TY  - CONF
AU  - Obradović, Aleksa
AU  - Mijatović, Mirjana
AU  - Ivanović, Miroslav
AU  - Arsenijević, M.
PY  - 2002
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/38
AB  - During the last several years, samples of diseased cauliflower plants were collected from different growing regions in Yugoslavia. Two types of symptoms were noticed: dark brown or black rot of cauliflower heads and V-shaped chlorosis along the leaf margin. Both types of symptoms were caused by phytopathogenic bacteria. Cultural, biochemical, physiological and serological characteristics of the strains isolated were studied. The results obtained indicated that several pathogenic bacteria, belonging to different genera, were responsible for the symptoms on cauliflower plants. According to the bacteriological characteristics, as causal agents of dark brown cauliflower head rot in Yugoslavia Pseudomonas viridiflava, P. cichorii and P. marginalis pv. marginalis were identified. However, from the soft rotted tissue the strains of Erwinia carotovora subsp. carotovora were isolated. Apart from bacteria belonging to genera Pseudomonas and Erwinia, Xanthomonas campestris pv. campestris was identified as a causal agent of cauliflower leaf chlorosis and black rot of vascular system.
PB  - International Society for Horticultural Science
C3  - Acta Horticulturae
T1  - Population of bacteria infecting cauliflower in Yugoslavia
EP  - 500
IS  - 579
SP  - 497
DO  - 10.17660/ActaHortic.2002.579.86
ER  - 

@conference{
author = "Obradović, Aleksa and Mijatović, Mirjana and Ivanović, Miroslav and Arsenijević, M.",
year = "2002",
abstract = "During the last several years, samples of diseased cauliflower plants were collected from different growing regions in Yugoslavia. Two types of symptoms were noticed: dark brown or black rot of cauliflower heads and V-shaped chlorosis along the leaf margin. Both types of symptoms were caused by phytopathogenic bacteria. Cultural, biochemical, physiological and serological characteristics of the strains isolated were studied. The results obtained indicated that several pathogenic bacteria, belonging to different genera, were responsible for the symptoms on cauliflower plants. According to the bacteriological characteristics, as causal agents of dark brown cauliflower head rot in Yugoslavia Pseudomonas viridiflava, P. cichorii and P. marginalis pv. marginalis were identified. However, from the soft rotted tissue the strains of Erwinia carotovora subsp. carotovora were isolated. Apart from bacteria belonging to genera Pseudomonas and Erwinia, Xanthomonas campestris pv. campestris was identified as a causal agent of cauliflower leaf chlorosis and black rot of vascular system.",
publisher = "International Society for Horticultural Science",
journal = "Acta Horticulturae",
title = "Population of bacteria infecting cauliflower in Yugoslavia",
pages = "500-497",
number = "579",
doi = "10.17660/ActaHortic.2002.579.86"
}

Obradović, A., Mijatović, M., Ivanović, M.,& Arsenijević, M.. (2002). Population of bacteria infecting cauliflower in Yugoslavia. in Acta Horticulturae
International Society for Horticultural Science.(579), 497-500.
https://doi.org/10.17660/ActaHortic.2002.579.86

Obradović A, Mijatović M, Ivanović M, Arsenijević M. Population of bacteria infecting cauliflower in Yugoslavia. in Acta Horticulturae. 2002;(579):497-500.
doi:10.17660/ActaHortic.2002.579.86 .

Obradović, Aleksa, Mijatović, Mirjana, Ivanović, Miroslav, Arsenijević, M., "Population of bacteria infecting cauliflower in Yugoslavia" in Acta Horticulturae, no. 579 (2002):497-500,
https://doi.org/10.17660/ActaHortic.2002.579.86 . .

TY  - CONF
AU  - Obradović, Aleksa
AU  - Arsenijević, M.
AU  - Ivanović, Miroslav
AU  - Sretenović-Rajičić, Tatjana
PY  - 2001
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/36
AB  - Cabbage (Brassica oleracea var. capitata L.) is one of major vegetable species grown in Yugoslavia. The other Brassica spp. are grown in this country as well, but regarding the planted area they are considered as minor crops. However, the number of fields planted with cauliflower (B. o. var. botrytis L.) and kale (B. o. var. sabauda L.) increased recently.
PB  - Springer, Dordrecht
C3  - Plant Pathogenic Bacteria
T1  - New occurrence of Xanthomonas campestris pv. campestris as a pathogen of some Brassica spp. in Yugoslavia
EP  - 254
SP  - 252
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_360
ER  - 

