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Приказ резултата 341-350 од 367
Differences in the relationship of the most important traits of bread wheat depending on the different agro-ecological conditions / uzavisnost najvažnijih osobina hlebne pšenice u različitim agroekološkim uslovima
(Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju, 2023)
ferent agro-ecological conditions have a great influence on the phenotypical expression of yield components and grain yield. Besides this, their relationships are changed, too. In extreme wet conditions of the year, ...
The Inheritance of Plant Height in Winter Wheat (Triticum aestivum L.) / Nasleđivanje visine stabljike ozime pšenice (Triticum aestivum L.)
(Beograd : Društvo genetičara Srbija, 2005)
Four winter wheat varieties (Srbijanka, Partizanka, KG-56 and PKB-111) have been selected for diallel crossing in other to study the mode of inheritance, gene effect and genetic variance components for the plant height in ...
Feeding preferences and progeny production of Rhyzopertha dominica (Fabricius 1792) (Coleoptera: Bostrichidae) in small grains
(Niš : Univerzitet u NIšu, Prirodno-matematički fakultet, Departman za biologiju, 2018)
The lesser grain borer, Rhyzopertha dominica (Fabricius, 1792) (Coleoptera: Bostrichidae) is a primary pest of stored wheat. Many authors studied its development on this cereal. The wheat is commonly stored together with ...
Technological quality of wheat infested with Rhyzopertha Dominica F. (Coleoptera: Bostrichidae)
(Leskovac : Tehnološki fakultet, 2018)
Due to its negative impact on the yield and quality of stored grains, the aim of this
research was to study the influence of Rhyzopertha dominica F. on rheological properties
of wheat flour obtained from grains infested ...
Effect of environment and genotype on rheological properties of flour and dough of winter wheat
(Hódmezővásárhely : Szegedi Tudományegyetem Mezőgazdasági Kar, 2011)
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka ...
Bionomy of small spruce bud scale, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae) in Serbia / Bionomija male smrčine štitaste vaši, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae) u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2018)
Small spruce bud scale, Physokermes hemicryphus (Dalman) (Hemiptera: Coccidae), is a Holarctic, oligophagous species developing on plants of the genera Picea and Abies (Pinaceae). It is a serious pest of Picea abies in ...
On Bangia atropurpurea (Bangiales, Rhodophyta), the strictly protected red alga in Serbia
(Beograd : Botanička bašta Jevremovac, 2021)
The first observation of the red alga Bangia atropurpurea (Bangiales, Rhodophyta)
in Serbia was in 1991 in the Trgoviški Timok River (Eastern Serbia). From 1991
to 2017, the species was sporadically observed at four more ...
Allelic composition of HMW-glutenin protein and their relationship with quality of wheat
(University of East Sarajevo, Faculty of Agriculture, 2018)
High molecular weight glutenin subunits (HMW-GS) proteins deposited in
endosperm of wheat seed which have significant impact on bread quality. The
HMW-GS encoded by genes located at the long arm of chromosomes 1A, 1B, ...
Komponente prinosa dvoredog ječma / Yield components of the two-rowed barley
(Beograd : PKB Agroekonomik, 2019)
Istraživanja su sprovedena tokom dve godine na oglednom poljuCentra za strna žita u Kragujevcu. Cilj ovog istraživanja je bio utvrđivanje značajnosti izvora varijacije komponenti prinosa dvoredog ječma, kao i sorti i linija ...
Influence of Xanthomonas euvesicatoria on quality parameters of pepper seed from Serbia / Uticaj prisustva Xanthomonas euvesicatoria na parametre kvaliteta semena paprike u Srbiji
(Belgrade : Institute of Pesticides and Environmental Protection, Belgrade & Plant Protection Society of Serbia, 2023)
The present study focused on detecting bacteria of the Xanthomonas spp. complex
(X. euvesicatoria, X. vesicatoria, X. perforans and X. gardneri) and examining their influence on
certain quality parameters of pepper seed ...