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Postharvest weight loss and shelf life of tomato / Gubitak mase plodova tokom čuvanja paradajza
(Novi Sad : Poljoprivredni fakultet, 2012)
Three tomato genotypes (F1
-18 rin, Athens F1
and K-91) were
studied during postharvest period. In the first experiment decay of ripe and
immature fruits were observed. Significant differences between the average
weights ...
Chemical composition of extracts of pepper and tomatoes in Western Serbia / Hemijski sastav ekstrakata paprike i paradajza gajenih u Zapadnoj Srbiji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2017)
The various types of vegetables used in the diet daily contain various active components that have biological activity. Among others, it is considered that phenolic compounds can represent a possible target group with ...
The impact of different thermal processing of tomato to its antioxidant activity, vitamin E, dry matter and sugar content / Uticaj termičke obrade plodova paradajza na antioksidativnu aktivnost, sadržaj vitamina E, suve materije i ukupnih šećera
(Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2017)
The objective of this study was the determination of total antioxidant activity, contents of vitamin E, sugar and total dry matter in fresh and thermally processed (dried and juiced) tomato fruits of different selected ...
Assessing tomato drought tolerance based on selection indices / Procena tolerantnosti paradajza na sušu na osnovu selekcionih indeksa
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
This study was aimed to assess drought tolerance in twelve tomato populations collected in the territory of Serbia and to investigate relationships and repeatability among sixteen drought tolerance indices. Drought tolerance ...
Histološka analiza peteljke ploda paradajza u toku ontogeneze kao doprinos razumevanju uticaja suše na razvoj i karakteristike ploda / The histological analysis of a tomato fruit pedicel during the ontogenesis as a contribution to understanding the effect of drought on the fruit development and properties
(Beograd : Savez poljoprivrednih inženjera i tehničara, 2008)
Regulisani deficit navodnjavanja (regulated deficit irrigation - RDI) i delimično sušenje korena (partial root drying - PRD) su tehnike navodnjavanja koje se primenjuju u cilju uštede vode u poljoprivredi. Cilj ovog rada ...
Application of bio-stimulator biocomplex 900 in producing tomato (Lycopersicon Essculentum Mill.) seedling / Efekat primene biostimulatora biocomplex 900 u proizvodnji rasada paradajza (Lycopersicon Essculentum Mill.)
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2014)
Applications of bio-stimulant Biocomplex 900 was studied in this paper in the production of tomato (Lycopersicon Essculentum Mill) seedling and the hybrid Belle was used. Indicators of growth and development were studied: ...
Evaluation of the quality of tomato seed populations from the organic production system during aging / Ocena kvaliteta semena populacija paradajza iz organske proizvodnje tokom starenja
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2020)
A total of six tomato seed populations, collected in the autumn of 2016 at different locations in Serbia (West (3), South (1), North (1) and East (1)), were enrolled in this study. Seeds of the tomato populations considered ...
Nasleđivanje svojstava ploda paradajza / Inheritance of tomato hybrid traits
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
Cilj ovog istraživanja je bio da se za tri svojstva paradajza (dužina ploda, prečnik ploda i broj komora u plodu) procene komponente genetičke varijabilnosti i heritabilnosti na bazi dijalelnog seta. Na varijabilnost ...
Antimikrobna aktivnost etanolnih ekstrakata paradajza i paprike / Antimicrobial activity of tomato and pepper ethanol extracts
(Univerzitet u Nišu - Tehnološki fakultet, Leskovac, 2011)
Plodovi paradajza (Lycopersicon esculentum Mill.) i paprike (Capsicum annum L.) ne samo da imaju hranljivu i dijetetsku ulogu već imaju široki profilaktički značaj u organizmu. Antimikrobna aktivnost etanolnih ekstrakata ...
Influence of other fertilizers and special products on horticultural plants: 1. Harvest and components of harvest in apple and tomato / Uticaj drugih đubriva i specijalnih proizvoda na hortikulturne biljke - 1. Prinos i komponente prinosa jabuke i paradajza
(Institut za zaštitu bilja i životnu sredinu, Beograd, 2010)
From 2009 year in Serbian agricultural legislative and practice introduced new type of fertilizers, so called other fertilizers and special products. This new type of fertilizers comprise, for example, phytohormones, amino ...