivec_519

Živković I, Damnjanović J, Girek Z, Adžić S, Stanisavljević R, Štrbanović R, Poštić D. Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja. in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar. 2022;:111-117.
https://hdl.handle.net/21.15107/rcub_rivec_519 .

Živković, Ivana, Damnjanović, Jelena, Girek, Zdenka, Adžić, Slađan, Stanisavljević, Rade, Štrbanović, Ratibor, Poštić, Dobrivoj, "Uticaj fitopatogenih gljiva na ukupnu klijavost semena pasulja" in Zbornik radova : Nacionalni naučno-stručni skup sa međunarodnim učešćem Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka 3. novembar (2022):111-117,
https://hdl.handle.net/21.15107/rcub_rivec_519 .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Waxman, Addie
AU  - Broćić, Zoran
AU  - Đurić, Nenad
AU  - Štrbanović, Ratibor
AU  - Stanojković Sebić, Aleksandra
AU  - Stanisavljević, Rade
PY  - 2022
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/500
AB  - Potato (Solanum tuberosum L.) is characterized by specific temperature requirements and develops best at about 20°C. High temperatures during the growing season cause an array of changes in potato plants, which affect its development and may lead to a drastic reduction in economic yield. Under natural conditions, drought and heat stress are two different types of abiotic stresses that occur in the field simultaneously or separately, especially in conditions without irrigation in potato production. This study aimed to examine the productivity of nine potato varieties in agro-ecological conditions of western Serbia and to find the genotypes that will give satisfactory and high yields. The field experiment was carried out with varieties: Cleopatra, Anuschka, Presto, Kuroda, Omega, Dita, Desiree, Roko and Jelly. The impact year and genotype on potato plants were tested during a four-year period (2010-2013). The final harvest was performed after the full maturity of plants in September. Our studies confirmed that potato marketable yield and total yield are greatly reduced at temperatures higher than optimal and deficit precipitation during the growing season. Here we demonstrated that the tested potato cultivar’s response to heat stress and drought in the growing season is dependent on the longer the adverse effects and the growth stage. The earlier a heat and drought occurs, the more negative the impact on the growth and productive traits of potatoes. The results obtained in this study indicate that among the tested cultivars Cleopatra was the most tolerant to heat and drought stress acting on the plants during the growing season. Our research shows that the total yield was not the only indicator of potato tolerance to abiotic stress during the growing season, but the assessment should also take into account the occurrence of secondary tuberization and physiological defects of tubers. These studies confirm that Cleopatra had the largest share (82%) of market tubers in relation to the total yield and to have the best predisposition for the highest economic yield of tubers. Our experiment showed that heat and drought tolerant potato cultivars could be used to mitigate the effects of global warming in Serbia and wider Western Balkans regions.
PB  - Beograd : Društvo genetičara Srbija
T2  - Genetika
T1  - The effect of year and genotype on productivity and quality of potato
EP  - 676
IS  - 2
SP  - 649
VL  - 54
DO  - 10.2298/GENSR2202649P
ER  - 

@article{
author = "Poštić, Dobrivoj and Waxman, Addie and Broćić, Zoran and Đurić, Nenad and Štrbanović, Ratibor and Stanojković Sebić, Aleksandra and Stanisavljević, Rade",
year = "2022",
abstract = "Potato (Solanum tuberosum L.) is characterized by specific temperature requirements and develops best at about 20°C. High temperatures during the growing season cause an array of changes in potato plants, which affect its development and may lead to a drastic reduction in economic yield. Under natural conditions, drought and heat stress are two different types of abiotic stresses that occur in the field simultaneously or separately, especially in conditions without irrigation in potato production. This study aimed to examine the productivity of nine potato varieties in agro-ecological conditions of western Serbia and to find the genotypes that will give satisfactory and high yields. The field experiment was carried out with varieties: Cleopatra, Anuschka, Presto, Kuroda, Omega, Dita, Desiree, Roko and Jelly. The impact year and genotype on potato plants were tested during a four-year period (2010-2013). The final harvest was performed after the full maturity of plants in September. Our studies confirmed that potato marketable yield and total yield are greatly reduced at temperatures higher than optimal and deficit precipitation during the growing season. Here we demonstrated that the tested potato cultivar’s response to heat stress and drought in the growing season is dependent on the longer the adverse effects and the growth stage. The earlier a heat and drought occurs, the more negative the impact on the growth and productive traits of potatoes. The results obtained in this study indicate that among the tested cultivars Cleopatra was the most tolerant to heat and drought stress acting on the plants during the growing season. Our research shows that the total yield was not the only indicator of potato tolerance to abiotic stress during the growing season, but the assessment should also take into account the occurrence of secondary tuberization and physiological defects of tubers. These studies confirm that Cleopatra had the largest share (82%) of market tubers in relation to the total yield and to have the best predisposition for the highest economic yield of tubers. Our experiment showed that heat and drought tolerant potato cultivars could be used to mitigate the effects of global warming in Serbia and wider Western Balkans regions.",
publisher = "Beograd : Društvo genetičara Srbija",
journal = "Genetika",
title = "The effect of year and genotype on productivity and quality of potato",
pages = "676-649",
number = "2",
volume = "54",
doi = "10.2298/GENSR2202649P"
}

Poštić, D., Waxman, A., Broćić, Z., Đurić, N., Štrbanović, R., Stanojković Sebić, A.,& Stanisavljević, R.. (2022). The effect of year and genotype on productivity and quality of potato. in Genetika
Beograd : Društvo genetičara Srbija., 54(2), 649-676.
https://doi.org/10.2298/GENSR2202649P

Poštić D, Waxman A, Broćić Z, Đurić N, Štrbanović R, Stanojković Sebić A, Stanisavljević R. The effect of year and genotype on productivity and quality of potato. in Genetika. 2022;54(2):649-676.
doi:10.2298/GENSR2202649P .

Poštić, Dobrivoj, Waxman, Addie, Broćić, Zoran, Đurić, Nenad, Štrbanović, Ratibor, Stanojković Sebić, Aleksandra, Stanisavljević, Rade, "The effect of year and genotype on productivity and quality of potato" in Genetika, 54, no. 2 (2022):649-676,
https://doi.org/10.2298/GENSR2202649P . .

