Prikaz rezultata 135-154 od 1229

      Naslovi
      Characteristics important for organic breeding of vegetable crops [1]
      Characterization of KG-line of wheat by morphological characteristics [1]
      Characterization of onion genotypes by use of RAPD markers [1]
      Characterization of Xanthomonas euvesicatoria strains pathogens of pepper in Serbia [1]
      Chemical Characterization of Different Colored Tomatoes: Application of Biochemical and Spectroscopic Tools [1]
      Chemical composition of extracts of pepper and tomatoes in Western Serbia [1]
      Citogenetički efekat etilmetansulfonata u paprike [1]
      Climate change impacts on agricultural water management: Challenge for increasing crop productivity in Serbia [1]
      Coccus hesperidum (L.) (Hemiptera: Coccidae) - štetočina jednosemene tikve, Sechium edule (Jacq.) Sw u Beogradu [1]
      Coccus hesperidum (L.) (Hemiptera: Coccidae): Pest of chayote, Sechium edule (Jacq.) Sw. in Belgrade [1]
      Comparative effects of partial rootzone drying and deficit irrigation on growth and physiology of tomato plants [1]
      Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits [2]
      Comparison of amino acids contents in barley and wheat [1]
      Comparison of light and fluorescence microscopy for xylem analysis in tomato pedicels during fruit development [1]
      Comparisons of fruit and seed yield among species of the family Cucurbitaceae grown on the vertisol [1]
      Competitiveness of companies as a starting point efficient motivating employees [1]
      Complete Genome of the Xanthomonas euvesicatoria Specific Bacteriophage K Phi 1, Its Survival and Potential in Control of Pepper Bacterial Spot [1]
      Components of variance and heritability of quality parameters in wheat cultivars [1]
      Concentration of sugars of sweet maize kernel in response to cover crops and bio-fertilizer [1]
      Content of crude protein in bread winter wheat grain depending on nitrogen fertilization and foliar application of effective microorganisms [1]