@conference{
author = "Obradović, Aleksa and Arsenijević, M. and Ivanović, Miroslav and Sretenović-Rajičić, Tatjana",
year = "2001",
abstract = "Cabbage (Brassica oleracea var. capitata L.) is one of major vegetable species grown in Yugoslavia. The other Brassica spp. are grown in this country as well, but regarding the planted area they are considered as minor crops. However, the number of fields planted with cauliflower (B. o. var. botrytis L.) and kale (B. o. var. sabauda L.) increased recently.",
publisher = "Springer, Dordrecht",
journal = "Plant Pathogenic Bacteria",
title = "New occurrence of Xanthomonas campestris pv. campestris as a pathogen of some Brassica spp. in Yugoslavia",
pages = "254-252",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_360"
}

Obradović, A., Arsenijević, M., Ivanović, M.,& Sretenović-Rajičić, T.. (2001). New occurrence of Xanthomonas campestris pv. campestris as a pathogen of some Brassica spp. in Yugoslavia. in Plant Pathogenic Bacteria
Springer, Dordrecht., 252-254.
https://hdl.handle.net/21.15107/rcub_agrospace_360

Obradović A, Arsenijević M, Ivanović M, Sretenović-Rajičić T. New occurrence of Xanthomonas campestris pv. campestris as a pathogen of some Brassica spp. in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:252-254.
https://hdl.handle.net/21.15107/rcub_agrospace_360 .

Obradović, Aleksa, Arsenijević, M., Ivanović, Miroslav, Sretenović-Rajičić, Tatjana, "New occurrence of Xanthomonas campestris pv. campestris as a pathogen of some Brassica spp. in Yugoslavia" in Plant Pathogenic Bacteria (2001):252-254,
https://hdl.handle.net/21.15107/rcub_agrospace_360 .

TY  - CONF
AU  - Obradović, Aleksa
AU  - Mavridis, A
AU  - Rudolph, K
AU  - Arsenijević, M.
AU  - Mijatović, Mirjana
PY  - 2001
UR  - http://RIVeC.institut-palanka.rs/handle/123456789/34
AB  - During the last decade, bacterial diseases appeared to be a serious problem in the production of pepper (Capsicum annuum L) in Yugoslavia (3, 8). In some years, numerous greasy or necrotic spots and blight symptoms were observed on cotyledons of pepper transplants grown in hotbeds and plastic tunnels at the beginning of the season. At the end of June and beginning of July, small necrotic spots, surrounded by a weak halo, were frequently noticed on the leaves of pepper grown in an open field. These spots tend to coalesce, causing leaf blight and premature abscission. Scabby spots, irregular in shape, were rarely noticed on diseased fruits. However, soft rot of pepper fruits usually appeared after heavy rainfall followed by wind and hail.
PB  - Springer, Dordrecht
C3  - Plant Pathogenic Bacteria
T1  - Bacterial diseases of pepper in Yugoslavia
EP  - 258
SP  - 255
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_341
ER  - 

@conference{
author = "Obradović, Aleksa and Mavridis, A and Rudolph, K and Arsenijević, M. and Mijatović, Mirjana",
year = "2001",
abstract = "During the last decade, bacterial diseases appeared to be a serious problem in the production of pepper (Capsicum annuum L) in Yugoslavia (3, 8). In some years, numerous greasy or necrotic spots and blight symptoms were observed on cotyledons of pepper transplants grown in hotbeds and plastic tunnels at the beginning of the season. At the end of June and beginning of July, small necrotic spots, surrounded by a weak halo, were frequently noticed on the leaves of pepper grown in an open field. These spots tend to coalesce, causing leaf blight and premature abscission. Scabby spots, irregular in shape, were rarely noticed on diseased fruits. However, soft rot of pepper fruits usually appeared after heavy rainfall followed by wind and hail.",
publisher = "Springer, Dordrecht",
journal = "Plant Pathogenic Bacteria",
title = "Bacterial diseases of pepper in Yugoslavia",
pages = "258-255",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_341"
}

Obradović, A., Mavridis, A., Rudolph, K., Arsenijević, M.,& Mijatović, M.. (2001). Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria
Springer, Dordrecht., 255-258.
https://hdl.handle.net/21.15107/rcub_agrospace_341

Obradović A, Mavridis A, Rudolph K, Arsenijević M, Mijatović M. Bacterial diseases of pepper in Yugoslavia. in Plant Pathogenic Bacteria. 2001;:255-258.
https://hdl.handle.net/21.15107/rcub_agrospace_341 .

Obradović, Aleksa, Mavridis, A, Rudolph, K, Arsenijević, M., Mijatović, Mirjana, "Bacterial diseases of pepper in Yugoslavia" in Plant Pathogenic Bacteria (2001):255-258,
https://hdl.handle.net/21.15107/rcub_agrospace_341 .