TY  - JOUR
AU  - Đurić, Nenad
AU  - Poštić, Dobrivoj
AU  - Cvijanović, Vojin
AU  - Branković, Gordana
AU  - Đekić, Vera
AU  - Cvijanović, Gorica
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/341
AB  - U poslednjih dvadeset godina u Institutu PKB Agroekonomik pored oplemenjivanja pšenice, vrlo intezivno se radi i na oplemenjivanju drugih pravih ili hlebnih žita. Visokoprinosna, kasna sorta ozime raži PKB Zmaj dobijena je po pedigre metodi prostim ukrštanjem genetički različitih roditelja iz kolekcije Instituta PKB Agroekonomik: sorte Rtanj i linije PKB-R-105. Kod ove sorte ozime raži kombinovani su geni odgovorni za vrlo visok potencijal rodnosti, otpornost prema poleganju, niskim temperaturama i važnijim bolestima. Sorta ozime raži PKB Zmaj registrovana je od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije 2018. godine. Sorta PKB Zmaj ima visok genetski potencijal za rodnost i visoku adaptaciju na različite klimatsko-zemljišne uslove, pri optimalnoj agrotehnici.
AB  - For the last twenty years, in addition to breeding wheat, PKB Agroekonomik Institute has been working very intensively on breeding other real or bread grains. High-yielding, late winter rye variety PKB Zmaj has been obtained by the pedigree method by a simple crossing of genetically different parents from the collection of PKB Agroekonomik Institute: variety Rtanj and line PKB-R-105. This variety of winter rye combines genes responsible for very high yield potential, resistance to lodging, low temperatures and more significant diseases in the rye. Winter rye variety PKB Zmaj was registered by the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia in 2018. With the use of optimal agricultural techniques, the variety PKB Zmaj has a high genetic potential for fertility and high adaptation to different climatic and soil conditions.
PB  - Beograd : Društvo selekcionara i semenara Republike Srbije
T2  - Selekcija i semenarstvo
T2  - Selekcija i semenarstvo
T1  - PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik
T1  - PKB Zmaj: A new variety of winter rye created at PKB Agroekonomik institute
EP  - 23
IS  - 1
SP  - 17
VL  - 27
DO  - 10.5937/SelSem2101017D
DO  - 10 .5937/SelSem2101017D
ER  - 

@article{
author = "Đurić, Nenad and Poštić, Dobrivoj and Cvijanović, Vojin and Branković, Gordana and Đekić, Vera and Cvijanović, Gorica",
year = "2021",
abstract = "U poslednjih dvadeset godina u Institutu PKB Agroekonomik pored oplemenjivanja pšenice, vrlo intezivno se radi i na oplemenjivanju drugih pravih ili hlebnih žita. Visokoprinosna, kasna sorta ozime raži PKB Zmaj dobijena je po pedigre metodi prostim ukrštanjem genetički različitih roditelja iz kolekcije Instituta PKB Agroekonomik: sorte Rtanj i linije PKB-R-105. Kod ove sorte ozime raži kombinovani su geni odgovorni za vrlo visok potencijal rodnosti, otpornost prema poleganju, niskim temperaturama i važnijim bolestima. Sorta ozime raži PKB Zmaj registrovana je od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije 2018. godine. Sorta PKB Zmaj ima visok genetski potencijal za rodnost i visoku adaptaciju na različite klimatsko-zemljišne uslove, pri optimalnoj agrotehnici., For the last twenty years, in addition to breeding wheat, PKB Agroekonomik Institute has been working very intensively on breeding other real or bread grains. High-yielding, late winter rye variety PKB Zmaj has been obtained by the pedigree method by a simple crossing of genetically different parents from the collection of PKB Agroekonomik Institute: variety Rtanj and line PKB-R-105. This variety of winter rye combines genes responsible for very high yield potential, resistance to lodging, low temperatures and more significant diseases in the rye. Winter rye variety PKB Zmaj was registered by the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia in 2018. With the use of optimal agricultural techniques, the variety PKB Zmaj has a high genetic potential for fertility and high adaptation to different climatic and soil conditions.",
publisher = "Beograd : Društvo selekcionara i semenara Republike Srbije",
journal = "Selekcija i semenarstvo, Selekcija i semenarstvo",
title = "PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik, PKB Zmaj: A new variety of winter rye created at PKB Agroekonomik institute",
pages = "23-17",
number = "1",
volume = "27",
doi = "10.5937/SelSem2101017D, 10 .5937/SelSem2101017D"
}

Đurić, N., Poštić, D., Cvijanović, V., Branković, G., Đekić, V.,& Cvijanović, G.. (2021). PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik. in Selekcija i semenarstvo
Beograd : Društvo selekcionara i semenara Republike Srbije., 27(1), 17-23.
https://doi.org/10.5937/SelSem2101017D

Đurić N, Poštić D, Cvijanović V, Branković G, Đekić V, Cvijanović G. PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik. in Selekcija i semenarstvo. 2021;27(1):17-23.
doi:10.5937/SelSem2101017D .

Đurić, Nenad, Poštić, Dobrivoj, Cvijanović, Vojin, Branković, Gordana, Đekić, Vera, Cvijanović, Gorica, "PKB Zmaj – nova sorta ozime raži Instituta PKB Agroekonomik" in Selekcija i semenarstvo, 27, no. 1 (2021):17-23,
https://doi.org/10.5937/SelSem2101017D . .

