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Institute for Vegetable Crops
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Titles
Effective microorganisms in bean production
[1]
Effectivenes of spinosad and abamectin against Rhyzopertha dominica F. IN small grains
[1]
Effectiveness of essential oils in control of Verticillium dahliae in vitro
[1]
Effectiveness of some herbicides in sugar beet crop in the production conditions of 2020 and 2021
[1]
Effects of abamectin on lesser grain borer, Rhyzopertha dominica F. (Coleoptera: Bostrichidae), infestation on some stored grains
[1]
Effects of an insecticide of natural origin on lesser grain borer (Rhyzopertha dominica Fabricious; Coleoptera: Bostrichidae) and quality of stored wheat grain
[1]
Effects of autumn and spring soybean fertilization on grain yield and oil content
[1]
Effects of bioinsecticides in control of greenhouse whitefly (Trialeurodes vaporariorum Westwood) on tomato
[1]
Effects of climatic factors on grain vitreousness stability and heritability in durum wheat
[1]
Effects of continuous fertilization on the cucumber seedling quality
[1]
Effects of diazotrop on quality of wheat and land grain in sustainable wheat production
[1]
Effects of different doses of fertilization on yield and certain characteristics of durum wheat
[1]
Effects of different irrigation methods on yield, water use efficiency and fruit quality of tomato
[1]
Effects of different NPK on the parameters of yields winter wheat
[1]
Effects of environment on optimizing nitrogen nutrition on content of first-class seeds in winter barley cultivars
[1]
Effects of fertilizers on nutritive characteristics of carrot
[1]
Effects of genotype and bradyrhizobium inoculation on morphological traits, grain yield and protein content of soybean varieties
[1]
Effects of inoculation seed with NS nitragin in soy yield
[1]
Effects of light intensity on yield, compositions and antimicrobial activitiesof essential oils from medical herbs
[1]
Effects of organic and microbiological fertilizers on morphological and productive characteristics of triticale in the organic farming system
[1]
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