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Наслови
Grain yield of different corn genotypes depending on zink application
[1]
Grain yield of novi sad wheat varieties in different agroecological conditions
[1]
Grain yield of winter wheat varieties in different agroecological conditions
[1]
Grain yield stability of wheat lines of the Center for small grains Kragujevac
[1]
Growing of quinoa (Chenopodium quinoa Willd.) in agroecological conditions of Serbia
[1]
Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying
[1]
Growth and Sensitivity of Dicamba-Tolerant Soybean to Micro-Rates of 2,4-D
[1]
Gubitak mase plodova tokom čuvanja paradajza
[1]
GxE interaction by AMMI model in melon breeding
[1]
Head cabbage (Brassica oleracea var. capitata L.) in terms of life of rapeseed (Brassica napus L.) in order to achieve economical seed production
[1]
Hemijski sastav ekstrakata paprike i paradajza gajenih u Zapadnoj Srbiji
[1]
Heredity mode of onion (Allium cepa L.) bulb shape index
[1]
Heredity of Some Morphological Traits of Onion (Allium cepa L.)
[1]
Heritability and variance components of grain morphometric traits of bread wheat and durum wheat
[1]
Heritabilnost i komponente varijanse morfometrijskih osobina zrna hlebne pšenice i durum pšenice
[1]
Hierarchical Cluster Analysis of Parents of F-1 and F-2 Pepper Hybrids Based on Morphological Markers and Quantitative Traits
[1]
Histološka analiza peteljke ploda paradajza u toku ontogeneze kao doprinos razumevanju uticaja suše na razvoj i karakteristike ploda
[1]
Honey-bearing plants and the influence of pesticides on bees and honey production
[1]
How Do Mixed Cover Crops (White Mustard + Oats) Contribute to Labile Carbon Pools in an Organic Cropping System in Serbia?
[1]
How to mitigate the negative impact of climate change on vegetable production?
[1]
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