TY  - JOUR
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
AU  - Rajičić, Vera
AU  - Branković, Gordana
AU  - Poštić, Dobrivoj
AU  - Cvijanović, Vojin
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/405
AB  - Pšenica je tijekom cijele ljudske civilizacije bila bazni i vitalni sastojak
svakodnevne ishrane ljudi i domaćih životinja. U Republici Srbiji posljednjih
nekoliko godina izražena je traženost sorti pšenice, koje pored visokog i
stabilnog prinosa imaju i dobre parametre kvalitete brašna. U provedenim
istraživanjima u 2019/2020. godini sorta s najstabilnijim prinosom i dobrom
kvalitetom zrna pokazala se sorta Nogal. Ova sorta ima visok sadržaj kvalitetnih
proteina, a analogno tome je i visok sadržaj glutena, ali i kvaliteta, što su
potvrdila reološka mjerenja. Ostvareni visoki prinosi zrna ispitivanih sorata
pšenice jesu rezultat interakcije genetičkog potencijala ispitivanih sorata
pšenice i primjene dobre agrotehnike u uvjetima kada raspored padalina u
tijeku vegetacijske sezone, od momenta sjetve, pa do žetve nije pogodovao
proizvodnji pšenice. Istraživanja su pokazala da se sorte Talas, Pobeda i Nogal
mogu svrstati u kvalitetnu grupu A2, odnosno to su sorte dobre kvalitete brašna
i hljeba i kao takve spadaju u grupu poboljšivača. Sorte Merkur, Imperija,
Ratarica i Vizantija svrstane su u kvalitetnu grupu B1 tj. one su dobre hljebne
sorte. Sorta NS 40 S svrstana je u kvalitetnu grupu B2.
AB  - Throughout human civilization, wheat has been the basic and vital
ingredient of daily nutrition for both humans and animals. In the last few years,
in the Republic of Serbia, there has been a pronounced demand for wheat
varieties that, in addition to high and stable yields also have good flour quality
parameters. Implemented investigations in 2019/2020 showed that the variety
with the most stable yield and good grain quality was the Nogal variety. This variety has a high quality proteins content, and as an analogue also a high gluten
content, but also quality confirmed by rheological measurements. Realized high
grain yields of investigated wheat varieties result from the interaction between
the genetic potential of investigated wheat varieties and applied good
agrotechnical procedures under conditions when the distribution of precipitation
during the vegetation season, from the moment of sowing, to the harvest, was
not favorable for wheat production. Investigations have shown that varieties
Talas, Pobeda and Nogal can be classified in quality group A2, i.e. they are
varieties for good quality flour and bread, and as such they fall within the group
of enhancers. Varieties Merkur, Imperija, Ratarica and Vizantija were placed in
quality group B1 i.e. they are good bread varieties. The variety NS 40 S was
classified into quality group B2.
PB  - Zagreb : Hrvatsko agronomsko društvo
T2  - Agronomski glasnik : Glasilo Hrvatskog agronomskog društva
T1  - Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini
T1  - Analysis of grain yield and flour quality of some winter wheat varieties in the 2020 production
EP  - 262
IS  - 5-6
SP  - 253
VL  - 82
DO  - 10.33128/ag
ER  - 

@article{
author = "Đurić, Nenad and Cvijanović, Gorica and Rajičić, Vera and Branković, Gordana and Poštić, Dobrivoj and Cvijanović, Vojin",
year = "2021",
abstract = "Pšenica je tijekom cijele ljudske civilizacije bila bazni i vitalni sastojak
svakodnevne ishrane ljudi i domaćih životinja. U Republici Srbiji posljednjih
nekoliko godina izražena je traženost sorti pšenice, koje pored visokog i
stabilnog prinosa imaju i dobre parametre kvalitete brašna. U provedenim
istraživanjima u 2019/2020. godini sorta s najstabilnijim prinosom i dobrom
kvalitetom zrna pokazala se sorta Nogal. Ova sorta ima visok sadržaj kvalitetnih
proteina, a analogno tome je i visok sadržaj glutena, ali i kvaliteta, što su
potvrdila reološka mjerenja. Ostvareni visoki prinosi zrna ispitivanih sorata
pšenice jesu rezultat interakcije genetičkog potencijala ispitivanih sorata
pšenice i primjene dobre agrotehnike u uvjetima kada raspored padalina u
tijeku vegetacijske sezone, od momenta sjetve, pa do žetve nije pogodovao
proizvodnji pšenice. Istraživanja su pokazala da se sorte Talas, Pobeda i Nogal
mogu svrstati u kvalitetnu grupu A2, odnosno to su sorte dobre kvalitete brašna
i hljeba i kao takve spadaju u grupu poboljšivača. Sorte Merkur, Imperija,
Ratarica i Vizantija svrstane su u kvalitetnu grupu B1 tj. one su dobre hljebne
sorte. Sorta NS 40 S svrstana je u kvalitetnu grupu B2., Throughout human civilization, wheat has been the basic and vital
ingredient of daily nutrition for both humans and animals. In the last few years,
in the Republic of Serbia, there has been a pronounced demand for wheat
varieties that, in addition to high and stable yields also have good flour quality
parameters. Implemented investigations in 2019/2020 showed that the variety
with the most stable yield and good grain quality was the Nogal variety. This variety has a high quality proteins content, and as an analogue also a high gluten
content, but also quality confirmed by rheological measurements. Realized high
grain yields of investigated wheat varieties result from the interaction between
the genetic potential of investigated wheat varieties and applied good
agrotechnical procedures under conditions when the distribution of precipitation
during the vegetation season, from the moment of sowing, to the harvest, was
not favorable for wheat production. Investigations have shown that varieties
Talas, Pobeda and Nogal can be classified in quality group A2, i.e. they are
varieties for good quality flour and bread, and as such they fall within the group
of enhancers. Varieties Merkur, Imperija, Ratarica and Vizantija were placed in
quality group B1 i.e. they are good bread varieties. The variety NS 40 S was
classified into quality group B2.",
publisher = "Zagreb : Hrvatsko agronomsko društvo",
journal = "Agronomski glasnik : Glasilo Hrvatskog agronomskog društva",
title = "Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini, Analysis of grain yield and flour quality of some winter wheat varieties in the 2020 production",
pages = "262-253",
number = "5-6",
volume = "82",
doi = "10.33128/ag"
}

Đurić, N., Cvijanović, G., Rajičić, V., Branković, G., Poštić, D.,& Cvijanović, V.. (2021). Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini. in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva
Zagreb : Hrvatsko agronomsko društvo., 82(5-6), 253-262.
https://doi.org/10.33128/ag

Đurić N, Cvijanović G, Rajičić V, Branković G, Poštić D, Cvijanović V. Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini. in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva. 2021;82(5-6):253-262.
doi:10.33128/ag .

Đurić, Nenad, Cvijanović, Gorica, Rajičić, Vera, Branković, Gordana, Poštić, Dobrivoj, Cvijanović, Vojin, "Analiza prinosa zrna i kvaliteta brašna nekih sorata ozime pšenice u proizvodnoj 2020. godini" in Agronomski glasnik : Glasilo Hrvatskog agronomskog društva, 82, no. 5-6 (2021):253-262,
https://doi.org/10.33128/ag . .

