Претраживање
Приказ резултата 11-20 од 55
Stability performances of different wheat genotypes grown under favorable and salinity stress conditions
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
The present study was carried out to investigate the phenotypic variability and genotype ×
environment interaction (G×E) for spike weight of different wheat genotypes. The
experiment included 27 wheat genotypes, grown ...
Variability of gluten proteins in wheat (Triticum aestivum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2022)
Gluten proteins are formed from proteins of flour, gliadin and glutenins which in contact with
water, begin to interact through the formation of chemical bonds. The aim of this study is
identification of encoding genes ...
Procena tolerantnosti različitih genotipova pšenice na stres saliniteta / Evaluation of salinity stress tolerance in various wheat genotypes
(Smederevska Palanka : Institut za povrtarstvo, 2022)
U cilju procene tolerantnosti pšenice na stres saliniteta, sproveden je
dvogodišnji ogled sa 27 genotipova pšenice, gajenih na dva lokaliteta:
Kumane (solonjec, povećana zaslanjenost) i Rimski Šančevi (černozem,
kontrola). ...
Effect of growing season and genotype on winter wheat quality
(Istočno Sarajevo : Poljoprivredni fakultet, 2017)
In this study, 11 winter wheat cultivars (KG-56S, Toplica, Perfekta, Takovčaka, Aleksandra,
Vizija, Planeta, Kruna, Harmonija, Rujna and Premija) were investigated. The research was
conducted in experimental field of the ...
Effect of growing seasons on some quality properties of winter wheat genotypes
(Istočno Sarajevo : Poljoprivredni fakultet, 2016)
In this research, 16 genotypes of winter wheat (Triticum aestivum L.) were analyzed where 15
genotypes represent perspective lines created in Center for Small Grains in Kragujevac and one
standard cultivar. Field experiment ...
Variability of length of spike and number of spikelets per spike in wheat (Triticum aestivum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
Variability of length of spike and number of spikelets spike-1 have share in forming of grain
yield of wheat. The aim of this study was estimation of variability of length of spike and
number of spikelets spike-1 in 20 ...
Variability of stem height in wheat (Triticum aestivum L.)
(Istočno Sarajevo : Poljoprivredni fakultet, 2020)
The stem height of wheat has impact on grain yield. Variability of height of wheat stem
depends from environment and genetic structure of varieties. The aim of this study was
estimation of impact of genetic components ...
Yield of some wheat varieties depending on fertilization with a combination of mineral fertilizers and zeolites
(Belgrade : Balkans Scientific Center of the Russian Academy of Natural Sciences, 2021)
Zeolite improves the structure of the soil and reduces acidity,
which is of great significance for agricultural production that happens on soils
with low pH values. It has shown exceptional results in improving ...
Stability of spike weight and grain weight per spike of different wheat genotypes
(Istočno Sarajevo : Poljoprivredni fakultet, 2016)
In this paper, the stability of ten divergent wheat varieties was investigated, where two traits were
analyzed: spike weight and grain weight per spike. The trial was conducted on the experimental
field of the Center for ...
Poboljšanje kvaliteta pšenice za ishranu ljudi / Improving the quality of wheat for human consumption
(Univerzitet u Kragujevcu Agronomski fakultet u Čačku, 2022)
Proizvodnja i potražnja pšenice i potrebe za poboljšanje kvaliteta pšenice su povećani u svetu u cilju dobijanja bezbednih proizvoda za ishranu i očuvanja zdravlja ljudi. Danas se najčešće koristi rafinisano belo brašno ...