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Приказ резултата 261-270 од 300
Relations between free energy and grain composition of sweet maize from ecological production
(Belgrade : Society of Physical Chemists of Serbia, 2016)
The aim of this study was to investigate the influence of different cover
crops, in combination with microbiological fertilizer on variability of main
kernel components: proteins, starch and oil and their relation with ...
Growth and Sensitivity of Dicamba-Tolerant Soybean to Micro-Rates of 2,4-D
(North Central Weed Science Society (NCWSS), 2019)
2,4-D is prone to drift. This raises a concern regarding potential damage to non 2,4-D-tolerant soybean. The objective of this study was to investigate the impact of 2,4-D micro-rates on growth and sensitivity of ...
Stability of wheat yield on acid soil in the production of safe food
(Novi Sad : Ekološki pokret, 2014)
The investigation was carried out on the experimental field of Small Grains Research Center, Kragujevac. This paper presents the results of winter wheat varieties (Takovčanka, KG I00, KG 56S, Ana Morava and Lazarica). Grain ...
Significant resources of sustainable agriculture and organic food production system in Serbia / Značajni resursi održive poljoprivrede i sistema organske proizvodnje hrane u Srbiji
(Ćaćak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2016)
This paper presents the conditions and possibilities significant resources of sustainable agriculture and the organic food production system in Serbia. The concept of organic agriculture was considered in the function of ...
New data on the morphology, reproduction and distribution of a freshwater brown alga Porterinema fluviatile (Porter) Waern (Phaeophyceae)
(Publications scientifiques du Muséum national d'Histoire naturelle, 2019)
This paper provides information on the morphology, reproduction and distribution of a freshwater
brown alga, Porterinema fluviatile (Porter) Waern (Phaeophyceae). The alga was recorded in oligotrophic
water from Mlava ...
Allelic composition of HMW-glutenin protein and their relationship with quality of wheat
(University of East Sarajevo, Faculty of Agriculture, 2018)
High molecular weight glutenin subunits (HMW-GS) proteins deposited in
endosperm of wheat seed which have significant impact on bread quality. The
HMW-GS encoded by genes located at the long arm of chromosomes 1A, 1B, ...
Variability of quality and rheological properties in winter wheat under the influence of ecological factors
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
This research involved analyses of six genotypes of the winter bread wheat (Toplica,
Takovčanka, Perfekta, Vizija, KG-56S, and Aleksandra) on the experimental field of Centre
for Small Grains in Kragujevac during two ...
Spinosad application for pest management of stored wheat
(Istočno Sarajevo : Poljoprivredni fakultet, 2019)
In the condition of low insecticide efficacy, Rhyzopertha dominica F. can affect particular changes in physical and chemical grain composition, since the whole pest life-cycle is spent feeding on kernel endosperm. Therefore, ...
Диверзитет алги у заштићеним подручјима - "Врело Млаве" и "Крупајско Врело" / Diverstoty of algae in protected areas - the Mlava springhead and the Krupaj springhead
(Нови Сад : Покрајински завод за заштиту природе, 2016)
Врело Млаве и Крупајско врело су заштићена подрућја североисточној Србији. Проглашена су споменицима природе и стављена под режим заштите другог степена. Међутим, и поред великог природног значаја, ова врела су веома слабо ...
Review of the research on red algae (Rhodophyta) in freshwater ecosystems in Montenegro
(Institute of Marine Biology, University of Montenegro Kotor, Montenegro, 2019)
Red algae (Rhodophyta) are important algal group in freshwater ecosystems owing to their stenovalence in relation to substrate, water temperature, water transparency, current velocity and water quality, and because of that ...