TY  - CONF
AU  - Ђурић, Ненад
AU  - Рајичић, Вера
AU  - Бранковић, Гордана
AU  - Ђорђевић, Радиша
AU  - Поштић, Добривој
AU  - Цвијановић, Горица
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/451
AB  - У раду је анализиран принос и просечан садржај уља код уљане
репице у више производних година, у огледима који су изведени на
огледном пољу Факултета за биофарминг у Бачкој Тополи. Као
хибрид са највећим приносом зрна показао се Factor (4.570 kg ha-1),
који је такође имао и највећи просечни принос за све четири године
испитивања (4.042 kg ha-1).
Највећи садржај уља у огледу имао је хибрид Artoga (42,9%) који
је имао и највећи просечан садржај уља у све четири године
испитивања (41,59%), док је најмањи садржај уља оствариохибрид
Umberto (39,17%).
AB  - The paper analyzes the yield and average of oil content of rapeseed in
several years of production, in experiments which set up at the
Experimental Field of the Faculty of Biofarming in Bačka Topola. The hybrid with the highest grain yield proved to be the Factor hybrid (4570
kg ha-1), which also had the highest average yield in all four years of
testing (4042 kg ha-1).
The highest oil content in the experiment was present in the Artoga
hybrid (42.9%), which also had the highest average oil content in all four
years of testing (41.59%), while the Umberto hybrid had the lowest oil
content (39.17%).
PB  - Смедеревска Паланка : Институт за повртарство
C3  - Биотехнологија и савремени приступ у гајењу и оплемењивању биља, научно-стручни скуп са међународним учешћем, Зборник радова, Смедеревска Паланка, 15. децембар
T1  - Анализа приноса и садржаја уља код уљане репице (Brassica napus L.) у северно-бачком округу
T1  - Analysis of yield and oil content in rapeseed (Brassica napus L.) in the North-Backa district
EP  - 324
SP  - 317
UR  - https://hdl.handle.net/21.15107/rcub_rivec_451
ER  - 

@conference{
author = "Ђурић, Ненад and Рајичић, Вера and Бранковић, Гордана and Ђорђевић, Радиша and Поштић, Добривој and Цвијановић, Горица",
year = "2021",
abstract = "У раду је анализиран принос и просечан садржај уља код уљане
репице у више производних година, у огледима који су изведени на
огледном пољу Факултета за биофарминг у Бачкој Тополи. Као
хибрид са највећим приносом зрна показао се Factor (4.570 kg ha-1),
који је такође имао и највећи просечни принос за све четири године
испитивања (4.042 kg ha-1).
Највећи садржај уља у огледу имао је хибрид Artoga (42,9%) који
је имао и највећи просечан садржај уља у све четири године
испитивања (41,59%), док је најмањи садржај уља оствариохибрид
Umberto (39,17%)., The paper analyzes the yield and average of oil content of rapeseed in
several years of production, in experiments which set up at the
Experimental Field of the Faculty of Biofarming in Bačka Topola. The hybrid with the highest grain yield proved to be the Factor hybrid (4570
kg ha-1), which also had the highest average yield in all four years of
testing (4042 kg ha-1).
The highest oil content in the experiment was present in the Artoga
hybrid (42.9%), which also had the highest average oil content in all four
years of testing (41.59%), while the Umberto hybrid had the lowest oil
content (39.17%).",
publisher = "Смедеревска Паланка : Институт за повртарство",
journal = "Биотехнологија и савремени приступ у гајењу и оплемењивању биља, научно-стручни скуп са међународним учешћем, Зборник радова, Смедеревска Паланка, 15. децембар",
title = "Анализа приноса и садржаја уља код уљане репице (Brassica napus L.) у северно-бачком округу, Analysis of yield and oil content in rapeseed (Brassica napus L.) in the North-Backa district",
pages = "324-317",
url = "https://hdl.handle.net/21.15107/rcub_rivec_451"
}

Ђурић, Н., Рајичић, В., Бранковић, Г., Ђорђевић, Р., Поштић, Д.,& Цвијановић, Г.. (2021). Анализа приноса и садржаја уља код уљане репице (Brassica napus L.) у северно-бачком округу. in Биотехнологија и савремени приступ у гајењу и оплемењивању биља, научно-стручни скуп са међународним учешћем, Зборник радова, Смедеревска Паланка, 15. децембар
Смедеревска Паланка : Институт за повртарство., 317-324.
https://hdl.handle.net/21.15107/rcub_rivec_451

Ђурић Н, Рајичић В, Бранковић Г, Ђорђевић Р, Поштић Д, Цвијановић Г. Анализа приноса и садржаја уља код уљане репице (Brassica napus L.) у северно-бачком округу. in Биотехнологија и савремени приступ у гајењу и оплемењивању биља, научно-стручни скуп са међународним учешћем, Зборник радова, Смедеревска Паланка, 15. децембар. 2021;:317-324.
https://hdl.handle.net/21.15107/rcub_rivec_451 .

Ђурић, Ненад, Рајичић, Вера, Бранковић, Гордана, Ђорђевић, Радиша, Поштић, Добривој, Цвијановић, Горица, "Анализа приноса и садржаја уља код уљане репице (Brassica napus L.) у северно-бачком округу" in Биотехнологија и савремени приступ у гајењу и оплемењивању биља, научно-стручни скуп са међународним учешћем, Зборник радова, Смедеревска Паланка, 15. децембар (2021):317-324,
https://hdl.handle.net/21.15107/rcub_rivec_451 .

TY  - JOUR
AU  - Arslanović-Lukač, Sanida
AU  - Đurić, Nenad
AU  - Zečević, Veselinka
AU  - Balijagić, Jasmina
AU  - Poštić, Dobrivoj
PY  - 2021
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/272
AB  - The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium early (Almera, Aladin and Bounty) and medium late (Agria, Margarita, Kennebec and Desiree). The research was conducted during 2015, 2016 and 2017, in acid, brown soil and three different climatic locations: Nedakusi (556 m a.s.l.), Sutivan (680 m a.s.l.) and Orahovica (900 m a.s.l.). Field experiments were set up using standard methodology in random block design in three repetitions. The analysis of variance suggest that number of tubers per plant, mean tuber weight, yield of small tubers, marketable and total yields were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Nedakusi (31.41 t ha-1), followed by Sutivan (21.35 t ha-1), while the lowest average yield (17.36 t ha-1) was recorded in Orahovica. As expected, on the three-year average, the highest percentage of dry matter was found in late varieties Agria - 25.46%, then Desiree - 25.33%, followed by Kennebec with 25.13%, while the lowest percentage of dry matter was found in medium early variety Almera - 20.82%. The highest average yield of tubers in the three-year period was recorded in the Aladin variety, followed by Agria and Desiree, while the lowest average yield was recorded in the variety Riviera. Obtained results show that the highest yields over observed locations were recorded in medium early varieties that formed high number of tubers per plant (Aladin) and medium late varieties (Desiree and Agria) give satisfactory and stable yields.
PB  - Beograd : Društvo Genetičara Srbije
T2  - Genetika
T1  - The effect of year and genotype on productivity and quality of potato
EP  - 322
IS  - 1
SP  - 305
VL  - 53
DO  - 10.2298/GENSR2101305A
ER  - 

