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Приказ резултата 11-20 од 37
Effects of diazotrop on quality of wheat and land grain in sustainable wheat production
(Bansko : Institute of Knowledge Menagement, Bulgaria, 2018)
Wheat is the important crop in the diet of the population. The production of wheat for flour is represented on all continents, and in undeveloped areas of the world it takes up 85% of the total production. In the program ...
Fenotipske promene i održanje genetičkog identiteta pri sortnoj reprodukciji pšenice / Phenotypic changes and maintaining of genetic identity during varietal reproduction in wheat
(Универзитет у Београду, Пољопривредни факултет, 2013)
U radu su ispitivani genetički odgovori i fenotipske promene kod tri domaće divergentnesorte pšenice: PKB Talas, BG Merkur i PKB Lepoklasa, tokom procesa sortnereprodukcije. Ispitivanja su obavljena u dve proizvodne godine, ...
The importance of biofertilizers in sustainable production of corn, wheat and soybean
(Bucharest : The Bucharest University of Economic Studies, 2015)
The European Union has adopted Agenda 2000 reform package, which defines the extent of
agricultural production, whose concept of the production of biologically safe food and
environmental and economic impact. Proper ...
Effect of growing season and genotype on winter wheat quality
(Istočno Sarajevo : Poljoprivredni fakultet, 2017)
In this study, 11 winter wheat cultivars (KG-56S, Toplica, Perfekta, Takovčaka, Aleksandra,
Vizija, Planeta, Kruna, Harmonija, Rujna and Premija) were investigated. The research was
conducted in experimental field of the ...
Effect of growing seasons on some quality properties of winter wheat genotypes
(Istočno Sarajevo : Poljoprivredni fakultet, 2016)
In this research, 16 genotypes of winter wheat (Triticum aestivum L.) were analyzed where 15
genotypes represent perspective lines created in Center for Small Grains in Kragujevac and one
standard cultivar. Field experiment ...
Uticaj različitih varijanti đubrenja na parametre prinosa kod ozime pšenice / Effects of different NPK on the parameters of yields winter wheat
(Padinska Skela : Institut PKB Agroekonomik, 2016)
Ispitivanja su izvedena na stacionarnom poljskom ogledu sa đubrenjem, na
zemljištu tipa vertisol u procesu degradacije. Zemljište na kome je ogled izveden odlikuje se
niskom pH vrednošću (pH<5,0). Ogled je obuhvatao ...
Control of genetic identity by protein electrophoresis in varietal reproduction of wheat
(Zagreb : Hrvatsko agronomsko društvo, 2015)
Održanje i kontrola genetske čistoće, odnosno genetskog identiteta, jedan je
od krajnjih ciljeva sjemenarstva nakon priznavanja neke sorte pšenice. Primjena
pozitivne i negativne selekcije, na razini fenotipa pri sortnoj ...
Study of some spike characteristics in wheat (Triticum aestivum L.)
(Szeged : University of Szeged, Faculty of Agriculture, 2013)
In this paper was analyzed genetic and phenotypic variability of the spike length and number of spikelets per spike. Ten winter wheat cultivars (Arsenal, KG-56, Gruza, Mironovskaya 808, Norin 10, Rana Niska, Spartanka, ...
Stability of spike weight and grain weight per spike of different wheat genotypes
(Istočno Sarajevo : Poljoprivredni fakultet, 2016)
In this paper, the stability of ten divergent wheat varieties was investigated, where two traits were
analyzed: spike weight and grain weight per spike. The trial was conducted on the experimental
field of the Center for ...
Influence of soil type and compaction on yield of some varieties of winter wheat
(Banja Luka : Poljoprivredni fakultet, 2019)
Wheat has high demands in terms of fertility and physical properties of the soil. The most successful cultivation is on fertile soils, where pH is 6.8-7.2. The soil is the basic substrate of plant rooting, and root growth ...