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Institute for Vegetable Crops
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Titles
Transformations of Brassicaceae family
[1]
Transgeni organizmi-biotehnološka moć
[1]
Transgenic Organism Biotechnology Power
[1]
Trend analize žetvenih površina, proizvodnje i prinosa lucerke u Vojvodini
[1]
Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina
[1]
Tritikale, poreklo, značaj i tehnologija proizvodnje i čuvanja proizvoda
[1]
Tuber yield and starch content in potato of a different ripening in agro-ecological conditions of northern Montenegro
[1]
Uloga Instituta za povrtarstvo Smederevska Palanka u primeni nauke u poljoprivredi
[1]
Understanding and overcoming seed dormancy in eggplant (Solanum melongena L.) breeding lines
[1]
Updating knowledge on the distribution of red algae (Rhodophyta) in Serbia (Southeast Europe)
[1]
Upravljanje menadžmenta poljoprivrednog preduzeća preko praćenja ukupnih troškova održavanja traktora
[1]
Use and Agroecology Efficiency оf Medicinal Plants in Plant Production
[1]
Use of different types of extracts as biostimulators in organic agriculture
[1]
Using decision analysis when solving management problems
[1]
Using morphological and molecular markers in selection of superior lines of pepper (Capsicum annuum L.)
[1]
Uticaj agroekoloških uslova na proizvodne osobine miskantusa
[1]
Uticaj azota i ekoloških faktora na kvalitet sorti ozimog tritikalea
[1]
Uticaj azotne prihrane na visinu izdanka engleskog ljulja (Lolium perenne L.)
[1]
Uticaj Azotobacter spp. na početni rast i razvoj višegodišnjih trava
[1]
Uticaj ađuvanata i rasprskivača na suzbijanje korova u kukuruzu nikosulfuronom
[1]
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