@article{
author = "Arslanović-Lukač, Sanida and Đurić, Nenad and Zečević, Veselinka and Balijagić, Jasmina and Poštić, Dobrivoj",
year = "2021",
abstract = "The study presents results of a three-year experiment of variability of different potato varieties in Montenegro: early maturity varieties (Riviera), medium early (Almera, Aladin and Bounty) and medium late (Agria, Margarita, Kennebec and Desiree). The research was conducted during 2015, 2016 and 2017, in acid, brown soil and three different climatic locations: Nedakusi (556 m a.s.l.), Sutivan (680 m a.s.l.) and Orahovica (900 m a.s.l.). Field experiments were set up using standard methodology in random block design in three repetitions. The analysis of variance suggest that number of tubers per plant, mean tuber weight, yield of small tubers, marketable and total yields were significantly fluctuating depending on genotype (G), year (Y) and the location (L). In addition to individual influences of different factors, their interactions were also pronounced (G x Y, G x L, Y x L, G x Y x L). In the three-year period average, the highest total yield was recorded in Nedakusi (31.41 t ha-1), followed by Sutivan (21.35 t ha-1), while the lowest average yield (17.36 t ha-1) was recorded in Orahovica. As expected, on the three-year average, the highest percentage of dry matter was found in late varieties Agria - 25.46%, then Desiree - 25.33%, followed by Kennebec with 25.13%, while the lowest percentage of dry matter was found in medium early variety Almera - 20.82%. The highest average yield of tubers in the three-year period was recorded in the Aladin variety, followed by Agria and Desiree, while the lowest average yield was recorded in the variety Riviera. Obtained results show that the highest yields over observed locations were recorded in medium early varieties that formed high number of tubers per plant (Aladin) and medium late varieties (Desiree and Agria) give satisfactory and stable yields.",
publisher = "Beograd : Društvo Genetičara Srbije",
journal = "Genetika",
title = "The effect of year and genotype on productivity and quality of potato",
pages = "322-305",
number = "1",
volume = "53",
doi = "10.2298/GENSR2101305A"
}

Arslanović-Lukač, S., Đurić, N., Zečević, V., Balijagić, J.,& Poštić, D.. (2021). The effect of year and genotype on productivity and quality of potato. in Genetika
Beograd : Društvo Genetičara Srbije., 53(1), 305-322.
https://doi.org/10.2298/GENSR2101305A

Arslanović-Lukač S, Đurić N, Zečević V, Balijagić J, Poštić D. The effect of year and genotype on productivity and quality of potato. in Genetika. 2021;53(1):305-322.
doi:10.2298/GENSR2101305A .

Arslanović-Lukač, Sanida, Đurić, Nenad, Zečević, Veselinka, Balijagić, Jasmina, Poštić, Dobrivoj, "The effect of year and genotype on productivity and quality of potato" in Genetika, 53, no. 1 (2021):305-322,
https://doi.org/10.2298/GENSR2101305A . .

TY  - JOUR
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
AU  - Dozet, Gordana
AU  - Rajičić, Vera
AU  - Branković, Gordana
AU  - Poštić, Dobrivoj
PY  - 2020
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/311
AB  - Uticaj godine na prinos zrna i neke osobine koje su bitne za kvalitetan prinos zrna pšenice
zavise od agroekoloških uslova reona gajenja i primenjenih agrotehničkih mera. Kao materijal
istraživanja korišćeno je sedam sorti iz više selekcionih kuća, a nalaze se u širokoj proizvodnji.
Ogledi su postavljeni na šest lokaliteta: Kikinda, Novi Sad, Pančevo, Sremska Mitrovica, Kruševac
i Požarevac, u dve proizvodne godine, po blok sistemu sa četiri ponavljanja. Najveći ukupan
prinos zrna pšenice od 8.824 kg ha-1ostvaren je kod sorte NS 40S, zatim 8.817 kg ha-1 kod sorte NS
Renesansa, odnosno 8.343 kg ha-1 kod sorte PKB Imperija, dok je najniži prinos zrna pšenice od
7.564 kg ha-1 ostvaren kod sorte PKB Talas. Najveća prosečna masa 1000 zrna pšenice utvrđena
je na lokalitetu Sremska Mitrovica (35,12 g), zatim na lokalitetu Požarevac (35,09 g), odnosno na
lokalitetu Pančevo (34,98 g), dok je najniža vrednost mase 1000 zrna od 34,25 g ustanovljena na
lokalitetu Kruševac.
AB  - The effect of year on grain yield and certain yield components essential for wheat yield’s quality
depends on agro-ecological conditions of the growing area and applied agrotechnical measures.
A two-year experiment was conducted at six locations: Kikinda, Novi Sad, Pančevo, Sremska
Mitrovica, Kruševac and Požarevac, using the block system, in four replications. In this study,
seven winter wheat commercial varieties obtained from several seed companies were evaluated.
The highest total wheat grain yield was achieved by the variety NS 40 S (8.824 kg ha-1), followed
by NS Renesansa (8.817 kg ha-1), i.e. PKB Imperija (8.343 kg ha-1), while the lowest grain yield of
7.564 kg ha-1 was achieved by the variety PKB Talas. The highest average 1000 grain weight was
found at Sremska Mitrovica (35,12 g), followed by Požarevac (35,09 g), i.e. Pančevo (34,98 g),
while the lowest 1000 grain weight of 34,25 g was evidenced at the Kruševac experimental site.
PB  - Beograd : Društvo selekcionera i semenara Srbije
T2  - Selekcija i semenarstvo
T1  - Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice
T1  - The influence of year and location on grain yield and yield components in winter wheat
EP  - 18
IS  - 1
SP  - 9
VL  - 26
DO  - 10.5937/SelSem2001009D
ER  - 

