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Suzbijanje korova u usevima pasulja i boranije / Weed control in bean and green bean crops
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za fitomedicinu i zaštitu životne sredine, Novi Sad, 2021)
Phaseolus vulgaris (pasulj; boranija) kao namirnica visoke nutritivne vrednosti
zauzima značajno mesto u ljudskoj ishrani. Pored svih osnovnih uslova gajenja, jedan
od ključnih zahteva za postizanje visokih prinosa je ...
Effect of salinity stress on antioxidant activity and grain yield of different wheat genotypes
(Bornova : Society of Field Crops Science, 2022)
In order to evaluate the antioxidant activity of wheat in salinity stress conditions, an experiment with 27 wheat genotypes grown on two types of soil was conducted: solonetz (increased salinity) and chernozem (control), ...
Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity
(University Putra Malaysia : Faculty of Food Science and Technology, 2024)
Tomato, one of the most produced vegetables in the world, is experiencing continuous global increase in both production and consumption. Fruit quality traits are important for fresh market tomatoes as well as for the ...
Opremljenost i angažovanost mehanizacije na porodičnom poljoprivrednom gazdinstvu / Equipment and engagement of mechanization on the family agricultural farm
(Универзитет у Београду, Пољопривредни факултет, Институт за пољопривредну технику, 2021)
Ispitivana je opremljenost i angažovanost traktora i priključnih mašina na
primeru prosečnog porodičnog gazdinstvu u Srbiji. Istraživanja su obavljena na
registrovanom poljoprivrednom gazdinstvu Šiljić u selu Selevcu ...
The changes in seed quality of selected pepper varieties in three years / Promene kvaliteta semena odabranih sorti paprike u trogodišnjem periodu
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi SadPoljoprivredni fakultet, Univerzitet u Novom Sadu, Novi Sad, 2022)
Pepper (Capsicum annuum L.) as a commercial species includes a large number of different varieties and is one of the most popular vegetables around the world. Changes in the quality of the seeds of autochthonous varieties ...
Uticaj genotipa i spoljašnje sredine na prinos plavog patlidžana / Influence of genotypes and environment on eggplant yield
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Jedan od ciljeva u gajenju i selekciji plavog patlidžana (Solanum melongena L.) jeste veći
prinos, kao i prilagođavanje različitim uslovima sredine. Naša studija obuhvatila je 20 različitih
genotipova plavog patlidžana. ...
Energy efficiency of the mineral fertilizer application in cereal production
(Faculty of Agriculture, University of East Sarajevo, 2021)
Cereal grains have represented the principal component of the human diet for thousands of years. Modern cereal production can not be imagined without the use of mineral fertilizers, particularly in terms of better utilization ...
Empirical study of savings through life insurance in the Republic of Serbia / Емпиријска студија штедње кроз животно осигурање у Републици Србији
(Novi Sad . University of Novi Sad Faculty od Economics in Subotica, 2021)
Life is a natural course, full of uncertainty and temptation of every human being. In order to make our
lives more peaceful and have a more peaceful future, we are trying in various ways to secure ourselves and make
our ...
Examining the Impact of Movements of the Commodity Price on the Value of the Baltic Dry Index during Covid19 Pandemic
(Editorial Board, 2021)
The Baltic Dry Index (BDI) is one of the most well-known indices, as it is perceived as a leading indicator of economic activity. Reductions in the movement of people, commodities, and capital in the conditions of economic ...
Biomass and Protein Yields of Field Peas and Oats Intercrop Affected by Sowing Norms and Nitrogen Fertilizer at Two Different Stages of Growth
(MDPI (Multidisciplinary Digital Publishing Institute), 2021)
In limited growing conditions, intercropped field peas and oats can represent a significant source of forage rich in protein. If applied correctly, factors such as nitrogen fertilizer, the mowing phase, and sowing norms ...