@article{
author = "Đurić, Nenad and Cvijanović, Gorica and Dozet, Gordana and Rajičić, Vera and Branković, Gordana and Poštić, Dobrivoj",
year = "2020",
abstract = "Uticaj godine na prinos zrna i neke osobine koje su bitne za kvalitetan prinos zrna pšenice
zavise od agroekoloških uslova reona gajenja i primenjenih agrotehničkih mera. Kao materijal
istraživanja korišćeno je sedam sorti iz više selekcionih kuća, a nalaze se u širokoj proizvodnji.
Ogledi su postavljeni na šest lokaliteta: Kikinda, Novi Sad, Pančevo, Sremska Mitrovica, Kruševac
i Požarevac, u dve proizvodne godine, po blok sistemu sa četiri ponavljanja. Najveći ukupan
prinos zrna pšenice od 8.824 kg ha-1ostvaren je kod sorte NS 40S, zatim 8.817 kg ha-1 kod sorte NS
Renesansa, odnosno 8.343 kg ha-1 kod sorte PKB Imperija, dok je najniži prinos zrna pšenice od
7.564 kg ha-1 ostvaren kod sorte PKB Talas. Najveća prosečna masa 1000 zrna pšenice utvrđena
je na lokalitetu Sremska Mitrovica (35,12 g), zatim na lokalitetu Požarevac (35,09 g), odnosno na
lokalitetu Pančevo (34,98 g), dok je najniža vrednost mase 1000 zrna od 34,25 g ustanovljena na
lokalitetu Kruševac., The effect of year on grain yield and certain yield components essential for wheat yield’s quality
depends on agro-ecological conditions of the growing area and applied agrotechnical measures.
A two-year experiment was conducted at six locations: Kikinda, Novi Sad, Pančevo, Sremska
Mitrovica, Kruševac and Požarevac, using the block system, in four replications. In this study,
seven winter wheat commercial varieties obtained from several seed companies were evaluated.
The highest total wheat grain yield was achieved by the variety NS 40 S (8.824 kg ha-1), followed
by NS Renesansa (8.817 kg ha-1), i.e. PKB Imperija (8.343 kg ha-1), while the lowest grain yield of
7.564 kg ha-1 was achieved by the variety PKB Talas. The highest average 1000 grain weight was
found at Sremska Mitrovica (35,12 g), followed by Požarevac (35,09 g), i.e. Pančevo (34,98 g),
while the lowest 1000 grain weight of 34,25 g was evidenced at the Kruševac experimental site.",
publisher = "Beograd : Društvo selekcionera i semenara Srbije",
journal = "Selekcija i semenarstvo",
title = "Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice, The influence of year and location on grain yield and yield components in winter wheat",
pages = "18-9",
number = "1",
volume = "26",
doi = "10.5937/SelSem2001009D"
}

Đurić, N., Cvijanović, G., Dozet, G., Rajičić, V., Branković, G.,& Poštić, D.. (2020). Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice. in Selekcija i semenarstvo
Beograd : Društvo selekcionera i semenara Srbije., 26(1), 9-18.
https://doi.org/10.5937/SelSem2001009D

Đurić N, Cvijanović G, Dozet G, Rajičić V, Branković G, Poštić D. Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice. in Selekcija i semenarstvo. 2020;26(1):9-18.
doi:10.5937/SelSem2001009D .

Đurić, Nenad, Cvijanović, Gorica, Dozet, Gordana, Rajičić, Vera, Branković, Gordana, Poštić, Dobrivoj, "Uticaj godine i lokaliteta na prinos zrna i komponente prinosa kod ozime pšenice" in Selekcija i semenarstvo, 26, no. 1 (2020):9-18,
https://doi.org/10.5937/SelSem2001009D . .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Broćić, Zoran
AU  - Stanojković-Sebić, Aleksandra
AU  - Đurić, Nenad
AU  - Tošković, Snežana
AU  - Stanisavljević, Rade
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5491
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/313
AB  - A total of six tomato seed populations, collected in the autumn of 2016 at different locations in Serbia (West (3), South (1), North (1) and East (1)), were enrolled in this study. Seeds of the tomato populations considered were produced in the organic growing system in the area of Zaovice (76 m a.s.l., chernozem), Stara Pazova, Northern Serbia (44˚ 47 '19.6" N, 20˚ 27' 56.2" E) in 2017. Analyses of the germination parameters of the tomato seed populations examined (namely the germination energy, total germination, abnormal seedlings and dead seeds of the tomato seeds considered) indicated significant (r  lt  0.01) differences according to the production year (A) and the tomato seed population (B). The impact interactions (r  lt  0.01) of these factors (A × B) proved significant only relative to dead seeds. A highly significant positive correlation was found between the germination energy and the total germination of the seeds considered (r = 0.8711, p  lt  0.001), as well as between the amounts of their abnormal seedlings and dead seeds (r = 0.92297, p  lt  0.001). The germination energy and the total germination of the tomato seeds considered were found to decrease with the increasing seed age, in contrast to the numbers of their abnormal seedlings and dead seeds which continued to increase with seed aging.
AB  - Seme šest populacija/sorti paradajza prikupljeno je u jesen 2016. sa različitih lokaliteta iz Srbije: zapadne (3 populacije), južne (1), severne (1) i istočne (1). Proizvodnja semena populacija paradajza u organskom sistemu gajenja izvedena je 2017. godine na lokaciji zapadne Srbije u Staroj Pazovi, potes Zovice (76 m n.v.) 44˚ 47 '19.6" N, 20˚ 27' 56.2" E. Cilj istraživanja je bio da se izvrši ocena uticaja godine i populacije na pokazatelje kvaliteta semena paradajza tokom 2017, 2018. i 2019.. Seme je čuvano u skladištu upakovano u pvc-kesama na temperaturi ispod 15ºC, RH 50%. Analiza energije klijanja, ukupne klijavosti, neneormalnih klijanaca i mrtvog semena paradjza pokazala je visoko značajne razlike (r lt 0,01) pod uticajem faktora godina (A) i populacija semena (B). Veoma značajna interakcija (r lt 0,01) ispitivanih faktora u pogledu mrtvog semena paradajza dobijena je samo kod međusobnog uticaja faktora A × B. Zabeležena je visoko značajna korelacija (p≤0.001) između energije klijanja i ukupne klijavosti, i između broja neneormalnih klijanaca i mrtvog semena. Energija klijanja i ukupna klijavost sa povećanjem starosti semena opadaju, dok broj nenormalnih klijanaca i mrtvog semena raste. Rezultati ovog rada treba da daju doprinos u shvatanju značaja autohtonih populacija/sorti ne samo paradajza, već i autohtonih sorti semena ostalog povrća; odnosno da ukažu na značaj očuvanja genetičkih resursa za organsku poljoprivredu.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Evaluation of the quality of tomato seed populations from the organic production system during aging
T1  - Ocena kvaliteta semena populacija paradajza iz organske proizvodnje tokom starenja
EP  - 34
IS  - 1
SP  - 31
VL  - 24
DO  - 10.5937/jpea24-25508
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Broćić, Zoran and Stanojković-Sebić, Aleksandra and Đurić, Nenad and Tošković, Snežana and Stanisavljević, Rade",
year = "2020",
abstract = "A total of six tomato seed populations, collected in the autumn of 2016 at different locations in Serbia (West (3), South (1), North (1) and East (1)), were enrolled in this study. Seeds of the tomato populations considered were produced in the organic growing system in the area of Zaovice (76 m a.s.l., chernozem), Stara Pazova, Northern Serbia (44˚ 47 '19.6" N, 20˚ 27' 56.2" E) in 2017. Analyses of the germination parameters of the tomato seed populations examined (namely the germination energy, total germination, abnormal seedlings and dead seeds of the tomato seeds considered) indicated significant (r  lt  0.01) differences according to the production year (A) and the tomato seed population (B). The impact interactions (r  lt  0.01) of these factors (A × B) proved significant only relative to dead seeds. A highly significant positive correlation was found between the germination energy and the total germination of the seeds considered (r = 0.8711, p  lt  0.001), as well as between the amounts of their abnormal seedlings and dead seeds (r = 0.92297, p  lt  0.001). The germination energy and the total germination of the tomato seeds considered were found to decrease with the increasing seed age, in contrast to the numbers of their abnormal seedlings and dead seeds which continued to increase with seed aging., Seme šest populacija/sorti paradajza prikupljeno je u jesen 2016. sa različitih lokaliteta iz Srbije: zapadne (3 populacije), južne (1), severne (1) i istočne (1). Proizvodnja semena populacija paradajza u organskom sistemu gajenja izvedena je 2017. godine na lokaciji zapadne Srbije u Staroj Pazovi, potes Zovice (76 m n.v.) 44˚ 47 '19.6" N, 20˚ 27' 56.2" E. Cilj istraživanja je bio da se izvrši ocena uticaja godine i populacije na pokazatelje kvaliteta semena paradajza tokom 2017, 2018. i 2019.. Seme je čuvano u skladištu upakovano u pvc-kesama na temperaturi ispod 15ºC, RH 50%. Analiza energije klijanja, ukupne klijavosti, neneormalnih klijanaca i mrtvog semena paradjza pokazala je visoko značajne razlike (r lt 0,01) pod uticajem faktora godina (A) i populacija semena (B). Veoma značajna interakcija (r lt 0,01) ispitivanih faktora u pogledu mrtvog semena paradajza dobijena je samo kod međusobnog uticaja faktora A × B. Zabeležena je visoko značajna korelacija (p≤0.001) između energije klijanja i ukupne klijavosti, i između broja neneormalnih klijanaca i mrtvog semena. Energija klijanja i ukupna klijavost sa povećanjem starosti semena opadaju, dok broj nenormalnih klijanaca i mrtvog semena raste. Rezultati ovog rada treba da daju doprinos u shvatanju značaja autohtonih populacija/sorti ne samo paradajza, već i autohtonih sorti semena ostalog povrća; odnosno da ukažu na značaj očuvanja genetičkih resursa za organsku poljoprivredu.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Evaluation of the quality of tomato seed populations from the organic production system during aging, Ocena kvaliteta semena populacija paradajza iz organske proizvodnje tokom starenja",
pages = "34-31",
number = "1",
volume = "24",
doi = "10.5937/jpea24-25508"
}

Poštić, D., Štrbanović, R., Broćić, Z., Stanojković-Sebić, A., Đurić, N., Tošković, S.,& Stanisavljević, R.. (2020). Evaluation of the quality of tomato seed populations from the organic production system during aging. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 24(1), 31-34.
https://doi.org/10.5937/jpea24-25508

Poštić D, Štrbanović R, Broćić Z, Stanojković-Sebić A, Đurić N, Tošković S, Stanisavljević R. Evaluation of the quality of tomato seed populations from the organic production system during aging. in Journal on Processing and Energy in Agriculture. 2020;24(1):31-34.
doi:10.5937/jpea24-25508 .

Poštić, Dobrivoj, Štrbanović, Ratibor, Broćić, Zoran, Stanojković-Sebić, Aleksandra, Đurić, Nenad, Tošković, Snežana, Stanisavljević, Rade, "Evaluation of the quality of tomato seed populations from the organic production system during aging" in Journal on Processing and Energy in Agriculture, 24, no. 1 (2020):31-34,
https://doi.org/10.5937/jpea24-25508 . .

TY  - JOUR
AU  - Poštić, Dobrivoj
AU  - Štrbanović, Ratibor
AU  - Stanojković-Sebić, Aleksandra
AU  - Tabaković, Marijenka
AU  - Đurić, Nenad
AU  - Jovanović, Snežana
PY  - 2018
UR  - http://rik.mrizp.rs/handle/123456789/785
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/312
AB  - The  yield  components  of  pumpkin  seeds  and  fruits  were  examined  in  Stara  Pazova  in    period  2016-2017.  Different  pumpkin  populations were enrolled in the study, grown at following locations in Serbia: Šabac, Šumadija and Negotin. Pumpkin originating in Šumadija was found to produce highest seed yield (0.738 t ha־¹) and possess greatest average seed mass per  fruit  (110.7  g).  Highest  fruit  yield  (95.1  t  ha־¹)  and  greatest  fruit  mass  (14.5  kg)  were  recorded  in  population  from  Šabac.  Asignificant correlation (p ≤ 0.001) was found between fruit yield and fruit mass, as well as between seed yield and seed mass  per fruit. Based on two-year experiment,  following conclusions can be drawn: origin of population greatly affects all components of seed and fruit yield; high yields of seeds in Northern Serbia can be produced by cultivating population from Šumadija, whereas high yields of fruits can be produced by cultivating population from Šabac.
AB  - Istraživanje  komponenti  prinosa  semena  i  ploda  populacija  bele  bundeve  ispitivane  su  tokom  2016.  i  2017.  godine    na  lokaciji  severne Srbije u Staroj Pazovi. Za istraživanje korišćene su populacije bele bundeve poreklom sa tri različita lokaliteta  iz  Srbije:  zapadna (Šabac), centralna (Šumadija) i istočna (Negotin).Dobijeni rezultati ukazuju da poreklo populacije značajno (р<0,01) utiče na sve komponente prinosa bundeve. Kod populacije poreklom iz Šumadije utvrđen je najveći prinos  semena  (0,738  t  ha־¹) i najveća prosečna masa semena po plodu (110,7 g), dok je najveći ukupan prinos ploda bundeve (95,1 t ha־¹) i najveća prosečna masa ploda (14,3 kg) konstatovana kod populacije iz Šabca. Zabeležena je visoka korelaciona zavisnost (p≤0,001)između ukupnog prinosa ploda i prosečne mase ploda, kao i kod ukupnog prinosa semena i prosečne mase semena po plodu. Na osnovu rezultata dvogodišnjih istraživanja uticaja populacije i ekoloških uslova    na  komponente  prinosa  semena  i  ploda  bundeve,  možemo izvesti sledeće zaključke: - poreklo populacija bundeve značajno utiče  na  sve  komponente prinosaza  dobijanje  visokih  prinosa  semena  bundeve  u  uslovima  severne  Srbije  možemo  preporučiti populaciju poreklom iz Šumadije, dok za proizvodnju ploda treba gajiti populaciju bundeve iz Šabca.
PB  - Novi Sad : National Society of Processing and Energy in Agriculture
T2  - Journal on processing and energy in agriculture
T1  - Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja
T1  - Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system
EP  - 33
IS  - 1
SP  - 31
VL  - 22
DO  - 10.5937/JPEA1801031P
ER  - 

@article{
author = "Poštić, Dobrivoj and Štrbanović, Ratibor and Stanojković-Sebić, Aleksandra and Tabaković, Marijenka and Đurić, Nenad and Jovanović, Snežana",
year = "2018",
abstract = "The  yield  components  of  pumpkin  seeds  and  fruits  were  examined  in  Stara  Pazova  in    period  2016-2017.  Different  pumpkin  populations were enrolled in the study, grown at following locations in Serbia: Šabac, Šumadija and Negotin. Pumpkin originating in Šumadija was found to produce highest seed yield (0.738 t ha־¹) and possess greatest average seed mass per  fruit  (110.7  g).  Highest  fruit  yield  (95.1  t  ha־¹)  and  greatest  fruit  mass  (14.5  kg)  were  recorded  in  population  from  Šabac.  Asignificant correlation (p ≤ 0.001) was found between fruit yield and fruit mass, as well as between seed yield and seed mass  per fruit. Based on two-year experiment,  following conclusions can be drawn: origin of population greatly affects all components of seed and fruit yield; high yields of seeds in Northern Serbia can be produced by cultivating population from Šumadija, whereas high yields of fruits can be produced by cultivating population from Šabac., Istraživanje  komponenti  prinosa  semena  i  ploda  populacija  bele  bundeve  ispitivane  su  tokom  2016.  i  2017.  godine    na  lokaciji  severne Srbije u Staroj Pazovi. Za istraživanje korišćene su populacije bele bundeve poreklom sa tri različita lokaliteta  iz  Srbije:  zapadna (Šabac), centralna (Šumadija) i istočna (Negotin).Dobijeni rezultati ukazuju da poreklo populacije značajno (р<0,01) utiče na sve komponente prinosa bundeve. Kod populacije poreklom iz Šumadije utvrđen je najveći prinos  semena  (0,738  t  ha־¹) i najveća prosečna masa semena po plodu (110,7 g), dok je najveći ukupan prinos ploda bundeve (95,1 t ha־¹) i najveća prosečna masa ploda (14,3 kg) konstatovana kod populacije iz Šabca. Zabeležena je visoka korelaciona zavisnost (p≤0,001)između ukupnog prinosa ploda i prosečne mase ploda, kao i kod ukupnog prinosa semena i prosečne mase semena po plodu. Na osnovu rezultata dvogodišnjih istraživanja uticaja populacije i ekoloških uslova    na  komponente  prinosa  semena  i  ploda  bundeve,  možemo izvesti sledeće zaključke: - poreklo populacija bundeve značajno utiče  na  sve  komponente prinosaza  dobijanje  visokih  prinosa  semena  bundeve  u  uslovima  severne  Srbije  možemo  preporučiti populaciju poreklom iz Šumadije, dok za proizvodnju ploda treba gajiti populaciju bundeve iz Šabca.",
publisher = "Novi Sad : National Society of Processing and Energy in Agriculture",
journal = "Journal on processing and energy in agriculture",
title = "Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja, Yield of different pumpkin (Cucurbita maxima Duch.) populations in an organic production system",
pages = "33-31",
number = "1",
volume = "22",
doi = "10.5937/JPEA1801031P"
}

Poštić, D., Štrbanović, R., Stanojković-Sebić, A., Tabaković, M., Đurić, N.,& Jovanović, S.. (2018). Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja. in Journal on processing and energy in agriculture
Novi Sad : National Society of Processing and Energy in Agriculture., 22(1), 31-33.
https://doi.org/10.5937/JPEA1801031P

Poštić D, Štrbanović R, Stanojković-Sebić A, Tabaković M, Đurić N, Jovanović S. Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja. in Journal on processing and energy in agriculture. 2018;22(1):31-33.
doi:10.5937/JPEA1801031P .

Poštić, Dobrivoj, Štrbanović, Ratibor, Stanojković-Sebić, Aleksandra, Tabaković, Marijenka, Đurić, Nenad, Jovanović, Snežana, "Prinos različitih populacija bundeve (Cucurbita maxima Duch.) u organskom sistemu gajenja" in Journal on processing and energy in agriculture, 22, no. 1 (2018):31-33,
https://doi.org/10.5937/JPEA1801031P . .